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Certified.
OUR TILAPIA
Regal Springs Tilapia is an excellent choice as part of a healthy, balanced diet. It is high in protein while low in calories, fats, and carbohydrates. Our Tilapia is rich in beneficial Vitamin B12, Niacin, Selenium, Phosphorous and Magnesium. Tilapia has about as much omega-3 as other popular seafood including Cod, Mahi-Mahi and Yellowfin Tuna.FROZEN TILAPIA
CONTACT US TODAY 954.283.9035 OR Sales@RegalSprings.com Regal Springs is world-renowned for our 100% natural premium tilapia produced infreshwater lakes
PROGRAM - REGAL SPRINGS TILAPIA Our Regal Springs WE CARE program aims to produce Naturally Better Tilapia by putting consumer needs first and without compromising sustainability. It is a commitment that is good for the consumer and the communities and economies in the countries in which we operate, while respecting the environment and natural resources. CONTACT US - REGAL SPRINGS TILAPIA Regal Springs AG Dufourstrasse 90 CH-8008 Zurich Switzerland. United States & Canada 2801 S.W. 149th Avenue, Suite 270, Miramar, FL 33027+954.283.9035
REGAL SPRINGS MEXICO Regal Springs Mexico – Acuagranjas Dos Lagos. Nestled in the lush, green hills of Chiapas, Mexico is Acuagranjas Dos Lagos, Regal Springs’ newest operations complex. The facilities consist of a hatchery, juvenile fry nursery, floating grow-out cages and a state of the art production facility. Lake Penitas, on which the tilapia areraised in
10 SEAFOOD TRENDS TO HOOK CUSTOMERS The following are 10 seafood related trends that fast casual and quick service operators are using to hook customers: From fine to fast. Some types of seafood have migrated from being a white-tablecloth delicacy to a fast casual standard. “The accessibility and availability of seafood has never been better than it is now,” says Fred LeFranc THE TRUTH ABOUT WILD VS. FARM RAISED SEAFOOD Unfortunately, they sometimes get the wrong information. Some customers, for example, believe the misconception that wild-caught seafood tends be of higher quality than farm-raised seafood. At the same time, others accept the myth that fish farming — also known as aquaculture — damages the environment while catching fish in thewild does not.
HOME - REGAL SPRINGSOUR TILAPIAOUR SUSTAINABILITYWHERE TO BUYRECIPESBLOGFOODSERVICE Regal Springs was born with the vision of bringing this nutritious and tasty tropical fish to your table the right way. Our Tilapia is raised sustainably by local communities that benefit from each harvest. We are proud that our products meet the highest international standards and help contribute to a healthier, more balanced diet. Our Tilapia HOME - REGAL SPRINGS TILAPIA We Are Regal Springs: Committed to sustainably producing Naturally Better Tilapia and providing you with a nutritious, clean tasting fish that makes an excellent part of a healthier, balanced diet. More wholesome: No antibiotics, no additives, no polyphosphates and no preservatives, our Naturally Better Tilapia meet the highest international standards and are low in calories as well as full of WHERE TO BUY REGAL SPRINGS TILAPIA Enter your location to find the closest Regal Springs Tilapia retailer. You may not see our Regal Springs brand or logo at your local grocery store. Be sure to look for Fresh Tilapia raised in Honduras or Mexico OR Frozen Tilapia raised in Indonesia. Our tilapia is: Antibiotic, chemical and preservative free. ASC, BAP or OceanwiseCertified.
