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COCA COLA RIBS
How to Cook Coca Cola Ribs. Place the pork ribs in a large bowl. Add the Cola and sesame oil. Let it marinate for the next 90 minutes. Preheat the oven to 400 BACON AND MUSHROOM FRITTATA Transfer to a bowl, taking care to leave the drippings and the bacon fat in the pan. Use the same skillet to cook the garlic in the bacon fat. Cook and stir until the garlic starts browning. Add the fresh thyme and mushrooms, drizzle them with olive oil, and season with salt and pepper. Cook and stir until the mushrooms start changing color. ORECCHIETTE AND BEEF CASSEROLE Cook your Orecchiette al-dente, then transfer them to a casserole. Twice bake them with gooey parmesan and cheddar and with a hefty layer of cooked ground beef. Creamy, cheesy, and meaty at the same PORK HOCK WITH BEANS How to Cook Pork Hock With Beans . Fill a medium pot halfway with water and heat it. Add 3-4 bay leaves, the peppercorns, and pork hock. Cover with the lid and cook for 50 minutes. CHUCK STEAK WITH VEGETABLES Heat vegetable oil in a skillet. Fry the beef steak for 3-4 minutes on each side. Season it with salt and pepper. In another skillet, heat 1 tablespoon of vegetable oil. Cook the onion rings. Sprinkle salt and add the butter. When the butter melts, add the cherry tomatoes and cook them. Serve the steak with fried onion and cherry tomatoes. 3 TRICKS TO DRY LETTUCE AS FAST AS POSSIBLE How to quickly dry lettuce quickly: 3 ideas. 1. Lasso. Take a clean kitchen towel and place the lettuce/ spinach / whatever leaves you want to dry in the center of it. Then gather the four corners of the towel in one hand. Next, and this is the more delicate part, go HOW TO BRING MORE FLAVOR TO STEAMED VEGETABLES 2. Olive oil. Olive oil has a very important purpose in cooking: being a type of fat, it absorbs the flavor of everything around it and helps transfer it to the food items. So drizzle a little on top of the steamed vegetables and then wonder at the results. You GROUND BEEF STUFFED SQUASH Cut the butternut squash into halves and remove its seeds with a spoon. Line a baking tray with parchment paper and lay the butternut squash halves on it. Roast for 30 minutes. Meanwhile, heat the olive oil in a skillet. Add the ground beef and cook it until HOW TO PAN-FRY SALMON TO PERFECTION After flipping the fillets, the salmon will cook in 2 minutes for thicker fillets and 1 to 2 minutes for thinner fillets. 6. Remove and let the fillets rest. When ready, remove the salmon from the pan and place it on a paper towel-lined plate. Let them MUSHROOM, ASPARAGUS AND BELL PEPPER STIR-FRY How to Cook Mushroom, Asparagus and Bell Pepper Stir-Fry. Heat 2 tablespoons of vegetable oil in a skillet. Add the onion, stir, and cook until softens. Sprinkle the brown sugar over the onion and caramelize it. Add the white wine vinegar and a pinch of salt. Mix andCOCA COLA RIBS
How to Cook Coca Cola Ribs. Place the pork ribs in a large bowl. Add the Cola and sesame oil. Let it marinate for the next 90 minutes. Preheat the oven to 400 BACON AND MUSHROOM FRITTATA Transfer to a bowl, taking care to leave the drippings and the bacon fat in the pan. Use the same skillet to cook the garlic in the bacon fat. Cook and stir until the garlic starts browning. Add the fresh thyme and mushrooms, drizzle them with olive oil, and season with salt and pepper. Cook and stir until the mushrooms start changing color. ORECCHIETTE AND BEEF CASSEROLE Cook your Orecchiette al-dente, then transfer them to a casserole. Twice bake them with gooey parmesan and cheddar and with a hefty layer of cooked ground beef. Creamy, cheesy, and meaty at the same PORK HOCK WITH BEANS How to Cook Pork Hock With Beans . Fill a medium pot halfway with water and heat it. Add 3-4 bay leaves, the peppercorns, and pork hock. Cover with the lid and cook for 50 minutes. CHUCK STEAK WITH VEGETABLES Heat vegetable oil in a skillet. Fry the beef steak for 3-4 minutes on each side. Season it with salt and pepper. In another skillet, heat 1 tablespoon of vegetable oil. Cook the onion rings. Sprinkle salt and add the butter. When the butter melts, add the cherry tomatoes and cook them. Serve the steak with fried onion and cherry tomatoes. 