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BLUEVOICE
BlueVoice: An Enduring Legacy for Whales and Dolphins. Hardy Jones was a journalist, filmmaker and marine wildlife conservationist who used his skills behind the camera, along with his warm and kind personality, to expose the world to the beauty of dolphins and their ocean habitats—as well as to expose those who hurt and exploit them.CONTENT | BLUEVOICE
Holocaust for Dolphins & Sharks in Peru. Campaign Launched to End Slaughter of Dolphins in Peru. Busted: BlueVoice Team Documents Shark Finning in Peru. Hunting of Small Cetaceans in Peru for Human Consumption. Consumption of Dolphin Meat Causing Human OCEAN POLLUTION AND MARINE MAMMALS PERSISTENT ORGANIC POLLUTANTS (POPS) IN THE ENVIRONMENTSEE MORENEW CONTENT WILL BE ADDED ABOVE THE CURRENT AREA OF FOCUS UPON SELECTIONSEE MORE ON BLUEVOICE.ORG THE HARDY JONES RAPID RESPONSE FUND The Hardy Jones Rapid Response Fund is administered by the Animal Welfare Institute with the assistance of an advisory committee comprising those who knew and worked with Hardy. Individuals or organizations that have demonstrated the need for urgent financial assistance are eligible for an award. The funds are to be used directly for mission LINK BETWEEN OCEAN POLLUTION, TOXINS IN MARINE MAMMALS AND BlueVoice has joined Dr. Brian Durie, an internationally recognized specialist in the bone marrow cancer Multiple Myeloma, in research correlating populations of marine mammals burdened by high levels of toxins with human cancer hot spots on adjacent shores. Early results are compelling. It appears that marine mammals, such as the killerwhales
OCEAN POLLUTION IN THE ARCTIC Toxic Contamination in The Arctic. BlueVoice recently traveled to Iqaluit in the Canadian Arctic to gather information for an upcoming documentary on ocean contamination and its effects on marine mammals and humans. There, we met Shiela Watt-Cloutier, chair of the Inuit Circumpolar Conference. Sheila, a long-time spokesperson for theInuit, has
DOLPHIN FACTS
Dolphin Intelligence. The largest brain in the world belongs to the sperm whale. Weighing some 9,000 grams, it is six to seven times larger than the human brain. The second largest brain in the world is the killer whale (or orca) at 6,000 grams. Elephants have extremely large brains as well. TAIJI ONE OF MANY PLACES WHERE DOLPHINS ARE KILLED Taiji, Japan is not the only place in the world where dolphins are killed. Elsewhere in Japan up to 18,000 Dall's porpoise are killed yearly. In Peru as many as 15,000 dolphins are killed yearly for use as shark bait and human consumption. Large numbers of dolphins are HIGH LEVELS OF MERCURY & TOXINS IN DOLPHIN MEAT The highest level in our tests revealed a mercury level of 18.9 ppm in a man who eats dolphin to this day. A doctor who specializes in mercury toxicity advised this individual be immediately hospitalized. A second dolphin-eating individual showed a mercury level of 13.74 ppm. In our sample three Taiji citizens indicated they had given upeating
BLUEVOICE
BlueVoice: An Enduring Legacy for Whales and Dolphins. Hardy Jones was a journalist, filmmaker and marine wildlife conservationist who used his skills behind the camera, along with his warm and kind personality, to expose the world to the beauty of dolphins and their ocean habitats—as well as to expose those who hurt and exploit them.CONTENT | BLUEVOICE
Holocaust for Dolphins & Sharks in Peru. Campaign Launched to End Slaughter of Dolphins in Peru. Busted: BlueVoice Team Documents Shark Finning in Peru. Hunting of Small Cetaceans in Peru for Human Consumption. Consumption of Dolphin Meat Causing Human OCEAN POLLUTION AND MARINE MAMMALS PERSISTENT ORGANIC POLLUTANTS (POPS) IN THE ENVIRONMENTSEE MORENEW CONTENT WILL BE ADDED ABOVE THE CURRENT AREA OF FOCUS UPON SELECTIONSEE MORE ON BLUEVOICE.ORG THE HARDY JONES RAPID RESPONSE FUND The Hardy Jones Rapid Response Fund is administered by the Animal Welfare Institute with the assistance of an advisory committee comprising those who knew and worked with Hardy. Individuals or organizations that have demonstrated the need for urgent financial assistance are eligible for an award. The funds are to be used directly for mission LINK BETWEEN OCEAN POLLUTION, TOXINS IN MARINE MAMMALS AND BlueVoice has joined Dr. Brian Durie, an internationally recognized specialist in the bone marrow cancer Multiple Myeloma, in research correlating populations of marine mammals burdened by high levels of toxins with human cancer hot spots on adjacent shores. Early results are compelling. It appears that marine mammals, such as the killerwhales
OCEAN POLLUTION IN THE ARCTIC Toxic Contamination in The Arctic. BlueVoice recently traveled to Iqaluit in the Canadian Arctic to gather information for an upcoming documentary on ocean contamination and its effects on marine mammals and humans. There, we met Shiela Watt-Cloutier, chair of the Inuit Circumpolar Conference. Sheila, a long-time spokesperson for theInuit, has
DOLPHIN FACTS
Dolphin Intelligence. The largest brain in the world belongs to the sperm whale. Weighing some 9,000 grams, it is six to seven times larger than the human brain. The second largest brain in the world is the killer whale (or orca) at 6,000 grams. Elephants have extremely large brains as well. TAIJI ONE OF MANY PLACES WHERE DOLPHINS ARE KILLED Taiji, Japan is not the only place in the world where dolphins are killed. Elsewhere in Japan up to 18,000 Dall's porpoise are killed yearly. In Peru as many as 15,000 dolphins are killed yearly for use as shark bait and human consumption. Large numbers of dolphins are HIGH LEVELS OF MERCURY & TOXINS IN DOLPHIN MEAT The highest level in our tests revealed a mercury level of 18.9 ppm in a man who eats dolphin to this day. A doctor who specializes in mercury toxicity advised this individual be immediately hospitalized. A second dolphin-eating individual showed a mercury level of 13.74 ppm. In our sample three Taiji citizens indicated they had given upeating
