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FOUR PROFESSIONNEL
A l'intérieur d'une cuisine, d'un laboratoire, d'une pâtisserie ou d'une gastronomie, le fait d'avoir un four professionnel joue un rôle déterminant à la fois pour la réussite des plats et pour l'adoption d'une méthode de travail plus rentable qui augmente la qualité et leprofit.
COMMERCIAL OVENS
Commercial ovens | UNOX. contact us. Call us +603-58797700. Monday to Friday: 7:30 am - 6:00 pm. Write to us. Write us a message, we will be happy to answer you as soon as possible. Reserve. Leave your contact, we will call you back when you are more comfortable. DDC.UNOX.COM. ELECTRIC AND GAS OVENS FOR PROFESSIONAL KITCHEN Unox, gas and electric ovens for cooking. Unox designs and manufactures professional ovens for catering, gastronomy, large kitchens and banqueting, catering chains, fast food, bakery and fresh and frozen pastries and, finally, for installations on large ships and platforms. Unox ovens are designed and manufactured to guarantee animpeccable
PROFESSIONAL CONVECTION OVEN The SHOP.Pro TM MASTER interface Visual and comprehensive in every detail. The MASTER control panel is the highest level of technological evolution that excels in baking performance, automatic programs, artificial intelligence and internet connection. The BAKERLUX SHOP.Pro™ MASTER, with its 6” control panel, is equipped with CHEFUNOX automatic baking programs, MULTI.Time technology that BAKERLUX SPEED.PRO™ From £ 6,995.00 VAT excluded. The spacious baking chamber with the double-speed fan is ideal to grant fragrant and browned baked goods. Conquer your customer, diversify your offer, increase your profit. The plate for speed mode makes it possible to heat both single and multiple portions of food in seconds.EVEREO PRODUCT PAGE
Precise temperature, humidty and oxigen control. EVEREO ® ’s strength lies in the accurate control of the temperature, humidity and oxigen content in the preservation chamber, thanks to the use of latest generation sensors. With EVEREO ® you can set any temperature from 40 °C to 80 °C with the certainty of a precision of 0,5 °C. EVEREO ® is so precise that it maintains the same uniform COUNTERTOP CONVECTION OVENS Countertop Convection Ovens | UNOX. Call us +44 1252 851 522. Monday to Friday: 7:30 am - 6:00 pm. Write to us. Write us a message, we will be happy to answer you as soon as possible. Reserve. Leave your contact, we will call you back when you are more comfortable.DDC.UNOX.COM.
FORNI PROFESSIONALI
Forni Professionali Unox. All’interno di una cucina, un laboratorio, una pasticceria o una gastronomia avere un forno professionale ricopre un ruolo determinante sia per la riuscita dei piatti che per l’adozione di un metodo di lavoro più proficuo che aumenti la qualità e il profitto. Forno a convezione, a convezione con umidit o combinato: quale scegliere? CHEFTOP MIND.MAPS™ ONE XEVC-1011-E1RM Reserve. Leave your contact, we will call you back when you are morecomfortable.
COMMERCIAL OVENS
Commercial ovens | UNOX. contact us. Call us +61 3 9876 0803. Monday to Friday: 7:30 am - 6:00 pm. Write to us. Write us a message, we will be happy to answer you as soon as possible. Reserve. Leave your contact, we will call you back when you are more comfortable.DDC.UNOX.COM.
FOUR PROFESSIONNEL
A l'intérieur d'une cuisine, d'un laboratoire, d'une pâtisserie ou d'une gastronomie, le fait d'avoir un four professionnel joue un rôle déterminant à la fois pour la réussite des plats et pour l'adoption d'une méthode de travail plus rentable qui augmente la qualité et leprofit.
