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COTOGNA
Cotogna Family Meals at Home. Available for pick up at our takeaway window. This Week's Menu. . Tuscan-style mixed grill – Wolfe Ranch quail, rabbit, spit-roasted pork loin, belly & house-made sausage - $140. "Peposa” – Slow cooked beef braised in red wine,black pepper &
COTOGNA
Cotogna Family Meals at Home. Available for pick up at our takeaway window. This Week's Menu. Tuscan-style mixed grill – Wolfe Ranch quail, spit-roasted pork loin, belly & house-made sausage - $140. Spring chicken “al mattone grigliata” with green garlic herb &bread salsa - $120.
COTOGNA
Cotogna Family Meals at Home. Available for pick up at our takeaway window. This Week's Menu. First of the season Don Watson lamb cooked in the hearth - $135. Tuscan-style mixed grill – Wolfe Ranch quail, spit-roasted pork loin, belly & house-made sausage - $140.COTOGNA
This Week's Menu. Spring chicken “al mattone grigliata” with green garlic herb & bread salsa - $120. First of the season Don Watson lamb cooked in the hearth - $135. Tuscan-style mixed grill – Wolfe Ranch quail, rabbit, spit-roasted pork loin, belly & house-madesausage - $140.
COTOGNA
Available for pick up at our takeaway window. This Week's Menu. Spring chicken "al mattone grigliata" with green garlic herb & bread salsa - $120. Whole roasted Sonoma duck with quince mostarda - $130. Tuscan-style mixed grill – Wolfe Ranch quail, rabbit, spit-roasted pork loin, belly & house-made sausage -FAQ & INSTRUCTIONS
In a wide, shallow pan, bring water to poaching temperature. Don’t forget to salt your water! Once the water is brought to the desired temperature of 140° F to 180° F, gently place your raviolo in the pan - egg side up! Poach raviolo for approximately 6 mins or until ricotta is warm. Allot for more cooking time if you have more raviolosin
COTOGNA - A CELEBRATION OF ITALIAN CUISINE A celebration of Italian cuisine. Located on the corner of Montgomery and Pacific Avenues in San Francisco’s historic Jackson Square, Cotogna is an Italian restaurant known for housemade pastas, spit-roasted and grilled meats, and seafood roasted in the restaurant’s wood-burning oven FOOD MENUS - COTOGNA PASTA. Dungeness crab tagliolini with meyer lemon & peperoncino 31. Torchietti cacio e pepe "due Sarawak" 20. Garganelli with English peas & prosciutto 26. Pappardelle with 48 hour pork leg ragu, fava beans & rosemary 28. Agnolotti del plin 2003 con sugo arrosto 27. COTOGNA | DELIVERY & PICKUP Cook at home our house-made pastas and curated meal kits. For a la carte menu options, scroll below and select a date. Click on View & Order. Or call us at 415-775-8508 to place your order. Available for contactless pick up. Serves 2-3. COTOGNA | DELIVERY & PICKUP Cook at home our house-made pastas and curated meal kits. For a la carte menu options, scroll below and select a date. Click on View & Order. Or call us at 415-775-8508 to place your order. Available for contactless pick up. Serves 2-3.COTOGNA
Cotogna Family Meals at Home. Available for pick up at our takeaway window. This Week's Menu. . Tuscan-style mixed grill – Wolfe Ranch quail, rabbit, spit-roasted pork loin, belly & house-made sausage - $140. "Peposa” – Slow cooked beef braised in red wine,black pepper &
COTOGNA
Cotogna Family Meals at Home. Available for pick up at our takeaway window. This Week's Menu. Tuscan-style mixed grill – Wolfe Ranch quail, spit-roasted pork loin, belly & house-made sausage - $140. Spring chicken “al mattone grigliata” with green garlic herb &bread salsa - $120.
COTOGNA
Cotogna Family Meals at Home. Available for pick up at our takeaway window. This Week's Menu. First of the season Don Watson lamb cooked in the hearth - $135. Tuscan-style mixed grill – Wolfe Ranch quail, spit-roasted pork loin, belly & house-made sausage - $140.COTOGNA
This Week's Menu. Spring chicken “al mattone grigliata” with green garlic herb & bread salsa - $120. First of the season Don Watson lamb cooked in the hearth - $135. Tuscan-style mixed grill – Wolfe Ranch quail, rabbit, spit-roasted pork loin, belly & house-madesausage - $140.
