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HARD ROLLS – DICAMILLO BAKERY BUFFALO NIAGARA The Hard Roll is our most popular and most versatile roll. With a dozen of these rolls you have the perfect bread for a formal dinner or a picnic. A toasted, buttered-hard roll is to western New York what the bagel is to New York City: a morning rite of passage. Our hard rolls are at their best when warmed or toasted.KUMMELWECK ROLLS
The perfect roll for that western New York tradition: “Beef-on-Wick”! This roll can really handle the juiciest, hottest beef and not fall apart. In fact, it absorbs the gravy, and all the horseradish you can dole out! Topped with just the right amount of pretzel salt and caraway seeds, our Hard Kummelweck Roll is a Wes BABKA – DICAMILLO BAKERY BUFFALO NIAGARA This picture-perfect cake is high and mighty! It is hard to imagine a more beautiful looking coffee cake. In fact, it resembles a crown, which is fitting for the king of coffee cakes! Cinnamon and raisins are swirled throughout and very generously topped with our vanilla cream icing. 8 servingsPEANUT STIX
Without question this is our most popular donut. Again, the shape of this donut is in a stick formation which is a Western New York tradition. Fried perfectly then glazed in our honey-glaze and rolled in our pure peanut pieces. They are a perfect example of how deliciousa
ITALIAN SCALETTA BREAD The Di Camillo Family has been baking our hand-rolled Scaletta bread since 1920 and it is the cornerstone of our bakery. “Scaletta” is Italian for “small-ladder” and the name refers to the back-and-forth curling of the dough that occurs when the loaf isformed.
BREADS, ROLLS, PIZZA, CAKES, COOKIES, DONUTS & ITALIANOUR STORYOUR PRODUCTS PARTY PLATTERS DAILY SPECIALS COUPONSLOCATIONS Di Camillo Bakery is best known for handmade breads, rolls, pizza, cakes, cookies, donuts & Italian bakery specialities. PIZZA – DICAMILLO BAKERY BUFFALO NIAGARA Pizza has been a constant for the Di Camillo Bakery since we opened our doors in 1920. All of our pizza and pizza breads are made from our Scaletta bread dough. This bread dough gives our pizza a substantial base and deeper crust. We bake our pizza in deeper, seasoned pans, which allows for more generous toppings. This BREADS – DICAMILLO BAKERY BUFFALO NIAGARA Unsliced - $5.39 Sliced - $5.39 Par-Baked - $5.39. Quantity. The Di Camillo Family has been baking our hand-rolled Scaletta bread since 1920 and it is the cornerstone of our bakery. “Scaletta” is Italian for “small-ladder” and the name refers to the back-and-forth curling of ROLLS – DICAMILLO BAKERY BUFFALO NIAGARA Dozen - $3.29 Mini Hard Rolls - Dozen - $3.29. Quantity. The Hard Roll is our most popular and most versatile roll. With a dozen of these rolls you have the perfect bread for a formal dinner or a picnic. A toasted, buttered-hard roll is to western New York what the bagel is COUPONS – DICAMILLO BAKERY BUFFALO NIAGARA Coupons – DiCamillo Bakery Buffalo Niagara. Open menu Menu. Selectcurrency.
HARD ROLLS – DICAMILLO BAKERY BUFFALO NIAGARA The Hard Roll is our most popular and most versatile roll. With a dozen of these rolls you have the perfect bread for a formal dinner or a picnic. A toasted, buttered-hard roll is to western New York what the bagel is to New York City: a morning rite of passage. Our hard rolls are at their best when warmed or toasted.KUMMELWECK ROLLS
The perfect roll for that western New York tradition: “Beef-on-Wick”! This roll can really handle the juiciest, hottest beef and not fall apart. In fact, it absorbs the gravy, and all the horseradish you can dole out! Topped with just the right amount of pretzel salt and caraway seeds, our Hard Kummelweck Roll is a Wes BABKA – DICAMILLO BAKERY BUFFALO NIAGARA This picture-perfect cake is high and mighty! It is hard to imagine a more beautiful looking coffee cake. In fact, it resembles a crown, which is fitting for the king of coffee cakes! Cinnamon and raisins are swirled throughout and very generously topped with our vanilla cream icing. 8 servingsPEANUT STIX
Without question this is our most popular donut. Again, the shape of this donut is in a stick formation which is a Western New York tradition. Fried perfectly then glazed in our honey-glaze and rolled in our pure peanut pieces. They are a perfect example of how deliciousa
ITALIAN SCALETTA BREAD The Di Camillo Family has been baking our hand-rolled Scaletta bread since 1920 and it is the cornerstone of our bakery. “Scaletta” is Italian for “small-ladder” and the name refers to the back-and-forth curling of the dough that occurs when the loaf isformed.
