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CHEX SCOTCHAROOS
Instructions. Butter a large bowl, and measure out 6 cups of Chex cereal. Set aside. Butter a 9x13 dish, OR line a baking sheet with wax paper if you would like freeform scotcharoo's like the ones I made that are pictured. In a small saucepan, combine the corn syrup and sugar over medium heat. Once boiling, immediately remove from heat andstir
RHUBARB CRISP
Instructions. Preheat oven 375ºF. Grease a 9" square baking dish or round pie dish with butter. Set aside. Toss rhubarb in a bowl with sugar, lemon zest and lemon juice. Pour into prepared dish. Place brown sugar, flour, cinnamon, kosher salt and butter in a food processor and pulse until small pea size clumps form.CLOTHESPIN COOKIES
Mix first four ingredients like a pie dough. Add in your egg/water mixture and mix into a soft dough. Chill 1-2 hours. Don't skip this step! Divide dough in half and roll out thin. Add a thin layer of crisco to the rolled dough. Fold over, add another layer, and once more. Chill 30 minutes. Preheat oven 350ºF.HOLIDAY ICED COFFEE
Instructions. Fill 2 small glasses with coffee cubes and top with cream, vodka and half&half. Sip slowly and enjoy. 3.2.2925. This entry was posted in brunch, cheers!, recipes and tagged Post by Brandy J. Bookmark the permalink . ← costume considerations. #ppjhalloween→.
DIY APPLE CINNAMON BODY SCRUB 1 tablespoon unsweetened applesauce. 1/2 teaspoon cinnamon. Add all ingredients to a bowl and stir until combined. Apply 1 to 2 tablespoons onto wet skin (simply dip fingers in scrub) and lather all over. Rinse. Store in airtight container (a 4oz jar works well for this) for up to 2 weeks. *Coconut oil makes this very slippery – becareful
PINEAPPLE STRAWBERRY CRUMBLE Instructions. Preheat oven 375 degrees. Grease an 8" square pan. Toss pineapple and berries in a bowl with 2tbsp flour and 1tbsp sugar. Pour into prepared dish. Combine remaining flour, sugar and salt in separate bowl. Add butter and combine with hands until a crumbly texture forms. Spread evenly on top of fruit. WHITE WINE VODKA LEMONADE CHILLER Fill a large pitcher ⅓ of the way with ice. Pour lemonade concentrate, white wine and vodka in and stir. Top with club soda (and lemon slices/blueberries if you want). EASY DIY SPIDER AND SPIDER WEB COSTUMES Halloween is just a few weeks away which can really sneak up on a person. If you are not prepared come trick or treat time you can either A. sift through what is left of the pre-made costumes and pay the price or B. hit up a dollar store and Walmart for TWO quick homemade costumes costing around $15 for both (does not include items you more than likely already own – like the shoes). FROZEN CHOCOLATE COVERED BLUEBERRIES WITH ZEST Line a baking sheet with parchment paper. Melt chocolate in a double broiler. Dip blueberries with a fork or small spoon one at a time into melted chocolate, coat completely with chocolate and set on preparedsheet.
PRETTY PLAIN JANESLET’S CELEBRATERECIPESHOMESCHOOLABOUTTHANKSGIVINGPRODUCTS Friday: Pizza (Cheese & Basil Pesto) Dough/Sauce/Basil Pesto the dough recipe makes 2 large pizzas for us, I always make a double recipe (4 total pizza dough crusts) and freeze 2 (after rising) in large mason jars fitted with tight lids. To thaw those saved crusts, place frozen dough in fridge overnight, before using, let set on counter for 2 hours – lids ajar – remove from jars and kneadCHEX SCOTCHAROOS
Instructions. Butter a large bowl, and measure out 6 cups of Chex cereal. Set aside. Butter a 9x13 dish, OR line a baking sheet with wax paper if you would like freeform scotcharoo's like the ones I made that are pictured. In a small saucepan, combine the corn syrup and sugar over medium heat. Once boiling, immediately remove from heat andstir
RHUBARB CRISP
Instructions. Preheat oven 375ºF. Grease a 9" square baking dish or round pie dish with butter. Set aside. Toss rhubarb in a bowl with sugar, lemon zest and lemon juice. Pour into prepared dish. Place brown sugar, flour, cinnamon, kosher salt and butter in a food processor and pulse until small pea size clumps form.CLOTHESPIN COOKIES
Mix first four ingredients like a pie dough. Add in your egg/water mixture and mix into a soft dough. Chill 1-2 hours. Don't skip this step! Divide dough in half and roll out thin. Add a thin layer of crisco to the rolled dough. Fold over, add another layer, and once more. Chill 30 minutes. Preheat oven 350ºF.HOLIDAY ICED COFFEE
Instructions. Fill 2 small glasses with coffee cubes and top with cream, vodka and half&half. Sip slowly and enjoy. 3.2.2925. This entry was posted in brunch, cheers!, recipes and tagged Post by Brandy J. Bookmark the permalink . ← costume considerations. #ppjhalloween→.
