SLAP YO' DADDY BBQ

Retail suggested price: $99.00 2-Channels, one for the meat and one for the pit Wireless to 300-feet line of sight Uses commercial-grade Pro-Series Probes Pre-paired with receiver –. 4 Read More ». RECIPES | SLAP YO' DADDY BBQVIDEOSPONSORSRECIPESCONTACTMEDIACHARITIES Slapilicious Smoked Pork Crown Roast with Jimmy Dean Sausage Apple Stuffing. Slapilicious Smoked Pork Crown Roast with Jimmy Dean Sausage Apple Stuffing Print Prep time 90 mins Cook time 3 hours 30 mins. 0

read more ».

SLAP YO’ DADDY BBQ STORE Slap Yo’ Daddy BBQ Store . Slap Yo Daddy BBQ is the love child of TLC’s BBQ Pitmasters Head Cook Harry Soo, one of the best known barbecue names winning 27 Grand Championships and over 80 First Place awards in the US, Canada, Hawaii, and England, including California Team of the Year 2010 & 2011, Arizona Team of the Year 2010 & 2011, 2012 Jack Daniels Invitational invitee, and 2012 & 2013

BBQ RECIPES

Pit Grilled Lobster with 30-second Béarnaise Sauce. Pit Grilled Lobster with 30-second Béarnaise Sauce Print Prep time 30 mins Cook time 15 mins Total time 45. 0 read more ». December 23, 2017. ABOUT | SLAP YO' DADDY BBQ Slap Yo Daddy BBQ is the love child of TLC’s BBQ Pitmasters Head Cook Harry Soo. Preparing a bucket list of wishes to do before kicking the bucket, he started competing in 2008. And the rest, as they say, is history. Slap Yo Daddy BBQ, one of the top-ranked Kansas City BBQ Society teams in America, was chosen among over 5,000 professional GENERAL ALL PURPOSE BBQ RUB If you'd like to make your own rub instead of using my SYD Competition rub, here's my recipe for a pretty decent all purpose BBQ rub. If you'd like to try my actual competition rub, you can purchase it here for a better shipping rate than Amazon where it is also sold. Get my SYD Hot Competition rub if you plan to compete as that's what I used to win 30+ Grand Championships.

WEBER SMOKERS

// // (WSM aka Bullet aka R2D2) Our BBQ Smoker Affectionately called R2-D2 and 28-80 Cambro Hot Food Storage Control System and SLAPILICIOUS UMAMI BRISKET Apply the chopped rehydrated shitake Notice the bits of re-hydrated chopped Shitake Mushrooms on top. Put the brisket into a smoker at 250 degrees fat side down. Cook until the crust sets, about 5-8 hours depending on your pit. Do not attempt to check the internal

temperature.

SLAP YO’ DADDY TEXAS-STYLE BEEF BRISKET Mix the beef base with Worcestershire sauce to form a slurry. Slather the mixture all over the brisket including the fat cap. Let rest for at least 30 minutes or wrap in cling wrap overnight in the fridge to marinate. Start your pit and get it to 200F. Put the brisket fat side

down in the pit.

SNAKE RIVER FARMS CORNED BEEF BRISKET Preheat the oven to 350F. Take a large non-reactive sauté pan (stainless steel, enameled, non-stick etc.) and melt the butter. Add the diced onions and carrots. Turn the burner on medium high and sauté for about 3 minutes. Then stir in the tomato paste, Worcestershire sauce, Guinness Draught beer, broth and water.

SLAP YO' DADDY BBQ

Retail suggested price: $99.00 2-Channels, one for the meat and one for the pit Wireless to 300-feet line of sight Uses commercial-grade Pro-Series Probes Pre-paired with receiver –. 4 Read More ». RECIPES | SLAP YO' DADDY BBQVIDEOSPONSORSRECIPESCONTACTMEDIACHARITIES Slapilicious Smoked Pork Crown Roast with Jimmy Dean Sausage Apple Stuffing. Slapilicious Smoked Pork Crown Roast with Jimmy Dean Sausage Apple Stuffing Print Prep time 90 mins Cook time 3 hours 30 mins. 0

read more ».