3 TRICKS TO DRY LETTUCE AS FAST AS POSSIBLE How to quickly dry lettuce quickly: 3 ideas. 1. Lasso. Take a clean kitchen towel and place the lettuce/ spinach / whatever leaves you want to dry in the center of it. Then gather the four corners of the towel in one hand. Next, and this is the more delicate part, go HOW TO BRING MORE FLAVOR TO STEAMED VEGETABLES 2. Olive oil. Olive oil has a very important purpose in cooking: being a type of fat, it absorbs the flavor of everything around it and helps transfer it to the food items. So drizzle a little on top of the steamed vegetables and then wonder at the results. You GROUND BEEF STUFFED SQUASH Cut the butternut squash into halves and remove its seeds with a spoon. Line a baking tray with parchment paper and lay the butternut squash halves on it. Roast for 30 minutes. Meanwhile, heat the olive oil in a skillet. Add the ground beef and cook it until HOW TO PAN-FRY SALMON TO PERFECTION After flipping the fillets, the salmon will cook in 2 minutes for thicker fillets and 1 to 2 minutes for thinner fillets. 6. Remove and let the fillets rest. When ready, remove the salmon from the pan and place it on a paper towel-lined plate. Let them MUSHROOM, ASPARAGUS AND BELL PEPPER STIR-FRY How to Cook Mushroom, Asparagus and Bell Pepper Stir-Fry. Heat 2 tablespoons of vegetable oil in a skillet. Add the onion, stir, and cook until softens. Sprinkle the brown sugar over the onion and caramelize it. Add the white wine vinegar and a pinch of salt. Mix and SLOW COOKING WITHOUT A SLOW COOKER: TIPS&TRICKS For pulled pork, the recommended cooking time is about 8 hours, depending on the temperature (ranging from 250˚F/120˚C to 200˚F/95˚C) and on the meat thickness. For chicken, you should keep in the oven for 1 to 1 and 1/2 hours in a Dutch oven, if the slow cooking recipe asks for 2 hours on a high setting. Also, the cookingtime depends on
SODELICIOUS.RECIPES
sodelicious.recipes
ORECCHIETTE AND BEEF CASSEROLE Cook your Orecchiette al-dente, then transfer them to a casserole. Twice bake them with gooey parmesan and cheddar and with a hefty layer of cooked ground beef. Creamy, cheesy, and meaty at the same EATING WHOLE FRUITS LOWERS TYPE 2 DIABETES RISK Eating at least two serves of fruit daily appears to lower the risk of developing type 2 diabetes by 36%, according to a new study authored by researchers from Edith Cowan University (ECU) in Australia.. The study measured that eating at least two serves of wholeBREAD FRITTATA
Crack the eggs in a bowl, add salt, pepper, the grated parmesan, smoked ham, and heavy cream. Whisk all the ingredients together. Add 2 tablespoons of mixed seeds in the skillet, then pour the egg mixture over the seeds and the bread. Add some red bell pepper slices. Transfer the cast-iron skillet to the oven and bake for 20 minutes. CHUCK STEAK WITH VEGETABLES Heat vegetable oil in a skillet. Fry the beef steak for 3-4 minutes on each side. Season it with salt and pepper. In another skillet, heat 1 tablespoon of vegetable oil. Cook the onion rings. Sprinkle salt and add the butter. When the butter melts, add the cherry tomatoes and cook them. Serve the steak with fried onion and cherry tomatoes. POTATO, MUSHROOM AND ZUCCHINI BAKE First thinly slice the mushrooms. Slice the zucchini into 0.4 inch (1 cm) thick slices. Place the egg in a small bowl. Add salt, pepper, and heavy cream. Lay half of the potatoes on the bottom of a baking tray. Pour half of the heavy cream and egg mixture, mushrooms, and half of the mozzarella. Top with the remaining potatoes, zucchini, eggRHUBARB BUNDT CAKE
Add the eggs, 1 cup of sugar, and a dash of salt to a bowl. Mix until smooth using the hand mixer. Keep adding the vanilla extract, baking powder, vegetable oil, and milk. Mix some more. Add the flour and, again, mix until smooth. Pour the batter into a Bundt cake pan. Mix the rhubarb with the remaining sugar in a bowl, then add it into thepan.