DIY APPLE CINNAMON BODY SCRUB 1 tablespoon unsweetened applesauce. 1/2 teaspoon cinnamon. Add all ingredients to a bowl and stir until combined. Apply 1 to 2 tablespoons onto wet skin (simply dip fingers in scrub) and lather all over. Rinse. Store in airtight container (a 4oz jar works well for this) for up to 2 weeks. *Coconut oil makes this very slippery – becareful
PINEAPPLE STRAWBERRY CRUMBLE Instructions. Preheat oven 375 degrees. Grease an 8" square pan. Toss pineapple and berries in a bowl with 2tbsp flour and 1tbsp sugar. Pour into prepared dish. Combine remaining flour, sugar and salt in separate bowl. Add butter and combine with hands until a crumbly texture forms. Spread evenly on top of fruit. WHITE WINE VODKA LEMONADE CHILLER Fill a large pitcher ⅓ of the way with ice. Pour lemonade concentrate, white wine and vodka in and stir. Top with club soda (and lemon slices/blueberries if you want). EASY DIY SPIDER AND SPIDER WEB COSTUMES Halloween is just a few weeks away which can really sneak up on a person. If you are not prepared come trick or treat time you can either A. sift through what is left of the pre-made costumes and pay the price or B. hit up a dollar store and Walmart for TWO quick homemade costumes costing around $15 for both (does not include items you more than likely already own – like the shoes). FROZEN CHOCOLATE COVERED BLUEBERRIES WITH ZEST Line a baking sheet with parchment paper. Melt chocolate in a double broiler. Dip blueberries with a fork or small spoon one at a time into melted chocolate, coat completely with chocolate and set on preparedsheet.
DIY APPLE CINNAMON BODY SCRUB 1 tablespoon unsweetened applesauce. 1/2 teaspoon cinnamon. Add all ingredients to a bowl and stir until combined. Apply 1 to 2 tablespoons onto wet skin (simply dip fingers in scrub) and lather all over. Rinse. Store in airtight container (a 4oz jar works well for this) for up to 2 weeks. *Coconut oil makes this very slippery – becareful
LEMON SHORTBREAD COOKIES Instructions. Cream butter and sugar in a stand mixer until light yellow. Add lemon juice, zest and vanilla and mix on low until combined. Add flour and corn starch, mix on medium until dough is smooth. Place dough on a lightly floured surface. Divide in half and roll each half into aGRAPEFRUIT SCONES
Preheat the oven 400ºF. Line a baking sheet with parchment paper. Place flour, sugar, baking powder, salt and zest in a food processor and pulse a few times. Add the butter and pulse until the butter is in pea size crumbles (about 8 quick pulses). Dump the contents into aOVERNIGHT OATS
Instructions. Place all ingredients in 8oz container with an airtight lid. Stir or shake well before placing in the fridge overnight. Top with fresh fruit, honey and walnuts before serving. Or add toppings before storing in fridge for eating straight out of container.PEACH HAND PIES
Place peaches, sugar, brown sugar, corn starch, lemon juice, salt and cinnamon in a bowl and stir. Set aside. Line a baking sheet with parchment paper. Take a dough disk and roll out into a depth of ⅛" thick. Use a circle cutter (or bowl) and cut out preferred circle size (mine were about 5" circles). SHAVED ASPARAGUS PIZZA Instructions. Preheat oven 500degrees. Stretch or roll pizza dough to a 12" round. Place on a pan dusted with flour or cornmeal. Shave asparagus with a vegetable peeler and place shaving in medium bowl (do not snap off the tough ends - those are your handles for shaving). Toss shavings with olive oil, salt, pepper and red pepper flake. DIY MARY LOU RETTON COSTUME sparkly gold foam paper. short brown wig (optional) tools: exacto knife, hot glue and glue gun, scissors. This is a super simple costume. Basically, take your tape and replicate Mary’s leotard pattern. Making the stars out of the white tape. Construct the medal by cutting 2 circles out of foam paper and attaching to ribbon withhot glue.
EASY DIY SPIDER AND SPIDER WEB COSTUMES Halloween is just a few weeks away which can really sneak up on a person. If you are not prepared come trick or treat time you can either A. sift through what is left of the pre-made costumes and pay the price or B. hit up a dollar store and Walmart for TWO quick homemade costumes costing around $15 for both (does not include items you more than likely already own – like the shoes). BRUSSELS SPROUTS WITH BALSAMIC, CRANBERRIES, GOAT CHEESE Instructions. Preheat oven 375F. Cut sprouts in half (or leave whole if small) and spread in single layer on baking sheet. Drizzle with olive oil and salt & pepper to taste. Roast until golden and tender - 15 to 20 minutes. Meanwhile put vinegar and sugar in RHUBARB GOAT CHEESE CROSTINI 1 medium size baguette, cut into ½" slices on the diagonal; 2cups diced rhubarb, ½" pieces; 2tbsp extra virgin olive oil (plus more forbrushing bread)
PRETTY PLAIN JANESLET’S CELEBRATERECIPESHOMESCHOOLABOUTTHANKSGIVINGPRODUCTS Friday: Pizza (Cheese & Basil Pesto) Dough/Sauce/Basil Pesto the dough recipe makes 2 large pizzas for us, I always make a double recipe (4 total pizza dough crusts) and freeze 2 (after rising) in large mason jars fitted with tight lids. To thaw those saved crusts, place frozen dough in fridge overnight, before using, let set on counter for 2 hours – lids ajar – remove from jars and knead RECIPES | PRETTY PLAIN JANES chocolate raspberry sandwich cookies. February 10, 2017. Valentine’s day is literally a blink away and I feel we all deserve a little something decadent. And cute. And damn delicious. Say hello to dark chocolate shortbread cookies stuffed with raspberry buttercream. (Madewith
DIY APPLE CINNAMON BODY SCRUB 1 tablespoon unsweetened applesauce. 1/2 teaspoon cinnamon. Add all ingredients to a bowl and stir until combined. Apply 1 to 2 tablespoons onto wet skin (simply dip fingers in scrub) and lather all over. Rinse. Store in airtight container (a 4oz jar works well for this) for up to 2 weeks. *Coconut oil makes this very slippery – becareful
CHEX SCOTCHAROOS
Instructions. Butter a large bowl, and measure out 6 cups of Chex cereal. Set aside. Butter a 9x13 dish, OR line a baking sheet with wax paper if you would like freeform scotcharoo's like the ones I made that are pictured. In a small saucepan, combine the corn syrup and sugar over medium heat. Once boiling, immediately remove from heat andstir
RHUBARB CRISP
Instructions. Preheat oven 375ºF. Grease a 9" square baking dish or round pie dish with butter. Set aside. Toss rhubarb in a bowl with sugar, lemon zest and lemon juice. Pour into prepared dish. Place brown sugar, flour, cinnamon, kosher salt and butter in a food processor and pulse until small pea size clumps form.GNOCCHI FOR TWO
Instructions. Preheat the oven to 375 degrees F. Pour a mound of kosher salt onto a rimmed baking sheet. Prick the potatoes all over with a fork and nestle them in the salt; this prevents the potatoes from browning and draws out their moisture. Bake the potatoes until fork-tender, about 90 minutes.HOLIDAY ICED COFFEE
Instructions. Fill 2 small glasses with coffee cubes and top with cream, vodka and half&half. Sip slowly and enjoy. 3.2.2925. This entry was posted in brunch, cheers!, recipes and tagged Post by Brandy J. Bookmark the permalink . ← costume considerations. #ppjhalloween→.