SAVING DOLPHINS AND WHALES, PROTECTING THE OCEANS A test by BlueVoice of fish caught in local waters and sold in markets in Taiji, Japan during November 2007 showed ten fish species presented values of .02 ppm to 0.49 ppm of mercury. These are acceptable levels but do not reflect contamination levels for dolphins and small whalestaken and eaten in
TAIJI ONE OF MANY PLACES WHERE DOLPHINS ARE KILLED Taiji, Japan is not the only place in the world where dolphins are killed. Elsewhere in Japan up to 18,000 Dall's porpoise are killed yearly. In Peru as many as 15,000 dolphins are killed yearly for use as shark bait and human consumption. Large numbers of dolphins are HARDY JONES FILMOGRAPHY Hardy Jones Filmography. Hardy Jones produced and directed 77 television films with special emphasis on environmental and ocean issues and marine mammals. Hardy was the first person to film dolphins in the wild despite many people, including Jacques Cousteau, assuring him that it couldn't be done. His film Dolphin was released in 1979. OCEAN POLLUTION IN THE ARCTIC Toxic Contamination in The Arctic. BlueVoice recently traveled to Iqaluit in the Canadian Arctic to gather information for an upcoming documentary on ocean contamination and its effects on marine mammals and humans. There, we met Shiela Watt-Cloutier, chair of the Inuit Circumpolar Conference. Sheila, a long-time spokesperson for theInuit, has
TOXIC CHEMICALS IN WHALE AND DOLPHIN MEAT Tests on pilot whale meat taken from Taiji found 2.6 ppm of PCBs. The government’s limit on PCBs is 0.5 ppm. In humans, PCBs can cause liver disease, ocular lesions, compromised immune response and cancer. Dioxin, recognized widely as a carcinogen, is another toxin found indolphin
HARDY JONES: MARINE WILDLIFE CONSERVATIONIST AND FILMMAKER Hardy Jones: 1943–2018 Marine Wildlife Conservationist and Filmmaker. Friday, December 15, 2018 By Howard Hall. In 1983, hovering over a seamount in the Sea of Cortez, I trained my underwater 16mm movie camera on a giant manta ray that trailed a tangle of heavy fishing line and long-line hooks. CAMPAIGN LAUNCHED TO END SLAUGHTER OF DOLPHINS IN PERU An international effort to end the brutal slaughter of dolphins in Peru was announced by a coalition of marine conservation organizations. The campaign is aimed at fishing practices that rely on killing dolphins to use as shark bait. THE HARSH TRUTH OF DOLPHIN CAPTIVITY Dolphins in Captivity – the Harsh Truth. Dolphins in captivity have become a huge business. Where once the odd aquarium in Florida or California had a dolphin show, today dolphins are kept in mega amusement parks, swim-with programs in harbors, in casinos and evenshopping malls.
BLUEVOICE TEAM DOCUMENTS SHARK FINNING IN PERU A BlueVoice/Mundo Azul expedition has returned with damning evidence of a massive hunt for dolphins carried out by Peruvian fishermen, as well as the killing of CONSUMING MERCURY CONTAMINATED FISH The findings are based on a new understanding that the umbilical cord blood has 1.7 times more mercury than mother’s blood. If a pregnant woman eats fish contaminated with even small amounts of mercury she risks damaging her fetus’ brain. Fetuses are particularly vulnerable to methylmercury because of their rapid brain development - someBLUEVOICE
BlueVoice: An Enduring Legacy for Whales and Dolphins. Hardy Jones was a journalist, filmmaker and marine wildlife conservationist who used his skills behind the camera, along with his warm and kind personality, to expose the world to the beauty of dolphins and their ocean habitats—as well as to expose those who hurt and exploit them.CONTENT | BLUEVOICE
Holocaust for Dolphins & Sharks in Peru. Campaign Launched to End Slaughter of Dolphins in Peru. Busted: BlueVoice Team Documents Shark Finning in Peru. Hunting of Small Cetaceans in Peru for Human Consumption. Consumption of Dolphin Meat Causing Human OCEAN POLLUTION AND MARINE MAMMALS PERSISTENT ORGANIC POLLUTANTS (POPS) IN THE ENVIRONMENTSEE MORENEW CONTENT WILL BE ADDED ABOVE THE CURRENT AREA OF FOCUS UPON SELECTIONSEE MORE ON BLUEVOICE.ORG SAVING DOLPHINS AND WHALES, PROTECTING THE OCEANS A test by BlueVoice of fish caught in local waters and sold in markets in Taiji, Japan during November 2007 showed ten fish species presented values of .02 ppm to 0.49 ppm of mercury. These are acceptable levels but do not reflect contamination levels for dolphins and small whalestaken and eaten in
DOLPHIN FACTS
Dolphin Intelligence. The largest brain in the world belongs to the sperm whale. Weighing some 9,000 grams, it is six to seven times larger than the human brain. The second largest brain in the world is the killer whale (or orca) at 6,000 grams. Elephants have extremely large brains as well. OCEAN POLLUTION IN THE ARCTIC Toxic Contamination in The Arctic. BlueVoice recently traveled to Iqaluit in the Canadian Arctic to gather information for an upcoming documentary on ocean contamination and its effects on marine mammals and humans. There, we met Shiela Watt-Cloutier, chair of the Inuit Circumpolar Conference. Sheila, a long-time spokesperson for theInuit, has
