Are you over 18 and want to see adult content?
More Annotations
A complete backup of livewiresupply.com
Are you over 18 and want to see adult content?
A complete backup of druthersbrewing.com
Are you over 18 and want to see adult content?
A complete backup of housingfinanceafrica.org
Are you over 18 and want to see adult content?
A complete backup of simplesmenteromances1.blogspot.com
Are you over 18 and want to see adult content?
A complete backup of pinoychannelako.su
Are you over 18 and want to see adult content?
A complete backup of im-schiffchen.de
Are you over 18 and want to see adult content?
Favourite Annotations
A complete backup of https://e-mobilbw.de
Are you over 18 and want to see adult content?
A complete backup of https://institutodosorriso.com.br
Are you over 18 and want to see adult content?
A complete backup of https://picoctf.org
Are you over 18 and want to see adult content?
A complete backup of https://lcdsoundsystem.com
Are you over 18 and want to see adult content?
A complete backup of https://mrfire.com
Are you over 18 and want to see adult content?
A complete backup of https://photobox.co.uk
Are you over 18 and want to see adult content?
A complete backup of https://selfhealingformen.com
Are you over 18 and want to see adult content?
A complete backup of https://elance-odesk.com
Are you over 18 and want to see adult content?
A complete backup of https://sitelike.org
Are you over 18 and want to see adult content?
A complete backup of https://thetutorshelp.com
Are you over 18 and want to see adult content?
A complete backup of https://leagueslider.com
Are you over 18 and want to see adult content?
A complete backup of https://lingvoforum.net
Are you over 18 and want to see adult content?
Text
PITTSBURGH - EATER
Pittsburgh on Eater. Some of NYC’s Best Cambodian Food Comes From a Family Garden, 10 Hours Away Fans of chef Chinchakriya Un’s Cambodian cooking can get aHONOLULU - EATER
Filed under: Map; 38 Exciting Ways to Eat in Honolulu Right Now. Whether you need a classic malasada to get through the day or atakeout omakase
HAWAII - EATER
Hawaii on Eater. Some of NYC’s Best Cambodian Food Comes From a Family Garden, 10 Hours Away Fans of chef Chinchakriya Un’s Cambodian cooking can get a taste of her approach with this recipeSAN ANTONIO
For more cities, head to Eater Travel. Filed under: AM Intel; Texas Attorney General Fights Attempt to Ban Chick-fil-A From the SanAntonio Airport
CHARLOTTE - EATER
Charlotte. Explore the city with maps, guides, and features from Eater Carolinas. For more cities, head to Eater Travel.CLEVELAND - EATER
For more cities, head to Eater Travel. Where to Eat at Cleveland Hopkins International Airport (CLE) From spicy chicken wings to salty pretzels, here’s how to fill up pre-flightBALTIMORE - EATER
Andrew Carmellini’s New Baltimore Restaurant Celebrates American Regionalism. Rye Street Tavern is the latest restaurant to join the NYC-based hit-maker’s portfolio A FROZEN BAKED SWEET POTATO IS THE PERFECT SUMMER TikTok and Instagram star George Lee (aka @chez.jorge) shares his method for the easiest — and tastiest — hot-weather treat: frozen baked sweet potatoesROME - EATER
Experience Rome for yourself on an Eater trip, brought to you by Black Tomato. Check out the itinerary and start planning your journey. For more cities, head to Eater Travel. THE 26 BEST CINCINNATI RESTAURANTS TO TRY RIGHT NOW Catch-a-Fire Pizza was born as a food truck before setting up shop inside of Oakley’s MadTree Brewing. Its first standalone pizzeria opened in the Cincinnati suburb ofPITTSBURGH - EATER
Pittsburgh on Eater. Some of NYC’s Best Cambodian Food Comes From a Family Garden, 10 Hours Away Fans of chef Chinchakriya Un’s Cambodian cooking can get aHONOLULU - EATER
Filed under: Map; 38 Exciting Ways to Eat in Honolulu Right Now. Whether you need a classic malasada to get through the day or atakeout omakase
HAWAII - EATER