PINEAPPLE STRAWBERRY CRUMBLE Instructions. Preheat oven 375 degrees. Grease an 8" square pan. Toss pineapple and berries in a bowl with 2tbsp flour and 1tbsp sugar. Pour into prepared dish. Combine remaining flour, sugar and salt in separate bowl. Add butter and combine with hands until a crumbly texture forms. Spread evenly on top of fruit. WHITE WINE VODKA LEMONADE CHILLER Fill a large pitcher ⅓ of the way with ice. Pour lemonade concentrate, white wine and vodka in and stir. Top with club soda (and lemon slices/blueberries if you want). DIY MARY LOU RETTON COSTUME sparkly gold foam paper. short brown wig (optional) tools: exacto knife, hot glue and glue gun, scissors. This is a super simple costume. Basically, take your tape and replicate Mary’s leotard pattern. Making the stars out of the white tape. Construct the medal by cutting 2 circles out of foam paper and attaching to ribbon withhot glue.
PRETTY PLAIN JANESLET’S CELEBRATERECIPESHOMESCHOOLABOUTTHANKSGIVINGPRODUCTS Friday: Pizza (Cheese & Basil Pesto) Dough/Sauce/Basil Pesto the dough recipe makes 2 large pizzas for us, I always make a double recipe (4 total pizza dough crusts) and freeze 2 (after rising) in large mason jars fitted with tight lids. To thaw those saved crusts, place frozen dough in fridge overnight, before using, let set on counter for 2 hours – lids ajar – remove from jars and knead RECIPES | PRETTY PLAIN JANES chocolate raspberry sandwich cookies. February 10, 2017. Valentine’s day is literally a blink away and I feel we all deserve a little something decadent. And cute. And damn delicious. Say hello to dark chocolate shortbread cookies stuffed with raspberry buttercream. (Madewith
DIY APPLE CINNAMON BODY SCRUB 1 tablespoon unsweetened applesauce. 1/2 teaspoon cinnamon. Add all ingredients to a bowl and stir until combined. Apply 1 to 2 tablespoons onto wet skin (simply dip fingers in scrub) and lather all over. Rinse. Store in airtight container (a 4oz jar works well for this) for up to 2 weeks. *Coconut oil makes this very slippery – becareful
CHEX SCOTCHAROOS
Instructions. Butter a large bowl, and measure out 6 cups of Chex cereal. Set aside. Butter a 9x13 dish, OR line a baking sheet with wax paper if you would like freeform scotcharoo's like the ones I made that are pictured. In a small saucepan, combine the corn syrup and sugar over medium heat. Once boiling, immediately remove from heat andstir
RHUBARB CRISP
Instructions. Preheat oven 375ºF. Grease a 9" square baking dish or round pie dish with butter. Set aside. Toss rhubarb in a bowl with sugar, lemon zest and lemon juice. Pour into prepared dish. Place brown sugar, flour, cinnamon, kosher salt and butter in a food processor and pulse until small pea size clumps form.GNOCCHI FOR TWO
Instructions. Preheat the oven to 375 degrees F. Pour a mound of kosher salt onto a rimmed baking sheet. Prick the potatoes all over with a fork and nestle them in the salt; this prevents the potatoes from browning and draws out their moisture. Bake the potatoes until fork-tender, about 90 minutes.HOLIDAY ICED COFFEE
Instructions. Fill 2 small glasses with coffee cubes and top with cream, vodka and half&half. Sip slowly and enjoy. 3.2.2925. This entry was posted in brunch, cheers!, recipes and tagged Post by Brandy J. Bookmark the permalink . ← costume considerations. #ppjhalloween→.
PINEAPPLE STRAWBERRY CRUMBLE Instructions. Preheat oven 375 degrees. Grease an 8" square pan. Toss pineapple and berries in a bowl with 2tbsp flour and 1tbsp sugar. Pour into prepared dish. Combine remaining flour, sugar and salt in separate bowl. Add butter and combine with hands until a crumbly texture forms. Spread evenly on top of fruit. WHITE WINE VODKA LEMONADE CHILLER Fill a large pitcher ⅓ of the way with ice. Pour lemonade concentrate, white wine and vodka in and stir. Top with club soda (and lemon slices/blueberries if you want). DIY MARY LOU RETTON COSTUME sparkly gold foam paper. short brown wig (optional) tools: exacto knife, hot glue and glue gun, scissors. This is a super simple costume. Basically, take your tape and replicate Mary’s leotard pattern. Making the stars out of the white tape. Construct the medal by cutting 2 circles out of foam paper and attaching to ribbon withhot glue.
