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KAYO & MATT
HOURS. Monday-Saturday KAYO'S RAMEN BARHOMEPRESSABOUTFOODDRINKSHAPPY HOUR Kayo’s Ramen Bar is an authentic Japanese Ramen Restaurant in NE Portland, featuring traditional, vegan, and gluten-free dishes. MENU — KAYO'S RAMEN BAR A clear, refined and gluten-free soup seasoned with roasted sea salt and charred green onions $ 12.00 FOOD — KAYO'S RAMEN BAR THE NOODLES. We affectionately refer to our ramen noodles as Noodle #47, because it took 47 tries and over 3 months working with a local noodle maker to arrive at one with the ideal texture, taste, color and just the right amount of slurp. ABOUT — KAYO'S RAMEN BAR Matt Owner, General Manager. Matt has spent a considerable part of his adult life studying, living, working and bumming around Asia, dating back to 1984 where he studied Economics and Mandarin at Fudan University in Shanghai and culminating in a recent 2-year stint in Singapore as Managing Director for TriQuint Semiconductor (now Qorvo). SPECIALS — KAYO'S RAMEN BAR A melt-in-your-mouth cheesecake without a crust, with a creamy-like-silk interior and a nicely browned carmelized top. Rich and flavorful, not too sweet, and gluten-free. $25 Whole Cakes only DRINKS — KAYO'S RAMEN BAR Tamanohikari Brewery dates back to 1673 and is known for making sake with distinct umami character and slightly higher acidity. Fruity and floral, it makes for a very tasty and food-friendly sake. GALLERY — KAYO'S RAMEN BAR Kayo's Ramen Bar, 3808 N Williams Ave #124, Portland, OR, 97227, United States (503) 477-6016 kayospdx@gmail.com PRESS — KAYO'S RAMEN BAR “This low-key newcomer to the scene has the ramen bowl I want to geek out over. Kayo’s shoyu soup exemplifies a lighter side of ramen” The 11 Best Things Food Critic Karen Brooks Ate in 2016 HAPPY HOUR — KAYO'S RAMEN BAR Kayo's Ramen Bar, 3808 N Williams Ave #124, Portland, OR, 97227, United States (503) 477-6016 kayospdx@gmail.comKAYO & MATT
HOURS. Monday-SaturdayKAYO'S RAMEN BAR
Kayo’s Ramen Bar is an authentic Japanese Ramen Restaurant in NE Portland, featuring traditional, vegan, and gluten-free dishes. MENU — KAYO'S RAMEN BAR A clear, refined and gluten-free soup seasoned with roasted sea salt and charred green onions $ 12.00 FOOD — KAYO'S RAMEN BAR THE NOODLES. We affectionately refer to our ramen noodles as Noodle #47, because it took 47 tries and over 3 months working with a local noodle maker to arrive at one with the ideal texture, taste, color and just the right amount of slurp. ABOUT — KAYO'S RAMEN BAR Matt Owner, General Manager. Matt has spent a considerable part of his adult life studying, living, working and bumming around Asia, dating back to 1984 where he studied Economics and Mandarin at Fudan University in Shanghai and culminating in a recent 2-year stint in Singapore as Managing Director for TriQuint Semiconductor (now Qorvo). SPECIALS — KAYO'S RAMEN BAR A melt-in-your-mouth cheesecake without a crust, with a creamy-like-silk interior and a nicely browned carmelized top. Rich and flavorful, not too sweet, and gluten-free. $25 Whole Cakes only DRINKS — KAYO'S RAMEN BAR Tamanohikari Brewery dates back to 1673 and is known for making sake with distinct umami character and slightly higher acidity. Fruity and floral, it makes for a very tasty and food-friendly sake. GALLERY — KAYO'S RAMEN BAR Kayo's Ramen Bar, 3808 N Williams Ave #124, Portland, OR, 97227, United States (503) 477-6016 kayospdx@gmail.com PRESS — KAYO'S RAMEN BAR “This low-key newcomer to the scene has the ramen bowl I want to geek out over. Kayo’s shoyu soup exemplifies a lighter side of ramen” The 11 Best Things Food Critic Karen Brooks Ate in 2016 HAPPY HOUR — KAYO'S RAMEN BAR Kayo's Ramen Bar, 3808 N Williams Ave #124, Portland, OR, 97227, United States (503) 477-6016 kayospdx@gmail.comKAYO & MATT