Hawaii on Eater. Some of NYC’s Best Cambodian Food Comes From a Family Garden, 10 Hours Away Fans of chef Chinchakriya Un’s Cambodian cooking can get a taste of her approach with this recipeSAN ANTONIO
For more cities, head to Eater Travel. Filed under: AM Intel; Texas Attorney General Fights Attempt to Ban Chick-fil-A From the SanAntonio Airport
CHARLOTTE - EATER
Charlotte. Explore the city with maps, guides, and features from Eater Carolinas. For more cities, head to Eater Travel.CLEVELAND - EATER
For more cities, head to Eater Travel. Where to Eat at Cleveland Hopkins International Airport (CLE) From spicy chicken wings to salty pretzels, here’s how to fill up pre-flightBALTIMORE - EATER
Andrew Carmellini’s New Baltimore Restaurant Celebrates American Regionalism. Rye Street Tavern is the latest restaurant to join the NYC-based hit-maker’s portfolio A FROZEN BAKED SWEET POTATO IS THE PERFECT SUMMER TikTok and Instagram star George Lee (aka @chez.jorge) shares his method for the easiest — and tastiest — hot-weather treat: frozen baked sweet potatoesROME - EATER
Experience Rome for yourself on an Eater trip, brought to you by Black Tomato. Check out the itinerary and start planning your journey. For more cities, head to Eater Travel. THE 26 BEST CINCINNATI RESTAURANTS TO TRY RIGHT NOW Catch-a-Fire Pizza was born as a food truck before setting up shop inside of Oakley’s MadTree Brewing. Its first standalone pizzeria opened in the Cincinnati suburb ofEATER
Filed under: The New Guard; Meet the 2021 Eater New Guard. These 11 inspiring up-and-comers are using food to challenge conventions, empower their communities, and make positive changeRESTAURANT NEWS
Restaurant News on Eater. Some of NYC’s Best Cambodian Food Comes From a Family Garden, 10 Hours Away Fans of chef Chinchakriya Un’s Cambodian cooking can get a taste of her approach with this THE BEST GROCERY STORE BARBECUE SAUCES 1 day ago · The Ultimate Guide to Barbecue Sauces. From classic original, to brown sugar-based, to teriyaki, these are the sweetest, spiciest, and smokiest sauces to have in your pantry HOW TO GRILL SUMMER FRUITS AND VEGETABLES 1 day ago · The best tips for grilling summer’s fruits and vegetables, like corn-on-the-cob, watermelon, zucchini, peppers,cabbage, and more
HOW NYC’S BEST TUNA SUPPLIER YAMA SEAFOOD DEALS TO 10 hours ago · New York City’s two and three Michelin-starred restaurants turn to one vendor for their tuna supply: Yama Seafood. Led by director Nobu Yamanashi, NETFLIX’S ‘HIGH ON THE HOG’ WILL HAVE A LASTING IMPACT ON The format may feel familiar to fans of other Netflix food shows, but make no mistake, High on the Hog is doing something different. The series explores African American culinary history VACCINE FLAIR COULD BE THE ‘IT’ ACCESSORY IN RESTAURANTS Vaccine Flair Could Be the ‘It’ Accessory in Restaurants This Summer. Enamel pins are a tiny, trendy way to let diners and workers know you’re safe when you no longer need your mask GRILLED FISH WITH TAMARIND SAUCE RECIPE Chinchakriya Un holds handfuls of herbs over an inflatable kiddie pool, the water from a garden hose washing dirt and sand off the lemonbalm, fish
THE HOME COOKS FEEDING INDIA’S COVID PATIENTS When the second COVID-19 wave hit India in early March, social media was awash with urgent requests for oxygen, beds, and medicines. Home-cooked food was also part of this essentials list. HOW TO USE RAMEN SEASONING PACKETS FOR GRILLED MEAT AND This post originally appeared in the June 7, 2021 edition of The Move, a place for Eater’s editors to reveal their recommendations and pro dining tips — sometimes thoughtful, sometimes weird EATERMONTREALCITIESAT HOMEPODCASTSLAS VEGASNEW YORK The Eater Guide on How to Help During the Crisis. The projects, groups, and organizations that are addressing food insecurity in light of COVID-19 and supporting local restaurants. By Eater Staff A FROZEN BAKED SWEET POTATO IS THE PERFECT SUMMER Frozen Sweet Potato Summer Is Upon Us. TikTok and Instagram star George Lee shares his method for the easiest — and tastiest —hot-weather treat.
