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Text
NEWS | BARTHHAAS
With the key data on hop cultivation area, hop harvest quantity, alpha acid production and beer output, the BarthHaas Report has been providing the most important key figures on the global hop market for 120 years. Market developments are examined in greater detail in the country reports on the 2019/2020 crop in Europe, America, Asia and EKUANOT® | BARTHHAAS Ekuanot® (formerly HBC 366) was released in 2014 by the Hop Breeding Company in Yakima, Washington. It was originally named “Equinox” but subsequently renamed due to trademark issues. Its name is derived from the fact that in early Spring, Ekuanot® comes out of the ground a bright lime green. Over the course of the summer, it gradually FIND HOP VARIETIES WITH THE HOP NAVIGATOR TABLE AND Find the perfectHops for your beer. Find the perfect. Hops for your beer. Diversity is the trump card. BarthHaas offers you unique variety and at the same time helps you to keep the overview. Our Hop Navigator guides you safely to the hop that exactly meets your requirements. ENIGMA® | BARTHHAAS DESCRIPTION. Cultivated through the in-house breeding program, Enigma® is a hop in the Hop Products Australia family. It was released in 2013. It imparts different flavours depending on how it is used, with dry hopping or late additions really bringing out its white grape, raspberry, redcurrant andTETRAHOP GOLD®
Tetrahop Gold® gives you bitterness that enhances both foam stability and cling. An aqueous solution of pure tetrahydro-iso-α-acid, it is perfect for adding bitterness to low BU beers. In addition, it is light-stable, allowing the beer to be bottled in green and clear glass. “Create beers with a splendid head of foam.”. HOP HARVEST GUIDE 2020 Meaningful Flavor profiles. Get to know the 2020 harvest year! We believe that hop aroma cannot be reduced to just a few characteristic values. That's why we have analyzed the flavor components of the hop oil of selected varieties and created comprehensive sensory flavorSAAZER | BARTHHAAS
DESCRIPTION. Saaz is a Czech landrace that contributed significantly to the flavour profile of traditional Czech Pilseners. It is well known for its mild, noble hop aroma. HALLERTAUER MITTELFRÜHER Hallertauer Mittelfrueh is a very popular variety with a fine aroma and average bitter acid content. Because of its high susceptibility to wilt, this variety suffered from a dramatic decrease in cultivation for some time. However, due to increasing demand and the availability of virus-free plant material in the early 2000s, HallertauerEXTRA STYRIAN DANA
LINALOOL. 0.5 - 1 %. *Alpha acids are determined by conductometric titration (EBC 7.4) in Europe, by spectrophotometry (ASBC Hops-6) in the USA. Oil composition is determined by gas chromatography (ASBCHops-17, EBC 7.12).
HOPS ARE OUR PASSION A leading global supplier of hop products and all the services that go with them, we are the perfect people to talk to about using hops and hop products creatively and efficiently. For 225 years, we have been visionaries and trailblazers in the market for these unique building blocks of flavor. Ours is the story of a passion that never ends.NEWS | BARTHHAAS
With the key data on hop cultivation area, hop harvest quantity, alpha acid production and beer output, the BarthHaas Report has been providing the most important key figures on the global hop market for 120 years. Market developments are examined in greater detail in the country reports on the 2019/2020 crop in Europe, America, Asia and EKUANOT® | BARTHHAAS Ekuanot® (formerly HBC 366) was released in 2014 by the Hop Breeding Company in Yakima, Washington. It was originally named “Equinox” but subsequently renamed due to trademark issues. Its name is derived from the fact that in early Spring, Ekuanot® comes out of the ground a bright lime green. Over the course of the summer, it