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GREEN CUISINE
Imagine: all the sumptuous, delicious taste of meat without the meat. Both meat-free and protein-full, we’ve got something special to sink your teeth into - the New Birds Eye Green Cuisine range. Made from plant-based proteins, this is the meatiest meat-free meal you’llever try.
STEAMFRESH - FROZEN RICE, VEG & PASTA With Birds Eye’s innovative new SteamFresh range, you can have a tasty and nutritious dinner on the table in minutes. Our products are designed so that all flavours are infused during the steaming process, plus they provide a variety of options – from Vegetables and Rice side dishes to Pasta meals– so you can never run out of deliciousPEA PESTO RECIPE
Method. Cook the peas according to the instructions on the back of the pack, and set them aside to cool down. Using a stick blender, blend the cooked peas with garlic, lemon juice, lemon peel and olive oil, until everything is smooth. 1. Stir in the grated parmesan and addseason to taste.
2 GREEN CUISINE MEAT FREE BURGERS Low heat 10-15 mins. Pre-heat 1 tbsp of oil in a non-stick frying pan. Place the Meat Free Burgers in the pan and shallow fry. Turn over occasionally. Oven cook - From Frozen. 200°C, Fan 180° C, Gas Mark 6: 15-20 mins. Pre-heat the oven. Place on a baking tray in the middleof
2 ORIGINAL CHICKEN CHARGRILLS Oven bake - From Frozen. Pre-heat oven 190°C, Fan 170°C, Gas Mark 5, 20-22 mins. Middle of oven, on a baking tray. Cook glazed side facing up. Please ensure food is cooked until piping hot. These instructions are guidelines only. Do NOT refreeze after defrosting. GREEN CUISINE MEAT FREE MEATBALLS 220°C, Fan 180° C, Gas Mark 6: 13-15 mins. Pre-heat the oven. Place on a baking tray in the middle of the oven. Turn over halfway through cooking. Shallow Fry - From Frozen. Low heat 10-15 mins. Pre-heat 1 tbsp of oil in a non-stick frying pan. Place the Meat Free Balls inDILL SAUCE RECIPE
Cook this gently over a low heat for 3-4 minutes – and don’t stop stirring! Now add in some of the strained milk and keep stirring until smooth. Continue to add in more milk until the sauce has thickened. Simmer the sauce very gently for 10-15 minutes. Add the chopped dill leaves and the lemon juice. SPANISH PAELLA WITH CHICKEN AND PRAWNS Empty the contents of the bag into a wok or non-stick pan . Add 2-3 tablespoons of water and heat on a high setting until the sauce starts to melt. Simmer gently on a low to medium heat, for 9 - 10 mins, stirring regularly until most of the sauce has been absorbed and the prawns and chicken is cooked through.COD, CHIPS & PEAS
200°C. Fan 180°C. Gas Mark 6. 35 minutes. Preheat the oven. Carefully cut or peel away the film lid over the fish and chips, keeping the film over the peas compartment intact. Place on a baking tray in the middle of the oven. For fan assisted ovens the cooking time may be reduced by 5 minutes. BIRDS EYE | DISCOVER OUR FROZEN FOOD RANGEOUR PRODUCTSOUR RECIPESBIRDS EYE NUTRITIONOUR SUSTAINABLE PATHOUR BRAND FACTSDESSERTS Family favourites for over 60 years, Birds Eye have provided healthy fresh frozen food for generations. Find products, recipe ideas andmore here.
GREEN CUISINE
Imagine: all the sumptuous, delicious taste of meat without the meat. Both meat-free and protein-full, we’ve got something special to sink your teeth into - the New Birds Eye Green Cuisine range. Made from plant-based proteins, this is the meatiest meat-free meal you’llever try.
STEAMFRESH - FROZEN RICE, VEG & PASTA With Birds Eye’s innovative new SteamFresh range, you can have a tasty and nutritious dinner on the table in minutes. Our products are designed so that all flavours are infused during the steaming process, plus they provide a variety of options – from Vegetables and Rice side dishes to Pasta meals– so you can never run out of deliciousPEA PESTO RECIPE
Method. Cook the peas according to the instructions on the back of the pack, and set them aside to cool down. Using a stick blender, blend the cooked peas with garlic, lemon juice, lemon peel and olive oil, until everything is smooth. 1. Stir in the grated parmesan and addseason to taste.
2 GREEN CUISINE MEAT FREE BURGERS Low heat 10-15 mins. Pre-heat 1 tbsp of oil in a non-stick frying pan. Place the Meat Free Burgers in the pan and shallow fry. Turn over occasionally. Oven cook - From Frozen. 200°C, Fan 180° C, Gas Mark 6: 15-20 mins. Pre-heat the oven. Place on a baking tray in the middleof
2 ORIGINAL CHICKEN CHARGRILLS Oven bake - From Frozen. Pre-heat oven 190°C, Fan 170°C, Gas Mark 5, 20-22 mins. Middle of oven, on a baking tray. Cook glazed side facing up. Please ensure food is cooked until piping hot. These instructions are guidelines only. Do NOT refreeze after defrosting. GREEN CUISINE MEAT FREE MEATBALLS 220°C, Fan 180° C, Gas Mark 6: 13-15 mins. Pre-heat the oven. Place on a baking tray in the middle of the oven. Turn over halfway through cooking. Shallow Fry - From Frozen. Low heat 10-15 mins. Pre-heat 1 tbsp of oil in a non-stick frying pan. Place the Meat Free Balls inDILL SAUCE RECIPE
Cook this gently over a low heat for 3-4 minutes – and don’t stop stirring! Now add in some of the strained milk and keep stirring until smooth. Continue to add in more milk until the sauce has thickened. Simmer the sauce very gently for 10-15 minutes. Add the chopped dill leaves and the lemon juice. SPANISH PAELLA WITH CHICKEN AND PRAWNS Empty the contents of the bag into a wok or non-stick pan . Add 2-3 tablespoons of water and heat on a high setting until the sauce starts to melt. Simmer gently on a low to medium heat, for 9 - 10 mins, stirring regularly until most of the sauce has been absorbed and the prawns and chicken is cooked through.COD, CHIPS & PEAS
200°C. Fan 180°C. Gas Mark 6. 35 minutes. Preheat the oven. Carefully cut or peel away the film lid over the fish and chips, keeping the film over the peas compartment intact. Place on a baking tray in the middle of the oven. For fan assisted ovens the cooking time may be reduced by 5 minutes.STEAKS| BIRDS EYE
When after a quick midweek meal that's full of flavour, look no further than Birds Eye steaks and beef burgers. Our grillsteaks deliver a delicious flavour that make meal times more exciting.BIRDS EYE HISTORY
The packs are put on trays, and compressed between the plates. This was patented in Aug 12th 1930 (US patent nos. 1773079;1773080; and 1773081) by C. Birdseye. He developed two patents, aimed at fish products. His first patent used calcium Chloride to chill (-40 C.) two metal plates between which the packs were placed. OUR PEOPLE | OUR COMMITMENTS | BIRDS EYE Our colleagues are integral to everything we do. Knowing that purpose starts from within and with over 4300 employees in 17 different countries we believe that great people make the difference, which is why we make sure they have an active voice through the ‘Our Voice’employee survey.
FROZEN RED MEAT
When after a quick midweek meal that's full of flavour, look no further than Birds Eye Grillsteaks. Our grillsteaks deliver a delicious flavour that make meal times more. exciting. 4 MINTED LAMB GRILL STEAKS Tastiest when grilled straight from the freezer. Medium Grill 12-15 mins; Pre-heat the grill. Turn over occasionally. Oven cook - From Frozen. 230°C, Fan 210°C, Gas Mark 8, 12-15 mins4 BEEF GRILL STEAKS
Tastiest when grilled straight from the freezer. Medium Grill 12 mins; Pre-heat the grill. Turn over occasionally. Oven cook - From Frozen. 230°C, Fan 210°C, Gas Mark 8 12 mins 5 SIMPLE SAUCES FOR FISH Classic Sauces. White (Béchamel) Sauce. This classic with its light flavours is a staple of French cooking, and a great sauce for fish. Milk, butter, onion and spices are cooked together, with a bit of flair – once you’ve mastered this, you’ll be able to tackle any sauce in the culinary cookbooks. BIRDS EYE CONTACT US Write to Us. Birds Eye Limited Freepost. ADM3939. London. SW1A 1YS. If you are writing to us, please provide the following information so we can handle your message. 10 ORIGINAL BEEF BURGERS WITH ONION Tastiest When Grilled Straight from the Freezer. Medium / High Grill 12 mins; Pre-heat the grill. Turn over occasionally. Oven cook - FromFrozen
WHAT TO SERVE WITH BATTERED & BREADED FISH Find simple, wholesome breaded and battered fish recipes, delicious new meals that are sure to become old favourites. From classic fish and chips to Thai fish burger and more. BIRDS EYE | DISCOVER OUR FROZEN FOOD RANGEOUR PRODUCTSOUR RECIPESBIRDS EYE NUTRITIONOUR SUSTAINABLE PATHOUR BRAND FACTSDESSERTS Family favourites for over 60 years, Birds Eye have provided healthy fresh frozen food for generations. Find products, recipe ideas andmore here.
GREEN CUISINE
Imagine: all the sumptuous, delicious taste of meat without the meat. Both meat-free and protein-full, we’ve got something special to sink your teeth into - the New Birds Eye Green Cuisine range. Made from plant-based proteins, this is the meatiest meat-free meal you’llever try.
OUR PEOPLE | OUR COMMITMENTS | BIRDS EYE Our colleagues are integral to everything we do. Knowing that purpose starts from within and with over 4300 employees in 17 different countries we believe that great people make the difference, which is why we make sure they have an active voice through the ‘Our Voice’employee survey.
GLUTEN FREE
At Birds Eye we have developed a collection of our family favourites as gluten free products, you can now enjoy our delicious gluten free chicken nuggets, chicken grills, fish fingers, fish fillets and everyone's favourite Birds Eye Potato Waffles! COD FISH FILLET BURGERS 200ºC, Fan 180ºC, Gas Mark 6 25-30 Mins; Pre-heat the oven. Place on a baking tray in the middle of the oven. Turn over halfway throughcooking.