SLAP YO’ DADDY BBQ STORE Slap Yo’ Daddy BBQ Store . Slap Yo Daddy BBQ is the love child of TLC’s BBQ Pitmasters Head Cook Harry Soo, one of the best known barbecue names winning 27 Grand Championships and over 80 First Place awards in the US, Canada, Hawaii, and England, including California Team of the Year 2010 & 2011, Arizona Team of the Year 2010 & 2011, 2012 Jack Daniels Invitational invitee, and 2012 & 2013

BBQ RECIPES

Pit Grilled Lobster with 30-second Béarnaise Sauce. Pit Grilled Lobster with 30-second Béarnaise Sauce Print Prep time 30 mins Cook time 15 mins Total time 45. 0 read more ». December 23, 2017. ABOUT | SLAP YO' DADDY BBQ Slap Yo Daddy BBQ is the love child of TLC’s BBQ Pitmasters Head Cook Harry Soo. Preparing a bucket list of wishes to do before kicking the bucket, he started competing in 2008. And the rest, as they say, is history. Slap Yo Daddy BBQ, one of the top-ranked Kansas City BBQ Society teams in America, was chosen among over 5,000 professional GENERAL ALL PURPOSE BBQ RUB If you'd like to make your own rub instead of using my SYD Competition rub, here's my recipe for a pretty decent all purpose BBQ rub. If you'd like to try my actual competition rub, you can purchase it here for a better shipping rate than Amazon where it is also sold. Get my SYD Hot Competition rub if you plan to compete as that's what I used to win 30+ Grand Championships.

WEBER SMOKERS

// // (WSM aka Bullet aka R2D2) Our BBQ Smoker Affectionately called R2-D2 and 28-80 Cambro Hot Food Storage Control System and SLAPILICIOUS UMAMI BRISKET Apply the chopped rehydrated shitake Notice the bits of re-hydrated chopped Shitake Mushrooms on top. Put the brisket into a smoker at 250 degrees fat side down. Cook until the crust sets, about 5-8 hours depending on your pit. Do not attempt to check the internal

temperature.

SLAP YO’ DADDY TEXAS-STYLE BEEF BRISKET Mix the beef base with Worcestershire sauce to form a slurry. Slather the mixture all over the brisket including the fat cap. Let rest for at least 30 minutes or wrap in cling wrap overnight in the fridge to marinate. Start your pit and get it to 200F. Put the brisket fat side

down in the pit.

SNAKE RIVER FARMS CORNED BEEF BRISKET Preheat the oven to 350F. Take a large non-reactive sauté pan (stainless steel, enameled, non-stick etc.) and melt the butter. Add the diced onions and carrots. Turn the burner on medium high and sauté for about 3 minutes. Then stir in the tomato paste, Worcestershire sauce, Guinness Draught beer, broth and water. RECIPES | SLAP YO' DADDY BBQ Slapilicious Smoked Pork Crown Roast with Jimmy Dean Sausage Apple Stuffing. Slapilicious Smoked Pork Crown Roast with Jimmy Dean Sausage Apple Stuffing Print Prep time 90 mins Cook time 3 hours 30 mins. 0

read more ».

BBQ RECIPES

Pit Grilled Lobster with 30-second Béarnaise Sauce. Pit Grilled Lobster with 30-second Béarnaise Sauce Print Prep time 30 mins Cook time 15 mins Total time 45. 0 read more ». December 23, 2017. RIB | SEARCH RESULTS | SLAP YO' DADDY BBQ May 21, 2011 2011 Third Annual Way Out West BBQ, Stockton, CA. Harry’s Head on a Stick Slap Yo Daddy BBQ pulled off a history making three-peat by winning the Way Out West Stockton (WOW) cookoff for the third year in a row. BARBECUE BEEF SHORT RIBS Let sit uncovered in refrigerator for about ½ hour. Heat up your smoker to 275 degrees. Once it gets to temp, add three tennis-sized chunks of hickory wood and three tennis-sized chunks of apple wood. Smoke the short ribs until the crust or bark is formed, about 2-3 hours. Once the crust starts to form (about 90 minutes), spray the

ribs with

RIB | SEARCH RESULTS | SLAP YO' DADDY BBQ August 3, 2015 Food Network Chopped Grill Masters, Part XI – Epilogue. Episode 3 Dessert Round Battle between Leslie Roark Scott and Harry As I write this epilogue blog a week after Episode 3 aired on July 28, 2015, I have been processing, in my head, the many emails,

text

HARRY’S CHAMPIONSHIP CHICKEN Rest skin side down for 30 minutes in the fridge (optional), flip, and repeat with a medium coat. Set up pit with hot zone and cool zone of 275F grate temp. Smoke indirect in 275F zone for about 45-1:15 to set the crust. Cook @275F for another 45 to 1:15. You can do this part in

your oven.

