LITTLE SPICE JAR

Zesty Italian Pasta Salad (Potluck Salad) Bright, bold, and flavorful Italian pasta salad is perfect for throwing together for large parties! Loaded with BEST HOMEMADE ITALIAN DRESSING RECIPE An easy homemade Italian dressing that you can make any time! Italian vinaigrette uses mostly pantry staple ingredients and it tastes so much better than store-bought dressing! BEEF STROGANOFF RECIPE Instructions. Cook the egg noodles in salted boiling water according to package directions. Melt 1 tablespoon of butter along with 1

tablespoon of oil

PERFECT ONE HOUR WHOLE ROASTED CHICKEN RECIPE Instructions. PREP: Position a rack in the center of the oven and preheat the oven to 425ºF. Place the chicken on a cutting board and pat dry using paper towels. Season the inside of the cavity with ½

teaspoon of salt.

SPICY MEXICAN SHRIMP SALAD RECIPE A refreshing salad for the hot summer days! This is spicy Mexican shrimp salad loaded with minced onions, herby cilantro, ripe tomatoes, and of course, deliciously seasoned shrimp! Boy, this week has been a hot one! You know, every year I forgot how terribly hot it HAWAIIAN BBQ CHICKEN MEATBALLS RECIPE Instructions. Position 2 racks near the center of the oven and preheat the oven to 475ºF. Line 2 baking sheets with parchment paper, set

aside.

SWEET AND TANGY THAI CUCUMBER SALAD RECIPE Instructions. DRESSING: If you aren't the biggest fan of fish sauce, start with 1 teaspoon instead of two.Combine the ingredients for the dressing in a small bowl and whisk until the sugar dissolves. Set aside. THAI CUCUMBER SALAD: Combine the ingredients for the salad (except the peanuts) in a medium bowl. Pour the prepared dressing on top and stir so all the cucumbers are evenly SPICY MAPLE GLAZED SALMON RECIPE Instructions. PREP: Position a rack in the upper third of the oven and preheat the oven too 450ºF. Line a baking sheet with foil and spray with cooking spray (or brush with a little oil) and set aside. In a small bowl, combine the cayenne, onion powder, paprika, salt, and

garlic powder.

EASY BLENDER CREPES RECIPE (SWEET OR SAVORY) Instructions. BLEND: Add all the ingredients for the crepe batter into a blender, with the liquid ingredients on the bottom so things blend smoothly. Allow the blender to run until the batter is mixed and smooth. Stop, pour the batter into a measuring cup, cover with plastic wrap and refrigerate for at least 1 hour and up to 48 hours. VIETNAMESE CHICKEN SALAD WITH MANGOES RECIPE Instructions. DRESSING: Place the sugar, water, fish sauce, and rice vinegar in a small saucepan over medium heat, stir to combine. When the sauce stars to barely come to a boil, remove from heat

immediately.

LITTLE SPICE JAR

Zesty Italian Pasta Salad (Potluck Salad) Bright, bold, and flavorful Italian pasta salad is perfect for throwing together for large parties! Loaded with BEST HOMEMADE ITALIAN DRESSING RECIPE An easy homemade Italian dressing that you can make any time! Italian vinaigrette uses mostly pantry staple ingredients and it tastes so much better than store-bought dressing! BEEF STROGANOFF RECIPE Instructions. Cook the egg noodles in salted boiling water according to package directions. Melt 1 tablespoon of butter along with 1

tablespoon of oil

PERFECT ONE HOUR WHOLE ROASTED CHICKEN RECIPE Instructions. PREP: Position a rack in the center of the oven and preheat the oven to 425ºF. Place the chicken on a cutting board and pat dry using paper towels. Season the inside of the cavity with ½

teaspoon of salt.

SPICY MEXICAN SHRIMP SALAD RECIPE A refreshing salad for the hot summer days! This is spicy Mexican shrimp salad loaded with minced onions, herby cilantro, ripe tomatoes, and of course, deliciously seasoned shrimp! Boy, this week has been a hot one! You know, every year I forgot how terribly hot it HAWAIIAN BBQ CHICKEN MEATBALLS RECIPE Instructions. Position 2 racks near the center of the oven and preheat the oven to 475ºF. Line 2 baking sheets with parchment paper, set

aside.

SWEET AND TANGY THAI CUCUMBER SALAD RECIPE Instructions. DRESSING: If you aren't the biggest fan of fish sauce, start with 1 teaspoon instead of two.Combine the ingredients for the dressing in a small bowl and whisk until the sugar dissolves. Set aside. THAI CUCUMBER SALAD: Combine the ingredients for the salad (except the peanuts) in a medium bowl. Pour the prepared dressing on top and stir so all the cucumbers are evenly SPICY MAPLE GLAZED SALMON RECIPE Instructions. PREP: Position a rack in the upper third of the oven and preheat the oven too 450ºF. Line a baking sheet with foil and spray with cooking spray (or brush with a little oil) and set aside. In a small bowl, combine the cayenne, onion powder, paprika, salt, and

garlic powder.

EASY BLENDER CREPES RECIPE (SWEET OR SAVORY) Instructions. BLEND: Add all the ingredients for the crepe batter into a blender, with the liquid ingredients on the bottom so things blend smoothly. Allow the blender to run until the batter is mixed and smooth. Stop, pour the batter into a measuring cup, cover with plastic wrap and refrigerate for at least 1 hour and up to 48 hours. VIETNAMESE CHICKEN SALAD WITH MANGOES RECIPE Instructions. DRESSING: Place the sugar, water, fish sauce, and rice vinegar in a small saucepan over medium heat, stir to combine. When the sauce stars to barely come to a boil, remove from heat

immediately.

EASY LEBANESE FATTOUSH SALAD RECIPE Instructions. DRESSING: In a mason jar, add all the ingredients for the dressing and shake to combine. You can also add the ingredients to a blender and blend, the dressing stays better emulsified that way! PITA CHIPS: Add the olive oil to a large skillet over medium heat. When hot, add the pita pieces and cook for 4-6 minutes, flipping often until the pita is fried and crispy. SMOKY CHOPPED SESAME GINGER SALMON SALAD RECIPE Instructions. SALMON: Add everything from the ‘honey’ to the ‘sesame oil’ under the ‘salmon’ section to a shallow dish and whisk. Add salmon skin side down, flip, and let marinate flesh side down for at least 20 minutes. If time permits, 2-3 hours in the refrigerator works best. SUPER TENDER MONGOLIAN BEEF RECIPE Instructions. MARINATE: Add the thinly sliced beef, soy sauce, 1 tablespoon water, cornstarch, baking soda, white pepper, and garlic powder to a bowl and stir to combine.Set aside for at least 15 minutes and ideally, 1-2 hours works best to tenderize the meat. SAUCE: Combine the ingredients for the sauce in a bowl with a whisk or in a mason jar with a lid. THE EASIEST EGGLESS TIRAMISU RECIPE Learn how to make the easiest eggless tiramisu! Tiramisu takes just 15 minutes of hands-on work and requires no cooking or baking. Eggless tiramisu is the perfect summer dessert! EASY GUACAMOLE SALAD WITH LIME DRESSING RECIPE Instructions. DRESSING: Add the ingredients for the dressing in a mason jar (one that has a lid) or in a bowl.Whisk the ingredients for the dressing together or screw on the lid and give it a good shake until combined. Taste and adjust salt and spice to taste! GINGER ROOT ARCHIVES Welcome! I'm Marzia: A wife, a nutritionist, a food lover, and a coffee addict. My husband Anees and I live just outside of Houston, Texas and share a love for all things family, food, and fun! FIRE-ROASTED TORTELLINI MINESTRONE SOUP RECIPE Instructions. AROMATICS: Heat the olive oil in a large 6-quart stockpot or dutch oven over medium-high heat.Add the mirepoix and sauté for 5-7 minutes or until the onions soften a bit. Add the garlic and red pepper flakes and continue to sauté for an additional

minute.