COTOGNA
Available for pick up at our takeaway window. This Week's Menu. Spring chicken "al mattone grigliata" with green garlic herb & bread salsa - $120. Whole roasted Sonoma duck with quince mostarda - $130. Tuscan-style mixed grill – Wolfe Ranch quail, rabbit, spit-roasted pork loin, belly & house-made sausage -FAQ & INSTRUCTIONS
In a wide, shallow pan, bring water to poaching temperature. Don’t forget to salt your water! Once the water is brought to the desired temperature of 140° F to 180° F, gently place your raviolo in the pan - egg side up! Poach raviolo for approximately 6 mins or until ricotta is warm. Allot for more cooking time if you have more raviolosin
COTOGNA | DELIVERY & PICKUP Cook at home our house-made pastas and curated meal kits. For a la carte menu options, scroll below and select a date. Click on View & Order. Or call us at 415-775-8508 to place your order. Available for contactless pick up. Serves 2-3.VIRTUAL CLASSES
Learn how to make rustic Italian cuisine at home. Bring Cotogna at Home. We are currently offering daily changing family meals, a la carte selections, cook at home pasta, and curated meal kits available for no-contact delivery for North of Market neighborhoods.COTOGNA
Cotogna Family Meals at Home. Available for pick up at our takeaway window. This Week's Menu. . Tuscan-style mixed grill – Wolfe Ranch quail, rabbit, spit-roasted pork loin, belly & house-made sausage - $140. "Peposa” – Slow cooked beef braised in red wine,black pepper &
COTOGNA
Cotogna Family Meal at Home. Available for pick up at our takeaway window. This Week's Menu. . Spring chicken “al mattone grigliata” with green garlic herb & bread salsa - $120. Whole roasted Sonoma duck with quince mostarda - $130. First of the season Don Watson lamb cooked in the hearth - $135.COTOGNA
Available for pick up at our takeaway window. This Week's Menu. Spring chicken "al mattone grigliata" with green garlic herb & bread salsa - $120. Whole roasted Sonoma duck with quince mostarda - $130. Tuscan-style mixed grill – Wolfe Ranch quail, rabbit, spit-roasted pork loin, belly & house-made sausage -COTOGNA
Housemade Pasta & Sauces (Cook at Home) Agnolotti del plin (3/4 lb - to cook at home) - $25. Cotogna Raviolo (with 2oz brown butter - to cook at home) - $24. Tagliatelle (3/4 lb. fresh egg pasta) - $12. Salsa Picante ragu (16 oz) - $8. Tomato Vodka sauce (16 oz) - $9. Braised meat ragu (16 oz) - $10.COTOGNA
This Week's Menu. Spring chicken “al mattone grigliata” with green garlic herb & bread salsa - $120. First of the season Don Watson lamb cooked in the hearth - $135. Tuscan-style mixed grill – Wolfe Ranch quail, rabbit, spit-roasted pork loin, belly & house-madesausage - $140.