CONGRESS’S RESTAURANT REVITALIZATION FUND IS ALREADY Congress’s Restaurant Revitalization Fund Is Already Running Out of Money. The SBA relief fund earmarked $28.6 billion for struggling restaurants. It’s already received $65 billion in WHY RESTAURANT WORKERS SAY THEY’RE NOT RETURNING TO WORK Restaurant owners are blaming increased unemployment benefits for the current restaurant labor shortage. The calculus for workers, though, is far more complex.HONOLULU - EATER
38 Exciting Ways to Eat in Honolulu Right Now. Whether you need a classic malasada to get through the day or a takeout omakase to cap off your evening in, here’s where to eat in the capital ofCHARLESTON - EATER
Charleston. Explore the city with maps, guides, and features from Eater Carolinas . For more cities, head to Eater Travel. Shared from: From Eater Carolinas. Map.PITTSBURGH - EATER
Pittsburgh on Eater. Queer Farmers Are Changing the Landscape Queer beekeepers, urban agriculturalists, and rural livestock workers are challenging not only conventional farming and foodPARIS - EATER
Experience Paris for yourself on an Eater trip, brought to you by Black Tomato. Check out the itinerary and start planning your journey. For more cities, head to Eater Travel.AMSTERDAM - EATER
The 38 Essential Restaurants in Amsterdam. Where to find salt-cured herring, cheesy kebab fries, and excellent craft beer in the Dutch capital. by Elizabeth Auerbach. Filed under: THE 18 BEST RESTAURANTS IN OAXACA, MEXICO Just a 45-minute flight from Mexico City, Oaxaca City is a photogenic gem with colorful colonial-era streets, majestic Baroque churches, and charming plazas.Expats and EATERMONTREALCITIESAT HOMEPODCASTSLAS VEGASNEW YORK The Eater Guide on How to Help During the Crisis. The projects, groups, and organizations that are addressing food insecurity in light of COVID-19 and supporting local restaurants. By Eater Staff A FROZEN BAKED SWEET POTATO IS THE PERFECT SUMMER Frozen Sweet Potato Summer Is Upon Us. TikTok and Instagram star George Lee shares his method for the easiest — and tastiest —hot-weather treat.
CONGRESS’S RESTAURANT REVITALIZATION FUND IS ALREADY Congress’s Restaurant Revitalization Fund Is Already Running Out of Money. The SBA relief fund earmarked $28.6 billion for struggling restaurants. It’s already received $65 billion in WHY RESTAURANT WORKERS SAY THEY’RE NOT RETURNING TO WORK Restaurant owners are blaming increased unemployment benefits for the current restaurant labor shortage. The calculus for workers, though, is far more complex.HONOLULU - EATER
38 Exciting Ways to Eat in Honolulu Right Now. Whether you need a classic malasada to get through the day or a takeout omakase to cap off your evening in, here’s where to eat in the capital ofCHARLESTON - EATER
Charleston. Explore the city with maps, guides, and features from Eater Carolinas . For more cities, head to Eater Travel. Shared from: From Eater Carolinas. Map.PITTSBURGH - EATER
Pittsburgh on Eater. Queer Farmers Are Changing the Landscape Queer beekeepers, urban agriculturalists, and rural livestock workers are challenging not only conventional farming and foodPARIS - EATER
Experience Paris for yourself on an Eater trip, brought to you by Black Tomato. Check out the itinerary and start planning your journey. For more cities, head to Eater Travel.AMSTERDAM - EATER
The 38 Essential Restaurants in Amsterdam. Where to find salt-cured herring, cheesy kebab fries, and excellent craft beer in the Dutch capital. by Elizabeth Auerbach. Filed under: THE 18 BEST RESTAURANTS IN OAXACA, MEXICO Just a 45-minute flight from Mexico City, Oaxaca City is a photogenic gem with colorful colonial-era streets, majestic Baroque churches, and charming plazas.Expats and VACCINE FLAIR COULD BE THE ‘IT’ ACCESSORY IN RESTAURANTS 1 day ago · Vaccine Flair Could Be the ‘It’ Accessory in Restaurants This Summer. Enamel pins are a tiny, trendy way to let diners and workers know you’re safe when you no longer need yourmask
