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SUNNYSIDE PAVILION
Sunnyside Cafe. Open daily from May until Mid September (Weather Permitting) 1755 Lake Shore Boulevard West. Toronto, ON. M6S 5A3.(416) 531-2233.
CAFE MENU(SPRING)
Fresh romaine hearts, shaved parmesan, bacon and seasoned croutons. SPRING MIX. 13. Baby greens, romaine hearts, peppers, tomatoes, red onion and cucumber in our homemade vinaigrette. KALE SPINACH. 17. Romaine, walnuts, blueberries, pickled baby beets and goat cheese. Tossed in a citrus vinaigrette. GREEK. MENU – SUNNYSIDE PAVILION Sunnyside Café. Café Menu (Spring) Café Menu (Summer) Non-Alcoholic Beverages & Desserts.ALCOHOLIC BEVERAGES
RED. 6oz. Bottle . Cabernet Sauvignon Argento, Argentina. 8.5. 36. Shiraz Tall Poppy, Australia. 9. 38. Merlot Santa Carolina, Chile . 45. Pinot Noir Stoneleigh, NewFULL SERVICE DINING
Full Service Dining. Please see our appetizer and hors d’oeuvres menus for additions to your meal. Menu A. Course #1. Spring mix salad with homemade vinaigrette. Assorted bread basket. Course #2. Chicken breast in a chardonnay sauce, oven roasted potatoes and garden vegetable medley. Course #3. HISTORY – SUNNYSIDE PAVILION History. Sunnyside Beach Park (Late 1800’s – 1922 – 1955/56) (Also known as “Sunnyside Amusement Beach“) The name “Sunnyside” had been used to denote a beach and its surrounding area for 70-plus years before the amusement park opened. The name may have been coined by George Howard, a prominent citizen whom in 1848had built a home
CAFÉ MENU(SUMMER)
17. Chicken breast, spinach, tomato, Monterey Jack cheese, bacon and cilantro avocado mayo. Wrapped in a grilled herb tortilla. GRILLED CULIACAN. 16. Monterey Jack cheese, chorizo sausage, marinated tomatoes and arugula on sourdough. GRILLED VEGGIE. 16. Grilled eggplant, roasted red peppers, zucchini, and goat cheese.HOT BUFFET MENU
Please see our appetizer and hors d’oeuvres menus for additions to your meal •Your choice of 2 salads. Spring mixed greens in our homemade herbed vinaigrette, GreekWEDDING SERVICES
W e cordially invite you to celebrate your wedding with us at the historic Sunnyside Pavilion. Offering more than fabulous food and amazing atmosphere, we truly cater to every need of your wedding day. With complete event planning and consultation services, our expert staff can assist you in all the arrangements to make your wedding asmashing success.
BAR SERVICE PACKAGE
We are able to accommodate special requests, costs may vary from prices listed . Host Bar . Red and White House Wine Domestic and Imported Beer Rum, Gin, Rye, & VodkaSUNNYSIDE PAVILION
Sunnyside Cafe. Open daily from May until Mid September (Weather Permitting) 1755 Lake Shore Boulevard West. Toronto, ON. M6S 5A3.(416) 531-2233.
