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Oberoi Hotels
LONDON'S CONDUIT CLUB TO REOPEN IN COVENT GARDEN London's Conduit Club is to reopen in a new site this summer after closing its Mayfair location (pictured) last year. The private members' club, founded by human rights lawyer Paul van Zyl and financier Nicholas Hamilton in 2018, shut its doors and entered administration in October 2020 after reportedly struggling with unpaid debts.. Its seven-floor site included a restaurant that worked with PRACTICAL WAYS TO PREPARE FOR NATASHA'S LAW... Practical ways to prepare for Natasha's Law and lessons learned from the Allergens Webinar. 15 April 2021 by Rosalind Mullen. Last month The Caterer 's Allergens Webinar, sponsored by Nutritics, gathered food providers and allergen experts to look at how businesses will manage their compliance with the new legislation from October, from NIGEL BOSCHETTI TO RETURN TO LONDON'S... Nigel Boschetti is to return to Grosvenor House hotel in London as executive head chef, having left the hotel in 2018 to take on the same role at one of New York's largest properties, the 1,996-bedroom Marriott Marquis. He will return to the 496-bedroom Grosvenor House, part of the luxury JW Marriott brand, in June to oversee all food and SUPER DEDUCTION TAX INCENTIVE 130 TAX CREDIT... Super deduction tax incentive: 130% tax credit for commercial kitchen appliances. 17 March 2021 by Lisa Jenkins. The Foodservice Equipment Association (FEA) has made a further push today for operators to use the recently announced super deduction tax incentive, which fully supports the association's Net Zero Carbon plans. TRELOYHAN MANOR HOTEL ON THE MARKET FOR 1.75M Treloyhan Manor hotel on the market for £1.75m. The freehold of Treloyhan Manor hotel in Carbis Bay, St Ives, has been put on the market for £1.75m after falling into administration earlier this year under the Christian Guild. The 39-bedroom property was constructed in 1892 as a private house by Edward Hain, a Cornish shipping magnate. BISHOPSTROW HOTEL SPA BROUGHT TO MARKET FOR 5.5M Bishopstrow Hotel & Spa brought to market for £5.5m. 31 March 2021 by Katherine Price. The four-silver-AA-starred Bishopstrow Hotel & Spa near Warminster in Wiltshire has been put up for sale seeking offers of at least £5.5m. The 19th-century, 32-bedroom country house hotel has 27 acres of gardens and grounds, a spa featuring indoor and DEMAND FOR STAYCATIONS THIS SUMMER EXPECTED... Brits are expected to spend an estimated £7.1b holidaying at home this summer – an increase of 22% on 2019's £5.8b. Although the total value of domestic holidays taken by Brits during the whole of 2021 (£12.9b) is forecast to be 11% short of pre-Covid-19 levels (£14.5b in 2019), Mintel expects the domestic market to fully recover by 2022, when it will reach an estimated £15b. ADMINISTRATORS APPOINTED TO CHRISTIAN GUILD... Administrators appointed to Christian Guild Hotels. 07 January 2021 by Katherine Price. Administrators have been appointed to Methodist Guild Holidays, trading as Christian Guild, after the company suffered sustained cashflow difficulties since the start of the pandemic. Methodist Guild Holidays has three sites across the UK. VIEWPOINT EDUCATION COURSES WITH THOUGHT FOR... Viewpoint: Education courses with thought for food. We need to immerse young people in the rich and exciting culinary world if we want to keep them in the hospitality industry, says Gary Hunter. A shifting technical education and training landscape has always been challenging to navigate for those of us who toil in the field of further and STOKE PARK SOLD TO INDIAN BILLIONAIRE FOR 57M Stoke Park sold to Indian billionaire for £57m. 23 April 2021 by Katherine Price. Reliance Industrial Investments and Holdings (RIIHL), a wholly owned subsidiary of Reliance Industries, has acquired Stoke Park in Buckinghamshire for £57m. The group, led by Indian billionaire businessman Mukesh Ambani, already has investments inOberoi Hotels
LONDON'S CONDUIT CLUB TO REOPEN IN COVENT GARDEN London's Conduit Club is to reopen in a new site this summer after closing its Mayfair location (pictured) last year. The private members' club, founded by human rights lawyer Paul van Zyl and financier Nicholas Hamilton in 2018, shut its doors and entered administration in October 2020 after reportedly struggling with unpaid debts.. Its seven-floor site included a restaurant that worked with PRACTICAL WAYS TO PREPARE FOR NATASHA'S LAW... Practical ways to prepare for Natasha's Law and lessons learned from the Allergens Webinar. 