GREEN CUISINE MEAT FREE MEATBALLS Birds Eye Green Cuisine Meat-Free Meatballs, lightly fried and formed from a blend of pea protein, herbs and spices. Powered by plants for a sustainable tomorrow soPEA SOUP RECIPES
Our pea soup hub is a collection of Birds Eye's top pea soup recipes. Recipes including mint, watercress, ham, camembert and much more SPANISH PAELLA WITH CHICKEN AND PRAWNS Pan Cook - From Frozen . Empty the contents of the bag into a wok or non-stick pan . Add 2-3 tablespoons of water and heat on a high setting until the sauce starts to melt. 2 HADDOCK IN WHITE WINE & SPRING ONION SAUCE Pre-heat the oven 190ºC, Fan 170º C, Gas Mark 5 25 Mins . Alternatively, Microwave - From Frozen. Microwave on Full Power for: 1 bag: 700W 4 Mins, 800W 4 Mins, 900W 3 1/2 MinsFISH TACO RECIPE
Method. First of all, put the fish fillets in your oven and bake by following the instructions on the pack. When the fillets are almost ready, heat the tacos as per the pack instructions. BIRDS EYE | DISCOVER OUR FROZEN FOOD RANGEOUR PRODUCTSOUR RECIPESBIRDS EYE NUTRITIONOUR SUSTAINABLE PATHOUR BRAND FACTSDESSERTS Family favourites for over 60 years, Birds Eye have provided healthy fresh frozen food for generations. Find products, recipe ideas andmore here.
GREEN CUISINE
Imagine: all the sumptuous, delicious taste of meat without the meat. Both meat-free and protein-full, we’ve got something special to sink your teeth into - the New Birds Eye Green Cuisine range. Made from plant-based proteins, this is the meatiest meat-free meal you’llever try.
OUR PEOPLE | OUR COMMITMENTS | BIRDS EYE Our colleagues are integral to everything we do. Knowing that purpose starts from within and with over 4300 employees in 17 different countries we believe that great people make the difference, which is why we make sure they have an active voice through the ‘Our Voice’employee survey.
GLUTEN FREE
At Birds Eye we have developed a collection of our family favourites as gluten free products, you can now enjoy our delicious gluten free chicken nuggets, chicken grills, fish fingers, fish fillets and everyone's favourite Birds Eye Potato Waffles! COD FISH FILLET BURGERS 200ºC, Fan 180ºC, Gas Mark 6 25-30 Mins; Pre-heat the oven. Place on a baking tray in the middle of the oven. Turn over halfway throughcooking.
GREEN CUISINE MEAT FREE MEATBALLS Birds Eye Green Cuisine Meat-Free Meatballs, lightly fried and formed from a blend of pea protein, herbs and spices. Powered by plants for a sustainable tomorrow soPEA SOUP RECIPES
Our pea soup hub is a collection of Birds Eye's top pea soup recipes. Recipes including mint, watercress, ham, camembert and much more SPANISH PAELLA WITH CHICKEN AND PRAWNS Pan Cook - From Frozen . Empty the contents of the bag into a wok or non-stick pan . Add 2-3 tablespoons of water and heat on a high setting until the sauce starts to melt. 2 HADDOCK IN WHITE WINE & SPRING ONION SAUCE Pre-heat the oven 190ºC, Fan 170º C, Gas Mark 5 25 Mins . Alternatively, Microwave - From Frozen. Microwave on Full Power for: 1 bag: 700W 4 Mins, 800W 4 Mins, 900W 3 1/2 MinsFISH TACO RECIPE
Method. First of all, put the fish fillets in your oven and bake by following the instructions on the pack. When the fillets are almost ready, heat the tacos as per the pack instructions. BIRDS EYE | DISCOVER OUR FROZEN FOOD RANGE Family favourites for over 60 years, Birds Eye have provided healthy fresh frozen food for generations. Find products, recipe ideas andmore here.
BEEF BURGERS
Beef up your family mealtimes with our selection of succulent burgers. From tasty beef burgers to quick and easy beef meals, even the fussiest of eaters will start toSTEAKS| BIRDS EYE
When after a quick midweek meal that's full of flavour, look no further than Birds Eye steaks and beef burgers. Our grillsteaks deliver a delicious flavour that make meal times more exciting.FROZEN RED MEAT
When after a quick midweek meal that's full of flavour, look no further than Birds Eye Grillsteaks. Our grillsteaks deliver a delicious flavour that make meal times more. exciting. BIRDS EYE CONTACT US Write to Us. Birds Eye Limited Freepost. ADM3939. London. SW1A 1YS. If you are writing to us, please provide the following information so we can handle your message.4 BEEF GRILL STEAKS
Tastiest when grilled straight from the freezer. Medium Grill 12 mins; Pre-heat the grill. Turn over occasionally. Oven cook - From Frozen. 230°C, Fan 210°C, Gas Mark 8 12 mins 4 MINTED LAMB GRILL STEAKS Tastiest when grilled straight from the freezer. Medium Grill 12-15 mins; Pre-heat the grill. Turn over occasionally. Oven cook - From Frozen. 230°C, Fan 210°C, Gas Mark 8, 12-15 mins QUARTER POUNDERS WITH ONION At Birds Eye, we have carefully sourced high quality cuts of beef from a select group of trusted UK and Irish farms to confidently bring nothing but the best burgers to your dinner time. Our Quarter Pounders are the perfect way to satisfy those bigger appetites and tantalise even the most selective taste buds. 5OZ BEEF STEAK BURGER Birds Eye Inspirations brings you delicious, menu-inspired dishes for quality meal times at home. Try our 5oz steak burger, made with only five simple ingredients, on a 10 ORIGINAL BEEF BURGERS WITH ONION Tastiest When Grilled Straight from the Freezer. Medium / High Grill 12 mins; Pre-heat the grill. Turn over occasionally. Oven cook - FromFrozen
BIRDS EYE | DISCOVER OUR FROZEN FOOD RANGEOUR PRODUCTSOUR RECIPESBIRDS EYE NUTRITIONOUR SUSTAINABLE PATHOUR BRAND FACTSDESSERTS Family favourites for over 60 years, Birds Eye have provided healthy fresh frozen food for generations. Find products, recipe ideas andmore here.
GREEN CUISINE
Introducing Our Range. Introducing the new Green Cuisine range for food lovers everywhere. From Meat-Free Sausages and Burgers to Meat-Free Meatballs and Meat-free mix kits to make a vegan-friendly bolognese, chilli, or fajita, they’re so meaty you won’t know they’re not.Made with a specially selected variety of peas, we extract all the lovely protein goodness then add our own tastyGLUTEN FREE
Gluten-Free. At Birds Eye we have developed a collection of our family favourites as gluten free products, you can now enjoy our delicious gluten free chicken nuggets, chicken grills, fish fingers, fish fillets and everyone's favourite Birds Eye Potato Waffles! 11 Products. 8 Sweet Potato Waffles 464g. OUR PEOPLE | OUR COMMITMENTS | BIRDS EYE Our colleagues are integral to everything we do. Knowing that purpose starts from within and with over 4300 employees in 17 different countries we believe that great people make the difference, which is why we make sure they have an active voice through the ‘Our Voice’employee survey.
COD FISH FILLET BURGERS Tastiest When Oven Baked Straight from the Freezer. 200ºC, Fan 180ºC, Gas Mark 6 25-30 Mins. Pre-heat the oven. Place on a baking tray in the middle of the oven. GREEN CUISINE MEAT FREE MEATBALLS 220°C, Fan 180° C, Gas Mark 6: 13-15 mins. Pre-heat the oven. Place on a baking tray in the middle of the oven. Turn over halfway through cooking. Shallow Fry - From Frozen. Low heat 10-15 mins. Pre-heat 1 tbsp of oil in a non-stick frying pan. Place the Meat Free Balls in 2 HADDOCK IN WHITE WINE & SPRING ONION SAUCE To Serve: Remove the bag from the oven/microwave, shake gently. Tear or cut the end of the bag with scissors. Be Careful! The Bag and Contents Will Be Very Hot. Tastiest When Oven Baked Straight from the Freezer. Pre-heat the oven 190ºC, Fan 170º C, Gas Mark 5 25 Mins. Alternatively, Microwave - From Frozen. Microwave on Full Power for: 1bag
SPANISH PAELLA WITH CHICKEN AND PRAWNS Empty the contents of the bag into a wok or non-stick pan . Add 2-3 tablespoons of water and heat on a high setting until the sauce starts to melt. Simmer gently on a low to medium heat, for 9 - 10 mins, stirring regularly until most of the sauce has been absorbed and the prawns and chicken is cooked through.FISH TACO RECIPE
Method. First of all, put the fish fillets in your oven and bake by following the instructions on the pack. When the fillets are almost ready, heat the tacos as per the pack instructions. Prepare the rocket by tossing it with the lime juice in a glass bowl, adding a pinch of salt and pepper to taste.PEA SOUP RECIPES
Pea and Watercress Soup Recipe. Peas and watercress are a match made in Food Heaven. This soup can be served cold, making it ideal for a summer's day. Alternatively, it can be heated and enjoyed on a cold winter's day. In just 15 minutes you will have a nutritious snack or appetizer, the whole family will enjoy! BIRDS EYE | DISCOVER OUR FROZEN FOOD RANGEOUR PRODUCTSOUR RECIPESBIRDS EYE NUTRITIONOUR SUSTAINABLE PATHOUR BRAND FACTSDESSERTS Family favourites for over 60 years, Birds Eye have provided healthy fresh frozen food for generations. Find products, recipe ideas andmore here.
GREEN CUISINE
Introducing Our Range. Introducing the new Green Cuisine range for food lovers everywhere. From Meat-Free Sausages and Burgers to Meat-Free Meatballs and Meat-free mix kits to make a vegan-friendly bolognese, chilli, or fajita, they’re so meaty you won’t know they’re not.Made with a specially selected variety of peas, we extract all the lovely protein goodness then add our own tastyGLUTEN FREE
Gluten-Free. At Birds Eye we have developed a collection of our family favourites as gluten free products, you can now enjoy our delicious gluten free chicken nuggets, chicken grills, fish fingers, fish fillets and everyone's favourite Birds Eye Potato Waffles! 11 Products. 8 Sweet Potato Waffles 464g. OUR PEOPLE | OUR COMMITMENTS | BIRDS EYE Our colleagues are integral to everything we do. Knowing that purpose starts from within and with over 4300 employees in 17 different countries we believe that great people make the difference, which is why we make sure they have an active voice through the ‘Our Voice’employee survey.