CAFE MENU(SPRING)
Fresh romaine hearts, shaved parmesan, bacon and seasoned croutons. SPRING MIX. 13. Baby greens, romaine hearts, peppers, tomatoes, red onion and cucumber in our homemade vinaigrette. KALE SPINACH. 17. Romaine, walnuts, blueberries, pickled baby beets and goat cheese. Tossed in a citrus vinaigrette. GREEK. MENU – SUNNYSIDE PAVILION Sunnyside Café. Café Menu (Spring) Café Menu (Summer) Non-Alcoholic Beverages & Desserts.ALCOHOLIC BEVERAGES
RED. 6oz. Bottle . Cabernet Sauvignon Argento, Argentina. 8.5. 36. Shiraz Tall Poppy, Australia. 9. 38. Merlot Santa Carolina, Chile . 45. Pinot Noir Stoneleigh, NewFULL SERVICE DINING
Full Service Dining. Please see our appetizer and hors d’oeuvres menus for additions to your meal. Menu A. Course #1. Spring mix salad with homemade vinaigrette. Assorted bread basket. Course #2. Chicken breast in a chardonnay sauce, oven roasted potatoes and garden vegetable medley. Course #3. HISTORY – SUNNYSIDE PAVILION History. Sunnyside Beach Park (Late 1800’s – 1922 – 1955/56) (Also known as “Sunnyside Amusement Beach“) The name “Sunnyside” had been used to denote a beach and its surrounding area for 70-plus years before the amusement park opened. The name may have been coined by George Howard, a prominent citizen whom in 1848had built a home
CAFÉ MENU(SUMMER)
17. Chicken breast, spinach, tomato, Monterey Jack cheese, bacon and cilantro avocado mayo. Wrapped in a grilled herb tortilla. GRILLED CULIACAN. 16. Monterey Jack cheese, chorizo sausage, marinated tomatoes and arugula on sourdough. GRILLED VEGGIE. 16. Grilled eggplant, roasted red peppers, zucchini, and goat cheese.HOT BUFFET MENU
Please see our appetizer and hors d’oeuvres menus for additions to your meal •Your choice of 2 salads. Spring mixed greens in our homemade herbed vinaigrette, GreekWEDDING SERVICES
W e cordially invite you to celebrate your wedding with us at the historic Sunnyside Pavilion. Offering more than fabulous food and amazing atmosphere, we truly cater to every need of your wedding day. With complete event planning and consultation services, our expert staff can assist you in all the arrangements to make your wedding asmashing success.
BAR SERVICE PACKAGE
We are able to accommodate special requests, costs may vary from prices listed . Host Bar . Red and White House Wine Domestic and Imported Beer Rum, Gin, Rye, & VodkaA LA CARTE MENU
Appetizers Platters. Crudités and Dip An array of colourful fresh cut vegetables & delectable dips. Napa Valley Platter A collection of fresh grapes & domestic cheesesHOT BUFFET MENU
Please see our appetizer and hors d’oeuvres menus for additions to your meal •Your choice of 2 salads. Spring mixed greens in our homemade herbed vinaigrette, Greek CONTACT US – SUNNYSIDE PAVILION (416) 531-2233. 1755 Lake Shore Boulevard West, Toronto, ON M6S 5A3,Canada
BREAKFAST BUFFETS
Breakfast Additions Peameal Bacon, Striploin Steaks, English Bangers, Smoked Salmon Platter, Bagels and Cream Cheese, Bakers Basket, Cookiesand Brownies,
GRILLED MENU
Menu #1 . 100% All Beef Hamburger & Veggie Burger 7″ Debrezini Sausage or 1/4 lbs. All Beef Hot Dog; California Pesto Pasta Salad;Spring Mixed Salad
COLD BUFFETS
Menu #1 Choice of 1 Appetizer Choice of any 2 salads from selection A An Assorted Sandwich Platter, including Ham and Cheese, Tuna Salad, Egg Salad, Turkey & Swiss, & Corned Beef served on a variety of bread and wraps Choice of 1 Dessert NON-ALCOHOLIC BEVERAGES & DESSERTS Nutty notes fill this tender cake, layered with real, smooth pistachio mascarpone and iced with a creamy mascarpone frosting. Hand finished with crunchy roasted pistachios creates this sweet salty delight.HORS D’OEURVES
Smoked salmon with cream cheese, red onion and dill. Yellow and red tomato, garlic, sharp asiago, pesto. Beef tenderloin, caramelized onion, white cheddar and rosemary. Antipasto Platters. Mediterranean antipasto platter. Prosciutto ham, hot and mild salami, olives, grilled zucchini, roasted peppers, marinated mushrooms, bocconcini andfeta.
GRILL SALMON
Product Description. Pellentesque habitant morbi tristique senectus et netus et malesuada fames ac turpis egestas. Vestibulum tortor quam, feugiat vitae, ultricies eget, tempor sit amet, ante.MACARONIA ITALIANO
Product Description. Pellentesque habitant morbi tristique senectus et netus et malesuada fames ac turpis egestas. Vestibulum tortor quam, feugiat vitae, ultricies eget, tempor sit amet, ante.SUNNYSIDE PAVILION
Sunnyside Cafe. Open daily from May until Mid September (Weather Permitting) 1755 Lake Shore Boulevard West. Toronto, ON. M6S 5A3.(416) 531-2233.