CHICKEN AND MUSHROOM CURRY How to Cook Chicken and Mushroom Curry. Heat the oil in a wok over medium-high heat. Add the chicken and cook it for 6-7 minutes, until golden. Add the ginger, green curry paste, and coconut paste. Pour the chicken stock and add sour cream. Reduce the heat and stir well. Simmer for 5 minutes on low-heat. Add the lime juice and mushrooms,and
MUSHROOM, ASPARAGUS AND BELL PEPPER STIR-FRY How to Cook Mushroom, Asparagus and Bell Pepper Stir-Fry. Heat 2 tablespoons of vegetable oil in a skillet. Add the onion, stir, and cook until softens. Sprinkle the brown sugar over the onion and caramelize it. Add the white wine vinegar and a pinch of salt. Mix andCOCA COLA RIBS
How to Cook Coca Cola Ribs. Place the pork ribs in a large bowl. Add the Cola and sesame oil. Let it marinate for the next 90 minutes. Preheat the oven to 400 BACON AND MUSHROOM FRITTATA Transfer to a bowl, taking care to leave the drippings and the bacon fat in the pan. Use the same skillet to cook the garlic in the bacon fat. Cook and stir until the garlic starts browning. Add the fresh thyme and mushrooms, drizzle them with olive oil, and season with salt and pepper. Cook and stir until the mushrooms start changing color. ORECCHIETTE AND BEEF CASSEROLE Cook your Orecchiette al-dente, then transfer them to a casserole. Twice bake them with gooey parmesan and cheddar and with a hefty layer of cooked ground beef. Creamy, cheesy, and meaty at the same PORK HOCK WITH BEANS How to Cook Pork Hock With Beans . Fill a medium pot halfway with water and heat it. Add 3-4 bay leaves, the peppercorns, and pork hock. Cover with the lid and cook for 50 minutes. CHUCK STEAK WITH VEGETABLES Heat vegetable oil in a skillet. Fry the beef steak for 3-4 minutes on each side. Season it with salt and pepper. In another skillet, heat 1 tablespoon of vegetable oil. Cook the onion rings. Sprinkle salt and add the butter. When the butter melts, add the cherry tomatoes and cook them. Serve the steak with fried onion and cherry tomatoes. 3 TRICKS TO DRY LETTUCE AS FAST AS POSSIBLE How to quickly dry lettuce quickly: 3 ideas. 1. Lasso. Take a clean kitchen towel and place the lettuce/ spinach / whatever leaves you want to dry in the center of it. Then gather the four corners of the towel in one hand. Next, and this is the more delicate part, go HOW TO BRING MORE FLAVOR TO STEAMED VEGETABLES 2. Olive oil. Olive oil has a very important purpose in cooking: being a type of fat, it absorbs the flavor of everything around it and helps transfer it to the food items. So drizzle a little on top of the steamed vegetables and then wonder at the results. You GROUND BEEF STUFFED SQUASH Cut the butternut squash into halves and remove its seeds with a spoon. Line a baking tray with parchment paper and lay the butternut squash halves on it. Roast for 30 minutes. Meanwhile, heat the olive oil in a skillet. Add the ground beef and cook it until HOW TO PAN-FRY SALMON TO PERFECTION After flipping the fillets, the salmon will cook in 2 minutes for thicker fillets and 1 to 2 minutes for thinner fillets. 6. Remove and let the fillets rest. When ready, remove the salmon from the pan and place it on a paper towel-lined plate. Let them MUSHROOM, ASPARAGUS AND BELL PEPPER STIR-FRY How to Cook Mushroom, Asparagus and Bell Pepper Stir-Fry. Heat 2 tablespoons of vegetable oil in a skillet. Add the onion, stir, and cook until softens. Sprinkle the brown sugar over the onion and caramelize it. Add the white wine vinegar and a pinch of salt. Mix andCOCA COLA RIBS
How to Cook Coca Cola Ribs. Place the pork ribs in a large bowl. Add the Cola and sesame oil. Let it marinate for the next 90 minutes. Preheat the oven to 400 BACON AND MUSHROOM FRITTATA Transfer to a bowl, taking care to leave the drippings and the bacon fat in the pan. Use the same skillet to cook the garlic in the bacon fat. Cook and stir until the garlic starts browning. Add the fresh thyme and mushrooms, drizzle them with olive oil, and season with salt and pepper. Cook and stir until the mushrooms start changing color. ORECCHIETTE AND BEEF CASSEROLE Cook your Orecchiette al-dente, then transfer them to a casserole. Twice bake them with gooey parmesan and cheddar and with a hefty layer of cooked ground beef. Creamy, cheesy, and meaty at the same PORK HOCK WITH BEANS How to Cook Pork Hock With Beans . Fill a medium pot halfway with water and heat it. Add 3-4 bay leaves, the peppercorns, and pork hock. Cover with the lid and cook for 50 minutes. CHUCK STEAK WITH VEGETABLES Heat vegetable oil in a skillet. Fry the beef steak for 3-4 minutes on each side. Season it with salt and pepper. In another skillet, heat 1 tablespoon of vegetable oil. Cook the onion rings. Sprinkle salt and add the butter. When the butter melts, add the cherry tomatoes and cook them. Serve the steak with fried onion and cherry tomatoes. 