15 April 2021 by Rosalind Mullen. Last month The Caterer 's Allergens Webinar, sponsored by Nutritics, gathered food providers and allergen experts to look at how businesses will manage their compliance with the new legislation from October, from NIGEL BOSCHETTI TO RETURN TO LONDON'S... Nigel Boschetti is to return to Grosvenor House hotel in London as executive head chef, having left the hotel in 2018 to take on the same role at one of New York's largest properties, the 1,996-bedroom Marriott Marquis. He will return to the 496-bedroom Grosvenor House, part of the luxury JW Marriott brand, in June to oversee all food and SUPER DEDUCTION TAX INCENTIVE 130 TAX CREDIT... Super deduction tax incentive: 130% tax credit for commercial kitchen appliances. 17 March 2021 by Lisa Jenkins. The Foodservice Equipment Association (FEA) has made a further push today for operators to use the recently announced super deduction tax incentive, which fully supports the association's Net Zero Carbon plans. TRELOYHAN MANOR HOTEL ON THE MARKET FOR 1.75M Treloyhan Manor hotel on the market for £1.75m. The freehold of Treloyhan Manor hotel in Carbis Bay, St Ives, has been put on the market for £1.75m after falling into administration earlier this year under the Christian Guild. The 39-bedroom property was constructed in 1892 as a private house by Edward Hain, a Cornish shipping magnate. BISHOPSTROW HOTEL SPA BROUGHT TO MARKET FOR 5.5M Bishopstrow Hotel & Spa brought to market for £5.5m. 31 March 2021 by Katherine Price. The four-silver-AA-starred Bishopstrow Hotel & Spa near Warminster in Wiltshire has been put up for sale seeking offers of at least £5.5m. The 19th-century, 32-bedroom country house hotel has 27 acres of gardens and grounds, a spa featuring indoor and DEMAND FOR STAYCATIONS THIS SUMMER EXPECTED... Brits are expected to spend an estimated £7.1b holidaying at home this summer – an increase of 22% on 2019's £5.8b. Although the total value of domestic holidays taken by Brits during the whole of 2021 (£12.9b) is forecast to be 11% short of pre-Covid-19 levels (£14.5b in 2019), Mintel expects the domestic market to fully recover by 2022, when it will reach an estimated £15b. ADMINISTRATORS APPOINTED TO CHRISTIAN GUILD... Administrators appointed to Christian Guild Hotels. 07 January 2021 by Katherine Price. Administrators have been appointed to Methodist Guild Holidays, trading as Christian Guild, after the company suffered sustained cashflow difficulties since the start of the pandemic. Methodist Guild Holidays has three sites across the UK. VIEWPOINT EDUCATION COURSES WITH THOUGHT FOR... Viewpoint: Education courses with thought for food. We need to immerse young people in the rich and exciting culinary world if we want to keep them in the hospitality industry, says Gary Hunter. A shifting technical education and training landscape has always been challenging to navigate for those of us who toil in the field of further and HOW TO PROVIDE POST-PANDEMIC PEACE OF MIND... Sponsored article The hospitality industry has been turned upside down by Covid-19 but its important to remember that this wont be forever. PRACTICAL WAYS TO PREPARE FOR NATASHA'S LAW... Practical ways to prepare for Natasha's Law and lessons learned from the Allergens Webinar. 15 April 2021 by Rosalind Mullen. Last month The Caterer 's Allergens Webinar, sponsored by Nutritics, gathered food providers and allergen experts to look at how businesses will manage their compliance with the new legislation from October, from FORMER MORSTON HALL CHEF AND GM TO OPEN... Chef Greg Anderson and his partner Rebecca Williams are to open a restaurant with rooms in Holt, Norfolk later this year. The pair took on the Grade II-listed former Yetman's restaurant site in 2020 and are refurbishing the property to relaunch it as Meadowsweet.. Scottish-born Anderson was head chef at nearby Morston Hall for six years, during which time he retained its Michelin star and won WEDDING SECTOR WILL LOSE 325M FOR EVERY WEEK... The UK Weddings Taskforce has calculated the wedding sector will lose £325m for every week of delay if the government does not go aheadwith
FRANCK ARNOLD REVEALED AS THE SAVOY'S NEW... Franck Arnold revealed as the Savoy's new managing director. 10 September 2020 by Emma Lake. Franck Arnold has been revealed as managing director and regional vice-president of London's Savoy hotel, ahead of its reopening, which will begin later this month. Arnold steps into the shoes of Philip Barnes, who departed earlier this monthto take on
RECIPE ZOE ALAKIJA'S SUYA-BATTERED VEGETABLE... Taken from Afro Vegan: Family Recipes from a British-Nigerian Kitchen, by Zoe Alakija (Hoxton Mini Press, £20). Serves 6. After my dad finished work, my family would meet at the Ibadan polo club for a cold beer and a plate of suya: a spicy meat kebab, cooked over firewood and rubbed in suya spice (a traditional peanut-based spice mix, alsocalled yaji).