OUR TILAPIA
Regal Springs Tilapia is an excellent choice as part of a healthy, balanced diet. It is high in protein while low in calories, fats, and carbohydrates. Our Tilapia is rich in beneficial Vitamin B12, Niacin, Selenium, Phosphorous and Magnesium. Tilapia has about as much omega-3 as other popular seafood including Cod, Mahi-Mahi and Yellowfin Tuna.FROZEN TILAPIA
CONTACT US TODAY 954.283.9035 OR Sales@RegalSprings.com Regal Springs is world-renowned for our 100% natural premium tilapia produced infreshwater lakes
PROGRAM - REGAL SPRINGS TILAPIA Our Regal Springs WE CARE program aims to produce Naturally Better Tilapia by putting consumer needs first and without compromising sustainability. It is a commitment that is good for the consumer and the communities and economies in the countries in which we operate, while respecting the environment and natural resources. CONTACT US - REGAL SPRINGS TILAPIA Regal Springs AG Dufourstrasse 90 CH-8008 Zurich Switzerland. United States & Canada 2801 S.W. 149th Avenue, Suite 270, Miramar, FL 33027+954.283.9035
REGAL SPRINGS MEXICO Regal Springs Mexico – Acuagranjas Dos Lagos. Nestled in the lush, green hills of Chiapas, Mexico is Acuagranjas Dos Lagos, Regal Springs’ newest operations complex. The facilities consist of a hatchery, juvenile fry nursery, floating grow-out cages and a state of the art production facility. Lake Penitas, on which the tilapia areraised in
10 SEAFOOD TRENDS TO HOOK CUSTOMERS The following are 10 seafood related trends that fast casual and quick service operators are using to hook customers: From fine to fast. Some types of seafood have migrated from being a white-tablecloth delicacy to a fast casual standard. “The accessibility and availability of seafood has never been better than it is now,” says Fred LeFranc THE TRUTH ABOUT WILD VS. FARM RAISED SEAFOOD Unfortunately, they sometimes get the wrong information. Some customers, for example, believe the misconception that wild-caught seafood tends be of higher quality than farm-raised seafood. At the same time, others accept the myth that fish farming — also known as aquaculture — damages the environment while catching fish in thewild does not.
HOME - REGAL SPRINGS TILAPIA We Are Regal Springs: Committed to sustainably producing Naturally Better Tilapia and providing you with a nutritious, clean tasting fish that makes an excellent part of a healthier, balanced diet. More wholesome: No antibiotics, no additives, no polyphosphates and no preservatives, our Naturally Better Tilapia meet the highest international standards and are low in calories as well as full ofFOODSERVICE
Tilapia is low in fat but high in protein and vitamins, including omega-3s and vitamin D, making it an ideal choice for consumers who want to eat lighter or include more fish in their diet. It takes on the flavor of any sauce, marinade and seasoning, allowing it to meld seamlessly into any menu or foodservice concept. Fresh. Frozen.Product Guide.
HISTORY - REGAL SPRINGS TILAPIA 32 YEAR HISTORY. Regal Springs was founded in 1988 in Central Java. More than thirty years later, did you know the following about Regal Springs? The world’s largest integrated Tilapia producer. The largest white fish fillet farming producer in the world. The largest employer in each of our lake farming locations.OUR SUSTAINABILITY
Our Regal Springs WE CARE Integrated Sustainability Program is the world’s first totally integrated sustainability program for a vertically integrated white fish farming and Tilapia business. Regal Springs WE CARE has been set over a five-year period to 2023, and acts as a unifying force across the business to drive continuous progress across all our operations. TILAPIA WITH CHIMICHURRI SAUCE 6 large cloves garlic, chopped. Combine all ingredients. Season with salt and pepper. Set aside. Bake Tilapia in oven at 375F for 10 minutes, on a baking sheet lined with parchment paper. When serving the Tilapia, spoon Chimichurri sauce onto cooked fillets. Serve with salad, rice or roasted root vegetables. The green sauce accompanimentto the
WHY YOUR FAMILY SHOULD EAT TILAPIA Vitamin B12 is an important vitamin for cognitive functioning and helps red blood cells form properly. In a typical serving, Tilapia has 2.4 grams of Vitamin B12, and your body needs about 2.4 grams to function properly. You don’t have to be a mathematician to figureout
