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GREEN CUISINE
Imagine: all the sumptuous, delicious taste of meat without the meat. Both meat-free and protein-full, we’ve got something special to sink your teeth into - the New Birds Eye Green Cuisine range. Made from plant-based proteins, this is the meatiest meat-free meal you’llever try.
STEAMFRESH - FROZEN RICE, VEG & PASTA With Birds Eye’s innovative new SteamFresh range, you can have a tasty and nutritious dinner on the table in minutes. Our products are designed so that all flavours are infused during the steaming process, plus they provide a variety of options – from Vegetables and Rice side dishes to Pasta meals– so you can never run out of deliciousPEA PESTO RECIPE
Method. Cook the peas according to the instructions on the back of the pack, and set them aside to cool down. Using a stick blender, blend the cooked peas with garlic, lemon juice, lemon peel and olive oil, until everything is smooth. 1. Stir in the grated parmesan and addseason to taste.
2 GREEN CUISINE MEAT FREE BURGERS Low heat 10-15 mins. Pre-heat 1 tbsp of oil in a non-stick frying pan. Place the Meat Free Burgers in the pan and shallow fry. Turn over occasionally. Oven cook - From Frozen. 200°C, Fan 180° C, Gas Mark 6: 15-20 mins. Pre-heat the oven. Place on a baking tray in the middleof
2 ORIGINAL CHICKEN CHARGRILLS Oven bake - From Frozen. Pre-heat oven 190°C, Fan 170°C, Gas Mark 5, 20-22 mins. Middle of oven, on a baking tray. Cook glazed side facing up. Please ensure food is cooked until piping hot. These instructions are guidelines only. Do NOT refreeze after defrosting. GREEN CUISINE MEAT FREE MEATBALLS 220°C, Fan 180° C, Gas Mark 6: 13-15 mins. Pre-heat the oven. Place on a baking tray in the middle of the oven. Turn over halfway through cooking. Shallow Fry - From Frozen. Low heat 10-15 mins. Pre-heat 1 tbsp of oil in a non-stick frying pan. Place the Meat Free Balls inDILL SAUCE RECIPE
Cook this gently over a low heat for 3-4 minutes – and don’t stop stirring! Now add in some of the strained milk and keep stirring until smooth. Continue to add in more milk until the sauce has thickened. Simmer the sauce very gently for 10-15 minutes. Add the chopped dill leaves and the lemon juice. SPANISH PAELLA WITH CHICKEN AND PRAWNS Empty the contents of the bag into a wok or non-stick pan . Add 2-3 tablespoons of water and heat on a high setting until the sauce starts to melt. Simmer gently on a low to medium heat, for 9 - 10 mins, stirring regularly until most of the sauce has been absorbed and the prawns and chicken is cooked through.COD, CHIPS & PEAS
200°C. Fan 180°C. Gas Mark 6. 35 minutes. Preheat the oven. Carefully cut or peel away the film lid over the fish and chips, keeping the film over the peas compartment intact. Place on a baking tray in the middle of the oven. For fan assisted ovens the cooking time may be reduced by 5 minutes. BIRDS EYE | DISCOVER OUR FROZEN FOOD RANGEOUR PRODUCTSOUR RECIPESBIRDS EYE NUTRITIONOUR SUSTAINABLE PATHOUR BRAND FACTSDESSERTS Family favourites for over 60 years, Birds Eye have provided healthy fresh frozen food for generations. Find products, recipe ideas andmore here.
GREEN CUISINE
Imagine: all the sumptuous, delicious taste of meat without the meat. Both meat-free and protein-full, we’ve got something special to sink your teeth into - the New Birds Eye Green Cuisine range. Made from plant-based proteins, this is the meatiest meat-free meal you’llever try.
STEAMFRESH - FROZEN RICE, VEG & PASTA With Birds Eye’s innovative new SteamFresh range, you can have a tasty and nutritious dinner on the table in minutes. Our products are designed so that all flavours are infused during the steaming process, plus they provide a variety of options – from Vegetables and Rice side dishes to Pasta meals– so you can never run out of deliciousPEA PESTO RECIPE
Method. Cook the peas according to the instructions on the back of the pack, and set them aside to cool down. Using a stick blender, blend the cooked peas with garlic, lemon juice, lemon peel and olive oil, until everything is smooth. 1. Stir in the grated parmesan and addseason to taste.