LOCATIONS – DICAMILLO BAKERY BUFFALO NIAGARA Di Camillo Store 14th Street Niagara Falls, Circa 1925Corporate Office & Retail Store811 Linwood AveNiagara Falls, NY 14305Phone: (716) 282-2341 Hours: Sunday 7am - 6pm Monday thru Saturday 7am - 7pmWilliamsville Store5329 Main StreetWilliamsville, NY 14221Phone: (716) 635-6504 Hours: Sunday 7am - 7pm Monda CAKES – DICAMILLO BAKERY BUFFALO NIAGARA Default Title - $15.90. Quantity. This moist, rich cake is one of our most popular cakes and is a from-scratch mix that we make right here in our bakery using fresh buttermilk in the cake batter. This two layer cake is sandwiched with our cooked caramel, coconut, and walnut icing. It is then decorated with chocolate icing and a generoustopping
DONUTS – DICAMILLO BAKERY BUFFALO NIAGARA Default Title Default Title. Default Title - $1.39. Quantity. They are absolutely delicious and beautiful to behold. This donut is made entirely by hand with a cinnamon pinwheel center. After they are hand-cut the cinnamon rings are left to rise. Only then are they perfectly fried and covered in our honey glaze. HARD ROLLS – DICAMILLO BAKERY BUFFALO NIAGARA The Hard Roll is our most popular and most versatile roll. With a dozen of these rolls you have the perfect bread for a formal dinner or a picnic. A toasted, buttered-hard roll is to western New York what the bagel is to New York City: a morning rite of passage. Our hard rolls are at their best when warmed or toasted. CAKES FOR CELEBRATIONS Explore the options available for these custom-made cakes and gather your information. You will, however, need to call the store in advance to place orders on all decorated cakes.In order to determine the size of the cake you need first estimate how many servings you are expecting. When you have determined servings n BABKA – DICAMILLO BAKERY BUFFALO NIAGARA This picture-perfect cake is high and mighty! It is hard to imagine a more beautiful looking coffee cake. In fact, it resembles a crown, which is fitting for the king of coffee cakes! Cinnamon and raisins are swirled throughout and very generously topped with our vanilla cream icing. 8 servings PEACHES – DICAMILLO BAKERY BUFFALO NIAGARA Peaches Niagara. $13.39 USD. Default Title Default Title. Default Title - $13.39. Quantity. BUY 2 SAVE $1.00. Our home-canned peaches are one of our most-loved products and a gift that is certain to be remembered and enjoyed by everyone. In our family Christmas-time was the soonest we were allowed to start opening these jars of ourmother's
SCONES & DANISH
Default Title - $1.25. Quantity. Our Scottish scones are not the heavy, hard, hockey-puck variety. Rather, these light as air, raisin-studded, golden-topped scones have become one of our most popular items. Buttered or. served with jam or clotted-cream, they areone of
FAMILY OF BAKERS
The significance for our family of this holiday was established by our grandfather and our bakery’s founder, Tomaso Di Camillo. In the near-century of our existence we have served, literally, generations of families, but Margaret Dvorken holds a place of honor at the Di Camillo family table. In the early 1980s, Margaret Dvorken, a Texan,was
ST. JOSEPH'S DAY
This robust sauce is made in small batches and is a rich blend of the finest California tomatoes, olive oil, and fresh garlic. These all-natural ingredients are expertly blended in perfect proportions resulting in a balanced, flavorful tomato sauce.Open menu Menu
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Di Camillo Bakery is best known for Handmade breads, rolls, pizza, cakes, cookies, donuts & Italian bakery specialities.HELP & INFO
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