ENTERTAINING WITH BETH Egg Souffle Recipe. Easy Madeleine Recipe. Chicken and Mushroom Crepe Recipe. Easy Air Fryer Taquitos. Nutella Ice Cream with and without a Machine. French Apricot Pastry Recipe. Pan Seared Salmon with Beurre Blanc Sauce. BBQ Ribs in the Oven then Grill Recipe. Search the site

from the content.

RECIPES | ENTERTAINING WITH BETHAPPETIZERSRECIPES ARCHIVES Categories. Categories Select Category Air Fryer All Recipes Appetizers Beef and Lamb Breads Breakfast Brunch Cakes Chicken Cookie and Bars Desserts Drinks Egg Dishes French Recipes Healthy Holiday Recipes Ice Cream Lunches Main Dishes Menus Muffins and Scones Pancakes, Waffles and French Toast Pasta Pastries Pies Pork Puff

Pastry salads

MAIN DISHES ARCHIVES Main Course Recipes. These main dishes are elegant enough for entertaining and simple enough for a weeknight meal! From easy Chicken Recipes, Seafood Recipes, and Pasta Recipes, to Vegetarian Recipes. Some of my favorites include my White Wine Chicken, Baked Mac and Cheese, Spinach Ravioli and Veggies , and quick and easy Shrimp Stir

Fry.

BBQ RIBS IN THE OVEN THEN GRILL RECIPE Place each rack on each piece of foil, rub the dry rub on ribs, both sides. Seal up the foil and place in the oven at 350F for 2 hours, rotating each rack (from top to bottom portion of your oven mid-way through). After roasting grill ribs for 3-5 minutes on each side for desired charring. Brush ribs

DESSERTS ARCHIVES

A selection of easy, yet elegant dessert recipes sure to make a lasting impression at your next party. From pies and tarts to cakes and cookies these desserts are sure to impress!. Some of my favorites include my French Apple Tart for the fall, Foolproof Chocolate Souffle for winter, No-Bake Cheesecake with Berries for the Spring, and Easy Plum Crumble for the summer months. LEMON BLUEBERRY SCONES STEP 4: Brush with Egg Wash and Bake! To make the egg wash, add egg and milk and whisk to combine. Then, brush on the scone using a pastry brush. Place the scones in a 400F degree oven for 20-25 minutes until golden brown, risen and the berries are bursting! Then, remove the scones from the oven and allow to BETH'S FOOLPROOF QUICHE RECIPE Melt the butter in a sauté pan. Add onion and sauté until soft. Season with a good pinch of salt and pepper. And spinach and cook until wilted and reduced in size to about 1 cup. Crack 10 eggs in a large bowl, whisk together, add the heavy cream, and whisk. COCONUT CREAM PIE WITH COCONUT MILK Coconut Cream Pie with Coconut Milk is a fantastic cream pie recipe that's perfect for Easter or Mother's Day! It's one of my favorite Dessert Recipes in the spring because it's easy to make and can be made the day ahead!. This pie is made with three types of coconut, from the sweetened coconut in the crust, the coconut milk in the cream filling, and the toasted coconut on top. HOMEMADE STRAWBERRY SAUCE FOR ICE CREAM Place the strawberries in a medium-sized saucepan. Add water and sugar and stir to combine. Allow to simmer on medium-high heat until the strawberries start to release their juice and bubble. Mash the strawberries gently into a rustic, chunky sauce with a potato masher. Allow to come up to a boil then add the slurry, whisk to combine and

thicken.

EASY APPLE CRISP IN A CAST-IRON SKILLET In a 10-inch cast-iron skillet, melt 3 tbsp (45g) of butter, add brown sugar and whisk to combine. Transfer apple mixture to the skillet and allow apples to simmer on medium-low while you prepare the crisp topping. In a medium-sized bowl whisk together the flour, ENTERTAINING WITH BETH Egg Souffle Recipe. Easy Madeleine Recipe. Chicken and Mushroom Crepe Recipe. Easy Air Fryer Taquitos. Nutella Ice Cream with and without a Machine. French Apricot Pastry Recipe. Pan Seared Salmon with Beurre Blanc Sauce. BBQ Ribs in the Oven then Grill Recipe. Search the site

from the content.