2 GREEN CUISINE MEAT FREE BURGERS Low heat 10-15 mins. Pre-heat 1 tbsp of oil in a non-stick frying pan. Place the Meat Free Burgers in the pan and shallow fry. Turn over occasionally. Oven cook - From Frozen. 200°C, Fan 180° C, Gas Mark 6: 15-20 mins. Pre-heat the oven. Place on a baking tray in the middleof
2 ORIGINAL CHICKEN CHARGRILLS Oven bake - From Frozen. Pre-heat oven 190°C, Fan 170°C, Gas Mark 5, 20-22 mins. Middle of oven, on a baking tray. Cook glazed side facing up. Please ensure food is cooked until piping hot. These instructions are guidelines only. Do NOT refreeze after defrosting. GREEN CUISINE MEAT FREE MEATBALLS 220°C, Fan 180° C, Gas Mark 6: 13-15 mins. Pre-heat the oven. Place on a baking tray in the middle of the oven. Turn over halfway through cooking. Shallow Fry - From Frozen. Low heat 10-15 mins. Pre-heat 1 tbsp of oil in a non-stick frying pan. Place the Meat Free Balls inDILL SAUCE RECIPE
Cook this gently over a low heat for 3-4 minutes – and don’t stop stirring! Now add in some of the strained milk and keep stirring until smooth. Continue to add in more milk until the sauce has thickened. Simmer the sauce very gently for 10-15 minutes. Add the chopped dill leaves and the lemon juice. SPANISH PAELLA WITH CHICKEN AND PRAWNS Empty the contents of the bag into a wok or non-stick pan . Add 2-3 tablespoons of water and heat on a high setting until the sauce starts to melt. Simmer gently on a low to medium heat, for 9 - 10 mins, stirring regularly until most of the sauce has been absorbed and the prawns and chicken is cooked through.COD, CHIPS & PEAS
200°C. Fan 180°C. Gas Mark 6. 35 minutes. Preheat the oven. Carefully cut or peel away the film lid over the fish and chips, keeping the film over the peas compartment intact. Place on a baking tray in the middle of the oven. For fan assisted ovens the cooking time may be reduced by 5 minutes.STEAKS| BIRDS EYE
When after a quick midweek meal that's full of flavour, look no further than Birds Eye steaks and beef burgers. Our grillsteaks deliver a delicious flavour that make meal times more exciting.BIRDS EYE HISTORY
The packs are put on trays, and compressed between the plates. This was patented in Aug 12th 1930 (US patent nos. 1773079;1773080; and 1773081) by C. Birdseye. He developed two patents, aimed at fish products. His first patent used calcium Chloride to chill (-40 C.) two metal plates between which the packs were placed. OUR PEOPLE | OUR COMMITMENTS | BIRDS EYE Our colleagues are integral to everything we do. Knowing that purpose starts from within and with over 4300 employees in 17 different countries we believe that great people make the difference, which is why we make sure they have an active voice through the ‘Our Voice’employee survey.
FROZEN RED MEAT
When after a quick midweek meal that's full of flavour, look no further than Birds Eye Grillsteaks. Our grillsteaks deliver a delicious flavour that make meal times more. exciting. 4 MINTED LAMB GRILL STEAKS Tastiest when grilled straight from the freezer. Medium Grill 12-15 mins; Pre-heat the grill. Turn over occasionally. Oven cook - From Frozen. 230°C, Fan 210°C, Gas Mark 8, 12-15 mins4 BEEF GRILL STEAKS
Tastiest when grilled straight from the freezer. Medium Grill 12 mins; Pre-heat the grill. Turn over occasionally. Oven cook - From Frozen. 230°C, Fan 210°C, Gas Mark 8 12 mins 5 SIMPLE SAUCES FOR FISH Classic Sauces. White (Béchamel) Sauce. This classic with its light flavours is a staple of French cooking, and a great sauce for fish. Milk, butter, onion and spices are cooked together, with a bit of flair – once you’ve mastered this, you’ll be able to tackle any sauce in the culinary cookbooks. BIRDS EYE CONTACT US Write to Us. Birds Eye Limited Freepost. ADM3939. London. SW1A 1YS. If you are writing to us, please provide the following information so we can handle your message. 10 ORIGINAL BEEF BURGERS WITH ONION Tastiest When Grilled Straight from the Freezer. Medium / High Grill 12 mins; Pre-heat the grill. Turn over occasionally. Oven cook - FromFrozen
WHAT TO SERVE WITH BATTERED & BREADED FISH Find simple, wholesome breaded and battered fish recipes, delicious new meals that are sure to become old favourites. From classic fish and chips to Thai fish burger and more. BIRDS EYE | DISCOVER OUR FROZEN FOOD RANGEOUR PRODUCTSOUR RECIPESBIRDS EYE NUTRITIONOUR SUSTAINABLE PATHOUR BRAND FACTSDESSERTS Family favourites for over 60 years, Birds Eye have provided healthy fresh frozen food for generations. Find products, recipe ideas andmore here.
GREEN CUISINE
Introducing Our Range. Introducing the new Green Cuisine range for food lovers everywhere. From Meat-Free Sausages and Burgers to Meat-Free Meatballs and Meat-free mix kits to make a vegan-friendly bolognese, chilli, or fajita, they’re so meaty you won’t know they’re not.Made with a specially selected variety of peas, we extract all the lovely protein goodness then add our own tastyGLUTEN FREE
Gluten-Free. At Birds Eye we have developed a collection of our family favourites as gluten free products, you can now enjoy our delicious gluten free chicken nuggets, chicken grills, fish fingers, fish fillets and everyone's favourite Birds Eye Potato Waffles! 11 Products. 8 Sweet Potato Waffles 464g. FROZEN MIXED VEGETABLES To retain more vitamins, Microwave Straight from The Freezer. For 1 serving. Place the Mixed Vegetables in a microwavable bowl. Add 15ml (1tbsp) of water and cover. Microwave on Full Power for: 700W 4 mins. 800W 3 1/2 mins. 900W 3 mins. OUR PEOPLE | OUR COMMITMENTS | BIRDS EYE Our colleagues are integral to everything we do. Knowing that purpose starts from within and with over 4300 employees in 17 different countries we believe that great people make the difference, which is why we make sure they have an active voice through the ‘Our Voice’employee survey.
BIRDS EYE | DISCOVER OUR FROZEN FOOD RANGEOUR PRODUCTSOUR RECIPESBIRDS EYE NUTRITIONOUR SUSTAINABLE PATHOUR BRAND FACTSDESSERTS Family favourites for over 60 years, Birds Eye have provided healthy fresh frozen food for generations. Find products, recipe ideas andmore here.