BREWDOG COMMITTED TO DOING BETTER' AFTER MORE... Brewdog's chief executive has apologised and said the company is "committed to doing better" after more than 100 former employees signed an open letter criticising what they called a "culture of fear" within the business. ADAM PARKER HEAD CHEF AT 7 SAINTS IN NOTTING... Adam Parker, head chef at 7 Saints in Notting Hill, London, revealsall
ACORNS ALUMNI EVENT TO CELEBRATE 35 YEARS OF... South Lodge hotel in Horsham is hosting an Acorn Alumni event to celebrate 35 years of The Caterer's Acorn Awards.. The event will allow past Acorn Award winners to catch up with their peers, with members of The Caterer team and some of the Acorn judges at a dinner on Monday 19 July.. Past winners can join their colleagues just for dinner or take full advantage of a special Acorn winner's rate BOXPARK TO OPEN FIRST BOXHALL IN BRISTOL Shipping container concept Boxpark will open its first site outside of London, BoxHall in Bristol, scheduled for summer 2022. The group has agreed a lease at Welsh Back Bristol's O&M sheds. STOKE PARK SOLD TO INDIAN BILLIONAIRE FOR 57M Stoke Park sold to Indian billionaire for £57m. 23 April 2021 by Katherine Price. Reliance Industrial Investments and Holdings (RIIHL), a wholly owned subsidiary of Reliance Industries, has acquired Stoke Park in Buckinghamshire for £57m. The group, led by Indian billionaire businessman Mukesh Ambani, already has investments inOberoi Hotels
NIGEL BOSCHETTI TO RETURN TO LONDON'S... Nigel Boschetti is to return to Grosvenor House hotel in London as executive head chef, having left the hotel in 2018 to take on the same role at one of New York's largest properties, the 1,996-bedroom Marriott Marquis. He will return to the 496-bedroom Grosvenor House, part of the luxury JW Marriott brand, in June to oversee all food and LONDON'S CONDUIT CLUB TO REOPEN IN COVENT GARDEN London's Conduit Club is to reopen in a new site this summer after closing its Mayfair location (pictured) last year. The private members' club, founded by human rights lawyer Paul van Zyl and financier Nicholas Hamilton in 2018, shut its doors and entered administration in October 2020 after reportedly struggling with unpaid debts.. Its seven-floor site included a restaurant that worked with PRACTICAL WAYS TO PREPARE FOR NATASHA'S LAW... Practical ways to prepare for Natasha's Law and lessons learned from the Allergens Webinar. 15 April 2021 by Rosalind Mullen. Last month The Caterer 's Allergens Webinar, sponsored by Nutritics, gathered food providers and allergen experts to look at how businesses will manage their compliance with the new legislation from October, from STAYCATION SUMMER COULD BRING 22B BOOST TO... Staycation summer could bring £22b boost to domestic tourism. With travel restrictions limiting holidays abroad this summer, Brits are instead expected to treat themselves with luxury staycations that could help bring a £22b boost to domestic tourism. The report UK Staycations 2021: A Year of Opportunities, published by commercialproperty
MAYFAIR'S WESTBURY HOTEL TO AUCTION OFF... The auction will take place at the hotel between 7-10 June at 10.30am each day. Online bidding will also be available via a live webcast and the bedroom furniture can be purchased by a timed online auction. Viewing from 10am-4pm by appointment only. Catalogues are available by calling 01761 414000 or via download at Pro Auction's website. BISHOPSTROW HOTEL SPA BROUGHT TO MARKET FOR 5.5M Bishopstrow Hotel & Spa brought to market for £5.5m. 31 March 2021 by Katherine Price. The four-silver-AA-starred Bishopstrow Hotel & Spa near Warminster in Wiltshire has been put up for sale seeking offers of at least £5.5m. The 19th-century, 32-bedroom country house hotel has 27 acres of gardens and grounds, a spa featuring indoor and TRELOYHAN MANOR HOTEL ON THE MARKET FOR 1.75M Treloyhan Manor hotel on the market for £1.75m. The freehold of Treloyhan Manor hotel in Carbis Bay, St Ives, has been put on the market for £1.75m after falling into administration earlier this year under the Christian Guild. The 39-bedroom property was constructed in 1892 as a private house by Edward Hain, a Cornish shipping magnate. VIEWPOINT EDUCATION COURSES WITH THOUGHT FOR... Viewpoint: Education courses with thought for food. We need to immerse young people in the rich and exciting culinary world if we want to keep them in the hospitality industry, says Gary Hunter. A shifting technical education and training landscape has always been challenging to navigate for those of us who toil in the field of further