COTOGNA
Option #4 - All Fresh Run Farm Vegetables, All Organic, All The Time. Lorem ipsum dolor sit amet, consectetur adipiscing elit. Suspendisse varius enim in eros elementum tristique.COTOGNA
Billing address same as shipping. Billing Address. * Required. Full Name * Street Address *. City *. State/Province. Zip/Postal Code *. Country * Afghanistan Aland Islands Albania Algeria American Samoa Andorra Angola Anguilla Antigua and Barbuda Argentina Armenia Aruba Australia Austria Azerbaijan Bahamas Bahrain Bangladesh BarbadosBelarus
FAQ & INSTRUCTIONS
In a wide, shallow pan, bring water to poaching temperature. Don’t forget to salt your water! Once the water is brought to the desired temperature of 140° F to 180° F, gently place your raviolo in the pan - egg side up! Poach raviolo for approximately 6 mins or until ricotta is warm. Allot for more cooking time if you have more raviolosin
COTOGNA - A CELEBRATION OF ITALIAN CUISINE A celebration of Italian cuisine. Located on the corner of Montgomery and Pacific Avenues in San Francisco’s historic Jackson Square, Cotogna is an Italian restaurant known for housemade pastas, spit-roasted and grilled meats, and seafood roasted in the restaurant’s wood-burning oven FOOD MENUS - COTOGNA PASTA. Dungeness crab tagliolini with meyer lemon & peperoncino 31. Torchietti cacio e pepe "due Sarawak" 20. Garganelli with English peas & prosciutto 26. Pappardelle with 48 hour pork leg ragu, fava beans & rosemary 28. Agnolotti del plin 2003 con sugo arrosto 27. COTOGNA | DELIVERY & PICKUP Cook at home our house-made pastas and curated meal kits. For a la carte menu options, scroll below and select a date. Click on View & Order. Or call us at 415-775-8508 to place your order. Available for contactless pick up. Serves 2-3. COTOGNA | DELIVERY & PICKUP Cook at home our house-made pastas and curated meal kits. For a la carte menu options, scroll below and select a date. Click on View & Order. Or call us at 415-775-8508 to place your order. Available for contactless pick up. Serves 2-3.COTOGNA
Tuscan-style mixed grill – Wolfe Ranch quail, spit-roasted pork loin, belly & house-made sausage - $140. Spring chicken “al mattone grigliata” with green garlic herb & bread salsa - $120VIRTUAL CLASSES
Learn how to make rustic Italian cuisine at home. Bring Cotogna at Home. We are currently offering daily changing family meals, a la carte selections, cook at home pasta, and curated meal kits available for no-contact delivery for North of Market neighborhoods.COTOGNA
Cotogna Family Meals at Home. Available for pick up at our takeaway window. This Week's Menu. First of the season Don Watson lamb cooked in the hearth - $135. Tuscan-style mixed grill – Wolfe Ranch quail, spit-roasted pork loin, belly & house-made sausage - $140.COTOGNA
Cotogna Family Meals at Home. Available for pick up at our takeaway window. This Week's Menu. Tuscan-style mixed grill – Wolfe Ranch quail, spit-roasted pork loin, belly & house-made sausage - $140. Spring chicken “al mattone grigliata” with green garlic herb &bread salsa - $120.
COTOGNA
Available for pick up at our takeaway window. This Week's Menu. Spring chicken "al mattone grigliata" with green garlic herb & bread salsa - $120. Whole roasted Sonoma duck with quince mostarda - $130. Tuscan-style mixed grill – Wolfe Ranch quail, rabbit, spit-roasted pork loin, belly & house-made sausage -COTOGNA
Billing address same as shipping. Billing Address. * Required. Full Name * Street Address *. City *. State/Province. Zip/Postal Code *. Country * Afghanistan Aland Islands Albania Algeria American Samoa Andorra Angola Anguilla Antigua and Barbuda Argentina Armenia Aruba Australia Austria Azerbaijan Bahamas Bahrain Bangladesh BarbadosBelarus
COTOGNA - A CELEBRATION OF ITALIAN CUISINE A celebration of Italian cuisine. Located on the corner of Montgomery and Pacific Avenues in San Francisco’s historic Jackson Square, Cotogna is an Italian restaurant known for housemade pastas, spit-roasted and grilled meats, and seafood roasted in the restaurant’s wood-burning oven FOOD MENUS - COTOGNA PASTA. Dungeness crab tagliolini with meyer lemon & peperoncino 31. Torchietti cacio e pepe "due Sarawak" 20. Garganelli with English peas & prosciutto 26. Pappardelle with 48 hour pork leg ragu, fava beans & rosemary 28. Agnolotti del plin 2003 con sugo arrosto 27. COTOGNA | DELIVERY & PICKUP Cook at home our house-made pastas and curated meal kits. For a la carte menu options, scroll below and select a date. Click on View & Order. Or call us at 415-775-8508 to place your order. Available for contactless pick up. Serves 2-3. COTOGNA | DELIVERY & PICKUP Cook at home our house-made pastas and curated meal kits. For a la carte menu options, scroll below and select a date. Click on View & Order. Or call us at 415-775-8508 to place your order. Available for contactless pick up. Serves 2-3.COTOGNA
Tuscan-style mixed grill – Wolfe Ranch quail, spit-roasted pork loin, belly & house-made sausage - $140. Spring chicken “al mattone grigliata” with green garlic herb & bread salsa - $120VIRTUAL CLASSES
Learn how to make rustic Italian cuisine at home. Bring Cotogna at Home. We are currently offering daily changing family meals, a la carte selections, cook at home pasta, and curated meal kits available for no-contact delivery for North of Market neighborhoods.COTOGNA
Cotogna Family Meals at Home. Available for pick up at our takeaway window. This Week's Menu. First of the season Don Watson lamb cooked in the hearth - $135. Tuscan-style mixed grill – Wolfe Ranch quail, spit-roasted pork loin, belly & house-made sausage - $140.COTOGNA
Cotogna Family Meals at Home. Available for pick up at our takeaway window. This Week's Menu. Tuscan-style mixed grill – Wolfe Ranch quail, spit-roasted pork loin, belly & house-made sausage - $140. Spring chicken “al mattone grigliata” with green garlic herb &bread salsa - $120.