GREEN CUISINE
Introducing Our Range. Introducing the new Green Cuisine range for food lovers everywhere. From Meat-Free Sausages and Burgers to Meat-Free Meatballs and Meat-free mix kits to make a vegan-friendly bolognese, chilli, or fajita, they’re so meaty you won’t know they’re not.Made with a specially selected variety of peas, we extract all the lovely protein goodness then add our own tastyGLUTEN FREE
Gluten-Free. At Birds Eye we have developed a collection of our family favourites as gluten free products, you can now enjoy our delicious gluten free chicken nuggets, chicken grills, fish fingers, fish fillets and everyone's favourite Birds Eye Potato Waffles! 11 Products. 8 Sweet Potato Waffles 464g. FROZEN MIXED VEGETABLES To retain more vitamins, Microwave Straight from The Freezer. For 1 serving. Place the Mixed Vegetables in a microwavable bowl. Add 15ml (1tbsp) of water and cover. Microwave on Full Power for: 700W 4 mins. 800W 3 1/2 mins. 900W 3 mins. OUR PEOPLE | OUR COMMITMENTS | BIRDS EYE Our colleagues are integral to everything we do. Knowing that purpose starts from within and with over 4300 employees in 17 different countries we believe that great people make the difference, which is why we make sure they have an active voice through the ‘Our Voice’employee survey.
HOW TO COOK FROZEN SALMON How to cook frozen salmon in the oven: 1) Preheat the oven to around 200°C, Fan 170°C, Gas Mark 6. 2) Place the salmon in a baking dish or pan, and add whatever seasoning takes your fancy. Even something as simple as a little lemon, salt, and pepper works perfectly. 3) Cover the dish or pan with foil, and place it 2 GREEN CUISINE MEAT FREE BURGERS Low heat 10-15 mins. Pre-heat 1 tbsp of oil in a non-stick frying pan. Place the Meat Free Burgers in the pan and shallow fry. Turn over occasionally. Oven cook - From Frozen. 200°C, Fan 180° C, Gas Mark 6: 15-20 mins. Pre-heat the oven. Place on a baking tray in the middleof
SPANISH PAELLA WITH CHICKEN AND PRAWNS Empty the contents of the bag into a wok or non-stick pan . Add 2-3 tablespoons of water and heat on a high setting until the sauce starts to melt. Simmer gently on a low to medium heat, for 9 - 10 mins, stirring regularly until most of the sauce has been absorbed and the prawns and chicken is cooked through. HOW TO COOK SWEETCORN place the corn in the steamer and cover it with the lid or a plate, and let it cook between 3 to 5 minutes, depending how tender you want it to be. Steaming corn in the microwave is super easy and quick: place the corn on a microwave-safe dish. heat it at a high setting for about 3-4 minutes. let it cool for a few minutes, then season to taste HOW TO COOK FROZEN BURGERS Pre-heat the oven to Gas Mark 8 (230°C, Fan 210°) Place the burgers on a baking tray and cook in the middle of the oven for 12 minutes. Turn the burgers half way through to ensure they cook evenly. Remove your burgers from the oven, place inside a soft roll and enjoy with a salad come rain or shine! FROZEN FISH AND SEAFOOD Make family dinner times more memorable with Birds Eye’s frozen fish and seafood range. You can make all sorts of healthy and delicious fish meals with our quality ingredients, from our succulent haddock fillet to our steamed fish products. Enjoy that ‘just caught’ taste with mouth-watering flavours across our range, whether you’rea
STEAKS| BIRDS EYE
When after a quick midweek meal that's full of flavour, look no further than Birds Eye steaks and beef burgers. Our grillsteaks deliver a delicious flavour that make meal times more exciting.BEEF BURGERS
Beef up your family mealtimes with our selection of succulent burgers. From tasty beef burgers to quick and easy beef meals, even the fussiest of eaters will start to love dinner times with Birds Eye’s delicious range. You can find inspiration for any occasion, whether you’re throwing a BBQ, hosting a dinner party or simply looking fortea
STEAMFRESH - FROZEN RICE, VEG & PASTA With Birds Eye’s innovative new SteamFresh range, you can have a tasty and nutritious dinner on the table in minutes. Our products are designed so that all flavours are infused during the steaming process, plus they provide a variety of options – from Vegetables and Rice side dishes to Pasta meals– so you can never run out of deliciousFROZEN RED MEAT
When after a quick midweek meal that's full of flavour, look no further than Birds Eye Grillsteaks. Our grillsteaks deliver a delicious flavour that make meal times more. exciting. FROZEN VEGETARIAN AND MEAT FREE SUBSTITUTES Meat-Free Mealtimes. At Birds Eye, we know a thing or two about veg, after all, we’ve been growing them for 65 years. We’ve developed a fast harvesting and freezing process designed to preserve the natural goodness of the vegetables. All our vegetarian products are made using Field Fresh vegetables, which are frozen within hours of being4 BEEF GRILL STEAKS
Tastiest when grilled straight from the freezer. Medium Grill 12 mins; Pre-heat the grill. Turn over occasionally. Oven cook - From Frozen. 230°C, Fan 210°C, Gas Mark 8 12 mins BIRDS EYE CONTACT US Write to Us. Birds Eye Limited Freepost. ADM3939. London. SW1A 1YS. If you are writing to us, please provide the following information so we can handle your message. 4 MINTED LAMB GRILL STEAKS Tastiest when grilled straight from the freezer. Medium Grill 12-15 mins; Pre-heat the grill. Turn over occasionally. Oven cook - From Frozen. 230°C, Fan 210°C, Gas Mark 8, 12-15 mins 5OZ BEEF STEAK BURGER Birds Eye Inspirations brings you delicious, menu-inspired dishes for quality meal times at home. Try our 5oz steak burger, made with only five simple ingredients, on a BIRDS EYE | DISCOVER OUR FROZEN FOOD RANGEOUR PRODUCTSOUR RECIPESBIRDS EYE NUTRITIONOUR SUSTAINABLE PATHOUR BRAND FACTSDESSERTS Family favourites for over 60 years, Birds Eye have provided healthy fresh frozen food for generations. Find products, recipe ideas andmore here.