and GREAT BRITISH MENU CHEF JOHNNIE MOUNTAIN... Great British Menu chef Johnnie Mountain has branded his restaurant business the English Pig a "disaster" after he closed it ahead of a deal which would have seen another operator take over the site - a deal which subsequently failed.. Mountain, who set up the restaurant at 4 Millbank in London in 2011 using his own money, estimates that he has now lost around £150,000-£200,000 and is STOKE PARK SOLD TO INDIAN BILLIONAIRE FOR 57M Stoke Park sold to Indian billionaire for £57m. 23 April 2021 by Katherine Price. Reliance Industrial Investments and Holdings (RIIHL), a wholly owned subsidiary of Reliance Industries, has acquired Stoke Park in Buckinghamshire for £57m. The group, led by Indian billionaire businessman Mukesh Ambani, already has investments inOberoi Hotels
LONDON'S CONDUIT CLUB TO REOPEN IN COVENT GARDEN London's Conduit Club is to reopen in a new site this summer after closing its Mayfair location (pictured) last year. The private members' club, founded by human rights lawyer Paul van Zyl and financier Nicholas Hamilton in 2018, shut its doors and entered administration in October 2020 after reportedly struggling with unpaid debts.. Its seven-floor site included a restaurant that worked with NIGEL BOSCHETTI TO RETURN TO LONDON'S... Nigel Boschetti is to return to Grosvenor House hotel in London as executive head chef, having left the hotel in 2018 to take on the same role at one of New York's largest properties, the 1,996-bedroom Marriott Marquis. He will return to the 496-bedroom Grosvenor House, part of the luxury JW Marriott brand, in June to oversee all food and PRACTICAL WAYS TO PREPARE FOR NATASHA'S LAW... Practical ways to prepare for Natasha's Law and lessons learned from the Allergens Webinar. 15 April 2021 by Rosalind Mullen. Last month The Caterer 's Allergens Webinar, sponsored by Nutritics, gathered food providers and allergen experts to look at how businesses will manage their compliance with the new legislation from October, from STAYCATION SUMMER COULD BRING 22B BOOST TO... Staycation summer could bring £22b boost to domestic tourism. With travel restrictions limiting holidays abroad this summer, Brits are instead expected to treat themselves with luxury staycations that could help bring a £22b boost to domestic tourism. The report UK Staycations 2021: A Year of Opportunities, published by commercialproperty
MAYFAIR'S WESTBURY HOTEL TO AUCTION OFF... The auction will take place at the hotel between 7-10 June at 10.30am each day. Online bidding will also be available via a live webcast and the bedroom furniture can be purchased by a timed online auction. Viewing from 10am-4pm by appointment only. Catalogues are available by calling 01761 414000 or via download at Pro Auction's website. BISHOPSTROW HOTEL SPA BROUGHT TO MARKET FOR 5.5M Bishopstrow Hotel & Spa brought to market for £5.5m. 31 March 2021 by Katherine Price. The four-silver-AA-starred Bishopstrow Hotel & Spa near Warminster in Wiltshire has been put up for sale seeking offers of at least £5.5m. The 19th-century, 32-bedroom country house hotel has 27 acres of gardens and grounds, a spa featuring indoor and TRELOYHAN MANOR HOTEL ON THE MARKET FOR 1.75M Treloyhan Manor hotel on the market for £1.75m. The freehold of Treloyhan Manor hotel in Carbis Bay, St Ives, has been put on the market for £1.75m after falling into administration earlier this year under the Christian Guild. The 39-bedroom property was constructed in 1892 as a private house by Edward Hain, a Cornish shipping magnate. VIEWPOINT EDUCATION COURSES WITH THOUGHT FOR... Viewpoint: Education courses with thought for food. We need to immerse young people in the rich and exciting culinary world if we want to keep them in the hospitality industry, says Gary Hunter. A shifting technical education and training landscape has always been challenging to navigate for those of us who toil in the field of further and GREAT BRITISH MENU CHEF JOHNNIE MOUNTAIN... Great British Menu chef Johnnie Mountain has branded his restaurant business the English Pig a "disaster" after he closed it ahead of a deal which would have seen another operator take over the site - a deal which subsequently failed.. Mountain, who set up the restaurant at 4 Millbank in London in 2011 using his own money, estimates that he has now lost around £150,000-£200,000 and is TOP 30 BEST PLACES TO WORK IN HOSPITALITY... The 2021 top 30 Best Places to Work in Hospitality were revealed yesterday at The Caterer's People Summit.. Now in its seventh year, the award sees