EASY BLENDER CREPES RECIPE (SWEET OR SAVORY) Instructions. BLEND: Add all the ingredients for the crepe batter into a blender, with the liquid ingredients on the bottom so things blend smoothly. Allow the blender to run until the batter is mixed and smooth. Stop, pour the batter into a measuring cup, cover with plastic wrap and refrigerate for at least 1 hour and up to 48 hours. SALMON BURGERS WITH CAJUN REMOULADE SAUCE RECIPE Instructions. CAJUN REMOULADE SAUCE: In a small bowl, combine all the ingredients for the sauce. Stir and season with salt and pepper to taste. Refrigerate until ready to use. SALMON BURGERS: In a medium skillet heat 1 tablespoon of olive oil over medium heat. Add the minced shallots, red bell peppers, and celery and cook for 3-5

minutes.

3-INGREDIENT SPINACH GREEN ONION DIP RECIPE Instructions. Place the sour cream in a medium bowl. Using a whisk, blend the sour cream together until smooth. Add the spinach, green onion dip mix, and red pepper flakes (if using) and mix together using

a spatula.

LITTLE SPICE JAR

The easiest no-bake Biscoff cheesecake topped with melted cookie butter and an espresso cheesecake filling. The whole thing tastes like a cookie butter latte, Read More. May 10, BEST HOMEMADE ITALIAN DRESSING RECIPE An easy homemade Italian dressing that you can make any time! Italian vinaigrette uses mostly pantry staple ingredients and it tastes so much better than store-bought dressing! SUPER TENDER MONGOLIAN BEEF RECIPE MARINATE: Add the thinly sliced beef, soy sauce, 1 tablespoon water, cornstarch, baking soda, white pepper, and garlic powder to a bowl and stir to combine. Set aside for at least 15 minutes and ideally, 1-2 hours works best to tenderize the meat. SAUCE: Combine the ingredients for the sauce in a bowl with a whisk or in a mason jar with a lid. MOST DELICIOUS HOMEMADE SHAWARMA SEASONING RECIPE Instructions. Combine all the ingredients in a bowl or ziplock bag. Store in an airtight container in a cool, dry place. To marinate the shawarma meat: you'll need 2 tablespoons olive oil + 1 tablespoon white vinegar + 1/2 teaspoon salt. Allow chicken to marinate for 10-20 minutes and 1 hour to 24 hours for beef. JUST LIKE SWEET BABY RAY’S BBQ SAUCE How to make just like Sweet Baby Ray’s BBQ Sauce: Combine the ingredients: I like to add all the ingredients in a medium saucepan along with a big splash of water and whisk until smooth. Bring to a boil: Place the saucepan over the stove and allow the sauce to start bubbling before you lower the heat and continue to let it simmer for

5-7 minutes.

SUPERFOOD BROCCOLI SALAD WITH POPPY SEED DRESSING RECIPE Instructions. Dressing: Combine all the ingredients for the dressing in a food processor starting with 3 tablespoons of honey and a big pinch of salt and pepper. Blend until the dressing is smooth. Taste and adjust with additional honey or salt and pepper as desired. I prefer this one with around 3½ tablespoons of honey. MEXICAN STREET CORN (ELOTES) RECIPE The perfect corn on the cob recipe for this summer! Mexican street corn is so easy to make at home. Corn that can be grilled or made in the oven with a garlic mayo, lime juice, cotija cheese, and chili powder for a little heat. GARLIC BUTTER BAKED CHICKEN BREASTS RECIPE GARLIC BUTTER: While the chicken is cooking, combine the butter, parsley, garlic, Italian seasoning, honey, and red pepper flakes (if using) in a small bowl. Zap in the microwave in 15-20 second increments until the butter melts and all the ingredients combine. ROAST: Pour the garlic butter over the chicken breasts and place the

skillet in the

RIDICULOUSLY TENDER BEEF TIPS WITH MUSHROOM GRAVY RECIPE SLOW COOKER: Place 2 cups of beef stock along with the remaining ingredients in the slow cooker (except the corn starch) and cook on high for 3-4 hours or low for 5-7 hours. 35 minutes before the cooking time is up, combine ½ cup of the liquid from the slow cooker and the cornstarch in a small bowl, whisk until smooth. THE VERY BEST STEAK FAJITAS RECIPE Remove from the refrigerator 30 minute prior to cooking. Set a large cast iron skillet or pan over high heat and let heat up for a couple of minutes. Add the steak to the pan and fry on each side for about 3-5 minutes or longer if you'd like it more done. Feel for desired

firmness.

LITTLE SPICE JAR

The easiest no-bake Biscoff cheesecake topped with melted cookie butter and an espresso cheesecake filling. The whole thing tastes like a cookie butter latte, Read More. May 10, BEST HOMEMADE ITALIAN DRESSING RECIPE An easy homemade Italian dressing that you can make any time! Italian vinaigrette uses mostly pantry staple ingredients and it tastes so much better than store-bought dressing! SUPER TENDER MONGOLIAN BEEF RECIPE MARINATE: Add the thinly sliced beef, soy sauce, 1 tablespoon water, cornstarch, baking soda, white pepper, and garlic powder to a bowl and stir to combine. Set aside for at least 15 minutes and ideally, 1-2 hours works best to tenderize the meat. SAUCE: Combine the ingredients for the sauce in a bowl with a whisk or in a mason jar with a lid. MOST DELICIOUS HOMEMADE SHAWARMA SEASONING RECIPE Instructions. Combine all the ingredients in a bowl or ziplock bag. Store in an airtight container in a cool, dry place. To marinate the shawarma meat: you'll need 2 tablespoons olive oil + 1 tablespoon white vinegar + 1/2 teaspoon salt. Allow chicken to marinate for 10-20 minutes and 1 hour to 24 hours for beef. JUST LIKE SWEET BABY RAY’S BBQ SAUCE How to make just like Sweet Baby Ray’s BBQ Sauce: Combine the ingredients: I like to add all the ingredients in a medium saucepan along with a big splash of water and whisk until smooth. Bring to a boil: Place the saucepan over the stove and allow the sauce to start bubbling before you lower the heat and continue to let it simmer for

5-7 minutes.

SUPERFOOD BROCCOLI SALAD WITH POPPY SEED DRESSING RECIPE Instructions. Dressing: Combine all the ingredients for the dressing in a food processor starting with 3 tablespoons of honey and a big pinch of salt and pepper. Blend until the dressing is smooth. Taste and adjust with additional honey or salt and pepper as desired. I prefer this one with around 3½ tablespoons of honey. MEXICAN STREET CORN (ELOTES) RECIPE The perfect corn on the cob recipe for this summer! Mexican street corn is so easy to make at home. Corn that can be grilled or made in the oven with a garlic mayo, lime juice, cotija cheese, and chili powder for a little heat. GARLIC BUTTER BAKED CHICKEN BREASTS RECIPE GARLIC BUTTER: While the chicken is cooking, combine the butter, parsley, garlic, Italian seasoning, honey, and red pepper flakes (if using) in a small bowl. Zap in the microwave in 15-20 second increments until the butter melts and all the ingredients combine. ROAST: Pour the garlic butter over the chicken breasts and place the

skillet in the

RIDICULOUSLY TENDER BEEF TIPS WITH MUSHROOM GRAVY RECIPE SLOW COOKER: Place 2 cups of beef stock along with the remaining ingredients in the slow cooker (except the corn starch) and cook on high for 3-4 hours or low for 5-7 hours. 35 minutes before the cooking time is up, combine ½ cup of the liquid from the slow cooker and the cornstarch in a small bowl, whisk until smooth. THE VERY BEST STEAK FAJITAS RECIPE Remove from the refrigerator 30 minute prior to cooking. Set a large cast iron skillet or pan over high heat and let heat up for a couple of minutes. Add the steak to the pan and fry on each side for about 3-5 minutes or longer if you'd like it more done. Feel for desired

firmness.