HIGH LEVELS OF MERCURY & TOXINS IN DOLPHIN MEAT The highest level in our tests revealed a mercury level of 18.9 ppm in a man who eats dolphin to this day. A doctor who specializes in mercury toxicity advised this individual be immediately hospitalized. A second dolphin-eating individual showed a mercury level of 13.74 ppm. In our sample three Taiji citizens indicated they had given upeating
TAIJI ONE OF MANY PLACES WHERE DOLPHINS ARE KILLED Taiji, Japan is not the only place in the world where dolphins are killed. Elsewhere in Japan up to 18,000 Dall's porpoise are killed yearly. In Peru as many as 15,000 dolphins are killed yearly for use as shark bait and human consumption. Large numbers of dolphins are HUNTING OF SMALL CETACEANS IN PERU FOR HUMANBLUEVOICE
BlueVoice: An Enduring Legacy for Whales and Dolphins. Hardy Jones was a journalist, filmmaker and marine wildlife conservationist who used his skills behind the camera, along with his warm and kind personality, to expose the world to the beauty of dolphins and their ocean habitats—as well as to expose those who hurt and exploit them.CONTENT | BLUEVOICE
Holocaust for Dolphins & Sharks in Peru. Campaign Launched to End Slaughter of Dolphins in Peru. Busted: BlueVoice Team Documents Shark Finning in Peru. Hunting of Small Cetaceans in Peru for Human Consumption. Consumption of Dolphin Meat Causing Human OCEAN POLLUTION AND MARINE MAMMALS PERSISTENT ORGANIC POLLUTANTS (POPS) IN THE ENVIRONMENTSEE MORENEW CONTENT WILL BE ADDED ABOVE THE CURRENT AREA OF FOCUS UPON SELECTIONSEE MORE ON BLUEVOICE.ORG SAVING DOLPHINS AND WHALES, PROTECTING THE OCEANS A test by BlueVoice of fish caught in local waters and sold in markets in Taiji, Japan during November 2007 showed ten fish species presented values of .02 ppm to 0.49 ppm of mercury. These are acceptable levels but do not reflect contamination levels for dolphins and small whalestaken and eaten in
DOLPHIN FACTS
Dolphin Intelligence. The largest brain in the world belongs to the sperm whale. Weighing some 9,000 grams, it is six to seven times larger than the human brain. The second largest brain in the world is the killer whale (or orca) at 6,000 grams. Elephants have extremely large brains as well. OCEAN POLLUTION IN THE ARCTIC Toxic Contamination in The Arctic. BlueVoice recently traveled to Iqaluit in the Canadian Arctic to gather information for an upcoming documentary on ocean contamination and its effects on marine mammals and humans. There, we met Shiela Watt-Cloutier, chair of the Inuit Circumpolar Conference. Sheila, a long-time spokesperson for theInuit, has
HIGH LEVELS OF MERCURY & TOXINS IN DOLPHIN MEAT The highest level in our tests revealed a mercury level of 18.9 ppm in a man who eats dolphin to this day. A doctor who specializes in mercury toxicity advised this individual be immediately hospitalized. A second dolphin-eating individual showed a mercury level of 13.74 ppm. In our sample three Taiji citizens indicated they had given upeating
TAIJI ONE OF MANY PLACES WHERE DOLPHINS ARE KILLED Taiji, Japan is not the only place in the world where dolphins are killed. Elsewhere in Japan up to 18,000 Dall's porpoise are killed yearly. In Peru as many as 15,000 dolphins are killed yearly for use as shark bait and human consumption. Large numbers of dolphins are HUNTING OF SMALL CETACEANS IN PERU FOR HUMAN LINK BETWEEN OCEAN POLLUTION, TOXINS IN MARINE MAMMALS AND BlueVoice has joined Dr. Brian Durie, an internationally recognized specialist in the bone marrow cancer Multiple Myeloma, in research correlating populations of marine mammals burdened by high levels of toxins with human cancer hot spots on adjacent shores. Early results are compelling. It appears that marine mammals, such as the killerwhales
THE HARDY JONES RAPID RESPONSE FUND The Hardy Jones Rapid Response Fund is administered by the Animal Welfare Institute with the assistance of an advisory committee comprising those who knew and worked with Hardy. Individuals or organizations that have demonstrated the need for urgent financial assistance are eligible for an award. The funds are to be used directly for mission TAIJI ONE OF MANY PLACES WHERE DOLPHINS ARE KILLED Taiji, Japan is not the only place in the world where dolphins are killed. Elsewhere in Japan up to 18,000 Dall's porpoise are killed yearly. In Peru as many as 15,000 dolphins are killed yearly for use as shark bait and human consumption. Large numbers of dolphins are TOXIC CHEMICALS IN WHALE AND DOLPHIN MEAT Tests on pilot whale meat taken from Taiji found 2.6 ppm of PCBs. The government’s limit on PCBs is 0.5 ppm. In humans, PCBs can cause liver disease, ocular lesions, compromised immune response and cancer. Dioxin, recognized widely as a carcinogen, is another toxin found indolphin
HARDY JONES FILMOGRAPHY Hardy Jones Filmography. Hardy Jones produced and directed 77 television films with special emphasis on environmental and ocean issues and marine mammals. Hardy was the first person to film dolphins in the wild despite many people, including Jacques Cousteau, assuring him that it couldn't be done. His film Dolphin was released in 1979. THE HARSH TRUTH OF DOLPHIN CAPTIVITY Dolphins in Captivity – the Harsh Truth. Dolphins in captivity have become a huge business. Where once the odd aquarium in Florida or California had a dolphin show, today dolphins are kept in mega amusement parks, swim-with programs in harbors, in casinos and evenshopping malls.