COMMERCIAL OVENS
Commercial ovens | UNOX. contact us. Call us +603-58797700. Monday to Friday: 7:30 am - 6:00 pm. Write to us. Write us a message, we will be happy to answer you as soon as possible. Reserve. Leave your contact, we will call you back when you are more comfortable. DDC.UNOX.COM. ELECTRIC AND GAS OVENS FOR PROFESSIONAL KITCHEN Unox, gas and electric ovens for cooking. Unox designs and manufactures professional ovens for catering, gastronomy, large kitchens and banqueting, catering chains, fast food, bakery and fresh and frozen pastries and, finally, for installations on large ships and platforms. Unox ovens are designed and manufactured to guarantee animpeccable
PROFESSIONAL CONVECTION OVEN The SHOP.Pro TM MASTER interface Visual and comprehensive in every detail. The MASTER control panel is the highest level of technological evolution that excels in baking performance, automatic programs, artificial intelligence and internet connection. The BAKERLUX SHOP.Pro™ MASTER, with its 6” control panel, is equipped with CHEFUNOX automatic baking programs, MULTI.Time technology that BAKERLUX SPEED.PRO™ From £ 6,995.00 VAT excluded. The spacious baking chamber with the double-speed fan is ideal to grant fragrant and browned baked goods. Conquer your customer, diversify your offer, increase your profit. The plate for speed mode makes it possible to heat both single and multiple portions of food in seconds.EVEREO PRODUCT PAGE
Precise temperature, humidty and oxigen control. EVEREO ® ’s strength lies in the accurate control of the temperature, humidity and oxigen content in the preservation chamber, thanks to the use of latest generation sensors. With EVEREO ® you can set any temperature from 40 °C to 80 °C with the certainty of a precision of 0,5 °C. EVEREO ® is so precise that it maintains the same uniform COUNTERTOP CONVECTION OVENS Countertop Convection Ovens | UNOX. Call us +44 1252 851 522. Monday to Friday: 7:30 am - 6:00 pm. Write to us. Write us a message, we will be happy to answer you as soon as possible. Reserve. Leave your contact, we will call you back when you are more comfortable.DDC.UNOX.COM.
FORNI PROFESSIONALI
Forni Professionali Unox. All’interno di una cucina, un laboratorio, una pasticceria o una gastronomia avere un forno professionale ricopre un ruolo determinante sia per la riuscita dei piatti che per l’adozione di un metodo di lavoro più proficuo che aumenti la qualità e il profitto. Forno a convezione, a convezione con umidit o combinato: quale scegliere? CHEFTOP MIND.MAPS™ ONE XEVC-1011-E1RM Reserve. Leave your contact, we will call you back when you are morecomfortable.
COMMERCIAL OVENS
Commercial ovens | UNOX. contact us. Call us +61 3 9876 0803. Monday to Friday: 7:30 am - 6:00 pm. Write to us. Write us a message, we will be happy to answer you as soon as possible. Reserve. Leave your contact, we will call you back when you are more comfortable.DDC.UNOX.COM.
COMMERCIAL OVENS
Unox Commercial Ovens. Having a commercial oven in a kitchen, a laboratory, a pastry shop or a gastronomy, plays a key role as for both the realization of successful dishes and the adoption of a more profitable working method that increases quality and profit. Convection, humidity and convection or combi oven: which one to choose? The convection oven is equipped with one or more fans (that isDETERGENTS | UNOX
Call us +1 800 489 8669. Monday to Friday: 7:30 am - 6:00 pm. Write to us. Write us a message, we will be happy to answer you as soon as possible. Reserve. Leave your contact, we will call you back when you are more comfortable. DDC.UNOX.COM. WARRANTY.LIEVOX PROOFERS
The limitless PROOFER. Prrofing is a game of balance between dough, temperature,humidity and time, and it is one of the crucial moments that determine the quality of baking. ELECTRIC AND GAS OVENS FOR PROFESSIONAL KITCHEN Unox, gas and electric ovens for cooking. Unox designs and manufactures professional ovens for catering, gastronomy, large kitchens and banqueting, catering chains, fast food, bakery and fresh and frozen pastries and, finally, for installations on large ships and platforms. Unox ovens are designed and manufactured to guarantee animpeccable
BAKERTOP MIND
BAKERTOP MIND.Maps™ PLUS BAKERTOP MIND.Maps™ PLUS is the intelligent combi-oven for fresh or frozen artisan pastry and bakery. Automatic baking cycles and smart functions, includingEVEREO INTRO PAGE
Service Temperature Food Preservation is the innovative and patented technique at the core of EVEREO ® technology. EVEREO ® works only at temperatures above which pathogenic bacteria cannot live, therefore food safety cannot be compromised. Holding food inside EVEREO ® for more than 8 hours, even though it has previously been cooled down to 3°C, guarantees its complete pasteurization and COUNTERTOP CONVECTION OVENS Countertop Convection Ovens | UNOX. Call us +44 1252 851 522. Monday to Friday: 7:30 am - 6:00 pm. Write to us. Write us a message, we will be happy to answer you as soon as possible. Reserve. Leave your contact, we will call you back when you are more comfortable.DDC.UNOX.COM.
