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ABOUT LUSTAU
TODAY. Bodegas Lustau is considered a world-class benchmark for top-quality wines. Lustau has recently been awarded with multiple medals and trophies, being the most important Best Spanish Winery in 2011 and Best Sherry Producer in 2014 and 2016 awarded by the International Wine & Spirit Competition. Lustau has also been awardedtwo consecutive
BRANDY - BODEGAS LUSTAU With an ageing period of 15 years, Lustau´s Finest Selection is the result of a blend of different old Brandies from the House, aged in casks which previously contained Oloroso and Pedro Ximénez wines for between 40 and 50 years. Mahogany colour with golden hints. Intense aromas of dried plums, raisins and milk chocolate. VERMUT - BODEGAS LUSTAU VERMUT BLANCO. A perfect blend of two wines: a dry, mineral and crisp Fino sherry and a sweet and floral Moscatel wine. Intense and bright yellow colour with golden reflections. On the nose it shows floral, citrusy and herbaceous notes over a yeasty and mineral base. The finish is bitter and clean with a long, nutty and refreshingaftertaste.
VISITA BODEGAS LUSTAU Visita Bodegas Lustau para disfrutar de las mejores catas y experiencias en nuestras Bodegas y Viñedos a cargo de nuestrosexpertos.
TIENDA ONLINE DE BODEGAS LUSTAU Esta web utiliza cookies para que podamos ofrecerte la mejor experiencia de usuario posible. La información de las cookies se almacena en tu navegador y realiza funciones tales como reconocerte cuando vuelves a nuestra web o ayudar a nuestro equipo a comprender qué secciones de la web encuentras más interesantes y útiles.FINO JARANA
Fino Jarana. Pale straw colour with greenish reflections, bright and clean. This is a Jerez style Fino: fresh, mineral and pungent on the nose with almonds and bakery notes. Dry and crisp on the palate, yet rich and with a full finish. Aged under a veil of yeast, called “flor”, in Bodega Las Cruces in Jerez de la Frontera. DELUXE CREAM CAPATAZ ANDRÉS Deluxe Cream Capataz Andrés. Each component of this blend –Oloroso and Pedro Ximénez wines- is aged individually in its own solera in Jerez de la Frontera. Mahogany colour with coppery reflections. Concentrated aromas of smoky wood, dates, dry figs and raisins. Fresh, silky with a balanced acidity. A tribute to our Capataz Andrés Pérez PALO CORTADO ARCHIVES DRY, ENIGMATIC AND NUTTY PALO CORTADO A wine of great complexity which also undergoes both types of ageing where biological ageing is really short. In a Palo Cortado, we find the richness in the mouth of an Oloroso with the delicate aromas of an Amontillado. SELECT STYLE SELECT RANGE Manzanilla Fino Amontillado Palo Cortado Oloroso Medium Cream Moscatel Pedro Ximénez SoleraFINO DEL PUERTO
Fino del Puerto. Aged following a biological aging in the cool and humid air of the port town of El Puerto de Santa María, where the flor grows in ideal environmental conditions. Pale straw colour, dry, light and smooth. This Fino is laced with scents of the sea and profound “flor” aromas. Clean and fresh, with a slight taste oftangy yeast.
LUSTAU - BODEGAS Y VINOS DE JEREZ - UN LUGAR …TRANSLATE THIS PAGESOBRE LUSTAUNUESTRA COLECCIÓNDISFRUTA LUSTAUACTUALIDADENVISÍTANOS Lustau - Bodegas y vinos de Jerez - Un lugar mágico para un vino único. Bodegas Lustau is considered a world-class benchmark for top-quality wines. See All. No products in the cart. Sweet aromas of ripe fruit are intertwined with citrus and herbal notes on a background of wood smoke. Velvety, tasty and balanced.ABOUT LUSTAU
TODAY. Bodegas Lustau is considered a world-class benchmark for top-quality wines. Lustau has recently been awarded with multiple medals and trophies, being the most important Best Spanish Winery in 2011 and Best Sherry Producer in 2014 and 2016 awarded by the International Wine & Spirit Competition. Lustau has also been awardedtwo consecutive
BRANDY - BODEGAS LUSTAU With an ageing period of 15 years, Lustau´s Finest Selection is the result of a blend of different old Brandies from the House, aged in casks which previously contained Oloroso and Pedro Ximénez wines for between 40 and 50 years. Mahogany colour with golden hints. Intense aromas of dried plums, raisins and milk chocolate. VERMUT - BODEGAS LUSTAU VERMUT BLANCO. A perfect blend of two wines: a dry, mineral and crisp Fino sherry and a sweet and floral Moscatel wine. Intense and bright yellow colour with golden reflections. On the nose it shows floral, citrusy and herbaceous notes over a yeasty and mineral base. The finish is bitter and clean with a long, nutty and refreshingaftertaste.