CAMPAIGN LAUNCHED TO END SLAUGHTER OF DOLPHINS IN PERU An international effort to end the brutal slaughter of dolphins in Peru was announced by a coalition of marine conservation organizations. The campaign is aimed at fishing practices that rely on killing dolphins to use as shark bait. HOLOCAUST FOR DOLPHINS AND SHARKS IN PERU Holocaust For Dolphins And Sharks In Peru Photo by AWI/Mundo Azul. As many as 15,000 dolphins are killed yearly for use as shark bait and human consumption by Peruvian fishermen. BLUEVOICE TEAM DOCUMENTS SHARK FINNING IN PERU A BlueVoice/Mundo Azul expedition has returned with damning evidence of a massive hunt for dolphins carried out by Peruvian fishermen, as well as the killing of HARDY JONES: MARINE WILDLIFE CONSERVATIONIST AND FILMMAKER Hardy Jones: 1943–2018 Marine Wildlife Conservationist and Filmmaker. Friday, December 15, 2018 By Howard Hall. In 1983, hovering over a seamount in the Sea of Cortez, I trained my underwater 16mm movie camera on a giant manta ray that trailed a tangle of heavy fishing line and long-line hooks.BLUEVOICE
BlueVoice: An Enduring Legacy for Whales and Dolphins. Hardy Jones was a journalist, filmmaker and marine wildlife conservationist who used his skills behind the camera, along with his warm and kind personality, to expose the world to the beauty of dolphins and their ocean habitats—as well as to expose those who hurt and exploit them.CONTENT | BLUEVOICE
Holocaust for Dolphins & Sharks in Peru. Campaign Launched to End Slaughter of Dolphins in Peru. Busted: BlueVoice Team Documents Shark Finning in Peru. Hunting of Small Cetaceans in Peru for Human Consumption. Consumption of Dolphin Meat Causing Human OCEAN POLLUTION AND MARINE MAMMALS PERSISTENT ORGANIC POLLUTANTS (POPS) IN THE ENVIRONMENTSEE MORENEW CONTENT WILL BE ADDED ABOVE THE CURRENT AREA OF FOCUS UPON SELECTIONSEE MORE ON BLUEVOICE.ORG SAVING DOLPHINS AND WHALES, PROTECTING THE OCEANS A test by BlueVoice of fish caught in local waters and sold in markets in Taiji, Japan during November 2007 showed ten fish species presented values of .02 ppm to 0.49 ppm of mercury. These are acceptable levels but do not reflect contamination levels for dolphins and small whalestaken and eaten in
DOLPHIN FACTS
Dolphin Intelligence. The largest brain in the world belongs to the sperm whale. Weighing some 9,000 grams, it is six to seven times larger than the human brain. The second largest brain in the world is the killer whale (or orca) at 6,000 grams. Elephants have extremely large brains as well. OCEAN POLLUTION IN THE ARCTIC Toxic Contamination in The Arctic. BlueVoice recently traveled to Iqaluit in the Canadian Arctic to gather information for an upcoming documentary on ocean contamination and its effects on marine mammals and humans. There, we met Shiela Watt-Cloutier, chair of the Inuit Circumpolar Conference. Sheila, a long-time spokesperson for theInuit, has
HIGH LEVELS OF MERCURY & TOXINS IN DOLPHIN MEAT The highest level in our tests revealed a mercury level of 18.9 ppm in a man who eats dolphin to this day. A doctor who specializes in mercury toxicity advised this individual be immediately hospitalized. A second dolphin-eating individual showed a mercury level of 13.74 ppm. In our sample three Taiji citizens indicated they had given upeating
TAIJI ONE OF MANY PLACES WHERE DOLPHINS ARE KILLED Taiji, Japan is not the only place in the world where dolphins are killed. Elsewhere in Japan up to 18,000 Dall's porpoise are killed yearly. In Peru as many as 15,000 dolphins are killed yearly for use as shark bait and human consumption. Large numbers of dolphins are HUNTING OF SMALL CETACEANS IN PERU FOR HUMANBLUEVOICE
BlueVoice: An Enduring Legacy for Whales and Dolphins. Hardy Jones was a journalist, filmmaker and marine wildlife conservationist who used his skills behind the camera, along with his warm and kind personality, to expose the world to the beauty of dolphins and their ocean habitats—as well as to expose those who hurt and exploit them.CONTENT | BLUEVOICE
Holocaust for Dolphins & Sharks in Peru. Campaign Launched to End Slaughter of Dolphins in Peru. Busted: BlueVoice Team Documents Shark Finning in Peru. Hunting of Small Cetaceans in Peru for Human Consumption. Consumption of Dolphin Meat Causing Human OCEAN POLLUTION AND MARINE MAMMALS PERSISTENT ORGANIC POLLUTANTS (POPS) IN THE ENVIRONMENTSEE MORENEW CONTENT WILL BE ADDED ABOVE THE CURRENT AREA OF FOCUS UPON SELECTIONSEE MORE ON BLUEVOICE.ORG SAVING DOLPHINS AND WHALES, PROTECTING THE OCEANS A test by BlueVoice of fish caught in local waters and sold in markets in Taiji, Japan during November 2007 showed ten fish species presented values of .02 ppm to 0.49 ppm of mercury. These are acceptable levels but do not reflect contamination levels for dolphins and small whalestaken and eaten in
DOLPHIN FACTS
Dolphin Intelligence. The largest brain in the world belongs to the sperm whale. Weighing some 9,000 grams, it is six to seven times larger than the human brain. The second largest brain in the world is the killer whale (or orca) at 6,000 grams. Elephants have extremely large brains as well. OCEAN POLLUTION IN THE ARCTIC Toxic Contamination in The Arctic. BlueVoice recently traveled to Iqaluit in the Canadian Arctic to gather information for an upcoming documentary on ocean contamination and its effects on marine mammals and humans. There, we met Shiela Watt-Cloutier, chair of the Inuit Circumpolar Conference. Sheila, a long-time spokesperson for theInuit, has