retention specialists Purple Cubed join forces with The Caterer and associate sponsor Umbrella Training to find and showcase the 30 Best Places to Work in Hospitality.. Purple Cubed's founder and chief executive Jane Sunley, who spoke at yesterday DEMAND FOR STAYCATIONS THIS SUMMER EXPECTED... Brits are expected to spend an estimated £7.1b holidaying at home this summer – an increase of 22% on 2019's £5.8b. Although the total value of domestic holidays taken by Brits during the whole of 2021 (£12.9b) is forecast to be 11% short of pre-Covid-19 levels (£14.5b in 2019), Mintel expects the domestic market to fully recover by 2022, when it will reach an estimated £15b. PRIME MINISTER EXPECTED TO CONFIRM INDOOR... The prime minister is expected to confirm later today whether indoor hospitality in England will be able to reopen on 17 May as part of the next phase of lockdown easing. According to phase three of the government's roadmap, this means restaurants, pubs, bars can serve customers indoors, though they will be limited to table service. TILDA CHEF TEAM OF THE YEAR 2021 FINALISTS... Tilda has announced the chef teams competing in the final of Tilda Chef Team of the Year 2021 at Salon Culinaire. The final will held today at the University of West London, during which the judging panel will pick 2021's chef duo champions. A SUMMER HOLIDAY TRAVEL SEASON UNLIKE... By Sibylle Luger, Area Vice President, Account Management, IDeaS. As the world's vaccination rate rises steadily, it's only natural for the travelling public to act on its desire to hit the road once more – in a more literal sense than one might expect. UNOX LAUNCHES MULTIMILLION-POUND CAMPAIGN TO... Equipment supplier Unox has launched Net Zero E-miXion 2030, a multimillion-pound action plan to achieve net zero carbon emissions across the global business by 2030. SSP REPORTS LOSSES OF NEARLY 300M Travel food caterer SSP Group has reported losses of £299.7m in its financial results for the six months to 31 March 2021. The group also reported revenues of £256.7m, down 78.8%, and like-for-like salesdown 79%.
HOTEL DESIGN QBIC MANCHESTER'S READY-BUILT... This quirky property is the second hotel in the UK from modular budget brand Qbic, where swiftly constructed sustainable bedroom ‘pods'created
'I WANT THE WORLD TO TURN VEGAN' ALEXIS... It's been six years since Alexis Gauthier began turning his restaurant away from foie gras towards veganism and while some guests may have originally been reluctant, the success of his plant-based menus has allowed the French chef to open a second restaurant. ALASKA SEAFOOD LEADS THE WAY IN SUSTAINABILITY Sponsored article: Alaska is well-known for its snow-covered mountains, diverse wildlife, ageless glaciers and exceptionally green summertimes, but the state is STOKE PARK SOLD TO INDIAN BILLIONAIRE FOR 57M Stoke Park sold to Indian billionaire for £57m. 23 April 2021 by Katherine Price. Reliance Industrial Investments and Holdings (RIIHL), a wholly owned subsidiary of Reliance Industries, has acquired Stoke Park in Buckinghamshire for £57m. The group, led by Indian billionaire businessman Mukesh Ambani, already has investments inOberoi Hotels
NIGEL BOSCHETTI TO RETURN TO LONDON'S... Nigel Boschetti is to return to Grosvenor House hotel in London as executive head chef, having left the hotel in 2018 to take on the same role at one of New York's largest properties, the 1,996-bedroom Marriott Marquis. He will return to the 496-bedroom Grosvenor House, part of the luxury JW Marriott brand, in June to oversee all food and LONDON'S CONDUIT CLUB TO REOPEN IN COVENT GARDEN London's Conduit Club is to reopen in a new site this summer after closing its Mayfair location (pictured) last year. The private members' club, founded by human rights lawyer Paul van Zyl and financier Nicholas Hamilton in 2018, shut its doors and entered administration in October 2020 after reportedly struggling with unpaid debts.. Its seven-floor site included a restaurant that worked with PRACTICAL WAYS TO PREPARE FOR NATASHA'S LAW... Practical ways to prepare for Natasha's Law and lessons learned from the Allergens Webinar. 15 April 2021 by Rosalind Mullen. Last month The Caterer 's Allergens Webinar, sponsored by Nutritics, gathered food providers and allergen experts to look at how businesses will manage their compliance with the new legislation from October, from STAYCATION SUMMER COULD BRING 22B BOOST TO... Staycation summer could bring £22b boost to domestic tourism. With travel restrictions limiting holidays abroad this summer, Brits are instead expected to treat themselves with luxury staycations that could help bring a £22b boost to domestic tourism. The report UK Staycations 2021: A Year of Opportunities, published by commercialproperty