HOT HONEY PRETZEL CHICKEN FINGERS RECIPE Instructions. HOT HONEY: Combine the honey, jalapeño slices, cayenne, and hot sauce in a small saucepot. Bring to a simmer over medium heat, lower the heat to low, and let simmer for 4-5 minutes. You can strain the peppers and discard them or just pour it all into a jar and let cool a bit before serving. MOST DELICIOUS HOMEMADE SHAWARMA SEASONING RECIPE Instructions. Combine all the ingredients in a bowl or ziplock bag. Store in an airtight container in a cool, dry place. To marinate the shawarma meat: you'll need 2 tablespoons olive oil + 1 tablespoon white vinegar + 1/2 teaspoon salt. Allow chicken to marinate for 10-20 minutes and 1 hour to 24 hours for beef. THE EASIEST GREEK GRILLED CHICKEN RECIPE Instructions. In a small bowl, combine the salt, pepper, rosemary, oregano, thyme, cayenne, minced garlic, lemon juice, olive oil, and red wine vinegar. Place the chicken breasts in a large zip top bag. Pour the prepared marinade on top, zip the bag and give it a

AIR FRYER ARCHIVES

Welcome! I'm Marzia: A wife, a nutritionist, a food lover, and a coffee addict. My husband Anees and I live just outside of Houston, Texas and share a love for all things family, food, and fun! KEY LIME PIE BARS RECIPE Instructions. Position a rack in the center of the oven and preheat the oven to 350ºF. Spray an 8x8 square baking pan with cooking spray and line with parchment paper, set aside. In a small bowl, stir together the graham cracker crumbs, ground pecans, sugar, and THE EASIEST EGGLESS TIRAMISU RECIPE How to make the easiest eggless tiramisu: Whip it good: Whip the heavy cream with the vanilla and the sugar until it thickens into a super soft, but somewhat shaped cream. Add the mascarpone at this point and with the mixer running on medium, allow it to whip until it thickens. Be sure to use both super cold heavy cream and super cold mascarpone. HOMEMADE MINESTRONE SOUP {SLOW COOKER} RECIPE Instructions. Add the diced tomatoes, tomato paste, tomato pesto, parmesan rind, vegetable stock, water, carrots, celery, onions, garlic, oregano, rosemary, and bay leaves to a slow cooker. Season with salt and pepper to taste and cook on low heat 6-8 hours or high

3-4 hours.

BEST EVER CHICKEN FAJITAS RECIPE Drizzle in a teaspoon of oil and add half the chicken to the pan and cook on each side for about 3-5 minutes or longer depending on the thickness of the chicken. If the pan becomes too hot, reduce the heat to medium-high. Remove the chicken from the panand allow to rest for

several minutes.

GARLIC BUTTER BAKED CHICKEN BREASTS RECIPE GARLIC BUTTER: While the chicken is cooking, combine the butter, parsley, garlic, Italian seasoning, honey, and red pepper flakes (if using) in a small bowl. Zap in the microwave in 15-20 second increments until the butter melts and all the ingredients combine. ROAST: Pour the garlic butter over the chicken breasts and place the

skillet in the

ONE SKILLET CHICKEN WITH LEMON GARLIC CREAM SAUCE RECIPE Sprinkle a pinch of salt and pepper on both sides of the chicken. In a 2 cup measuring cup or a small bowl, combine the chicken broth, lemon juice, garlic, and red pepper flakes. Position a rack in the lower third of the oven and preheat the oven to 375ºF. Heat the olive oil in a large oven-safe skillet over medium high heat.

LITTLE SPICE JAR

The easiest no-bake Biscoff cheesecake topped with melted cookie butter and an espresso cheesecake filling. The whole thing tastes like a cookie butter latte, Read More. May 10, RECIPES | LITTLE SPICE JAR Welcome! I'm Marzia: A wife, a nutritionist, a food lover, and a coffee addict. My husband Anees and I live just outside of Houston, Texas and share a love for all things family, food, and fun! SUPER TENDER MONGOLIAN BEEF RECIPE MARINATE: Add the thinly sliced beef, soy sauce, 1 tablespoon water, cornstarch, baking soda, white pepper, and garlic powder to a bowl and stir to combine. Set aside for at least 15 minutes and ideally, 1-2 hours works best to tenderize the meat. SAUCE: Combine the ingredients for the sauce in a bowl with a whisk or in a mason jar with a lid. MOST DELICIOUS HOMEMADE SHAWARMA SEASONING RECIPE Instructions. Combine all the ingredients in a bowl or ziplock bag. Store in an airtight container in a cool, dry place. To marinate the shawarma meat: you'll need 2 tablespoons olive oil + 1 tablespoon white vinegar + 1/2 teaspoon salt. Allow chicken to marinate for 10-20 minutes and 1 hour to 24 hours for beef. THE EASIEST EGGLESS TIRAMISU RECIPE How to make the easiest eggless tiramisu: Whip it good: Whip the heavy cream with the vanilla and the sugar until it thickens into a super soft, but somewhat shaped cream. Add the mascarpone at this point and with the mixer running on medium, allow it to whip until it thickens. Be sure to use both super cold heavy cream and super cold mascarpone. SUPERFOOD BROCCOLI SALAD WITH POPPY SEED DRESSING RECIPESTRAWBERRY SALAD WITH POPPY SEED DRESSING …BROCCOLI SALAD WITH VINEGAR DRESSINGCREAMY POPPY SEED DRESSING RECIPEEASY BROCCOLI SALAD DRESSINGBEST POPPY SEED SALAD DRESSINGBROCCOLI CRANBERRY SALAD

DRESSING

Instructions. Dressing: Combine all the ingredients for the dressing in a food processor starting with 3 tablespoons of honey and a big pinch of salt and pepper. Blend until the dressing is smooth. Taste and adjust with additional honey or salt and pepper as desired. I prefer this one with around 3½ tablespoons of honey. HAWAIIAN BBQ CHICKEN MEATBALLS RECIPE Instructions. Position 2 racks near the center of the oven and preheat the oven to 475ºF. Line 2 baking sheets with parchment paper, set aside. In a saucepan, combine the ingredients of the Hawaiian BBQ sauce over medium high heat, allow to come to a boil, reduce the heat so it simmers. Let simmer for 8-10 minutes. SALMON BURGERS WITH CAJUN REMOULADE SAUCE RECIPE CAJUN REMOULADE SAUCE: In a small bowl, combine all the ingredients for the sauce. Stir and season with salt and pepper to taste. Refrigerate until ready to use. SALMON BURGERS: In a medium skillet heat 1 tablespoon of olive oil over medium heat. Add the minced shallots, red bell peppers, and celery and cook for 3-5 minutes. EASY BLENDER CREPES RECIPE (SWEET OR SAVORY) Allow the blender to run until the batter is mixed and smooth. Stop, pour the batter into a measuring cup, cover with plastic wrap and refrigerate for at least 1 hour and up to 48 hours. CREPES: Heat an 8-inch skillet over medium heat. Brush the skillet with melted butter. EASY RUSTIC SHEPHERD'S PIE RECIPE Add the ground lamb and crumble the meat using a wooden spoon. Cook for 4-5 minutes or until the meat browns, drain any excess grease leaving just 1 tablespoon. Add the mirepoix and season the veggies with a small pinch of salt and allow the veggies to cook down until translucent, about 7

LITTLE SPICE JAR

The easiest no-bake Biscoff cheesecake topped with melted cookie butter and an espresso cheesecake filling. The whole thing tastes like a cookie butter latte, Read More. May 10, RECIPES | LITTLE SPICE JAR Welcome! I'm Marzia: A wife, a nutritionist, a food lover, and a coffee addict. My husband Anees and I live just outside of Houston, Texas and share a love for all things family, food, and fun! SUPER TENDER MONGOLIAN BEEF RECIPE MARINATE: Add the thinly sliced beef, soy sauce, 1 tablespoon water, cornstarch, baking soda, white pepper, and garlic powder to a bowl and stir to combine. Set aside for at least 15 minutes and ideally, 1-2 hours works best to tenderize the meat. SAUCE: Combine the ingredients for the sauce in a bowl with a whisk or in a mason jar with a lid. MOST DELICIOUS HOMEMADE SHAWARMA SEASONING RECIPE Instructions. Combine all the ingredients in a bowl or ziplock bag. Store in an airtight container in a cool, dry place. To marinate the shawarma meat: you'll need 2 tablespoons olive oil + 1 tablespoon white vinegar + 1/2 teaspoon salt. Allow chicken to marinate for 10-20 minutes and 1 hour to 24 hours for beef. THE EASIEST EGGLESS TIRAMISU RECIPE How to make the easiest eggless tiramisu: Whip it good: Whip the heavy cream with the vanilla and the sugar until it thickens into a super soft, but somewhat shaped cream. Add the mascarpone at this point and with the mixer running on medium, allow it to whip until it thickens. Be sure to use both super cold heavy cream and super cold mascarpone. SUPERFOOD BROCCOLI SALAD WITH POPPY SEED DRESSING RECIPESTRAWBERRY SALAD WITH POPPY SEED DRESSING …BROCCOLI SALAD WITH VINEGAR DRESSINGCREAMY POPPY SEED DRESSING RECIPEEASY BROCCOLI SALAD DRESSINGBEST POPPY SEED SALAD DRESSINGBROCCOLI CRANBERRY SALAD