HIGH LEVELS OF MERCURY & TOXINS IN DOLPHIN MEAT The highest level in our tests revealed a mercury level of 18.9 ppm in a man who eats dolphin to this day. A doctor who specializes in mercury toxicity advised this individual be immediately hospitalized. A second dolphin-eating individual showed a mercury level of 13.74 ppm. In our sample three Taiji citizens indicated they had given upeating
TAIJI ONE OF MANY PLACES WHERE DOLPHINS ARE KILLED Taiji, Japan is not the only place in the world where dolphins are killed. Elsewhere in Japan up to 18,000 Dall's porpoise are killed yearly. In Peru as many as 15,000 dolphins are killed yearly for use as shark bait and human consumption. Large numbers of dolphins are HUNTING OF SMALL CETACEANS IN PERU FOR HUMAN LINK BETWEEN OCEAN POLLUTION, TOXINS IN MARINE MAMMALS AND BlueVoice has joined Dr. Brian Durie, an internationally recognized specialist in the bone marrow cancer Multiple Myeloma, in research correlating populations of marine mammals burdened by high levels of toxins with human cancer hot spots on adjacent shores. Early results are compelling. It appears that marine mammals, such as the killerwhales
THE HARDY JONES RAPID RESPONSE FUND The Hardy Jones Rapid Response Fund is administered by the Animal Welfare Institute with the assistance of an advisory committee comprising those who knew and worked with Hardy. Individuals or organizations that have demonstrated the need for urgent financial assistance are eligible for an award. The funds are to be used directly for mission TAIJI ONE OF MANY PLACES WHERE DOLPHINS ARE KILLED Taiji, Japan is not the only place in the world where dolphins are killed. Elsewhere in Japan up to 18,000 Dall's porpoise are killed yearly. In Peru as many as 15,000 dolphins are killed yearly for use as shark bait and human consumption. Large numbers of dolphins are TOXIC CHEMICALS IN WHALE AND DOLPHIN MEAT Tests on pilot whale meat taken from Taiji found 2.6 ppm of PCBs. The government’s limit on PCBs is 0.5 ppm. In humans, PCBs can cause liver disease, ocular lesions, compromised immune response and cancer. Dioxin, recognized widely as a carcinogen, is another toxin found indolphin
HARDY JONES FILMOGRAPHY Hardy Jones Filmography. Hardy Jones produced and directed 77 television films with special emphasis on environmental and ocean issues and marine mammals. Hardy was the first person to film dolphins in the wild despite many people, including Jacques Cousteau, assuring him that it couldn't be done. His film Dolphin was released in 1979. THE HARSH TRUTH OF DOLPHIN CAPTIVITY Dolphins in Captivity – the Harsh Truth. Dolphins in captivity have become a huge business. Where once the odd aquarium in Florida or California had a dolphin show, today dolphins are kept in mega amusement parks, swim-with programs in harbors, in casinos and evenshopping malls.
CAMPAIGN LAUNCHED TO END SLAUGHTER OF DOLPHINS IN PERU An international effort to end the brutal slaughter of dolphins in Peru was announced by a coalition of marine conservation organizations. The campaign is aimed at fishing practices that rely on killing dolphins to use as shark bait. HOLOCAUST FOR DOLPHINS AND SHARKS IN PERU Holocaust For Dolphins And Sharks In Peru Photo by AWI/Mundo Azul. As many as 15,000 dolphins are killed yearly for use as shark bait and human consumption by Peruvian fishermen. BLUEVOICE TEAM DOCUMENTS SHARK FINNING IN PERU A BlueVoice/Mundo Azul expedition has returned with damning evidence of a massive hunt for dolphins carried out by Peruvian fishermen, as well as the killing of HARDY JONES: MARINE WILDLIFE CONSERVATIONIST AND FILMMAKER Hardy Jones: 1943–2018 Marine Wildlife Conservationist and Filmmaker. Friday, December 15, 2018 By Howard Hall. In 1983, hovering over a seamount in the Sea of Cortez, I trained my underwater 16mm movie camera on a giant manta ray that trailed a tangle of heavy fishing line and long-line hooks.BLUEVOICE
BlueVoice: An Enduring Legacy for Whales and Dolphins. Hardy Jones was a journalist, filmmaker and marine wildlife conservationist who used his skills behind the camera, along with his warm and kind personality, to expose the world to the beauty of dolphins and their ocean habitats—as well as to expose those who hurt and exploit them.CONTENT | BLUEVOICE
Holocaust for Dolphins & Sharks in Peru. Campaign Launched to End Slaughter of Dolphins in Peru. Busted: BlueVoice Team Documents Shark Finning in Peru. Hunting of Small Cetaceans in Peru for Human Consumption. Consumption of Dolphin Meat Causing Human OCEAN POLLUTION AND MARINE MAMMALS PERSISTENT ORGANIC POLLUTANTS (POPS) IN THE ENVIRONMENTSEE MORENEW CONTENT WILL BE ADDED ABOVE THE CURRENT AREA OF FOCUS UPON SELECTIONSEE MORE ON BLUEVOICE.ORG LINK BETWEEN OCEAN POLLUTION, TOXINS IN MARINE MAMMALS AND BlueVoice has joined Dr. Brian Durie, an internationally recognized specialist in the bone marrow cancer Multiple Myeloma, in research correlating populations of marine mammals burdened by high levels of toxins with human cancer hot spots on adjacent shores. Early results are compelling. It appears that marine mammals, such as the killerwhales
SAVING DOLPHINS AND WHALES, PROTECTING THE OCEANS A test by BlueVoice of fish caught in local waters and sold in markets in Taiji, Japan during November 2007 showed ten fish species presented values of .02 ppm to 0.49 ppm of mercury. These are acceptable levels but do not reflect contamination levels for dolphins and small whalestaken and eaten in
HIGH LEVELS OF MERCURY & TOXINS IN DOLPHIN MEAT The highest level in our tests revealed a mercury level of 18.9 ppm in a man who eats dolphin to this day. A doctor who specializes in mercury toxicity advised this individual be immediately hospitalized. A second dolphin-eating individual showed a mercury level of 13.74 ppm. In our sample three Taiji citizens indicated they had given upeating