MAYFAIR'S WESTBURY HOTEL TO AUCTION OFF... The auction will take place at the hotel between 7-10 June at 10.30am each day. Online bidding will also be available via a live webcast and the bedroom furniture can be purchased by a timed online auction. Viewing from 10am-4pm by appointment only. Catalogues are available by calling 01761 414000 or via download at Pro Auction's website. BISHOPSTROW HOTEL SPA BROUGHT TO MARKET FOR 5.5M Bishopstrow Hotel & Spa brought to market for £5.5m. 31 March 2021 by Katherine Price. The four-silver-AA-starred Bishopstrow Hotel & Spa near Warminster in Wiltshire has been put up for sale seeking offers of at least £5.5m. The 19th-century, 32-bedroom country house hotel has 27 acres of gardens and grounds, a spa featuring indoor and TRELOYHAN MANOR HOTEL ON THE MARKET FOR 1.75M Treloyhan Manor hotel on the market for £1.75m. The freehold of Treloyhan Manor hotel in Carbis Bay, St Ives, has been put on the market for £1.75m after falling into administration earlier this year under the Christian Guild. The 39-bedroom property was constructed in 1892 as a private house by Edward Hain, a Cornish shipping magnate. VIEWPOINT EDUCATION COURSES WITH THOUGHT FOR... Viewpoint: Education courses with thought for food. We need to immerse young people in the rich and exciting culinary world if we want to keep them in the hospitality industry, says Gary Hunter. A shifting technical education and training landscape has always been challenging to navigate for those of us who toil in the field of further and GREAT BRITISH MENU CHEF JOHNNIE MOUNTAIN... Great British Menu chef Johnnie Mountain has branded his restaurant business the English Pig a "disaster" after he closed it ahead of a deal which would have seen another operator take over the site - a deal which subsequently failed.. Mountain, who set up the restaurant at 4 Millbank in London in 2011 using his own money, estimates that he has now lost around £150,000-£200,000 and is STOKE PARK SOLD TO INDIAN BILLIONAIRE FOR 57M Stoke Park sold to Indian billionaire for £57m. 23 April 2021 by Katherine Price. Reliance Industrial Investments and Holdings (RIIHL), a wholly owned subsidiary of Reliance Industries, has acquired Stoke Park in Buckinghamshire for £57m. The group, led by Indian billionaire businessman Mukesh Ambani, already has investments inOberoi Hotels
NIGEL BOSCHETTI TO RETURN TO LONDON'S... Nigel Boschetti is to return to Grosvenor House hotel in London as executive head chef, having left the hotel in 2018 to take on the same role at one of New York's largest properties, the 1,996-bedroom Marriott Marquis. He will return to the 496-bedroom Grosvenor House, part of the luxury JW Marriott brand, in June to oversee all food and LONDON'S CONDUIT CLUB TO REOPEN IN COVENT GARDEN London's Conduit Club is to reopen in a new site this summer after closing its Mayfair location (pictured) last year. The private members' club, founded by human rights lawyer Paul van Zyl and financier Nicholas Hamilton in 2018, shut its doors and entered administration in October 2020 after reportedly struggling with unpaid debts.. Its seven-floor site included a restaurant that worked with PRACTICAL WAYS TO PREPARE FOR NATASHA'S LAW... Practical ways to prepare for Natasha's Law and lessons learned from the Allergens Webinar. 15 April 2021 by Rosalind Mullen. Last month The Caterer 's Allergens Webinar, sponsored by Nutritics, gathered food providers and allergen experts to look at how businesses will manage their compliance with the new legislation from October, from STAYCATION SUMMER COULD BRING 22B BOOST TO... Staycation summer could bring £22b boost to domestic tourism. With travel restrictions limiting holidays abroad this summer, Brits are instead expected to treat themselves with luxury staycations that could help bring a £22b boost to domestic tourism. The report UK Staycations 2021: A Year of Opportunities, published by commercialproperty