HOURS. Monday-Saturday KAYO'S RAMEN BARHOMEPRESSABOUTFOODDRINKSHAPPY HOUR We serve authentic and inspired Japanese ramen in a cozy, welcoming and friendly setting for our meat-eating and vegan friends and guests in Portland’s Boise-Elliot district. We specialize in Assari-style ramen with clear and refined broths, made in-house daily using only the finest ingredients, with no MSG, additives or preservatives. We MENU — KAYO'S RAMEN BAR Cold-smoked wild (not farm-raised) lox from Tony's Smokehouse, thinly sliced onion and lemon in a rich Shoyu soup with a wasabi kick. Available pescatarian. Specify spice level. $ 14.00. * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. FOOD — KAYO'S RAMEN BAR Bone or vegan broth. $14.00. Shrimp Shio Ramen. Rich shrimp flavor served with spicy miso sauce on the side for a multifaceted taste sensation. Bone or vegan broth. $14.00. Our original Tan Tan made with black sesame seeds, that bring a richer, more savory taste. ABOUT — KAYO'S RAMEN BAR Owner, Chef. Kayoko was born and raised in Osaka, Japan. Her parents owned and operated a department store leaving Kayoko to be the family cook at the age of eight. She met Matt in Japan in 1989, eloped in 1992, and moved to the US to start a family of her own. While bouncing back and forth between Asia and the US for Matt's job, she learned to SPECIALS — KAYO'S RAMEN BAR Japanese-Style Basque Cheesecake. A melt-in-your-mouth cheesecake without a crust, with a creamy-like-silk interior and a nicely browned carmelized top. Rich and flavorful, not too sweet, and gluten-free. $25 Whole Cakes only. Available for pick-up on Friday and Saturday between 9am and 2pm at our cafe next door (Kimura Toast Bar). DRINKS — KAYO'S RAMEN BAR Kikususi Funaguchi Namazake Genshu — “Chrysanthemum Mist". This cask strength sake was the first unpasteurized sake created in Japan over 40 years ago. It's a high-impact sensory experience: bold, full body and lots of fruit flavors. Served in a 7 oz can. Brewed inNiigata.
GALLERY — KAYO'S RAMEN BAR Kayo's Ramen Bar, 3808 N Williams Ave #124, Portland, OR, 97227, United States (503) 477-6016 kayospdx@gmail.com PRESS — KAYO'S RAMEN BAR Gary the Foodie (Gary Okazaki) names Kayo's Ramen a top newcomer in his "fast-casual" category. Industry Experts Reveal Their Top Restaurant Newcomers of 2016. ⌁ Eater on Top Buzz, Dec '16. HAPPY HOUR — KAYO'S RAMEN BAR Kayo's Ramen Bar, 3808 N Williams Ave #124, Portland, OR, 97227, United States (503) 477-6016 kayospdx@gmail.comKAYO & MATT
HOURS. Monday-Saturday KAYO'S RAMEN BARHOMEPRESSABOUTFOODDRINKSHAPPY HOUR We serve authentic and inspired Japanese ramen in a cozy, welcoming and friendly setting for our meat-eating and vegan friends and guests in Portland’s Boise-Elliot district. We specialize in Assari-style ramen with clear and refined broths, made in-house daily using only the finest ingredients, with no MSG, additives or preservatives. We MENU — KAYO'S RAMEN BAR Cold-smoked wild (not farm-raised) lox from Tony's Smokehouse, thinly sliced onion and lemon in a rich Shoyu soup with a wasabi kick. Available pescatarian. Specify spice level. $ 14.00. * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. FOOD — KAYO'S RAMEN BAR Bone or vegan broth. $14.00. Shrimp Shio Ramen. Rich shrimp flavor served with spicy miso sauce on the side for a multifaceted taste sensation. Bone or vegan broth. $14.00. Our original Tan Tan made with black sesame seeds, that bring a richer, more savory taste. ABOUT — KAYO'S RAMEN BARKAYO S RAMENKAYO S RAMENKAYO S RAMEN BARKAYOS RAMEN BAR