OCEAN POLLUTION IN THE ARCTIC Toxic Contamination in The Arctic. BlueVoice recently traveled to Iqaluit in the Canadian Arctic to gather information for an upcoming documentary on ocean contamination and its effects on marine mammals and humans. There, we met Shiela Watt-Cloutier, chair of the Inuit Circumpolar Conference. Sheila, a long-time spokesperson for theInuit, has
TAIJI ONE OF MANY PLACES WHERE DOLPHINS ARE KILLED Taiji, Japan is not the only place in the world where dolphins are killed. Elsewhere in Japan up to 18,000 Dall's porpoise are killed yearly. In Peru as many as 15,000 dolphins are killed yearly for use as shark bait and human consumption. Large numbers of dolphins are HUNTING OF SMALL CETACEANS IN PERU FOR HUMANBLUEVOICE
BlueVoice: An Enduring Legacy for Whales and Dolphins. Hardy Jones was a journalist, filmmaker and marine wildlife conservationist who used his skills behind the camera, along with his warm and kind personality, to expose the world to the beauty of dolphins and their ocean habitats—as well as to expose those who hurt and exploit them.CONTENT | BLUEVOICE
Holocaust for Dolphins & Sharks in Peru. Campaign Launched to End Slaughter of Dolphins in Peru. Busted: BlueVoice Team Documents Shark Finning in Peru. Hunting of Small Cetaceans in Peru for Human Consumption. Consumption of Dolphin Meat Causing Human OCEAN POLLUTION AND MARINE MAMMALS PERSISTENT ORGANIC POLLUTANTS (POPS) IN THE ENVIRONMENTSEE MORENEW CONTENT WILL BE ADDED ABOVE THE CURRENT AREA OF FOCUS UPON SELECTIONSEE MORE ON BLUEVOICE.ORG LINK BETWEEN OCEAN POLLUTION, TOXINS IN MARINE MAMMALS AND BlueVoice has joined Dr. Brian Durie, an internationally recognized specialist in the bone marrow cancer Multiple Myeloma, in research correlating populations of marine mammals burdened by high levels of toxins with human cancer hot spots on adjacent shores. Early results are compelling. It appears that marine mammals, such as the killerwhales
SAVING DOLPHINS AND WHALES, PROTECTING THE OCEANS A test by BlueVoice of fish caught in local waters and sold in markets in Taiji, Japan during November 2007 showed ten fish species presented values of .02 ppm to 0.49 ppm of mercury. These are acceptable levels but do not reflect contamination levels for dolphins and small whalestaken and eaten in
HIGH LEVELS OF MERCURY & TOXINS IN DOLPHIN MEAT The highest level in our tests revealed a mercury level of 18.9 ppm in a man who eats dolphin to this day. A doctor who specializes in mercury toxicity advised this individual be immediately hospitalized. A second dolphin-eating individual showed a mercury level of 13.74 ppm. In our sample three Taiji citizens indicated they had given upeating
OCEAN POLLUTION IN THE ARCTIC Toxic Contamination in The Arctic. BlueVoice recently traveled to Iqaluit in the Canadian Arctic to gather information for an upcoming documentary on ocean contamination and its effects on marine mammals and humans. There, we met Shiela Watt-Cloutier, chair of the Inuit Circumpolar Conference. Sheila, a long-time spokesperson for theInuit, has
TAIJI ONE OF MANY PLACES WHERE DOLPHINS ARE KILLED Taiji, Japan is not the only place in the world where dolphins are killed. Elsewhere in Japan up to 18,000 Dall's porpoise are killed yearly. In Peru as many as 15,000 dolphins are killed yearly for use as shark bait and human consumption. Large numbers of dolphins are HUNTING OF SMALL CETACEANS IN PERU FOR HUMAN THE HARDY JONES RAPID RESPONSE FUND The Hardy Jones Rapid Response Fund is administered by the Animal Welfare Institute with the assistance of an advisory committee comprising those who knew and worked with Hardy. Individuals or organizations that have demonstrated the need for urgent financial assistance are eligible for an award. The funds are to be used directly for mission TAIJI ONE OF MANY PLACES WHERE DOLPHINS ARE KILLED Taiji, Japan is not the only place in the world where dolphins are killed. Elsewhere in Japan up to 18,000 Dall's porpoise are killed yearly. In Peru as many as 15,000 dolphins are killed yearly for use as shark bait and human consumption. Large numbers of dolphins are HARDY JONES FILMOGRAPHY Hardy Jones Filmography. Hardy Jones produced and directed 77 television films with special emphasis on environmental and ocean issues and marine mammals. Hardy was the first person to film dolphins in the wild despite many people, including Jacques Cousteau, assuring him that it couldn't be done. His film Dolphin was released in 1979. TOXIC CHEMICALS IN WHALE AND DOLPHIN MEAT Tests on pilot whale meat taken from Taiji found 2.6 ppm of PCBs. The government’s limit on PCBs is 0.5 ppm. In humans, PCBs can cause liver disease, ocular lesions, compromised immune response and cancer. Dioxin, recognized widely as a carcinogen, is another toxin found indolphin
HOLOCAUST FOR DOLPHINS AND SHARKS IN PERU As many as 15,000 dolphins are killed yearly for use as shark bait and human consumption by Peruvian fishermen. A BlueVoice/Mundo Azul expedition has returned with CAMPAIGN LAUNCHED TO END SLAUGHTER OF DOLPHINS IN PERU An international effort to end the brutal slaughter of dolphins in Peru was announced by a coalition of marine conservation organizations. The campaign is aimed at fishing practices that rely on killing dolphins to use as shark bait. THE HARSH TRUTH OF DOLPHIN CAPTIVITY Dolphins in Captivity – the Harsh Truth. Dolphins in captivity have become a huge business. Where once the odd aquarium in Florida or California had a dolphin show, today dolphins are kept in mega amusement parks, swim-with programs in harbors, in casinos and evenshopping malls.