3 TRICKS TO DRY LETTUCE AS FAST AS POSSIBLE How to quickly dry lettuce quickly: 3 ideas. 1. Lasso. Take a clean kitchen towel and place the lettuce/ spinach / whatever leaves you want to dry in the center of it. Then gather the four corners of the towel in one hand. Next, and this is the more delicate part, go HOW TO BRING MORE FLAVOR TO STEAMED VEGETABLES 2. Olive oil. Olive oil has a very important purpose in cooking: being a type of fat, it absorbs the flavor of everything around it and helps transfer it to the food items. So drizzle a little on top of the steamed vegetables and then wonder at the results. You GROUND BEEF STUFFED SQUASH Cut the butternut squash into halves and remove its seeds with a spoon. Line a baking tray with parchment paper and lay the butternut squash halves on it. Roast for 30 minutes. Meanwhile, heat the olive oil in a skillet. Add the ground beef and cook it until HOW TO PAN-FRY SALMON TO PERFECTION After flipping the fillets, the salmon will cook in 2 minutes for thicker fillets and 1 to 2 minutes for thinner fillets. 6. Remove and let the fillets rest. When ready, remove the salmon from the pan and place it on a paper towel-lined plate. Let them MUSHROOM, ASPARAGUS AND BELL PEPPER STIR-FRY How to Cook Mushroom, Asparagus and Bell Pepper Stir-Fry. Heat 2 tablespoons of vegetable oil in a skillet. Add the onion, stir, and cook until softens. Sprinkle the brown sugar over the onion and caramelize it. Add the white wine vinegar and a pinch of salt. Mix and SLOW COOKING WITHOUT A SLOW COOKER: TIPS&TRICKS For pulled pork, the recommended cooking time is about 8 hours, depending on the temperature (ranging from 250˚F/120˚C to 200˚F/95˚C) and on the meat thickness. For chicken, you should keep in the oven for 1 to 1 and 1/2 hours in a Dutch oven, if the slow cooking recipe asks for 2 hours on a high setting. Also, the cookingtime depends on
SODELICIOUS.RECIPES
sodelicious.recipes
ORECCHIETTE AND BEEF CASSEROLE Cook your Orecchiette al-dente, then transfer them to a casserole. Twice bake them with gooey parmesan and cheddar and with a hefty layer of cooked ground beef. Creamy, cheesy, and meaty at the same EATING WHOLE FRUITS LOWERS TYPE 2 DIABETES RISK Eating at least two serves of fruit daily appears to lower the risk of developing type 2 diabetes by 36%, according to a new study authored by researchers from Edith Cowan University (ECU) in Australia.. The study measured that eating at least two serves of wholeBREAD FRITTATA
Crack the eggs in a bowl, add salt, pepper, the grated parmesan, smoked ham, and heavy cream. Whisk all the ingredients together. Add 2 tablespoons of mixed seeds in the skillet, then pour the egg mixture over the seeds and the bread. Add some red bell pepper slices. Transfer the cast-iron skillet to the oven and bake for 20 minutes. CHUCK STEAK WITH VEGETABLES Heat vegetable oil in a skillet. Fry the beef steak for 3-4 minutes on each side. Season it with salt and pepper. In another skillet, heat 1 tablespoon of vegetable oil. Cook the onion rings. Sprinkle salt and add the butter. When the butter melts, add the cherry tomatoes and cook them. Serve the steak with fried onion and cherry tomatoes. POTATO, MUSHROOM AND ZUCCHINI BAKE First thinly slice the mushrooms. Slice the zucchini into 0.4 inch (1 cm) thick slices. Place the egg in a small bowl. Add salt, pepper, and heavy cream. Lay half of the potatoes on the bottom of a baking tray. Pour half of the heavy cream and egg mixture, mushrooms, and half of the mozzarella. Top with the remaining potatoes, zucchini, eggRHUBARB BUNDT CAKE
Add the eggs, 1 cup of sugar, and a dash of salt to a bowl. Mix until smooth using the hand mixer. Keep adding the vanilla extract, baking powder, vegetable oil, and milk. Mix some more. Add the flour and, again, mix until smooth. Pour the batter into a Bundt cake pan. Mix the rhubarb with the remaining sugar in a bowl, then add it into thepan.
