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15 MINUTE AIR FRYER POTATO SKINS Place potato skins in one single layer skin side down in the air fryer basket. Spray them with oil. Air fry for 5 minutes at 360°F. Add cheese into each potato skin. Top with bacon bits. Air fry for 5 more minutes or until they are golden brown and the cheese is melted. Sprinkle with green onions and add a dollop of sour cream if you like. THE PERFECT SPONGE CAKE (ONLY 3 INGREDIENTS) Cakes to Make with Sponge Cake. Ferrero Raffaello Cake: Modeled after my favorite candy, this cake is a perfect combination of chocolate and hazelnuts.; Caramel Apple Cake: Every time I go to a fair, I have to get a caramel apple.This cake is the perfect fall treat. Strawberry Chocolate Cake: This is my Valentine’s Day go-to.Just like a chocolate-dipped strawberry, but in cake form! KHINKALI RECIPE (GEORGIAN DUMPLINGS) Khinkali Filling. Combine the beef with the chicken, minced onion, salt and pepper. Roll out the dough as thin as you possibly can. Cut the dough into 3 inch circles. Place a dollop of the meat filling in the center. Pull the edge over the filling and pinch all around, forming little pockets with meat. THE BEST CHOCOLATE BABKA RECIPE Making Chocolate Babka. Butter two 9-inch bread pans. Line them with parchment paper. Divide the dough into two pieces. Roll each piece into a rectangle. Use a knife to spread the Chocolate Babka Filling on each rectangle of dough. Starting from the PERFECT CAST IRON RIBEYE Preheat cast iron skillet to the point where it's almost smoking. Drizzle skillet with a little bit of oil. Place seasoned ribeye onto the preheated skillet, let it cook for about 30 second and move to prevent sticking. Now let the ribeye cook for a few minutes on AIR FRYER CHICKEN LEGS (CRISPY & JUICY) Toss together to make sure that all sides are seasoned well. Place chicken legs in one layer inside an air fryer. Air fry chicken at 400 F for 10 minutes. Remove the basket and turn chicken, air fry for 10 more minutes. A fully cooked chicken should read 165°F. IfQUICK PICKLED BEETS
Prepare marinade by combining water, sugar, salt, vinegar and peppercorns. Stir until the sugar and salt dissolve. Place sliced beets into a jar, pour marinade over the beets. Let beets pickle in refrigerator for at least 24 hours to develop the “pickled”flavor.
AIR FRYER KOREAN CHICKEN THIGHS Prepare all ingredients for the Air Fryer chicken thighs. Combine soy sauce with brown sugar and sesame oil. Pour the sauce over the chicken and let it marinate for at least 2 hours. The chicken can marinate for up to 24 hours. Place it into an air fryer in PICKLED MUSHROOMS (SO EASY) Clean mushrooms thoroughly. Bring a large pot of water and vinegar to boil. Add mushrooms and cook for 15 minutes. Drain liquid and set mushrooms aside. Bring mushroom marinade to a boil. Dice up garlic and place in mason jars. Fill up each jar with mushrooms and marinade. Cover and store for up to a month. MOMSDISH - CAN'T GET SIMPLER THAN MOMSDISH!ALL RECIPESAIR FRYERBREADBREAKFASTMAIN DISHESMEATS Momsdish is a food blog with easy, authentic homemade recipes, how-tos and simple instructions. You will find the best selection of air fryerrecipes,
15 MINUTE AIR FRYER POTATO SKINS Place potato skins in one single layer skin side down in the air fryer basket. Spray them with oil. Air fry for 5 minutes at 360°F. Add cheese into each potato skin. Top with bacon bits. Air fry for 5 more minutes or until they are golden brown and the cheese is melted. Sprinkle with green onions and add a dollop of sour cream if you like. THE PERFECT SPONGE CAKE (ONLY 3 INGREDIENTS) Cakes to Make with Sponge Cake. Ferrero Raffaello Cake: Modeled after my favorite candy, this cake is a perfect combination of chocolate and hazelnuts.; Caramel Apple Cake: Every time I go to a fair, I have to get a caramel apple.This cake is the perfect fall treat. Strawberry Chocolate Cake: This is my Valentine’s Day go-to.Just like a chocolate-dipped strawberry, but in cake form! KHINKALI RECIPE (GEORGIAN DUMPLINGS) Khinkali Filling. Combine the beef with the chicken, minced onion, salt and pepper. Roll out the dough as thin as you possibly can. Cut the dough into 3 inch circles. Place a dollop of the meat filling in the center. Pull the edge over the filling and pinch all around, forming little pockets with meat. THE BEST CHOCOLATE BABKA RECIPE Making Chocolate Babka. Butter two 9-inch bread pans. Line them with parchment paper. Divide the dough into two pieces. Roll each piece into a rectangle. Use a knife to spread the Chocolate Babka Filling on each rectangle of dough. Starting from the PERFECT CAST IRON RIBEYE Preheat cast iron skillet to the point where it's almost smoking. Drizzle skillet with a little bit of oil. Place seasoned ribeye onto the preheated skillet, let it cook for about 30 second and move to prevent sticking. Now let the ribeye cook for a few minutes on AIR FRYER CHICKEN LEGS (CRISPY & JUICY) Toss together to make sure that all sides are seasoned well. Place chicken legs in one layer inside an air fryer. Air fry chicken at 400 F for 10 minutes. Remove the basket and turn chicken, air fry for 10 more minutes. A fully cooked chicken should read 165°F. IfQUICK PICKLED BEETS
Prepare marinade by combining water, sugar, salt, vinegar and peppercorns. Stir until the sugar and salt dissolve. Place sliced beets into a jar, pour marinade over the beets. Let beets pickle in refrigerator for at least 24 hours to develop the “pickled”flavor.