PRETTY PLAIN JANESLET’S CELEBRATERECIPESHOMESCHOOLABOUTTHANKSGIVINGPRODUCTS Friday: Pizza (Cheese & Basil Pesto) Dough/Sauce/Basil Pesto the dough recipe makes 2 large pizzas for us, I always make a double recipe (4 total pizza dough crusts) and freeze 2 (after rising) in large mason jars fitted with tight lids. To thaw those saved crusts, place frozen dough in fridge overnight, before using, let set on counter for 2 hours – lids ajar – remove from jars and kneadCHEX SCOTCHAROOS
Instructions. Butter a large bowl, and measure out 6 cups of Chex cereal. Set aside. Butter a 9x13 dish, OR line a baking sheet with wax paper if you would like freeform scotcharoo's like the ones I made that are pictured. In a small saucepan, combine the corn syrup and sugar over medium heat. Once boiling, immediately remove from heat andstir
CLOTHESPIN COOKIES
Mix first four ingredients like a pie dough. Add in your egg/water mixture and mix into a soft dough. Chill 1-2 hours. Don't skip this step! Divide dough in half and roll out thin. Add a thin layer of crisco to the rolled dough. Fold over, add another layer, and once more. Chill 30 minutes. Preheat oven 350ºF.RHUBARB CRISP
Instructions. Preheat oven 375ºF. Grease a 9" square baking dish or round pie dish with butter. Set aside. Toss rhubarb in a bowl with sugar, lemon zest and lemon juice. Pour into prepared dish. Place brown sugar, flour, cinnamon, kosher salt and butter in a food processor and pulse until small pea size clumps form.GNOCCHI FOR TWO
Instructions. Preheat the oven to 375 degrees F. Pour a mound of kosher salt onto a rimmed baking sheet. Prick the potatoes all over with a fork and nestle them in the salt; this prevents the potatoes from browning and draws out their moisture. Bake the potatoes until fork-tender, about 90 minutes.HOLIDAY ICED COFFEE
Instructions. Fill 2 small glasses with coffee cubes and top with cream, vodka and half&half. Sip slowly and enjoy. 3.2.2925. This entry was posted in brunch, cheers!, recipes and tagged Post by Brandy J. Bookmark the permalink . ← costume considerations. #ppjhalloween→.
PINEAPPLE STRAWBERRY CRUMBLE Instructions. Preheat oven 375 degrees. Grease an 8" square pan. Toss pineapple and berries in a bowl with 2tbsp flour and 1tbsp sugar. Pour into prepared dish. Combine remaining flour, sugar and salt in separate bowl. Add butter and combine with hands until a crumbly texture forms. Spread evenly on top of fruit. WHITE WINE VODKA LEMONADE CHILLER Fill a large pitcher ⅓ of the way with ice. Pour lemonade concentrate, white wine and vodka in and stir. Top with club soda (and lemon slices/blueberries if you want). RASPBERRY S’MORES PIZZA Sometimes a plan gone terribly wrong becomes a new plan that goes better than anyone could have ever dreamed. Ever.That would be this pizza. I can’t even remember what I attempted to make which ultimately led me to this masterpiece. DIY MARY LOU RETTON COSTUME sparkly gold foam paper. short brown wig (optional) tools: exacto knife, hot glue and glue gun, scissors. This is a super simple costume. Basically, take your tape and replicate Mary’s leotard pattern. Making the stars out of the white tape. Construct the medal by cutting 2 circles out of foam paper and attaching to ribbon withhot glue.
PRETTY PLAIN JANESLET’S CELEBRATERECIPESHOMESCHOOLABOUTTHANKSGIVINGPRODUCTS Friday: Pizza (Cheese & Basil Pesto) Dough/Sauce/Basil Pesto the dough recipe makes 2 large pizzas for us, I always make a double recipe (4 total pizza dough crusts) and freeze 2 (after rising) in large mason jars fitted with tight lids. To thaw those saved crusts, place frozen dough in fridge overnight, before using, let set on counter for 2 hours – lids ajar – remove from jars and kneadCHEX SCOTCHAROOS
Instructions. Butter a large bowl, and measure out 6 cups of Chex cereal. Set aside. Butter a 9x13 dish, OR line a baking sheet with wax paper if you would like freeform scotcharoo's like the ones I made that are pictured. In a small saucepan, combine the corn syrup and sugar over medium heat. Once boiling, immediately remove from heat andstir
CLOTHESPIN COOKIES
Mix first four ingredients like a pie dough. Add in your egg/water mixture and mix into a soft dough. Chill 1-2 hours. Don't skip this step! Divide dough in half and roll out thin. Add a thin layer of crisco to the rolled dough. Fold over, add another layer, and once more. Chill 30 minutes. Preheat oven 350ºF.RHUBARB CRISP
Instructions. Preheat oven 375ºF. Grease a 9" square baking dish or round pie dish with butter. Set aside. Toss rhubarb in a bowl with sugar, lemon zest and lemon juice. Pour into prepared dish. Place brown sugar, flour, cinnamon, kosher salt and butter in a food processor and pulse until small pea size clumps form.GNOCCHI FOR TWO
Instructions. Preheat the oven to 375 degrees F. Pour a mound of kosher salt onto a rimmed baking sheet. Prick the potatoes all over with a fork and nestle them in the salt; this prevents the potatoes from browning and draws out their moisture. Bake the potatoes until fork-tender, about 90 minutes.HOLIDAY ICED COFFEE
Instructions. Fill 2 small glasses with coffee cubes and top with cream, vodka and half&half. Sip slowly and enjoy. 3.2.2925. This entry was posted in brunch, cheers!, recipes and tagged Post by Brandy J. Bookmark the permalink . ← costume considerations. #ppjhalloween→.