FOOD TRENDS: WHY RESPONSIBLY SOURCED SEAFOOD IS A MENU MUST Food and restaurant trends always aim to provide consumers with delicious menu options. Lately though, chefs and restaurant owners are offering responsibly sourced seafood menu options to appeal to diners’ palates and social consciousness. Selections include responsibly sourced rainbow trout, HOW A FISH FARM GETS ASC CERTIFICATION What It Takes For a Fish Farm To Get ASC Certification. The ASC ensures fish farms operate legally, conserve the environment and are socially responsible to their communities and employees. Fish farms, like Regal Springs, must choose to be certified by the ASC. Once certified, fish farms must continue to uphold their standards to beable to put
FOOD TRENDS & SEAFOOD: RAW FISH DISHES REEL IN CUSTOMERS Raw fish dishes reel in customers. With today’s consumers eating more seafood away from home, the opportunity for seafood growth on restaurant menus is ripe, especially with trendy raw preparations such as poke and sushi burritos, which are touted as healthful fast food. According to Datassential’s 2017 Seafood Keynote Report, 62 percentof
UNDERSTANDING COMMON FOOD LABELS: ORGANIC, SUSTAINABLE AND The designation “sustainable” is the highest certification possible for fish farms and the accreditation process is very comprehensive. When you’re shopping for seafood, always look for certified-sustainable labels, and pass on products that claim to be“all-natural”
HOME - REGAL SPRINGSOUR TILAPIAOUR SUSTAINABILITYWHERE TO BUYRECIPESBLOGFOODSERVICE Regal Springs was born with the vision of bringing this nutritious and tasty tropical fish to your table the right way. Our Tilapia is raised sustainably by local communities that benefit from each harvest. We are proud that our products meet the highest international standards and help contribute to a healthier, more balanced diet. Our Tilapia HOME - REGAL SPRINGS TILAPIA We Are Regal Springs: Committed to sustainably producing Naturally Better Tilapia and providing you with a nutritious, clean tasting fish that makes an excellent part of a healthier, balanced diet. More wholesome: No antibiotics, no additives, no polyphosphates and no preservatives, our Naturally Better Tilapia meet the highest international standards and are low in calories as well as full of WHERE TO BUY REGAL SPRINGS TILAPIA Enter your location to find the closest Regal Springs Tilapia retailer. You may not see our Regal Springs brand or logo at your local grocery store. Be sure to look for Fresh Tilapia raised in Honduras or Mexico OR Frozen Tilapia raised in Indonesia. Our tilapia is: Antibiotic, chemical and preservative free. ASC, BAP or OceanwiseCertified.
OUR TILAPIA
Regal Springs Tilapia is an excellent choice as part of a healthy, balanced diet. It is high in protein while low in calories, fats, and carbohydrates. Our Tilapia is rich in beneficial Vitamin B12, Niacin, Selenium, Phosphorous and Magnesium. Tilapia has about as much omega-3 as other popular seafood including Cod, Mahi-Mahi and Yellowfin Tuna.FROZEN TILAPIA
CONTACT US TODAY 954.283.9035 OR Sales@RegalSprings.com Regal Springs is world-renowned for our 100% natural premium tilapia produced infreshwater lakes
PROGRAM - REGAL SPRINGS TILAPIA Our Regal Springs WE CARE program aims to produce Naturally Better Tilapia by putting consumer needs first and without compromising sustainability. It is a commitment that is good for the consumer and the communities and economies in the countries in which we operate, while respecting the environment and natural resources. CONTACT US - REGAL SPRINGS TILAPIA Regal Springs AG Dufourstrasse 90 CH-8008 Zurich Switzerland. United States & Canada 2801 S.W. 149th Avenue, Suite 270, Miramar, FL 33027+954.283.9035
REGAL SPRINGS MEXICO Regal Springs Mexico – Acuagranjas Dos Lagos. Nestled in the lush, green hills of Chiapas, Mexico is Acuagranjas Dos Lagos, Regal Springs’ newest operations complex. The facilities consist of a hatchery, juvenile fry nursery, floating grow-out cages and a state of the art production facility. Lake Penitas, on which the tilapia areraised in
10 SEAFOOD TRENDS TO HOOK CUSTOMERS The following are 10 seafood related trends that fast casual and quick service operators are using to hook customers: From fine to fast. Some types of seafood have migrated from being a white-tablecloth delicacy to a fast casual standard. “The accessibility and availability of seafood has never been better than it is now,” says Fred LeFranc THE TRUTH ABOUT WILD VS. FARM RAISED SEAFOOD Unfortunately, they sometimes get the wrong information. Some customers, for example, believe the misconception that wild-caught seafood tends be of higher quality than farm-raised seafood. At the same time, others accept the myth that fish farming — also known as aquaculture — damages the environment while catching fish in thewild does not.