GREEN CUISINE
Introducing Our Range. Introducing the new Green Cuisine range for food lovers everywhere. From Meat-Free Sausages and Burgers to Meat-Free Meatballs and Meat-free mix kits to make a vegan-friendly bolognese, chilli, or fajita, they’re so meaty you won’t know they’re not.Made with a specially selected variety of peas, we extract all the lovely protein goodness then add our own tasty FROZEN FISH AND SEAFOOD Make family dinner times more memorable with Birds Eye’s frozen fish and seafood range. You can make all sorts of healthy and delicious fish meals with our quality ingredients, from our succulent haddock fillet to our steamed fish products. Enjoy that ‘just caught’ taste with mouth-watering flavours across our range, whether you’rea
BEEF BURGERS
Beef up your family mealtimes with our selection of succulent burgers. From tasty beef burgers to quick and easy beef meals, even the fussiest of eaters will start to love dinner times with Birds Eye’s delicious range. You can find inspiration for any occasion, whether you’re throwing a BBQ, hosting a dinner party or simply looking fortea
OUR PEOPLE | OUR COMMITMENTS | BIRDS EYE Our colleagues are integral to everything we do. Knowing that purpose starts from within and with over 4300 employees in 17 different countries we believe that great people make the difference, which is why we make sure they have an active voice through the ‘Our Voice’employee survey.
SPANISH PAELLA WITH CHICKEN AND PRAWNS Empty the contents of the bag into a wok or non-stick pan . Add 2-3 tablespoons of water and heat on a high setting until the sauce starts to melt. Simmer gently on a low to medium heat, for 9 - 10 mins, stirring regularly until most of the sauce has been absorbed and the prawns and chicken is cooked through. PEA PUREE - BIRDS EYE Method. Melt the butter in a saucepan and add the onion, before covering and cook over a gentle heat for 10 minutes until softened and translucent. Stir in the peas and coat with the buttery juices, then add the stock and bring to the boil. 2 GREEN CUISINE MEAT FREE BURGERS Low heat 10-15 mins. Pre-heat 1 tbsp of oil in a non-stick frying pan. Place the Meat Free Burgers in the pan and shallow fry. Turn over occasionally. Oven cook - From Frozen. 200°C, Fan 180° C, Gas Mark 6: 15-20 mins. Pre-heat the oven. Place on a baking tray in the middleof
CREAMY CHEESE PENNE PASTA Shake the bag gently. FULL POWER: 650W/B, 5 mins. 750W/D, 3½ mins. 850W/E 3 mins. Stand for 1 minute. Remove the bag from the microwave, shake gently, then cut the bag open to serve. BE CAREFUL!THE CONTENTS WILL BE VERY HOT.Stir well. During cooking the bag will slowly inflateas
HOW TO COOK SWEETCORN place the corn in the steamer and cover it with the lid or a plate, and let it cook between 3 to 5 minutes, depending how tender you want it to be. Steaming corn in the microwave is super easy and quick: place the corn on a microwave-safe dish. heat it at a high setting for about 3-4 minutes. let it cool for a few minutes, then season to taste BIRDS EYE | DISCOVER OUR FROZEN FOOD RANGEOUR PRODUCTSOUR RECIPESBIRDS EYE NUTRITIONOUR SUSTAINABLE PATHOUR BRAND FACTSDESSERTS Family favourites for over 60 years, Birds Eye have provided healthy fresh frozen food for generations. Find products, recipe ideas andmore here.
GREEN CUISINE
Introducing Our Range. Introducing the new Green Cuisine range for food lovers everywhere. From Meat-Free Sausages and Burgers to Meat-Free Meatballs and Meat-free mix kits to make a vegan-friendly bolognese, chilli, or fajita, they’re so meaty you won’t know they’re not.Made with a specially selected variety of peas, we extract all the lovely protein goodness then add our own tasty FROZEN FISH AND SEAFOOD Make family dinner times more memorable with Birds Eye’s frozen fish and seafood range. You can make all sorts of healthy and delicious fish meals with our quality ingredients, from our succulent haddock fillet to our steamed fish products. Enjoy that ‘just caught’ taste with mouth-watering flavours across our range, whether you’rea
BEEF BURGERS
Beef up your family mealtimes with our selection of succulent burgers. From tasty beef burgers to quick and easy beef meals, even the fussiest of eaters will start to love dinner times with Birds Eye’s delicious range. You can find inspiration for any occasion, whether you’re throwing a BBQ, hosting a dinner party or simply looking fortea
OUR PEOPLE | OUR COMMITMENTS | BIRDS EYE Our colleagues are integral to everything we do. Knowing that purpose starts from within and with over 4300 employees in 17 different countries we believe that great people make the difference, which is why we make sure they have an active voice through the ‘Our Voice’employee survey.