CHICKEN AND MUSHROOM CURRY How to Cook Chicken and Mushroom Curry. Heat the oil in a wok over medium-high heat. Add the chicken and cook it for 6-7 minutes, until golden. Add the ginger, green curry paste, and coconut paste. Pour the chicken stock and add sour cream. Reduce the heat and stir well. Simmer for 5 minutes on low-heat. Add the lime juice and mushrooms,and
MUSHROOM, ASPARAGUS AND BELL PEPPER STIR-FRY How to Cook Mushroom, Asparagus and Bell Pepper Stir-Fry. Heat 2 tablespoons of vegetable oil in a skillet. Add the onion, stir, and cook until softens. Sprinkle the brown sugar over the onion and caramelize it. Add the white wine vinegar and a pinch of salt. Mix andCOCA COLA RIBS
How to Cook Coca Cola Ribs . Place the pork ribs in a large bowl. Add the Cola and sesame oil. Let it marinate for the next 90 minutes. Preheat the oven to 400 BEEF AND POTATO CASSEROLE WITH BECHAMEL This hearty, meaty casserole comes together pretty quickly. It is a warming crowd pleaser, where you bake smooth and slightly sweet cooked potato slices together with CHICKEN RIGATONI BAKE How to Cook Chicken Rigatoni Bake . Preheat the oven to 380 degrees F/190 degrees C. Heat the oil in a skillet and cook the chicken breast until it turns opaque white and start browning at the edges.BREAD FRITTATA
How to Cook Bread Frittata . Preheat the oven to 360 degrees F/180 degrees C. Melt the butter in a cast-iron skillet. Add the bread cubes in the skillet and toast them, stirring often. PORK HOCK WITH BEANS How to Cook Pork Hock With Beans . Fill a medium pot halfway with water and heat it. Add 3-4 bay leaves, the peppercorns, and pork hock. Cover with the lid and cook for 50 minutes. CHUCK STEAK WITH VEGETABLES How to Cook Chuck Steak With Vegetables. Finely slice the onion crosswise, to make onion rings. Cut into halves the cherry tomatoes. Heat vegetable oil in a skillet. PUFF PASTRY WIENER ROLLS Ingredients Needed for Puff Pastry Wiener Rolls . 1 cup flour 1 puff pastry sheet 4 wieners 3 ounces of mozzarella, cut into 8 slices 4 turkey ham slices, halved BAKED TROUT WITH POTATOES How to Cook Baked Trout With Potatoes. For the veggies: add the potatoes, cherry tomatoes, garlic, and dried oregano to a 10 x 5 inches / 20 X 10 cm oval baking tray. MACKEREL WITH MUSTARD SAUCE How to Cook Mackerel With Mustard Sauce . In a small bowl, add garlic, 1 teaspoon olive oil, half of the lime juice, a pinch of salt, and paprika powder and mix to create a marinade. 3 TRICKS TO DRY LETTUCE AS FAST AS POSSIBLE How to quickly dry lettuce quickly: 3 ideas 1. Lasso. Take a clean kitchen towel and place the lettuce/ spinach/ whatever leaves you want to dry in the center of it. Then gather the four corners of the towelin one hand.
COCA COLA RIBS
How to Cook Coca Cola Ribs . Place the pork ribs in a large bowl. Add the Cola and sesame oil. Let it marinate for the next 90 minutes. Preheat the oven to 400 BEEF AND POTATO CASSEROLE WITH BECHAMEL This hearty, meaty casserole comes together pretty quickly. It is a warming crowd pleaser, where you bake smooth and slightly sweet cooked potato slices together with CHICKEN RIGATONI BAKE How to Cook Chicken Rigatoni Bake . Preheat the oven to 380 degrees F/190 degrees C. Heat the oil in a skillet and cook the chicken breast until it turns opaque white and start browning at the edges.BREAD FRITTATA
How to Cook Bread Frittata . Preheat the oven to 360 degrees F/180 degrees C. Melt the butter in a cast-iron skillet. Add the bread cubes in the skillet and toast them, stirring often. PORK HOCK WITH BEANS How to Cook Pork Hock With Beans . Fill a medium pot halfway with water and heat it. Add 3-4 bay leaves, the peppercorns, and pork hock. Cover with the lid and cook for 50 minutes. CHUCK STEAK WITH VEGETABLES How to Cook Chuck Steak With Vegetables. Finely slice the onion crosswise, to make onion rings. Cut into halves the cherry tomatoes. Heat vegetable oil in a skillet. PUFF PASTRY WIENER ROLLS Ingredients Needed for Puff Pastry Wiener Rolls . 1 cup flour 1 puff pastry sheet 4 wieners 3 ounces of mozzarella, cut into 8 slices 4 turkey ham slices, halved BAKED TROUT WITH POTATOES How to Cook Baked Trout With Potatoes. For the veggies: add the potatoes, cherry tomatoes, garlic, and dried oregano to a 10 x 5 inches / 20 X 10 cm oval baking tray. MACKEREL WITH MUSTARD SAUCE How to Cook Mackerel With Mustard Sauce . In a small bowl, add garlic, 1 teaspoon olive oil, half of the lime juice, a pinch of salt, and paprika powder and mix to create a marinade. 3 TRICKS TO DRY LETTUCE AS FAST AS POSSIBLE How to quickly dry lettuce quickly: 3 ideas 1. Lasso. Take a clean kitchen towel and place the lettuce/ spinach/ whatever leaves you want to dry in the center of it. Then gather the four corners of the towelin one hand.