COD FISH FILLET BURGERS Tastiest When Oven Baked Straight from the Freezer. 200ºC, Fan 180ºC, Gas Mark 6 25-30 Mins. Pre-heat the oven. Place on a baking tray in the middle of the oven. GREEN CUISINE MEAT FREE MEATBALLS 220°C, Fan 180° C, Gas Mark 6: 13-15 mins. Pre-heat the oven. Place on a baking tray in the middle of the oven. Turn over halfway through cooking. Shallow Fry - From Frozen. Low heat 10-15 mins. Pre-heat 1 tbsp of oil in a non-stick frying pan. Place the Meat Free Balls in 2 HADDOCK IN WHITE WINE & SPRING ONION SAUCE To Serve: Remove the bag from the oven/microwave, shake gently. Tear or cut the end of the bag with scissors. Be Careful! The Bag and Contents Will Be Very Hot. Tastiest When Oven Baked Straight from the Freezer. Pre-heat the oven 190ºC, Fan 170º C, Gas Mark 5 25 Mins. Alternatively, Microwave - From Frozen. Microwave on Full Power for: 1bag
SPANISH PAELLA WITH CHICKEN AND PRAWNS Empty the contents of the bag into a wok or non-stick pan . Add 2-3 tablespoons of water and heat on a high setting until the sauce starts to melt. Simmer gently on a low to medium heat, for 9 - 10 mins, stirring regularly until most of the sauce has been absorbed and the prawns and chicken is cooked through.FISH TACO RECIPE
Method. First of all, put the fish fillets in your oven and bake by following the instructions on the pack. When the fillets are almost ready, heat the tacos as per the pack instructions. Prepare the rocket by tossing it with the lime juice in a glass bowl, adding a pinch of salt and pepper to taste.PEA SOUP RECIPES
Pea and Watercress Soup Recipe. Peas and watercress are a match made in Food Heaven. This soup can be served cold, making it ideal for a summer's day. Alternatively, it can be heated and enjoyed on a cold winter's day. In just 15 minutes you will have a nutritious snack or appetizer, the whole family will enjoy! BIRDS EYE | DISCOVER OUR FROZEN FOOD RANGE Family favourites for over 60 years, Birds Eye have provided healthy fresh frozen food for generations. Find products, recipe ideas andmore here.
STEAKS| BIRDS EYE
When after a quick midweek meal that's full of flavour, look no further than Birds Eye steaks and beef burgers. Our grillsteaks deliver a delicious flavour that make meal times more exciting.BEEF BURGERS
Beef up your family mealtimes with our selection of succulent burgers. From tasty beef burgers to quick and easy beef meals, even the fussiest of eaters will start to love dinner times with Birds Eye’s delicious range. You can find inspiration for any occasion, whether you’re throwing a BBQ, hosting a dinner party or simply looking fortea
FROZEN RED MEAT
When after a quick midweek meal that's full of flavour, look no further than Birds Eye Grillsteaks. Our grillsteaks deliver a delicious flavour that make meal times more. exciting.4 BEEF GRILL STEAKS
Tastiest when grilled straight from the freezer. Medium Grill 12 mins; Pre-heat the grill. Turn over occasionally. Oven cook - From Frozen. 230°C, Fan 210°C, Gas Mark 8 12 mins BIRDS EYE CONTACT US Write to Us. Birds Eye Limited Freepost. ADM3939. London. SW1A 1YS. If you are writing to us, please provide the following information so we can handle your message. 4 MINTED LAMB GRILL STEAKS Tastiest when grilled straight from the freezer. Medium Grill 12-15 mins; Pre-heat the grill. Turn over occasionally. Oven cook - From Frozen. 230°C, Fan 210°C, Gas Mark 8, 12-15 mins QUARTER POUNDERS WITH ONION At Birds Eye, we have carefully sourced high quality cuts of beef from a select group of trusted UK and Irish farms to confidently bring nothing but the best burgers to your dinner time. Our Quarter Pounders are the perfect way to satisfy those bigger appetites and tantalise even the most selective taste buds. 10 ORIGINAL BEEF BURGERS WITH ONION Tastiest When Grilled Straight from the Freezer. Medium / High Grill 12 mins; Pre-heat the grill. Turn over occasionally. Oven cook - FromFrozen
5OZ BEEF STEAK BURGER Birds Eye Inspirations brings you delicious, menu-inspired dishes for quality meal times at home. Try our 5oz steak burger, made with only five simple ingredients, on a BIRDS EYE | DISCOVER OUR FROZEN FOOD RANGEOUR PRODUCTSOUR RECIPESBIRDS EYE NUTRITIONOUR SUSTAINABLE PATHOUR BRAND FACTSDESSERTS Family favourites for over 60 years, Birds Eye have provided healthy fresh frozen food for generations. Find products, recipe ideas andmore here.
GREEN CUISINE
Introducing Our Range. Introducing the new Green Cuisine range for food lovers everywhere. From Meat-Free Sausages and Burgers to Meat-Free Meatballs and Meat-free mix kits to make a vegan-friendly bolognese, chilli, or fajita, they’re so meaty you won’t know they’re not.Made with a specially selected variety of peas, we extract all the lovely protein goodness then add our own tastyGLUTEN FREE
Gluten-Free. At Birds Eye we have developed a collection of our family favourites as gluten free products, you can now enjoy our delicious gluten free chicken nuggets, chicken grills, fish fingers, fish fillets and everyone's favourite Birds Eye Potato Waffles! 11 Products. 8 Sweet Potato Waffles 464g. FROZEN MIXED VEGETABLES To retain more vitamins, Microwave Straight from The Freezer. For 1 serving. Place the Mixed Vegetables in a microwavable bowl. Add 15ml (1tbsp) of water and cover. Microwave on Full Power for: 700W 4 mins. 800W 3 1/2 mins. 900W 3 mins. OUR PEOPLE | OUR COMMITMENTS | BIRDS EYE Our colleagues are integral to everything we do. Knowing that purpose starts from within and with over 4300 employees in 17 different countries we believe that great people make the difference, which is why we make sure they have an active voice through the ‘Our Voice’employee survey.
HOW TO COOK FROZEN SALMON How to cook frozen salmon in the oven: 1) Preheat the oven to around 200°C, Fan 170°C, Gas Mark 6. 2) Place the salmon in a baking dish or pan, and add whatever seasoning takes your fancy. Even something as simple as a little lemon, salt, and pepper works perfectly. 3) Cover the dish or pan with foil, and place it 2 GREEN CUISINE MEAT FREE BURGERS Low heat 10-15 mins. Pre-heat 1 tbsp of oil in a non-stick frying pan. Place the Meat Free Burgers in the pan and shallow fry. Turn over occasionally. Oven cook - From Frozen. 200°C, Fan 180° C, Gas Mark 6: 15-20 mins. Pre-heat the oven. Place on a baking tray in the middleof
SPANISH PAELLA WITH CHICKEN AND PRAWNS Empty the contents of the bag into a wok or non-stick pan . Add 2-3 tablespoons of water and heat on a high setting until the sauce starts to melt. Simmer gently on a low to medium heat, for 9 - 10 mins, stirring regularly until most of the sauce has been absorbed and the prawns and chicken is cooked through. HOW TO COOK SWEETCORN place the corn in the steamer and cover it with the lid or a plate, and let it cook between 3 to 5 minutes, depending how tender you want it to be. Steaming corn in the microwave is super easy and quick: place the corn on a microwave-safe dish. heat it at a high setting for about 3-4 minutes. let it cool for a few minutes, then season to taste HOW TO COOK FROZEN BURGERS Pre-heat the oven to Gas Mark 8 (230°C, Fan 210°) Place the burgers on a baking tray and cook in the middle of the oven for 12 minutes. Turn the burgers half way through to ensure they cook evenly. Remove your burgers from the oven, place inside a soft roll and enjoy with a salad come rain or shine! BIRDS EYE | DISCOVER OUR FROZEN FOOD RANGEOUR PRODUCTSOUR RECIPESBIRDS EYE NUTRITIONOUR SUSTAINABLE PATHOUR BRAND FACTSDESSERTS Family favourites for over 60 years, Birds Eye have provided healthy fresh frozen food for generations. Find products, recipe ideas andmore here.
GREEN CUISINE
Introducing Our Range. Introducing the new Green Cuisine range for food lovers everywhere. From Meat-Free Sausages and Burgers to Meat-Free Meatballs and Meat-free mix kits to make a vegan-friendly bolognese, chilli, or fajita, they’re so meaty you won’t know they’re not.Made with a specially selected variety of peas, we extract all the lovely protein goodness then add our own tastyGLUTEN FREE
Gluten-Free. At Birds Eye we have developed a collection of our family favourites as gluten free products, you can now enjoy our delicious gluten free chicken nuggets, chicken grills, fish fingers, fish fillets and everyone's favourite Birds Eye Potato Waffles! 11 Products. 8 Sweet Potato Waffles 464g. FROZEN MIXED VEGETABLES To retain more vitamins, Microwave Straight from The Freezer. For 1 serving. Place the Mixed Vegetables in a microwavable bowl. Add 15ml (1tbsp) of water and cover. Microwave on Full Power for: 700W 4 mins. 800W 3 1/2 mins. 900W 3 mins. OUR PEOPLE | OUR COMMITMENTS | BIRDS EYE Our colleagues are integral to everything we do. Knowing that purpose starts from within and with over 4300 employees in 17 different countries we believe that great people make the difference, which is why we make sure they have an active voice through the ‘Our Voice’employee survey.