Owner, Chef. Kayoko was born and raised in Osaka, Japan. Her parents owned and operated a department store leaving Kayoko to be the family cook at the age of eight. She met Matt in Japan in 1989, eloped in 1992, and moved to the US to start a family of her own. While bouncing back and forth between Asia and the US for Matt's job, she learned to SPECIALS — KAYO'S RAMEN BARKAYO S RAMEN BARKAYO S RAMEN BARKAYO S RAMENKAYO S RAMENKAYO S RAMEN PORTLAND Japanese-Style Basque Cheesecake. A melt-in-your-mouth cheesecake without a crust, with a creamy-like-silk interior and a nicely browned carmelized top. Rich and flavorful, not too sweet, and gluten-free. $25 Whole Cakes only. Available for pick-up on Friday and Saturday between 9am and 2pm at our cafe next door (Kimura Toast Bar). DRINKS — KAYO'S RAMEN BAR Kikususi Funaguchi Namazake Genshu — “Chrysanthemum Mist". This cask strength sake was the first unpasteurized sake created in Japan over 40 years ago. It's a high-impact sensory experience: bold, full body and lots of fruit flavors. Served in a 7 oz can. Brewed inNiigata.
GALLERY — KAYO'S RAMEN BAR Kayo's Ramen Bar, 3808 N Williams Ave #124, Portland, OR, 97227, United States (503) 477-6016 kayospdx@gmail.com PRESS — KAYO'S RAMEN BAR Gary the Foodie (Gary Okazaki) names Kayo's Ramen a top newcomer in his "fast-casual" category. Industry Experts Reveal Their Top Restaurant Newcomers of 2016. ⌁ Eater on Top Buzz, Dec '16. HAPPY HOUR — KAYO'S RAMEN BARKAYO S RAMEN BARKAYO S RAMEN BARKAYO S RAMENKAYO S RAMENKAYO S RAMEN PORTLAND Kayo's Ramen Bar, 3808 N Williams Ave #124, Portland, OR, 97227, United States (503) 477-6016 kayospdx@gmail.comKAYO & MATT
HOURS. Monday-SaturdayKAYO'S RAMEN BAR
We serve authentic and inspired Japanese ramen in a cozy, welcoming and friendly setting for our meat-eating and vegan friends and guests in Portland’s Boise-Elliot district. We specialize in Assari-style ramen with clear and refined broths, made in-house daily using only the finest ingredients, with no MSG, additives or preservatives. We MENU — KAYO'S RAMEN BAR Cold-smoked wild (not farm-raised) lox from Tony's Smokehouse, thinly sliced onion and lemon in a rich Shoyu soup with a wasabi kick. Available pescatarian. Specify spice level. $ 14.00. * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. FOOD — KAYO'S RAMEN BAR Bone or vegan broth. $14.00. Shrimp Shio Ramen. Rich shrimp flavor served with spicy miso sauce on the side for a multifaceted taste sensation. Bone or vegan broth. $14.00. Our original Tan Tan made with black sesame seeds, that bring a richer, more savory taste. ABOUT — KAYO'S RAMEN BAR Owner, Chef. Kayoko was born and raised in Osaka, Japan. Her parents owned and operated a department store leaving Kayoko to be the family cook at the age of eight. She met Matt in Japan in 1989, eloped in 1992, and moved to the US to start a family of her own. While bouncing back and forth between Asia and the US for Matt's job, she learned to HAPPY HOUR — KAYO'S RAMEN BAR Kayo's Ramen Bar, 3808 N Williams Ave #124, Portland, OR, 97227, United States (503) 477-6016 kayospdx@gmail.com SPECIALS — KAYO'S RAMEN BAR Japanese-Style Basque Cheesecake. A melt-in-your-mouth cheesecake without a crust, with a creamy-like-silk interior and a nicely browned carmelized top. Rich and flavorful, not too sweet, and gluten-free. $25 Whole Cakes only. Available for pick-up on Friday and Saturday between 9am and 2pm at our cafe next door (Kimura Toast Bar). PRESS — KAYO'S RAMEN BAR Gary the Foodie (Gary Okazaki) names Kayo's Ramen a top newcomer in his "fast-casual" category. Industry Experts Reveal Their Top Restaurant Newcomers of 2016. ⌁ Eater on Top Buzz, Dec '16. GALLERY — KAYO'S RAMEN BAR Kayo's Ramen Bar, 3808 N Williams Ave #124, Portland, OR, 97227, United States (503) 477-6016 kayospdx@gmail.com DRINKS — KAYO'S RAMEN BAR Kikususi Funaguchi Namazake Genshu — “Chrysanthemum Mist". This cask strength sake was the first unpasteurized sake created in Japan over 40 years ago. It's a high-impact sensory experience: bold, full body and lots of fruit flavors. Served in a 7 oz can. Brewed inNiigata.