DRESSING

Instructions. Dressing: Combine all the ingredients for the dressing in a food processor starting with 3 tablespoons of honey and a big pinch of salt and pepper. Blend until the dressing is smooth. Taste and adjust with additional honey or salt and pepper as desired. I prefer this one with around 3½ tablespoons of honey. HAWAIIAN BBQ CHICKEN MEATBALLS RECIPE Instructions. Position 2 racks near the center of the oven and preheat the oven to 475ºF. Line 2 baking sheets with parchment paper, set aside. In a saucepan, combine the ingredients of the Hawaiian BBQ sauce over medium high heat, allow to come to a boil, reduce the heat so it simmers. Let simmer for 8-10 minutes. SALMON BURGERS WITH CAJUN REMOULADE SAUCE RECIPE CAJUN REMOULADE SAUCE: In a small bowl, combine all the ingredients for the sauce. Stir and season with salt and pepper to taste. Refrigerate until ready to use. SALMON BURGERS: In a medium skillet heat 1 tablespoon of olive oil over medium heat. Add the minced shallots, red bell peppers, and celery and cook for 3-5 minutes. EASY BLENDER CREPES RECIPE (SWEET OR SAVORY) Allow the blender to run until the batter is mixed and smooth. Stop, pour the batter into a measuring cup, cover with plastic wrap and refrigerate for at least 1 hour and up to 48 hours. CREPES: Heat an 8-inch skillet over medium heat. Brush the skillet with melted butter. EASY RUSTIC SHEPHERD'S PIE RECIPE Add the ground lamb and crumble the meat using a wooden spoon. Cook for 4-5 minutes or until the meat browns, drain any excess grease leaving just 1 tablespoon. Add the mirepoix and season the veggies with a small pinch of salt and allow the veggies to cook down until translucent, about 7 RECIPES | LITTLE SPICE JAR Welcome! I'm Marzia: A wife, a nutritionist, a food lover, and a coffee addict. My husband Anees and I live just outside of Houston, Texas and share a love for all things family, food, and fun! HOT HONEY PRETZEL CHICKEN FINGERS RECIPE Instructions. HOT HONEY: Combine the honey, jalapeño slices, cayenne, and hot sauce in a small saucepot. Bring to a simmer over medium heat, lower the heat to low, and let simmer for 4-5 minutes. You can strain the peppers and discard them or just pour it all into a jar and let cool a bit before serving.

AIR FRYER ARCHIVES

Welcome! I'm Marzia: A wife, a nutritionist, a food lover, and a coffee addict. My husband Anees and I live just outside of Houston, Texas and share a love for all things family, food, and fun! THE EASIEST EGGLESS TIRAMISU RECIPE How to make the easiest eggless tiramisu: Whip it good: Whip the heavy cream with the vanilla and the sugar until it thickens into a super soft, but somewhat shaped cream. Add the mascarpone at this point and with the mixer running on medium, allow it to whip until it thickens. Be sure to use both super cold heavy cream and super cold mascarpone. BEST EVER ARRABBIATA SAUCE RECIPE Allow the sauce to continue simmering for 30-40 minutes over low heat. Add the basil into the sauce around the last 15 minutes. Taste and adjust with additional salt as desired. For a looser sauce, cook 30 minutes for a more concentrated flavor, let it cook for 40 minutes. I BEEF STROGANOFF RECIPE Instructions. Cook the egg noodles in salted boiling water according to package directions. Melt 1 tablespoon of butter along with 1 tablespoon of oil in a large skillet or saute pan over medium-high heat. Add the meat in a single layer, season generously with salt and

pepper.

GARLIC LOADED SOUTHERN STYLE SHRIMP BOIL RECIPE Bring back to a boil. Add the potatoes to the pot and cook for 10 minutes, add the corn and continue to cook for an additional 10 minutes. Add the shrimp and cook for 2-4 minutes or until they just start to turn and turn opaque. Remove the potatoes, corn, and shrimp with a slotted spoon to a bowl. Combine the lemon juice and butter in

a boil

HOMEMADE THAI MASSAMAN CURRY PASTE RECIPE Allow the spices to toast for about 3 minutes, tossing every 20-30 seconds so the spices don't burn. The spices are toasted when they are fragrant. Let cool for several minutes before making the paste. guajillo peppers: while the spices cool, snip the peppers into 4-5 pieces and remove the seeds. GARLIC BUTTER BAKED CHICKEN BREASTS RECIPE GARLIC BUTTER: While the chicken is cooking, combine the butter, parsley, garlic, Italian seasoning, honey, and red pepper flakes (if using) in a small bowl. Zap in the microwave in 15-20 second increments until the butter melts and all the ingredients combine. ROAST: Pour the garlic butter over the chicken breasts and place the

skillet in the

THE VERY BEST STEAK FAJITAS RECIPE Instructions. STEAK MARINADE: Combine the ingredients for the marinade in a large shallow bowl.Give it a taste and check for seasonings, adjust to preference. Coat the steak with the marinade and let sit covered in the refrigerator for at least 2-4 hours and ideally

overnight.

LITTLE SPICE JAR

The easiest no-bake Biscoff cheesecake topped with melted cookie butter and an espresso cheesecake filling. The whole thing tastes like a cookie butter latte, Read More. May 10, RECIPES | LITTLE SPICE JAR Welcome! I'm Marzia: A wife, a nutritionist, a food lover, and a coffee addict. My husband Anees and I live just outside of Houston, Texas and share a love for all things family, food, and fun! SUPER TENDER MONGOLIAN BEEF RECIPE MARINATE: Add the thinly sliced beef, soy sauce, 1 tablespoon water, cornstarch, baking soda, white pepper, and garlic powder to a bowl and stir to combine. Set aside for at least 15 minutes and ideally, 1-2 hours works best to tenderize the meat. SAUCE: Combine the ingredients for the sauce in a bowl with a whisk or in a mason jar with a lid. MOST DELICIOUS HOMEMADE SHAWARMA SEASONING RECIPE Instructions. Combine all the ingredients in a bowl or ziplock bag. Store in an airtight container in a cool, dry place. To marinate the shawarma meat: you'll need 2 tablespoons olive oil + 1 tablespoon white vinegar + 1/2 teaspoon salt. Allow chicken to marinate for 10-20 minutes and 1 hour to 24 hours for beef. THE EASIEST EGGLESS TIRAMISU RECIPE How to make the easiest eggless tiramisu: Whip it good: Whip the heavy cream with the vanilla and the sugar until it thickens into a super soft, but somewhat shaped cream. Add the mascarpone at this point and with the mixer running on medium, allow it to whip until it thickens. Be sure to use both super cold heavy cream and super cold mascarpone. SUPERFOOD BROCCOLI SALAD WITH POPPY SEED DRESSING RECIPESTRAWBERRY SALAD WITH POPPY SEED DRESSING …BROCCOLI SALAD WITH VINEGAR DRESSINGCREAMY POPPY SEED DRESSING RECIPEEASY BROCCOLI SALAD DRESSINGBEST POPPY SEED SALAD DRESSINGBROCCOLI CRANBERRY SALAD