COTOGNA
Available for pick up at our takeaway window. This Week's Menu. Spring chicken "al mattone grigliata" with green garlic herb & bread salsa - $120. Whole roasted Sonoma duck with quince mostarda - $130. Tuscan-style mixed grill – Wolfe Ranch quail, rabbit, spit-roasted pork loin, belly & house-made sausage -COTOGNA
Billing address same as shipping. Billing Address. * Required. Full Name * Street Address *. City *. State/Province. Zip/Postal Code *. Country * Afghanistan Aland Islands Albania Algeria American Samoa Andorra Angola Anguilla Antigua and Barbuda Argentina Armenia Aruba Australia Austria Azerbaijan Bahamas Bahrain Bangladesh BarbadosBelarus
COTOGNA
Tuscan-style mixed grill – Wolfe Ranch quail, spit-roasted pork loin, belly & house-made sausage - $140. Spring chicken “al mattone grigliata” with green garlic herb & bread salsa - $120COTOGNA
Housemade Pasta & Sauces (Cook at Home) Agnolotti del plin (3/4 lb - to cook at home) - $25. Cotogna Raviolo (with 2oz brown butter - to cook at home) - $24. Tagliatelle (3/4 lb. fresh egg pasta) - $12. Salsa Picante ragu (16 oz) - $8. Tomato Vodka sauce (16 oz) - $9. Braised meat ragu (16 oz) - $10.COTOGNA
Cotogna Family Meals at Home. Available for pick up at our takeaway window. This Week's Menu. . Tuscan-style mixed grill – Wolfe Ranch quail, rabbit, spit-roasted pork loin, belly & house-made sausage - $140. "Peposa” – Slow cooked beef braised in red wine,black pepper &
COTOGNA
Available for pick up at our takeaway window. This Week's Menu. Spring chicken "al mattone grigliata" with green garlic herb & bread salsa - $120. Whole roasted Sonoma duck with quince mostarda - $130. Tuscan-style mixed grill – Wolfe Ranch quail, rabbit, spit-roasted pork loin, belly & house-made sausage -COTOGNA
This Week's Menu. Spring chicken “al mattone grigliata” with green garlic herb & bread salsa - $120. First of the season Don Watson lamb cooked in the hearth - $135. Tuscan-style mixed grill – Wolfe Ranch quail, rabbit, spit-roasted pork loin, belly & house-madesausage - $140.
COTOGNA
Agnolotti del plin (3/4 lb - to cook at home) - $25. Cotogna Raviolo (with 2oz brown butter - to cook at home) - $24. Tagliatelle (3/4 lb. fresh egg pasta) - $12. Tagliolini (3/4 lb. fresh egg pasta) - $12. Garganelli (3/4 lb. fresh egg pasta) - $12. Pappardelle (3/4 lb. freshegg pasta) - $12.