SODELICIOUS.RECIPES
sodelicious.recipes
ORECCHIETTE AND BEEF CASSEROLE Cook your Orecchiette al-dente, then transfer them to a casserole. Twice bake them with gooey parmesan and cheddar and with a hefty layer of cooked ground beef. Creamy, cheesy, and meaty at the same SLOW COOKING WITHOUT A SLOW COOKER: TIPS&TRICKS For pulled pork, the recommended cooking time is about 8 hours, depending on the temperature (ranging from 250˚F/120˚C to 200˚F/95˚C) and on the meat thickness.; For chicken, you should keep in the oven for 1 to 1 and 1/2 hours in a Dutch oven, if the slow cooking recipe asks for 2 hours on a high setting. BAKED TROUT WITH POTATOES How to Cook Baked Trout With Potatoes. For the veggies: add the potatoes, cherry tomatoes, garlic, and dried oregano to a 10 x 5 inches / 20 X 10 cm oval baking tray. EATING WHOLE FRUITS LOWERS TYPE 2 DIABETES RISK Eating at least two serves of fruit daily appears to lower the risk of developing type 2 diabetes by 36%, according to a new study authored by researchers from Edith Cowan University (ECU) in Australia.. The study measured that eating at least two serves of whole SPINACH AND RICOTTA MUFFINS These salty muffins worth half an hour of your time anytime! Easy to make, so healthy and so delicious! All you have to do is mixing together baby spinach, eggs, and two types of cheese: ricotta and parmesan, and then bake everything. CAJUN BREADED CHICKEN Cajun seasoning is a mix of spices, commonly used in and around Louisiana. We enjoy it because it’s both spicy and savory, and we’ve used some today for these delicious chicken fingers. MACKEREL WITH MUSTARD SAUCE How to Cook Mackerel With Mustard Sauce . In a small bowl, add garlic, 1 teaspoon olive oil, half of the lime juice, a pinch of salt, and paprika powder and mix to create a marinade.TUNA FRITTERS
How to Cook Tuna Fritters . Add the canned tuna, onion, spring onion, garlic, lemon juice, and egg to a bowl. Mix until even. Season withsalt and pepper.
FOIL WRAPPED BURGERS How to Cook Foil Wrapped Burgers . Add the ground beef and egg in a bowl and mix. Season with onion powder, garlic powder, salt, and pepper. Mix until smooth. BEEF AND POTATO CASSEROLE WITH BECHAMEL Add the ground beef, onion, fresh parsley (keep some for later use), and paprika to a bowl. Season with salt and pepper and mix all using your hands. Start forming meatballs from the ground beef mixture. We’ve got 10 of them. Line a 10 x 2 inch round baking dish with most of the potato slices and add the meatballs. SLOW COOKING WITHOUT A SLOW COOKER: TIPS&TRICKS For pulled pork, the recommended cooking time is about 8 hours, depending on the temperature (ranging from 250˚F/120˚C to 200˚F/95˚C) and on the meatCOCA COLA RIBS
How to Cook Coca Cola Ribs. Place the pork ribs in a large bowl. Add the Cola and sesame oil. Let it marinate for the next 90 minutes. Preheat the oven to 400 degrees F/ 200 degrees C. Take out the ribs and place them in a different bowl. Add ketchup,RHUBARB BUNDT CAKE
Add the eggs, 1 cup of sugar, and a dash of salt to a bowl. Mix until smooth using the hand mixer. Keep adding the vanilla extract, baking powder, vegetable oil, and milk. Mix some more. Add the flour and, again, mix until smooth. Pour the batter into a Bundt cake pan. Mix the rhubarb with the remaining sugar in a bowl, then add it into thepan.
BREAD FRITTATA
Crack the eggs in a bowl, add salt, pepper, the grated parmesan, smoked ham, and heavy cream. Whisk all the ingredients together. Add 2 tablespoons of mixed seeds in the skillet, then pour the egg mixture over the seeds and the bread. Add some red bell pepper slices. Transfer the cast-iron skillet to the oven and bake for 20 minutes. FOIL WRAPPED BURGERS How to Cook Foil Wrapped Burgers. Add the ground beef and egg in a bowl and mix. Season with onion powder, garlic powder, salt, and pepper. Mix until smooth. Use your hands and shape the mixture into 4 burger patties. Start preparing the foil wraps. Add potato slices, shredded carrot, onion, 1 burger patty, and 1 slice of cheese in themiddle
CHUCK STEAK WITH VEGETABLES Heat vegetable oil in a skillet. Fry the beef steak for 3-4 minutes on each side. Season it with salt and pepper. In another skillet, heat 1 tablespoon of vegetable oil. Cook the onion rings. Sprinkle salt and add the butter. When the butter melts, add the cherry tomatoes and cook them. Serve the steak with fried onion and cherry tomatoes. CHICKEN RIGATONI BAKE How to Cook Chicken Rigatoni Bake. Preheat the oven to 380 degrees F/190 degrees C. Heat the oil in a skillet and cook the chicken breast until it turns opaque white and start browning at the edges. Add the onion and cook until it softens, stirring often. Add the tomato paste and water. Stir. Add salt and pepper and simmer for about 2-3 minutes. SPINACH AND RICOTTA MUFFINS Add the eggs, ricotta, parmesan, garlic and baby spinach in a bowl, season with salt and pepper and mix them. Grease a 6 hole muffin tray with olive oil. Add the spinach and cheese mixture to each muffin hole and bake for 20 minutes at 400⁰F/200⁰C. You can serve the muffins with some grated parmesan on top. 3 TRICKS TO DRY LETTUCE AS FAST AS POSSIBLE How to quickly dry lettuce quickly: 3 ideas. 1. Lasso. Take a clean kitchen towel and place the lettuce/ spinach / whatever leaves you want to dry in the center of it. Then gather the four corners of the towel in one hand. Next, and this is the more delicate part, go BEEF AND POTATO CASSEROLE WITH BECHAMEL Add the ground beef, onion, fresh parsley (keep some for later use), and paprika to a bowl. Season with salt and pepper and mix all using your hands. Start forming meatballs from the ground beef mixture. We’ve got 10 of them. Line a 10 x 2 inch round baking dish with most of the potato slices and add the meatballs. SLOW COOKING WITHOUT A SLOW COOKER: TIPS&TRICKS For pulled pork, the recommended cooking time is about 8 hours, depending on the temperature (ranging from 250˚F/120˚C to 200˚F/95˚C) and on the meatCOCA COLA RIBS