RESTAURANTS ARE OFFERING HIRING BONUSES TO ATTRACT WORKERS The New York Post reported that select, though unnamed, Stephen Starr restaurants are handing out $300 signing bonuses in what Starr described as a “clever to entice people.”. In New THE RETURN OF THE VEGAS BUFFET AND 14 OPENINGS TO KNOW This post originally appeared on May 15, 2021 in Amanda Kludt’s newsletter “From the Editor,” a roundup of the most vital news and stories in the food world each week. Read the GRILLED FISH WITH TAMARIND SAUCE RECIPE Chinchakriya Un holds handfuls of herbs over an inflatable kiddie pool, the water from a garden hose washing dirt and sand off the lemonbalm, fish
THE BEST FOOD AT DISNEY’S NEW MARVEL-THEMED AVENGERS 1 day ago · The story goes, the Not So Little Chicken Sandwich was affected by Pym particles, and features a fried chicken breast with teriyaki and red chili sauces, and pickled cabbage slaw. THE HOME COOKS FEEDING INDIA’S COVID PATIENTS When the second COVID-19 wave hit India in early March, social media was awash with urgent requests for oxygen, beds, and medicines. Home-cooked food was also part of this essentials list. ACCUSATIONS OF SEXISM AND ABUSE HIT THE CRAFT BEER The Craft Beer and Brewing Industry Is Reckoning With Sexual Harassment. An Instagram account is sharing stories of sexism and abuse in the brewing industry, prompting industry figures to step HOW TO USE RAMEN SEASONING PACKETS FOR GRILLED MEAT AND This post originally appeared in the June 7, 2021 edition of The Move, a place for Eater’s editors to reveal their recommendations and pro dining tips — sometimes thoughtful, sometimes weird THE 21 BEST RESTAURANTS IN SANTA FE Española, NM 87532. (505) 747-4506. (505) 747-4506. Visit Website. There isn’t an abundance of options for a draft beer and pizza inEspañola
HAWAII - EATER
Hawaii on Eater. Queer Farmers Are Changing the Landscape Queer beekeepers, urban agriculturalists, and rural livestock workers are challenging not only conventional farming and food production EATERMONTREALCITIESAT HOMEPODCASTSLAS VEGASNEW YORK The Eater Guide on How to Help During the Crisis. The projects, groups, and organizations that are addressing food insecurity in light of COVID-19 and supporting local restaurants. By Eater Staff A FROZEN BAKED SWEET POTATO IS THE PERFECT SUMMER Frozen Sweet Potato Summer Is Upon Us. TikTok and Instagram star George Lee shares his method for the easiest — and tastiest —hot-weather treat.
CONGRESS’S RESTAURANT REVITALIZATION FUND IS ALREADY Congress’s Restaurant Revitalization Fund Is Already Running Out of Money. The SBA relief fund earmarked $28.6 billion for struggling restaurants. It’s already received $65 billion in WHY RESTAURANT WORKERS SAY THEY’RE NOT RETURNING TO WORK Restaurant owners are blaming increased unemployment benefits for the current restaurant labor shortage. The calculus for workers, though, is far more complex.HONOLULU - EATER
38 Exciting Ways to Eat in Honolulu Right Now. Whether you need a classic malasada to get through the day or a takeout omakase to cap off your evening in, here’s where to eat in the capital ofCHARLESTON - EATER
Charleston. Explore the city with maps, guides, and features from Eater Carolinas . For more cities, head to Eater Travel. Shared from: From Eater Carolinas. Map.PITTSBURGH - EATER
Pittsburgh on Eater. Queer Farmers Are Changing the Landscape Queer beekeepers, urban agriculturalists, and rural livestock workers are challenging not only conventional farming and foodPARIS - EATER
Experience Paris for yourself on an Eater trip, brought to you by Black Tomato. Check out the itinerary and start planning your journey. For more cities, head to Eater Travel.AMSTERDAM - EATER
The 38 Essential Restaurants in Amsterdam. Where to find salt-cured herring, cheesy kebab fries, and excellent craft beer in the Dutch capital. by Elizabeth Auerbach. Filed under: THE 18 BEST RESTAURANTS IN OAXACA, MEXICO Just a 45-minute flight from Mexico City, Oaxaca City is a photogenic gem with colorful colonial-era streets, majestic Baroque churches, and charming plazas.Expats and EATERMONTREALCITIESAT HOMEPODCASTSLAS VEGASNEW YORK The Eater Guide on How to Help During the Crisis. The projects, groups, and organizations that are addressing food insecurity in light of COVID-19 and supporting local restaurants. By Eater Staff A FROZEN BAKED SWEET POTATO IS THE PERFECT SUMMER Frozen Sweet Potato Summer Is Upon Us. TikTok and Instagram star George Lee shares his method for the easiest — and tastiest —hot-weather treat.