HOME - REGAL SPRINGSOUR TILAPIAOUR SUSTAINABILITYWHERE TO BUYRECIPESBLOGFOODSERVICE Regal Springs was born with the vision of bringing this nutritious and tasty tropical fish to your table the right way. Our Tilapia is raised sustainably by local communities that benefit from each harvest. We are proud that our products meet the highest international standards and help contribute to a healthier, more balanced diet. Our Tilapia HOME - REGAL SPRINGS TILAPIA We Are Regal Springs: Committed to sustainably producing Naturally Better Tilapia and providing you with a nutritious, clean tasting fish that makes an excellent part of a healthier, balanced diet. More wholesome: No antibiotics, no additives, no polyphosphates and no preservatives, our Naturally Better Tilapia meet the highest international standards and are low in calories as well as full of WHERE TO BUY REGAL SPRINGS TILAPIA Enter your location to find the closest Regal Springs Tilapia retailer. You may not see our Regal Springs brand or logo at your local grocery store. Be sure to look for Fresh Tilapia raised in Honduras or Mexico OR Frozen Tilapia raised in Indonesia. Our tilapia is: Antibiotic, chemical and preservative free. ASC, BAP or OceanwiseCertified.
OUR TILAPIA
Regal Springs Tilapia is an excellent choice as part of a healthy, balanced diet. It is high in protein while low in calories, fats, and carbohydrates. Our Tilapia is rich in beneficial Vitamin B12, Niacin, Selenium, Phosphorous and Magnesium. Tilapia has about as much omega-3 as other popular seafood including Cod, Mahi-Mahi and Yellowfin Tuna. PROGRAM - REGAL SPRINGS TILAPIA Our Regal Springs WE CARE program aims to produce Naturally Better Tilapia by putting consumer needs first and without compromising sustainability. It is a commitment that is good for the consumer and the communities and economies in the countries in which we operate, while respecting the environment and natural resources. CONTACT US - REGAL SPRINGS TILAPIA Regal Springs AG Dufourstrasse 90 CH-8008 Zurich Switzerland. United States & Canada 2801 S.W. 149th Avenue, Suite 270, Miramar, FL 33027+954.283.9035
FROZEN TILAPIA
CONTACT US TODAY 954.283.9035 OR Sales@RegalSprings.com Regal Springs is world-renowned for our 100% natural premium tilapia produced infreshwater lakes
REGAL SPRINGS MEXICO Regal Springs Mexico – Acuagranjas Dos Lagos. Nestled in the lush, green hills of Chiapas, Mexico is Acuagranjas Dos Lagos, Regal Springs’ newest operations complex. The facilities consist of a hatchery, juvenile fry nursery, floating grow-out cages and a state of the art production facility. Lake Penitas, on which the tilapia areraised in
10 SEAFOOD TRENDS TO HOOK CUSTOMERS The following are 10 seafood related trends that fast casual and quick service operators are using to hook customers: From fine to fast. Some types of seafood have migrated from being a white-tablecloth delicacy to a fast casual standard. “The accessibility and availability of seafood has never been better than it is now,” says Fred LeFranc THE TRUTH ABOUT WILD VS. FARM RAISED SEAFOOD Unfortunately, they sometimes get the wrong information. Some customers, for example, believe the misconception that wild-caught seafood tends be of higher quality than farm-raised seafood. At the same time, others accept the myth that fish farming — also known as aquaculture — damages the environment while catching fish in thewild does not.