PINEAPPLE STRAWBERRY CRUMBLE Instructions. Preheat oven 375 degrees. Grease an 8" square pan. Toss pineapple and berries in a bowl with 2tbsp flour and 1tbsp sugar. Pour into prepared dish. Combine remaining flour, sugar and salt in separate bowl. Add butter and combine with hands until a crumbly texture forms. Spread evenly on top of fruit. WHITE WINE VODKA LEMONADE CHILLER Fill a large pitcher ⅓ of the way with ice. Pour lemonade concentrate, white wine and vodka in and stir. Top with club soda (and lemon slices/blueberries if you want). RASPBERRY S’MORES PIZZA Sometimes a plan gone terribly wrong becomes a new plan that goes better than anyone could have ever dreamed. Ever.That would be this pizza. I can’t even remember what I attempted to make which ultimately led me to this masterpiece. DIY MARY LOU RETTON COSTUME sparkly gold foam paper. short brown wig (optional) tools: exacto knife, hot glue and glue gun, scissors. This is a super simple costume. Basically, take your tape and replicate Mary’s leotard pattern. Making the stars out of the white tape. Construct the medal by cutting 2 circles out of foam paper and attaching to ribbon withhot glue.
RECIPES | PRETTY PLAIN JANES Earlier this week I posted these Lucky Charms cereal cookies for the kiddos (and kiddos alike). Never one to leave out the adult fun on StPatrick’s Day, I
DIY APPLE CINNAMON BODY SCRUB 1 tablespoon unsweetened applesauce. 1/2 teaspoon cinnamon. Add all ingredients to a bowl and stir until combined. Apply 1 to 2 tablespoons onto wet skin (simply dip fingers in scrub) and lather all over. Rinse. Store in airtight container (a 4oz jar works well for this) for up to 2 weeks. *Coconut oil makes this very slippery – becareful
GRAPEFRUIT SCONES
Preheat the oven 400ºF. Line a baking sheet with parchment paper. Place flour, sugar, baking powder, salt and zest in a food processor and pulse a few times. Add the butter and pulse until the butter is in pea size crumbles (about 8 quick pulses). Dump the contents into aPRETTY PLAIN JANES
Combine egg, milk, flour, sugar, baking powder and salt in a small bowl. Mix until combined and pour over butter. Do not stir. Arrange strawberries on top in a single layer. Distribute cream cheese pieces evenly. Bake for 40 to 45 minutes or until golden on top and bubblingaround the edges.
MAPLE ROASTED BRUSSELS SPROUTS WITH WALNUTS Instructions. Preheat the oven 400ºF and grease a baking sheet with olive oil (can also line with foil to make clean up easier) In a large bowl, toss the brussels with 3tbsp olive oil, garlic powder, onion powder, ½tsp kosher salt and some fresh cracked black pepper. Place cut side up on prepared baking sheet and roast for 5 to 7 minutes, orAVOCADO PUDDING
Place avocado, honey, chia seeds and vanilla in blender or food processor. While blending slowly pour in almond milk. You may need to scrape down sides a couple of times. Evenly divide pudding into 2 ramekins or dishes and chill in refrigerator for 30 minutes (no need to cover). Top with something crunchy (such as chopped walnuts) ifdesired.
BRUSSELS SPROUTS WITH BALSAMIC, CRANBERRIES, GOAT CHEESE Instructions. Preheat oven 375F. Cut sprouts in half (or leave whole if small) and spread in single layer on baking sheet. Drizzle with olive oil and salt & pepper to taste. Roast until golden and tender - 15 to 20 minutes. Meanwhile put vinegar and sugar in JETTIE’S STRAWBERRY COOKIES Preheat oven to 350F, and line two baking sheets with parchment paper. Hall and slice strawberries, blot dry with paper towels, and set aside. In mixing bowl cream browned butter and sugars. EASY DIY SPIDER AND SPIDER WEB COSTUMES Halloween is just a few weeks away which can really sneak up on a person. If you are not prepared come trick or treat time you can either A. sift through what is left of the pre-made costumes and pay the price or B. hit up a dollar store and Walmart for TWO quick homemade costumes costing around $15 for both (does not include items you more than likely already own – like the shoes). RHUBARB GOAT CHEESE CROSTINI 1 medium size baguette, cut into ½" slices on the diagonal; 2cups diced rhubarb, ½" pieces; 2tbsp extra virgin olive oil (plus more forbrushing bread)
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OUR HOMESCHOOL CURRICULUMJuly 26, 2020
Finally, the promised post in response to the numerous messages received recently asking what we use to homeschool. There is so much I want to say that one post could go on forever. I will spare you that misery and try to divide up “all the things” in several posts. Starting here with the curriculum we used. Before we begin, a little disclaimer that all of our curriculum is _SECULAR_. This simply means it is not written from a religious worldview. This _does not mean_ it’s anti-christian, anti-faith or anti-anything related to religion. In fact, many families prefer to infuse faith on their own terms, so secular curriculum is often desired over others (or they do a combination of curriculum, keeping specific subjects of their choosing secular). It is important for us to keep our science and history secular, which is why it is a must criteria in our selections. If it is important to you as well, take note that “faith neutral” or “neutral” curriculums are not the same as secular and will contain or leave out certain topics based on a religious viewpoint. One other note, and I cannot emphasize this enough, _CURRICULUM IS VERY SUBJECTIVE_. What we love someone else will hate. There is absolutely no perfect for everyone/every situation curriculum. If you find something you are drawn to and think will work for your child, let your heart and mind lead the way (preferably over an aggressively negative post in a FB Group, they are a dime a dozen and out there for every single curriculum on the market).WHAT WE MAINLY USE:
_BLOSSOM & ROOT _ checked all of the boxes from the moment we landed on their site and read _CREATIVE | NATURE-BASED | SECULAR HOMESCHOOLING _. Initially we were only going to use pieces of B&R (an option when purchasing, simply buying the subjects you desire), but after evaluating all of our options we decided to go full speed ahead with B&R. This covered both kids’ Language Arts, Science, Nature, Art and a light Geo/Hist (we did K & Year 3). B&R is for the hands on homeschooler who is looking for guidance but not a lot of rigorous structure. A gentle, adaptable program full of rabbit hole falling possibilities. While it is considered “open and go”, it is not as open and go as “do this workbook page on this day and then do the next on this day.” It has far more prep and plan to it. You will need books (physical or digital, your preference) and art/craft supplies (much of which you will have on hand if you have kids). You will be spending a lot of time with your child reading, creating and discovering. There is a weekly schedule for every subject that can be followed, or not. The beauty of this curriculum is just how much you can make it your own, and even more importantly your child’s. Being able to curate our homeschooling with beautiful and creative curriculum guidance is exactly the way we like to homeschool. You will need a Math to go along with B&R (I will discuss more later). If your child struggles with reading/writing or simply wants A LOT of LA in their lives, you will want to add accordingly to their needs. B&R’s LA by itself was more than enough for both of my kids last year. _FOR THOSE WHO ARE SHORT TERM COVID HOMESCHOOLERS, A MATH THAT LINES UP WITH YOUR PUBLIC SCHOOL AND SOME SORT OF SPELLING/PHONICS WOULD BE WHAT I WOULD ADD FOR A MORE SEAMLESS RETURN TO PUBLICSCHOOL._
B&R’s Science is very popular and often purchased separately to be used with several children in the family, as opposed to doing individual Sciences at once for each child. I didn’t think this could work and yet we were doing it a few months in… it happened very naturally and took away the feeling of being a ping pong ball switching between 2 different Sciences. While I have not experienced their latest History release, I will note that many say it is setup the same way. Different pathways for different ages so you can experience History together. _THIS WOULD NOT BE CURRICULUM FOR SOMEONE WHO WANTS THE FOLLOWING:_ * a daily structured (or rigorous) plan * all in one lesson/supply packages * e-learning (there are video links but it is not an online focusedcurriculum)
* mostly child independent learning * workbook lessons over hands on lessons * if you are not creative and/or adaptable – you need to have at least one of these traits in your personality to utilize this type of learning. I could see confusion, boredom and frustration seeping in to someone who prefers more structure and content. B&R also boasts one of the most supportive FB groups I have ever had the pleasure being a member of (and very inclusive to those of various religions which I realize some secular groups are not, and vice versa). BLOSSOM AND ROOT FAMILIESwill answer
any and all questions, including the ones that have been asked a million times. (That said, it’s always awesome to utilize that search box in the group. It’ll save you a ton of time.) _WAS THERE ANYTHING WE DIDN’T LOVE ABOUT B&R?_ Yes, and I think this is important to note. The initial idea of planning B&R can be overwhelming, particularly for the levels past K as there are several guides and paths. I honestly did not know where to start and became slightly discouraged (which I think had a lot to do with the deschooling process that I talk about more later in this post). I would have also preferred to see more diversity in authors/composers/artists, specifically in the K curriculum (although it has been addressed that these changes are in the works, starting with the Early Years Volumes this fall). Not every book selection was loved and some activities we skipped, specifically the optional ones as we were already spending plenty of time on the other activities. Bingham had a hard time getting into the K classical literature selections for his nature study. We adapted with books from the library and prescreened youtube videos. Jettie actually loved all of her books except Shakespeare’s “A Midsummer Night’s Dream”. It was painful honestly, and we moved on with our lives given she gave it a good hard effort. Obviously none of this was a make or break for us as I already have next year’s curriculum from B&R purchased. (The Level 4, their latest release, looks AMAZING.) And speaking of…. they are having their HUGE END OF SUMMER SALE ! Now until 09/15/20, 30% off EVERYTHING with code sunflower30. This is a digital PDF purchase program that you will need to print yourself (you can also use the parent guide’s digitally if you prefer). Popular and affordable printing services are HardcopyHQ , The Homeschool PrintingCompany , Staples
, Office Depot , Family Nest Printing and Barnes & Noble . Many also print at home and bind or coil themselves. (Again, lots of advice on this can be found at BLOSSOM AND ROOT FAMILIES.) You can
also try a “BOOK SEED” from B&R which is basically a unit study based off a piece of literature that you will read with your child/children. It is a small taste of what B&R has to offer in terms of engagement and activities. There is a free Sunflower Book Seed available on their site, perfect for an end of summer study. LET’S TALK ABOUT MATH: B&R, like many curriculums, does not include a full scale Math. I think this is common because Math is a monster of it’s own kind, but the good news is there are MANY different ways to learn and understand math concepts in homeschooling. For both kids we chose WILD MATH as it pairs with B&R beautifully. I love the philosophy behind doing math outside, it brings another element into learning Math that I feel is often undervalued. This is not a set “scheduled” type program (although the creator has lots of advice and yes there’s a fab FBgroup for this one
too) but it is a wonderful guide for all the Math things outdoors. We decided to gameschool for the rest of Bingham’s Math curriculum. We really love MATH FOR LOVE TINY POLKA DOT and any other game where counting is involved. This set of ARITHMETICTILES
is also fantastic to own. Jettie took quite a few sample “tests” from different Math programs and ended up enjoying BEAST ACADEMY the most. It is often touted as “Math for mathy kids” which frankly I had no idea Jettie was. What I do know is that it has a fun comic strip type guide with a challenging, problem solving workbook. I love doing Math with her, this is totally up my alley as much as hers (maybe I’m mathy, who knew?!). There is an online program that we do not use – but definitely a good option to look into for those who prefer online work. WHAT OTHER CURRICULUM DID WE USE? The intention was to do all sorts of BRAVE WRITER Arrows with Jettie (creative writing). We did one, and it was great, but I realized early on it was not needed our first year of homeschooling. (Side note: Julie Bogart of Brave Writer has the most incredible take and philosophy in regards to homeschooling. I will talk more about her in another post, but for now checkout her book The Brave Learner: Finding Everyday Magic in Homeschool, Learning, and Life.)