CAFE MENU(SPRING)
Fresh romaine hearts, shaved parmesan, bacon and seasoned croutons. SPRING MIX. 13. Baby greens, romaine hearts, peppers, tomatoes, red onion and cucumber in our homemade vinaigrette. KALE SPINACH. 17. Romaine, walnuts, blueberries, pickled baby beets and goat cheese. Tossed in a citrus vinaigrette. GREEK. MENU – SUNNYSIDE PAVILION Sunnyside Café. Café Menu (Spring) Café Menu (Summer) Non-Alcoholic Beverages & Desserts.FULL SERVICE DINING
Full Service Dining. Please see our appetizer and hors d’oeuvres menus for additions to your meal. Menu A. Course #1. Spring mix salad with homemade vinaigrette. Assorted bread basket. Course #2. Chicken breast in a chardonnay sauce, oven roasted potatoes and garden vegetable medley. Course #3. HISTORY – SUNNYSIDE PAVILION History. Sunnyside Beach Park (Late 1800’s – 1922 – 1955/56) (Also known as “Sunnyside Amusement Beach“) The name “Sunnyside” had been used to denote a beach and its surrounding area for 70-plus years before the amusement park opened. The name may have been coined by George Howard, a prominent citizen whom in 1848had built a home
ALCOHOLIC BEVERAGES
RED. 6oz. Bottle . Cabernet Sauvignon Argento, Argentina. 8.5. 36. Shiraz Tall Poppy, Australia. 9. 38. Merlot Santa Carolina, Chile . 45. Pinot Noir Stoneleigh, NewCAFÉ MENU(SUMMER)
17. Chicken breast, spinach, tomato, Monterey Jack cheese, bacon and cilantro avocado mayo. Wrapped in a grilled herb tortilla. GRILLED CULIACAN. 16. Monterey Jack cheese, chorizo sausage, marinated tomatoes and arugula on sourdough. GRILLED VEGGIE. 16. Grilled eggplant, roasted red peppers, zucchini, and goat cheese.WEDDING SERVICES
W e cordially invite you to celebrate your wedding with us at the historic Sunnyside Pavilion. Offering more than fabulous food and amazing atmosphere, we truly cater to every need of your wedding day. With complete event planning and consultation services, our expert staff can assist you in all the arrangements to make your wedding asmashing success.
CONTACT US – SUNNYSIDE PAVILION (416) 531-2233. 1755 Lake Shore Boulevard West, Toronto, ON M6S 5A3,Canada
BAR SERVICE PACKAGE
We are able to accommodate special requests, costs may vary from prices listed . Host Bar . Red and White House Wine Domestic and Imported Beer Rum, Gin, Rye, & VodkaSUNNYSIDE PAVILION
Sunnyside Cafe. Open daily from May until Mid September (Weather Permitting) 1755 Lake Shore Boulevard West. Toronto, ON. M6S 5A3.(416) 531-2233.
CAFE MENU(SPRING)
Fresh romaine hearts, shaved parmesan, bacon and seasoned croutons. SPRING MIX. 13. Baby greens, romaine hearts, peppers, tomatoes, red onion and cucumber in our homemade vinaigrette. KALE SPINACH. 17. Romaine, walnuts, blueberries, pickled baby beets and goat cheese. Tossed in a citrus vinaigrette. GREEK. MENU – SUNNYSIDE PAVILION Sunnyside Café. Café Menu (Spring) Café Menu (Summer) Non-Alcoholic Beverages & Desserts.FULL SERVICE DINING
Full Service Dining. Please see our appetizer and hors d’oeuvres menus for additions to your meal. Menu A. Course #1. Spring mix salad with homemade vinaigrette. Assorted bread basket. Course #2. Chicken breast in a chardonnay sauce, oven roasted potatoes and garden vegetable medley. Course #3. HISTORY – SUNNYSIDE PAVILION History. Sunnyside Beach Park (Late 1800’s – 1922 – 1955/56) (Also known as “Sunnyside Amusement Beach“) The name “Sunnyside” had been used to denote a beach and its surrounding area for 70-plus years before the amusement park opened. The name may have been coined by George Howard, a prominent citizen whom in 1848had built a home
ALCOHOLIC BEVERAGES
RED. 6oz. Bottle . Cabernet Sauvignon Argento, Argentina. 8.5. 36. Shiraz Tall Poppy, Australia. 9. 38. Merlot Santa Carolina, Chile . 45. Pinot Noir Stoneleigh, NewCAFÉ MENU(SUMMER)
17. Chicken breast, spinach, tomato, Monterey Jack cheese, bacon and cilantro avocado mayo. Wrapped in a grilled herb tortilla. GRILLED CULIACAN. 16. Monterey Jack cheese, chorizo sausage, marinated tomatoes and arugula on sourdough. GRILLED VEGGIE. 16. Grilled eggplant, roasted red peppers, zucchini, and goat cheese.WEDDING SERVICES
W e cordially invite you to celebrate your wedding with us at the historic Sunnyside Pavilion. Offering more than fabulous food and amazing atmosphere, we truly cater to every need of your wedding day. With complete event planning and consultation services, our expert staff can assist you in all the arrangements to make your wedding asmashing success.