DRESSING

Instructions. Dressing: Combine all the ingredients for the dressing in a food processor starting with 3 tablespoons of honey and a big pinch of salt and pepper. Blend until the dressing is smooth. Taste and adjust with additional honey or salt and pepper as desired. I prefer this one with around 3½ tablespoons of honey. HAWAIIAN BBQ CHICKEN MEATBALLS RECIPE Instructions. Position 2 racks near the center of the oven and preheat the oven to 475ºF. Line 2 baking sheets with parchment paper, set aside. In a saucepan, combine the ingredients of the Hawaiian BBQ sauce over medium high heat, allow to come to a boil, reduce the heat so it simmers. Let simmer for 8-10 minutes. SALMON BURGERS WITH CAJUN REMOULADE SAUCE RECIPE CAJUN REMOULADE SAUCE: In a small bowl, combine all the ingredients for the sauce. Stir and season with salt and pepper to taste. Refrigerate until ready to use. SALMON BURGERS: In a medium skillet heat 1 tablespoon of olive oil over medium heat. Add the minced shallots, red bell peppers, and celery and cook for 3-5 minutes. EASY BLENDER CREPES RECIPE (SWEET OR SAVORY) Allow the blender to run until the batter is mixed and smooth. Stop, pour the batter into a measuring cup, cover with plastic wrap and refrigerate for at least 1 hour and up to 48 hours. CREPES: Heat an 8-inch skillet over medium heat. Brush the skillet with melted butter. EASY RUSTIC SHEPHERD'S PIE RECIPE Add the ground lamb and crumble the meat using a wooden spoon. Cook for 4-5 minutes or until the meat browns, drain any excess grease leaving just 1 tablespoon. Add the mirepoix and season the veggies with a small pinch of salt and allow the veggies to cook down until translucent, about 7

LITTLE SPICE JAR

The easiest no-bake Biscoff cheesecake topped with melted cookie butter and an espresso cheesecake filling. The whole thing tastes like a cookie butter latte, Read More. May 10, RECIPES | LITTLE SPICE JAR Welcome! I'm Marzia: A wife, a nutritionist, a food lover, and a coffee addict. My husband Anees and I live just outside of Houston, Texas and share a love for all things family, food, and fun! SUPER TENDER MONGOLIAN BEEF RECIPE MARINATE: Add the thinly sliced beef, soy sauce, 1 tablespoon water, cornstarch, baking soda, white pepper, and garlic powder to a bowl and stir to combine. Set aside for at least 15 minutes and ideally, 1-2 hours works best to tenderize the meat. SAUCE: Combine the ingredients for the sauce in a bowl with a whisk or in a mason jar with a lid. MOST DELICIOUS HOMEMADE SHAWARMA SEASONING RECIPE Instructions. Combine all the ingredients in a bowl or ziplock bag. Store in an airtight container in a cool, dry place. To marinate the shawarma meat: you'll need 2 tablespoons olive oil + 1 tablespoon white vinegar + 1/2 teaspoon salt. Allow chicken to marinate for 10-20 minutes and 1 hour to 24 hours for beef. THE EASIEST EGGLESS TIRAMISU RECIPE How to make the easiest eggless tiramisu: Whip it good: Whip the heavy cream with the vanilla and the sugar until it thickens into a super soft, but somewhat shaped cream. Add the mascarpone at this point and with the mixer running on medium, allow it to whip until it thickens. Be sure to use both super cold heavy cream and super cold mascarpone. SUPERFOOD BROCCOLI SALAD WITH POPPY SEED DRESSING RECIPESTRAWBERRY SALAD WITH POPPY SEED DRESSING …BROCCOLI SALAD WITH VINEGAR DRESSINGCREAMY POPPY SEED DRESSING RECIPEEASY BROCCOLI SALAD DRESSINGBEST POPPY SEED SALAD DRESSINGBROCCOLI CRANBERRY SALAD

DRESSING

Instructions. Dressing: Combine all the ingredients for the dressing in a food processor starting with 3 tablespoons of honey and a big pinch of salt and pepper. Blend until the dressing is smooth. Taste and adjust with additional honey or salt and pepper as desired. I prefer this one with around 3½ tablespoons of honey. HAWAIIAN BBQ CHICKEN MEATBALLS RECIPE Instructions. Position 2 racks near the center of the oven and preheat the oven to 475ºF. Line 2 baking sheets with parchment paper, set aside. In a saucepan, combine the ingredients of the Hawaiian BBQ sauce over medium high heat, allow to come to a boil, reduce the heat so it simmers. Let simmer for 8-10 minutes. SALMON BURGERS WITH CAJUN REMOULADE SAUCE RECIPE CAJUN REMOULADE SAUCE: In a small bowl, combine all the ingredients for the sauce. Stir and season with salt and pepper to taste. Refrigerate until ready to use. SALMON BURGERS: In a medium skillet heat 1 tablespoon of olive oil over medium heat. Add the minced shallots, red bell peppers, and celery and cook for 3-5 minutes. EASY BLENDER CREPES RECIPE (SWEET OR SAVORY) Allow the blender to run until the batter is mixed and smooth. Stop, pour the batter into a measuring cup, cover with plastic wrap and refrigerate for at least 1 hour and up to 48 hours. CREPES: Heat an 8-inch skillet over medium heat. Brush the skillet with melted butter. EASY RUSTIC SHEPHERD'S PIE RECIPE Add the ground lamb and crumble the meat using a wooden spoon. Cook for 4-5 minutes or until the meat browns, drain any excess grease leaving just 1 tablespoon. Add the mirepoix and season the veggies with a small pinch of salt and allow the veggies to cook down until translucent, about 7 RECIPES | LITTLE SPICE JAR Welcome! I'm Marzia: A wife, a nutritionist, a food lover, and a coffee addict. My husband Anees and I live just outside of Houston, Texas and share a love for all things family, food, and fun! HOT HONEY PRETZEL CHICKEN FINGERS RECIPE Instructions. HOT HONEY: Combine the honey, jalapeño slices, cayenne, and hot sauce in a small saucepot. Bring to a simmer over medium heat, lower the heat to low, and let simmer for 4-5 minutes. You can strain the peppers and discard them or just pour it all into a jar and let cool a bit before serving.

AIR FRYER ARCHIVES

Welcome! I'm Marzia: A wife, a nutritionist, a food lover, and a coffee addict. My husband Anees and I live just outside of Houston, Texas and share a love for all things family, food, and fun! THE EASIEST EGGLESS TIRAMISU RECIPE How to make the easiest eggless tiramisu: Whip it good: Whip the heavy cream with the vanilla and the sugar until it thickens into a super soft, but somewhat shaped cream. Add the mascarpone at this point and with the mixer running on medium, allow it to whip until it thickens. Be sure to use both super cold heavy cream and super cold mascarpone. BEST EVER ARRABBIATA SAUCE RECIPE Allow the sauce to continue simmering for 30-40 minutes over low heat. Add the basil into the sauce around the last 15 minutes. Taste and adjust with additional salt as desired. For a looser sauce, cook 30 minutes for a more concentrated flavor, let it cook for 40 minutes. I BEEF STROGANOFF RECIPE Instructions. Cook the egg noodles in salted boiling water according to package directions. Melt 1 tablespoon of butter along with 1 tablespoon of oil in a large skillet or saute pan over medium-high heat. Add the meat in a single layer, season generously with salt and

pepper.

GARLIC LOADED SOUTHERN STYLE SHRIMP BOIL RECIPE Bring back to a boil. Add the potatoes to the pot and cook for 10 minutes, add the corn and continue to cook for an additional 10 minutes. Add the shrimp and cook for 2-4 minutes or until they just start to turn and turn opaque. Remove the potatoes, corn, and shrimp with a slotted spoon to a bowl. Combine the lemon juice and butter in

a boil

HOMEMADE THAI MASSAMAN CURRY PASTE RECIPE Allow the spices to toast for about 3 minutes, tossing every 20-30 seconds so the spices don't burn. The spices are toasted when they are fragrant. Let cool for several minutes before making the paste. guajillo peppers: while the spices cool, snip the peppers into 4-5 pieces and remove the seeds. GARLIC BUTTER BAKED CHICKEN BREASTS RECIPE GARLIC BUTTER: While the chicken is cooking, combine the butter, parsley, garlic, Italian seasoning, honey, and red pepper flakes (if using) in a small bowl. Zap in the microwave in 15-20 second increments until the butter melts and all the ingredients combine. ROAST: Pour the garlic butter over the chicken breasts and place the

skillet in the

THE VERY BEST STEAK FAJITAS RECIPE Instructions. STEAK MARINADE: Combine the ingredients for the marinade in a large shallow bowl.Give it a taste and check for seasonings, adjust to preference. Coat the steak with the marinade and let sit covered in the refrigerator for at least 2-4 hours and ideally

overnight.