VISITA BODEGAS LUSTAU Visita Bodegas Lustau para disfrutar de las mejores catas y experiencias en nuestras Bodegas y Viñedos a cargo de nuestrosexpertos.
TIENDA ONLINE DE BODEGAS LUSTAU Esta web utiliza cookies para que podamos ofrecerte la mejor experiencia de usuario posible. La información de las cookies se almacena en tu navegador y realiza funciones tales como reconocerte cuando vuelves a nuestra web o ayudar a nuestro equipo a comprender qué secciones de la web encuentras más interesantes y útiles.FINO JARANA
Fino Jarana. Pale straw colour with greenish reflections, bright and clean. This is a Jerez style Fino: fresh, mineral and pungent on the nose with almonds and bakery notes. Dry and crisp on the palate, yet rich and with a full finish. Aged under a veil of yeast, called “flor”, in Bodega Las Cruces in Jerez de la Frontera. DELUXE CREAM CAPATAZ ANDRÉS Deluxe Cream Capataz Andrés. Each component of this blend –Oloroso and Pedro Ximénez wines- is aged individually in its own solera in Jerez de la Frontera. Mahogany colour with coppery reflections. Concentrated aromas of smoky wood, dates, dry figs and raisins. Fresh, silky with a balanced acidity. A tribute to our Capataz Andrés Pérez PALO CORTADO ARCHIVES DRY, ENIGMATIC AND NUTTY PALO CORTADO A wine of great complexity which also undergoes both types of ageing where biological ageing is really short. In a Palo Cortado, we find the richness in the mouth of an Oloroso with the delicate aromas of an Amontillado. SELECT STYLE SELECT RANGE Manzanilla Fino Amontillado Palo Cortado Oloroso Medium Cream Moscatel Pedro Ximénez SoleraFINO DEL PUERTO
Fino del Puerto. Aged following a biological aging in the cool and humid air of the port town of El Puerto de Santa María, where the flor grows in ideal environmental conditions. Pale straw colour, dry, light and smooth. This Fino is laced with scents of the sea and profound “flor” aromas. Clean and fresh, with a slight taste oftangy yeast.
LUSTAU - BODEGAS Y VINOS DE JEREZ - UN LUGAR MÁGICO …TRANSLATE THISPAGE
VERMUT BLANCO. A perfect blend of two wines: a dry, mineral and crisp Fino sherry and a sweet and floral Moscatel wine. Intense and bright yellow colour with golden reflections. On the nose it shows floral, citrusy and herbaceous notes over a yeasty and mineral base. The finish is bitter and clean with a long, nutty and refreshingaftertaste.
WWW.LUSTAU.ES
www.lustau.es
SMOKY ROSÉ
45 ml Lustau Rosé Vermouth. 3 dashes Whisky. 1 barspoon vanila liqueur. 1 barspoon Lustau White Vermouth. Garnish: rose petals.Glass: Coupette.