COTOGNA
Now, you can choose to gift a friend and we'll send you a gift certificate to be redeemed at the date of their choice. For any questions, contact orders@cotognasf.com. Celebration Box. Preorder a Personalized Box: Golden Osetra Caviar Panna Cotta, Caviar Tortelli, Stemple Creek NY Steak, Cake for Two - each serves 2 - $425.COTOGNA
Featuring a weekly-changing seasonal prix fixe menu for two, a la carte, wine & spirits, cook at home pastas and more. Our Seasonal Prix Fixe. Salad of savoy cabbage, Brussel sprouts and cauliflower with clementine, roasted grapes, & walnut. Butternut and Delicata squash soup, Shinko Asian pear, ginger & lemon verbena cream.COTOGNA
Housemade Pasta & Sauces (Cook at Home) Agnolotti del plin (3/4 lb - to cook at home) - $25. Cotogna Raviolo (with 2oz brown butter - tocook at home) - $24
COTOGNA
Option #3 - Chicken alla Diavola, Hot Hot Hot. Option #4 - All Fresh Run Farm Vegetables, All Organic, All the Time. . PRIX FIXE MENU FEEDS TWO INCLUDES: Shelling beans with rosemary, bay leaf, sage and McEvoy Ranch extra virgin olive oil. Fresh Run Farm freshly dug potatoes cooked in the wood oven. Sweet corn drowned in nasturtiumbutter.
COTOGNA - A CELEBRATION OF ITALIAN CUISINE A celebration of Italian cuisine. Located on the corner of Montgomery and Pacific Avenues in San Francisco’s historic Jackson Square, Cotogna is an Italian restaurant known for housemade pastas, spit-roasted and grilled meats, and seafood roasted in the restaurant’s wood-burning oven FOOD MENUS - COTOGNA PASTA. Dungeness crab tagliolini with meyer lemon & peperoncino 31. Torchietti cacio e pepe "due Sarawak" 20. Garganelli with English peas & prosciutto 26. Pappardelle with 48 hour pork leg ragu, fava beans & rosemary 28. Agnolotti del plin 2003 con sugo arrosto 27. COTOGNA | DELIVERY & PICKUP Cook at home our house-made pastas and curated meal kits. For a la carte menu options, scroll below and select a date. Click on View & Order. Or call us at 415-775-8508 to place your order. Available for contactless pick up. Serves 2-3. COTOGNA | DELIVERY & PICKUP Cook at home our house-made pastas and curated meal kits. For a la carte menu options, scroll below and select a date. Click on View & Order. Or call us at 415-775-8508 to place your order. Available for contactless pick up. Serves 2-3.VIRTUAL CLASSES
Learn how to make rustic Italian cuisine at home. Bring Cotogna at Home. We are currently offering daily changing family meals, a la carte selections, cook at home pasta, and curated meal kits available for no-contact delivery for North of Market neighborhoods.COTOGNA
Cotogna Family Meals at Home. Available for pick up at our takeaway window. This Week's Menu. First of the season Don Watson lamb cooked in the hearth - $135. Tuscan-style mixed grill – Wolfe Ranch quail, spit-roasted pork loin, belly & house-made sausage - $140.COTOGNA
Cotogna Family Meals at Home. Available for pick up at our takeaway window. This Week's Menu. Tuscan-style mixed grill – Wolfe Ranch quail, spit-roasted pork loin, belly & house-made sausage - $140. Spring chicken “al mattone grigliata” with green garlic herb &bread salsa - $120.