LITTLE SPICE JAR

The easiest no-bake Biscoff cheesecake topped with melted cookie butter and an espresso cheesecake filling. The whole thing tastes like a cookie butter latte, Read More. May 10, RECIPES | LITTLE SPICE JAR Welcome! I'm Marzia: A wife, a nutritionist, a food lover, and a coffee addict. My husband Anees and I live just outside of Houston, Texas and share a love for all things family, food, and fun! SUPER TENDER MONGOLIAN BEEF RECIPE MARINATE: Add the thinly sliced beef, soy sauce, 1 tablespoon water, cornstarch, baking soda, white pepper, and garlic powder to a bowl and stir to combine. Set aside for at least 15 minutes and ideally, 1-2 hours works best to tenderize the meat. SAUCE: Combine the ingredients for the sauce in a bowl with a whisk or in a mason jar with a lid. MOST DELICIOUS HOMEMADE SHAWARMA SEASONING RECIPE Instructions. Combine all the ingredients in a bowl or ziplock bag. Store in an airtight container in a cool, dry place. To marinate the shawarma meat: you'll need 2 tablespoons olive oil + 1 tablespoon white vinegar + 1/2 teaspoon salt. Allow chicken to marinate for 10-20 minutes and 1 hour to 24 hours for beef. THE EASIEST EGGLESS TIRAMISU RECIPE How to make the easiest eggless tiramisu: Whip it good: Whip the heavy cream with the vanilla and the sugar until it thickens into a super soft, but somewhat shaped cream. Add the mascarpone at this point and with the mixer running on medium, allow it to whip until it thickens. Be sure to use both super cold heavy cream and super cold mascarpone. SUPERFOOD BROCCOLI SALAD WITH POPPY SEED DRESSING RECIPESTRAWBERRY SALAD WITH POPPY SEED DRESSING …BROCCOLI SALAD WITH VINEGAR DRESSINGCREAMY POPPY SEED DRESSING RECIPEEASY BROCCOLI SALAD DRESSINGBEST POPPY SEED SALAD DRESSINGBROCCOLI CRANBERRY SALAD

DRESSING

Instructions. Dressing: Combine all the ingredients for the dressing in a food processor starting with 3 tablespoons of honey and a big pinch of salt and pepper. Blend until the dressing is smooth. Taste and adjust with additional honey or salt and pepper as desired. I prefer this one with around 3½ tablespoons of honey. HAWAIIAN BBQ CHICKEN MEATBALLS RECIPE Instructions. Position 2 racks near the center of the oven and preheat the oven to 475ºF. Line 2 baking sheets with parchment paper, set aside. In a saucepan, combine the ingredients of the Hawaiian BBQ sauce over medium high heat, allow to come to a boil, reduce the heat so it simmers. Let simmer for 8-10 minutes. SALMON BURGERS WITH CAJUN REMOULADE SAUCE RECIPE CAJUN REMOULADE SAUCE: In a small bowl, combine all the ingredients for the sauce. Stir and season with salt and pepper to taste. Refrigerate until ready to use. SALMON BURGERS: In a medium skillet heat 1 tablespoon of olive oil over medium heat. Add the minced shallots, red bell peppers, and celery and cook for 3-5 minutes. EASY BLENDER CREPES RECIPE (SWEET OR SAVORY) Allow the blender to run until the batter is mixed and smooth. Stop, pour the batter into a measuring cup, cover with plastic wrap and refrigerate for at least 1 hour and up to 48 hours. CREPES: Heat an 8-inch skillet over medium heat. Brush the skillet with melted butter. EASY RUSTIC SHEPHERD'S PIE RECIPE Add the ground lamb and crumble the meat using a wooden spoon. Cook for 4-5 minutes or until the meat browns, drain any excess grease leaving just 1 tablespoon. Add the mirepoix and season the veggies with a small pinch of salt and allow the veggies to cook down until translucent, about 7

LITTLE SPICE JAR

The easiest no-bake Biscoff cheesecake topped with melted cookie butter and an espresso cheesecake filling. The whole thing tastes like a cookie butter latte, Read More. May 10, RECIPES | LITTLE SPICE JAR Welcome! I'm Marzia: A wife, a nutritionist, a food lover, and a coffee addict. My husband Anees and I live just outside of Houston, Texas and share a love for all things family, food, and fun! SUPER TENDER MONGOLIAN BEEF RECIPE MARINATE: Add the thinly sliced beef, soy sauce, 1 tablespoon water, cornstarch, baking soda, white pepper, and garlic powder to a bowl and stir to combine. Set aside for at least 15 minutes and ideally, 1-2 hours works best to tenderize the meat. SAUCE: Combine the ingredients for the sauce in a bowl with a whisk or in a mason jar with a lid. MOST DELICIOUS HOMEMADE SHAWARMA SEASONING RECIPE Instructions. Combine all the ingredients in a bowl or ziplock bag. Store in an airtight container in a cool, dry place. To marinate the shawarma meat: you'll need 2 tablespoons olive oil + 1 tablespoon white vinegar + 1/2 teaspoon salt. Allow chicken to marinate for 10-20 minutes and 1 hour to 24 hours for beef. THE EASIEST EGGLESS TIRAMISU RECIPE How to make the easiest eggless tiramisu: Whip it good: Whip the heavy cream with the vanilla and the sugar until it thickens into a super soft, but somewhat shaped cream. Add the mascarpone at this point and with the mixer running on medium, allow it to whip until it thickens. Be sure to use both super cold heavy cream and super cold mascarpone. SUPERFOOD BROCCOLI SALAD WITH POPPY SEED DRESSING RECIPESTRAWBERRY SALAD WITH POPPY SEED DRESSING …BROCCOLI SALAD WITH VINEGAR DRESSINGCREAMY POPPY SEED DRESSING RECIPEEASY BROCCOLI SALAD DRESSINGBEST POPPY SEED SALAD DRESSINGBROCCOLI CRANBERRY SALAD

DRESSING

Instructions. Dressing: Combine all the ingredients for the dressing in a food processor starting with 3 tablespoons of honey and a big pinch of salt and pepper. Blend until the dressing is smooth. Taste and adjust with additional honey or salt and pepper as desired. I prefer this one with around 3½ tablespoons of honey. HAWAIIAN BBQ CHICKEN MEATBALLS RECIPE Instructions. Position 2 racks near the center of the oven and preheat the oven to 475ºF. Line 2 baking sheets with parchment paper, set aside. In a saucepan, combine the ingredients of the Hawaiian BBQ sauce over medium high heat, allow to come to a boil, reduce the heat so it simmers. Let simmer for 8-10 minutes. SALMON BURGERS WITH CAJUN REMOULADE SAUCE RECIPE CAJUN REMOULADE SAUCE: In a small bowl, combine all the ingredients for the sauce. Stir and season with salt and pepper to taste. Refrigerate until ready to use. SALMON BURGERS: In a medium skillet heat 1 tablespoon of olive oil over medium heat. Add the minced shallots, red bell peppers, and celery and cook for 3-5 minutes. EASY BLENDER CREPES RECIPE (SWEET OR SAVORY) Allow the blender to run until the batter is mixed and smooth. Stop, pour the batter into a measuring cup, cover with plastic wrap and refrigerate for at least 1 hour and up to 48 hours. CREPES: Heat an 8-inch skillet over medium heat. Brush the skillet with melted butter. EASY RUSTIC SHEPHERD'S PIE RECIPE Add the ground lamb and crumble the meat using a wooden spoon. Cook for 4-5 minutes or until the meat browns, drain any excess grease leaving just 1 tablespoon. Add the mirepoix and season the veggies with a small pinch of salt and allow the veggies to cook down until translucent, about 7 RECIPES | LITTLE SPICE JAR Welcome! I'm Marzia: A wife, a nutritionist, a food lover, and a coffee addict. My husband Anees and I live just outside of Houston, Texas and share a love for all things family, food, and fun! HOT HONEY PRETZEL CHICKEN FINGERS RECIPE Instructions. HOT HONEY: Combine the honey, jalapeño slices, cayenne, and hot sauce in a small saucepot. Bring to a simmer over medium heat, lower the heat to low, and let simmer for 4-5 minutes. You can strain the peppers and discard them or just pour it all into a jar and let cool a bit before serving.