HOME - REGAL SPRINGS TILAPIA We Are Regal Springs: Committed to sustainably producing Naturally Better Tilapia and providing you with a nutritious, clean tasting fish that makes an excellent part of a healthier, balanced diet. More wholesome: No antibiotics, no additives, no polyphosphates and no preservatives, our Naturally Better Tilapia meet the highest international standards and are low in calories as well as full ofFOODSERVICE
Tilapia is low in fat but high in protein and vitamins, including omega-3s and vitamin D, making it an ideal choice for consumers who want to eat lighter or include more fish in their diet. It takes on the flavor of any sauce, marinade and seasoning, allowing it to meld seamlessly into any menu or foodservice concept. Fresh. Frozen.Product Guide.
HISTORY - REGAL SPRINGS TILAPIA 32 YEAR HISTORY. Regal Springs was founded in 1988 in Central Java. More than thirty years later, did you know the following about Regal Springs? The world’s largest integrated Tilapia producer. The largest white fish fillet farming producer in the world. The largest employer in each of our lake farming locations.OUR SUSTAINABILITY
Our Regal Springs WE CARE Integrated Sustainability Program is the world’s first totally integrated sustainability program for a vertically integrated white fish farming and Tilapia business. Regal Springs WE CARE has been set over a five-year period to 2023, and acts as a unifying force across the business to drive continuous progress across all our operations. TILAPIA WITH CHIMICHURRI SAUCE 6 large cloves garlic, chopped. Combine all ingredients. Season with salt and pepper. Set aside. Bake Tilapia in oven at 375F for 10 minutes, on a baking sheet lined with parchment paper. When serving the Tilapia, spoon Chimichurri sauce onto cooked fillets. Serve with salad, rice or roasted root vegetables. The green sauce accompanimentto the
WHY YOUR FAMILY SHOULD EAT TILAPIA Vitamin B12 is an important vitamin for cognitive functioning and helps red blood cells form properly. In a typical serving, Tilapia has 2.4 grams of Vitamin B12, and your body needs about 2.4 grams to function properly. You don’t have to be a mathematician to figureout
FOOD TRENDS: WHY RESPONSIBLY SOURCED SEAFOOD IS A MENU MUST Food and restaurant trends always aim to provide consumers with delicious menu options. Lately though, chefs and restaurant owners are offering responsibly sourced seafood menu options to appeal to diners’ palates and social consciousness. Selections include responsibly sourced rainbow trout, HOW A FISH FARM GETS ASC CERTIFICATION What It Takes For a Fish Farm To Get ASC Certification. The ASC ensures fish farms operate legally, conserve the environment and are socially responsible to their communities and employees. Fish farms, like Regal Springs, must choose to be certified by the ASC. Once certified, fish farms must continue to uphold their standards to beable to put
FOOD TRENDS & SEAFOOD: RAW FISH DISHES REEL IN CUSTOMERS Raw fish dishes reel in customers. With today’s consumers eating more seafood away from home, the opportunity for seafood growth on restaurant menus is ripe, especially with trendy raw preparations such as poke and sushi burritos, which are touted as healthful fast food. According to Datassential’s 2017 Seafood Keynote Report, 62 percentof
UNDERSTANDING COMMON FOOD LABELS: ORGANIC, SUSTAINABLE AND The designation “sustainable” is the highest certification possible for fish farms and the accreditation process is very comprehensive. When you’re shopping for seafood, always look for certified-sustainable labels, and pass on products that claim to be“all-natural”
HOME - REGAL SPRINGSOUR TILAPIAOUR SUSTAINABILITYWHERE TO BUYRECIPESBLOGFOODSERVICE Regal Springs was born with the vision of bringing this nutritious and tasty tropical fish to your table the right way. Our Tilapia is raised sustainably by local communities that benefit from each harvest. We are proud that our products meet the highest international standards and help contribute to a healthier, more balanced diet. Our Tilapia HOME - REGAL SPRINGS TILAPIA We Are Regal Springs: Committed to sustainably producing Naturally Better Tilapia and providing you with a nutritious, clean tasting fish that makes an excellent part of a healthier, balanced diet. More wholesome: No antibiotics, no additives, no polyphosphates and no preservatives, our Naturally Better Tilapia meet the highest international standards and are low in calories as well as full of WHERE TO BUY REGAL SPRINGS TILAPIA Enter your location to find the closest Regal Springs Tilapia retailer. You may not see our Regal Springs brand or logo at your local grocery store. Be sure to look for Fresh Tilapia raised in Honduras or Mexico OR Frozen Tilapia raised in Indonesia. Our tilapia is: Antibiotic, chemical and preservative free. ASC, BAP or OceanwiseCertified.
