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of wetland habitat.
EXTREME RECYCLING IN ETHIOPIA Extreme Recycling in Ethiopia. Necessity is the mother of invention, and the necessity for cheap, imported goods in Ethiopia has led to a boom in recycling. USAID cans are transformed into ovens, siding for houses, and workout equipment. Children ask tourists for "water," and they mean the bottles, not the liquid inside, since they can be COMPOST: TOP REASONS YOU'RE AVOIDING IT Composting can be a daunting task that many people are unsure about including in their lifestyle. According to an online survey of 2,000 adults by Harris Interactive and the National Waste & Recycling Association, 72% of Americans do not compost their food waste.Below are some common reasons why people choose not compost and some ways to get over that crap in order to help the world be a HOW ONE TRIBE IS RESTORING THE ENVIRONMENT—AND THEIR CULTUREPOMO TRIBE ARTPOMO TRIBE CAPOMO TRIBE CRAFTSPOMO TRIBE GOVERNMENTPOMO TRIBE REGIONPOMO TRIBE WEBSITE Maintaining the ability to gather these coastal resources ensures the continuance of cultural traditions and practices,” Gomes said. “Returning back to the coast, (the) Kashia (tribe) now has an opportunity to reconnect its tribe membership with the ocean and revitalize its cultural traditions, practices, and land managementvalues.”.
HOW TRADER JOE'S FIGHTS FOOD WASTE How Trader Joe’s fights food waste. Food waste is a major global issue. In the United States alone, its estimated that up to 40% of food produced ends up in the garbage. The negative impacts are multifold: Not only are there many hungry people in need of said food, but throwing away food is also major waste of resources required forfood
GOING WITH THE FLOW: HYDROPONICS IN THE FACE OF CLIMATE CHANGE Going with the flow: Hydroponics in the face of climate change. This opens in a new window. The current system of industrial agriculture poses a great threat to the planet in more ways than one. Factory farming, deforestation, food transportation, greenhouse gas emissions, and soil erosion are just a few of the many reasons that industrial WATCH THE 2021 PLANET FORWARD SUMMIT Hear from EPA Administrator, Al Roker at the 2021 Summit. Another Planet Forward Summit has come and gone, and 2021 brought some of the most compelling guests — and conversations — we’ve ever had. After 2020 brought so much change to our lives, the urgency of climate change, and the topics of environmental equity and inclusion, were at JOBS AND INTERNSHIPS AT PLANET FORWARD Internships last one semester, and are for-credit. Hours are flexible and can be based around class obligations. In general, 5 hours a week is expected for each credit hour of a for-credit internship. Planet Forward is located in Washington, D.C., but please note that for the remainder of 2020, our internships will be worked remotely. FOOD | PLANET FORWARD Helping solve food insecurity with education: The Green Bronx Machine. Francesca Edralin. The George Washington University. In this short film, Planet Forward Comcast Sustainable Storytelling Fellow Francesca Edralin explores how classroom gardening can be used as a tool to address food insecurity. THE INTERNET’S EFFECT ON TEENAGE ACTIVISM The internet is a double-sided tool in that it helps both to spread one’s message and to learn another’s. The resulting effect is that people can learn about a movement and then act on it. Hence why many teenagers who use social media feel that they can make a change. A recent poll by the Kaiser Family Foundation and The Washington Post WETLAND CONSERVATION AND ITS IMPACT ON BIODIVERSITY Wetlands are one of the most crucial ecosystems for the biodiversity of plants and animals, as well as, the overall health of the surrounding environment. Humans rely heavily on wetlands for protection against coastal storms, water purification, and production of food and water. All across North America, there are various typesof wetland habitat.
EXTREME RECYCLING IN ETHIOPIA Extreme Recycling in Ethiopia. Necessity is the mother of invention, and the necessity for cheap, imported goods in Ethiopia has led to a boom in recycling. USAID cans are transformed into ovens, siding for houses, and workout equipment. Children ask tourists for "water," and they mean the bottles, not the liquid inside, since they can be COMPOST: TOP REASONS YOU'RE AVOIDING IT Composting can be a daunting task that many people are unsure about including in their lifestyle. According to an online survey of 2,000 adults by Harris Interactive and the National Waste & Recycling Association, 72% of Americans do not compost their food waste.Below are some common reasons why people choose not compost and some ways to get over that crap in order to help the world be a HOW ONE TRIBE IS RESTORING THE ENVIRONMENT—AND THEIR CULTUREPOMO TRIBE ARTPOMO TRIBE CAPOMO TRIBE CRAFTSPOMO TRIBE GOVERNMENTPOMO TRIBE REGIONPOMO TRIBE WEBSITE Maintaining the ability to gather these coastal resources ensures the continuance of cultural traditions and practices,” Gomes said. “Returning back to the coast, (the) Kashia (tribe) now has an opportunity to reconnect its tribe membership with the ocean and revitalize its cultural traditions, practices, and land managementvalues.”.