How to Cook Coca Cola Ribs. Place the pork ribs in a large bowl. Add the Cola and sesame oil. Let it marinate for the next 90 minutes. Preheat the oven to 400 degrees F/ 200 degrees C. Take out the ribs and place them in a different bowl. Add ketchup,RHUBARB BUNDT CAKE
Add the eggs, 1 cup of sugar, and a dash of salt to a bowl. Mix until smooth using the hand mixer. Keep adding the vanilla extract, baking powder, vegetable oil, and milk. Mix some more. Add the flour and, again, mix until smooth. Pour the batter into a Bundt cake pan. Mix the rhubarb with the remaining sugar in a bowl, then add it into thepan.
BREAD FRITTATA
Crack the eggs in a bowl, add salt, pepper, the grated parmesan, smoked ham, and heavy cream. Whisk all the ingredients together. Add 2 tablespoons of mixed seeds in the skillet, then pour the egg mixture over the seeds and the bread. Add some red bell pepper slices. Transfer the cast-iron skillet to the oven and bake for 20 minutes. FOIL WRAPPED BURGERS How to Cook Foil Wrapped Burgers. Add the ground beef and egg in a bowl and mix. Season with onion powder, garlic powder, salt, and pepper. Mix until smooth. Use your hands and shape the mixture into 4 burger patties. Start preparing the foil wraps. Add potato slices, shredded carrot, onion, 1 burger patty, and 1 slice of cheese in themiddle
CHUCK STEAK WITH VEGETABLES Heat vegetable oil in a skillet. Fry the beef steak for 3-4 minutes on each side. Season it with salt and pepper. In another skillet, heat 1 tablespoon of vegetable oil. Cook the onion rings. Sprinkle salt and add the butter. When the butter melts, add the cherry tomatoes and cook them. Serve the steak with fried onion and cherry tomatoes. CHICKEN RIGATONI BAKE How to Cook Chicken Rigatoni Bake. Preheat the oven to 380 degrees F/190 degrees C. Heat the oil in a skillet and cook the chicken breast until it turns opaque white and start browning at the edges. Add the onion and cook until it softens, stirring often. Add the tomato paste and water. Stir. Add salt and pepper and simmer for about 2-3 minutes. SPINACH AND RICOTTA MUFFINS Add the eggs, ricotta, parmesan, garlic and baby spinach in a bowl, season with salt and pepper and mix them. Grease a 6 hole muffin tray with olive oil. Add the spinach and cheese mixture to each muffin hole and bake for 20 minutes at 400⁰F/200⁰C. You can serve the muffins with some grated parmesan on top. 3 TRICKS TO DRY LETTUCE AS FAST AS POSSIBLE How to quickly dry lettuce quickly: 3 ideas. 1. Lasso. Take a clean kitchen towel and place the lettuce/ spinach / whatever leaves you want to dry in the center of it. Then gather the four corners of the towel in one hand. Next, and this is the more delicate part, goSODELICIOUS.RECIPES
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BAKED TROUT WITH POTATOES How to Cook Baked Trout With Potatoes. For the veggies: add the potatoes, cherry tomatoes, garlic, and dried oregano to a 10 x 5 inches / 20 X 10 cm oval baking tray. Season with salt and pepper, sprinkle the olive oil, and roast for 25 minutes at 400⁰F/200⁰C. For the fish: place the trout on the work surface, rub it with saltand pepper
CHICKEN RIGATONI BAKE How to Cook Chicken Rigatoni Bake. Preheat the oven to 380 degrees F/190 degrees C. Heat the oil in a skillet and cook the chicken breast until it turns opaque white and start browning at the edges. Add the onion and cook until it softens, stirring often. Add the tomato paste and water. Stir. Add salt and pepper and simmer for about 2-3 minutes. SPAGHETTI WITH MUSHROOMS AND YOGURT SAUCE Heat a skillet over medium heat, add the butter and melt it. Add the mushrooms and season with salt and pepper. Cook for 2 minutes. Add the drained pasta, parmesan, yogurt, and parsley. Give it a good stir and season with salt and pepper. Cook for an additional 1-2 minutes. Servethem
ORECCHIETTE AND BEEF CASSEROLE Cook your Orecchiette al-dente, then transfer them to a casserole. Twice bake them with gooey parmesan and cheddar and with a hefty layer of cooked ground beef. Creamy, cheesy, and meaty at the same GROUND BEEF STUFFED SQUASH Cut the butternut squash into halves and remove its seeds with a spoon. Line a baking tray with parchment paper and lay the butternut squash halves on it. Roast for 30 minutes. Meanwhile, heat the olive oil in a skillet. Add the ground beef and cook it until brown, stirring often. Add the onion, garlic, and mushrooms. Cook until theonion softens.