I also used the apps Teach My Monster to Read and Kahn Academy Kidsfor
those times when I needed to focus on Jettie without Bingham being right on top of us. (Legos were also a great distraction, but in general he was right on top of everything his sister was doing A LOT. We made it work though.) Here’s the thing about homeschoolers – some are curriculum hoarders and can seriously get a lot of things done in one day. Some use no curriculum at all, and have the most ravenous learners you’ll ever meet. That is not us, right now. Bing’s K Space Science for instance…. other’s in the FB Group were zooming through with some saying it wasn’t nearly enough for their child. We were spending a lot time checking out more books and looking for more info via youtube or the web. It is a simple Science curriculum (more similar to a unit study) that I did beef up for Jettie (to tag along with us), but regardless of that, we fell down a major space rabbit hole with just a nudge. There is no right or wrong way to approaching a topic. Learning is learning and whichever method your child uses is how they will learn and absorb the most. And you know what’s great? You get a front row seat to seeing all those educational sparks fly. (It reallyis the best.)
ANYTHING YOU WOULD CHANGE OR STRIVE FOR THIS COMING YEAR? I want to be better at planning, relaxing and enjoying this time. I flew by the seat of my pants too much my first year. Partly because I had to do some MAJOR deschooling of the brain those first few, let’s be honest, SIX months. (And am probably still continuing to do and always will be on some level.) It was HARD to undo all those thoughts and feelings of what “school” is supposed to look like. But when it happened, it was like a giant weight lifted from my shoulders and the preconceived ideas were no longer keeping me from being the unschooling badass parent I always wanted to be (okay, maybe I am no _that cool_). We did find and are currently in a groove that allows the curriculum we chose to work the way it is intended. Gentle and child led, with the freedom to dig deeper when that’s what the heart and soul desire. We couldn’t ask for more at this time in our homeschooling journey. I have loads more to say including resources for parents/guardians/care takers/loved ones specifically looking into homeschooling. As well as supplies I love and also all the free materials out there for homeschooling (yes, some people use free curriculum for IT ALL… what??!!). I intend to include this info in separate posts this upcoming week. For now, I hope this post answers so many of those messages I have received in regards to what we use. Whatever you chose, please keep in mind that it doesn’t have to look, feel or flow anywhere near perfect in the beginning… or even months later frankly. Homeschooling is about discovery, and it’s meant to look nothing like school, specifically the “school” so many of us only know. Short term or not, my hope for those taking the homeschool plunge unexpectedly this year is that you experience the joy and connection that homeschool has to offer. As uncertain as these times are (I promise to try and not say that line again in 2020), I know that you are doing the best you can. Whatever decision you make for your child’s education this coming year, I, and probably most other parents reading this, support you. Being thrown into this new world of having to decide between in-class, virtual, homeschooling or some other type of learning is not easy. You may make a choice you will have to change, and that’s okay. As long as what we do comes from love, the child will benefit from that alone. To feel and know love is incredibly powerful. Best of wishes to you all! I will be posting more soon (and feel free to let me know if there is anything in particular you would like toknow).
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PRETTY VEGGIE MEAL PLANApril 21, 2020
I post quite a few vegetarian/vegan meals to my personal insta stories with many leading to messages like “can you send me the recipe?” or “you can freeze that?”. Being the efficient person that I am, (because at almost 43 years old I am claiming myself as efficient regardless of facts or proof), I thought why not throw my plan for the week on my blog! (This was of course after remembering I have a blog.) The below recipes are all pescatarian/vegetarian (some vegan) and most if not all can be easily adapted to be vegan: MONDAY: Black Bean Burgers–
doubling the recipe so I can freeze half, omitting the corn and adding an add’l can of beans/Scalloped Potatoes-doubled the
stock to replace coconut milk TUESDAY: Tuna Noodle Casserole – will be omitting the mushrooms & cheese WEDNESDAY: Creamy Avocado Pasta– double recipe
THURSDAY: Vegan Creamy Coconut Chickpea Curry served with brown rice and lime wedges (I do not have garam masala, will be adding a teaspoon of turmeric, no maple syrup as it’s sweet enough already for us, adding another can of chickpeas – without adjusting rest of recipe – to make it stretch a bit more, also adding 2 tbsp of tomato paste) FRIDAY: Pizza (Cheese & Basil Pesto) Dough/Sauce
/Basil Pesto
the dough
recipe makes 2 large pizzas for us, I always make a double recipe (4 total pizza dough crusts) and freeze 2 (after rising) in large mason jars fitted with tight lids. To thaw those saved crusts, place frozen dough in fridge overnight, before using, let set on counter for 2 hours – lids ajar – remove from jars and knead a bit before forming into pizza shape. I like to shape my dough on parchment paper then placing that on top of a preheated (for at least one hour in 525F oven) pizza stone in the oven. I top my cheese pizza with sauce and half a ball of mozzarella cheese (torn into small pieces). Same with the pesto pizza except replace sauce with pesto. Both pizzas are topped with freshly grated Parmesan cheese after baking. SATURDAY: Sweet Potato Gnocchi – doubled the recipe the last time I made this so I have a quick meal for this week. Freeze extra unboiled gnocchi on a baking sheet in single layer before placing in glass mason jar fitted with a tight lid (I rarely use freezer plastic bags or containers). Boil gnocchi frozen, no thawing required. SUNDAY: Black Bean Enchiladas – very similar to this recipe except I do not use the dairy products – adding a little smoky paprika & cumin as well as a can of refried black beans to mixture. Serve with lots of avocado, lime wedges andcilantro.