OUR TILAPIA
Regal Springs Tilapia is an excellent choice as part of a healthy, balanced diet. It is high in protein while low in calories, fats, and carbohydrates. Our Tilapia is rich in beneficial Vitamin B12, Niacin, Selenium, Phosphorous and Magnesium. Tilapia has about as much omega-3 as other popular seafood including Cod, Mahi-Mahi and Yellowfin Tuna. PROGRAM - REGAL SPRINGS TILAPIA Our Regal Springs WE CARE program aims to produce Naturally Better Tilapia by putting consumer needs first and without compromising sustainability. It is a commitment that is good for the consumer and the communities and economies in the countries in which we operate, while respecting the environment and natural resources. CONTACT US - REGAL SPRINGS TILAPIA Regal Springs AG Dufourstrasse 90 CH-8008 Zurich Switzerland. United States & Canada 2801 S.W. 149th Avenue, Suite 270, Miramar, FL 33027+954.283.9035
FROZEN TILAPIA
CONTACT US TODAY 954.283.9035 OR Sales@RegalSprings.com Regal Springs is world-renowned for our 100% natural premium tilapia produced infreshwater lakes
REGAL SPRINGS MEXICO Regal Springs Mexico – Acuagranjas Dos Lagos. Nestled in the lush, green hills of Chiapas, Mexico is Acuagranjas Dos Lagos, Regal Springs’ newest operations complex. The facilities consist of a hatchery, juvenile fry nursery, floating grow-out cages and a state of the art production facility. Lake Penitas, on which the tilapia areraised in
10 SEAFOOD TRENDS TO HOOK CUSTOMERS The following are 10 seafood related trends that fast casual and quick service operators are using to hook customers: From fine to fast. Some types of seafood have migrated from being a white-tablecloth delicacy to a fast casual standard. “The accessibility and availability of seafood has never been better than it is now,” says Fred LeFranc THE TRUTH ABOUT WILD VS. FARM RAISED SEAFOOD Unfortunately, they sometimes get the wrong information. Some customers, for example, believe the misconception that wild-caught seafood tends be of higher quality than farm-raised seafood. At the same time, others accept the myth that fish farming — also known as aquaculture — damages the environment while catching fish in thewild does not.
HOME - REGAL SPRINGSOUR TILAPIAOUR SUSTAINABILITYWHERE TO BUYRECIPESBLOGFOODSERVICE Regal Springs was born with the vision of bringing this nutritious and tasty tropical fish to your table the right way. Our Tilapia is raised sustainably by local communities that benefit from each harvest. We are proud that our products meet the highest international standards and help contribute to a healthier, more balanced diet. Our Tilapia HOME - REGAL SPRINGS TILAPIA We Are Regal Springs: Committed to sustainably producing Naturally Better Tilapia and providing you with a nutritious, clean tasting fish that makes an excellent part of a healthier, balanced diet. More wholesome: No antibiotics, no additives, no polyphosphates and no preservatives, our Naturally Better Tilapia meet the highest international standards and are low in calories as well as full of WHERE TO BUY REGAL SPRINGS TILAPIA Enter your location to find the closest Regal Springs Tilapia retailer. You may not see our Regal Springs brand or logo at your local grocery store. Be sure to look for Fresh Tilapia raised in Honduras or Mexico OR Frozen Tilapia raised in Indonesia. Our tilapia is: Antibiotic, chemical and preservative free. ASC, BAP or OceanwiseCertified.