RECIPES | ENTERTAINING WITH BETHAPPETIZERSRECIPES ARCHIVES Categories. Categories Select Category Air Fryer All Recipes Appetizers Beef and Lamb Breads Breakfast Brunch Cakes Chicken Cookie and Bars Desserts Drinks Egg Dishes French Recipes Healthy Holiday Recipes Ice Cream Lunches Main Dishes Menus Muffins and Scones Pancakes, Waffles and French Toast Pasta Pastries Pies Pork Puff

Pastry salads

MAIN DISHES ARCHIVES Main Course Recipes. These main dishes are elegant enough for entertaining and simple enough for a weeknight meal! From easy Chicken Recipes, Seafood Recipes, and Pasta Recipes, to Vegetarian Recipes. Some of my favorites include my White Wine Chicken, Baked Mac and Cheese, Spinach Ravioli and Veggies , and quick and easy Shrimp Stir

Fry.

BBQ RIBS IN THE OVEN THEN GRILL RECIPE Place each rack on each piece of foil, rub the dry rub on ribs, both sides. Seal up the foil and place in the oven at 350F for 2 hours, rotating each rack (from top to bottom portion of your oven mid-way through). After roasting grill ribs for 3-5 minutes on each side for desired charring. Brush ribs

DESSERTS ARCHIVES

A selection of easy, yet elegant dessert recipes sure to make a lasting impression at your next party. From pies and tarts to cakes and cookies these desserts are sure to impress!. Some of my favorites include my French Apple Tart for the fall, Foolproof Chocolate Souffle for winter, No-Bake Cheesecake with Berries for the Spring, and Easy Plum Crumble for the summer months. LEMON BLUEBERRY SCONES STEP 4: Brush with Egg Wash and Bake! To make the egg wash, add egg and milk and whisk to combine. Then, brush on the scone using a pastry brush. Place the scones in a 400F degree oven for 20-25 minutes until golden brown, risen and the berries are bursting! Then, remove the scones from the oven and allow to BETH'S FOOLPROOF QUICHE RECIPE Melt the butter in a sauté pan. Add onion and sauté until soft. Season with a good pinch of salt and pepper. And spinach and cook until wilted and reduced in size to about 1 cup. Crack 10 eggs in a large bowl, whisk together, add the heavy cream, and whisk. COCONUT CREAM PIE WITH COCONUT MILK Coconut Cream Pie with Coconut Milk is a fantastic cream pie recipe that's perfect for Easter or Mother's Day! It's one of my favorite Dessert Recipes in the spring because it's easy to make and can be made the day ahead!. This pie is made with three types of coconut, from the sweetened coconut in the crust, the coconut milk in the cream filling, and the toasted coconut on top. HOMEMADE STRAWBERRY SAUCE FOR ICE CREAM Place the strawberries in a medium-sized saucepan. Add water and sugar and stir to combine. Allow to simmer on medium-high heat until the strawberries start to release their juice and bubble. Mash the strawberries gently into a rustic, chunky sauce with a potato masher. Allow to come up to a boil then add the slurry, whisk to combine and

thicken.

EASY APPLE CRISP IN A CAST-IRON SKILLET In a 10-inch cast-iron skillet, melt 3 tbsp (45g) of butter, add brown sugar and whisk to combine. Transfer apple mixture to the skillet and allow apples to simmer on medium-low while you prepare the crisp topping. In a medium-sized bowl whisk together the flour, HOLIDAY RECIPES ARCHIVES Holiday Recipes. Easy holiday recipes that are sure to wow a crowd! From festive main courses like my Lobster Thermidor to elegant appetizer ideas, like my Goat Cheese Tarts or Foolproof Christmas cookie recipes like my Chocolate and Vanilla Sugar Cookies and of course a show-stopping dessert or two such as my French Apple Tart or

my fun and

FRENCH APPLE PASTRIES WITH PUFF PASTRY Place 1 ½ tablespoons of apple sauce in the center of each pastry square. Place an apple cheek on top of the apple sauce. Fold the corners of the pastry up to meet the apple. Then brush with more egg wash to adhere. Bake at 425F for 25 minutes. Corners will come loose from the apple during baking and create a pretty flat pastry with

turned-up

HOMEMADE STRAWBERRY SAUCE FOR ICE CREAM Place the strawberries in a medium-sized saucepan. Add water and sugar and stir to combine. Allow to simmer on medium-high heat until the strawberries start to release their juice and bubble. Mash the strawberries gently into a rustic, chunky sauce with a potato masher. Allow to come up to a boil then add the slurry, whisk to combine and

thicken.