HOW TO COOK FROZEN SALMON How to cook frozen salmon in the oven: 1) Preheat the oven to around 200°C, Fan 170°C, Gas Mark 6. 2) Place the salmon in a baking dish or pan, and add whatever seasoning takes your fancy. Even something as simple as a little lemon, salt, and pepper works perfectly. 3) Cover the dish or pan with foil, and place it 2 GREEN CUISINE MEAT FREE BURGERS Low heat 10-15 mins. Pre-heat 1 tbsp of oil in a non-stick frying pan. Place the Meat Free Burgers in the pan and shallow fry. Turn over occasionally. Oven cook - From Frozen. 200°C, Fan 180° C, Gas Mark 6: 15-20 mins. Pre-heat the oven. Place on a baking tray in the middleof
SPANISH PAELLA WITH CHICKEN AND PRAWNS Empty the contents of the bag into a wok or non-stick pan . Add 2-3 tablespoons of water and heat on a high setting until the sauce starts to melt. Simmer gently on a low to medium heat, for 9 - 10 mins, stirring regularly until most of the sauce has been absorbed and the prawns and chicken is cooked through. HOW TO COOK SWEETCORN place the corn in the steamer and cover it with the lid or a plate, and let it cook between 3 to 5 minutes, depending how tender you want it to be. Steaming corn in the microwave is super easy and quick: place the corn on a microwave-safe dish. heat it at a high setting for about 3-4 minutes. let it cool for a few minutes, then season to taste HOW TO COOK FROZEN BURGERS Pre-heat the oven to Gas Mark 8 (230°C, Fan 210°) Place the burgers on a baking tray and cook in the middle of the oven for 12 minutes. Turn the burgers half way through to ensure they cook evenly. Remove your burgers from the oven, place inside a soft roll and enjoy with a salad come rain or shine! FROZEN FISH AND SEAFOOD Make family dinner times more memorable with Birds Eye’s frozen fish and seafood range. You can make all sorts of healthy and delicious fish meals with our quality ingredients, from our succulent haddock fillet to our steamed fish products. Enjoy that ‘just caught’ taste with mouth-watering flavours across our range, whether you’rea
BEEF BURGERS
Beef up your family mealtimes with our selection of succulent burgers. From tasty beef burgers to quick and easy beef meals, even the fussiest of eaters will start to love dinner times with Birds Eye’s delicious range. You can find inspiration for any occasion, whether you’re throwing a BBQ, hosting a dinner party or simply looking fortea
STEAKS| BIRDS EYE
When after a quick midweek meal that's full of flavour, look no further than Birds Eye steaks and beef burgers. Our grillsteaks deliver a delicious flavour that make meal times more exciting. STEAMFRESH - FROZEN RICE, VEG & PASTA With Birds Eye’s innovative new SteamFresh range, you can have a tasty and nutritious dinner on the table in minutes. Our products are designed so that all flavours are infused during the steaming process, plus they provide a variety of options – from Vegetables and Rice side dishes to Pasta meals– so you can never run out of deliciousFROZEN RED MEAT
When after a quick midweek meal that's full of flavour, look no further than Birds Eye Grillsteaks. Our grillsteaks deliver a delicious flavour that make meal times more. exciting. FROZEN VEGETARIAN AND MEAT FREE SUBSTITUTES Meat-Free Mealtimes. At Birds Eye, we know a thing or two about veg, after all, we’ve been growing them for 65 years. We’ve developed a fast harvesting and freezing process designed to preserve the natural goodness of the vegetables. All our vegetarian products are made using Field Fresh vegetables, which are frozen within hours of being BIRDS EYE CONTACT US Write to Us. Birds Eye Limited Freepost. ADM3939. London. SW1A 1YS. If you are writing to us, please provide the following information so we can handle your message.4 BEEF GRILL STEAKS
Tastiest when grilled straight from the freezer. Medium Grill 12 mins; Pre-heat the grill. Turn over occasionally. Oven cook - From Frozen. 230°C, Fan 210°C, Gas Mark 8 12 mins 5OZ BEEF STEAK BURGER Birds Eye Inspirations brings you delicious, menu-inspired dishes for quality meal times at home. Try our 5oz steak burger, made with only five simple ingredients, on a 4 MINTED LAMB GRILL STEAKS Tastiest when grilled straight from the freezer. Medium Grill 12-15 mins; Pre-heat the grill. Turn over occasionally. Oven cook - From Frozen. 230°C, Fan 210°C, Gas Mark 8, 12-15 mins BIRDS EYE | DISCOVER OUR FROZEN FOOD RANGEOUR PRODUCTSOUR RECIPESBIRDS EYE NUTRITIONOUR SUSTAINABLE PATHOUR BRAND FACTSDESSERTS Family favourites for over 60 years, Birds Eye have provided healthy fresh frozen food for generations. Find products, recipe ideas andmore here.
GREEN CUISINE
Introducing Our Range. Introducing the new Green Cuisine range for food lovers everywhere. From Meat-Free Sausages and Burgers to Meat-Free Meatballs and Meat-free mix kits to make a vegan-friendly bolognese, chilli, or fajita, they’re so meaty you won’t know they’re not.Made with a specially selected variety of peas, we extract all the lovely protein goodness then add our own tasty FROZEN FISH AND SEAFOOD Make family dinner times more memorable with Birds Eye’s frozen fish and seafood range. You can make all sorts of healthy and delicious fish meals with our quality ingredients, from our succulent haddock fillet to our steamed fish products. Enjoy that ‘just caught’ taste with mouth-watering flavours across our range, whether you’rea
BEEF BURGERS
Beef up your family mealtimes with our selection of succulent burgers. From tasty beef burgers to quick and easy beef meals, even the fussiest of eaters will start to love dinner times with Birds Eye’s delicious range. You can find inspiration for any occasion, whether you’re throwing a BBQ, hosting a dinner party or simply looking fortea
OUR PEOPLE | OUR COMMITMENTS | BIRDS EYE Our colleagues are integral to everything we do. Knowing that purpose starts from within and with over 4300 employees in 17 different countries we believe that great people make the difference, which is why we make sure they have an active voice through the ‘Our Voice’employee survey.
SPANISH PAELLA WITH CHICKEN AND PRAWNS Empty the contents of the bag into a wok or non-stick pan . Add 2-3 tablespoons of water and heat on a high setting until the sauce starts to melt. Simmer gently on a low to medium heat, for 9 - 10 mins, stirring regularly until most of the sauce has been absorbed and the prawns and chicken is cooked through. PEA PUREE - BIRDS EYE Method. Melt the butter in a saucepan and add the onion, before covering and cook over a gentle heat for 10 minutes until softened and translucent. Stir in the peas and coat with the buttery juices, then add the stock and bring to the boil. 2 GREEN CUISINE MEAT FREE BURGERS Low heat 10-15 mins. Pre-heat 1 tbsp of oil in a non-stick frying pan. Place the Meat Free Burgers in the pan and shallow fry. Turn over occasionally. Oven cook - From Frozen. 200°C, Fan 180° C, Gas Mark 6: 15-20 mins. Pre-heat the oven. Place on a baking tray in the middleof
CREAMY CHEESE PENNE PASTA Shake the bag gently. FULL POWER: 650W/B, 5 mins. 750W/D, 3½ mins. 850W/E 3 mins. Stand for 1 minute. Remove the bag from the microwave, shake gently, then cut the bag open to serve. BE CAREFUL!THE CONTENTS WILL BE VERY HOT.Stir well. During cooking the bag will slowly inflateas
HOW TO COOK SWEETCORN place the corn in the steamer and cover it with the lid or a plate, and let it cook between 3 to 5 minutes, depending how tender you want it to be. Steaming corn in the microwave is super easy and quick: place the corn on a microwave-safe dish. heat it at a high setting for about 3-4 minutes. let it cool for a few minutes, then season to taste BIRDS EYE | DISCOVER OUR FROZEN FOOD RANGEOUR PRODUCTSOUR RECIPESBIRDS EYE NUTRITIONOUR SUSTAINABLE PATHOUR BRAND FACTSDESSERTS Family favourites for over 60 years, Birds Eye have provided healthy fresh frozen food for generations. Find products, recipe ideas andmore here.
GREEN CUISINE
Introducing Our Range. Introducing the new Green Cuisine range for food lovers everywhere. From Meat-Free Sausages and Burgers to Meat-Free Meatballs and Meat-free mix kits to make a vegan-friendly bolognese, chilli, or fajita, they’re so meaty you won’t know they’re not.Made with a specially selected variety of peas, we extract all the lovely protein goodness then add our own tasty FROZEN FISH AND SEAFOOD Make family dinner times more memorable with Birds Eye’s frozen fish and seafood range. You can make all sorts of healthy and delicious fish meals with our quality ingredients, from our succulent haddock fillet to our steamed fish products. Enjoy that ‘just caught’ taste with mouth-watering flavours across our range, whether you’rea
BEEF BURGERS
Beef up your family mealtimes with our selection of succulent burgers. From tasty beef burgers to quick and easy beef meals, even the fussiest of eaters will start to love dinner times with Birds Eye’s delicious range. You can find inspiration for any occasion, whether you’re throwing a BBQ, hosting a dinner party or simply looking fortea
OUR PEOPLE | OUR COMMITMENTS | BIRDS EYE Our colleagues are integral to everything we do. Knowing that purpose starts from within and with over 4300 employees in 17 different countries we believe that great people make the difference, which is why we make sure they have an active voice through the ‘Our Voice’employee survey.