KAYO'S RAMEN BARHOMEPRESSABOUTFOODDRINKSHAPPY HOUR We serve authentic and inspired Japanese ramen in a cozy, welcoming and friendly setting for our meat-eating and vegan friends and guests in Portland’s Boise-Elliot district. We specialize in Assari-style ramen with clear and refined broths, made in-house daily using only the finest ingredients, with no MSG, additives or preservatives. We MENU — KAYO'S RAMEN BAR Cold-smoked wild (not farm-raised) lox from Tony's Smokehouse, thinly sliced onion and lemon in a rich Shoyu soup with a wasabi kick. Available pescatarian. Specify spice level. $ 14.00. * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. FOOD — KAYO'S RAMEN BAR Bone or vegan broth. $14.00. Shrimp Shio Ramen. Rich shrimp flavor served with spicy miso sauce on the side for a multifaceted taste sensation. Bone or vegan broth. $14.00. Our original Tan Tan made with black sesame seeds, that bring a richer, more savory taste. ABOUT — KAYO'S RAMEN BARKAYO S RAMENKAYO S RAMENKAYO S RAMEN BARKAYOS RAMEN BAR
Owner, Chef. Kayoko was born and raised in Osaka, Japan. Her parents owned and operated a department store leaving Kayoko to be the family cook at the age of eight. She met Matt in Japan in 1989, eloped in 1992, and moved to the US to start a family of her own. While bouncing back and forth between Asia and the US for Matt's job, she learned to SPECIALS — KAYO'S RAMEN BARKAYO S RAMEN BARKAYO S RAMEN BARKAYO S RAMENKAYO S RAMENKAYO S RAMEN PORTLAND Japanese-Style Basque Cheesecake. A melt-in-your-mouth cheesecake without a crust, with a creamy-like-silk interior and a nicely browned carmelized top. Rich and flavorful, not too sweet, and gluten-free. $25 Whole Cakes only. Available for pick-up on Friday and Saturday between 9am and 2pm at our cafe next door (Kimura Toast Bar). DRINKS — KAYO'S RAMEN BAR Kikususi Funaguchi Namazake Genshu — “Chrysanthemum Mist". This cask strength sake was the first unpasteurized sake created in Japan over 40 years ago. It's a high-impact sensory experience: bold, full body and lots of fruit flavors. Served in a 7 oz can. Brewed inNiigata.