gradually FIND HOP VARIETIES WITH THE HOP NAVIGATOR TABLE AND Find the perfectHops for your beer. Find the perfect. Hops for your beer. Diversity is the trump card. BarthHaas offers you unique variety and at the same time helps you to keep the overview. Our Hop Navigator guides you safely to the hop that exactly meets your requirements. ENIGMA® | BARTHHAAS DESCRIPTION. Cultivated through the in-house breeding program, Enigma® is a hop in the Hop Products Australia family. It was released in 2013. It imparts different flavours depending on how it is used, with dry hopping or late additions really bringing out its white grape, raspberry, redcurrant andTETRAHOP GOLD®
Tetrahop Gold® gives you bitterness that enhances both foam stability and cling. An aqueous solution of pure tetrahydro-iso-α-acid, it is perfect for adding bitterness to low BU beers. In addition, it is light-stable, allowing the beer to be bottled in green and clear glass. “Create beers with a splendid head of foam.”. HOP HARVEST GUIDE 2020 Meaningful Flavor profiles. Get to know the 2020 harvest year! We believe that hop aroma cannot be reduced to just a few characteristic values. That's why we have analyzed the flavor components of the hop oil of selected varieties and created comprehensive sensory flavorSAAZER | BARTHHAAS
DESCRIPTION. Saaz is a Czech landrace that contributed significantly to the flavour profile of traditional Czech Pilseners. It is well known for its mild, noble hop aroma. HALLERTAUER MITTELFRÜHER Hallertauer Mittelfrueh is a very popular variety with a fine aroma and average bitter acid content. Because of its high susceptibility to wilt, this variety suffered from a dramatic decrease in cultivation for some time. However, due to increasing demand and the availability of virus-free plant material in the early 2000s, HallertauerEXTRA STYRIAN DANA
LINALOOL. 0.5 - 1 %. *Alpha acids are determined by conductometric titration (EBC 7.4) in Europe, by spectrophotometry (ASBC Hops-6) in the USA. Oil composition is determined by gas chromatography (ASBCHops-17, EBC 7.12).
HOPFEN IST UNSERE LEIDENSCHAFT Willkommen bei BarthHaas. Als weltweit führender Anbieter von Hopfenprodukten und Dienstleistungen rund um den Hopfen sind wir Ansprechpartner für den kreativen und effizienten Einsatz von Hopfen und Hopfenprodukten. Als Visionäre, Impulsgeber und Ideenumsetzer gestalten wir seit 225 Jahren den Markt rund um einen einzigartigenGenussrohstoff.
SEARCH RESULTS
barthhaas-hop-harvest-guide-2020-en.pdf ber ries & r ra h cu a erb Growing area United States Heritage 50,0 % Hallertau, 25,0 % US Tett nang, 25,0 % unknown t fr ss y -ha s United States ANALYSIS VALUES eegra ru sw y v cit l
SEARCH RESULTS
barthhaas-hop-harvest-guide-2020-en.pdf the Hopfenforschungszentrum Huell and was released in 2000, together with the varieties Smaragd and Opal as new aroma varieties. It has a very distinct flavour profile but is especially susceptible toSEARCH RESULTS
Winning beers at the 7th Meininger International Craft Beer Award. Congratulations to our brewers of the BarthHaas CONCEPT BREWERY on their winning beers at HOPS AND BREWING SEMINARS AT THE HOPS ACADEMY HOPS ACADEMY We put our passion for hops into teaching you all you need to know. Be inspired by renowned experts and tasters from the world of brewing and hop cultivation. Our exclusive workshops and presentations will quench your thirst for information about theSEARCH RESULTS
barthbericht20162017en.pdf 2007 2008 2009 2010 2011 2012 2013 2014 2015 2016 Hallertau Hallertau Mfr. Hersbruck Spaet Saphir Opal ENIGMA® | BARTHHAAS DESCRIPTION Cultivated through the in-house breeding program, Enigma® is a hop in the Hop Products Australia family. It was released in 2013. It imparts different flavours depending on how it is used, with dry hopping or late additions really bringing out its white grape, raspberry, redcurrant andSEARCH RESULTS