MAYFAIR'S WESTBURY HOTEL TO AUCTION OFF... The auction will take place at the hotel between 7-10 June at 10.30am each day. Online bidding will also be available via a live webcast and the bedroom furniture can be purchased by a timed online auction. Viewing from 10am-4pm by appointment only. Catalogues are available by calling 01761 414000 or via download at Pro Auction's website. BISHOPSTROW HOTEL SPA BROUGHT TO MARKET FOR 5.5M Bishopstrow Hotel & Spa brought to market for £5.5m. 31 March 2021 by Katherine Price. The four-silver-AA-starred Bishopstrow Hotel & Spa near Warminster in Wiltshire has been put up for sale seeking offers of at least £5.5m. The 19th-century, 32-bedroom country house hotel has 27 acres of gardens and grounds, a spa featuring indoor and TRELOYHAN MANOR HOTEL ON THE MARKET FOR 1.75M Treloyhan Manor hotel on the market for £1.75m. The freehold of Treloyhan Manor hotel in Carbis Bay, St Ives, has been put on the market for £1.75m after falling into administration earlier this year under the Christian Guild. The 39-bedroom property was constructed in 1892 as a private house by Edward Hain, a Cornish shipping magnate. VIEWPOINT EDUCATION COURSES WITH THOUGHT FOR... Viewpoint: Education courses with thought for food. We need to immerse young people in the rich and exciting culinary world if we want to keep them in the hospitality industry, says Gary Hunter. A shifting technical education and training landscape has always been challenging to navigate for those of us who toil in the field of further and GREAT BRITISH MENU CHEF JOHNNIE MOUNTAIN... Great British Menu chef Johnnie Mountain has branded his restaurant business the English Pig a "disaster" after he closed it ahead of a deal which would have seen another operator take over the site - a deal which subsequently failed.. Mountain, who set up the restaurant at 4 Millbank in London in 2011 using his own money, estimates that he has now lost around £150,000-£200,000 and is TOP 30 BEST PLACES TO WORK IN HOSPITALITY... The 2021 top 30 Best Places to Work in Hospitality were revealed yesterday at The Caterer's People Summit.. Now in its seventh year, the award sees retention specialists Purple Cubed join forces with The Caterer and associate sponsor Umbrella Training to find and showcase the 30 Best Places to Work in Hospitality.. Purple Cubed's founder and chief executive Jane Sunley, who spoke at yesterday DEMAND FOR STAYCATIONS THIS SUMMER EXPECTED... Brits are expected to spend an estimated £7.1b holidaying at home this summer – an increase of 22% on 2019's £5.8b. Although the total value of domestic holidays taken by Brits during the whole of 2021 (£12.9b) is forecast to be 11% short of pre-Covid-19 levels (£14.5b in 2019), Mintel expects the domestic market to fully recover by 2022, when it will reach an estimated £15b. PRIME MINISTER EXPECTED TO CONFIRM INDOOR... The prime minister is expected to confirm later today whether indoor hospitality in England will be able to reopen on 17 May as part of the next phase of lockdown easing. According to phase three of the government's roadmap, this means restaurants, pubs, bars can serve customers indoors, though they will be limited to table service. TILDA CHEF TEAM OF THE YEAR 2021 FINALISTS... Tilda has announced the chef teams competing in the final of Tilda Chef Team of the Year 2021 at Salon Culinaire. The final will held today at the University of West London, during which the judging panel will pick 2021's chef duo champions. A SUMMER HOLIDAY TRAVEL SEASON UNLIKE... By Sibylle Luger, Area Vice President, Account Management, IDeaS. As the world's vaccination rate rises steadily, it's only natural for the travelling public to act on its desire to hit the road once more – in a more literal sense than one might expect. UNOX LAUNCHES MULTIMILLION-POUND CAMPAIGN TO... Equipment supplier Unox has launched Net Zero E-miXion 2030, a multimillion-pound action plan to achieve net zero carbon emissions across the global business by 2030. SSP REPORTS LOSSES OF NEARLY 300M Travel food caterer SSP Group has reported losses of £299.7m in its financial results for the six months to 31 March 2021. The group also reported revenues of £256.7m, down 78.8%, and like-for-like salesdown 79%.
HOTEL DESIGN QBIC MANCHESTER'S READY-BUILT... This quirky property is the second hotel in the UK from modular budget brand Qbic, where swiftly constructed sustainable bedroom ‘pods'created
'I WANT THE WORLD TO TURN VEGAN' ALEXIS... It's been six years since Alexis Gauthier began turning his restaurant away from foie gras towards veganism and while some guests may have originally been reluctant, the success of his plant-based menus has allowed the French chef to open a second restaurant. ALASKA SEAFOOD LEADS THE WAY IN SUSTAINABILITY Sponsored article: Alaska is well-known for its snow-covered mountains, diverse wildlife, ageless glaciers and exceptionally green summertimes, but the state is In this week's issue... Premier league Winston Zahra, Ryan Giggs and Tom Kerridge on opening the Stock Exchange hotel, a new level of luxury for Manchester Read MoreSearch