OUR TILAPIA
Regal Springs Tilapia is an excellent choice as part of a healthy, balanced diet. It is high in protein while low in calories, fats, and carbohydrates. Our Tilapia is rich in beneficial Vitamin B12, Niacin, Selenium, Phosphorous and Magnesium. Tilapia has about as much omega-3 as other popular seafood including Cod, Mahi-Mahi and Yellowfin Tuna. PROGRAM - REGAL SPRINGS TILAPIA Our Regal Springs WE CARE program aims to produce Naturally Better Tilapia by putting consumer needs first and without compromising sustainability. It is a commitment that is good for the consumer and the communities and economies in the countries in which we operate, while respecting the environment and natural resources. CONTACT US - REGAL SPRINGS TILAPIA Regal Springs AG Dufourstrasse 90 CH-8008 Zurich Switzerland. United States & Canada 2801 S.W. 149th Avenue, Suite 270, Miramar, FL 33027+954.283.9035
FROZEN TILAPIA
CONTACT US TODAY 954.283.9035 OR Sales@RegalSprings.com Regal Springs is world-renowned for our 100% natural premium tilapia produced infreshwater lakes
REGAL SPRINGS MEXICO Regal Springs Mexico – Acuagranjas Dos Lagos. Nestled in the lush, green hills of Chiapas, Mexico is Acuagranjas Dos Lagos, Regal Springs’ newest operations complex. The facilities consist of a hatchery, juvenile fry nursery, floating grow-out cages and a state of the art production facility. Lake Penitas, on which the tilapia areraised in
10 SEAFOOD TRENDS TO HOOK CUSTOMERS The following are 10 seafood related trends that fast casual and quick service operators are using to hook customers: From fine to fast. Some types of seafood have migrated from being a white-tablecloth delicacy to a fast casual standard. “The accessibility and availability of seafood has never been better than it is now,” says Fred LeFranc THE TRUTH ABOUT WILD VS. FARM RAISED SEAFOOD Unfortunately, they sometimes get the wrong information. Some customers, for example, believe the misconception that wild-caught seafood tends be of higher quality than farm-raised seafood. At the same time, others accept the myth that fish farming — also known as aquaculture — damages the environment while catching fish in thewild does not.
HOME - REGAL SPRINGS TILAPIA We Are Regal Springs: Committed to sustainably producing Naturally Better Tilapia and providing you with a nutritious, clean tasting fish that makes an excellent part of a healthier, balanced diet. More wholesome: No antibiotics, no additives, no polyphosphates and no preservatives, our Naturally Better Tilapia meet the highest international standards and are low in calories as well as full of RECIPES - REGAL SPRINGS TILAPIA Tilapia’s versatility and mild, fresh flavor make it the perfect choice for a variety of crowd-pleasing recipes and on-trend cuisines. Whether preparing a healthy family meal at home or serving up inspiring dishes that elevate restaurant menus, our our Naturally Better Tilapia give you an all-natural protein option that’s as healthy as it is delicious.FOODSERVICE
Tilapia is low in fat but high in protein and vitamins, including omega-3s and vitamin D, making it an ideal choice for consumers who want to eat lighter or include more fish in their diet. It takes on the flavor of any sauce, marinade and seasoning, allowing it to meld seamlessly into any menu or foodservice concept. Fresh. Frozen.Product Guide.