The new BARTH REPORT Hops 2016/2017 has been published.. Press folder for the presentation of the new BARTH REPORT Hops 2016/2017 in Mainburg on 25.07.2017 Find more information in the presskit and download the report here.PHA® CLASSICS
If you want to diversify your product development quickly and simply, or balance out slight flavor variations, our PHA® Classics are the product for you. These highly concentrated, natural hop oil fractions are 100% soluble and reflect traditional aroma categories such as woody, citrus or spicy. They are pure aroma products with nobitterness
SUCHERGEBNIS
19-07-23barthbericht20182019de.pdf 2012 2013 2014 2015 2016 2017 2018 Hallertau Hallertauer Mfr. 4,2 Hersbrucker Spät 3,4 Saphir 4,5 Opal 9,0 Smaragd 6,4 Perle 9 HOPS ARE OUR PASSION A leading global supplier of hop products and all the services that go with them, we are the perfect people to talk to about using hops and hop products creatively and efficiently. For 225 years, we have been visionaries and trailblazers in the market for these unique building blocks of flavor. Ours is the story of a passion that never ends.NEWS | BARTHHAAS
With the key data on hop cultivation area, hop harvest quantity, alpha acid production and beer output, the BarthHaas Report has been providing the most important key figures on the global hop market for 120 years. Market developments are examined in greater detail in the country reports on the 2019/2020 crop in Europe, America, Asia and EKUANOT® | BARTHHAAS Ekuanot® (formerly HBC 366) was released in 2014 by the Hop Breeding Company in Yakima, Washington. It was originally named “Equinox” but subsequently renamed due to trademark issues. Its name is derived from the fact that in early Spring, Ekuanot® comes out of the ground a bright lime green. Over the course of the summer, it gradually FIND HOP VARIETIES WITH THE HOP NAVIGATOR TABLE AND Find the perfectHops for your beer. Find the perfect. Hops for your beer. Diversity is the trump card. BarthHaas offers you unique variety and at the same time helps you to keep the overview. Our Hop Navigator guides you safely to the hop that exactly meets your requirements. ENIGMA® | BARTHHAAS DESCRIPTION. Cultivated through the in-house breeding program, Enigma® is a hop in the Hop Products Australia family. It was released in 2013. It imparts different flavours depending on how it is used, with dry hopping or late additions really bringing out its white grape, raspberry, redcurrant andTETRAHOP GOLD®
Tetrahop Gold® gives you bitterness that enhances both foam stability and cling. An aqueous solution of pure tetrahydro-iso-α-acid, it is perfect for adding bitterness to low BU beers. In addition, it is light-stable, allowing the beer to be bottled in green and clear glass. “Create beers with a splendid head of foam.”. HOP HARVEST GUIDE 2020 Meaningful Flavor profiles. Get to know the 2020 harvest year! We believe that hop aroma cannot be reduced to just a few characteristic values. That's why we have analyzed the flavor components of the hop oil of selected varieties and created comprehensive sensory flavorSAAZER | BARTHHAAS
DESCRIPTION. Saaz is a Czech landrace that contributed significantly to the flavour profile of traditional Czech Pilseners. It is well known for its mild, noble hop aroma. HALLERTAUER MITTELFRÜHER Hallertauer Mittelfrueh is a very popular variety with a fine aroma and average bitter acid content. Because of its high susceptibility to wilt, this variety suffered from a dramatic decrease in cultivation for some time. However, due to increasing demand and the availability of virus-free plant material in the early 2000s, HallertauerEXTRA STYRIAN DANA
LINALOOL. 0.5 - 1 %. *Alpha acids are determined by conductometric titration (EBC 7.4) in Europe, by spectrophotometry (ASBC Hops-6) in the USA. Oil composition is determined by gas chromatography (ASBCHops-17, EBC 7.12).