PEA PUREE - BIRDS EYE Method. Melt the butter in a saucepan and add the onion, before covering and cook over a gentle heat for 10 minutes until softened and translucent. Stir in the peas and coat with the buttery juices, then add the stock and bring to the boil. SPANISH PAELLA WITH CHICKEN AND PRAWNS Empty the contents of the bag into a wok or non-stick pan . Add 2-3 tablespoons of water and heat on a high setting until the sauce starts to melt. Simmer gently on a low to medium heat, for 9 - 10 mins, stirring regularly until most of the sauce has been absorbed and the prawns and chicken is cooked through. 2 GREEN CUISINE MEAT FREE BURGERS Low heat 10-15 mins. Pre-heat 1 tbsp of oil in a non-stick frying pan. Place the Meat Free Burgers in the pan and shallow fry. Turn over occasionally. Oven cook - From Frozen. 200°C, Fan 180° C, Gas Mark 6: 15-20 mins. Pre-heat the oven. Place on a baking tray in the middleof
CREAMY CHEESE PENNE PASTA Shake the bag gently. FULL POWER: 650W/B, 5 mins. 750W/D, 3½ mins. 850W/E 3 mins. Stand for 1 minute. Remove the bag from the microwave, shake gently, then cut the bag open to serve. BE CAREFUL!THE CONTENTS WILL BE VERY HOT.Stir well. During cooking the bag will slowly inflateas
HOW TO COOK SWEETCORN place the corn in the steamer and cover it with the lid or a plate, and let it cook between 3 to 5 minutes, depending how tender you want it to be. Steaming corn in the microwave is super easy and quick: place the corn on a microwave-safe dish. heat it at a high setting for about 3-4 minutes. let it cool for a few minutes, then season to taste FROZEN FISH AND SEAFOOD Make family dinner times more memorable with Birds Eye’s frozen fish and seafood range. You can make all sorts of healthy and delicious fish meals with our quality ingredients, from our succulent haddock fillet to our steamed fish products. BIRDS EYE CONTACT US WhatsApp. Message us to be connected with our Consumer Engagement team on WhatsApp. Monday - Friday. 8:00 AM - 6:00 PM. Weekends and BankHolidays. Closed
FISH IN SAUCE
Fish in Sauce. 8 Products. Crunchy Traybake Mediterranean Vegetables With Grains & Seeded Crumb Fish Fillets. Crunchy Traybake Garden Vegetables & Signature Crumb Fish Fillets. Crunchy Traybake Vegetable Curry & Golden Crumb Fish Fillets. 2 Fish Chargrills in Lemon & Thyme Seasoning. 2 Fish Chargrills with Sundried Tomato and Basil Seasoning. STEAMFRESH - FROZEN RICE, VEG & PASTA With Birds Eye’s innovative new SteamFresh range, you can have a tasty and nutritious dinner on the table in minutes. Our products are designed so that all flavours are infused during the steaming process, plus they provide a variety of options – from Vegetables and Rice side dishes to Pasta meals– so you can never run out of deliciousFISH FINGERS
Our Fish Fingers are a fantastic source of protein and minerals. Our Omega 3 Fish Fingers are a great source of Omega-3, which supports children’s normal growth and development. All of our Fish Fingers are a delicious and easy way to create healthy meals for your family. 14 Products. 6 Crispy Batter Chunky Fish Fingers Extra Large. FROZEN VEGETARIAN AND MEAT FREE SUBSTITUTES Meat-Free Mealtimes. At Birds Eye, we know a thing or two about veg, after all, we’ve been growing them for 65 years. We’ve developed a fast harvesting and freezing process designed to preserve the natural goodness of the vegetables. All our vegetarian products are made using Field Fresh vegetables, which are frozen within hours of being 2 GREEN CUISINE MEAT FREE BURGERS Low heat 10-15 mins. Pre-heat 1 tbsp of oil in a non-stick frying pan. Place the Meat Free Burgers in the pan and shallow fry. Turn over occasionally. Oven cook - From Frozen. 200°C, Fan 180° C, Gas Mark 6: 15-20 mins. Pre-heat the oven. Place on a baking tray in the middleof
COD FISH FILLET BURGERS Tastiest When Oven Baked Straight from the Freezer. 200ºC, Fan 180ºC, Gas Mark 6 25-30 Mins. Pre-heat the oven. Place on a baking tray in the middle of the oven. FROZEN MIXED VEGETABLES To retain more vitamins, Microwave Straight from The Freezer. For 1 serving. Place the Mixed Vegetables in a microwavable bowl. Add 15ml (1tbsp) of water and cover. Microwave on Full Power for: 700W 4 mins. 800W 3 1/2 mins. 900W 3 mins. HOW TO STEAM VEG IN THE MICROWAVE Despite the rumours, steaming vegetables, either in the microwave or in a saucepan, is a great way to retain the nutrients in your food.Microwaving is also a healthy option as you don’t need to add any kind of fat (unlike when frying with oil). Nutrients like vitamin C can be leeched out into cooked water, so the minimal amount of water needed to steam in the microwave is another bonus! BIRDS EYE | DISCOVER OUR FROZEN FOOD RANGEOUR PRODUCTSOUR RECIPESBIRDS EYE NUTRITIONOUR SUSTAINABLE PATHOUR BRAND FACTSDESSERTS Family favourites for over 60 years, Birds Eye have provided healthy fresh frozen food for generations. Find products, recipe ideas andmore here.