CROCK POT BRISKET . . . REALLY? Cut the point into two equal pieces. Ditto for the flat portion. Place the two lean (flat) pieces on the bottom and two fatty (point) pieces on top. You have 4 pieces of meat stacked in the crock-pot. NOTE: As the meat cooks, the juices will fill the crock pot SLAP YO’ DADDY JAILBIRD BBQ CHICKEN Use kitchen scissors to cut out the backbone of the chicken and cut chicken into two halfs. You will end up with 4 half chickens (NOTE: you can also cook the chicken whole beer can style, or you can cook

chicken thighs).

RIB | SEARCH RESULTS | SLAP YO' DADDY BBQ April 20, 2015 Backyard Equipment Checklist. Chicken Most KCBS competitors prefer to cook chicken thighs, bone-in. You are allowed to use any part of the chicken, however, as long as you include a minimum of 6 servings of that item. FIRE CONTROL AND SEASONING A NEW WEBER SMOKEY MOUNTAIN PIT Seasoning a new WSM. The fastest way to season a new WSM is to do the following: Phase One – cover the water pan completely with aluminum foil and run a full load of lit Kingsford briquettes and let it run as hot as it can with no water in the pan (over 350 degrees) to burn off any manufacturing residue. Clean out the ash and proceed to phase

SLAP YO' DADDY BBQ

March 16, 2018 NBBQA 2018 – Seven AOE awards in Fort Worth, March 15, 2018. I was pleasantly surprised on March 15, 2018, to win seven National BBQ and Grilling Association (NBBQA) Awards of Excellence (AOE) in multiple categories of blog, webpage, photos, BBQ article,

and beef rub.

RECIPES | SLAP YO' DADDY BBQVIDEOSPONSORSRECIPESCONTACTMEDIACHARITIES February 27, 2018 Jenga Hoisin Ribs. Youtube for this recipe Jenga Hoisin Ribs Print Prep time 10 mins Cook time 30 mins Total time 40 mins . 0 read more » SLAP YO’ DADDY BBQ STORE Slap Yo’ Daddy BBQ Store . Slap Yo Daddy BBQ is the love child of TLC’s BBQ Pitmasters Head Cook Harry Soo, one of the best known barbecue names winning 27 Grand Championships and over 80 First Place awards in the US, Canada, Hawaii, and England, including California Team of the Year 2010 & 2011, Arizona Team of the Year 2010 & 2011, 2012 Jack Daniels Invitational invitee, and 2012 & 2013 GENERAL ALL PURPOSE BBQ RUB If you'd like to make your own rub instead of using my SYD Competition rub, here's my recipe for a pretty decent all purpose BBQ rub. If you'd like to try my actual competition rub, you can purchase it here for a better shipping rate than Amazon where it is also sold. Get my SYD Hot Competition rub if you plan to compete as that's what I used to win 30+ Grand Championships. BARBECUE CORNED BEEF BRISKET Around the middle of March each year in America, many folks wear green to usher in St. Patrick’s Day. Many are not even Irish but use the day to celebrate Irish and Irish American culture with green decorations and by drinking lots of green beer.

SLAP JUICE COLESLAW

5.0 from 1 reviews Slap Juice Coleslaw Print Prep time 10 mins Total time 10 mins I didn’t have any Ranch dre BARBECUE BEEF SHORT RIBS Trim excess fat cap from the beef short rib. Rub all the surfaces with Best Foods Mayo. This will help ensure a tacky surface for the rub to stick and it also helps to tenderize the meat SLAP YO’ DADDY JAILBIRD BBQ CHICKEN Use kitchen scissors to cut out the backbone of the chicken and cut chicken into two halfs. You will end up with 4 half chickens (NOTE: you can also cook the chicken whole beer can style, or you can cook

chicken thighs).

TEXAS-STYLE SMOKED CHILI (ADAPTED FROM JOHNNY TRIGG’S 5.0 from 11 reviews Texas-style Smoked Chili (adapted from Johnny Trigg’s recipe) Print Prep time 30 mins Cook time 4 hours

SYD ALL PURPOSE RUB

SYD All Purpose Rub-12oz - $11.95

SLAP YO' DADDY BBQ

March 16, 2018 NBBQA 2018 – Seven AOE awards in Fort Worth, March 15, 2018. I was pleasantly surprised on March 15, 2018, to win seven National BBQ and Grilling Association (NBBQA) Awards of Excellence (AOE) in multiple categories of blog, webpage, photos, BBQ article,

and beef rub.