UNOX DDC SERVICE AREATRANSLATE THIS PAGE Přihlášením souhlasíte s podmínkami použití a zásadami ochrany osobních údajů.Přečtěte si prohlášení o zásadách ochrany osobních údajů * COMBI OVENS, PROFESSIONAL OVEN, PROFESSIONAL ELECTRIC The trolley oven that adds an exclamation mark to your professional cuisine. The CHEFTOP MIND.Maps™ BIG PLUS oven is the answer to the needs of those looking for a trolley oven which can bear the non-stop rhythms of large kitchens, cooking centers, hotels, PROFESIONÁLNÍ KONVEKTOMAT V kuchyni, přípravně, cukrárně nebo gastronomii mít profesionální konvektomat hraje klíčovou roli jak pro úspěch pokrmů, tak pro osvojení výnosnějšího způsobu práce, který zvyšuje kvalitu a zisk.FOUR PROFESSIONNEL
A l'intérieur d'une cuisine, d'un laboratoire, d'une pâtisserie ou d'une gastronomie, le fait d'avoir un four professionnel joue un rôle déterminant à la fois pour la réussite des plats et pour l'adoption d'une méthode de travail plus rentable qui augmente la qualité et leprofit.
COMMERCIAL OVENS
Commercial ovens | UNOX. contact us. Call us +603-58797700. Monday to Friday: 7:30 am - 6:00 pm. Write to us. Write us a message, we will be happy to answer you as soon as possible. Reserve. Leave your contact, we will call you back when you are more comfortable. DDC.UNOX.COM. ELECTRIC AND GAS OVENS FOR PROFESSIONAL KITCHEN Unox, gas and electric ovens for cooking. Unox designs and manufactures professional ovens for catering, gastronomy, large kitchens and banqueting, catering chains, fast food, bakery and fresh and frozen pastries and, finally, for installations on large ships and platforms. Unox ovens are designed and manufactured to guarantee animpeccable
PROFESSIONAL CONVECTION OVEN The SHOP.Pro TM MASTER interface Visual and comprehensive in every detail. The MASTER control panel is the highest level of technological evolution that excels in baking performance, automatic programs, artificial intelligence and internet connection. The BAKERLUX SHOP.Pro™ MASTER, with its 6” control panel, is equipped with CHEFUNOX automatic baking programs, MULTI.Time technology that BAKERLUX SPEED.PRO™ From £ 6,995.00 VAT excluded. The spacious baking chamber with the double-speed fan is ideal to grant fragrant and browned baked goods. Conquer your customer, diversify your offer, increase your profit. The plate for speed mode makes it possible to heat both single and multiple portions of food in seconds.EVEREO PRODUCT PAGE
Precise temperature, humidty and oxigen control. EVEREO ® ’s strength lies in the accurate control of the temperature, humidity and oxigen content in the preservation chamber, thanks to the use of latest generation sensors. With EVEREO ® you can set any temperature from 40 °C to 80 °C with the certainty of a precision of 0,5 °C. EVEREO ® is so precise that it maintains the same uniform COUNTERTOP CONVECTION OVENS Countertop Convection Ovens | UNOX. Call us +44 1252 851 522. Monday to Friday: 7:30 am - 6:00 pm. Write to us. Write us a message, we will be happy to answer you as soon as possible. Reserve. Leave your contact, we will call you back when you are more comfortable.DDC.UNOX.COM.
FORNI PROFESSIONALI
Forni Professionali Unox. All’interno di una cucina, un laboratorio, una pasticceria o una gastronomia avere un forno professionale ricopre un ruolo determinante sia per la riuscita dei piatti che per l’adozione di un metodo di lavoro più proficuo che aumenti la qualità e il profitto. Forno a convezione, a convezione con umidit o combinato: quale scegliere? CHEFTOP MIND.MAPS™ ONE XEVC-1011-E1RM Reserve. Leave your contact, we will call you back when you are morecomfortable.
COMMERCIAL OVENS
Commercial ovens | UNOX. contact us. Call us +61 3 9876 0803. Monday to Friday: 7:30 am - 6:00 pm. Write to us. Write us a message, we will be happy to answer you as soon as possible. Reserve. Leave your contact, we will call you back when you are more comfortable.DDC.UNOX.COM.