FINO DEL PUERTO
Fino del Puerto. SALINE AND VERY DRY. Aged for 5 years under flor in El Puerto de Santa María. The location of the Lustau bodegas in the city center offers perfect conditions for breeding. D.O. Jerez. Dry. 15 % Alcohol. 5 años. Palomino.FINO ARCHIVES
Bone dry, light, mineral and yeasty FINO Wines aged under flor in Jerez de la Frontera, which has a inland climate, or in the coastal El Puerto de Santa María, each town having its own characteristic microclimate. SELECT STYLE SELECT RANGE Manzanilla Fino Amontillado Palo Cortado Oloroso Medium Cream Moscatel Pedro Ximénez Solera familiar Almacenistas Rare and Vintage VORS Special EditionsMANZANILLA PAPIRUSA
Manzanilla Papirusa. Aged following a biological ageing, under a veil of yeast called “flor” in the cool, humid, salty air of Sanlúcar de Barrameda, a fishing town on the estuary of the Guadalquivir river.Bright yellow colour with golden reflections. This Manzanilla is laced with sea breeze scents and pleasant chamomile and flor aromas. PEDRO XIMÉNEZ MURILLO CENTENARIO Pedro Ximénez Murillo Centenario. A special selection made by our former Cellar Master, Juan Fuentes, from the best casks of a very old Solera of Pedro Ximénez, bottled in 1996 to commemorate the centenary of Bodegas Lustau. Production is limited to one bottling per year. Deep dark brown colour, opaque and viscous. CREAM CAPATAZ ANDRÉS Cream Capataz Andrés. Made from Oloroso (85%) and Pedro Ximénez (15%). Each age separately for 8 years in Jerez de la Frontera. Foreman tribute to Andrew, who worked at Bodegas Lustau in the 60s of the twentieth century. Mahogany color with concentrated aromasBAMBOO ROSA
This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.FINO DE JEREZ SC
Fino de Jerez SC. A sobretabla cask that spent ten years feeding the 2nd criadera of Fino Jarana. For the past four years it has been aged in a static way, without rocíos or sacas. The unique humidity and temperature conditions of Las Cruces winery, the indigenous yeasts that grow in it and the special conditions of the cask have allowedthe
LUSTAU - BODEGAS Y VINOS DE JEREZ - UN LUGAR …TRANSLATE THIS PAGESOBRE LUSTAUNUESTRA COLECCIÓNDISFRUTA LUSTAUACTUALIDADENVISÍTANOS Bienvenido a las Bodegas Lustau, Bodega referente de vinos de Jerez a nivel mundial. Un lugar mágico para un vino único. LUSTAU - BODEGAS Y VINOS DE JEREZ - UN LUGAR MÁGICO PARA Bodegas Lustau. Bienvenido a las bodegas referentes de vinos de Jerez a nivel mundial. Un lugar mágico para un vino único.ABOUT LUSTAU
EXPANSION AND INNOVATION 1980. Under the direction of Mr. Rafael Balao, Lustau became one of the most innovative companies in Jerez. The 80’s were an amazingly prosperous decade where the collection of Lustau wines developed greatly: the Solera Familiar range took shape, the first Almacenista bottlings and concept emerged (1981) and Lustau started to age the Vintage Series (1989). VERMUT - BODEGAS LUSTAU The essence of Sherry Vermut. Lustau recovers the tradition of making vermouth with Sherry wine as a leading ingredient. Bodegas Lustau has carefully selected the TIENDA ONLINE DE BODEGAS LUSTAU Esta web utiliza cookies para que podamos ofrecerte la mejor experiencia de usuario posible. La información de las cookies se almacena en tu navegador y realiza funciones tales como reconocerte cuando vuelves a nuestra web o ayudar a nuestro equipo a comprender qué secciones de la web encuentras más interesantes y útiles. LUSTAU - BODEGAS Y VINOS DE JEREZ - UN LUGAR …TRANSLATE THIS PAGESOBRE LUSTAUNUESTRA COLECCIÓNDISFRUTA LUSTAUACTUALIDADENVISÍTANOS Bienvenido a las Bodegas Lustau, Bodega referente de vinos de Jerez a nivel mundial. Un lugar mágico para un vino único. LUSTAU - BODEGAS Y VINOS DE JEREZ - UN LUGAR MÁGICO PARA Bodegas Lustau. Bienvenido a las bodegas referentes de vinos de Jerez a nivel mundial. Un lugar mágico para un vino único.ABOUT LUSTAU