GREEN CUISINE
Introducing Our Range. Introducing the new Green Cuisine range for food lovers everywhere. From Meat-Free Sausages and Burgers to Meat-Free Meatballs and Meat-free mix kits to make a vegan-friendly bolognese, chilli, or fajita, they’re so meaty you won’t know they’re not.Made with a specially selected variety of peas, we extract all the lovely protein goodness then add our own tasty FROZEN FISH AND SEAFOOD Make family dinner times more memorable with Birds Eye’s frozen fish and seafood range. You can make all sorts of healthy and delicious fish meals with our quality ingredients, from our succulent haddock fillet to our steamed fish products. Enjoy that ‘just caught’ taste with mouth-watering flavours across our range, whether you’rea
BEEF BURGERS
Beef up your family mealtimes with our selection of succulent burgers. From tasty beef burgers to quick and easy beef meals, even the fussiest of eaters will start to love dinner times with Birds Eye’s delicious range. You can find inspiration for any occasion, whether you’re throwing a BBQ, hosting a dinner party or simply looking fortea
OUR PEOPLE | OUR COMMITMENTS | BIRDS EYE Our colleagues are integral to everything we do. Knowing that purpose starts from within and with over 4300 employees in 17 different countries we believe that great people make the difference, which is why we make sure they have an active voice through the ‘Our Voice’employee survey.
SPANISH PAELLA WITH CHICKEN AND PRAWNS Empty the contents of the bag into a wok or non-stick pan . Add 2-3 tablespoons of water and heat on a high setting until the sauce starts to melt. Simmer gently on a low to medium heat, for 9 - 10 mins, stirring regularly until most of the sauce has been absorbed and the prawns and chicken is cooked through. PEA PUREE - BIRDS EYE Method. Melt the butter in a saucepan and add the onion, before covering and cook over a gentle heat for 10 minutes until softened and translucent. Stir in the peas and coat with the buttery juices, then add the stock and bring to the boil. 2 GREEN CUISINE MEAT FREE BURGERS Low heat 10-15 mins. Pre-heat 1 tbsp of oil in a non-stick frying pan. Place the Meat Free Burgers in the pan and shallow fry. Turn over occasionally. Oven cook - From Frozen. 200°C, Fan 180° C, Gas Mark 6: 15-20 mins. Pre-heat the oven. Place on a baking tray in the middleof
HOW TO COOK SWEETCORN place the corn in the steamer and cover it with the lid or a plate, and let it cook between 3 to 5 minutes, depending how tender you want it to be. Steaming corn in the microwave is super easy and quick: place the corn on a microwave-safe dish. heat it at a high setting for about 3-4 minutes. let it cool for a few minutes, then season to taste CREAMY CHEESE PENNE PASTA Shake the bag gently. FULL POWER: 650W/B, 5 mins. 750W/D, 3½ mins. 850W/E 3 mins. Stand for 1 minute. Remove the bag from the microwave, shake gently, then cut the bag open to serve. BE CAREFUL!THE CONTENTS WILL BE VERY HOT.Stir well. During cooking the bag will slowly inflateas
BIRDS EYE | DISCOVER OUR FROZEN FOOD RANGEOUR PRODUCTSOUR RECIPESBIRDS EYE NUTRITIONOUR SUSTAINABLE PATHOUR BRAND FACTSDESSERTS Family favourites for over 60 years, Birds Eye have provided healthy fresh frozen food for generations. Find products, recipe ideas andmore here.
GREEN CUISINE
Introducing Our Range. Introducing the new Green Cuisine range for food lovers everywhere. From Meat-Free Sausages and Burgers to Meat-Free Meatballs and Meat-free mix kits to make a vegan-friendly bolognese, chilli, or fajita, they’re so meaty you won’t know they’re not.Made with a specially selected variety of peas, we extract all the lovely protein goodness then add our own tasty FROZEN FISH AND SEAFOOD Make family dinner times more memorable with Birds Eye’s frozen fish and seafood range. You can make all sorts of healthy and delicious fish meals with our quality ingredients, from our succulent haddock fillet to our steamed fish products. Enjoy that ‘just caught’ taste with mouth-watering flavours across our range, whether you’rea
BEEF BURGERS
Beef up your family mealtimes with our selection of succulent burgers. From tasty beef burgers to quick and easy beef meals, even the fussiest of eaters will start to love dinner times with Birds Eye’s delicious range. You can find inspiration for any occasion, whether you’re throwing a BBQ, hosting a dinner party or simply looking fortea
OUR PEOPLE | OUR COMMITMENTS | BIRDS EYE Our colleagues are integral to everything we do. Knowing that purpose starts from within and with over 4300 employees in 17 different countries we believe that great people make the difference, which is why we make sure they have an active voice through the ‘Our Voice’employee survey.