FOUR PROFESSIONNEL
A l'intérieur d'une cuisine, d'un laboratoire, d'une pâtisserie ou d'une gastronomie, le fait d'avoir un four professionnel joue un rôle déterminant à la fois pour la réussite des plats et pour l'adoption d'une méthode de travail plus rentable qui augmente la qualité et leprofit.
COMMERCIAL OVENS
Commercial ovens | UNOX. contact us. Call us +603-58797700. Monday to Friday: 7:30 am - 6:00 pm. Write to us. Write us a message, we will be happy to answer you as soon as possible. Reserve. Leave your contact, we will call you back when you are more comfortable. DDC.UNOX.COM. ELECTRIC AND GAS OVENS FOR PROFESSIONAL KITCHEN Unox, gas and electric ovens for cooking. Unox designs and manufactures professional ovens for catering, gastronomy, large kitchens and banqueting, catering chains, fast food, bakery and fresh and frozen pastries and, finally, for installations on large ships and platforms. Unox ovens are designed and manufactured to guarantee animpeccable
PROFESSIONAL CONVECTION OVEN The SHOP.Pro TM MASTER interface Visual and comprehensive in every detail. The MASTER control panel is the highest level of technological evolution that excels in baking performance, automatic programs, artificial intelligence and internet connection. The BAKERLUX SHOP.Pro™ MASTER, with its 6” control panel, is equipped with CHEFUNOX automatic baking programs, MULTI.Time technology that BAKERLUX SPEED.PRO™ From £ 6,995.00 VAT excluded. The spacious baking chamber with the double-speed fan is ideal to grant fragrant and browned baked goods. Conquer your customer, diversify your offer, increase your profit. The plate for speed mode makes it possible to heat both single and multiple portions of food in seconds.EVEREO PRODUCT PAGE
Precise temperature, humidty and oxigen control. EVEREO ® ’s strength lies in the accurate control of the temperature, humidity and oxigen content in the preservation chamber, thanks to the use of latest generation sensors. With EVEREO ® you can set any temperature from 40 °C to 80 °C with the certainty of a precision of 0,5 °C. EVEREO ® is so precise that it maintains the same uniform COUNTERTOP CONVECTION OVENS Countertop Convection Ovens | UNOX. Call us +44 1252 851 522. Monday to Friday: 7:30 am - 6:00 pm. Write to us. Write us a message, we will be happy to answer you as soon as possible. Reserve. Leave your contact, we will call you back when you are more comfortable.DDC.UNOX.COM.
FORNI PROFESSIONALI
Forni Professionali Unox. All’interno di una cucina, un laboratorio, una pasticceria o una gastronomia avere un forno professionale ricopre un ruolo determinante sia per la riuscita dei piatti che per l’adozione di un metodo di lavoro più proficuo che aumenti la qualità e il profitto. Forno a convezione, a convezione con umidit o combinato: quale scegliere? CHEFTOP MIND.MAPS™ ONE XEVC-1011-E1RM Reserve. Leave your contact, we will call you back when you are morecomfortable.
COMMERCIAL OVENS
Commercial ovens | UNOX. contact us. Call us +61 3 9876 0803. Monday to Friday: 7:30 am - 6:00 pm. Write to us. Write us a message, we will be happy to answer you as soon as possible. Reserve. Leave your contact, we will call you back when you are more comfortable.DDC.UNOX.COM.
COMMERCIAL OVENS
Unox Commercial Ovens. Having a commercial oven in a kitchen, a laboratory, a pastry shop or a gastronomy, plays a key role as for both the realization of successful dishes and the adoption of a more profitable working method that increases quality and profit. Convection, humidity and convection or combi oven: which one to choose? The convection oven is equipped with one or more fans (that isDETERGENTS | UNOX
Call us +1 800 489 8669. Monday to Friday: 7:30 am - 6:00 pm. Write to us. Write us a message, we will be happy to answer you as soon as possible. Reserve. Leave your contact, we will call you back when you are more comfortable. DDC.UNOX.COM. WARRANTY.LIEVOX PROOFERS
The limitless PROOFER. Prrofing is a game of balance between dough, temperature,humidity and time, and it is one of the crucial moments that determine the quality of baking. ELECTRIC AND GAS OVENS FOR PROFESSIONAL KITCHEN Unox, gas and electric ovens for cooking. Unox designs and manufactures professional ovens for catering, gastronomy, large kitchens and banqueting, catering chains, fast food, bakery and fresh and frozen pastries and, finally, for installations on large ships and platforms. Unox ovens are designed and manufactured to guarantee animpeccable
BAKERTOP MIND
BAKERTOP MIND.Maps™ PLUS BAKERTOP MIND.Maps™ PLUS is the intelligent combi-oven for fresh or frozen artisan pastry and bakery. Automatic baking cycles and smart functions, includingEVEREO INTRO PAGE
Service Temperature Food Preservation is the innovative and patented technique at the core of EVEREO ® technology. EVEREO ® works only at temperatures above which pathogenic bacteria cannot live, therefore food safety cannot be compromised. Holding food inside EVEREO ® for more than 8 hours, even though it has previously been cooled down to 3°C, guarantees its complete pasteurization and COUNTERTOP CONVECTION OVENS Countertop Convection Ovens | UNOX. Call us +44 1252 851 522. Monday to Friday: 7:30 am - 6:00 pm. Write to us. Write us a message, we will be happy to answer you as soon as possible. Reserve. Leave your contact, we will call you back when you are more comfortable.DDC.UNOX.COM.