HISTORY - REGAL SPRINGS TILAPIA 32 YEAR HISTORY. Regal Springs was founded in 1988 in Central Java. More than thirty years later, did you know the following about Regal Springs? The world’s largest integrated Tilapia producer. The largest white fish fillet farming producer in the world. The largest employer in each of our lake farming locations. WHY YOUR FAMILY SHOULD EAT TILAPIA Vitamin B12 is an important vitamin for cognitive functioning and helps red blood cells form properly. In a typical serving, Tilapia has 2.4 grams of Vitamin B12, and your body needs about 2.4 grams to function properly. You don’t have to be a mathematician to figureout
FOOD TRENDS: WHY RESPONSIBLY SOURCED SEAFOOD IS A MENU MUST Food and restaurant trends always aim to provide consumers with delicious menu options. Lately though, chefs and restaurant owners are offering responsibly sourced seafood menu options to appeal to diners’ palates and social consciousness. Selections include responsibly sourced rainbow trout, HOW A FISH FARM GETS ASC CERTIFICATION What It Takes For a Fish Farm To Get ASC Certification. The ASC ensures fish farms operate legally, conserve the environment and are socially responsible to their communities and employees. Fish farms, like Regal Springs, must choose to be certified by the ASC. Once certified, fish farms must continue to uphold their standards to beable to put
FOOD TRENDS & SEAFOOD: RAW FISH DISHES REEL IN CUSTOMERS Raw fish dishes reel in customers. With today’s consumers eating more seafood away from home, the opportunity for seafood growth on restaurant menus is ripe, especially with trendy raw preparations such as poke and sushi burritos, which are touted as healthful fast food. According to Datassential’s 2017 Seafood Keynote Report, 62 percentof
UNDERSTANDING COMMON FOOD LABELS: ORGANIC, SUSTAINABLE AND The designation “sustainable” is the highest certification possible for fish farms and the accreditation process is very comprehensive. When you’re shopping for seafood, always look for certified-sustainable labels, and pass on products that claim to be“all-natural”
TRANSPARENCY CAN SET YOUR RESTAURANT APART Consumers have endless options when dining away from home, which is why menu transparency and an engaging online presence can help set restaurants apart. In order to stay top of mind, it’s time to start marketing yourself! 1 Tristano, Darren, How Shifting Health Priorities Will Change Foodservice in 2016, Technomic, 2/2/2016.Close
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TILAPIA RECIPES
Enjoy easy and delicious Naturally Better Tilapia recipes now and allyear long.
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FRESH, JUICY, SUCCULENT Ready for you to create the sizzle.See Recipes
ALL NATURAL
Raised with no antibiotics, chemicals, growth hormones, additives orpreservatives.
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RAISED IN DEEP FRESHWATER LAKES Open pens, cold running streams and space to breathe.Get Details
TILAPIA RECIPES
Enjoy easy and delicious Naturally Better Tilapia recipes now and allyear long.
View Recipes
FRESH, JUICY, SUCCULENT Ready for you to create the sizzle.See Recipes
ALL NATURAL
Raised with no antibiotics, chemicals, growth hormones, additives orpreservatives.
Learn More
RAISED IN DEEP FRESHWATER LAKES Open pens, cold running streams and space to breathe.Get Details
TILAPIA RECIPES
Enjoy easy and delicious Naturally Better Tilapia recipes now and allyear long.
View Recipes
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SUSTAINABILITY
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OUR TILAPIA
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RECIPES
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OUR DIFFERENCE
Regal Springs was born with the vision of bringing this nutritious and tasty tropical fish to your table the right way. Our Tilapia is raised sustainably by local communities that benefit from each harvest. We are proud that our products meet the highest international standards and help contribute to a healthier, more balanced diet._MORE_ WHOLESOME
Our Tilapia have no antibiotics, additives, polyphosphates or preservatives. Each serving is also low in calories and full of omega-3 and omega-6 fatty acids, plus vitamin B12._MORE_ DELICIOUS
Our Tilapia are fed a nutritious, vegetable-based diet and raised in deep freshwater lakes that are constantly monitored to produce the premium quality Regal Springs is famous for._MORE_ SUSTAINABLE
Responsible feeding and aquaculture, plus a zero-fish-waste policy results in a more sustainable product._MORE_ RESPONSIBLE
From respectful aquaculture to community outreach, every part of our WE CARE Integrated Sustainability Program is focused on empowering and enriching local communities in a socially responsible way.Our Impact
WE MEASURE UP
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We measure up to the world’s top standards. We’re proud of the way we raise our fish and the quality we deliver to you. But don’t just take our word for it. The best health and safety certifiers in the world stand behind our Tilapia. They verify that we adhere to the highest international standards in raising and preparing our fish.Learn More
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