HARDY JONES: MARINE WILDLIFE CONSERVATIONIST AND FILMMAKER Hardy Jones: 1943–2018 Marine Wildlife Conservationist and Filmmaker. Friday, December 15, 2018 By Howard Hall. In 1983, hovering over a seamount in the Sea of Cortez, I trained my underwater 16mm movie camera on a giant manta ray that trailed a tangle of heavy fishing line and long-line hooks. HUNTING OF SMALL CETACEANS IN PERU FOR HUMAN Hunting of Small Cetaceans in Peru for Human Consumption Background. Small cetaceans have been reported consumed in Peru from at least 1960 with high demand for dolphin meat driving fishermen to kill thousands of dolphins and porpoises for shark bait as CONSUMING MERCURY CONTAMINATED FISH The findings are based on a new understanding that the umbilical cord blood has 1.7 times more mercury than mother’s blood. If a pregnant woman eats fish contaminated with even small amounts of mercury she risks damaging her fetus’ brain. Fetuses are particularly vulnerable to methylmercury because of their rapid brain development - someBLUEVOICE
BlueVoice: An Enduring Legacy for Whales and Dolphins. Hardy Jones was a journalist, filmmaker and marine wildlife conservationist who used his skills behind the camera, along with his warm and kind personality, to expose the world to the beauty of dolphins and their ocean habitats—as well as to expose those who hurt and exploit them.CONTENT | BLUEVOICE
Holocaust for Dolphins & Sharks in Peru. Campaign Launched to End Slaughter of Dolphins in Peru. Busted: BlueVoice Team Documents Shark Finning in Peru. Hunting of Small Cetaceans in Peru for Human Consumption. Consumption of Dolphin Meat Causing Human OCEAN POLLUTION AND MARINE MAMMALS PERSISTENT ORGANIC POLLUTANTS (POPS) IN THE ENVIRONMENTSEE MORENEW CONTENT WILL BE ADDED ABOVE THE CURRENT AREA OF FOCUS UPON SELECTIONSEE MORE ON BLUEVOICE.ORG LINK BETWEEN OCEAN POLLUTION, TOXINS IN MARINE MAMMALS AND BlueVoice has joined Dr. Brian Durie, an internationally recognized specialist in the bone marrow cancer Multiple Myeloma, in research correlating populations of marine mammals burdened by high levels of toxins with human cancer hot spots on adjacent shores. Early results are compelling. It appears that marine mammals, such as the killerwhales
SAVING DOLPHINS AND WHALES, PROTECTING THE OCEANS A test by BlueVoice of fish caught in local waters and sold in markets in Taiji, Japan during November 2007 showed ten fish species presented values of .02 ppm to 0.49 ppm of mercury. These are acceptable levels but do not reflect contamination levels for dolphins and small whalestaken and eaten in
HIGH LEVELS OF MERCURY & TOXINS IN DOLPHIN MEAT The highest level in our tests revealed a mercury level of 18.9 ppm in a man who eats dolphin to this day. A doctor who specializes in mercury toxicity advised this individual be immediately hospitalized. A second dolphin-eating individual showed a mercury level of 13.74 ppm. In our sample three Taiji citizens indicated they had given upeating
OCEAN POLLUTION IN THE ARCTIC Toxic Contamination in The Arctic. BlueVoice recently traveled to Iqaluit in the Canadian Arctic to gather information for an upcoming documentary on ocean contamination and its effects on marine mammals and humans. There, we met Shiela Watt-Cloutier, chair of the Inuit Circumpolar Conference. Sheila, a long-time spokesperson for theInuit, has
TAIJI ONE OF MANY PLACES WHERE DOLPHINS ARE KILLED Taiji, Japan is not the only place in the world where dolphins are killed. Elsewhere in Japan up to 18,000 Dall's porpoise are killed yearly. In Peru as many as 15,000 dolphins are killed yearly for use as shark bait and human consumption. Large numbers of dolphins are HUNTING OF SMALL CETACEANS IN PERU FOR HUMANBLUEVOICE
BlueVoice: An Enduring Legacy for Whales and Dolphins. Hardy Jones was a journalist, filmmaker and marine wildlife conservationist who used his skills behind the camera, along with his warm and kind personality, to expose the world to the beauty of dolphins and their ocean habitats—as well as to expose those who hurt and exploit them.CONTENT | BLUEVOICE
Holocaust for Dolphins & Sharks in Peru. Campaign Launched to End Slaughter of Dolphins in Peru. Busted: BlueVoice Team Documents Shark Finning in Peru. Hunting of Small Cetaceans in Peru for Human Consumption. Consumption of Dolphin Meat Causing Human OCEAN POLLUTION AND MARINE MAMMALS PERSISTENT ORGANIC POLLUTANTS (POPS) IN THE ENVIRONMENTSEE MORENEW CONTENT WILL BE ADDED ABOVE THE CURRENT AREA OF FOCUS UPON SELECTIONSEE MORE ON BLUEVOICE.ORG LINK BETWEEN OCEAN POLLUTION, TOXINS IN MARINE MAMMALS AND BlueVoice has joined Dr. Brian Durie, an internationally recognized specialist in the bone marrow cancer Multiple Myeloma, in research correlating populations of marine mammals burdened by high levels of toxins with human cancer hot spots on adjacent shores. Early results are compelling. It appears that marine mammals, such as the killerwhales