AIR FRYER KOREAN CHICKEN THIGHS Prepare all ingredients for the Air Fryer chicken thighs. Combine soy sauce with brown sugar and sesame oil. Pour the sauce over the chicken and let it marinate for at least 2 hours. The chicken can marinate for up to 24 hours. Place it into an air fryer in PICKLED MUSHROOMS (SO EASY) Clean mushrooms thoroughly. Bring a large pot of water and vinegar to boil. Add mushrooms and cook for 15 minutes. Drain liquid and set mushrooms aside. Bring mushroom marinade to a boil. Dice up garlic and place in mason jars. Fill up each jar with mushrooms and marinade. Cover and store for up to a month. CRISPY BAKED CHICKEN THIGHS (ONLY 4 INGREDIENTS) Instructions. Preheat the oven to 400°F. Pat dry the chicken thighs with a paper towel. Season the chicken with garlic parsley salt, pepper, and paprika. Add the seasoned chicken thighs to an oven safe pan. Bake in the preheated oven for about 25 minutes or OLD FASHIONED GOULASH Preheat a large pan over medium heat until hot. Add in the Ground Beef, onion and garlic. Cook for about 10 minutes until reaching 160°F, crumbling the Beef as it cooks. Add in the Worcestershire sauce, tomato sauce, diced tomatoes and stir to combine. AllowQUICK PICKLED BEETS
Prepare marinade by combining water, sugar, salt, vinegar and peppercorns. Stir until the sugar and salt dissolve. Place sliced beets into a jar, pour marinade over the beets. Let beets pickle in refrigerator for at least 24 hours to develop the “pickled” flavor. Refrigerate pickled beets GRILLED TILAPIA RECIPE (15 MINUTES) Grilled tilapia is the perfect excuse to fire up your outdoor grill. This recipe is super easy and packed full of great flavor. Made injust 15 minutes!
EASY BRIOCHE BREAD
Instructions. Prepare ingredients for brioche bread. Combine warm (110°F) milk together with yeast, sugar and two cups of flour. Whisk ingredients together. Cover the bowl with a towel and set it aside in a warm place for about 30 minutes. In a separate bowl whisk eggstogether.
AIR FRYER POTATO WEDGES (EXTRA CRISPY) Cut potatoes into wedges. Soak in cold water in a large bowl. Use a paper towel and pat the wedges dry of any excess liquid. Season potato wedges to your liking with a little salt and pepper (or try my spice blend listed in the recipe below) and toss them evenly to coat. Place wedges in an air fryer basket. Air fry at 400°F for about 15 minutes. CRISPY AIR FRYER COCONUT SHRIMP In a large bowl, combine all-purpose flour, salt, pepper, coconut flakes and panko bread crumbs. In a separate bowl whisk the eggs. Pat dry shrimp and dip them into egg mixture followed by the crumbs mixture. Coat all the sides evenly. Spray the preheated air fryer basket with oil. Place coated shrimp in one layer inside the air fryerbasket.
KIEV CAKE (UKRAINIAN CLASSIC) Kiev Cake is light and airy in the center, with a bit of a crunch, sandwiched by soft sponge layers. It’s a true Ukrainian Classic cake. It takes an effort MINESTRONE SOUP (OLIVE GARDEN COPYCAT) Preheat the pot with olive oil, add zucchini, carrots, celery and onions. Sautee for about 10 minutes, until vegetables soften. To the pot, add canned diced tomatoes. Season with Italian seasoning and dry basil. Add vegetable broth, noodles, kidney and TURKEY NECKS RECIPE (THE CLASSIC WAY) Instructions. Optionally, cut turkey necks into smaller pieces. Dice the onion into half rings, then clean carrots and cut it into large pieces. On an oiled hot skillet, cook turkey necks, creating browned sides. Remove them from the skillet and set aside. Cook MOMSDISH - CAN'T GET SIMPLER THAN MOMSDISH!ALL RECIPESAIR FRYERBREADBREAKFASTMAIN DISHESMEATS Momsdish is a food blog with easy, authentic homemade recipes, how-tos and simple instructions. You will find the best selection of air fryerrecipes,
15 MINUTE AIR FRYER POTATO SKINS Place potato skins in one single layer skin side down in the air fryer basket. Spray them with oil. Air fry for 5 minutes at 360°F. Add cheese into each potato skin. Top with bacon bits. Air fry for 5 more minutes or until they are golden brown and the cheese is melted. Sprinkle with green onions and add a dollop of sour cream if you like. THE PERFECT SPONGE CAKE (ONLY 3 INGREDIENTS) Cakes to Make with Sponge Cake. Ferrero Raffaello Cake: Modeled after my favorite candy, this cake is a perfect combination of chocolate and hazelnuts.; Caramel Apple Cake: Every time I go to a fair, I have to get a caramel apple.This cake is the perfect fall treat. Strawberry Chocolate Cake: This is my Valentine’s Day go-to.Just like a chocolate-dipped strawberry, but in cake form! AIR FRYER CHICKEN LEGS (CRISPY & JUICY) Toss together to make sure that all sides are seasoned well. Place chicken legs in one layer inside an air fryer. Air fry chicken at 400 F for 10 minutes. Remove the basket and turn chicken, air fry for 10 more minutes. A fully cooked chicken should read 165°F. If PERFECT CAST IRON RIBEYE Preheat cast iron skillet to the point where it's almost smoking. Drizzle skillet with a little bit of oil. Place seasoned ribeye onto the preheated skillet, let it cook for about 30 second and move to prevent sticking. Now let the ribeye cook for a few minutes on PICKLED MUSHROOMS (SO EASY) Clean mushrooms thoroughly. Bring a large pot of water and vinegar to boil. Add mushrooms and cook for 15 minutes. Drain liquid and set mushrooms aside. Bring mushroom marinade to a boil. Dice up garlic and place in mason jars. Fill up each jar with mushrooms and marinade. Cover and store for up to a month. AIR FRYER KOREAN CHICKEN THIGHS Prepare all ingredients for the Air Fryer chicken thighs. Combine soy sauce with brown sugar and sesame oil. Pour the sauce over the chicken and let it marinate for at least 2 hours. The chicken can marinate for up to 24 hours. Place it into an air fryer in MINESTRONE SOUP (OLIVE GARDEN COPYCAT) Preheat the pot with olive oil, add zucchini, carrots, celery and onions. Sautee for about 10 minutes, until vegetables soften. To the pot, add canned diced tomatoes. Season with Italian seasoning and dry basil. Add vegetable broth, noodles, kidney andBEET SALAD DRESSING