AIR FRYER ARCHIVES

Welcome! I'm Marzia: A wife, a nutritionist, a food lover, and a coffee addict. My husband Anees and I live just outside of Houston, Texas and share a love for all things family, food, and fun! THE EASIEST EGGLESS TIRAMISU RECIPE How to make the easiest eggless tiramisu: Whip it good: Whip the heavy cream with the vanilla and the sugar until it thickens into a super soft, but somewhat shaped cream. Add the mascarpone at this point and with the mixer running on medium, allow it to whip until it thickens. Be sure to use both super cold heavy cream and super cold mascarpone. BEST EVER ARRABBIATA SAUCE RECIPE Allow the sauce to continue simmering for 30-40 minutes over low heat. Add the basil into the sauce around the last 15 minutes. Taste and adjust with additional salt as desired. For a looser sauce, cook 30 minutes for a more concentrated flavor, let it cook for 40 minutes. I BEEF STROGANOFF RECIPE Instructions. Cook the egg noodles in salted boiling water according to package directions. Melt 1 tablespoon of butter along with 1 tablespoon of oil in a large skillet or saute pan over medium-high heat. Add the meat in a single layer, season generously with salt and

pepper.

GARLIC LOADED SOUTHERN STYLE SHRIMP BOIL RECIPE Bring back to a boil. Add the potatoes to the pot and cook for 10 minutes, add the corn and continue to cook for an additional 10 minutes. Add the shrimp and cook for 2-4 minutes or until they just start to turn and turn opaque. Remove the potatoes, corn, and shrimp with a slotted spoon to a bowl. Combine the lemon juice and butter in

a boil

HOMEMADE THAI MASSAMAN CURRY PASTE RECIPE Allow the spices to toast for about 3 minutes, tossing every 20-30 seconds so the spices don't burn. The spices are toasted when they are fragrant. Let cool for several minutes before making the paste. guajillo peppers: while the spices cool, snip the peppers into 4-5 pieces and remove the seeds. GARLIC BUTTER BAKED CHICKEN BREASTS RECIPE GARLIC BUTTER: While the chicken is cooking, combine the butter, parsley, garlic, Italian seasoning, honey, and red pepper flakes (if using) in a small bowl. Zap in the microwave in 15-20 second increments until the butter melts and all the ingredients combine. ROAST: Pour the garlic butter over the chicken breasts and place the

skillet in the

THE VERY BEST STEAK FAJITAS RECIPE Instructions. STEAK MARINADE: Combine the ingredients for the marinade in a large shallow bowl.Give it a taste and check for seasonings, adjust to preference. Coat the steak with the marinade and let sit covered in the refrigerator for at least 2-4 hours and ideally

overnight.

LITTLE SPICE JAR

Crispy Baja Shrimp Tacos with Chipotle Mayo. Food truck-style Baja shrimp tacos made with crunchy shrimp, sautéed carrots and cabbage, pickled onions, drizzled with homemade chipotle mayo, and topped with

queso

RECIPES | LITTLE SPICE JAR Welcome! I'm Marzia: A wife, a nutritionist, a food lover, and a coffee addict. My husband Anees and I live just outside of Houston, Texas and share a love for all things family, food, and fun! SUPER TENDER MONGOLIAN BEEF RECIPE Instructions. MARINATE: Add the thinly sliced beef, soy sauce, 1 tablespoon water, cornstarch, baking soda, white pepper, and garlic powder to a bowl and stir to combine.Set aside for at least 15 minutes and ideally, 1-2 hours works best to tenderize the meat. SAUCE: Combine the ingredients for the sauce in a bowl with a whisk or in a mason jar with a lid. MOST DELICIOUS HOMEMADE SHAWARMA SEASONING RECIPE This is the most delicious homemade shawarma seasoning for beef or chicken. It tastes just like my favorite restaurants and is absolutely

delicious!

SUPERFOOD BROCCOLI SALAD WITH POPPY SEED DRESSING RECIPESTRAWBERRY SALAD WITH POPPY SEED DRESSING …BROCCOLI SALAD WITH VINEGAR DRESSINGCREAMY POPPY SEED DRESSING RECIPEEASY BROCCOLI SALAD DRESSINGBEST POPPY SEED SALAD DRESSINGBROCCOLI CRANBERRY SALAD

DRESSING

Instructions. Dressing: Combine all the ingredients for the dressing in a food processor starting with 3 tablespoons of honey and a big pinch of salt and pepper.Blend until the dressing is smooth. Taste and adjust with additional honey or salt and pepper as desired. I prefer this one with around 3½ tablespoons of honey. HAWAIIAN BBQ CHICKEN MEATBALLS RECIPE Instructions. Position 2 racks near the center of the oven and preheat the oven to 475ºF. Line 2 baking sheets with parchment paper, set

aside.

EASY BLENDER CREPES RECIPE (SWEET OR SAVORY) Instructions. BLEND: Add all the ingredients for the crepe batter into a blender, with the liquid ingredients on the bottom so things blend smoothly. Allow the blender to run until the batter is mixed and smooth. Stop, pour the batter into a measuring cup, cover with plastic wrap and refrigerate for at least 1 hour and up to 48 hours. SALMON BURGERS WITH CAJUN REMOULADE SAUCE RECIPE Instructions. CAJUN REMOULADE SAUCE: In a small bowl, combine all the ingredients for the sauce. Stir and season with salt and pepper to taste. Refrigerate until ready to use. SALMON BURGERS: In a medium skillet heat 1 tablespoon of olive oil over medium heat. Add the minced shallots, red bell peppers, and celery and cook for 3-5

minutes.

EASY RUSTIC SHEPHERD'S PIE RECIPE Easy rustic Shepherd's Pie made all in the dutch oven so there are fewer dishes to clean! My shepherd's pie has the cheesiest mashed potatoes on top. This shepherd's pie is PRESSURE COOKER BARBACOA BEEF (INSTANT POT) RECIPE Pressure cooker barbacoa beef.This is my favorite, homemade shredded beef recipe made pressure cooker friendly! Serve the shredded meat in tortillas or turn it into a burrito bowl!

LITTLE SPICE JAR

Crispy Baja Shrimp Tacos with Chipotle Mayo. Food truck-style Baja shrimp tacos made with crunchy shrimp, sautéed carrots and cabbage, pickled onions, drizzled with homemade chipotle mayo, and topped with

queso

RECIPES | LITTLE SPICE JAR Welcome! I'm Marzia: A wife, a nutritionist, a food lover, and a coffee addict. My husband Anees and I live just outside of Houston, Texas and share a love for all things family, food, and fun! SUPER TENDER MONGOLIAN BEEF RECIPE Instructions. MARINATE: Add the thinly sliced beef, soy sauce, 1 tablespoon water, cornstarch, baking soda, white pepper, and garlic powder to a bowl and stir to combine.Set aside for at least 15 minutes and ideally, 1-2 hours works best to tenderize the meat. SAUCE: Combine the ingredients for the sauce in a bowl with a whisk or in a mason jar with a lid. MOST DELICIOUS HOMEMADE SHAWARMA SEASONING RECIPE This is the most delicious homemade shawarma seasoning for beef or chicken. It tastes just like my favorite restaurants and is absolutely

delicious!