EASY AIR FRYER TAQUITOS Brush tortillas on both sides with olive oil. Heat in a pan on the cooktop until soft and pliable. Slice cheese sticks down the middle, exposing a pocket you can stuff with the chilies. Roll tortilla up. Place in the air fryer, seam side down and fry at 400F for 7-10 mins. Top with queso fresco and fresh cilantro. HONEY GLAZED CASHEWS Pre-heat oven to 350F (175C) In a sauce pan combine butter, honey, brown sugar and, allow to melt and combine. Add nuts and stir to coat. Transfer to a lightly greased rimmed cookie sheet. Bake for 10 mins tossing every 3-4 mins. Remove from oven and toss with rosemary and

sprinkle with salt.

OVERNIGHT CINNAMON ROLLS Instructions. Combine flour, yeast, sugar, salt, cinnamon, orange zest, raisins. Then add water and melted butter and slowly mix into a dough, and then into a ball. Then knead on a floured surface for 20 turns. Place other 1 tbsp (15 ml) of butter in a clean bowl, and grease the sides of the bowl with it. EASY SMASHED POTATOES Roast for 20 mins. Meanwhile in a small bowl whisk melted butter with minced garlic clove. Set aside. After potatoes have roasted for 20 minutes, pull the tray out and with a pastry brush, gently brush each potato with the melted butter mixture and place the tray back in the oven for 5 more minutes. BETH'S LOBSTER THERMIDOR RECIPE In a large skillet melt 2 tbsp of butter until foamy, add the flour and mix with a spoon until a smooth paste forms. Then slowly add the fish stock, whisking until a smooth sauce develops. Then add the mushroom mixture, and the heavy cream. Cook for 1 SOUR CREAM MASHED POTATOES Boil potatoes, with skins on, until tender. Transfer to the bowl of an electric mixer.Add 4 tbsp (60 ml) of butter and beat until potatoes are mashed and butter is melted. Add sour cream and milk and beat just until combined. Add salt, pepper and chives. Beat to combine.Transfer to a serving bowl and with a spatula create a divot. LEMON POPPY SEED SCONE RECIPE Instructions. Preheat oven to 400F (200C). Line sheet pan with parchment paper. In a bowl combine flour, sugar, salt, baking powder, poppy seeds and lemon zest. Add butter and work by hand until dough resembles a coarse meal. Mix the egg with the cream and lemon extract. Create a well in the center of the dry mixture and pour wet mixture in

well.

ENTERTAINING WITH BETH Egg Souffle Recipe. Easy Madeleine Recipe. Chicken and Mushroom Crepe Recipe. Easy Air Fryer Taquitos. Nutella Ice Cream with and without a Machine. French Apricot Pastry Recipe. Pan Seared Salmon with Beurre Blanc Sauce. BBQ Ribs in the Oven then Grill Recipe. Search the site

from the content.

RECIPES | ENTERTAINING WITH BETHAPPETIZERSRECIPES ARCHIVES Categories. Categories Select Category Air Fryer All Recipes Appetizers Beef and Lamb Breads Breakfast Brunch Cakes Chicken Cookie and Bars Desserts Drinks Egg Dishes French Recipes Healthy Holiday Recipes Ice Cream Lunches Main Dishes Menus Muffins and Scones Pancakes, Waffles and French Toast Pasta Pastries Pies Pork Puff

Pastry salads

MAIN DISHES ARCHIVES Main Course Recipes. These main dishes are elegant enough for entertaining and simple enough for a weeknight meal! From easy Chicken Recipes, Seafood Recipes, and Pasta Recipes, to Vegetarian Recipes. Some of my favorites include my White Wine Chicken, Baked Mac and Cheese, Spinach Ravioli and Veggies , and quick and easy Shrimp Stir

Fry.