EXPANSION AND INNOVATION 1980. Under the direction of Mr. Rafael Balao, Lustau became one of the most innovative companies in Jerez. The 80’s were an amazingly prosperous decade where the collection of Lustau wines developed greatly: the Solera Familiar range took shape, the first Almacenista bottlings and concept emerged (1981) and Lustau started to age the Vintage Series (1989). VERMUT - BODEGAS LUSTAU The essence of Sherry Vermut. Lustau recovers the tradition of making vermouth with Sherry wine as a leading ingredient. Bodegas Lustau has carefully selected the TIENDA ONLINE DE BODEGAS LUSTAU Esta web utiliza cookies para que podamos ofrecerte la mejor experiencia de usuario posible. La información de las cookies se almacena en tu navegador y realiza funciones tales como reconocerte cuando vuelves a nuestra web o ayudar a nuestro equipo a comprender qué secciones de la web encuentras más interesantes y útiles. LUSTAU - BODEGAS Y VINOS DE JEREZ - UN LUGAR MÁGICO …TRANSLATE THISPAGE
Lustau - Bodegas y vinos de Jerez - Un lugar mágico para ACTUALIDAD - BODEGAS LUSTAUTRANSLATE THIS PAGE Esta web utiliza cookies para que podamos ofrecerte la mejor experiencia de usuario posible. La información de las cookies se almacena en tu navegador y realiza funciones tales como reconocerte cuando vuelves a nuestra web o ayudar a nuestro equipo a comprender qué secciones de la web encuentras más interesantes y útiles. TIENDA ONLINE DE BODEGAS LUSTAU Esta web utiliza cookies para que podamos ofrecerte la mejor experiencia de usuario posible. La información de las cookies se almacena en tu navegador y realiza funciones tales como reconocerte cuando vuelves a nuestra web o ayudar a nuestro equipo a comprender qué secciones de la web encuentras más interesantes y útiles.SHERRY WINES
This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand whichWWW.LUSTAU.ES
www.lustau.es
VERMUT - BODEGAS LUSTAUTRANSLATE THIS PAGE La esencia del vino de Jerez Vermut. Lustau recupera la tradición de elaborar vermut con el vino de Jerez como auténtico protagonista. Un perfecto ensamblaje de vinos de Jerez sienta las bases de estas dos atractivas e inimitables propuestas pensadas para el aperitivo, el afterwork y la coctelería.MANZANILLA PAPIRUSA
Aged following a biological ageing, under a veil of yeast called “flor” in the cool, humid, salty air of Sanlúcar de Barrameda, a fishing town on the estuary of the Guadalquivir river.Bright yellow colour with golden reflections. This Manzanilla is laced with sea breeze scents and pleasant chamomile and flor aromas. Bone dry andlight,
SMOKY ROSÉ
This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful. PALO CORTADO PENÍNSULA DRY, SPICY AND SMOKED This Palo Cortado combines the fineness and delicacy of Amontillado, along with the body and structure of an odorous. Aged in Jerez de la CREAM CAPATAZ ANDRÉS SWEET AND SILKY Made from Oloroso (85%) and Pedro Ximénez (15%). Each age separately for 8 years in Jerez de la Frontera. Foreman tribute to Andrew, who worked at Bodegas Lustau in the 60s of the twentiethcentury.
LUSTAU - BODEGAS Y VINOS DE JEREZ - UN LUGAR …TRANSLATE THIS PAGESOBRE LUSTAUNUESTRA COLECCIÓNDISFRUTA LUSTAUACTUALIDADENVISÍTANOS Lustau - Bodegas y vinos de Jerez - Un lugar mágico para un vino único. Bodegas Lustau is considered a world-class benchmark for top-quality wines. See All. No products in the cart. Sweet aromas of ripe fruit are intertwined with citrus and herbal notes on a background of wood smoke. Velvety, tasty and balanced.ABOUT LUSTAU
TODAY. Bodegas Lustau is considered a world-class benchmark for top-quality wines. Lustau has recently been awarded with multiple medals and trophies, being the most important Best Spanish Winery in 2011 and Best Sherry Producer in 2014 and 2016 awarded by the International Wine & Spirit Competition. Lustau has also been awardedtwo consecutive
BRANDY - BODEGAS LUSTAU With an ageing period of 15 years, Lustau´s Finest Selection is the result of a blend of different old Brandies from the House, aged in casks which previously contained Oloroso and Pedro Ximénez wines for between 40 and 50 years. Mahogany colour with golden hints. Intense aromas of dried plums, raisins and milk chocolate. VERMUT - BODEGAS LUSTAU VERMUT BLANCO. A perfect blend of two wines: a dry, mineral and crisp Fino sherry and a sweet and floral Moscatel wine. Intense and bright yellow colour with golden reflections. On the nose it shows floral, citrusy and herbaceous notes over a yeasty and mineral base. The finish is bitter and clean with a long, nutty and refreshingaftertaste.
VISITA BODEGAS LUSTAU Visita Bodegas Lustau para disfrutar de las mejores catas y experiencias en nuestras Bodegas y Viñedos a cargo de nuestrosexpertos.