Instructions. Prepare ingredients for the dressing. Combine all ingredients in a jar, close it with a lid. Shake well to combine together. Keep dressing refrigerated. PAN-FRIED COD RECIPE (TIPS FOR COOKING COD) Heat a pan over medium-low heat (don’t cook cod on high heat, it will burn and cook unevenly!) with two generous pats of butter. Place cod in the pan. Season generously with garlic parsley salt. Cook for two minutes. Flip over and cook for another 4 MOMSDISH - CAN'T GET SIMPLER THAN MOMSDISH!ALL RECIPESAIR FRYERBREADBREAKFASTMAIN DISHESMEATS Momsdish is a food blog with easy, authentic homemade recipes, how-tos and simple instructions. You will find the best selection of air fryerrecipes,
15 MINUTE AIR FRYER POTATO SKINS Place potato skins in one single layer skin side down in the air fryer basket. Spray them with oil. Air fry for 5 minutes at 360°F. Add cheese into each potato skin. Top with bacon bits. Air fry for 5 more minutes or until they are golden brown and the cheese is melted. Sprinkle with green onions and add a dollop of sour cream if you like. THE PERFECT SPONGE CAKE (ONLY 3 INGREDIENTS) Cakes to Make with Sponge Cake. Ferrero Raffaello Cake: Modeled after my favorite candy, this cake is a perfect combination of chocolate and hazelnuts.; Caramel Apple Cake: Every time I go to a fair, I have to get a caramel apple.This cake is the perfect fall treat. Strawberry Chocolate Cake: This is my Valentine’s Day go-to.Just like a chocolate-dipped strawberry, but in cake form! AIR FRYER CHICKEN LEGS (CRISPY & JUICY) Toss together to make sure that all sides are seasoned well. Place chicken legs in one layer inside an air fryer. Air fry chicken at 400 F for 10 minutes. Remove the basket and turn chicken, air fry for 10 more minutes. A fully cooked chicken should read 165°F. If PERFECT CAST IRON RIBEYE Preheat cast iron skillet to the point where it's almost smoking. Drizzle skillet with a little bit of oil. Place seasoned ribeye onto the preheated skillet, let it cook for about 30 second and move to prevent sticking. Now let the ribeye cook for a few minutes on PICKLED MUSHROOMS (SO EASY) Clean mushrooms thoroughly. Bring a large pot of water and vinegar to boil. Add mushrooms and cook for 15 minutes. Drain liquid and set mushrooms aside. Bring mushroom marinade to a boil. Dice up garlic and place in mason jars. Fill up each jar with mushrooms and marinade. Cover and store for up to a month. AIR FRYER KOREAN CHICKEN THIGHS Prepare all ingredients for the Air Fryer chicken thighs. Combine soy sauce with brown sugar and sesame oil. Pour the sauce over the chicken and let it marinate for at least 2 hours. The chicken can marinate for up to 24 hours. Place it into an air fryer in MINESTRONE SOUP (OLIVE GARDEN COPYCAT) Preheat the pot with olive oil, add zucchini, carrots, celery and onions. Sautee for about 10 minutes, until vegetables soften. To the pot, add canned diced tomatoes. Season with Italian seasoning and dry basil. Add vegetable broth, noodles, kidney andBEET SALAD DRESSING
Instructions. Prepare ingredients for the dressing. Combine all ingredients in a jar, close it with a lid. Shake well to combine together. Keep dressing refrigerated. PAN-FRIED COD RECIPE (TIPS FOR COOKING COD) Heat a pan over medium-low heat (don’t cook cod on high heat, it will burn and cook unevenly!) with two generous pats of butter. Place cod in the pan. Season generously with garlic parsley salt. Cook for two minutes. Flip over and cook for another 4 KHINKALI RECIPE (GEORGIAN DUMPLINGS) Khinkali Filling. Combine the beef with the chicken, minced onion, salt and pepper. Roll out the dough as thin as you possibly can. Cut the dough into 3 inch circles. Place a dollop of the meat filling in the center. Pull the edge over the filling and pinch all around, forming little pockets with meat. QUICK STIR FRY RECIPE Remove from the skillet and set aside. Add diced carrots into the same skillet and cook it for a few minutes until it’s lightly browned. Add in broccoli and asparagus. Stir to combine. Add sauce into the mixture, let it simmer for about 2 minutes and add beef. Stir everything together. THE BEST CHOCOLATE BABKA RECIPE Making Chocolate Babka. Butter two 9-inch bread pans. Line them with parchment paper. Divide the dough into two pieces. Roll each piece into a rectangle. Use a knife to spread the Chocolate Babka Filling on each rectangle of dough. Starting from the GRILLED TILAPIA RECIPE (15 MINUTES) Grilled tilapia is the perfect excuse to fire up your outdoor grill. This recipe is super easy and packed full of great flavor. Made injust 15 minutes!
EASY BRIOCHE BREAD
Instructions. Prepare ingredients for brioche bread. Combine warm (110°F) milk together with yeast, sugar and two cups of flour. Whisk ingredients together. Cover the bowl with a towel and set it aside in a warm place for about 30 minutes. In a separate bowl whisk eggstogether.