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SEAN WHEELER SCOOPS OUTSTANDING CONTRIBUTION AWARD AT HOTEL CATEYS2019
22 November 2019 by Janet Harmer Sean Wheeler scoops Outstanding Contribution award at Hotel Cateys 2019 22 November 2019 by Janet Harmer General manager attacked in 'horror film' hotel robbery 22 November2019 by News Desk
'Serious' fire rips through Eastbourne's Claremont hotel 22 November2019 by Emma Lake
Recipe: Braised tripe, red wine and shallots 22 November 2019 Tim Martin wins support of JD Wetherspoon investors warding off ousting bid 22 November 2019 by Emma LakeFEATURED
MINUTE ON THE CLOCK: SAMANTHA RIEUCHEF EATS OUT: HIDE
MENUWATCH: SIX BY NICO ON THE MONEY: WINSTON ZAHRA, RYAN GIGGS AND TOM KERRIDGE ON OPENING THE STOCK EXCHANGE HOTEL IN MANCHESTER‹›
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SEAN WHEELER SCOOPS OUTSTANDING CONTRIBUTION AWARD AT HOTEL CATEYS2019
22 November 2019 by Janet Harmer Sean Wheeler, the go-to individual in the hotel industry for advice on best people practice, was honoured this evening withNews
GENERAL MANAGER ATTACKED IN 'HORROR FILM' HOTEL ROBBERY 22 November 2019 by News Desk A Cotswolds hotel general manager has told of the terrifying 'horror film' moment when three masked men smashed a window,News
'SERIOUS' FIRE RIPS THROUGH EASTBOURNE'S CLAREMONT HOTEL 22 November 2019 by Emma LakeNews
TIM MARTIN WINS SUPPORT OF JD WETHERSPOON INVESTORS WARDING OFFOUSTING BID
22 November 2019 by Emma LakeNews
PIZZA PILGRIMS TO OPEN LONDON VICTORIA SITE 22 November 2019 by Katherine PriceNews
JUMEIRAH ABANDONS EAST LONDON ZABEEL HOUSE PLANS 22 November 2019 by Katherine PriceBUSINESS
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BALLATHIE HOUSE ON THE MARKET FOR £4.95M 21 November 2019 by Katherine PricePeople
WHY THE GRAND BRIGHTON WON EMPLOYER OF THE YEAR CATEY 2019 21 November 2019 by Rosalind MullenBusiness
MENUWATCH: SIX BY NICO 20 November 2019 by Lauren BowesBusiness
XAVIER ROUSSET AND MARK JARVIS ON THE OPENING OF GUNMAKERS 20 November 2019 by Emma Lake‹›
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MINUTE ON THE CLOCK: SAMANTHA RIEU 22 November 2019 by Janet HarmerNews
GUY PARSONS STEPS DOWN AS EASYHOTEL CEO 21 November 2019 by Katherine PriceNews
COSTA COFFEE ANNOUNCES APPOINTMENT OF NEW CHIEF EXECUTIVE 21 November 2019 by Katherine PriceIn-Depth
VIEWPOINT: PENDULUM SWINGS IN WORKERS’ FAVOUR 20 November 2019 by Peter Hancock‹›
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BOOK REVIEW: THE BOOK OF ST JOHN22 November 2019 by
Vincent Wood
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CHEF EATS OUT: HIDE
22 November 2019 by James Stagg Last month 60 lucky chefs swept up the spectacular staircase at Ollie Dabbous’ Hide in Mayfair, London, for the latestNews
THE GREAT BIG CHRISTMAS TURN ON TURNS ITS LIGHTS TO AMBER 19 November 2019 by Lisa Jenkins The Great Big Christmas Turn On campaign, launched by Vivid Hospitality Solutions in support of Hospitality Action, has announcedits
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05 Dec, 2019
PRODUCT EXCELLENCE AWARDS The Product Excellence Awards, delivered by The Caterer in partnership with Delaware North, recognise excellence and innovation in food,drink
29 Jan, 2020
SPRINGBOARD'S SNOW WHITE The Hospitality Industry’s Pantomime is back – and it’s bigger and better than ever! We’ll be hitting the West End03 Mar
HOTEL, RESTAURANT & CATERING (HRC)31 May
ACORN AWARDS
07 Jul
THE CATEYS
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UK SOMMELIER OF THE YEAR 2020 IN THIS WEEK'S ISSUE... Winston Zahra, Ryan Giggs and Tom Kerridge on opening the Stock Exchange hotel, a new level of luxury for IN THIS WEEK'S ISSUE... Winston Zahra, Ryan Giggs and Tom Kerridge on opening the Stock Exchange hotel, a new level of luxury forMost read (today)
SEAN WHEELER SCOOPS OUTSTANDING CONTRIBUTION AWARD AT HOTEL CATEYS2019
PRODUCT NEWS
SO VERY MOORISH: STUART PROCTER AND BEN TISH ON THE STAFFORDCOLLECTION'S NORMA
'SERIOUS' FIRE RIPS THROUGH EASTBOURNE'S CLAREMONT HOTEL GENERAL MANAGER ATTACKED IN 'HORROR FILM' HOTEL ROBBERY MACDONALD HOTELS SELLS RUSACKS AND RANDOLPH HOTELS TO CHICAGO-BASEDREAL ESTATE...
THE IDLE ROCKS NAMES DORIAN JANMAAT AS NEW HEAD CHEF JAMIE OLIVER LAUNCHES ALL-DAY DINING CONCEPT AS HE FOCUSES ON INTERNATIONAL MARK... BOVEY CASTLE APPOINTS CLAIRE RANDALL AS GENERAL MANAGER WELCOME TO THE NEW THECATERER.COMDIGITAL EDITIONS
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