GALLERY — KAYO'S RAMEN BAR Kayo's Ramen Bar, 3808 N Williams Ave #124, Portland, OR, 97227, United States (503) 477-6016 kayospdx@gmail.com PRESS — KAYO'S RAMEN BAR Gary the Foodie (Gary Okazaki) names Kayo's Ramen a top newcomer in his "fast-casual" category. Industry Experts Reveal Their Top Restaurant Newcomers of 2016. ⌁ Eater on Top Buzz, Dec '16. HAPPY HOUR — KAYO'S RAMEN BARKAYO S RAMEN BARKAYO S RAMEN BARKAYO S RAMENKAYO S RAMENKAYO S RAMEN PORTLAND Kayo's Ramen Bar, 3808 N Williams Ave #124, Portland, OR, 97227, United States (503) 477-6016 kayospdx@gmail.comKAYO & MATT
HOURS. Monday-Saturday KAYO'S RAMEN BARHOMEPRESSABOUTFOODDRINKSHAPPY HOUR We serve authentic and inspired Japanese ramen in a cozy, welcoming and friendly setting for our meat-eating and vegan friends and guests in Portland’s Boise-Elliot district. We specialize in Assari-style ramen with clear and refined broths, made in-house daily using only the finest ingredients, with no MSG, additives or preservatives. We MENU — KAYO'S RAMEN BAR Cold-smoked wild (not farm-raised) lox from Tony's Smokehouse, thinly sliced onion and lemon in a rich Shoyu soup with a wasabi kick. Available pescatarian. Specify spice level. $ 14.00. * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. FOOD — KAYO'S RAMEN BAR Bone or vegan broth. $14.00. Shrimp Shio Ramen. Rich shrimp flavor served with spicy miso sauce on the side for a multifaceted taste sensation. Bone or vegan broth. $14.00. Our original Tan Tan made with black sesame seeds, that bring a richer, more savory taste. ABOUT — KAYO'S RAMEN BARKAYO S RAMENKAYO S RAMENKAYO S RAMEN BARKAYOS RAMEN BAR
Owner, Chef. Kayoko was born and raised in Osaka, Japan. Her parents owned and operated a department store leaving Kayoko to be the family cook at the age of eight. She met Matt in Japan in 1989, eloped in 1992, and moved to the US to start a family of her own. While bouncing back and forth between Asia and the US for Matt's job, she learned to SPECIALS — KAYO'S RAMEN BARKAYO S RAMEN BARKAYO S RAMEN BARKAYO S RAMENKAYO S RAMENKAYO S RAMEN PORTLAND Japanese-Style Basque Cheesecake. A melt-in-your-mouth cheesecake without a crust, with a creamy-like-silk interior and a nicely browned carmelized top. Rich and flavorful, not too sweet, and gluten-free. $25 Whole Cakes only. Available for pick-up on Friday and Saturday between 9am and 2pm at our cafe next door (Kimura Toast Bar). DRINKS — KAYO'S RAMEN BAR Kikususi Funaguchi Namazake Genshu — “Chrysanthemum Mist". This cask strength sake was the first unpasteurized sake created in Japan over 40 years ago. It's a high-impact sensory experience: bold, full body and lots of fruit flavors. Served in a 7 oz can. Brewed inNiigata.
GALLERY — KAYO'S RAMEN BAR Kayo's Ramen Bar, 3808 N Williams Ave #124, Portland, OR, 97227, United States (503) 477-6016 kayospdx@gmail.com PRESS — KAYO'S RAMEN BAR Gary the Foodie (Gary Okazaki) names Kayo's Ramen a top newcomer in his "fast-casual" category. Industry Experts Reveal Their Top Restaurant Newcomers of 2016. ⌁ Eater on Top Buzz, Dec '16. HAPPY HOUR — KAYO'S RAMEN BARKAYO S RAMEN BARKAYO S RAMEN BARKAYO S RAMENKAYO S RAMENKAYO S RAMEN PORTLAND Kayo's Ramen Bar, 3808 N Williams Ave #124, Portland, OR, 97227, United States (503) 477-6016 kayospdx@gmail.comKAYO & MATT
HOURS. Monday-SaturdayKAYO'S RAMEN BAR