RECIPES | SLAP YO' DADDY BBQVIDEOSPONSORSRECIPESCONTACTMEDIACHARITIES February 27, 2018 Jenga Hoisin Ribs. Youtube for this recipe Jenga Hoisin Ribs Print Prep time 10 mins Cook time 30 mins Total time 40 mins . 0 read more » SLAP YO’ DADDY BBQ STORE Slap Yo’ Daddy BBQ Store . Slap Yo Daddy BBQ is the love child of TLC’s BBQ Pitmasters Head Cook Harry Soo, one of the best known barbecue names winning 27 Grand Championships and over 80 First Place awards in the US, Canada, Hawaii, and England, including California Team of the Year 2010 & 2011, Arizona Team of the Year 2010 & 2011, 2012 Jack Daniels Invitational invitee, and 2012 & 2013 GENERAL ALL PURPOSE BBQ RUB If you'd like to make your own rub instead of using my SYD Competition rub, here's my recipe for a pretty decent all purpose BBQ rub. If you'd like to try my actual competition rub, you can purchase it here for a better shipping rate than Amazon where it is also sold. Get my SYD Hot Competition rub if you plan to compete as that's what I used to win 30+ Grand Championships. BARBECUE CORNED BEEF BRISKET Around the middle of March each year in America, many folks wear green to usher in St. Patrick’s Day. Many are not even Irish but use the day to celebrate Irish and Irish American culture with green decorations and by drinking lots of green beer.

SLAP JUICE COLESLAW

5.0 from 1 reviews Slap Juice Coleslaw Print Prep time 10 mins Total time 10 mins I didn’t have any Ranch dre BARBECUE BEEF SHORT RIBS Trim excess fat cap from the beef short rib. Rub all the surfaces with Best Foods Mayo. This will help ensure a tacky surface for the rub to stick and it also helps to tenderize the meat SLAP YO’ DADDY JAILBIRD BBQ CHICKEN Use kitchen scissors to cut out the backbone of the chicken and cut chicken into two halfs. You will end up with 4 half chickens (NOTE: you can also cook the chicken whole beer can style, or you can cook

chicken thighs).

TEXAS-STYLE SMOKED CHILI (ADAPTED FROM JOHNNY TRIGG’S 5.0 from 11 reviews Texas-style Smoked Chili (adapted from Johnny Trigg’s recipe) Print Prep time 30 mins Cook time 4 hours

SYD ALL PURPOSE RUB

SYD All Purpose Rub-12oz - $11.95 ABOUT | SLAP YO' DADDY BBQ About. Who is Head Cook Harry? Slap Yo Daddy BBQ is the love child of TLC’s BBQ Pitmasters Head Cook Harry Soo. Preparing a bucket list of

wishes to do before

RIB | SEARCH RESULTS | SLAP YO' DADDY BBQ January 20, 2013 KCBS Annual Banquet, Kansas City, Missouri, January 19, 2013. KCBS Annual Banquet, Kansas City, Missouri, January 19, 2013 2012 KCBS Chicken Team of the Year Champion It was a tremendous honor to receive the nation’s top chicken award for SLAP YO’ DADDY BBQ AMAZING ST. LOUIS SPARE RIBS Remove membrane from bone side of ribs. Place ribs on aluminum foil pan and pat dry with paper towels. Sprinkle both sides evenly with the SYD Rib Rub; about 2 tbsp of rub for each side.Let rest in refrigerator for 1 hour for rub to “sweat” into meat.

MOOLA BEEF RUB

Moola Beef Rub. Ingredients: Sea salt, maple sugar, granulated garlic, cane sugar, chili, paprika, Worcestershire powder, black pepper, shiitake powder, citric acid, celery seed, cornstarch, soy lecithin, spices, natural flavors, silicone dioxide (anti-caking) This is the competition rub used to help Harry to win 1st Place KCBS Ranchers Reserve Brisket Cup 2010 and 1st Place KCBS Ranchers BACKYARD EQUIPMENT CHECKLIST Backyard Equipment Checklist. Chicken. Most KCBS competitors prefer to cook chicken thighs, bone-in. You are allowed to use any part of the

chicken, however,

SLAP YO’ DADDY TEXAS-STYLE BEEF BRISKET 5.0 from 4 reviews Slap Yo’ Daddy Texas-Style Beef Brisket Print Prep time 30 mins Cook time 11 hours Total ti SLAP YO’ DADDY JAILBIRD BBQ CHICKEN Use kitchen scissors to cut out the backbone of the chicken and cut chicken into two halfs. You will end up with 4 half chickens (NOTE: you can also cook the chicken whole beer can style, or you can cook

chicken thighs).