If you enjoy seeing my weekly veggie meal plans please let me know and I will try my best to continually post them! For those who follow my personal insta I will, for now, post the link to my meal plan in myprofile .
Stay safe and healthy everyone!Posted in recipes
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IT’LL BE OK
March 19, 2020
I don’t know about the rest of you, but I go from calm to anxious to unfocused to silly in 10 minute increments nearly 100 times a day. This unusual, uncertain time is unsettling. Yet, cocooned in our home, I am finding the gift of solidarity. Recharging. Saying no to the common everyday and yes to self reflection and family connection. Of course I have so many concerns. We have parents over 60 and beloved grandmothers in their 80s. We also have family members in the medical industry working hours that are incomprehensible to most of us. My steady business is nearly vanished and my husband’s offices are closing left and right. A month ago I would have told you I couldn’t stomach all this, but here we are. All of us. Together.It’ll be ok.
How do I know? Because that’s what I was told when the Challenger exploded. When Timothy McVeigh blew up a building. On 9/11 when the world felt so small and scary – everything will be ok. The family business that is embedded into my entire life growing up, was blown away by a tornado, later rebuilt and crushed by a client loss. We were/are ok. It was our mantra through pregnancy losses. And every single family cancer diagnosis we’ve faced. It will all be ok. Death, malice actions, loss and uncertainty never truly feel ok. But what exactly is the opposite of ok? What is the opposite of hope? Those are questions I do not want to answer because without hope and love and the belief that we will get through this we have nothing. So for now – and forever – I will tell myself, my husband, my kids and all of you that it’ll be ok. I have been inspired by so many talented individuals offering their skills to ease and perhaps bring joy to this unknown time of social distancing. Wanting to do something as well, I have created this “It’ll Be Ok” free printable to place anywhere in your home. All you need is a printer and piece of standard 8.5X11 paper. Throw it on the fridge, tape it up in the bathroom, place it in a frame for you bedside table, save it as your screensaver, send to your medical friend, show it to your grandma through the window at the nursing home, share it and share it some more… no matter what you do with it I hope the piece brings you joyful color in the midst of what can feel like dark madness. While I have not blogged in over 18 months, I do know so many of my clients will find themselves reading this post. Thank you ALL for allowing me to dream and create for a living. I miss hearing about your events on the daily. When the sun rises and a rainbow forms over this pandemic I will be here for your parties… AND I. Can’t. Wait. Love and hope to all of you.Posted in freebie
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FREE THANKSGIVING PRINTABLESNovember 5, 2018
Whether you are hosting Thanksgiving dinner or want to spend some grateful color time with your kids, these placemats and coloring sheets are calling your name! All you need is a printer and some paper – that’s it because these files are FREE! For the 8.5X14 (legal size paper) placemat files CLICK HEREand download.
For the 8.5X11 (letter size paper) placemat files CLICK HEREand download.
Coloring with your loved ones is a great way to break down conversational barriers and simply talk about your memories, feelings and dreams. An activity with no age limit. Plus you can do more than color with these sheet. I included a tic-tac-toe board, “draw a turkey” blank canvas and “fill in the feathers” grateful sheet. I hope you and the most important people in your life find yourselves spending some quality time over crayons and paper this month! Better yet over these printables. If you do I’d love to see it in your social media by tagging _@THEPPJSHOP_ and/or _#THEPPJSHOP_. If you love what you see and want to see MORE feel free visit my _ETSY SHOP_ ! Lots of holiday inspired designs to choose from, like this SUPER FUN COOKIE EXCHANGE INVITATION:
Happy November! So much to be grateful for (like you)!Posted in etsy shop
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FREE HALLOWEEN PRINTABLESOctober 19, 2018
Looking
for something FUN and not very SPOOKY to spruce up your child’s lunch box or Halloween classroom treats? If you have some card stock, printer and a pair of scissors then these FREE printables are readyFOR YOU!
Simply download the PDF file, print on card stock, trim and use. If using as a lunch note, write a joke or personal message on the back. Attach to treats as tags with ribbon, twine, tape, glue or “witch”ever fits the treat best. Call them notes, call them tags, call them friggin’ FANG-tastic because they are about to make your crazy end of October so much easier!Can
we talk about that vampire? SOOOO CUTE! You can download the files by clicking either of the images in this post or by CLICKING HERE.
These are FREE and for personal use only… I do ask one favor though. Can you share the ghoul goodness and tag #theppjshop and/or @theppjshop when posting on social media? I would love to see how you used your printables and share with all my other fun and modern creative loving followers! Also, there is still time to decorate for Halloween with all theINSTANT DOWNLOADS
that can be found in the PPJ SHOP!
Happy Halloween!
Posted in etsy shop
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, halloween
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