COTOGNA
Housemade Pasta & Sauces (Cook at Home) Agnolotti del plin (3/4 lb - to cook at home) - $25. Cotogna Raviolo (with 2oz brown butter - tocook at home) - $24
FAQ & INSTRUCTIONS
In a wide, shallow pan, bring water to poaching temperature. Don’t forget to salt your water! Once the water is brought to the desired temperature of 140° F to 180° F, gently place your raviolo in the pan - egg side up! Poach raviolo for approximately 6 mins or until ricotta is warm. Allot for more cooking time if you have more raviolosin
COTOGNA
Billing address same as shipping. Billing Address. * Required. Full Name * Street Address *. City *. State/Province. Zip/Postal Code *. Country * Afghanistan Aland Islands Albania Algeria American Samoa Andorra Angola Anguilla Antigua and Barbuda Argentina Armenia Aruba Australia Austria Azerbaijan Bahamas Bahrain Bangladesh BarbadosBelarus
COTOGNA - A CELEBRATION OF ITALIAN CUISINE A celebration of Italian cuisine. Located on the corner of Montgomery and Pacific Avenues in San Francisco’s historic Jackson Square, Cotogna is an Italian restaurant known for housemade pastas, spit-roasted and grilled meats, and seafood roasted in the restaurant’s wood-burning oven FOOD MENUS - COTOGNA PASTA. Dungeness crab tagliolini with meyer lemon & peperoncino 31. Torchietti cacio e pepe "due Sarawak" 20. Garganelli with English peas & prosciutto 26. Pappardelle with 48 hour pork leg ragu, fava beans & rosemary 28. Agnolotti del plin 2003 con sugo arrosto 27. COTOGNA | DELIVERY & PICKUP Cook at home our house-made pastas and curated meal kits. For a la carte menu options, scroll below and select a date. Click on View & Order. Or call us at 415-775-8508 to place your order. Available for contactless pick up. Serves 2-3. COTOGNA | DELIVERY & PICKUP Cook at home our house-made pastas and curated meal kits. For a la carte menu options, scroll below and select a date. Click on View & Order. Or call us at 415-775-8508 to place your order. Available for contactless pick up. Serves 2-3.VIRTUAL CLASSES
Learn how to make rustic Italian cuisine at home. Bring Cotogna at Home. We are currently offering daily changing family meals, a la carte selections, cook at home pasta, and curated meal kits available for no-contact delivery for North of Market neighborhoods.COTOGNA
Cotogna Family Meals at Home. Available for pick up at our takeaway window. This Week's Menu. First of the season Don Watson lamb cooked in the hearth - $135. Tuscan-style mixed grill – Wolfe Ranch quail, spit-roasted pork loin, belly & house-made sausage - $140.COTOGNA
Cotogna Family Meals at Home. Available for pick up at our takeaway window. This Week's Menu. Tuscan-style mixed grill – Wolfe Ranch quail, spit-roasted pork loin, belly & house-made sausage - $140. Spring chicken “al mattone grigliata” with green garlic herb &bread salsa - $120.
COTOGNA
Housemade Pasta & Sauces (Cook at Home) Agnolotti del plin (3/4 lb - to cook at home) - $25. Cotogna Raviolo (with 2oz brown butter - tocook at home) - $24
FAQ & INSTRUCTIONS
In a wide, shallow pan, bring water to poaching temperature. Don’t forget to salt your water! Once the water is brought to the desired temperature of 140° F to 180° F, gently place your raviolo in the pan - egg side up! Poach raviolo for approximately 6 mins or until ricotta is warm. Allot for more cooking time if you have more raviolosin
COTOGNA
Billing address same as shipping. Billing Address. * Required. Full Name * Street Address *. City *. State/Province. Zip/Postal Code *. Country * Afghanistan Aland Islands Albania Algeria American Samoa Andorra Angola Anguilla Antigua and Barbuda Argentina Armenia Aruba Australia Austria Azerbaijan Bahamas Bahrain Bangladesh BarbadosBelarus
COTOGNA
Cotogna Family Meals at Home. Available for pick up at our takeaway window. This Week's Menu. First of the season Don Watson lamb cooked in the hearth - $135. Tuscan-style mixed grill – Wolfe Ranch quail, spit-roasted pork loin, belly & house-made sausage - $140.COTOGNA
Cotogna Family Meal at Home. Available for pick up at our takeaway window. This Week's Menu. . Spring chicken “al mattone grigliata” with green garlic herb & bread salsa - $120. Whole roasted Sonoma duck with quince mostarda - $130. First of the season Don Watson lamb cooked in the hearth - $135.COTOGNA