DELUXE CREAM CAPATAZ ANDRÉS Deluxe Cream Capataz Andrés. Each component of this blend –Oloroso and Pedro Ximénez wines- is aged individually in its own solera in Jerez de la Frontera. Mahogany colour with coppery reflections. Concentrated aromas of smoky wood, dates, dry figs and raisins. Fresh, silky with a balanced acidity. A tribute to our Capataz Andrés PérezFINO JARANA
Fino Jarana. Pale straw colour with greenish reflections, bright and clean. This is a Jerez style Fino: fresh, mineral and pungent on the nose with almonds and bakery notes. Dry and crisp on the palate, yet rich and with a full finish. Aged under a veil of yeast, called “flor”, in Bodega Las Cruces in Jerez de la Frontera. LUSTAU - BODEGAS Y VINOS DE JEREZ - UN LUGAR …TRANSLATE THIS PAGESOBRE LUSTAUNUESTRA COLECCIÓNDISFRUTA LUSTAUACTUALIDADENVISÍTANOS Lustau - Bodegas y vinos de Jerez - Un lugar mágico para un vino único. Bodegas Lustau is considered a world-class benchmark for top-quality wines. See All. No products in the cart. Sweet aromas of ripe fruit are intertwined with citrus and herbal notes on a background of wood smoke. Velvety, tasty and balanced.ABOUT LUSTAU
TODAY. Bodegas Lustau is considered a world-class benchmark for top-quality wines. Lustau has recently been awarded with multiple medals and trophies, being the most important Best Spanish Winery in 2011 and Best Sherry Producer in 2014 and 2016 awarded by the International Wine & Spirit Competition. Lustau has also been awardedtwo consecutive
BRANDY - BODEGAS LUSTAU With an ageing period of 15 years, Lustau´s Finest Selection is the result of a blend of different old Brandies from the House, aged in casks which previously contained Oloroso and Pedro Ximénez wines for between 40 and 50 years. Mahogany colour with golden hints. Intense aromas of dried plums, raisins and milk chocolate. VERMUT - BODEGAS LUSTAU VERMUT BLANCO. A perfect blend of two wines: a dry, mineral and crisp Fino sherry and a sweet and floral Moscatel wine. Intense and bright yellow colour with golden reflections. On the nose it shows floral, citrusy and herbaceous notes over a yeasty and mineral base. The finish is bitter and clean with a long, nutty and refreshingaftertaste.
VISITA BODEGAS LUSTAU Visita Bodegas Lustau para disfrutar de las mejores catas y experiencias en nuestras Bodegas y Viñedos a cargo de nuestrosexpertos.
DELUXE CREAM CAPATAZ ANDRÉS Deluxe Cream Capataz Andrés. Each component of this blend –Oloroso and Pedro Ximénez wines- is aged individually in its own solera in Jerez de la Frontera. Mahogany colour with coppery reflections. Concentrated aromas of smoky wood, dates, dry figs and raisins. Fresh, silky with a balanced acidity. A tribute to our Capataz Andrés PérezFINO JARANA
Fino Jarana. Pale straw colour with greenish reflections, bright and clean. This is a Jerez style Fino: fresh, mineral and pungent on the nose with almonds and bakery notes. Dry and crisp on the palate, yet rich and with a full finish. Aged under a veil of yeast, called “flor”, in Bodega Las Cruces in Jerez de la Frontera. ACTUALIDAD - BODEGAS LUSTAUTRANSLATE THIS PAGE NEWS. News. Bodegas Lustau triumphed in the prestigious International Wine Challenge. 18/05/2021. Jerez, 18th May 2020. Bodegas Lustau has obtained formidable results in the 38th edition of News. The House of Lustau announces Certified Sherry Wine Specialist Advanced course.17/02/2020.
LUSTAU - BODEGAS Y VINOS DE JEREZ - UN LUGAR MÁGICO …TRANSLATE THISPAGE
VERMUT BLANCO. A perfect blend of two wines: a dry, mineral and crisp Fino sherry and a sweet and floral Moscatel wine. Intense and bright yellow colour with golden reflections. On the nose it shows floral, citrusy and herbaceous notes over a yeasty and mineral base. The finish is bitter and clean with a long, nutty and refreshingaftertaste.
SHERRY WINES
This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which VERMUT - BODEGAS LUSTAUTRANSLATE THIS PAGE VERMUT BLANCO. A perfect blend of two wines: a dry, mineral and crisp Fino sherry and a sweet and floral Moscatel wine. Intense and bright yellow colour with golden reflections. On the nose it shows floral, citrusy and herbaceous notes over a yeasty and mineral base. The finish is bitter and clean with a long, nutty and refreshingaftertaste.