HOPS ARE OUR PASSION A leading global supplier of hop products and all the services that go with them, we are the perfect people to talk to about using hops and hop products creatively and efficiently. For 225 years, we have been visionaries and trailblazers in the market for these unique building blocks of flavor. Ours is the story of a passion that never ends.NEWS | BARTHHAAS
With the key data on hop cultivation area, hop harvest quantity, alpha acid production and beer output, the BarthHaas Report has been providing the most important key figures on the global hop market for 120 years. Market developments are examined in greater detail in the country reports on the 2019/2020 crop in Europe, America, Asia and EKUANOT® | BARTHHAAS Ekuanot® (formerly HBC 366) was released in 2014 by the Hop Breeding Company in Yakima, Washington. It was originally named “Equinox” but subsequently renamed due to trademark issues. Its name is derived from the fact that in early Spring, Ekuanot® comes out of the ground a bright lime green. Over the course of the summer, it gradually FIND HOP VARIETIES WITH THE HOP NAVIGATOR TABLE AND Find the perfectHops for your beer. Find the perfect. Hops for your beer. Diversity is the trump card. BarthHaas offers you unique variety and at the same time helps you to keep the overview. Our Hop Navigator guides you safely to the hop that exactly meets your requirements. ENIGMA® | BARTHHAAS DESCRIPTION. Cultivated through the in-house breeding program, Enigma® is a hop in the Hop Products Australia family. It was released in 2013. It imparts different flavours depending on how it is used, with dry hopping or late additions really bringing out its white grape, raspberry, redcurrant andTETRAHOP GOLD®
Tetrahop Gold® gives you bitterness that enhances both foam stability and cling. An aqueous solution of pure tetrahydro-iso-α-acid, it is perfect for adding bitterness to low BU beers. In addition, it is light-stable, allowing the beer to be bottled in green and clear glass. “Create beers with a splendid head of foam.”. HOP HARVEST GUIDE 2020 Meaningful Flavor profiles. Get to know the 2020 harvest year! We believe that hop aroma cannot be reduced to just a few characteristic values. That's why we have analyzed the flavor components of the hop oil of selected varieties and created comprehensive sensory flavorSAAZER | BARTHHAAS
DESCRIPTION. Saaz is a Czech landrace that contributed significantly to the flavour profile of traditional Czech Pilseners. It is well known for its mild, noble hop aroma. HALLERTAUER MITTELFRÜHER Hallertauer Mittelfrueh is a very popular variety with a fine aroma and average bitter acid content. Because of its high susceptibility to wilt, this variety suffered from a dramatic decrease in cultivation for some time. However, due to increasing demand and the availability of virus-free plant material in the early 2000s, HallertauerEXTRA STYRIAN DANA
LINALOOL. 0.5 - 1 %. *Alpha acids are determined by conductometric titration (EBC 7.4) in Europe, by spectrophotometry (ASBC Hops-6) in the USA. Oil composition is determined by gas chromatography (ASBCHops-17, EBC 7.12).
HOPFEN IST UNSERE LEIDENSCHAFT Willkommen bei BarthHaas. Als weltweit führender Anbieter von Hopfenprodukten und Dienstleistungen rund um den Hopfen sind wir Ansprechpartner für den kreativen und effizienten Einsatz von Hopfen und Hopfenprodukten. Als Visionäre, Impulsgeber und Ideenumsetzer gestalten wir seit 225 Jahren den Markt rund um einen einzigartigenGenussrohstoff.