QUICK PICKLED BEETS
Prepare marinade by combining water, sugar, salt, vinegar and peppercorns. Stir until the sugar and salt dissolve. Place sliced beets into a jar, pour marinade over the beets. Let beets pickle in refrigerator for at least 24 hours to develop the “pickled” flavor. Refrigerate pickled beets EASY PHILLY CHEESESTEAK RECIPE (ULTIMATE GUIDE) Prepare all the ingredients for the Philly Cheesesteak. The key is to slice beef into very thin slices. Cut bell peppers into long strips, onion into half rings and mushrooms into bitesize pieces. Preheat the oiled skillet, add onions, bell peppers and mushrooms to the mixture. Cook on high heat until all veggies are golden brown.BEET SALAD DRESSING
Instructions. Prepare ingredients for the dressing. Combine all ingredients in a jar, close it with a lid. Shake well to combine together. Keep dressing refrigerated. AIR FRYER BRUSSELS SPROUTS WITH BACON Place Brussels sprouts into an air fryer basket. Set air fryer to 390 F and cook for 12 minutes. At a 6 minute mark, take out the basket and shake the Brussels sprouts to ensure all sides get crispy. Add bacon to the Brussels sprouts and air fry them for another 5 TURKEY NECKS RECIPE (THE CLASSIC WAY) Instructions. Optionally, cut turkey necks into smaller pieces. Dice the onion into half rings, then clean carrots and cut it into large pieces. On an oiled hot skillet, cook turkey necks, creating browned sides. Remove them from the skillet and set aside. Cook MOMSDISH - CAN'T GET SIMPLER THAN MOMSDISH!ALL RECIPESAIR FRYERBREADBREAKFASTMAIN DISHESMEATS Momsdish is a food blog with easy, authentic homemade recipes, how-tos and simple instructions. You will find the best selection of air fryerrecipes,
15 MINUTE AIR FRYER POTATO SKINS Place potato skins in one single layer skin side down in the air fryer basket. Spray them with oil. Air fry for 5 minutes at 360°F. Add cheese into each potato skin. Top with bacon bits. Air fry for 5 more minutes or until they are golden brown and the cheese is melted. Sprinkle with green onions and add a dollop of sour cream if you like. THE PERFECT SPONGE CAKE (ONLY 3 INGREDIENTS) Cakes to Make with Sponge Cake. Ferrero Raffaello Cake: Modeled after my favorite candy, this cake is a perfect combination of chocolate and hazelnuts.; Caramel Apple Cake: Every time I go to a fair, I have to get a caramel apple.This cake is the perfect fall treat. Strawberry Chocolate Cake: This is my Valentine’s Day go-to.Just like a chocolate-dipped strawberry, but in cake form! AIR FRYER CHICKEN LEGS (CRISPY & JUICY) Toss together to make sure that all sides are seasoned well. Place chicken legs in one layer inside an air fryer. Air fry chicken at 400 F for 10 minutes. Remove the basket and turn chicken, air fry for 10 more minutes. A fully cooked chicken should read 165°F. If PERFECT CAST IRON RIBEYE Preheat cast iron skillet to the point where it's almost smoking. Drizzle skillet with a little bit of oil. Place seasoned ribeye onto the preheated skillet, let it cook for about 30 second and move to prevent sticking. Now let the ribeye cook for a few minutes on PICKLED MUSHROOMS (SO EASY) Clean mushrooms thoroughly. Bring a large pot of water and vinegar to boil. Add mushrooms and cook for 15 minutes. Drain liquid and set mushrooms aside. Bring mushroom marinade to a boil. Dice up garlic and place in mason jars. Fill up each jar with mushrooms and marinade. Cover and store for up to a month. AIR FRYER KOREAN CHICKEN THIGHS Prepare all ingredients for the Air Fryer chicken thighs. Combine soy sauce with brown sugar and sesame oil. Pour the sauce over the chicken and let it marinate for at least 2 hours. The chicken can marinate for up to 24 hours. Place it into an air fryer in MINESTRONE SOUP (OLIVE GARDEN COPYCAT) Preheat the pot with olive oil, add zucchini, carrots, celery and onions. Sautee for about 10 minutes, until vegetables soften. To the pot, add canned diced tomatoes. Season with Italian seasoning and dry basil. Add vegetable broth, noodles, kidney andBEET SALAD DRESSING
Instructions. Prepare ingredients for the dressing. Combine all ingredients in a jar, close it with a lid. Shake well to combine together. Keep dressing refrigerated. PAN-FRIED COD RECIPE (TIPS FOR COOKING COD) Heat a pan over medium-low heat (don’t cook cod on high heat, it will burn and cook unevenly!) with two generous pats of butter. Place cod in the pan. Season generously with garlic parsley salt. Cook for two minutes. Flip over and cook for another 4 MOMSDISH - CAN'T GET SIMPLER THAN MOMSDISH!ALL RECIPESAIR FRYERBREADBREAKFASTMAIN DISHESMEATS Momsdish is a food blog with easy, authentic homemade recipes, how-tos and simple instructions. You will find the best selection of air fryerrecipes,
15 MINUTE AIR FRYER POTATO SKINS Place potato skins in one single layer skin side down in the air fryer basket. Spray them with oil. Air fry for 5 minutes at 360°F. Add cheese into each potato skin. Top with bacon bits. Air fry for 5 more minutes or until they are golden brown and the cheese is melted. Sprinkle with green onions and add a dollop of sour cream if you like. THE PERFECT SPONGE CAKE (ONLY 3 INGREDIENTS) Cakes to Make with Sponge Cake. Ferrero Raffaello Cake: Modeled after my favorite candy, this cake is a perfect combination of chocolate and hazelnuts.; Caramel Apple Cake: Every time I go to a fair, I have to get a caramel apple.This cake is the perfect fall treat. Strawberry Chocolate Cake: This is my Valentine’s Day go-to.Just like a chocolate-dipped strawberry, but in cake form! AIR FRYER CHICKEN LEGS (CRISPY & JUICY) Toss together to make sure that all sides are seasoned well. Place chicken legs in one layer inside an air fryer. Air fry chicken at 400 F for 10 minutes. Remove the basket and turn chicken, air fry for 10 more minutes. A fully cooked chicken should read 165°F. If PERFECT CAST IRON RIBEYE Preheat cast iron skillet to the point where it's almost smoking. Drizzle skillet with a little bit of oil. Place seasoned ribeye onto the preheated skillet, let it cook for about 30 second and move to prevent sticking. Now let the ribeye cook for a few minutes on PICKLED MUSHROOMS (SO EASY) Clean mushrooms thoroughly. Bring a large pot of water and vinegar to boil. Add mushrooms and cook for 15 minutes. Drain liquid and set mushrooms aside. Bring mushroom marinade to a boil. Dice up garlic and place in mason jars. Fill up each jar with mushrooms and marinade. Cover and store for up to a month. AIR FRYER KOREAN CHICKEN THIGHS Prepare all ingredients for the Air Fryer chicken thighs. Combine soy sauce with brown sugar and sesame oil. Pour the sauce over the chicken and let it marinate for at least 2 hours. The chicken can marinate for up to 24 hours. Place it into an air fryer in MINESTRONE SOUP (OLIVE GARDEN COPYCAT) Preheat the pot with olive oil, add zucchini, carrots, celery and onions. Sautee for about 10 minutes, until vegetables soften. To the pot, add canned diced tomatoes. Season with Italian seasoning and dry basil. Add vegetable broth, noodles, kidney andBEET SALAD DRESSING