BARBECUE BEEF SHORT RIBS Trim excess fat cap from the beef short rib. Rub all the surfaces with Best Foods Mayo. This will help ensure a tacky surface for the rub to stick and it also helps to tenderize the meat CROCK POT BRISKET . . . REALLY? Ingredients (serves 6-8) One 15-lb packer brisket Choice grade (I used an Angus Choice brisket) SYD Hot Rub or make your own beef rub (e.g., 2 parts salt, 1/2 part lemon pepper, 1/2 part white pepper, 1/2 part black pepper, 1 part granulated garlic, 1/2 part brown sugar, and 1 part chili powder). For the pot roast portion of the recipe, cut up 1/2 cup celery, 1/2 cup carrots, half onion, and 2

SYD ALL PURPOSE RUB

SYD All Purpose Rub-12oz - $11.95

SLAP YO' DADDY BBQ

Retail suggested price: $99.00 2-Channels, one for the meat and one for the pit Wireless to 300-feet line of sight Uses commercial-grade Pro-Series Probes Pre-paired with receiver –. 4 Read More ». RECIPES | SLAP YO' DADDY BBQVIDEOSPONSORSRECIPESCONTACTMEDIACHARITIESSLAP YO DADDY RIBSSLAP

YOUR DADDY BBQ

Slapilicious Smoked Pork Crown Roast with Jimmy Dean Sausage Apple Stuffing. Slapilicious Smoked Pork Crown Roast with Jimmy Dean Sausage Apple Stuffing Print Prep time 90 mins Cook time 3 hours 30 mins. 0

read more ».

SLAP YO’ DADDY BBQ STORE Slap Yo’ Daddy BBQ Store . Slap Yo Daddy BBQ is the love child of TLC’s BBQ Pitmasters Head Cook Harry Soo, one of the best known barbecue names winning 27 Grand Championships and over 80 First Place awards in the US, Canada, Hawaii, and England, including California Team of the Year 2010 & 2011, Arizona Team of the Year 2010 & 2011, 2012 Jack Daniels Invitational invitee, and 2012 & 2013

BBQ RECIPES

Pit Grilled Lobster with 30-second Béarnaise Sauce. Pit Grilled Lobster with 30-second Béarnaise Sauce Print Prep time 30 mins Cook time 15 mins Total time 45. 0 read more ». December 23, 2017. ABOUT | SLAP YO' DADDY BBQSLAP YO DADDY BBQ RUBSLAP YO DADDY BBQ TEAMSLAP YO DADDY RIBSSLAP YOUR DADDY BBQSLAP YOUR DADDY RUB RECIPE Slap Yo Daddy BBQ is the love child of TLC’s BBQ Pitmasters Head Cook Harry Soo. Preparing a bucket list of wishes to do before kicking the bucket, he started competing in 2008. And the rest, as they say, is history. Slap Yo Daddy BBQ, one of the top-ranked Kansas City BBQ Society teams in America, was chosen among over 5,000 professional

WEBER SMOKERS

// // (WSM aka Bullet aka R2D2) Our BBQ Smoker Affectionately called R2-D2 and 28-80 Cambro Hot Food Storage Control System and GENERAL ALL PURPOSE BBQ RUB If you'd like to make your own rub instead of using my SYD Competition rub, here's my recipe for a pretty decent all purpose BBQ rub. If you'd like to try my actual competition rub, you can purchase it here for a better shipping rate than Amazon where it is also sold. Get my SYD Hot Competition rub if you plan to compete as that's what I used to win 30+ Grand Championships. TEXAS-STYLE SMOKED CHILI (ADAPTED FROM JOHNNY TRIGG’S Add half of the spice dunk mixture and mix thoroughly. Put the pot/pan into your pit at 250-300 degrees and smoke the chili uncovered for several hours. Every hour, give it a stir and add more water (or beer) as needed. Add the remaining half of the spice dunk mixture about 15 minutes before you’re going to eat it.

SLAP JUICE COLESLAW

Mix Slap Juice ingredients in bowl with a whisk. Ensure sugar is completely dissolved. Toss with store-bought coleslaw. Serve immediately like a salad. 3.2.2708.