CONTACT US – SUNNYSIDE PAVILION (416) 531-2233. 1755 Lake Shore Boulevard West, Toronto, ON M6S 5A3,Canada
BAR SERVICE PACKAGE
We are able to accommodate special requests, costs may vary from prices listed . Host Bar . Red and White House Wine Domestic and Imported Beer Rum, Gin, Rye, & VodkaFULL SERVICE DINING
Full Service Dining. Please see our appetizer and hors d’oeuvres menus for additions to your meal. Menu A. Course #1. Spring mix salad with homemade vinaigrette. Assorted bread basket. Course #2. Chicken breast in a chardonnay sauce, oven roasted potatoes and garden vegetable medley. Course #3.HOT BUFFET MENU
Please see our appetizer and hors d’oeuvres menus for additions to your meal •Your choice of 2 salads. Spring mixed greens in our homemade herbed vinaigrette, GreekBREAKFAST BUFFETS
Breakfast Additions Peameal Bacon, Striploin Steaks, English Bangers, Smoked Salmon Platter, Bagels and Cream Cheese, Bakers Basket, Cookiesand Brownies,
COLD BUFFETS
Menu #1 Choice of 1 Appetizer Choice of any 2 salads from selection A An Assorted Sandwich Platter, including Ham and Cheese, Tuna Salad, Egg Salad, Turkey & Swiss, & Corned Beef served on a variety of bread and wraps Choice of 1 Dessert NON-ALCOHOLIC BEVERAGES & DESSERTS Nutty notes fill this tender cake, layered with real, smooth pistachio mascarpone and iced with a creamy mascarpone frosting. Hand finished with crunchy roasted pistachios creates this sweet salty delight.GRILLED MENU
Menu #1 . 100% All Beef Hamburger & Veggie Burger 7″ Debrezini Sausage or 1/4 lbs. All Beef Hot Dog; California Pesto Pasta Salad;Spring Mixed Salad
DESSERTS – SUNNYSIDE PAVILION Showing all 5 resultsHORS D’OEURVES
Smoked salmon with cream cheese, red onion and dill. Yellow and red tomato, garlic, sharp asiago, pesto. Beef tenderloin, caramelized onion, white cheddar and rosemary. Antipasto Platters. Mediterranean antipasto platter. Prosciutto ham, hot and mild salami, olives, grilled zucchini, roasted peppers, marinated mushrooms, bocconcini andfeta.
VANILLA ICE CREAM
Product Description. Pellentesque habitant morbi tristique senectus et netus et malesuada fames ac turpis egestas. Vestibulum tortor quam, feugiat vitae, ultricies eget, tempor sit amet, ante. TANTALIZING TIRAMISU Product Description. Pellentesque habitant morbi tristique senectus et netus et malesuada fames ac turpis egestas. Vestibulum tortor quam, feugiat vitae, ultricies eget, tempor sit amet, ante.SUNNYSIDE PAVILION
Sunnyside Cafe. Open daily from May until Mid September (Weather Permitting) 1755 Lake Shore Boulevard West. Toronto, ON. M6S 5A3.(416) 531-2233.