Instructions. Prepare ingredients for the dressing. Combine all ingredients in a jar, close it with a lid. Shake well to combine together. Keep dressing refrigerated. PAN-FRIED COD RECIPE (TIPS FOR COOKING COD) Heat a pan over medium-low heat (don’t cook cod on high heat, it will burn and cook unevenly!) with two generous pats of butter. Place cod in the pan. Season generously with garlic parsley salt. Cook for two minutes. Flip over and cook for another 4 KHINKALI RECIPE (GEORGIAN DUMPLINGS) Khinkali Filling. Combine the beef with the chicken, minced onion, salt and pepper. Roll out the dough as thin as you possibly can. Cut the dough into 3 inch circles. Place a dollop of the meat filling in the center. Pull the edge over the filling and pinch all around, forming little pockets with meat. QUICK STIR FRY RECIPE Remove from the skillet and set aside. Add diced carrots into the same skillet and cook it for a few minutes until it’s lightly browned. Add in broccoli and asparagus. Stir to combine. Add sauce into the mixture, let it simmer for about 2 minutes and add beef. Stir everything together.QUICK PICKLED BEETS
Prepare marinade by combining water, sugar, salt, vinegar and peppercorns. Stir until the sugar and salt dissolve. Place sliced beets into a jar, pour marinade over the beets. Let beets pickle in refrigerator for at least 24 hours to develop the “pickled” flavor. Refrigerate pickled beetsEASY BRIOCHE BREAD
Instructions. Prepare ingredients for brioche bread. Combine warm (110°F) milk together with yeast, sugar and two cups of flour. Whisk ingredients together. Cover the bowl with a towel and set it aside in a warm place for about 30 minutes. In a separate bowl whisk eggstogether.
EASY PHILLY CHEESESTEAK RECIPE (ULTIMATE GUIDE) Prepare all the ingredients for the Philly Cheesesteak. The key is to slice beef into very thin slices. Cut bell peppers into long strips, onion into half rings and mushrooms into bitesize pieces. Preheat the oiled skillet, add onions, bell peppers and mushrooms to the mixture. Cook on high heat until all veggies are golden brown. PAN-FRIED COD RECIPE (TIPS FOR COOKING COD) Heat a pan over medium-low heat (don’t cook cod on high heat, it will burn and cook unevenly!) with two generous pats of butter. Place cod in the pan. Season generously with garlic parsley salt. Cook for two minutes. Flip over and cook for another 4 INSTANT POT CHICKEN THIGHS (FRESH OR FROZEN) Use the sauté option on the Instant Pot to brown the onion until it’s golden brown. Place the frozen chicken thighs on top of the onion, season generously with the seasoning mix. Seal and cook for 15 minutes on high pressure. Let the pressure release. Check readiness of the chicken with your thermometer, it should read at least 165F. TURKEY NECKS RECIPE (THE CLASSIC WAY) Instructions. Optionally, cut turkey necks into smaller pieces. Dice the onion into half rings, then clean carrots and cut it into large pieces. On an oiled hot skillet, cook turkey necks, creating browned sides. Remove them from the skillet and set aside. Cook PERFECT AIR FRYER SALMON Instructions. Prepare all ingredients for the recipe. Season salmon fillets with garlic parsley salt. Place fillets in the air fryer, leaving the skin on the bottom. Top it off with butter and lemon slices. Cook in the air fryer at 400°F for 10-13 minutes, depending on the size of fillets. AIR FRYER BRUSSELS SPROUTS WITH BACON Place Brussels sprouts into an air fryer basket. Set air fryer to 390 F and cook for 12 minutes. At a 6 minute mark, take out the basket and shake the Brussels sprouts to ensure all sides get crispy. Add bacon to the Brussels sprouts and air fry them for another 5 MOMSDISH - CAN'T GET SIMPLER THAN MOMSDISH!ALL RECIPESAIR FRYERBREADBREAKFASTMAIN DISHESMEATS Momsdish is a food blog with easy, authentic homemade recipes, how-tos and simple instructions. You will find the best selection of air fryerrecipes,
QUICK STIR FRY RECIPE Remove from the skillet and set aside. Add diced carrots into the same skillet and cook it for a few minutes until it’s lightly browned. Add in broccoli and asparagus. Stir to combine. Add sauce into the mixture, let it simmer for about 2 minutes and add beef. Stir everything together. 15 MINUTE AIR FRYER POTATO SKINS Place potato skins in one single layer skin side down in the air fryer basket. Spray them with oil. Air fry for 5 minutes at 360°F. Add cheese into each potato skin. Top with bacon bits. Air fry for 5 more minutes or until they are golden brown and the cheese is melted. Sprinkle with green onions and add a dollop of sour cream if you like. THE PERFECT SPONGE CAKE (ONLY 3 INGREDIENTS) Cakes to Make with Sponge Cake. Ferrero Raffaello Cake: Modeled after my favorite candy, this cake is a perfect combination of chocolate and hazelnuts.; Caramel Apple Cake: Every time I go to a fair, I have to get a caramel apple.This cake is the perfect fall treat. Strawberry Chocolate Cake: This is my Valentine’s Day go-to.Just like a chocolate-dipped strawberry, but in cake form! PERFECT CAST IRON RIBEYE Preheat cast iron skillet to the point where it's almost smoking. Drizzle skillet with a little bit of oil. Place seasoned ribeye onto the preheated skillet, let it cook for about 30 second and move to prevent sticking. Now let the ribeye cook for a few minutes onEASY BRIOCHE BREAD
Instructions. Prepare ingredients for brioche bread. Combine warm (110°F) milk together with yeast, sugar and two cups of flour. Whisk ingredients together. Cover the bowl with a towel and set it aside in a warm place for about 30 minutes. In a separate bowl whisk eggstogether.