SPANISH PAELLA WITH CHICKEN AND PRAWNS Empty the contents of the bag into a wok or non-stick pan . Add 2-3 tablespoons of water and heat on a high setting until the sauce starts to melt. Simmer gently on a low to medium heat, for 9 - 10 mins, stirring regularly until most of the sauce has been absorbed and the prawns and chicken is cooked through. PEA PUREE - BIRDS EYE Method. Melt the butter in a saucepan and add the onion, before covering and cook over a gentle heat for 10 minutes until softened and translucent. Stir in the peas and coat with the buttery juices, then add the stock and bring to the boil. 2 GREEN CUISINE MEAT FREE BURGERS Low heat 10-15 mins. Pre-heat 1 tbsp of oil in a non-stick frying pan. Place the Meat Free Burgers in the pan and shallow fry. Turn over occasionally. Oven cook - From Frozen. 200°C, Fan 180° C, Gas Mark 6: 15-20 mins. Pre-heat the oven. Place on a baking tray in the middleof
CREAMY CHEESE PENNE PASTA Shake the bag gently. FULL POWER: 650W/B, 5 mins. 750W/D, 3½ mins. 850W/E 3 mins. Stand for 1 minute. Remove the bag from the microwave, shake gently, then cut the bag open to serve. BE CAREFUL!THE CONTENTS WILL BE VERY HOT.Stir well. During cooking the bag will slowly inflateas
HOW TO COOK SWEETCORN place the corn in the steamer and cover it with the lid or a plate, and let it cook between 3 to 5 minutes, depending how tender you want it to be. Steaming corn in the microwave is super easy and quick: place the corn on a microwave-safe dish. heat it at a high setting for about 3-4 minutes. let it cool for a few minutes, then season to taste FROZEN FISH AND SEAFOOD Make family dinner times more memorable with Birds Eye’s frozen fish and seafood range. You can make all sorts of healthy and delicious fish meals with our quality ingredients, from our succulent haddock fillet to our steamed fish products. BIRDS EYE CONTACT US WhatsApp. Message us to be connected with our Consumer Engagement team on WhatsApp. Monday - Friday. 8:00 AM - 6:00 PM. Weekends and BankHolidays. Closed
FISH IN SAUCE
Fish in Sauce. 8 Products. Crunchy Traybake Mediterranean Vegetables With Grains & Seeded Crumb Fish Fillets. Crunchy Traybake Garden Vegetables & Signature Crumb Fish Fillets. Crunchy Traybake Vegetable Curry & Golden Crumb Fish Fillets. 2 Fish Chargrills in Lemon & Thyme Seasoning. 2 Fish Chargrills with Sundried Tomato and Basil Seasoning. STEAMFRESH - FROZEN RICE, VEG & PASTA With Birds Eye’s innovative new SteamFresh range, you can have a tasty and nutritious dinner on the table in minutes. Our products are designed so that all flavours are infused during the steaming process, plus they provide a variety of options – from Vegetables and Rice side dishes to Pasta meals– so you can never run out of deliciousFISH FINGERS
Our Fish Fingers are a fantastic source of protein and minerals. Our Omega 3 Fish Fingers are a great source of Omega-3, which supports children’s normal growth and development. All of our Fish Fingers are a delicious and easy way to create healthy meals for your family. 14 Products. 6 Crispy Batter Chunky Fish Fingers Extra Large. FROZEN VEGETARIAN AND MEAT FREE SUBSTITUTES Meat-Free Mealtimes. At Birds Eye, we know a thing or two about veg, after all, we’ve been growing them for 65 years. We’ve developed a fast harvesting and freezing process designed to preserve the natural goodness of the vegetables. All our vegetarian products are made using Field Fresh vegetables, which are frozen within hours of being 2 GREEN CUISINE MEAT FREE BURGERS Low heat 10-15 mins. Pre-heat 1 tbsp of oil in a non-stick frying pan. Place the Meat Free Burgers in the pan and shallow fry. Turn over occasionally. Oven cook - From Frozen. 200°C, Fan 180° C, Gas Mark 6: 15-20 mins. Pre-heat the oven. Place on a baking tray in the middleof
COD FISH FILLET BURGERS Tastiest When Oven Baked Straight from the Freezer. 200ºC, Fan 180ºC, Gas Mark 6 25-30 Mins. Pre-heat the oven. Place on a baking tray in the middle of the oven. FROZEN MIXED VEGETABLES To retain more vitamins, Microwave Straight from The Freezer. For 1 serving. Place the Mixed Vegetables in a microwavable bowl. Add 15ml (1tbsp) of water and cover. Microwave on Full Power for: 700W 4 mins. 800W 3 1/2 mins. 900W 3 mins. HOW TO STEAM VEG IN THE MICROWAVE Despite the rumours, steaming vegetables, either in the microwave or in a saucepan, is a great way to retain the nutrients in your food.Microwaving is also a healthy option as you don’t need to add any kind of fat (unlike when frying with oil). Nutrients like vitamin C can be leeched out into cooked water, so the minimal amount of water needed to steam in the microwave is another bonus! BIRDS EYE | DISCOVER OUR FROZEN FOOD RANGEOUR PRODUCTSOUR RECIPESBIRDS EYE NUTRITIONOUR SUSTAINABLE PATHOUR BRAND FACTSDESSERTS Family favourites for over 60 years, Birds Eye have provided healthy fresh frozen food for generations. Find products, recipe ideas andmore here.
GREEN CUISINE
Introducing Our Range. Introducing the new Green Cuisine range for food lovers everywhere. From Meat-Free Sausages and Burgers to Meat-Free Meatballs and Meat-free mix kits to make a vegan-friendly bolognese, chilli, or fajita, they’re so meaty you won’t know they’re not.Made with a specially selected variety of peas, we extract all the lovely protein goodness then add our own tasty FROZEN FISH AND SEAFOOD Make family dinner times more memorable with Birds Eye’s frozen fish and seafood range. You can make all sorts of healthy and delicious fish meals with our quality ingredients, from our succulent haddock fillet to our steamed fish products. Enjoy that ‘just caught’ taste with mouth-watering flavours across our range, whether you’rea
BEEF BURGERS
Beef up your family mealtimes with our selection of succulent burgers. From tasty beef burgers to quick and easy beef meals, even the fussiest of eaters will start to love dinner times with Birds Eye’s delicious range. You can find inspiration for any occasion, whether you’re throwing a BBQ, hosting a dinner party or simply looking fortea
OUR PEOPLE | OUR COMMITMENTS | BIRDS EYE Our colleagues are integral to everything we do. Knowing that purpose starts from within and with over 4300 employees in 17 different countries we believe that great people make the difference, which is why we make sure they have an active voice through the ‘Our Voice’employee survey.
SPANISH PAELLA WITH CHICKEN AND PRAWNS Empty the contents of the bag into a wok or non-stick pan . Add 2-3 tablespoons of water and heat on a high setting until the sauce starts to melt. Simmer gently on a low to medium heat, for 9 - 10 mins, stirring regularly until most of the sauce has been absorbed and the prawns and chicken is cooked through. PEA PUREE - BIRDS EYE Method. Melt the butter in a saucepan and add the onion, before covering and cook over a gentle heat for 10 minutes until softened and translucent. Stir in the peas and coat with the buttery juices, then add the stock and bring to the boil. 2 GREEN CUISINE MEAT FREE BURGERS Low heat 10-15 mins. Pre-heat 1 tbsp of oil in a non-stick frying pan. Place the Meat Free Burgers in the pan and shallow fry. Turn over occasionally. Oven cook - From Frozen. 200°C, Fan 180° C, Gas Mark 6: 15-20 mins. Pre-heat the oven. Place on a baking tray in the middleof
CREAMY CHEESE PENNE PASTA Shake the bag gently. FULL POWER: 650W/B, 5 mins. 750W/D, 3½ mins. 850W/E 3 mins. Stand for 1 minute. Remove the bag from the microwave, shake gently, then cut the bag open to serve. BE CAREFUL!THE CONTENTS WILL BE VERY HOT.Stir well. During cooking the bag will slowly inflateas
HOW TO COOK SWEETCORN place the corn in the steamer and cover it with the lid or a plate, and let it cook between 3 to 5 minutes, depending how tender you want it to be. Steaming corn in the microwave is super easy and quick: place the corn on a microwave-safe dish. heat it at a high setting for about 3-4 minutes. let it cool for a few minutes, then season to taste BIRDS EYE | DISCOVER OUR FROZEN FOOD RANGEOUR PRODUCTSOUR RECIPESBIRDS EYE NUTRITIONOUR SUSTAINABLE PATHOUR BRAND FACTSDESSERTS Family favourites for over 60 years, Birds Eye have provided healthy fresh frozen food for generations. Find products, recipe ideas andmore here.
GREEN CUISINE
Introducing Our Range. Introducing the new Green Cuisine range for food lovers everywhere. From Meat-Free Sausages and Burgers to Meat-Free Meatballs and Meat-free mix kits to make a vegan-friendly bolognese, chilli, or fajita, they’re so meaty you won’t know they’re not.Made with a specially selected variety of peas, we extract all the lovely protein goodness then add our own tasty FROZEN FISH AND SEAFOOD Make family dinner times more memorable with Birds Eye’s frozen fish and seafood range. You can make all sorts of healthy and delicious fish meals with our quality ingredients, from our succulent haddock fillet to our steamed fish products. Enjoy that ‘just caught’ taste with mouth-watering flavours across our range, whether you’rea
BEEF BURGERS
Beef up your family mealtimes with our selection of succulent burgers. From tasty beef burgers to quick and easy beef meals, even the fussiest of eaters will start to love dinner times with Birds Eye’s delicious range. You can find inspiration for any occasion, whether you’re throwing a BBQ, hosting a dinner party or simply looking fortea
OUR PEOPLE | OUR COMMITMENTS | BIRDS EYE Our colleagues are integral to everything we do. Knowing that purpose starts from within and with over 4300 employees in 17 different countries we believe that great people make the difference, which is why we make sure they have an active voice through the ‘Our Voice’employee survey.