BBQ RIBS IN THE OVEN THEN GRILL RECIPE Place each rack on each piece of foil, rub the dry rub on ribs, both sides. Seal up the foil and place in the oven at 350F for 2 hours, rotating each rack (from top to bottom portion of your oven mid-way through). After roasting grill ribs for 3-5 minutes on each side for desired charring. Brush ribs

DESSERTS ARCHIVES

A selection of easy, yet elegant dessert recipes sure to make a lasting impression at your next party. From pies and tarts to cakes and cookies these desserts are sure to impress!. Some of my favorites include my French Apple Tart for the fall, Foolproof Chocolate Souffle for winter, No-Bake Cheesecake with Berries for the Spring, and Easy Plum Crumble for the summer months. LEMON BLUEBERRY SCONES STEP 4: Brush with Egg Wash and Bake! To make the egg wash, add egg and milk and whisk to combine. Then, brush on the scone using a pastry brush. Place the scones in a 400F degree oven for 20-25 minutes until golden brown, risen and the berries are bursting! Then, remove the scones from the oven and allow to BETH'S FOOLPROOF QUICHE RECIPE Melt the butter in a sauté pan. Add onion and sauté until soft. Season with a good pinch of salt and pepper. And spinach and cook until wilted and reduced in size to about 1 cup. Crack 10 eggs in a large bowl, whisk together, add the heavy cream, and whisk. COCONUT CREAM PIE WITH COCONUT MILK Coconut Cream Pie with Coconut Milk is a fantastic cream pie recipe that's perfect for Easter or Mother's Day! It's one of my favorite Dessert Recipes in the spring because it's easy to make and can be made the day ahead!. This pie is made with three types of coconut, from the sweetened coconut in the crust, the coconut milk in the cream filling, and the toasted coconut on top. HOMEMADE STRAWBERRY SAUCE FOR ICE CREAM Place the strawberries in a medium-sized saucepan. Add water and sugar and stir to combine. Allow to simmer on medium-high heat until the strawberries start to release their juice and bubble. Mash the strawberries gently into a rustic, chunky sauce with a potato masher. Allow to come up to a boil then add the slurry, whisk to combine and

thicken.

EASY APPLE CRISP IN A CAST-IRON SKILLET In a 10-inch cast-iron skillet, melt 3 tbsp (45g) of butter, add brown sugar and whisk to combine. Transfer apple mixture to the skillet and allow apples to simmer on medium-low while you prepare the crisp topping. In a medium-sized bowl whisk together the flour, ENTERTAINING WITH BETH Egg Souffle Recipe. Easy Madeleine Recipe. Chicken and Mushroom Crepe Recipe. Easy Air Fryer Taquitos. Nutella Ice Cream with and without a Machine. French Apricot Pastry Recipe. Pan Seared Salmon with Beurre Blanc Sauce. BBQ Ribs in the Oven then Grill Recipe. Search the site

from the content.

RECIPES | ENTERTAINING WITH BETHAPPETIZERSRECIPES ARCHIVES Categories. Categories Select Category Air Fryer All Recipes Appetizers Beef and Lamb Breads Breakfast Brunch Cakes Chicken Cookie and Bars Desserts Drinks Egg Dishes French Recipes Healthy Holiday Recipes Ice Cream Lunches Main Dishes Menus Muffins and Scones Pancakes, Waffles and French Toast Pasta Pastries Pies Pork Puff

Pastry salads

MAIN DISHES ARCHIVES Main Course Recipes. These main dishes are elegant enough for entertaining and simple enough for a weeknight meal! From easy Chicken Recipes, Seafood Recipes, and Pasta Recipes, to Vegetarian Recipes. Some of my favorites include my White Wine Chicken, Baked Mac and Cheese, Spinach Ravioli and Veggies , and quick and easy Shrimp Stir

Fry.

BBQ RIBS IN THE OVEN THEN GRILL RECIPE Place each rack on each piece of foil, rub the dry rub on ribs, both sides. Seal up the foil and place in the oven at 350F for 2 hours, rotating each rack (from top to bottom portion of your oven mid-way through). After roasting grill ribs for 3-5 minutes on each side for desired charring. Brush ribs