QUICK PICKLED BEETS
Prepare marinade by combining water, sugar, salt, vinegar and peppercorns. Stir until the sugar and salt dissolve. Place sliced beets into a jar, pour marinade over the beets. Let beets pickle in refrigerator for at least 24 hours to develop the “pickled”flavor.
AIR FRYER KOREAN CHICKEN THIGHS Prepare all ingredients for the Air Fryer chicken thighs. Combine soy sauce with brown sugar and sesame oil. Pour the sauce over the chicken and let it marinate for at least 2 hours. The chicken can marinate for up to 24 hours. Place it into an air fryer in RUSSIAN CREAMY BEET BORSCHT RECIPE A friend of my mother shared this recipe with her, making it a big deal in our family. For the past six months we have been enjoying this borscht, but never got around to taking pictures. Now that it's getting cold in most parts of the world, and we all enjoy a cup of warm soup to Christmas tunes, this recipe is a must.Adding sour cream to borscht, while cooking, creates a nice creamy flavor.BEET SALAD DRESSING
This Beet Salad Dressing is very versatile and would work with many green leafy salads or roasted beets. Roasted Beet Salads are very easy to prepare and if you have this dressing on hand, you are covered fordays!
MOMSDISH - CAN'T GET SIMPLER THAN MOMSDISH!ALL RECIPESAIR FRYERBREADBREAKFASTMAIN DISHESMEATS Momsdish is a food blog with easy, authentic homemade recipes, how-tos and simple instructions. You will find the best selection of air fryerrecipes,
QUICK STIR FRY RECIPE Remove from the skillet and set aside. Add diced carrots into the same skillet and cook it for a few minutes until it’s lightly browned. Add in broccoli and asparagus. Stir to combine. Add sauce into the mixture, let it simmer for about 2 minutes and add beef. Stir everything together. 15 MINUTE AIR FRYER POTATO SKINS Place potato skins in one single layer skin side down in the air fryer basket. Spray them with oil. Air fry for 5 minutes at 360°F. Add cheese into each potato skin. Top with bacon bits. Air fry for 5 more minutes or until they are golden brown and the cheese is melted. Sprinkle with green onions and add a dollop of sour cream if you like. THE PERFECT SPONGE CAKE (ONLY 3 INGREDIENTS) Cakes to Make with Sponge Cake. Ferrero Raffaello Cake: Modeled after my favorite candy, this cake is a perfect combination of chocolate and hazelnuts.; Caramel Apple Cake: Every time I go to a fair, I have to get a caramel apple.This cake is the perfect fall treat. Strawberry Chocolate Cake: This is my Valentine’s Day go-to.Just like a chocolate-dipped strawberry, but in cake form! PERFECT CAST IRON RIBEYE Preheat cast iron skillet to the point where it's almost smoking. Drizzle skillet with a little bit of oil. Place seasoned ribeye onto the preheated skillet, let it cook for about 30 second and move to prevent sticking. Now let the ribeye cook for a few minutes onEASY BRIOCHE BREAD
Instructions. Prepare ingredients for brioche bread. Combine warm (110°F) milk together with yeast, sugar and two cups of flour. Whisk ingredients together. Cover the bowl with a towel and set it aside in a warm place for about 30 minutes. In a separate bowl whisk eggstogether.
QUICK PICKLED BEETS
Prepare marinade by combining water, sugar, salt, vinegar and peppercorns. Stir until the sugar and salt dissolve. Place sliced beets into a jar, pour marinade over the beets. Let beets pickle in refrigerator for at least 24 hours to develop the “pickled”flavor.
AIR FRYER KOREAN CHICKEN THIGHS Prepare all ingredients for the Air Fryer chicken thighs. Combine soy sauce with brown sugar and sesame oil. Pour the sauce over the chicken and let it marinate for at least 2 hours. The chicken can marinate for up to 24 hours. Place it into an air fryer in RUSSIAN CREAMY BEET BORSCHT RECIPE A friend of my mother shared this recipe with her, making it a big deal in our family. For the past six months we have been enjoying this borscht, but never got around to taking pictures. Now that it's getting cold in most parts of the world, and we all enjoy a cup of warm soup to Christmas tunes, this recipe is a must.Adding sour cream to borscht, while cooking, creates a nice creamy flavor.BEET SALAD DRESSING
This Beet Salad Dressing is very versatile and would work with many green leafy salads or roasted beets. Roasted Beet Salads are very easy to prepare and if you have this dressing on hand, you are covered fordays!
AIR FRYER ZUCCHINI CHIPS (NO BREADING) Find yourself noshing on a bag of greasy potato chips more often than you like to admit? Us too. We have been obsessed with our air fryer potato chips as a healthier substitute, so we thought we would experiment with making veggies chips to mix things up even more. After much trial-and-error, we found that zucchini works the best and has the most amazing flavor profile.AIR FRYER RECIPES
Air Fryer. Your go to place for all best Air Fryer recipes. Pork chops, baked potato, bacon, chicken wings and many more. Learn must-know hacks and tricks about your Air Fryer to make your cooking easier. Showing results 1 - 24 of 29. THE PERFECT SPONGE CAKE (ONLY 3 INGREDIENTS) Cakes to Make with Sponge Cake. Ferrero Raffaello Cake: Modeled after my favorite candy, this cake is a perfect combination of chocolate and hazelnuts.; Caramel Apple Cake: Every time I go to a fair, I have to get a caramel apple.This cake is the perfect fall treat. Strawberry Chocolate Cake: This is my Valentine’s Day go-to.Just like a chocolate-dipped strawberry, but in cake form! INSTANT POT CHICKEN THIGHS (FRESH OR FROZEN) Use the sauté option on the Instant Pot to brown the onion until it’s golden brown. Place the frozen chicken thighs on top of the onion, season generously with the seasoning mix. Seal and cook for 15 minutes on high pressure. Let the pressure release. Check readiness of the chicken with your thermometer, it should read at least 165F. CRISPY AIR FRYER COCONUT SHRIMP In a large bowl, combine all-purpose flour, salt, pepper, coconut flakes and panko bread crumbs. In a separate bowl whisk the eggs. Pat dry shrimp and dip them into egg mixture followed by the crumbs mixture. Coat all the sides evenly. Spray the preheated air fryer basket with oil. Place coated shrimp in one layer inside the air fryerbasket.