SEARCH RESULTS
barthhaas-hop-harvest-guide-2020-en.pdf ber ries & r ra h cu a erb Growing area United States Heritage 50,0 % Hallertau, 25,0 % US Tett nang, 25,0 % unknown t fr ss y -ha s United States ANALYSIS VALUES eegra ru sw y v cit l
SEARCH RESULTS
barthhaas-hop-harvest-guide-2020-en.pdf the Hopfenforschungszentrum Huell and was released in 2000, together with the varieties Smaragd and Opal as new aroma varieties. It has a very distinct flavour profile but is especially susceptible toSEARCH RESULTS
Winning beers at the 7th Meininger International Craft Beer Award. Congratulations to our brewers of the BarthHaas CONCEPT BREWERY on their winning beers at HOPS AND BREWING SEMINARS AT THE HOPS ACADEMY HOPS ACADEMY We put our passion for hops into teaching you all you need to know. Be inspired by renowned experts and tasters from the world of brewing and hop cultivation. Our exclusive workshops and presentations will quench your thirst for information about theSEARCH RESULTS
barthbericht20162017en.pdf 2007 2008 2009 2010 2011 2012 2013 2014 2015 2016 Hallertau Hallertau Mfr. Hersbruck Spaet Saphir Opal ENIGMA® | BARTHHAAS DESCRIPTION Cultivated through the in-house breeding program, Enigma® is a hop in the Hop Products Australia family. It was released in 2013. It imparts different flavours depending on how it is used, with dry hopping or late additions really bringing out its white grape, raspberry, redcurrant andSEARCH RESULTS
The new BARTH REPORT Hops 2016/2017 has been published.. Press folder for the presentation of the new BARTH REPORT Hops 2016/2017 in Mainburg on 25.07.2017 Find more information in the presskit and download the report here.PHA® CLASSICS
If you want to diversify your product development quickly and simply, or balance out slight flavor variations, our PHA® Classics are the product for you. These highly concentrated, natural hop oil fractions are 100% soluble and reflect traditional aroma categories such as woody, citrus or spicy. They are pure aroma products with nobitterness
SUCHERGEBNIS
19-07-23barthbericht20182019de.pdf 2012 2013 2014 2015 2016 2017 2018 Hallertau Hallertauer Mfr. 4,2 Hersbrucker Spät 3,4 Saphir 4,5 Opal 9,0 Smaragd 6,4 Perle 9 THIS WEBSITE USES COOKIES We use cookies to personalise content and ads, to provide social media features and to analyse our traffic. We also share information about your use of our site with our social media, advertising and analytics partners who may combine it with other information that you’ve provided to them or that they’ve collected from your use of their services. You consent to our cookies if you continue to use ourwebsite.
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Lassen Sie sich inspirieren von renommierten Spezialisten und Geschmacksexperten der Brau- und Hopfenbranche. Mit einem einzigartigen Seminar- und Vortragsangebot stillen wir Ihren Wissensdurst über das Potential und die kreativen Möglichkeiten desgrünen Goldes.
ALLE TERMINE ALLE KURSEUNSER UNTERNEHMEN
225 JAHRE
LEIDENSCHAFT
FÜR HOPFEN
Als Visionäre, Impulsgeber und Ideenumsetzer gestalten wir den Markt rund um den einzigartigen Genussrohstoff Hopfen. Es ist die Geschichte einer Leidenschaft, die lebt.ZUM UNTERNEHMEN
NEUES AUS UNSERER GESCHMACKSSCHMIEDE01. April 2021
BARTHHAAS UND GESELLSCHAFTSBRAUEREI VIECHTACH KREIEREN DEN"FRÜHLINGSGENUSS"
Mit dem „Frühlingsgenuss“ kommt die erste gemeinsam kreierte Bierspezialität der Gesellschaftsbrauerei Viechtach und der Hopfenexperten von BarthHaas… mehr erfahren...17. Dezember 2020
INSPIRATION RANGE 2020 WURDE ONLINE VERKOSTET Jedes Jahr zur BrauBeviale entwickelt das BarthHaas Brewing Solutions Team in der Campus Concept Brewery neue, inspirierende Geschmackskreationen.… mehr erfahren...08. Dezember 2020
BREWING SOLUTIONS TEAM KREIERT HAUSBIER FÜR „DIE WIRTSCHAFT“ Nürnberg ist seit Oktober um ein fränkisches Lokal reicher. „Die Wirtschaft“ am Hauptmarkt setzt auf regionales Genusshandwerk und kulinarische… mehr erfahren...25. November 2020
BARTHHAAS GRANTS 2020 VERLIEHEN Forscher in München und Berlin ausgezeichnet Gibt es Möglichkeiten, die Produktentwicklung neuer, hopfenintensiver Biere zu erleichtern? Wie lässt… mehr erfahren...ALLE NEWS
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T +49 911 5489 - 0
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