WWW.LUSTAU.ES
www.lustau.es
TIENDA ONLINE DE BODEGAS LUSTAU Esta web utiliza cookies para que podamos ofrecerte la mejor experiencia de usuario posible. La información de las cookies se almacena en tu navegador y realiza funciones tales como reconocerte cuando vuelves a nuestra web o ayudar a nuestro equipo a comprender qué secciones de la web encuentras más interesantes y útiles.MANZANILLA PAPIRUSA
Manzanilla Papirusa. Aged following a biological ageing, under a veil of yeast called “flor” in the cool, humid, salty air of Sanlúcar de Barrameda, a fishing town on the estuary of the Guadalquivir river.Bright yellow colour with golden reflections. This Manzanilla is laced with sea breeze scents and pleasant chamomile and flor aromas. PALO CORTADO PENÍNSULA The nose is dominated by dried fruit, spices and smoky notes. With marked countersunk and vanilla flavor nuances, coffee and black chocolate. Dry and very concentrated, with a long, elegant finish. Serve at 13 - 14 ° C. Perfect with white meats, spicy dishes, smokedPALO CORTADO VORS
Slightly bitter in the mouth, reminiscent of dark chocolate and walnuts, with great length. Lustau VORS (Very Old Rare Sherry) Palo Cortado has its origins in the searching and selecting process that Manuel Lozano, former Cellar Master of Lustau, made among the oldest solera casks of this wine. This Palo Cortado comes from a selection of7 casks.
PEDRO XIMENEZ ARCHIVOS MUY DULCE, UNTUOSO Y FRESCO PEDRO XIMENEZ El vino de postre por excelencia. Elaborado exclusivamente con uvas Pedro Ximénez, previamente soleadas y pasificadas. Seleccionar Estilo Seleccionar Gama Manzanilla Fino Amontillado Palo Cortado Oloroso Medium / Cream Moscatel Pedro Ximénez Solera familiar Almacenistas Vinos Singulares VORS Ediciones Especiales LUSTAU - BODEGAS Y VINOS DE JEREZ - UN LUGAR …TRANSLATE THIS PAGESOBRE LUSTAUNUESTRA COLECCIÓNDISFRUTA LUSTAUACTUALIDADENVISÍTANOS Lustau - Bodegas y vinos de Jerez - Un lugar mágico para un vino único. Bodegas Lustau is considered a world-class benchmark for top-quality wines. See All. No products in the cart. Sweet aromas of ripe fruit are intertwined with citrus and herbal notes on a background of wood smoke. Velvety, tasty and balanced.ABOUT LUSTAU
TODAY. Bodegas Lustau is considered a world-class benchmark for top-quality wines. Lustau has recently been awarded with multiple medals and trophies, being the most important Best Spanish Winery in 2011 and Best Sherry Producer in 2014 and 2016 awarded by the International Wine & Spirit Competition. Lustau has also been awardedtwo consecutive
BRANDY - BODEGAS LUSTAU With an ageing period of 15 years, Lustau´s Finest Selection is the result of a blend of different old Brandies from the House, aged in casks which previously contained Oloroso and Pedro Ximénez wines for between 40 and 50 years. Mahogany colour with golden hints. Intense aromas of dried plums, raisins and milk chocolate. VERMUT - BODEGAS LUSTAU VERMUT BLANCO. A perfect blend of two wines: a dry, mineral and crisp Fino sherry and a sweet and floral Moscatel wine. Intense and bright yellow colour with golden reflections. On the nose it shows floral, citrusy and herbaceous notes over a yeasty and mineral base. The finish is bitter and clean with a long, nutty and refreshingaftertaste.
VISITA BODEGAS LUSTAU Visita Bodegas Lustau para disfrutar de las mejores catas y experiencias en nuestras Bodegas y Viñedos a cargo de nuestrosexpertos.
DELUXE CREAM CAPATAZ ANDRÉS Deluxe Cream Capataz Andrés. Each component of this blend –Oloroso and Pedro Ximénez wines- is aged individually in its own solera in Jerez de la Frontera. Mahogany colour with coppery reflections. Concentrated aromas of smoky wood, dates, dry figs and raisins. Fresh, silky with a balanced acidity. A tribute to our Capataz Andrés PérezFINO JARANA
Fino Jarana. Pale straw colour with greenish reflections, bright and clean. This is a Jerez style Fino: fresh, mineral and pungent on the nose with almonds and bakery notes. Dry and crisp on the palate, yet rich and with a full finish. Aged under a veil of yeast, called “flor”, in Bodega Las Cruces in Jerez de la Frontera. PALO CORTADO ARCHIVES DRY, ENIGMATIC AND NUTTY PALO CORTADO A wine of great complexity which also undergoes both types of ageing where biological ageing is really short. In a Palo Cortado, we find the richness in the mouth of an Oloroso with the delicate aromas of an Amontillado. SELECT STYLE SELECT RANGE Manzanilla Fino Amontillado Palo Cortado Oloroso Medium Cream Moscatel Pedro Ximénez SoleraMANZANILLA PAPIRUSA
Manzanilla Papirusa. Aged following a biological ageing, under a veil of yeast called “flor” in the cool, humid, salty air of Sanlúcar de Barrameda, a fishing town on the estuary of the Guadalquivir river.Bright yellow colour with golden reflections. This Manzanilla is laced with sea breeze scents and pleasant chamomile and flor aromas.FINO DEL PUERTO
Fino del Puerto. Aged following a biological aging in the cool and humid air of the port town of El Puerto de Santa María, where the flor grows in ideal environmental conditions. Pale straw colour, dry, light and smooth. This Fino is laced with scents of the sea and profound “flor” aromas. Clean and fresh, with a slight taste oftangy yeast.