PICKLED MUSHROOMS (SO EASY) Clean mushrooms thoroughly. Bring a large pot of water and vinegar to boil. Add mushrooms and cook for 15 minutes. Drain liquid and set mushrooms aside. Bring mushroom marinade to a boil. Dice up garlic and place in mason jars. Fill up each jar with mushrooms and marinade. Cover and store for up to a month. THE CLASSIC CHICKEN GIZZARDS GRAVY Prepare all ingredients for the recipe. In a pot, preheat oil. Place diced onions and grated carrots to the pot and cook until the ingredients are golden brown. Add gizzards, season with salt and pepper. Cook until gizzards are golden. Add flour and cook for ULTIMATE GARDEN SALAD RECIPE Combine oil, balsamic vinegar, lemon juice, salt and pepper together by whisking with a fork. Set aside. Prepare all the veggies and feta cheese for the salad. Place leafy greens on the bottom, top it off with the rest of the ingredients. Drizzle the dressing LAMB SHOULDER CHOP RECIPE Lamb Shoulder Chops are so juicy and flavorful, plus they’re super easy to prepare. This is a guaranteed go-to, no-fail recipe. Lamb Shoulder Chops are best served with Mashed Potatoes and Garden Salad.. Lamb Shoulder Chops are naturally more flavorful. AIR FRYER BRUSSELS SPROUTS WITH BACON Place Brussels sprouts into an air fryer basket. Set air fryer to 390 F and cook for 12 minutes. At a 6 minute mark, take out the basket and shake the Brussels sprouts to ensure all sides get crispy. Add bacon to the Brussels sprouts and air fry them for another 5 MOMSDISH - CAN'T GET SIMPLER THAN MOMSDISH!ALL RECIPESAIR FRYERBREADBREAKFASTMAIN DISHESMEATS Momsdish is a food blog with easy, authentic homemade recipes, how-tos and simple instructions. You will find the best selection of air fryerrecipes,
RECIPES - MOMSDISH
Disclosure: This website is part of Amazon's Associates Program. The pages contain affiliate links that earn us a commission. See full Disclosure. Terms: All content on this website, including the dietary information, are for educational purposes only and not to be considered professional or medical advice. QUICK STIR FRY RECIPE Remove from the skillet and set aside. Add diced carrots into the same skillet and cook it for a few minutes until it’s lightly browned. Add in broccoli and asparagus. Stir to combine. Add sauce into the mixture, let it simmer for about 2 minutes and add beef. Stir everything together. 15 MINUTE AIR FRYER POTATO SKINS Place potato skins in one single layer skin side down in the air fryer basket. Spray them with oil. Air fry for 5 minutes at 360°F. Add cheese into each potato skin. Top with bacon bits. Air fry for 5 more minutes or until they are golden brown and the cheese is melted. Sprinkle with green onions and add a dollop of sour cream if you like. THE PERFECT SPONGE CAKE (ONLY 3 INGREDIENTS) Cakes to Make with Sponge Cake. Ferrero Raffaello Cake: Modeled after my favorite candy, this cake is a perfect combination of chocolate and hazelnuts.; Caramel Apple Cake: Every time I go to a fair, I have to get a caramel apple.This cake is the perfect fall treat. Strawberry Chocolate Cake: This is my Valentine’s Day go-to.Just like a chocolate-dipped strawberry, but in cake form! PERFECT CAST IRON RIBEYE Preheat cast iron skillet to the point where it's almost smoking. Drizzle skillet with a little bit of oil. Place seasoned ribeye onto the preheated skillet, let it cook for about 30 second and move to prevent sticking. Now let the ribeye cook for a few minutes on AIR FRYER CHICKEN LEGS (CRISPY & JUICY) Toss together to make sure that all sides are seasoned well. Place chicken legs in one layer inside an air fryer. Air fry chicken at 400 F for 10 minutes. Remove the basket and turn chicken, air fry for 10 more minutes. A fully cooked chicken should read 165°F. IfQUICK PICKLED BEETS
Prepare marinade by combining water, sugar, salt, vinegar and peppercorns. Stir until the sugar and salt dissolve. Place sliced beets into a jar, pour marinade over the beets. Let beets pickle in refrigerator for at least 24 hours to develop the “pickled”flavor.