SPANISH PAELLA WITH CHICKEN AND PRAWNS Empty the contents of the bag into a wok or non-stick pan . Add 2-3 tablespoons of water and heat on a high setting until the sauce starts to melt. Simmer gently on a low to medium heat, for 9 - 10 mins, stirring regularly until most of the sauce has been absorbed and the prawns and chicken is cooked through. PEA PUREE - BIRDS EYE Method. Melt the butter in a saucepan and add the onion, before covering and cook over a gentle heat for 10 minutes until softened and translucent. Stir in the peas and coat with the buttery juices, then add the stock and bring to the boil. 2 GREEN CUISINE MEAT FREE BURGERS Low heat 10-15 mins. Pre-heat 1 tbsp of oil in a non-stick frying pan. Place the Meat Free Burgers in the pan and shallow fry. Turn over occasionally. Oven cook - From Frozen. 200°C, Fan 180° C, Gas Mark 6: 15-20 mins. Pre-heat the oven. Place on a baking tray in the middleof
CREAMY CHEESE PENNE PASTA Shake the bag gently. FULL POWER: 650W/B, 5 mins. 750W/D, 3½ mins. 850W/E 3 mins. Stand for 1 minute. Remove the bag from the microwave, shake gently, then cut the bag open to serve. BE CAREFUL!THE CONTENTS WILL BE VERY HOT.Stir well. During cooking the bag will slowly inflateas
HOW TO COOK SWEETCORN place the corn in the steamer and cover it with the lid or a plate, and let it cook between 3 to 5 minutes, depending how tender you want it to be. Steaming corn in the microwave is super easy and quick: place the corn on a microwave-safe dish. heat it at a high setting for about 3-4 minutes. let it cool for a few minutes, then season to taste FROZEN FISH AND SEAFOOD Make family dinner times more memorable with Birds Eye’s frozen fish and seafood range. You can make all sorts of healthy and delicious fish meals with our quality ingredients, from our succulent haddock fillet to our steamed fish products. BIRDS EYE CONTACT US WhatsApp. Message us to be connected with our Consumer Engagement team on WhatsApp. Monday - Friday. 8:00 AM - 6:00 PM. Weekends and BankHolidays. Closed
FISH IN SAUCE
Fish in Sauce. 8 Products. Crunchy Traybake Mediterranean Vegetables With Grains & Seeded Crumb Fish Fillets. Crunchy Traybake Garden Vegetables & Signature Crumb Fish Fillets. Crunchy Traybake Vegetable Curry & Golden Crumb Fish Fillets. 2 Fish Chargrills in Lemon & Thyme Seasoning. 2 Fish Chargrills with Sundried Tomato and Basil Seasoning. STEAMFRESH - FROZEN RICE, VEG & PASTA With Birds Eye’s innovative new SteamFresh range, you can have a tasty and nutritious dinner on the table in minutes. Our products are designed so that all flavours are infused during the steaming process, plus they provide a variety of options – from Vegetables and Rice side dishes to Pasta meals– so you can never run out of deliciousFISH FINGERS
Our Fish Fingers are a fantastic source of protein and minerals. Our Omega 3 Fish Fingers are a great source of Omega-3, which supports children’s normal growth and development. All of our Fish Fingers are a delicious and easy way to create healthy meals for your family. 14 Products. 6 Crispy Batter Chunky Fish Fingers Extra Large. FROZEN VEGETARIAN AND MEAT FREE SUBSTITUTES Meat-Free Mealtimes. At Birds Eye, we know a thing or two about veg, after all, we’ve been growing them for 65 years. We’ve developed a fast harvesting and freezing process designed to preserve the natural goodness of the vegetables. All our vegetarian products are made using Field Fresh vegetables, which are frozen within hours of being 2 GREEN CUISINE MEAT FREE BURGERS Low heat 10-15 mins. Pre-heat 1 tbsp of oil in a non-stick frying pan. Place the Meat Free Burgers in the pan and shallow fry. Turn over occasionally. Oven cook - From Frozen. 200°C, Fan 180° C, Gas Mark 6: 15-20 mins. Pre-heat the oven. Place on a baking tray in the middleof
COD FISH FILLET BURGERS Tastiest When Oven Baked Straight from the Freezer. 200ºC, Fan 180ºC, Gas Mark 6 25-30 Mins. Pre-heat the oven. Place on a baking tray in the middle of the oven. FROZEN MIXED VEGETABLES To retain more vitamins, Microwave Straight from The Freezer. For 1 serving. Place the Mixed Vegetables in a microwavable bowl. Add 15ml (1tbsp) of water and cover. Microwave on Full Power for: 700W 4 mins. 800W 3 1/2 mins. 900W 3 mins. HOW TO STEAM VEG IN THE MICROWAVE Despite the rumours, steaming vegetables, either in the microwave or in a saucepan, is a great way to retain the nutrients in your food.Microwaving is also a healthy option as you don’t need to add any kind of fat (unlike when frying with oil). Nutrients like vitamin C can be leeched out into cooked water, so the minimal amount of water needed to steam in the microwave is another bonus! BIRDS EYE | DISCOVER OUR FROZEN FOOD RANGEOUR PRODUCTSOUR RECIPESBIRDS EYE NUTRITIONOUR SUSTAINABLE PATHOUR BRAND FACTSDESSERTS Family favourites for over 60 years, Birds Eye have provided healthy fresh frozen food for generations. Find products, recipe ideas andmore here.
GREEN CUISINE
Introducing Our Range. Introducing the new Green Cuisine range for food lovers everywhere. From Meat-Free Sausages and Burgers to Meat-Free Meatballs and Meat-free mix kits to make a vegan-friendly bolognese, chilli, or fajita, they’re so meaty you won’t know they’re not.Made with a specially selected variety of peas, we extract all the lovely protein goodness then add our own tasty OUR PEOPLE | OUR COMMITMENTS | BIRDS EYE Our colleagues are integral to everything we do. Knowing that purpose starts from within and with over 4300 employees in 17 different countries we believe that great people make the difference, which is why we make sure they have an active voice through the ‘Our Voice’employee survey.
COD FISH FILLET BURGERS Tastiest When Oven Baked Straight from the Freezer. 200ºC, Fan 180ºC, Gas Mark 6 25-30 Mins. Pre-heat the oven. Place on a baking tray in the middle of the oven. 2 HADDOCK IN WHITE WINE & SPRING ONION SAUCE To Serve: Remove the bag from the oven/microwave, shake gently. Tear or cut the end of the bag with scissors. Be Careful! The Bag and Contents Will Be Very Hot. Tastiest When Oven Baked Straight from the Freezer. Pre-heat the oven 190ºC, Fan 170º C, Gas Mark 5 25 Mins. Alternatively, Microwave - From Frozen. Microwave on Full Power for: 1bag
GREEN CUISINE MEAT FREE MEATBALLS 220°C, Fan 180° C, Gas Mark 6: 13-15 mins. Pre-heat the oven. Place on a baking tray in the middle of the oven. Turn over halfway through cooking. Shallow Fry - From Frozen. Low heat 10-15 mins. Pre-heat 1 tbsp of oil in a non-stick frying pan. Place the Meat Free Balls in SPANISH PAELLA WITH CHICKEN AND PRAWNS Empty the contents of the bag into a wok or non-stick pan . Add 2-3 tablespoons of water and heat on a high setting until the sauce starts to melt. Simmer gently on a low to medium heat, for 9 - 10 mins, stirring regularly until most of the sauce has been absorbed and the prawns and chicken is cooked through. SALMON IN LEMON & DILL SAUCE To Prepare. Place the bag containing the fish on a baking tray in the middle of the oven. Do not pierce the bag. Make sure the correct side is facing up 'This Way Up'. Cook for the required time. Two or more Portions may Require Longer Time. To Serve: Remove the bag from the oven/microwave, shake gently.FISH TACO RECIPE
Method. First of all, put the fish fillets in your oven and bake by following the instructions on the pack. When the fillets are almost ready, heat the tacos as per the pack instructions. Prepare the rocket by tossing it with the lime juice in a glass bowl, adding a pinch of salt and pepper to taste.PEA SOUP RECIPES
Pea and Watercress Soup Recipe. Peas and watercress are a match made in Food Heaven. This soup can be served cold, making it ideal for a summer's day. Alternatively, it can be heated and enjoyed on a cold winter's day. In just 15 minutes you will have a nutritious snack or appetizer, the whole family will enjoy! BIRDS EYE | DISCOVER OUR FROZEN FOOD RANGEOUR PRODUCTSOUR RECIPESBIRDS EYE NUTRITIONOUR SUSTAINABLE PATHOUR BRAND FACTSDESSERTS Family favourites for over 60 years, Birds Eye have provided healthy fresh frozen food for generations. Find products, recipe ideas andmore here.
GREEN CUISINE
Introducing Our Range. Introducing the new Green Cuisine range for food lovers everywhere. From Meat-Free Sausages and Burgers to Meat-Free Meatballs and Meat-free mix kits to make a vegan-friendly bolognese, chilli, or fajita, they’re so meaty you won’t know they’re not.Made with a specially selected variety of peas, we extract all the lovely protein goodness then add our own tasty OUR PEOPLE | OUR COMMITMENTS | BIRDS EYE Our colleagues are integral to everything we do. Knowing that purpose starts from within and with over 4300 employees in 17 different countries we believe that great people make the difference, which is why we make sure they have an active voice through the ‘Our Voice’employee survey.
COD FISH FILLET BURGERS Tastiest When Oven Baked Straight from the Freezer. 200ºC, Fan 180ºC, Gas Mark 6 25-30 Mins. Pre-heat the oven. Place on a baking tray in the middle of the oven. 2 HADDOCK IN WHITE WINE & SPRING ONION SAUCE To Serve: Remove the bag from the oven/microwave, shake gently. Tear or cut the end of the bag with scissors. Be Careful! The Bag and Contents Will Be Very Hot. Tastiest When Oven Baked Straight from the Freezer. Pre-heat the oven 190ºC, Fan 170º C, Gas Mark 5 25 Mins. Alternatively, Microwave - From Frozen. Microwave on Full Power for: 1bag
GREEN CUISINE MEAT FREE MEATBALLS 220°C, Fan 180° C, Gas Mark 6: 13-15 mins. Pre-heat the oven. Place on a baking tray in the middle of the oven. Turn over halfway through cooking. Shallow Fry - From Frozen. Low heat 10-15 mins. Pre-heat 1 tbsp of oil in a non-stick frying pan. Place the Meat Free Balls in SPANISH PAELLA WITH CHICKEN AND PRAWNS Empty the contents of the bag into a wok or non-stick pan . Add 2-3 tablespoons of water and heat on a high setting until the sauce starts to melt. Simmer gently on a low to medium heat, for 9 - 10 mins, stirring regularly until most of the sauce has been absorbed and the prawns and chicken is cooked through. SALMON IN LEMON & DILL SAUCE To Prepare. Place the bag containing the fish on a baking tray in the middle of the oven. Do not pierce the bag. Make sure the correct side is facing up 'This Way Up'. Cook for the required time. Two or more Portions may Require Longer Time. To Serve: Remove the bag from the oven/microwave, shake gently.FISH TACO RECIPE
Method. First of all, put the fish fillets in your oven and bake by following the instructions on the pack. When the fillets are almost ready, heat the tacos as per the pack instructions. Prepare the rocket by tossing it with the lime juice in a glass bowl, adding a pinch of salt and pepper to taste.PEA SOUP RECIPES
Pea and Watercress Soup Recipe. Peas and watercress are a match made in Food Heaven. This soup can be served cold, making it ideal for a summer's day. Alternatively, it can be heated and enjoyed on a cold winter's day. In just 15 minutes you will have a nutritious snack or appetizer, the whole family will enjoy! BIRDS EYE | DISCOVER OUR FROZEN FOOD RANGE Family favourites for over 60 years, Birds Eye have provided healthy fresh frozen food for generations. Find products, recipe ideas andmore here.