CAFE MENU(SPRING)
Fresh romaine hearts, shaved parmesan, bacon and seasoned croutons. SPRING MIX. 13. Baby greens, romaine hearts, peppers, tomatoes, red onion and cucumber in our homemade vinaigrette. KALE SPINACH. 17. Romaine, walnuts, blueberries, pickled baby beets and goat cheese. Tossed in a citrus vinaigrette. GREEK. MENU – SUNNYSIDE PAVILION Sunnyside Café. Café Menu (Spring) Café Menu (Summer) Non-Alcoholic Beverages & Desserts.FULL SERVICE DINING
Full Service Dining. Please see our appetizer and hors d’oeuvres menus for additions to your meal. Menu A. Course #1. Spring mix salad with homemade vinaigrette. Assorted bread basket. Course #2. Chicken breast in a chardonnay sauce, oven roasted potatoes and garden vegetable medley. Course #3. HISTORY – SUNNYSIDE PAVILION History. Sunnyside Beach Park (Late 1800’s – 1922 – 1955/56) (Also known as “Sunnyside Amusement Beach“) The name “Sunnyside” had been used to denote a beach and its surrounding area for 70-plus years before the amusement park opened. The name may have been coined by George Howard, a prominent citizen whom in 1848had built a home
ALCOHOLIC BEVERAGES
RED. 6oz. Bottle . Cabernet Sauvignon Argento, Argentina. 8.5. 36. Shiraz Tall Poppy, Australia. 9. 38. Merlot Santa Carolina, Chile . 45. Pinot Noir Stoneleigh, NewCAFÉ MENU(SUMMER)
17. Chicken breast, spinach, tomato, Monterey Jack cheese, bacon and cilantro avocado mayo. Wrapped in a grilled herb tortilla. GRILLED CULIACAN. 16. Monterey Jack cheese, chorizo sausage, marinated tomatoes and arugula on sourdough. GRILLED VEGGIE. 16. Grilled eggplant, roasted red peppers, zucchini, and goat cheese.WEDDING SERVICES
W e cordially invite you to celebrate your wedding with us at the historic Sunnyside Pavilion. Offering more than fabulous food and amazing atmosphere, we truly cater to every need of your wedding day. With complete event planning and consultation services, our expert staff can assist you in all the arrangements to make your wedding asmashing success.
CONTACT US – SUNNYSIDE PAVILION (416) 531-2233. 1755 Lake Shore Boulevard West, Toronto, ON M6S 5A3,Canada
BAR SERVICE PACKAGE
We are able to accommodate special requests, costs may vary from prices listed . Host Bar . Red and White House Wine Domestic and Imported Beer Rum, Gin, Rye, & VodkaSUNNYSIDE PAVILION
Sunnyside Cafe. Open daily from May until Mid September (Weather Permitting) 1755 Lake Shore Boulevard West. Toronto, ON. M6S 5A3.(416) 531-2233.
CAFE MENU(SPRING)
Fresh romaine hearts, shaved parmesan, bacon and seasoned croutons. SPRING MIX. 13. Baby greens, romaine hearts, peppers, tomatoes, red onion and cucumber in our homemade vinaigrette. KALE SPINACH. 17. Romaine, walnuts, blueberries, pickled baby beets and goat cheese. Tossed in a citrus vinaigrette. GREEK. MENU – SUNNYSIDE PAVILION Sunnyside Café. Café Menu (Spring) Café Menu (Summer) Non-Alcoholic Beverages & Desserts.FULL SERVICE DINING
Full Service Dining. Please see our appetizer and hors d’oeuvres menus for additions to your meal. Menu A. Course #1. Spring mix salad with homemade vinaigrette. Assorted bread basket. Course #2. Chicken breast in a chardonnay sauce, oven roasted potatoes and garden vegetable medley. Course #3. HISTORY – SUNNYSIDE PAVILION History. Sunnyside Beach Park (Late 1800’s – 1922 – 1955/56) (Also known as “Sunnyside Amusement Beach“) The name “Sunnyside” had been used to denote a beach and its surrounding area for 70-plus years before the amusement park opened. The name may have been coined by George Howard, a prominent citizen whom in 1848had built a home
ALCOHOLIC BEVERAGES
RED. 6oz. Bottle . Cabernet Sauvignon Argento, Argentina. 8.5. 36. Shiraz Tall Poppy, Australia. 9. 38. Merlot Santa Carolina, Chile . 45. Pinot Noir Stoneleigh, NewCAFÉ MENU(SUMMER)
17. Chicken breast, spinach, tomato, Monterey Jack cheese, bacon and cilantro avocado mayo. Wrapped in a grilled herb tortilla. GRILLED CULIACAN. 16. Monterey Jack cheese, chorizo sausage, marinated tomatoes and arugula on sourdough. GRILLED VEGGIE. 16. Grilled eggplant, roasted red peppers, zucchini, and goat cheese.WEDDING SERVICES
W e cordially invite you to celebrate your wedding with us at the historic Sunnyside Pavilion. Offering more than fabulous food and amazing atmosphere, we truly cater to every need of your wedding day. With complete event planning and consultation services, our expert staff can assist you in all the arrangements to make your wedding asmashing success.