LUSTAU - BODEGAS Y VINOS DE JEREZ - UN LUGAR …TRANSLATE THIS PAGESOBRE LUSTAUNUESTRA COLECCIÓNDISFRUTA LUSTAUACTUALIDADENVISÍTANOS Lustau - Bodegas y vinos de Jerez - Un lugar mágico para un vino único. Bodegas Lustau is considered a world-class benchmark for top-quality wines. See All. No products in the cart. Sweet aromas of ripe fruit are intertwined with citrus and herbal notes on a background of wood smoke. Velvety, tasty and balanced.ABOUT LUSTAU
TODAY. Bodegas Lustau is considered a world-class benchmark for top-quality wines. Lustau has recently been awarded with multiple medals and trophies, being the most important Best Spanish Winery in 2011 and Best Sherry Producer in 2014 and 2016 awarded by the International Wine & Spirit Competition. Lustau has also been awardedtwo consecutive
BRANDY - BODEGAS LUSTAU With an ageing period of 15 years, Lustau´s Finest Selection is the result of a blend of different old Brandies from the House, aged in casks which previously contained Oloroso and Pedro Ximénez wines for between 40 and 50 years. Mahogany colour with golden hints. Intense aromas of dried plums, raisins and milk chocolate. VERMUT - BODEGAS LUSTAU VERMUT BLANCO. A perfect blend of two wines: a dry, mineral and crisp Fino sherry and a sweet and floral Moscatel wine. Intense and bright yellow colour with golden reflections. On the nose it shows floral, citrusy and herbaceous notes over a yeasty and mineral base. The finish is bitter and clean with a long, nutty and refreshingaftertaste.
VISITA BODEGAS LUSTAU Visita Bodegas Lustau para disfrutar de las mejores catas y experiencias en nuestras Bodegas y Viñedos a cargo de nuestrosexpertos.
DELUXE CREAM CAPATAZ ANDRÉS Deluxe Cream Capataz Andrés. Each component of this blend –Oloroso and Pedro Ximénez wines- is aged individually in its own solera in Jerez de la Frontera. Mahogany colour with coppery reflections. Concentrated aromas of smoky wood, dates, dry figs and raisins. Fresh, silky with a balanced acidity. A tribute to our Capataz Andrés PérezFINO JARANA
Fino Jarana. Pale straw colour with greenish reflections, bright and clean. This is a Jerez style Fino: fresh, mineral and pungent on the nose with almonds and bakery notes. Dry and crisp on the palate, yet rich and with a full finish. Aged under a veil of yeast, called “flor”, in Bodega Las Cruces in Jerez de la Frontera. PALO CORTADO ARCHIVES DRY, ENIGMATIC AND NUTTY PALO CORTADO A wine of great complexity which also undergoes both types of ageing where biological ageing is really short. In a Palo Cortado, we find the richness in the mouth of an Oloroso with the delicate aromas of an Amontillado. SELECT STYLE SELECT RANGE Manzanilla Fino Amontillado Palo Cortado Oloroso Medium Cream Moscatel Pedro Ximénez SoleraMANZANILLA PAPIRUSA
Manzanilla Papirusa. Aged following a biological ageing, under a veil of yeast called “flor” in the cool, humid, salty air of Sanlúcar de Barrameda, a fishing town on the estuary of the Guadalquivir river.Bright yellow colour with golden reflections. This Manzanilla is laced with sea breeze scents and pleasant chamomile and flor aromas.FINO DEL PUERTO
Fino del Puerto. Aged following a biological aging in the cool and humid air of the port town of El Puerto de Santa María, where the flor grows in ideal environmental conditions. Pale straw colour, dry, light and smooth. This Fino is laced with scents of the sea and profound “flor” aromas. Clean and fresh, with a slight taste oftangy yeast.