TUNA FRITTERS
Add the canned tuna, onion, spring onion, garlic, lemon juice, and egg to a bowl. Mix until even. Season with salt and pepper. Add the sesame oil and flour and mix more. Form patties from this mixture. We’ve got 6 of them. Heat 1/2 cup of vegetable oil in a skillet over high heat. Fry the patties on both sides for 4 minutes, or until golden BACON AND MUSHROOM FRITTATA Transfer to a bowl, taking care to leave the drippings and the bacon fat in the pan. Use the same skillet to cook the garlic in the bacon fat. Cook and stir until the garlic starts browning. Add the fresh thyme and mushrooms, drizzle them with olive oil, and season with salt and pepper. Cook and stir until the mushrooms start changing color. EATING WHOLE FRUITS LOWERS TYPE 2 DIABETES RISK Eating at least two serves of fruit daily appears to lower the risk of developing type 2 diabetes by 36%, according to a new study authored by researchers from Edith Cowan University (ECU) in Australia.. The study measured that eating at least two serves of whole SPINACH AND RICOTTA MUFFINS Add the eggs, ricotta, parmesan, garlic and baby spinach in a bowl, season with salt and pepper and mix them. Grease a 6 hole muffin tray with olive oil. Add the spinach and cheese mixture to each muffin hole and bake for 20 minutes at 400⁰F/200⁰C. You can serve the muffins with some grated parmesan on top.* Calorie Chart
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Healthy Eating
Over-Hyped Superfoods: 5 You Can Ignore It seems like every week or so we add more to the list of over-hyped superfoods. These foods are 'sold' to you as miracles and they're always expensive. And not as 'super' as advertised. Some of them you can really ignore. These days it seems like the very act of eating is exhausting. It's hard to know...Read More
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Woman Mistakes Wasabi for Avocado: Don’t Try This At Home An Israeli woman mistook wasabi for avocado and was subsequently hospitalized for 'broken heart syndrome'. The 60-year old woman thought that the wasabi served at the wedding was, in fact, some sort of guacamole or avocado dip. She ate a large amount of it and then she started to feel a sudden pressure...Read More
Recipe Collections
7 Delightful and Crunchy Pumpkin Seed Recipes Why make these pumpkin seed recipes? Most people snack on pumpkin seeds, be they raw or roasted (and here’s how to roast them, by the way). However, there are ways to integrate this inconspicuous and rather little-used super-food into various dishes. You just don't want to miss the benefits that pumpkin...Read More
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Red Meat Controversy: Should We Eat It or Not? We've already gotten used to the idea that we should eat way less red meat. Or none at all. But there are some researchers who believe this advice is not rooted in sufficient scientific evidence. The new research, more precisely four new studies, published by a group of international scientists in the...Read More
Featured Recipe
Red Lentil-Stuffed Tomatoes This stuffed tomato dish is healthy and vegetarian, it’s not so high in carbohydrates or fat, it is pretty low on protein and calories. Of course, you can always choose to use it as a side dish. You’ll need the pulp from 1 tomato only for the filling mixture. Eat the remaining pulp raw, as we did.Try It Now
Featured Recipe
Roasted Eggplants with Garlic These hot and garlicky roasted eggplants can be served as a vegetarian stand-alone course, but they can also make for a delicious side-dish. If you don’t have anything against dairy products, you can serve them garnished with yogurt and sprinkle them with chopped parsley.Try It Now
Featured Recipe
Cashew and Almond Chicken Breast Why don’t you try our creamy and slightly crunchy pan-cooked chicken breast? Make it very nutty by tossing crushed almonds and cashews into the skillet. Cook it in coconut milk and flavor it with garam masala, coriander, chili, and garlic. Nice, isn’t it?Try It Now
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OVER-HYPED SUPERFOODS: 5 YOU CAN IGNORENews
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COULD THESE SPOONS MADE OF GRAINS BE THE UTENSIL OF THE FUTURE?Recipe Collections
7 DELIGHTFUL AND CRUNCHY PUMPKIN SEED RECIPESFood Culture
MCDONALD’S OFFICIALLY TESTING PLANT-BASED BEYOND BURGER IN...Food Culture
INTRODUCING A NEW KIND OF CHOCOLATE USING 100 PERCENT OF THE CACAO...News
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