CONGRESS’S RESTAURANT REVITALIZATION FUND IS ALREADY Congress’s Restaurant Revitalization Fund Is Already Running Out of Money. The SBA relief fund earmarked $28.6 billion for struggling restaurants. It’s already received $65 billion in WHY RESTAURANT WORKERS SAY THEY’RE NOT RETURNING TO WORK Restaurant owners are blaming increased unemployment benefits for the current restaurant labor shortage. The calculus for workers, though, is far more complex.HONOLULU - EATER
38 Exciting Ways to Eat in Honolulu Right Now. Whether you need a classic malasada to get through the day or a takeout omakase to cap off your evening in, here’s where to eat in the capital ofCHARLESTON - EATER
Charleston. Explore the city with maps, guides, and features from Eater Carolinas . For more cities, head to Eater Travel. Shared from: From Eater Carolinas. Map.PITTSBURGH - EATER
Pittsburgh on Eater. Queer Farmers Are Changing the Landscape Queer beekeepers, urban agriculturalists, and rural livestock workers are challenging not only conventional farming and foodPARIS - EATER
Experience Paris for yourself on an Eater trip, brought to you by Black Tomato. Check out the itinerary and start planning your journey. For more cities, head to Eater Travel.AMSTERDAM - EATER
The 38 Essential Restaurants in Amsterdam. Where to find salt-cured herring, cheesy kebab fries, and excellent craft beer in the Dutch capital. by Elizabeth Auerbach. Filed under: THE 18 BEST RESTAURANTS IN OAXACA, MEXICO Just a 45-minute flight from Mexico City, Oaxaca City is a photogenic gem with colorful colonial-era streets, majestic Baroque churches, and charming plazas.Expats and VACCINE FLAIR COULD BE THE ‘IT’ ACCESSORY IN RESTAURANTS 16 hours ago · Vaccine Flair Could Be the ‘It’ Accessory in Restaurants This Summer. Enamel pins are a tiny, trendy way to let diners and workers know you’re safe when you no longer need yourmask
RESTAURANTS ARE OFFERING HIRING BONUSES TO ATTRACT WORKERS The New York Post reported that select, though unnamed, Stephen Starr restaurants are handing out $300 signing bonuses in what Starr described as a “clever to entice people.”. In New THE RETURN OF THE VEGAS BUFFET AND 14 OPENINGS TO KNOW This post originally appeared on May 15, 2021 in Amanda Kludt’s newsletter “From the Editor,” a roundup of the most vital news and stories in the food world each week. Read the GRILLED FISH WITH TAMARIND SAUCE RECIPE 1 day ago · Chinchakriya Un holds handfuls of herbs over an inflatable kiddie pool, the water from a garden hose washing dirt and sand off the lemon balm, fish THE BEST FOOD AT DISNEY’S NEW MARVEL-THEMED AVENGERS 17 hours ago · The story goes, the Not So Little Chicken Sandwich was affected by Pym particles, and features a fried chicken breast with teriyaki and red chili sauces, and pickled cabbage slaw. THE HOME COOKS FEEDING INDIA’S COVID PATIENTS 1 day ago · When the second COVID-19 wave hit India in early March, social media was awash with urgent requests for oxygen, beds, and medicines. Home-cooked food was also part of this essentials list. ACCUSATIONS OF SEXISM AND ABUSE HIT THE CRAFT BEER The Craft Beer and Brewing Industry Is Reckoning With Sexual Harassment. An Instagram account is sharing stories of sexism and abuse in the brewing industry, prompting industry figures to step HOW TO USE RAMEN SEASONING PACKETS FOR GRILLED MEAT AND 1 day ago · This post originally appeared in the June 7, 2021 edition of The Move, a place for Eater’s editors to reveal their recommendations and pro dining tips — sometimes thoughtful,sometimes weird
THE 21 BEST RESTAURANTS IN SANTA FE Española, NM 87532. (505) 747-4506. (505) 747-4506. Visit Website. There isn’t an abundance of options for a draft beer and pizza inEspañola
HAWAII - EATER