SPANISH PAELLA WITH CHICKEN AND PRAWNS Empty the contents of the bag into a wok or non-stick pan . Add 2-3 tablespoons of water and heat on a high setting until the sauce starts to melt. Simmer gently on a low to medium heat, for 9 - 10 mins, stirring regularly until most of the sauce has been absorbed and the prawns and chicken is cooked through. PEA PUREE - BIRDS EYE Method. Melt the butter in a saucepan and add the onion, before covering and cook over a gentle heat for 10 minutes until softened and translucent. Stir in the peas and coat with the buttery juices, then add the stock and bring to the boil. 2 GREEN CUISINE MEAT FREE BURGERS Low heat 10-15 mins. Pre-heat 1 tbsp of oil in a non-stick frying pan. Place the Meat Free Burgers in the pan and shallow fry. Turn over occasionally. Oven cook - From Frozen. 200°C, Fan 180° C, Gas Mark 6: 15-20 mins. Pre-heat the oven. Place on a baking tray in the middleof
HOW TO COOK SWEETCORN place the corn in the steamer and cover it with the lid or a plate, and let it cook between 3 to 5 minutes, depending how tender you want it to be. Steaming corn in the microwave is super easy and quick: place the corn on a microwave-safe dish. heat it at a high setting for about 3-4 minutes. let it cool for a few minutes, then season to taste CREAMY CHEESE PENNE PASTA Shake the bag gently. FULL POWER: 650W/B, 5 mins. 750W/D, 3½ mins. 850W/E 3 mins. Stand for 1 minute. Remove the bag from the microwave, shake gently, then cut the bag open to serve. BE CAREFUL!THE CONTENTS WILL BE VERY HOT.Stir well. During cooking the bag will slowly inflateas
FROZEN FISH AND SEAFOOD Make family dinner times more memorable with Birds Eye’s frozen fish and seafood range. You can make all sorts of healthy and delicious fish meals with our quality ingredients, from our succulent haddock fillet to our steamed fish products.FISH IN SAUCE
Fish in Sauce. 8 Products. Crunchy Traybake Mediterranean Vegetables With Grains & Seeded Crumb Fish Fillets. Crunchy Traybake Garden Vegetables & Signature Crumb Fish Fillets. Crunchy Traybake Vegetable Curry & Golden Crumb Fish Fillets. 2 Fish Chargrills in Lemon & Thyme Seasoning. 2 Fish Chargrills with Sundried Tomato and Basil Seasoning. STEAMFRESH - FROZEN RICE, VEG & PASTA With Birds Eye’s innovative new SteamFresh range, you can have a tasty and nutritious dinner on the table in minutes. Our products are designed so that all flavours are infused during the steaming process, plus they provide a variety of options – from Vegetables and Rice side dishes to Pasta meals– so you can never run out of deliciousFISH FINGERS
Our Fish Fingers are a fantastic source of protein and minerals. Our Omega 3 Fish Fingers are a great source of Omega-3, which supports children’s normal growth and development. All of our Fish Fingers are a delicious and easy way to create healthy meals for your family. 14 Products. 6 Crispy Batter Chunky Fish Fingers Extra Large. FROZEN VEGETARIAN AND MEAT FREE SUBSTITUTES Meat-Free Mealtimes. At Birds Eye, we know a thing or two about veg, after all, we’ve been growing them for 65 years. We’ve developed a fast harvesting and freezing process designed to preserve the natural goodness of the vegetables. All our vegetarian products are made using Field Fresh vegetables, which are frozen within hours of being 2 GREEN CUISINE MEAT FREE BURGERS Low heat 10-15 mins. Pre-heat 1 tbsp of oil in a non-stick frying pan. Place the Meat Free Burgers in the pan and shallow fry. Turn over occasionally. Oven cook - From Frozen. 200°C, Fan 180° C, Gas Mark 6: 15-20 mins. Pre-heat the oven. Place on a baking tray in the middleof
COD FISH FILLET BURGERS Tastiest When Oven Baked Straight from the Freezer. 200ºC, Fan 180ºC, Gas Mark 6 25-30 Mins. Pre-heat the oven. Place on a baking tray in the middle of the oven. 2 ORIGINAL CHICKEN CHARGRILLS Oven bake - From Frozen. Pre-heat oven 190°C, Fan 170°C, Gas Mark 5, 20-22 mins. Middle of oven, on a baking tray. Cook glazed side facing up. Please ensure food is cooked until piping hot. These instructions are guidelines only. Do NOT refreeze after defrosting. FROZEN MIXED VEGETABLES To retain more vitamins, Microwave Straight from The Freezer. For 1 serving. Place the Mixed Vegetables in a microwavable bowl. Add 15ml (1tbsp) of water and cover. Microwave on Full Power for: 700W 4 mins. 800W 3 1/2 mins. 900W 3 mins. HOW TO STEAM VEG IN THE MICROWAVE Despite the rumours, steaming vegetables, either in the microwave or in a saucepan, is a great way to retain the nutrients in your food.Microwaving is also a healthy option as you don’t need to add any kind of fat (unlike when frying with oil). Nutrients like vitamin C can be leeched out into cooked water, so the minimal amount of water needed to steam in the microwave is another bonus!*
Our Products
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Frozen Fish and Seafood >Go Back There are so many quick and easy dishes you can rustle up with the help of Birds Eye – read our recipesto find out more.