We serve authentic and inspired Japanese ramen in a cozy, welcoming and friendly setting for our meat-eating and vegan friends and guests in Portland’s Boise-Elliot district. We specialize in Assari-style ramen with clear and refined broths, made in-house daily using only the finest ingredients, with no MSG, additives or preservatives. We MENU — KAYO'S RAMEN BAR Cold-smoked wild (not farm-raised) lox from Tony's Smokehouse, thinly sliced onion and lemon in a rich Shoyu soup with a wasabi kick. Available pescatarian. Specify spice level. $ 14.00. * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. FOOD — KAYO'S RAMEN BAR Bone or vegan broth. $14.00. Shrimp Shio Ramen. Rich shrimp flavor served with spicy miso sauce on the side for a multifaceted taste sensation. Bone or vegan broth. $14.00. Our original Tan Tan made with black sesame seeds, that bring a richer, more savory taste. ABOUT — KAYO'S RAMEN BAR Owner, Chef. Kayoko was born and raised in Osaka, Japan. Her parents owned and operated a department store leaving Kayoko to be the family cook at the age of eight. She met Matt in Japan in 1989, eloped in 1992, and moved to the US to start a family of her own. While bouncing back and forth between Asia and the US for Matt's job, she learned to HAPPY HOUR — KAYO'S RAMEN BAR Kayo's Ramen Bar, 3808 N Williams Ave #124, Portland, OR, 97227, United States (503) 477-6016 kayospdx@gmail.com SPECIALS — KAYO'S RAMEN BAR Japanese-Style Basque Cheesecake. A melt-in-your-mouth cheesecake without a crust, with a creamy-like-silk interior and a nicely browned carmelized top. Rich and flavorful, not too sweet, and gluten-free. $25 Whole Cakes only. Available for pick-up on Friday and Saturday between 9am and 2pm at our cafe next door (Kimura Toast Bar). PRESS — KAYO'S RAMEN BAR Gary the Foodie (Gary Okazaki) names Kayo's Ramen a top newcomer in his "fast-casual" category. Industry Experts Reveal Their Top Restaurant Newcomers of 2016. ⌁ Eater on Top Buzz, Dec '16. GALLERY — KAYO'S RAMEN BAR Kayo's Ramen Bar, 3808 N Williams Ave #124, Portland, OR, 97227, United States (503) 477-6016 kayospdx@gmail.com DRINKS — KAYO'S RAMEN BAR Kikususi Funaguchi Namazake Genshu — “Chrysanthemum Mist". This cask strength sake was the first unpasteurized sake created in Japan over 40 years ago. It's a high-impact sensory experience: bold, full body and lots of fruit flavors. Served in a 7 oz can. Brewed inNiigata.
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KAYO’S RAMEN BAR IS AN AUTHENTIC JAPANESE RAMEN RESTAURANT IN NEPORTLAND
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WE SERVE AUTHENTIC AND INSPIRED JAPANESE RAMEN IN A COZY, WELCOMING AND FRIENDLY SETTING FOR OUR MEAT-EATING AND VEGAN FRIENDS AND GUESTS IN PORTLAND’S BOISE-ELLIOT DISTRICT. WE SPECIALIZE IN ASSARI-STYLE RAMEN WITH CLEAR AND REFINED BROTHS, MADE IN-HOUSE DAILY USING ONLY THE FINEST INGREDIENTS, WITH NO MSG, ADDITIVES OR PRESERVATIVES. WE FEATURE TRADITIONAL RAMEN LIKE SHOYU, SHIO, MISO AND TANTAN (OUR MOST POPULAR), ALONG WITH UNIQUELY SPECTACULAR AND INSPIRED SIGNATURE RAMEN SUCH AS CURRY, MALA, PINEAPPLE GINGER AND WASABI SMOKED SALMON. WE ALSO OFFER SEASONALSPECIALS .
HAND-MADE PORK AND KALE POTSTICKERS, FRIED RICE, DONBURI BOWLS, FRESH SALADS, ALONG WITH A WONDERFUL LINE-UP OF PREMIUM CRAFT BEERS, WINE AND SAKE ROUND OUT THE MENU. ENJOY OUR WEEKDAY HAPPY HOURView Menu
HOURS
MONDAY-SATURDAY 11:30a—9p HAPPY HOUR 11:30a—5p WeekdaysLOCATION
3808 N Williams Ave #124Portland, OR 97227
Get directions ⌁
PHONE
(503) 477-6016
Email: kayospdx@gmail.com Sorry, no reservations and no take-out for Ramen. Check out our dog-friendly patio!HOURS
MONDAY-SATURDAY 11:30a—9p HAPPY HOUR WEEKDAYS_ _11:30a—5pLOCATION
3808 N Williams Ave #124Portland, OR 97227
Get directions ⌁
PHONE
(503) 477-6016
Email: kayospdx@gmail.com Sorry, no reservations. Check out our dog-friendly patio!Back To Top
Kayo's Ramen Bar, 3808 N Williams Ave #124, Portland, OR, 97227, United States(503) 477-6016kayospdx@gmail.comABOUT KAYO'S
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