SAVING DOLPHINS AND WHALES, PROTECTING THE OCEANS A test by BlueVoice of fish caught in local waters and sold in markets in Taiji, Japan during November 2007 showed ten fish species presented values of .02 ppm to 0.49 ppm of mercury. These are acceptable levels but do not reflect contamination levels for dolphins and small whalestaken and eaten in
HIGH LEVELS OF MERCURY & TOXINS IN DOLPHIN MEAT The highest level in our tests revealed a mercury level of 18.9 ppm in a man who eats dolphin to this day. A doctor who specializes in mercury toxicity advised this individual be immediately hospitalized. A second dolphin-eating individual showed a mercury level of 13.74 ppm. In our sample three Taiji citizens indicated they had given upeating
OCEAN POLLUTION IN THE ARCTIC Toxic Contamination in The Arctic. BlueVoice recently traveled to Iqaluit in the Canadian Arctic to gather information for an upcoming documentary on ocean contamination and its effects on marine mammals and humans. There, we met Shiela Watt-Cloutier, chair of the Inuit Circumpolar Conference. Sheila, a long-time spokesperson for theInuit, has
TAIJI ONE OF MANY PLACES WHERE DOLPHINS ARE KILLED Taiji, Japan is not the only place in the world where dolphins are killed. Elsewhere in Japan up to 18,000 Dall's porpoise are killed yearly. In Peru as many as 15,000 dolphins are killed yearly for use as shark bait and human consumption. Large numbers of dolphins are HUNTING OF SMALL CETACEANS IN PERU FOR HUMAN THE HARDY JONES RAPID RESPONSE FUND The Hardy Jones Rapid Response Fund is administered by the Animal Welfare Institute with the assistance of an advisory committee comprising those who knew and worked with Hardy. Individuals or organizations that have demonstrated the need for urgent financial assistance are eligible for an award. The funds are to be used directly for mission TAIJI ONE OF MANY PLACES WHERE DOLPHINS ARE KILLED Taiji, Japan is not the only place in the world where dolphins are killed. Elsewhere in Japan up to 18,000 Dall's porpoise are killed yearly. In Peru as many as 15,000 dolphins are killed yearly for use as shark bait and human consumption. Large numbers of dolphins are HARDY JONES FILMOGRAPHY Hardy Jones Filmography. Hardy Jones produced and directed 77 television films with special emphasis on environmental and ocean issues and marine mammals. Hardy was the first person to film dolphins in the wild despite many people, including Jacques Cousteau, assuring him that it couldn't be done. His film Dolphin was released in 1979. TOXIC CHEMICALS IN WHALE AND DOLPHIN MEAT Tests on pilot whale meat taken from Taiji found 2.6 ppm of PCBs. The government’s limit on PCBs is 0.5 ppm. In humans, PCBs can cause liver disease, ocular lesions, compromised immune response and cancer. Dioxin, recognized widely as a carcinogen, is another toxin found indolphin
HOLOCAUST FOR DOLPHINS AND SHARKS IN PERU As many as 15,000 dolphins are killed yearly for use as shark bait and human consumption by Peruvian fishermen. A BlueVoice/Mundo Azul expedition has returned with CAMPAIGN LAUNCHED TO END SLAUGHTER OF DOLPHINS IN PERU An international effort to end the brutal slaughter of dolphins in Peru was announced by a coalition of marine conservation organizations. The campaign is aimed at fishing practices that rely on killing dolphins to use as shark bait. THE HARSH TRUTH OF DOLPHIN CAPTIVITY Dolphins in Captivity – the Harsh Truth. Dolphins in captivity have become a huge business. Where once the odd aquarium in Florida or California had a dolphin show, today dolphins are kept in mega amusement parks, swim-with programs in harbors, in casinos and evenshopping malls.
HARDY JONES: MARINE WILDLIFE CONSERVATIONIST AND FILMMAKER Hardy Jones: 1943–2018 Marine Wildlife Conservationist and Filmmaker. Friday, December 15, 2018 By Howard Hall. In 1983, hovering over a seamount in the Sea of Cortez, I trained my underwater 16mm movie camera on a giant manta ray that trailed a tangle of heavy fishing line and long-line hooks. HUNTING OF SMALL CETACEANS IN PERU FOR HUMAN Hunting of Small Cetaceans in Peru for Human Consumption Background. Small cetaceans have been reported consumed in Peru from at least 1960 with high demand for dolphin meat driving fishermen to kill thousands of dolphins and porpoises for shark bait as CONSUMING MERCURY CONTAMINATED FISH The findings are based on a new understanding that the umbilical cord blood has 1.7 times more mercury than mother’s blood. If a pregnant woman eats fish contaminated with even small amounts of mercury she risks damaging her fetus’ brain. Fetuses are particularly vulnerable to methylmercury because of their rapid brain development - some BlueVoice.org is no longer in operation. Thanks to all who supported us these last 2 decades. And thank you to all who continue to work on behalf of dolphins, whales and all ocean creatures. Look for the BlueVoice Legacy Project coming soon to the Animal Welfare Institute's site .Details
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