Have a look at our deliciously simple range of fish products, all made with 100% wild caught fillet. Just the way the Captain likes it.*
Fish Fingers
11 Products
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Battered and Breaded Fish15 Products
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Fish in Sauce
8 Products
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Sharing Range
4 Products
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Frozen Vegetables >Go Back Discover our delicious and inspiring range of frozen veggies. They’re packed with nutrients and bursting with flavour, so you can taste the love that we put into every product. Whether you’re tucking into our frozen greens or picking up some pulses, you’ll be enjoying a healthy, tasty addition to your meal.*
Peas
5 Products
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Field Fresh
6 Products
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SteamFresh Vegetable Range8 Products
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Pulses
2 Products
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Frozen Chicken >Go Back To discover more about Birds Eye chicken, check out our fact sheet!*
Chicken Shop
6 Products
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Breaded & Battered Chicken11 Products
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Chargrilled Chicken
7 Products
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Chicken Nuggets, Dippers and Nibbles12 Products
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Chicken Inspirations4 Products
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Chicken Burgers
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Meat-Free Mealtimes >Go Back*
Green Cuisine
3 Products
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Veggie Bowls
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Veg Foods
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Wholegrain Fish & Chicken >Go Back*
Inspirations >Go Back*
Inspirations Chicken4 Products
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Inspirations Stir Cook Meals3 Products
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Potato Waffles >Go Back*
Potato Waffles
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Ready Meals >Go Back*
British and Italian Ready Meals6 Products
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Curries
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Inspirations Stir Cook Meals4 Products
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Beef Burgers >Go Back*
Pies and Pastries >Go Back There’s no better way to bring the family together at mealtimes than by putting a delicious, hearty pie on the table. At Birds Eye, we’ve got all the classic recipes covered. We know how you like your pies, with all of our light, shortcrust pastry products containing juicy, meaty fillings, all in rich gravy. Then there’s our wider selection of savoury baked goods, which are bound to please even the fussiest of eaters. Take a closer look at what you can find in our bakery below.*
Savoury Pies
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Pastries
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Crispy Pancakes >Go Back*
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Arctic Roll
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Breakfast >Go Back
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Our Recipes
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Burger Recipes >Go Back*
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Fish Recipes >Go Back*
Pasta Recipes >Go Back*
Pea Recipes >Go Back*
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Salad Recipes >Go Back*
Salmon Recipes >Go Back*
Sauce and Dip Recipes >Go Back*
Soup Recipes >Go Back*
Stir Fry Recipes >Go Back*
Vegetarian Recipes >Go Back*
Cooking Tips >Go Back*
How to Steam
Veg in the MicrowaveRead more
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How To Cook SweetcornRead more
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How to Cook BroccoliRead more
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How to Make Homemade Chips with Birds EyeRead more
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How to Cook Green BeansRead more
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How to Cook Cod
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Food Inspiration >Go Back*
Quick and easy dinner ideasRead more
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Mexican Recipes
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Chicken Salad Recipes and Meal IdeasRead more
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Grilled Chicken Recipes - Chicken Meal IdeasRead more
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Crispy Chicken Recipes - Chicken Meal IdeasRead more
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Peri Peri Chicken Recipes – Chicken Meal IdeasRead more
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Chicken Pasta Recipes with Birds EyeRead more
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Fish Recipes – Easy Fish Meal IdeasRead more
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Fish Pie Recipes
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Simple Cod Recipes
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Breaded & Battered Fish Themed RecipesRead more
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Frozen Fish vs Fresh Fish: The DifferencesRead more
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Fish Finger Recipes with Birds EyeRead more
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10 Easy Ways to Add Peas to Your MealsRead more
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Pea recipes on the goRead more
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Rice and Peas RecipesRead more
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Pea recipe finder
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Waffly Versatile Birds Eye Potato WafflesRead more
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Winter warmer recipes & meal ideasRead more
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Pea Soup Recipes
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Vegan Winter WarmersRead more
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7 Festive Feasts for the FamilyRead more
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15 Easy Salad RecipesRead more
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BBQ-Friendly Chicken RecipesRead more
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BBQ Fish Recipes
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Easy and refreshing pea dinnersRead more
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Good for you and delicious pea saladsRead more
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Great BBQ Salad RecipesRead more
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Kids & Family Meal Ideas >Go Back*
Kids’ Party Food Ideas from Birds EyeRead more
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Vegetarian Meals for KidsRead more
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Half Term Heroes
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6 Fun Family Meal Ideas and RecipesRead more
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Fakeaways – Homemade Takeaway Recipe IdeasRead more
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Veggie Inspiration >Go Back*
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Birds Eye Nutrition
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Good skin greens
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Immune System HeroesRead more
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Heart-healthy foods to work into your dietRead more
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Food colour survey: Do we eat every colour in the rainbow?>Go Back
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Your Guide To Fibre And Fibre-Rich Foods>Go Back
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Why Sweetcorn Is Good For You>Go Back
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Vegetarian Protein SourcesRead more
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Carbohydrates: What Are They & Why Do We Need Them?Read more
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Iron: Benefits and Food SourcesRead more
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All About Magnesium
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Healthy Balanced Diets >Go Back*
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Foods you should eat post-workout.Read more
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The Benefits of Frozen FishRead more
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The Nutritional Value of Chicken>Go Back
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Healthy chicken recipesRead more
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Are Frozen Vegetables Good For You?Read more
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5 Healthy Eating New Year’s Resolutions (which you can actuallykeep)
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What is a flexitarian diet?Read more
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Pea Protein
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A Guide to Pulses
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Protein in Beans
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Seasonal Summer VegetablesRead more
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Eat Them To Defeat ThemRead more
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Protein And Peas
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Peas Sweet and TenderRead more
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V.I.Peas Puzzle – Can You Find Two Peas In A Pod?>Go Back
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Green Cuisine >Go Back*
Green Cuisine RecipesRead more
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Eat in Full Colour >Go Back*
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Cooking Frozen Peas
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PICKED TO BE SWEET & TENDER Serve a bowl of peas, packed with protein and with vitamin C*
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