SYD ALL PURPOSE RUB

SYD All Purpose Rub-12oz - $11.95

SLAP YO' DADDY BBQ

Retail suggested price: $99.00 2-Channels, one for the meat and one for the pit Wireless to 300-feet line of sight Uses commercial-grade Pro-Series Probes Pre-paired with receiver –. 4 Read More ». RECIPES | SLAP YO' DADDY BBQVIDEOSPONSORSRECIPESCONTACTMEDIACHARITIESSLAP YO DADDY RIBSSLAP

YOUR DADDY BBQ

Slapilicious Smoked Pork Crown Roast with Jimmy Dean Sausage Apple Stuffing. Slapilicious Smoked Pork Crown Roast with Jimmy Dean Sausage Apple Stuffing Print Prep time 90 mins Cook time 3 hours 30 mins. 0

read more ».

SLAP YO’ DADDY BBQ STORE Slap Yo’ Daddy BBQ Store . Slap Yo Daddy BBQ is the love child of TLC’s BBQ Pitmasters Head Cook Harry Soo, one of the best known barbecue names winning 27 Grand Championships and over 80 First Place awards in the US, Canada, Hawaii, and England, including California Team of the Year 2010 & 2011, Arizona Team of the Year 2010 & 2011, 2012 Jack Daniels Invitational invitee, and 2012 & 2013

BBQ RECIPES

Pit Grilled Lobster with 30-second Béarnaise Sauce. Pit Grilled Lobster with 30-second Béarnaise Sauce Print Prep time 30 mins Cook time 15 mins Total time 45. 0 read more ». December 23, 2017. ABOUT | SLAP YO' DADDY BBQSLAP YO DADDY BBQ RUBSLAP YO DADDY BBQ TEAMSLAP YO DADDY RIBSSLAP YOUR DADDY BBQSLAP YOUR DADDY RUB RECIPE Slap Yo Daddy BBQ is the love child of TLC’s BBQ Pitmasters Head Cook Harry Soo. Preparing a bucket list of wishes to do before kicking the bucket, he started competing in 2008. And the rest, as they say, is history. Slap Yo Daddy BBQ, one of the top-ranked Kansas City BBQ Society teams in America, was chosen among over 5,000 professional

WEBER SMOKERS

// // (WSM aka Bullet aka R2D2) Our BBQ Smoker Affectionately called R2-D2 and 28-80 Cambro Hot Food Storage Control System and GENERAL ALL PURPOSE BBQ RUB If you'd like to make your own rub instead of using my SYD Competition rub, here's my recipe for a pretty decent all purpose BBQ rub. If you'd like to try my actual competition rub, you can purchase it here for a better shipping rate than Amazon where it is also sold. Get my SYD Hot Competition rub if you plan to compete as that's what I used to win 30+ Grand Championships. TEXAS-STYLE SMOKED CHILI (ADAPTED FROM JOHNNY TRIGG’S Add half of the spice dunk mixture and mix thoroughly. Put the pot/pan into your pit at 250-300 degrees and smoke the chili uncovered for several hours. Every hour, give it a stir and add more water (or beer) as needed. Add the remaining half of the spice dunk mixture about 15 minutes before you’re going to eat it.

SLAP JUICE COLESLAW

Mix Slap Juice ingredients in bowl with a whisk. Ensure sugar is completely dissolved. Toss with store-bought coleslaw. Serve immediately like a salad. 3.2.2708.

SYD ALL PURPOSE RUB

SYD All Purpose Rub-12oz - $11.95

BBQ CLASSES

The cost of each class is $395 per student. Each class is limited in size (8 max) as this is a hands-on class with one-on-one guidance. Classes are geared for adults and the minimum student age is 18 years. Class runs from 7:45 am – 2:30 pm (see below for Class Details) PERFECT SMOKED BARBECUE PRIME RIB ROAST I’ve seen nice ungraded rib roasts for $3.99 per pound in Safeway or Stater Brothers; at the time I wrote this article, expect to pay $7 to $12 per pound for Choice and $9 to $20 per pound for Prime; for top-grade Wagyu, don’t be surprised to see $50-$80 per pound. 14. RIB | SEARCH RESULTS | SLAP YO' DADDY BBQ September 18, 2012 50% off SYD BBQ Class at the Four Seasons, Scottsdale, AZ on Oct 20. Due to last minute schedule conflicts with my Four Season dates for October, I’ve worked with the Four Seasons and the Southwest Barbeque Academy to convert the original 4 SLAP YO’ DADDY TEXAS-STYLE BEEF BRISKET Mix the beef base with Worcestershire sauce to form a slurry. Slather the mixture all over the brisket including the fat cap. Let rest for at least 30 minutes or wrap in cling wrap overnight in the fridge to marinate. Start your pit and get it to 200F. Put the brisket fat side

down in the pit.