DESSERTS ARCHIVES

A selection of easy, yet elegant dessert recipes sure to make a lasting impression at your next party. From pies and tarts to cakes and cookies these desserts are sure to impress!. Some of my favorites include my French Apple Tart for the fall, Foolproof Chocolate Souffle for winter, No-Bake Cheesecake with Berries for the Spring, and Easy Plum Crumble for the summer months. LEMON BLUEBERRY SCONES STEP 4: Brush with Egg Wash and Bake! To make the egg wash, add egg and milk and whisk to combine. Then, brush on the scone using a pastry brush. Place the scones in a 400F degree oven for 20-25 minutes until golden brown, risen and the berries are bursting! Then, remove the scones from the oven and allow to BETH'S FOOLPROOF QUICHE RECIPE Melt the butter in a sauté pan. Add onion and sauté until soft. Season with a good pinch of salt and pepper. And spinach and cook until wilted and reduced in size to about 1 cup. Crack 10 eggs in a large bowl, whisk together, add the heavy cream, and whisk. COCONUT CREAM PIE WITH COCONUT MILK Coconut Cream Pie with Coconut Milk is a fantastic cream pie recipe that's perfect for Easter or Mother's Day! It's one of my favorite Dessert Recipes in the spring because it's easy to make and can be made the day ahead!. This pie is made with three types of coconut, from the sweetened coconut in the crust, the coconut milk in the cream filling, and the toasted coconut on top. HOMEMADE STRAWBERRY SAUCE FOR ICE CREAM Place the strawberries in a medium-sized saucepan. Add water and sugar and stir to combine. Allow to simmer on medium-high heat until the strawberries start to release their juice and bubble. Mash the strawberries gently into a rustic, chunky sauce with a potato masher. Allow to come up to a boil then add the slurry, whisk to combine and

thicken.

EASY APPLE CRISP IN A CAST-IRON SKILLET In a 10-inch cast-iron skillet, melt 3 tbsp (45g) of butter, add brown sugar and whisk to combine. Transfer apple mixture to the skillet and allow apples to simmer on medium-low while you prepare the crisp topping. In a medium-sized bowl whisk together the flour, HOLIDAY RECIPES ARCHIVES Holiday Recipes. Easy holiday recipes that are sure to wow a crowd! From festive main courses like my Lobster Thermidor to elegant appetizer ideas, like my Goat Cheese Tarts or Foolproof Christmas cookie recipes like my Chocolate and Vanilla Sugar Cookies and of course a show-stopping dessert or two such as my French Apple Tart or

my fun and

FRENCH APPLE PASTRIES WITH PUFF PASTRY Place 1 ½ tablespoons of apple sauce in the center of each pastry square. Place an apple cheek on top of the apple sauce. Fold the corners of the pastry up to meet the apple. Then brush with more egg wash to adhere. Bake at 425F for 25 minutes. Corners will come loose from the apple during baking and create a pretty flat pastry with

turned-up

HOMEMADE STRAWBERRY SAUCE FOR ICE CREAM Place the strawberries in a medium-sized saucepan. Add water and sugar and stir to combine. Allow to simmer on medium-high heat until the strawberries start to release their juice and bubble. Mash the strawberries gently into a rustic, chunky sauce with a potato masher. Allow to come up to a boil then add the slurry, whisk to combine and

thicken.

EASY AIR FRYER TAQUITOS Brush tortillas on both sides with olive oil. Heat in a pan on the cooktop until soft and pliable. Slice cheese sticks down the middle, exposing a pocket you can stuff with the chilies. Roll tortilla up. Place in the air fryer, seam side down and fry at 400F for 7-10 mins. Top with queso fresco and fresh cilantro. HONEY GLAZED CASHEWS Pre-heat oven to 350F (175C) In a sauce pan combine butter, honey, brown sugar and, allow to melt and combine. Add nuts and stir to coat. Transfer to a lightly greased rimmed cookie sheet. Bake for 10 mins tossing every 3-4 mins. Remove from oven and toss with rosemary and

sprinkle with salt.

OVERNIGHT CINNAMON ROLLS Instructions. Combine flour, yeast, sugar, salt, cinnamon, orange zest, raisins. Then add water and melted butter and slowly mix into a dough, and then into a ball. Then knead on a floured surface for 20 turns. Place other 1 tbsp (15 ml) of butter in a clean bowl, and grease the sides of the bowl with it. EASY SMASHED POTATOES Roast for 20 mins. Meanwhile in a small bowl whisk melted butter with minced garlic clove. Set aside. After potatoes have roasted for 20 minutes, pull the tray out and with a pastry brush, gently brush each potato with the melted butter mixture and place the tray back in the oven for 5 more minutes. BETH'S LOBSTER THERMIDOR RECIPE In a large skillet melt 2 tbsp of butter until foamy, add the flour and mix with a spoon until a smooth paste forms. Then slowly add the fish stock, whisking until a smooth sauce develops. Then add the mushroom mixture, and the heavy cream. Cook for 1 SOUR CREAM MASHED POTATOES Boil potatoes, with skins on, until tender. Transfer to the bowl of an electric mixer.Add 4 tbsp (60 ml) of butter and beat until potatoes are mashed and butter is melted. Add sour cream and milk and beat just until combined. Add salt, pepper and chives. Beat to combine.Transfer to a serving bowl and with a spatula create a divot. LEMON POPPY SEED SCONE RECIPE Instructions. Preheat oven to 400F (200C). Line sheet pan with parchment paper. In a bowl combine flour, sugar, salt, baking powder, poppy seeds and lemon zest. Add butter and work by hand until dough resembles a coarse meal. Mix the egg with the cream and lemon extract. Create a well in the center of the dry mixture and pour wet mixture in