SUPERFOOD BROCCOLI SALAD WITH POPPY SEED DRESSING RECIPESTRAWBERRY SALAD WITH POPPY SEED DRESSING …BROCCOLI SALAD WITH VINEGAR DRESSINGCREAMY POPPY SEED DRESSING RECIPEEASY BROCCOLI SALAD DRESSINGBEST POPPY SEED SALAD DRESSINGBROCCOLI CRANBERRY SALAD

DRESSING

Instructions. Dressing: Combine all the ingredients for the dressing in a food processor starting with 3 tablespoons of honey and a big pinch of salt and pepper.Blend until the dressing is smooth. Taste and adjust with additional honey or salt and pepper as desired. I prefer this one with around 3½ tablespoons of honey. HAWAIIAN BBQ CHICKEN MEATBALLS RECIPE Instructions. Position 2 racks near the center of the oven and preheat the oven to 475ºF. Line 2 baking sheets with parchment paper, set

aside.

EASY BLENDER CREPES RECIPE (SWEET OR SAVORY) Instructions. BLEND: Add all the ingredients for the crepe batter into a blender, with the liquid ingredients on the bottom so things blend smoothly. Allow the blender to run until the batter is mixed and smooth. Stop, pour the batter into a measuring cup, cover with plastic wrap and refrigerate for at least 1 hour and up to 48 hours. SALMON BURGERS WITH CAJUN REMOULADE SAUCE RECIPE Instructions. CAJUN REMOULADE SAUCE: In a small bowl, combine all the ingredients for the sauce. Stir and season with salt and pepper to taste. Refrigerate until ready to use. SALMON BURGERS: In a medium skillet heat 1 tablespoon of olive oil over medium heat. Add the minced shallots, red bell peppers, and celery and cook for 3-5

minutes.

EASY RUSTIC SHEPHERD'S PIE RECIPE Easy rustic Shepherd's Pie made all in the dutch oven so there are fewer dishes to clean! My shepherd's pie has the cheesiest mashed potatoes on top. This shepherd's pie is PRESSURE COOKER BARBACOA BEEF (INSTANT POT) RECIPE Pressure cooker barbacoa beef.This is my favorite, homemade shredded beef recipe made pressure cooker friendly! Serve the shredded meat in tortillas or turn it into a burrito bowl! RECIPES | LITTLE SPICE JAR Welcome! I'm Marzia: A wife, a nutritionist, a food lover, and a coffee addict. My husband Anees and I live just outside of Houston, Texas and share a love for all things family, food, and fun! THE EASIEST EGGLESS TIRAMISU RECIPE Learn how to make the easiest eggless tiramisu! Tiramisu takes just 15 minutes of hands-on work and requires no cooking or baking. Eggless tiramisu is the perfect summer dessert! EASY RUSTIC SHEPHERD'S PIE RECIPE Easy rustic Shepherd's Pie made all in the dutch oven so there are fewer dishes to clean! My shepherd's pie has the cheesiest mashed potatoes on top. This shepherd's pie is so good you'll never try

another recipe!

COZY CREAMY CHICKEN TETRAZZINI RECIPE Instructions. Saute: Position a rack in the center of the oven; preheat the oven to 350ºF.Add a swish of oil to a large saute pan and saute the mushrooms over medium-high heat for 5-7 minutes, remove to a plate. Sauce: Add 3 tablespoons of butter to the same saute pan, once it melts add the flour and whisk.Cook for 1-2 minutes to remove the

raw flour taste.

BEEF STROGANOFF RECIPE Beef Stroganoff is the ultimate comfort food! Learn how to make a simple and quick beef stroganoff that is so delicious to serve of buttered egg noodles. GARLIC LOADED SOUTHERN STYLE SHRIMP BOIL RECIPE Instructions. Fill a large stock pot with 4 quarts of water and heat over high heat. When the water is just about to boil, lower the heat to medium, add all the seasonings along with the cloves, peppercorns, salt, bay leaves, garlic heads, onions, and squeeze the lemon juice into the stockpot before tossing in the lemon halves too. HOMEMADE THAI MASSAMAN CURRY PASTE RECIPE Instructions. toast: Place the cumin seeds, coriander seeds, and peppercorns in a clean skillet (without any oil) over medium-high heat. Allow the spices to toast for about 3 minutes, tossing every 20-30 seconds so the spices don't burn. The spices are toasted when

they are fragrant.

THE VERY BEST STEAK FAJITAS RECIPE Instructions. STEAK MARINADE: Combine the ingredients for the marinade in a large shallow bowl.Give it a taste and check for seasonings, adjust to preference. Coat the steak with the marinade and let sit covered in the refrigerator for at least 2-4 hours and ideally

overnight.

SMALL BATCH BUTTERMILK PANCAKES RECIPE Instructions. In a bowl, combine the flour, sugar, salt, and baking soda. Use a whisk to mix until just combined. Spread the flour mixture

onto the corners of

PARMESAN GARLIC RANCH SEASONED PRETZELS RECIPE Instructions. PREP: Position a rack in the center of the oven and preheat the oven to 250ºF.Line a large baking tray with parchment paper, or if you line it with foil, spray generously with cooking spray. MIX: Break the pretzels into bite-sized pieces either by hand or by placing them in a zip-top bag and giving them a couple of whacks. Be careful not to make crumbs, you want the pieces to be DON’T MISS A RECIPE! Subscribe to receive new posts via email:

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RANCHER’S TEXAS CHILI (CHILI CON CARNE)

September 10, 2018

Learn how to make real, Texas chili! This is a bowl of chili made with chunks of beef and...

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RUSTIC CHICKEN PICCATA MEATBALLS

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A new twist on the traditional chicken piccata! These chicken piccata meatballs are made with ground chicken and nuzzled...

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Learn how to make a quick and easy weeknight-friendly stir-fried broccoli beef ramen with mushrooms that the whole family...

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CREAMY MEXICAN CORN DIP (ELOTES DIP)

August 26, 2019

The easiest creamy Mexican corn dip! Elotes dip is basically the stuff you find in Mexican street corn in...

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2-MINUTE CAESAR SALAD DRESSING

June 19, 2019

The easiest, homemade 2-minute Caesar salad dressing that you can make at any time. Caesar salad dressing is made...

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MUSHROOM BROCCOLI BEEF RAMEN

September 16, 2019

Learn how to make a quick and easy weeknight-friendly stir-fried broccoli beef ramen with mushrooms that the whole family...

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SHRIMP GNOCCHI IN POMODORO SAUCE

September 9, 2019

One filling and hearty meal! Shrimp gnocchi in Pomodoro sauce is made with a homemade sauce, fresh zucchini, cherry...

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EXPLORING CINQUE TERRE (AND WHAT YOU ABSOLUTELY HAVE TO EAT!)

September 5, 2019

What to eat and exploring Cinque Terre! The northwest region of Italy is stunning! And the pesto is not...

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MUSHROOM BROCCOLI BEEF RAMEN

September 16, 2019

Learn how to make a quick and easy weeknight-friendly stir-fried broccoli beef ramen with mushrooms that the whole family will love!Broccoli beef meets ramen noodles.Holy smokes! I’m one happy camper today! This meal that...

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SHRIMP GNOCCHI IN POMODORO SAUCE

September 9, 2019

One filling and hearty meal! Shrimp gnocchi in Pomodoro sauce is made with a homemade sauce, fresh zucchini, cherry tomatoes, pillowy gnocchi, and tender shrimp. It’s sure to be a hit with the

fam!Shrimp...

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EXPLORING CINQUE TERRE (AND WHAT YOU ABSOLUTELY HAVE TO EAT!)

September 5, 2019

What to eat and exploring Cinque Terre! The northwest region of Italy is stunning! And the pesto is not to be missed!This is it.This is the last post in my series of Italy posts!...

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PESTO BAKED CHICKEN WITH TOMATOES AND MOZZARELLA

August 29, 2019

The easiest pesto baked chicken with roasted tomatoes and melty mozzarella. It’s a one-pan recipe that comes complete with robust pesto roasted tomatoes, cooked chicken, and gooey mozzarella. Serve it over cooked pasta, rice,...

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I'm Marzia: A wife, a nutritionist, a food lover, and a coffee addict. My husband Anees and I live in Texas! We share a love for the 3 F's - Family, Food, and Fun! learn more about me » DON’T MISS A RECIPE Get new posts and recipes delivered directly to your inbox: All writing and photography is copyright © 2013-2019 by Little Spice Jar unless otherwise indicated. All rights reserved. Our Privacy Policy / Site Credit

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