SLAP YO’ DADDY BBQ AMAZING ST. LOUIS SPARE RIBS Instructions. Remove membrane from bone side of ribs. Place ribs on aluminum foil pan and pat dry with paper towels. Sprinkle both sides evenly with the SYD Rib Rub; about 2 tbsp of rub for each side. Let rest in refrigerator for 1 hour for rub to “sweat” into meat. Place ribs meat side up into 275 – 300 degree smoker with some

hickory

RIB | SEARCH RESULTS | SLAP YO' DADDY BBQ December 13, 2013 Invitation to First Annual Harry Soo Groovin BBQ Backyard Cookoff 2013 You are personally invited on Saturday, December 14, 2013, to attend the 1ST Annual Harry Soo Groovin Backyard Cook-off benefiting Michelle’s Place, a Breast Cancer Resource Center at the Maurice Carrie Winery in Temecula, located on the I-15 SLAPILICIOUS UMAMI BRISKET Apply the chopped rehydrated shitake Notice the bits of re-hydrated chopped Shitake Mushrooms on top. Put the brisket into a smoker at 250 degrees fat side down. Cook until the crust sets, about 5-8 hours depending on your pit. Do not attempt to check the internal

temperature.

SLAP YO’ DADDY JAILBIRD BBQ CHICKEN Use kitchen scissors to cut out the backbone of the chicken and cut chicken into two halfs. You will end up with 4 half chickens (NOTE: you can also cook the chicken whole beer can style, or you can cook

chicken thighs).

HARRY’S CHAMPIONSHIP CHICKEN Rest skin side down for 30 minutes in the fridge (optional), flip, and repeat with a medium coat. Set up pit with hot zone and cool zone of 275F grate temp. Smoke indirect in 275F zone for about 45-1:15 to set the crust. Cook @275F for another 45 to 1:15. You can do this part in

your oven.

SNAKE RIVER FARMS CORNED BEEF BRISKET Preheat the oven to 350F. Take a large non-reactive sauté pan (stainless steel, enameled, non-stick etc.) and melt the butter. Add the diced onions and carrots. Turn the burner on medium high and sauté for about 3 minutes. Then stir in the tomato paste, Worcestershire sauce, Guinness Draught beer, broth and water.

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------------------------- Grilling Life Skills Program for At-Risk Youths BBQ Crocodile Down Under – Perth Australia classes April 2018 NBBQA 2018 – Seven AOE awards in Fort Worth, March 15, 2018

Chili Verde Pork

Jenga Hoisin Ribs

Lunar Chinese New Year – Spicy Singapore Chili Crab Romancing the Rib – Lemongrass Pork Crown First Place Judges Choice Kiwanis Chili Cookoff Game Day Bacon Wrapped Cheesy Chicken Jalapeno Footballs Pit Grilled Lobster with 30-second Béarnaise Sauce SEE HARRY'S YOUTUBE CHANNEL!

RECIPESMORE RECIPES

March 9, 2018

CHILI VERDE PORK

YouTube link to this recipe Chili Verde Pork   Print Prep time 10 mins Cook time 40 mins Total time 50 mins   As a competition cook and instructor, I have a lot of pork butt in my fridge. One of the easiest and delicious ways to cook butts is to use my favorite electric pressure cooker the Instapot. It…

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February 27, 2018

JENGA HOISIN RIBS

Youtube for this recipe Jenga Hoisin Ribs   Print Prep time 10 mins Cook time 30 mins Total time 40 mins   Even though I’m a competition pitmaster and like to cook meats in my grills and smokers, a cast iron pan on the stovetop also does a fabulous job cooking ribs. So when it’s cold snowy or rainy outside,…

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February 16, 2018

LUNAR CHINESE NEW YEAR – SPICY SINGAPORE CHILI CRAB YouTube video of this recipe   Chinese New Year – Singapore Chili Crab   Print Prep time 20 mins Cook time 20 mins Total time 40 mins I used to work as a 747 pilot for Singapore Airlines and one of my favorite street vendor dishes was Spicy Singapore Chili crab. Stir-fried fresh crab is coated with a spicy…