CONTACT US – SUNNYSIDE PAVILION (416) 531-2233. 1755 Lake Shore Boulevard West, Toronto, ON M6S 5A3,Canada
BAR SERVICE PACKAGE
We are able to accommodate special requests, costs may vary from prices listed . Host Bar . Red and White House Wine Domestic and Imported Beer Rum, Gin, Rye, & VodkaFULL SERVICE DINING
Full Service Dining. Please see our appetizer and hors d’oeuvres menus for additions to your meal. Menu A. Course #1. Spring mix salad with homemade vinaigrette. Assorted bread basket. Course #2. Chicken breast in a chardonnay sauce, oven roasted potatoes and garden vegetable medley. Course #3.HOT BUFFET MENU
Please see our appetizer and hors d’oeuvres menus for additions to your meal •Your choice of 2 salads. Spring mixed greens in our homemade herbed vinaigrette, GreekBREAKFAST BUFFETS
Breakfast Additions Peameal Bacon, Striploin Steaks, English Bangers, Smoked Salmon Platter, Bagels and Cream Cheese, Bakers Basket, Cookiesand Brownies,
COLD BUFFETS
Menu #1 Choice of 1 Appetizer Choice of any 2 salads from selection A An Assorted Sandwich Platter, including Ham and Cheese, Tuna Salad, Egg Salad, Turkey & Swiss, & Corned Beef served on a variety of bread and wraps Choice of 1 Dessert NON-ALCOHOLIC BEVERAGES & DESSERTS Nutty notes fill this tender cake, layered with real, smooth pistachio mascarpone and iced with a creamy mascarpone frosting. Hand finished with crunchy roasted pistachios creates this sweet salty delight.GRILLED MENU
Menu #1 . 100% All Beef Hamburger & Veggie Burger 7″ Debrezini Sausage or 1/4 lbs. All Beef Hot Dog; California Pesto Pasta Salad;Spring Mixed Salad
DESSERTS – SUNNYSIDE PAVILION Showing all 5 resultsHORS D’OEURVES
Smoked salmon with cream cheese, red onion and dill. Yellow and red tomato, garlic, sharp asiago, pesto. Beef tenderloin, caramelized onion, white cheddar and rosemary. Antipasto Platters. Mediterranean antipasto platter. Prosciutto ham, hot and mild salami, olives, grilled zucchini, roasted peppers, marinated mushrooms, bocconcini andfeta.
VANILLA ICE CREAM
Product Description. Pellentesque habitant morbi tristique senectus et netus et malesuada fames ac turpis egestas. Vestibulum tortor quam, feugiat vitae, ultricies eget, tempor sit amet, ante. TANTALIZING TIRAMISU Product Description. Pellentesque habitant morbi tristique senectus et netus et malesuada fames ac turpis egestas. Vestibulum tortor quam, feugiat vitae, ultricies eget, tempor sit amet, ante.SUNNYSIDE PAVILION
Sunnyside Cafe. Open daily from May until Mid September (Weather Permitting) 1755 Lake Shore Boulevard West. Toronto, ON. M6S 5A3.(416) 531-2233.