ACTUALIDAD - BODEGAS LUSTAUTRANSLATE THIS PAGE NEWS. News. Bodegas Lustau triumphed in the prestigious International Wine Challenge. 18/05/2021. Jerez, 18th May 2020. Bodegas Lustau has obtained formidable results in the 38th edition of News. The House of Lustau announces Certified Sherry Wine Specialist Advanced course.17/02/2020.
LUSTAU - BODEGAS Y VINOS DE JEREZ - UN LUGAR MÁGICO …TRANSLATE THISPAGE
VERMUT BLANCO. A perfect blend of two wines: a dry, mineral and crisp Fino sherry and a sweet and floral Moscatel wine. Intense and bright yellow colour with golden reflections. On the nose it shows floral, citrusy and herbaceous notes over a yeasty and mineral base. The finish is bitter and clean with a long, nutty and refreshingaftertaste.
SHERRY WINES
This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which VERMUT - BODEGAS LUSTAUTRANSLATE THIS PAGE VERMUT BLANCO. A perfect blend of two wines: a dry, mineral and crisp Fino sherry and a sweet and floral Moscatel wine. Intense and bright yellow colour with golden reflections. On the nose it shows floral, citrusy and herbaceous notes over a yeasty and mineral base. The finish is bitter and clean with a long, nutty and refreshingaftertaste.
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TIENDA ONLINE DE BODEGAS LUSTAU Esta web utiliza cookies para que podamos ofrecerte la mejor experiencia de usuario posible. La información de las cookies se almacena en tu navegador y realiza funciones tales como reconocerte cuando vuelves a nuestra web o ayudar a nuestro equipo a comprender qué secciones de la web encuentras más interesantes y útiles.MANZANILLA PAPIRUSA
Manzanilla Papirusa. Aged following a biological ageing, under a veil of yeast called “flor” in the cool, humid, salty air of Sanlúcar de Barrameda, a fishing town on the estuary of the Guadalquivir river.Bright yellow colour with golden reflections. This Manzanilla is laced with sea breeze scents and pleasant chamomile and flor aromas. PALO CORTADO PENÍNSULA The nose is dominated by dried fruit, spices and smoky notes. With marked countersunk and vanilla flavor nuances, coffee and black chocolate. Dry and very concentrated, with a long, elegant finish. Serve at 13 - 14 ° C. Perfect with white meats, spicy dishes, smokedPALO CORTADO VORS
Slightly bitter in the mouth, reminiscent of dark chocolate and walnuts, with great length. Lustau VORS (Very Old Rare Sherry) Palo Cortado has its origins in the searching and selecting process that Manuel Lozano, former Cellar Master of Lustau, made among the oldest solera casks of this wine. This Palo Cortado comes from a selection of7 casks.
PEDRO XIMENEZ ARCHIVOS MUY DULCE, UNTUOSO Y FRESCO PEDRO XIMENEZ El vino de postre por excelencia. Elaborado exclusivamente con uvas Pedro Ximénez, previamente soleadas y pasificadas. Seleccionar Estilo Seleccionar Gama Manzanilla Fino Amontillado Palo Cortado Oloroso Medium / Cream Moscatel Pedro Ximénez Solera familiar Almacenistas Vinos Singulares VORS Ediciones EspecialesSkip to content
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MANZANILLA
PAPIRUSA
100% PALOMINO
Aged following a biological ageing, under a veil of yeast called “flor” in the cool, humid, salty air of Sanlúcar de Barrameda, on the estuary of the Guadalquivir river.ABOUT THE WINE
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VERMUT ROJO
PALOMINO & PEDRO XIMÉNEZ Sweet aromas of ripe fruit mingle with hints of citrus fruit and herbaceous notes, over a smoked wood base. On the palate it is flavorsome, velvety and balanced. A bitter finish, with a delicate and distinctive nutty aftertaste.ABOUT THE WINE
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AMONTILLADO
DEL CASTILLO
100% PALOMINO
Enormously nutty with a delicious salty spiced touch and an extremelylong aftertaste.
ABOUT THE WINE
DIVE INTO SHERRY WINE CULTURE Discover the birthplace of Sherry wine culture and roam about its unique wineries and nineteenth century Universal Heritage spaces.COME VISIT
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Bodegas Lustau
Calle Arcos, 53, 11402 Jerez de la Frontera, Cádiz956 34 15 97
lustau@lustau.es
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