STEAMFRESH VIBRANT VEGETABLE MIX Our Birds Eye Steamfresh Vibrant Vegetable Mix locks in Goodness and keeps the Crunch. Wave goodbye to soggy, colourless vegetables. Our clever individual pyramid pouches gently steam our delicious Vibrant Vegetable Mix to unlock all its natural goodness* and give you perfect tasting results every time, inGLUTEN FREE
Gluten-Free. At Birds Eye we have developed a collection of our family favourites as gluten free products, you can now enjoy our delicious gluten free chicken nuggets, chicken grills, fish fingers, fish fillets and everyone's favourite Birds Eye Potato Waffles! 11 Products. 8 Sweet Potato Waffles 464g. PEA PUREE - BIRDS EYE Method. Melt the butter in a saucepan and add the onion, before covering and cook over a gentle heat for 10 minutes until softened and translucent. Stir in the peas and coat with the buttery juices, then add the stock and bring to the boil. WHAT TO SERVE WITH BATTERED & BREADED FISH Find simple, wholesome breaded and battered fish recipes, delicious new meals that are sure to become old favourites. From classic fish and chips to Thai fish burger and more. MEDITERRANEAN VEGETABLE RICE Alternatively, Pan cook. Low/Medium Heat: 5-7 mins. Empty the contents of the bag into a pan. Add 1-2 tablespoons of water to prevent the rice from sticking to the pan. Heat gently with a lid on to retain moisture. Stir frequently until cooked, adding more water if required. SHORTCRUST CHICKEN PIES Gas Mark 6. Fan 180°C. 30-35 mins. Pre-heat oven. Place pie in foil dish on baking tray. Gas Mark 6 Middle of the oven. Cook until golden brown. Additional Instructions. *Please ensure food is MINTED GREEN PEAS RECIPE| BIRDS EYE Method. Melt knob of Butter in a Saucepan sweating the diced Shallots until soft. Add the Bird’s Eye Garden Peas, stock and wine, leave to boil. Finely chop the Mint Leaves and add to the pan. pop a lid on the pan and simmer for a few minutes to Infuses the flavours. Take HOW TO COOK SWEETCORN place the corn in the steamer and cover it with the lid or a plate, and let it cook between 3 to 5 minutes, depending how tender you want it to be. Steaming corn in the microwave is super easy and quick: place the corn on a microwave-safe dish. heat it at a high setting for about 3-4 minutes. let it cool for a few minutes, then season to taste CREAMY CHEESE PENNE PASTA 850W/E 3 mins. Shake the bag gently. FULL POWER: 650W/B, 5 mins. 750W/D, 3½ mins. 850W/E 3 mins. Stand for 1 minute. Remove the bag from the microwave, shake gently, then cut the bag open to serve. BE CAREFUL!THE CONTENTS WILL BE VERY HOT.Stir well. BIRDS EYE | DISCOVER OUR FROZEN FOOD RANGEOUR PRODUCTSOUR RECIPESBIRDS EYE NUTRITIONOUR SUSTAINABLE PATHOUR BRAND FACTSDESSERTS Family favourites for over 60 years, Birds Eye have provided healthy fresh frozen food for generations. Find products, recipe ideas andmore here.
OUR PRODUCT RANGE
Discover the Birds Eye Frozen Food Range. We are offering an exciting range of easy tasty & healthy frozen fish, chicken, beef, meals andvegetables.
GREEN CUISINE
Introducing Our Range. Introducing the new Green Cuisine range for food lovers everywhere. From Meat-Free Sausages and Burgers to Meat-Free Meatballs and Meat-free mix kits to make a vegan-friendly bolognese, chilli, or fajita, they’re so meaty you won’t know they’re not.Made with a specially selected variety of peas, we extract all the lovely protein goodness then add our own tasty OUR PEOPLE | OUR COMMITMENTS | BIRDS EYE Our colleagues are integral to everything we do. Knowing that purpose starts from within and with over 4300 employees in 17 different countries we believe that great people make the difference, which is why we make sure they have an active voice through the ‘Our Voice’employee survey.
BIRDS EYE | DISCOVER OUR FROZEN FOOD RANGEOUR PRODUCTSOUR RECIPESBIRDS EYE NUTRITIONOUR SUSTAINABLE PATHOUR BRAND FACTSDESSERTS Family favourites for over 60 years, Birds Eye have provided healthy fresh frozen food for generations. Find products, recipe ideas andmore here.
OUR PRODUCT RANGE
Discover the Birds Eye Frozen Food Range. We are offering an exciting range of easy tasty & healthy frozen fish, chicken, beef, meals andvegetables.
GREEN CUISINE
Introducing Our Range. Introducing the new Green Cuisine range for food lovers everywhere. From Meat-Free Sausages and Burgers to Meat-Free Meatballs and Meat-free mix kits to make a vegan-friendly bolognese, chilli, or fajita, they’re so meaty you won’t know they’re not.Made with a specially selected variety of peas, we extract all the lovely protein goodness then add our own tasty OUR PEOPLE | OUR COMMITMENTS | BIRDS EYE Our colleagues are integral to everything we do. Knowing that purpose starts from within and with over 4300 employees in 17 different countries we believe that great people make the difference, which is why we make sure they have an active voice through the ‘Our Voice’employee survey.
STEAMFRESH - FROZEN RICE, VEG & PASTA With Birds Eye’s innovative new SteamFresh range, you can have a tasty and nutritious dinner on the table in minutes. Our products are designed so that all flavours are infused during the steaming process, plus they provide a variety of options – from Vegetables and Rice side dishes to Pasta meals– so you can never run out of delicious SHORTCRUST CHICKEN PIES Gas Mark 6. Fan 180°C. 30-35 mins. Pre-heat oven. Place pie in foil dish on baking tray. Gas Mark 6 Middle of the oven. Cook until golden brown. Additional Instructions. *Please ensure food is 2 HADDOCK IN WHITE WINE & SPRING ONION SAUCE To Serve: Remove the bag from the oven/microwave, shake gently. Tear or cut the end of the bag with scissors. Be Careful! The Bag and Contents Will Be Very Hot. Tastiest When Oven Baked Straight from the Freezer. Pre-heat the oven 190ºC, Fan 170º C, Gas Mark 5 25 Mins. Alternatively, Microwave - From Frozen. Microwave on Full Power for: 1bag
COD FISH FILLET BURGERS Tastiest When Oven Baked Straight from the Freezer. 200ºC, Fan 180ºC, Gas Mark 6 25-30 Mins. Pre-heat the oven. Place on a baking tray in the middle of the oven. SPANISH PAELLA WITH CHICKEN AND PRAWNS Empty the contents of the bag into a wok or non-stick pan . Add 2-3 tablespoons of water and heat on a high setting until the sauce starts to melt. Simmer gently on a low to medium heat, for 9 - 10 mins, stirring regularly until most of the sauce has been absorbed and the prawns and chicken is cooked through. 5 SIMPLE SAUCES FOR FISH Classic Sauces. White (Béchamel) Sauce. This classic with its light flavours is a staple of French cooking, and a great sauce for fish. Milk, butter, onion and spices are cooked together, with a bit of flair – once you’ve mastered this, you’ll be able to tackle any sauce in the culinary cookbooks.OUR PRODUCT RANGE
Discover the Birds Eye Frozen Food Range. We are offering an exciting range of easy tasty & healthy frozen fish, chicken, beef, meals andvegetables.
BEEF BURGERS
Beef up your family mealtimes with our selection of succulent burgers. From tasty beef burgers to quick and easy beef meals, even the fussiest of eaters will start to love dinner times with Birds Eye’s delicious range. You can find inspiration for any occasion, whether you’re throwing a BBQ, hosting a dinner party or simply looking fortea
FROZEN CHICKEN| BIRDS EYE Frozen Chicken. For delicious, healthy meals that are quick and easy to make, look no further than Birds Eye’s frozen chicken range, always made with 100% chicken breast. From our breaded and battered range to our dippers and nuggets, there are loads of options to FROZEN VEGETARIAN AND MEAT FREE SUBSTITUTES Meat-Free Mealtimes. At Birds Eye, we know a thing or two about veg, after all, we’ve been growing them for 65 years. We’ve developed a fast harvesting and freezing process designed to preserve the natural goodness of the vegetables. All our vegetarian products are made using Field Fresh vegetables, which are frozen within hours of being 2 ORIGINAL CHICKEN CHARGRILLS Oven bake - From Frozen. Pre-heat oven 190°C, Fan 170°C, Gas Mark 5, 20-22 mins. Middle of oven, on a baking tray. Cook glazed side facing up. Please ensure food is cooked until piping hot. These instructions are guidelines only. Do NOT refreeze after defrosting.FISH ORIGIN TOOL
Simply choose a fish from the drop-down menu, or enter the code located next to the sell-by date on your pack to find out more. WHERE DOES YOUR FISH COME FROM? The Captain has always said our oceans hold many, many secrets that will never be known – but where your fish comes will never be one of them. Our Captain's Fish Finder allows youto
FROZEN MIXED VEGETABLES To retain more vitamins, Microwave Straight from The Freezer. For 1 serving. Place the Mixed Vegetables in a microwavable bowl. Add 15ml (1tbsp) of water and cover. Microwave on Full Power for: 700W 4 mins. 800W 3 1/2 mins. 900W 3 mins. 2 PERI PERI CHICKEN CHARGRILLS Tastiest when oven baked straight from the freezer. 190ºC Fan 170ºC Gas Mark 5, 20 mins. Pre-heat the oven. Place on a baking tray in the middle of the oven. Cook glazed side facing up. - Please ensure food is cooked until piping hot. 2 GREEN CUISINE MEAT FREE BURGERS Low heat 10-15 mins. Pre-heat 1 tbsp of oil in a non-stick frying pan. Place the Meat Free Burgers in the pan and shallow fry. Turn over occasionally. Oven cook - From Frozen. 200°C, Fan 180° C, Gas Mark 6: 15-20 mins. Pre-heat the oven. Place on a baking tray in the middleof
FISH TACO RECIPE
Method. First of all, put the fish fillets in your oven and bake by following the instructions on the pack. When the fillets are almost ready, heat the tacos as per the pack instructions. Prepare the rocket by tossing it with the lime juice in a glass bowl, adding a pinch of salt and pepper to taste. BIRDS EYE | DISCOVER OUR FROZEN FOOD RANGEOUR PRODUCTSOUR RECIPESBIRDS EYE NUTRITIONOUR SUSTAINABLE PATHOUR BRAND FACTSDESSERTS Family favourites for over 60 years, Birds Eye have provided healthy fresh frozen food for generations. Find products, recipe ideas andmore here.
OUR PRODUCT RANGE
Discover the Birds Eye Frozen Food Range. We are offering an exciting range of easy tasty & healthy frozen fish, chicken, beef, meals andvegetables.
GREEN CUISINE
Introducing Our Range. Introducing the new Green Cuisine range for food lovers everywhere. From Meat-Free Sausages and Burgers to Meat-Free Meatballs and Meat-free mix kits to make a vegan-friendly bolognese, chilli, or fajita, they’re so meaty you won’t know they’re not.Made with a specially selected variety of peas, we extract all the lovely protein goodness then add our own tasty OUR PEOPLE | OUR COMMITMENTS | BIRDS EYE Our colleagues are integral to everything we do. Knowing that purpose starts from within and with over 4300 employees in 17 different countries we believe that great people make the difference, which is why we make sure they have an active voice through the ‘Our Voice’employee survey.