CAFE MENU(SPRING)
Fresh romaine hearts, shaved parmesan, bacon and seasoned croutons. SPRING MIX. 13. Baby greens, romaine hearts, peppers, tomatoes, red onion and cucumber in our homemade vinaigrette. KALE SPINACH. 17. Romaine, walnuts, blueberries, pickled baby beets and goat cheese. Tossed in a citrus vinaigrette. GREEK. MENU – SUNNYSIDE PAVILION100 SUNNYSIDE BLVD42 SUNNYSIDE BLVD99 SUNNYSIDE BLVDQUEENS BLVD SUNNYSIDE Sunnyside Café. Café Menu (Spring) Café Menu (Summer) Non-Alcoholic Beverages & Desserts. HISTORY – SUNNYSIDE PAVILION History. Sunnyside Beach Park (Late 1800’s – 1922 – 1955/56) (Also known as “Sunnyside Amusement Beach“) The name “Sunnyside” had been used to denote a beach and its surrounding area for 70-plus years before the amusement park opened. The name may have been coined by George Howard, a prominent citizen whom in 1848had built a home
ALCOHOLIC BEVERAGES
RED. 6oz. Bottle . Cabernet Sauvignon Argento, Argentina. 8.5. 36. Shiraz Tall Poppy, Australia. 9. 38. Merlot Santa Carolina, Chile . 45. Pinot Noir Stoneleigh, NewCAFÉ MENU(SUMMER)
17. Chicken breast, spinach, tomato, Monterey Jack cheese, bacon and cilantro avocado mayo. Wrapped in a grilled herb tortilla. GRILLED CULIACAN. 16. Monterey Jack cheese, chorizo sausage, marinated tomatoes and arugula on sourdough. GRILLED VEGGIE. 16. Grilled eggplant, roasted red peppers, zucchini, and goat cheese.WEDDING SERVICES
W e cordially invite you to celebrate your wedding with us at the historic Sunnyside Pavilion. Offering more than fabulous food and amazing atmosphere, we truly cater to every need of your wedding day. With complete event planning and consultation services, our expert staff can assist you in all the arrangements to make your wedding asmashing success.
BREAKFAST BUFFETS
Breakfast Additions Peameal Bacon, Striploin Steaks, English Bangers, Smoked Salmon Platter, Bagels and Cream Cheese, Bakers Basket, Cookiesand Brownies,
BAR SERVICE PACKAGE
We are able to accommodate special requests, costs may vary from prices listed . Host Bar . Red and White House Wine Domestic and Imported Beer Rum, Gin, Rye, & Vodka NON-ALCOHOLIC BEVERAGES & DESSERTS Nutty notes fill this tender cake, layered with real, smooth pistachio mascarpone and iced with a creamy mascarpone frosting. Hand finished with crunchy roasted pistachios creates this sweet salty delight.SUNNYSIDE PAVILION
Sunnyside Cafe. Open daily from May until Mid September (Weather Permitting) 1755 Lake Shore Boulevard West. Toronto, ON. M6S 5A3.(416) 531-2233.
CAFE MENU(SPRING)
Fresh romaine hearts, shaved parmesan, bacon and seasoned croutons. SPRING MIX. 13. Baby greens, romaine hearts, peppers, tomatoes, red onion and cucumber in our homemade vinaigrette. KALE SPINACH. 17. Romaine, walnuts, blueberries, pickled baby beets and goat cheese. Tossed in a citrus vinaigrette. GREEK. MENU – SUNNYSIDE PAVILION100 SUNNYSIDE BLVD42 SUNNYSIDE BLVD99 SUNNYSIDE BLVDQUEENS BLVD SUNNYSIDE Sunnyside Café. Café Menu (Spring) Café Menu (Summer) Non-Alcoholic Beverages & Desserts. HISTORY – SUNNYSIDE PAVILION History. Sunnyside Beach Park (Late 1800’s – 1922 – 1955/56) (Also known as “Sunnyside Amusement Beach“) The name “Sunnyside” had been used to denote a beach and its surrounding area for 70-plus years before the amusement park opened. The name may have been coined by George Howard, a prominent citizen whom in 1848had built a home
ALCOHOLIC BEVERAGES
RED. 6oz. Bottle . Cabernet Sauvignon Argento, Argentina. 8.5. 36. Shiraz Tall Poppy, Australia. 9. 38. Merlot Santa Carolina, Chile . 45. Pinot Noir Stoneleigh, NewCAFÉ MENU(SUMMER)
17. Chicken breast, spinach, tomato, Monterey Jack cheese, bacon and cilantro avocado mayo. Wrapped in a grilled herb tortilla. GRILLED CULIACAN. 16. Monterey Jack cheese, chorizo sausage, marinated tomatoes and arugula on sourdough. GRILLED VEGGIE. 16. Grilled eggplant, roasted red peppers, zucchini, and goat cheese.WEDDING SERVICES
W e cordially invite you to celebrate your wedding with us at the historic Sunnyside Pavilion. Offering more than fabulous food and amazing atmosphere, we truly cater to every need of your wedding day. With complete event planning and consultation services, our expert staff can assist you in all the arrangements to make your wedding asmashing success.