Hawaii on Eater. Queer Farmers Are Changing the Landscape Queer beekeepers, urban agriculturalists, and rural livestock workers are challenging not only conventional farming and food production Skip to main content clock menu more-arrow no yesEater homepage
FOLLOW EATER ONLINE: * Follow Eater on Twitter * Follow Eater on Facebook * Follow Eater on Youtube * Follow Eater on Instagram* Subscribe
Log in or sign up
* Log In
* Sign Up
SITE SEARCH
Search Search
EATER MAIN MENU
* Cities
* Video
* Features
* Travel
* PODCASTS
* Pop Culture
* Reviews
* Shopping
* Tech
* Books
* More
* Cities
* Atlanta
* Austin
* Boston
* Charleston
* Chicago
* Dallas
* Denver
* Detroit
* Houston
* Las Vegas
* London
* Los Angeles
* Miami
* Montreal
* Nashville
* New Orleans
* New York
* Philadelphia
* Portland, OR
* San Diego
* San Francisco
* Seattle
* Twin Cities
* Washington DC
* Video
* Features
* Travel
* PODCASTS
* Pop Culture
* Reviews
* Shopping
* Tech
* Books
✕
Filed under:
* Movies
* Pop Culture
‘BIRDS OF PREY’ IS ABOUT A BACON, EGG, AND CHEESE SANDWICH In the new Harley Quinn movie, so much depends upon the iconic bodegasandwich
by Jaya Saxena Feb 12,2020, 10:53am EST
SHARE THIS STORY
* Share this on Facebook * Share this on Twitter * Share All sharing options SHARE ALL SHARING OPTIONS FOR: ‘BIRDS OF PREY’ IS ABOUT A BACON, EGG, AND CHEESE SANDWICHWarner Bros.
_This post contains spoilers for _Birds of Prey. Loss is a great story catalyst. Jay Gatsby’s loss of his first love, Daisy, is what drives his accumulation of wealth and power. Ahab’s loss of his leg at the mouth of Moby Dick fuels his obsessive revenge. And loss is what powers Harley Quinn through a life of solo crime into a world of sisterhood. No, not the loss of the Joker. The loss of a bacon, egg and cheese sandwich. Yes, _Birds of Prey _has been billed as an action-packed breakup film, beginning with Quinn (Margot Robbie) being dumped by the Joker, crying over him, and also realizing that without his protection there are a lot of people out to get her. She’s been keeping their breakup a secret because of the power his name association affords her, but one night, drunkenly runs a truck into the chemical plant where they originally sealed their love, effectively announcing it’s over. The next morning, hungover as hell, she goes to her local bodega and watches as Sal lovingly crafts her a BEC. Two eggs crack onto a griddle in slow motion as she narrates the steps — melted cheese on top, plenty of bacon, not too much hot sauce. We hear the grease sizzle and watch the yolks wiggle. The scene is rendered with _Food Network_-esque intensity, cinematically conveying that this object is important and you should be paying attention. Because as soon as she leaves and tries to take a bite, she’s attacked by the first of many after a bounty on her head. She apologizes to her sandwich, sticks it in her shirt, and runs. _Birds of Prey_ is, if anything, a movie about self-actualization. Quinn, who has a PhD and is quite an accomplished woman, wrestles with having become a sidekick and sidepiece. She openly wonders if those who say she’ll never amount to anything on her own are right. She’s good at lying and hiding, and she could do that forever. But during the chase, she trips and her glorious sandwich goes flying. As she watches the bacon scatter and the egg yolks smear in the street, she realizes she can’t hide anymore. She may not know where her journey will take her, but the loss of her sandwich is what causes her to confront her problems with the intensity of someone who has just had what is most precious to them stolen. In real life, Margot Robbie is allergic to egg whites,