PICKLED MUSHROOMS (SO EASY) Clean mushrooms thoroughly. Bring a large pot of water and vinegar to boil. Add mushrooms and cook for 15 minutes. Drain liquid and set mushrooms aside. Bring mushroom marinade to a boil. Dice up garlic and place in mason jars. Fill up each jar with mushrooms and marinade. Cover and store for up to a month.BIRD'S MILK CAKE
Bird's Milk Cake is a custard cake, also called "Ptichye Moloko". Bird's Milk Cake is moose-like, covered in rich chocolate ganache and a nice hint of fruits on top. MOMSDISH - CAN'T GET SIMPLER THAN MOMSDISH!ALL RECIPESAIR FRYERBREADBREAKFASTMAIN DISHESMEATS Momsdish is a food blog with easy, authentic homemade recipes, how-tos and simple instructions. You will find the best selection of air fryerrecipes,
RECIPES - MOMSDISH
Disclosure: This website is part of Amazon's Associates Program. The pages contain affiliate links that earn us a commission. See full Disclosure. Terms: All content on this website, including the dietary information, are for educational purposes only and not to be considered professional or medical advice. QUICK STIR FRY RECIPE Remove from the skillet and set aside. Add diced carrots into the same skillet and cook it for a few minutes until it’s lightly browned. Add in broccoli and asparagus. Stir to combine. Add sauce into the mixture, let it simmer for about 2 minutes and add beef. Stir everything together. 15 MINUTE AIR FRYER POTATO SKINS Place potato skins in one single layer skin side down in the air fryer basket. Spray them with oil. Air fry for 5 minutes at 360°F. Add cheese into each potato skin. Top with bacon bits. Air fry for 5 more minutes or until they are golden brown and the cheese is melted. Sprinkle with green onions and add a dollop of sour cream if you like. THE PERFECT SPONGE CAKE (ONLY 3 INGREDIENTS) Cakes to Make with Sponge Cake. Ferrero Raffaello Cake: Modeled after my favorite candy, this cake is a perfect combination of chocolate and hazelnuts.; Caramel Apple Cake: Every time I go to a fair, I have to get a caramel apple.This cake is the perfect fall treat. Strawberry Chocolate Cake: This is my Valentine’s Day go-to.Just like a chocolate-dipped strawberry, but in cake form! PERFECT CAST IRON RIBEYE Preheat cast iron skillet to the point where it's almost smoking. Drizzle skillet with a little bit of oil. Place seasoned ribeye onto the preheated skillet, let it cook for about 30 second and move to prevent sticking. Now let the ribeye cook for a few minutes on AIR FRYER CHICKEN LEGS (CRISPY & JUICY) Toss together to make sure that all sides are seasoned well. Place chicken legs in one layer inside an air fryer. Air fry chicken at 400 F for 10 minutes. Remove the basket and turn chicken, air fry for 10 more minutes. A fully cooked chicken should read 165°F. IfQUICK PICKLED BEETS
Prepare marinade by combining water, sugar, salt, vinegar and peppercorns. Stir until the sugar and salt dissolve. Place sliced beets into a jar, pour marinade over the beets. Let beets pickle in refrigerator for at least 24 hours to develop the “pickled”flavor.
PICKLED MUSHROOMS (SO EASY) Clean mushrooms thoroughly. Bring a large pot of water and vinegar to boil. Add mushrooms and cook for 15 minutes. Drain liquid and set mushrooms aside. Bring mushroom marinade to a boil. Dice up garlic and place in mason jars. Fill up each jar with mushrooms and marinade. Cover and store for up to a month.BIRD'S MILK CAKE
Bird's Milk Cake is a custard cake, also called "Ptichye Moloko". Bird's Milk Cake is moose-like, covered in rich chocolate ganache and a nice hint of fruits on top. THE PERFECT SPONGE CAKE (ONLY 3 INGREDIENTS) Cakes to Make with Sponge Cake. Ferrero Raffaello Cake: Modeled after my favorite candy, this cake is a perfect combination of chocolate and hazelnuts.; Caramel Apple Cake: Every time I go to a fair, I have to get a caramel apple.This cake is the perfect fall treat. Strawberry Chocolate Cake: This is my Valentine’s Day go-to.Just like a chocolate-dipped strawberry, but in cake form!AIR FRYER RECIPES
Air Fryer. Your go to place for all best Air Fryer recipes. Pork chops, baked potato, bacon, chicken wings and many more. Learn must-know hacks and tricks about your Air Fryer to make your cooking easier. Showing results 1 - 24 of 29. PICKLED MUSHROOMS (SO EASY) Clean mushrooms thoroughly. Bring a large pot of water and vinegar to boil. Add mushrooms and cook for 15 minutes. Drain liquid and set mushrooms aside. Bring mushroom marinade to a boil. Dice up garlic and place in mason jars. Fill up each jar with mushrooms and marinade. Cover and store for up to a month. ONE-PAN BEEF & BROCCOLI RECIPE In a bowl combine together pressed garlic, hot water, soy sauce, brown sugar, corn starch and sesame oil. Whisk to combine and set aside. On a medium heat, preheat a skillet with 1 tbsp of olive oil. Add slcied brocolli, cook until it softens. Remove from INSTANT POT CHICKEN THIGHS (FRESH OR FROZEN) Use the sauté option on the Instant Pot to brown the onion until it’s golden brown. Place the frozen chicken thighs on top of the onion, season generously with the seasoning mix. Seal and cook for 15 minutes on high pressure. Let the pressure release. Check readiness of the chicken with your thermometer, it should read at least 165F. AIR FRYER KOREAN CHICKEN THIGHS Prepare all ingredients for the Air Fryer chicken thighs. Combine soy sauce with brown sugar and sesame oil. Pour the sauce over the chicken and let it marinate for at least 2 hours. The chicken can marinate for up to 24 hours. Place it into an air fryer in THE CLASSIC CHICKEN GIZZARDS GRAVY Prepare all ingredients for the recipe. In a pot, preheat oil. Place diced onions and grated carrots to the pot and cook until the ingredients are golden brown. Add gizzards, season with salt and pepper. Cook until gizzards are golden. Add flour and cook for ULTIMATE GARDEN SALAD RECIPE Combine oil, balsamic vinegar, lemon juice, salt and pepper together by whisking with a fork. Set aside. Prepare all the veggies and feta cheese for the salad. Place leafy greens on the bottom, top it off with the rest of the ingredients. Drizzle the dressing KOREAN AIR FRYER PORK RIBS (EASY) Massage the ingredients together to mix in the marinate. Leave pork ribs marinating for at least 8 hours, best to leave them overnight. Place one row of pork ribs into an air fryer basket. Air fry them at 400F for 18-20 minutes, depending on the size. Halfway through, open the basket and toss them to make sure all the sides are crispy. AIR FRYER BRUSSELS SPROUTS WITH BACON Place Brussels sprouts into an air fryer basket. Set air fryer to 390 F and cook for 12 minutes. At a 6 minute mark, take out the basket and shake the Brussels sprouts to ensure all sides get crispy. Add bacon to the Brussels sprouts and air fry them for another 5Momsdish
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CREAMY SHRIMP SCAMPI Creamy Shrimp Scampi is one of those dishes that just hits the spot. Plump, juicy shrimps pair perfectly with my special, creamy sauce. Pour yourself a glass of white wine, kick back, and dig into thisclassic pasta dish!
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