HOW TRADER JOE'S FIGHTS FOOD WASTE How Trader Joe’s fights food waste. Food waste is a major global issue. In the United States alone, its estimated that up to 40% of food produced ends up in the garbage. The negative impacts are multifold: Not only are there many hungry people in need of said food, but throwing away food is also major waste of resources required forfood
GOING WITH THE FLOW: HYDROPONICS IN THE FACE OF CLIMATE CHANGE Going with the flow: Hydroponics in the face of climate change. This opens in a new window. The current system of industrial agriculture poses a great threat to the planet in more ways than one. Factory farming, deforestation, food transportation, greenhouse gas emissions, and soil erosion are just a few of the many reasons that industrial WATCH THE 2021 PLANET FORWARD SUMMIT Hear from EPA Administrator, Al Roker at the 2021 Summit. Another Planet Forward Summit has come and gone, and 2021 brought some of the most compelling guests — and conversations — we’ve ever had. After 2020 brought so much change to our lives, the urgency of climate change, and the topics of environmental equity and inclusion, were at WETLAND CONSERVATION AND ITS IMPACT ON BIODIVERSITY Wetlands are one of the most crucial ecosystems for the biodiversity of plants and animals, as well as, the overall health of the surrounding environment. Humans rely heavily on wetlands for protection against coastal storms, water purification, and production of food and water. All across North America, there are various typesof wetland habitat.
A EULOGY TO MOTHER EARTH A eulogy to Mother Earth. This eulogy to Mother Earth hopes to draw attention toward an ever growing problem on our planet: littering. It illustrates the effect this ugly trash has on everything from biodiversity to land aesthetic. Narrator: Riley Jaskola. Music: Symphony No.7 in A major op.92, 2^ movement, allegretto by Ludwig vanBeethoven.
NUTELLA, PALM OIL & THE ENVIRONMENT Palm oil is also the most efficient oil, producing about 3.7 tons per hectare (or roughly 2.5 acres), whereas oil from soybeans, sunflowers, or rapeseeds produce much less. That 3.7 tons is equal to about 7,400 pounds – the equivalent weight of about two and a half Toyota Prius 4-door hatchbacks. Average vegetable oil yields per ha per year. GOING WITH THE FLOW: HYDROPONICS IN THE FACE OF CLIMATE CHANGE Going with the flow: Hydroponics in the face of climate change. This opens in a new window. The current system of industrial agriculture poses a great threat to the planet in more ways than one. Factory farming, deforestation, food transportation, greenhouse gas emissions, and soil erosion are just a few of the many reasons that industrial PLASMA-BASED HYDROGEN GENERATION FROM SEA WATER PLASMA-BASED HYDROGEN GENERATION is a proprietary plasma-based system to be developed which will generate Hydrogen from sea water using less energy than electrolysis with no catalyst, exotic metals and not create any harmful waste materials. The process and science involved is still too new to have received a patent, though a patentapplication
WHAT'S THE 'CARBON BUDGET'? What is the carbon budget? To understand the carbon budget that the IPCC has created, we must understand the timeline of carbon pollution. According to the Union of Concerned Scientists, the estimated total carbon released in the atmosphere between 1751 and 2014 was 1,480 gigatons. Of this, 743 gigatons (or 50.2%) of all emissions came after1988.