well.

* Skip to primary navigation * Skip to main content * Skip to primary sidebar Entertaining with Beth Simple solutions for entertaining in style

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EASY RECIPES FOR EFFORTLESS ENTERTAINING Do you long to create beautiful meals for your family and friends but don't know where to start? You've come to the right place! Follow along with my party planning tips and time-saving shortcuts to create memorable meals for the moments in life when the stakes are high and

the panic is real!

FAN FAVORITES

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Egg Souffle Recipe

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Easy Madeleine Recipe

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Chicken and Mushroom Crepe Recipe

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Easy Air Fryer Taquitos

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Nutella Ice Cream with and without a Machine

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French Apricot Pastry Recipe

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Traditional Potato Salad Recipe with Bacon

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BBQ Ribs in the Oven then Grill Recipe Search the site from the content

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MAIN DISHES

These main dishes are elegant enough for entertaining and simple enough for a weeknight meal! From easy Chicken Recipes, Seafood Recipes, Pasta Recipes, and Vegetarian Recipes.

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Beth's Ultimate Burger Recipe

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Orecchiette Pasta with Sausage and Baby Broccoli

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Enchiladas Suizas Recipe

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Grilled Chicken Fajita Recipe

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Hachis Parmentier Recipe

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Beth's Lobster Thermidor Recipe

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Ravioli with Creamy Pesto Sauce Spinach, Peas and Shallots

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How-To Host a Mixed Grill Party See more main dishes →

DESSERTS

A selection of easy, yet elegant dessert recipes sure to make a lasting impression at your next party. From pies and tarts to cakes and cookies these desserts are sure to impress!

*

The Best Fudgy Vegan Gluten-Free Brownies

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Salted Caramel Ice Cream Recipe

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Easy Blackberry Crumble Recipe

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Cherry Bakewell Tart Recipe

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Foolproof Chocolate Soufflé Recipe

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Oatmeal Chocolate Chip Cookies

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Peanut Butter Sauce for Ice Cream

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Easy Plum Crumble Recipe See more desserts →

BREAKFAST

Wonderful breakfast recipes to help you make a big impression at your next Sunday brunch. From egg dishes, and baked treats, to pancakes, waffles and granola parfaits, and more.

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Blueberry Waffle Recipe

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The Best Brioche French Toast Recipe

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Buttermilk Biscuits with Soft Scrambled Eggs

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Banana Muffins with 3 Toppings

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Blueberry Crumb Cake Recipe

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Beth's Spiced Zucchini Bread Recipe

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Lemon Blueberry Scones

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Fig Cake Recipe with Crumb Topping See more breakfast →

ABOUT BETH

Beth Le Manach has been cooking and entertaining for over 25 years. Her cooking philosophy is “minimal effort for maximum impact”, which translates into simple recipes elegant enough for entertaining, but also easy enough for a weeknight meal. LEARN MORE ABOUT ME →

RECENT RECIPES

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Pesto Chicken Bake Recipe

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Air Fryer Coconut Shrimp

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Air Fryer Chicken Wings

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Easy Breakfast Board

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Easy Easter Cupcake Recipe

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Lemon Bar Brownie Pie with Raspberry Swirl

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Blackberry Cornbread Skillet Cake Recipe

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SUMMER FAVORITES

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Strawberry Scone Recipe

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Ravioli with Creamy Pesto Sauce Spinach, Peas and Shallots

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Strawberry Spinach Salad with Poppy Seed Dressing

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Peanut Butter Sauce for Ice Cream

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