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February 12, 2018

ROMANCING THE RIB – LEMONGRASS PORK CROWN Video is on Youtube Romancing the Rib – Lemongrass Pork Crown Print Prep time 4 hours 30 mins Cook time 1 min Total time 4 hours 31 mins   I like themed dishes on the grill especially on special days for couples like Valentines. In past years, I’ve amused my fiancé Donna Fong of Butchers Daughter BBQ (also my…

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BLOGMORE BLOG

October 7, 2018

GRILLING LIFE SKILLS PROGRAM FOR AT-RISK YOUTHS This blog is my personal call to YOU for action!  I’m looking for volunteers to help launch our Grilling Life Skills Program for at-risk youths.  What’s this about you may ask?  In August 2018, we launched a pilot program in partnership with the Hayward Adult School.   The goal of the Grilling Life Skills Program is to provide

grilling…

8

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June 11, 2018

BBQ CROCODILE DOWN UNDER – PERTH AUSTRALIA CLASSES APRIL 2018 BBQ Crocodile Down Under – Perth Australia classes April 2018   – VIDEOS – BBQ Class Video Kids Que Video Nobu Restaurant Omakase 45-item Video In 2016, I taught three US-style competition barbecue classes in Sydney Australia. My students have been winning championships using the lessons I taught them and several alumni teams such as Smoking Jokers BBQ of Sydney…

4

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March 16, 2018

NBBQA 2018 – SEVEN AOE AWARDS IN FORT WORTH, MARCH 15, 2018 I was pleasantly surprised on March 15, 2018, to win seven National BBQ and Grilling Association (NBBQA) Awards of Excellence (AOE) in multiple categories of blog, webpage, photos, BBQ article, and beef rub. These AOEs are presented to the top three winners within each category of: Rubs & Sauce, BBQ Products, BBQ Publications, BBQ Digital Media, and BBQ Photography. …

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November 27, 2017

TIPS AND TRICKS TO WIN A RIB THROWDOWN CHAMPIONSHIP BY PITMASTER HARRY

SOO

I was honored to win the 2017 Mano A Mano Rib Throwdown Championship in November 2017.  The event was a caveman-style event where 28 competing teams were not allowed to use modern conveniences such as electricity and aluminum foil.  In short,

it was…

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GIVEAWAYSALL GIVEAWAYS

May 7, 2018

2018 GIVEAWAY – WEBER 721001 SMOKEY MOUNTAIN COOKER 18-1/2-INCH

SMOKER-CLOSED

Winner for this Giveaway is Joe W. from Lufkin, TX Want authentic smoke house flavor? The Weber Smokey Mountain Cooker Smoker 18.5 Inch is the right smoker for you!  This is the exact smoker which has won me 20+ Grand Championships since 2008.  I regularly go up against smokers costings $15,000+ and this $299 unit is a winner in the…

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May 7, 2018

2018 GIVEAWAY – GMG DAVY CROCKET PORTABLE PELLET GRILL WITH WIFI –

CLOSED

Winner of this Giveaway is Don J. of Sonora, CA I’ve partnered with my friends at Green Mountain Grill to give away this Davy Crockett Ultimate Tailgater Pellet Grill with open flame technology. GMG also now offers WiFi Point to Point Control  for all models. There will be one (1) lucky winner who will receive this giveaway. If you want…

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May 7, 2018

2018 GIVEAWAY – SYD BBQ PACK – CLOSED Winner of this Giveaway is Lynda S. of Indian Trail, NC I’ve put together a package that contains 2 SYD T-Shirts, a 12 oz trio pack of SYD rub and 2 bottles of SYD BBQ Sauce. The Rubs can be used as a rib, pork and a brisket rub. Sprinkle it on seafood or salads. Use it with

potatoes or…

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March 2, 2018

2018 GIVEAWAY – SMOKE 2 – CHANNEL ALARM THERMOMETER FROM

THERMOWORKS-CLOSED

Winner of this Giveaway is Ben H. of Knoxville, TN I’ve partnered with my friends at ThermoWorks  to giveaway their Smoke 2-Channel Alarm Thermometer. There will be 1 winner for this giveaway. Retail suggested price: $99.00 2-Channels, one for the meat and one for the pit Wireless to 300-feet line of sight Uses commercial-grade Pro-Series Probes Pre-paired with receiver –…

4 Read More

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