KIBERA AND COMMUNITY BASED SOLUTIONS Kibera and community based solutions. Kibera: the largest slum in Nairobi, the biggest in Africa and the third largest in the world. Between 500,000 and 1 million people live here. But, as an informal settlement, it’s hard to keep track of the numbers. Most notorious for its high crime rates, poor sanitation and heaps of garbage, to seeit is
5 WAYS RESTAURANTS ARE PUTTING CLIMATE CHANGE ON THE MENU 5 ways restaurants are putting climate change on the menu. New York restaurant, Blue Hill, was one of the first to prioritize ultra-local sourcing. (Lou Stejskal) In U.S. restaurants, 22 to 33 billion pounds of food is wasted each year. Worldwide, our food system is responsible for 30% of carbon emissions. Taking these two facts into account FLORIDA'S AQUIFER IS IN CRISIS In a report published in 2017, the DEP projected that between 2015 and 2035, the population in Florida will grow by 27%, to 25.2 million, and that public demand for water will increase by 23%. The DEP has formulated a plan to address the increasing dependence on the aquifer. In the same 2017 study, they proposed 747 projects around the state to Skip to main contentINSPIRING STORIES
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Introducing our 2021 FAO Summer Storytelling Fellows > As the need for food continued to grow during the pandemic, the > Greater Pittsburgh Community Food Bank called on the Pennsylvania > Army National Guard and opened an additional, temporary food box > packing site. Food access, food security, nutrition, > and environmental justice challenges are among the topics our > fellows will explore in their stories this summer. (Melissa Murray> /Creative
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__ Frank Sesno
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Founder and Chief Executive, Planet Forward Four students will produce stories at the nexus of food security, agriculture, and nutrition, and work under the guidance of GW’s National Geographic Professor of Science Communication, Lisa Palmer. Apex predators and armchair research: Citizen science for sharkconservation
> (Terry Goss/Wikimedia Commons > https://commons.wikimedia.org/wiki/File:White_shark.jpg)__ Abby Wallace
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George Washington University Marine scientists are using information collected by everyday people to monitor sharks in the face of climate change. Peril & Promise: The new EPA Administrator is leading with environmental justiceFrank Sesno
Founder and Chief Executive, Planet Forward Environmental justice has a seat at the head table with new EPA Administrator Michael Regan, in our latest episode of Peril &Promise.
‘It feels more honest’: Looking at Indigenous agricultural practices in research and in the classroomMolly DeVore
The University of Wisconsin-Madison Old Mason jars filled with heritage corn and tins of commercial tobacco are what planted the initial idea for the Goldman Lab’s Inter-Tribal Seed Stewardship Initiative. Helping solve food insecurity with education: The Green Bronx MachineFrancesca Edralin
The George Washington University In this short film, Planet Forward Comcast Sustainable Storytelling Fellow Francesca Edralin explores how classroom gardening can be used as a tool to address food insecurity. Planet Forward Summit makes headlines > EPA Administrator Michael S. Regan, right, vowed to “reinject > science” into federal climate policy in a conversation with Planet > Forward Founder Frank Sesno, left, at the 2021 Planet Forward> Summit.
Frank Sesno
Founder and Chief Executive, Planet Forward The Planet Forward Summit drew students and experts from across the country, and around the world, to consider actions needed to address and communicate climate change. Congratulations, Storyfest 2021 winners!Frank Sesno
Founder and Chief Executive, Planet Forward Planet Foward announces the six winners of the Planet Forward Storyfest 2021 student storytelling competition. Color The Water: Black surfers healing through the water Marisa Sinclair Umeh University of California, Berkeley "Color The Water" centers on a recently graduated University of Southern California student who is part of the organization, Color The Water, a nonprofit that gives people of color free surfing lessons as a means of healing.SEE MORE
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University of Rhode Island Climate change affects us all in different ways. Here are five tips to reach your audience most directly. How to engage the audience when reporting on climate change__ Abby Wallace
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George Washington University Here are five methods to make climate change more relevant to your audience from the guest speakers at the 2021 Planet Forward Summit. Biden’s plan to preserve 30% of U.S. land by 2030__ Skylar Epstein
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George Washington University If this goal is met it could help address the twin ecological catastrophes of our time, the biodiversity crisis and the climate crisis — but only with the proper implementation. Scientists discover the infectious source of a lethal brain diseasekilling eagles
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George Washington University Scientists recently identified an infectious cyanobacterium as the origin of vacuolar myelinopathy, a lethal neurological disease inwildlife.
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'The Little Water Molecule' __ Joana Castro e Costa__
George Washington University Social and technological innovation: Mobile planter urban agriculture boxes in Washington D.C.__ Liz Brodie
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Franklin & Marshall College Skin-eating fungus is annihilating the world’s amphibians__ Abi Cole
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The George Washington University Think big, think green. Think Green Bronx Machine. __ Francesca Edralin__
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