STEAMFRESH - FROZEN RICE, VEG & PASTA With Birds Eye’s innovative new SteamFresh range, you can have a tasty and nutritious dinner on the table in minutes. Our products are designed so that all flavours are infused during the steaming process, plus they provide a variety of options – from Vegetables and Rice side dishes to Pasta meals– so you can never run out of delicious SHORTCRUST CHICKEN PIES Gas Mark 6. Fan 180°C. 30-35 mins. Pre-heat oven. Place pie in foil dish on baking tray. Gas Mark 6 Middle of the oven. Cook until golden brown. Additional Instructions. *Please ensure food is 2 HADDOCK IN WHITE WINE & SPRING ONION SAUCE To Serve: Remove the bag from the oven/microwave, shake gently. Tear or cut the end of the bag with scissors. Be Careful! The Bag and Contents Will Be Very Hot. Tastiest When Oven Baked Straight from the Freezer. Pre-heat the oven 190ºC, Fan 170º C, Gas Mark 5 25 Mins. Alternatively, Microwave - From Frozen. Microwave on Full Power for: 1bag
COD FISH FILLET BURGERS Tastiest When Oven Baked Straight from the Freezer. 200ºC, Fan 180ºC, Gas Mark 6 25-30 Mins. Pre-heat the oven. Place on a baking tray in the middle of the oven. SPANISH PAELLA WITH CHICKEN AND PRAWNS Empty the contents of the bag into a wok or non-stick pan . Add 2-3 tablespoons of water and heat on a high setting until the sauce starts to melt. Simmer gently on a low to medium heat, for 9 - 10 mins, stirring regularly until most of the sauce has been absorbed and the prawns and chicken is cooked through. 5 SIMPLE SAUCES FOR FISH Classic Sauces. White (Béchamel) Sauce. This classic with its light flavours is a staple of French cooking, and a great sauce for fish. Milk, butter, onion and spices are cooked together, with a bit of flair – once you’ve mastered this, you’ll be able to tackle any sauce in the culinary cookbooks. BIRDS EYE | DISCOVER OUR FROZEN FOOD RANGEOUR PRODUCTSOUR RECIPESBIRDS EYE NUTRITIONOUR SUSTAINABLE PATHOUR BRAND FACTSDESSERTS Family favourites for over 60 years, Birds Eye have provided healthy fresh frozen food for generations. Find products, recipe ideas andmore here.
OUR PRODUCT RANGE
Discover the Birds Eye Frozen Food Range. We are offering an exciting range of easy tasty & healthy frozen fish, chicken, beef, meals andvegetables.
GREEN CUISINE
Introducing Our Range. Introducing the new Green Cuisine range for food lovers everywhere. From Meat-Free Sausages and Burgers to Meat-Free Meatballs and Meat-free mix kits to make a vegan-friendly bolognese, chilli, or fajita, they’re so meaty you won’t know they’re not.Made with a specially selected variety of peas, we extract all the lovely protein goodness then add our own tasty OUR PEOPLE | OUR COMMITMENTS | BIRDS EYE Our colleagues are integral to everything we do. Knowing that purpose starts from within and with over 4300 employees in 17 different countries we believe that great people make the difference, which is why we make sure they have an active voice through the ‘Our Voice’employee survey.
STEAMFRESH - FROZEN RICE, VEG & PASTA With Birds Eye’s innovative new SteamFresh range, you can have a tasty and nutritious dinner on the table in minutes. Our products are designed so that all flavours are infused during the steaming process, plus they provide a variety of options – from Vegetables and Rice side dishes to Pasta meals– so you can never run out of delicious SHORTCRUST CHICKEN PIES Gas Mark 6. Fan 180°C. 30-35 mins. Pre-heat oven. Place pie in foil dish on baking tray. Gas Mark 6 Middle of the oven. Cook until golden brown. Additional Instructions. *Please ensure food is 2 HADDOCK IN WHITE WINE & SPRING ONION SAUCE To Serve: Remove the bag from the oven/microwave, shake gently. Tear or cut the end of the bag with scissors. Be Careful! The Bag and Contents Will Be Very Hot. Tastiest When Oven Baked Straight from the Freezer. Pre-heat the oven 190ºC, Fan 170º C, Gas Mark 5 25 Mins. Alternatively, Microwave - From Frozen. Microwave on Full Power for: 1bag
COD FISH FILLET BURGERS Tastiest When Oven Baked Straight from the Freezer. 200ºC, Fan 180ºC, Gas Mark 6 25-30 Mins. Pre-heat the oven. Place on a baking tray in the middle of the oven. SPANISH PAELLA WITH CHICKEN AND PRAWNS Empty the contents of the bag into a wok or non-stick pan . Add 2-3 tablespoons of water and heat on a high setting until the sauce starts to melt. Simmer gently on a low to medium heat, for 9 - 10 mins, stirring regularly until most of the sauce has been absorbed and the prawns and chicken is cooked through. 5 SIMPLE SAUCES FOR FISH Classic Sauces. White (Béchamel) Sauce. This classic with its light flavours is a staple of French cooking, and a great sauce for fish. Milk, butter, onion and spices are cooked together, with a bit of flair – once you’ve mastered this, you’ll be able to tackle any sauce in the culinary cookbooks.OUR PRODUCT RANGE
Discover the Birds Eye Frozen Food Range. We are offering an exciting range of easy tasty & healthy frozen fish, chicken, beef, meals andvegetables.
BEEF BURGERS
Beef up your family mealtimes with our selection of succulent burgers. From tasty beef burgers to quick and easy beef meals, even the fussiest of eaters will start to love dinner times with Birds Eye’s delicious range. You can find inspiration for any occasion, whether you’re throwing a BBQ, hosting a dinner party or simply looking fortea
FROZEN CHICKEN| BIRDS EYE Frozen Chicken. For delicious, healthy meals that are quick and easy to make, look no further than Birds Eye’s frozen chicken range, always made with 100% chicken breast. From our breaded and battered range to our dippers and nuggets, there are loads of options to FROZEN VEGETARIAN AND MEAT FREE SUBSTITUTES Meat-Free Mealtimes. At Birds Eye, we know a thing or two about veg, after all, we’ve been growing them for 65 years. We’ve developed a fast harvesting and freezing process designed to preserve the natural goodness of the vegetables. All our vegetarian products are made using Field Fresh vegetables, which are frozen within hours of being 2 ORIGINAL CHICKEN CHARGRILLS Oven bake - From Frozen. Pre-heat oven 190°C, Fan 170°C, Gas Mark 5, 20-22 mins. Middle of oven, on a baking tray. Cook glazed side facing up. Please ensure food is cooked until piping hot. These instructions are guidelines only. Do NOT refreeze after defrosting.FISH ORIGIN TOOL
Simply choose a fish from the drop-down menu, or enter the code located next to the sell-by date on your pack to find out more. WHERE DOES YOUR FISH COME FROM? The Captain has always said our oceans hold many, many secrets that will never be known – but where your fish comes will never be one of them. Our Captain's Fish Finder allows youto
FROZEN MIXED VEGETABLES To retain more vitamins, Microwave Straight from The Freezer. For 1 serving. Place the Mixed Vegetables in a microwavable bowl. Add 15ml (1tbsp) of water and cover. Microwave on Full Power for: 700W 4 mins. 800W 3 1/2 mins. 900W 3 mins. 2 PERI PERI CHICKEN CHARGRILLS Tastiest when oven baked straight from the freezer. 190ºC Fan 170ºC Gas Mark 5, 20 mins. Pre-heat the oven. Place on a baking tray in the middle of the oven. Cook glazed side facing up. - Please ensure food is cooked until piping hot. 2 GREEN CUISINE MEAT FREE BURGERS Low heat 10-15 mins. Pre-heat 1 tbsp of oil in a non-stick frying pan. Place the Meat Free Burgers in the pan and shallow fry. Turn over occasionally. Oven cook - From Frozen. 200°C, Fan 180° C, Gas Mark 6: 15-20 mins. Pre-heat the oven. Place on a baking tray in the middleof
FISH TACO RECIPE
Method. First of all, put the fish fillets in your oven and bake by following the instructions on the pack. When the fillets are almost ready, heat the tacos as per the pack instructions. Prepare the rocket by tossing it with the lime juice in a glass bowl, adding a pinch of salt and pepper to taste.*
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Frozen Fish and Seafood __ There are so many quick and easy dishes you can rustle up with the help of Birds Eye – read our recipesto find out more.
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Protein in Beans
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Seasonal Summer VegetablesRead more
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Eat Them To Defeat ThemRead more
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Frozen Green Peas NutritionRead more
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V.I.Peas Puzzle – Can You Find Two Peas In A Pod?Read more
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Why Sweetcorn Is Good For YouRead more
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Fish Nutrition __
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What is Omega-3 and Sources of ItRead more
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The Benefits of Frozen FishRead more
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How Much Fish Should We Be Eating?Read more
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Why Is Fish Important In Our Diet?Read more
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The Nutritional Value of Fish FingersRead more
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Potassium: Benefits and SourcesRead more
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Vitamin A
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Vitamin C
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Vitamin D
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Types of Diets __
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What are the Benefits of a Plant-Based Diet?Read more
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How To Get Strong Bones With Your FoodRead more
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Energy Boosting Foods To Reduce FatigueRead more
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Good Skin Greens
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Immune System HeroesRead more
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Why Do We Need a Colourful Diet?Read more
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Heart-Healthy Foods To Work Into Your DietRead more
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Chicken Nutrition __*
Healthy Chicken RecipesRead more
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The Nutritional Value of ChickenRead more
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Our sustainable path*
Our sustainable strategy__
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Fish for Good __
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Captain's Fish Finder__*
How do we make a difference__
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Working to reduce climate changeRead more
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How frozen food can help the planetRead more
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Sustainable paths of workingRead more
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Innovating for a more sustainable futureRead more
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Working hard to reduce wasteRead more
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Packaging for a better futureRead more
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How we source food responsiblyRead more
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Our people
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Sustainably grown __*
How we source vegetables responsiblyRead more
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Where do our vegetables come from?Read more
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The sustainability of Green Cuisine__
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Our Brand Facts
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Green Cuisine __
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Green Cuisine RecipesRead more
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The nutritional benefits of Green CuisineRead more
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Eat in Full Colour __*
Real Food Simply Made __*
Birds Eye Potato Waffles __*
Life Hacks __
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Helpful Ideas __
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Facts about Peas __
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Facts about Chicken __*
Frozen Food Research 2020 __*
Who is Captain Birds Eye __*
Fish Fingers Sandwich Awards__
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Fish Health Benefits __*
Birds Eye History __*
How to Read Our Labels __*
UK Plastics Pact __
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