so her acting is even more impressive knowing she’s mourning something she wouldn’t even order. But anyone who has loved and lost, and perhaps specifically loved and lost an opportunity for a really satisfying sandwich and now has to spend even more of their hangover hungry, understands the look in her eyes. While the combo has been available at every corner store, and McDonald’s, for decades, it’s been relatively recently that the bacon, egg and cheese has crossed over into an acronymn-able phenomenon, and a thing so known and loved that it can have an entire restaurant dedicated to it. In 2015, PeteWells wrote an ode
to the BEC, calling it a “hero among sandwiches,” and worrying that its increasing popularity would obscure its roots as a breakfast that “doesn’t divide New Yorkers by class, income or neighborhood.” The fact that Quinn is chasing the dragon of a BEC — not a burrito, not an Italian sub — confirms that the sandwich has gained even more notoriety in the past years. But it’s also a testament to exactly what Wells loves about it. Quinn’s BEC is not fancy. The corner store she shops at has no name and no line out the door. It looks delicious, but a hundred other corner stores are probably making the same thing. It’s special because it’s hers. To paraphrase Tai in _Clueless_, having a near-death experience really makes you think about the important things in life. And what’s more important than being able to taste your favorite sandwich again? A good BEC is worth facing a whole city of mercenaries for. SIGN UP FOR THE NEWSLETTER EATER.COM The freshest news from the food world every dayEmail (REQUIRED)
By signing up, you agree to our Privacy Noticeand European users
agree to the data transfer policy. Subscribe AD Quality Auto 360p 720p 1080p Top articles1/5READ MORENew Proposed Laws Would Ban Delivery Apps From Adding Restaurants Without Their PermissionMORE FROM EATER
* Why Your Favorite Restaurant Also Has a Butcher Shop * What the Hell Is Hydrogen Water?* Looking for Blood
* There’s a Link Between Wealth and Food Waste, New ResearchSuggests
* The Only Pink Champagne You Should Be Drinking This Valentine’sDay
* A Wine Bar for the PeopleMOST READ
*
Looking for Blood Blood does not factor into what’s generalized as "American food" — but why?*
A Wine Bar for the People Natural wine is thriving in restaurants and shops in America, but wine bars are still finding their place*
What the Hell Is Hydrogen Water? A wannabe water movement says H20 doesn’t have enough H2 SIGN UP FOR THE NEWSLETTER EATER.COM The freshest news from the food world every dayEmail (REQUIRED)
By signing up, you agree to our Privacy Noticeand European users
agree to the data transfer policy. SubscribeTHE LATEST
WHY YOUR FAVORITE RESTAURANT ALSO HAS A BUTCHER SHOPBy Bridget Shirvell
WHAT THE HELL IS HYDROGEN WATER?By Caleb Pershan
Filed under:
* AM Intel
THERE’S A LINK BETWEEN WEALTH AND FOOD WASTE, NEW RESEARCH SUGGESTSBy Jenny G. Zhang
THE ONLY PINK CHAMPAGNE YOU SHOULD BE DRINKING THIS VALENTINE’SDAY
By Jordan Michelman
Filed under:
* Drinks
WHERE TO BUY THE DRINKING GLASSES IN THOSE SOOTHING KOREAN HOME CAFEVIDEOS
These glasses will make elaborate iced coffee, sparkling matcha, and rainbow-ade pop on InstagramBy Jenny G. Zhang
WHAT IS REAL ANYMORE? PAPA JOHN REVEALS HE DIDN’T EAT 40 PIZZAS IN30 DAYS
By Caleb Pershan
Chorus
* Terms of Use
* Privacy Notice
* Cookie Policy
* Do not sell my info * Communications Preferences* Licensing FAQ
* Accessibility
* Platform Status
* Contact
* Send Us a Tip
* Community Guidelines* Masthead
* Ethics Statement
* Newsletters
* How to Pitch
Vox MediaVox Media Vox Media logo. Advertise with us Jobs @ Vox Media © 2020 Vox Media , LLC. All Rights ReservedSHARE THIS STORY
Details
Copyright © 2024 ArchiveBay.com. All rights reserved. Terms of Use | Privacy Policy | DMCA | 2021 | Feedback | Advertising | RSS 2.0