BREAKFAST BUFFETS
Breakfast Additions Peameal Bacon, Striploin Steaks, English Bangers, Smoked Salmon Platter, Bagels and Cream Cheese, Bakers Basket, Cookiesand Brownies,
BAR SERVICE PACKAGE
We are able to accommodate special requests, costs may vary from prices listed . Host Bar . Red and White House Wine Domestic and Imported Beer Rum, Gin, Rye, & Vodka NON-ALCOHOLIC BEVERAGES & DESSERTS Nutty notes fill this tender cake, layered with real, smooth pistachio mascarpone and iced with a creamy mascarpone frosting. Hand finished with crunchy roasted pistachios creates this sweet salty delight.FULL SERVICE DINING
Full Service Dining. Please see our appetizer and hors d’oeuvres menus for additions to your meal. Menu A. Course #1. Spring mix salad with homemade vinaigrette. Assorted bread basket. Course #2. Chicken breast in a chardonnay sauce, oven roasted potatoes and garden vegetable medley. Course #3.BREAKFAST BUFFETS
Breakfast Additions Peameal Bacon, Striploin Steaks, English Bangers, Smoked Salmon Platter, Bagels and Cream Cheese, Bakers Basket, Cookiesand Brownies,
BAR SERVICE PACKAGE
We are able to accommodate special requests, costs may vary from prices listed . Host Bar . Red and White House Wine Domestic and Imported Beer Rum, Gin, Rye, & VodkaHOT BUFFET MENU
Please see our appetizer and hors d’oeuvres menus for additions to your meal •Your choice of 2 salads. Spring mixed greens in our homemade herbed vinaigrette, GreekCOLD BUFFETS
Menu #1 Choice of 1 Appetizer Choice of any 2 salads from selection A An Assorted Sandwich Platter, including Ham and Cheese, Tuna Salad, Egg Salad, Turkey & Swiss, & Corned Beef served on a variety of bread and wraps Choice of 1 DessertGRILLED MENU
Menu #1 . 100% All Beef Hamburger & Veggie Burger 7″ Debrezini Sausage or 1/4 lbs. All Beef Hot Dog; California Pesto Pasta Salad;Spring Mixed Salad
HORS D’OEURVES
Smoked salmon with cream cheese, red onion and dill. Yellow and red tomato, garlic, sharp asiago, pesto. Beef tenderloin, caramelized onion, white cheddar and rosemary. Antipasto Platters. Mediterranean antipasto platter. Prosciutto ham, hot and mild salami, olives, grilled zucchini, roasted peppers, marinated mushrooms, bocconcini andfeta.
DESSERTS – SUNNYSIDE PAVILION Showing all 5 resultsHAMBURGER SPECIAL
Product Description. Pellentesque habitant morbi tristique senectus et netus et malesuada fames ac turpis egestas. Vestibulum tortor quam, feugiat vitae, ultricies eget, tempor sit amet, ante. TANTALIZING TIRAMISU Product Description. Pellentesque habitant morbi tristique senectus et netus et malesuada fames ac turpis egestas. Vestibulum tortor quam, feugiat vitae, ultricies eget, tempor sit amet, ante.__
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_Welcome to Sunnyside Pavilion_
A CASUAL AND INVITING BEACHFRONT CAFE PROVIDING DELICIOUS CUISINE AND COCKTAILS COMBINED TO OFFER A ONE OF A KIND WORLD CLASS BEACHFRONT WEDDING BANQUET SERVICES AND CORPORATE EVENTS.WEDDING SERVICES
CORPORATE & SPECIAL EVENTSSUNNYSIDE CAFE
SUNNYSIDE CAFE
Open daily from May until Mid September (Weather Permitting) 1755 Lake Shore Boulevard WestToronto, ON
M6S 5A3
(416) 531-2233
Sunnyside Pavilion
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