Available for pick up at our takeaway window. This Week's Menu. Spring chicken "al mattone grigliata" with green garlic herb & bread salsa - $120. Whole roasted Sonoma duck with quince mostarda - $130. Tuscan-style mixed grill – Wolfe Ranch quail, rabbit, spit-roasted pork loin, belly & house-made sausage -COTOGNA
Housemade Pasta & Sauces (Cook at Home) Agnolotti del plin (3/4 lb - to cook at home) - $25. Cotogna Raviolo (with 2oz brown butter - to cook at home) - $24. Tagliatelle (3/4 lb. fresh egg pasta) - $12. Salsa Picante ragu (16 oz) - $8. Tomato Vodka sauce (16 oz) - $9. Braised meat ragu (16 oz) - $10.COTOGNA
Housemade Pasta & Sauces (Cook at Home) Agnolotti del plin (3/4 lb - to cook at home) - $25. Cotogna Raviolo (with 2oz brown butter - tocook at home) - $24
HOLIDAY SHOP
OCCASION TO CELEBRATE. In the midst of the pandemic, we bring you a solution for the holidays, birthdays and anniversaries, for those occasions when you would otherwise have a night out, but you’d prefer to stay home.COTOGNA
VINO ITALIANO! VIRTUAL WINE CLASS. Ever been curious to learn more about Italian wines? Don't know your Barolo from your Brunello? Join us online for wine class where Cotogna's Beverage Director Matt Cirne takes you on an exploration of all things Vino Italiano.COTOGNA
Now, you can choose to gift a friend and we'll send you a gift certificate to be redeemed at the date of their choice. For any questions, contact orders@cotognasf.com. Celebration Box. Preorder a Personalized Box: Golden Osetra Caviar Panna Cotta, Caviar Tortelli, Stemple Creek NY Steak, Cake for Two - each serves 2 - $425.COTOGNA
Option #4 - All Fresh Run Farm Vegetables, All Organic, All The Time. Lorem ipsum dolor sit amet, consectetur adipiscing elit. Suspendisse varius enim in eros elementum tristique.COTOGNA
Option #3 - Chicken alla Diavola, Hot Hot Hot. Option #4 - All Fresh Run Farm Vegetables, All Organic, All the Time. . PRIX FIXE MENU FEEDS TWO INCLUDES: Shelling beans with rosemary, bay leaf, sage and McEvoy Ranch extra virgin olive oil. Fresh Run Farm freshly dug potatoes cooked in the wood oven. Sweet corn drowned in nasturtiumbutter.
COTOGNA RESTAURANT
490 Pacific Avenue, San Francisco, CA 94133 | 415.775.8508 For the latest updates: ------------------------- Close (X) Open (X) June Cotogna at HomeJUNE
COTOGNA AT HOME
6/6
FRIED SOFTSHELL CRABS GREEN TOMATOES & ESPELETTE 5-Course Prix Fixe 95/menu - feeds two CORN "CHOWDER" BACON & RAMP OIL SUMMER BEAN SALAD BUTTER BEANS, POLE BEANS & PICKLED CELERY & CHARCOAL GRILLED ROMAINE green goddess dressing FRESH RUN FARM STRAWBERRY GELATO FAMILY DINNER FOR PRE-ORDER DELIVERY & PICK UP FAMILY-STYLE PRIX FIX MENUS, A LA CARTE WOOD-OVEN ENTREES, SALADS, DAILY MADE BREAD, SWEETS, WINE & COCKTAILS TO COMPLIMENT. COOK AT HOME OUR HOUSE-MADE PASTAS & CURATED MEAL KITS. MENU CHANGES DAILY. DELIVERY TO SELECT NORTH OF MARKET NEIGHBORHOODS. CURBSIDE NO-CONTACT DELIVERY AVAILABLE FOR ALL.Order Here!
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HOURS
Tuesday - Saturday OPEN! FOR PICK UP & DELIVERY Place your order at ORDER.COTOGNASF.COM We are currently offering daily prix fixe family dinners, a la carte entrees, cook at home pasta & curated meal kits available for no-contact delivery for North of Market neighborhoods. Curbside pick up available for all. For any questions, email orders@cotognasf.com Cotogna is a celebration of rustic Italian cuisine and offers a daily-changing menu of spit-roasted or grilled meats and fish, wood-oven pizzas and house-made pastas. Located in San Francisco's historic Jackson Square, Cotogna ('quince' in Italian) is a casual, lively venue and a complement to the adjoining Quince Restaurant , Chef Michael Tusk’s celebrated fine dining establishment. Please note, dining at Cotogna is temporarily suspended in compliance with the San Francisco mandated closure. For any questions, please call (415)775-8508 ------------------------- 490 Pacific Avenue, San Francisco, CA 94133 | 415.775.8508* Gift Cards
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