UNOX DDC SERVICE AREATRANSLATE THIS PAGE Přihlášením souhlasíte s podmínkami použití a zásadami ochrany osobních údajů.Přečtěte si prohlášení o zásadách ochrany osobních údajů * COMBI OVENS, PROFESSIONAL OVEN, PROFESSIONAL ELECTRIC The trolley oven that adds an exclamation mark to your professional cuisine. The CHEFTOP MIND.Maps™ BIG PLUS oven is the answer to the needs of those looking for a trolley oven which can bear the non-stop rhythms of large kitchens, cooking centers, hotels, PROFESIONÁLNÍ KONVEKTOMAT V kuchyni, přípravně, cukrárně nebo gastronomii mít profesionální konvektomat hraje klíčovou roli jak pro úspěch pokrmů, tak pro osvojení výnosnějšího způsobu práce, který zvyšuje kvalitu a zisk.FOUR PROFESSIONNEL
A l'intérieur d'une cuisine, d'un laboratoire, d'une pâtisserie ou d'une gastronomie, le fait d'avoir un four professionnel joue un rôle déterminant à la fois pour la réussite des plats et pour l'adoption d'une méthode de travail plus rentable qui augmente la qualité et leprofit.
COMMERCIAL OVENS
Commercial ovens | UNOX. contact us. Call us +603-58797700. Monday to Friday: 7:30 am - 6:00 pm. Write to us. Write us a message, we will be happy to answer you as soon as possible. Reserve. Leave your contact, we will call you back when you are more comfortable. DDC.UNOX.COM. ELECTRIC AND GAS OVENS FOR PROFESSIONAL KITCHEN Unox, gas and electric ovens for cooking. Unox designs and manufactures professional ovens for catering, gastronomy, large kitchens and banqueting, catering chains, fast food, bakery and fresh and frozen pastries and, finally, for installations on large ships and platforms. Unox ovens are designed and manufactured to guarantee animpeccable
PROFESSIONAL CONVECTION OVEN The SHOP.Pro TM MASTER interface Visual and comprehensive in every detail. The MASTER control panel is the highest level of technological evolution that excels in baking performance, automatic programs, artificial intelligence and internet connection. The BAKERLUX SHOP.Pro™ MASTER, with its 6” control panel, is equipped with CHEFUNOX automatic baking programs, MULTI.Time technology that BAKERLUX SPEED.PRO™ From £ 6,995.00 VAT excluded. The spacious baking chamber with the double-speed fan is ideal to grant fragrant and browned baked goods. Conquer your customer, diversify your offer, increase your profit. The plate for speed mode makes it possible to heat both single and multiple portions of food in seconds. COUNTERTOP CONVECTION OVENS Countertop Convection Ovens | UNOX. Call us +44 1252 851 522. Monday to Friday: 7:30 am - 6:00 pm. Write to us. Write us a message, we will be happy to answer you as soon as possible. Reserve. Leave your contact, we will call you back when you are more comfortable.DDC.UNOX.COM.
FORNI PROFESSIONALI
Forni Professionali Unox. All’interno di una cucina, un laboratorio, una pasticceria o una gastronomia avere un forno professionale ricopre un ruolo determinante sia per la riuscita dei piatti che per l’adozione di un metodo di lavoro più proficuo che aumenti la qualità e il profitto. Forno a convezione, a convezione con umidit o combinato: quale scegliere? CHEFTOP MIND.MAPS™ ONE XEVC-1011-E1RM Reserve. Leave your contact, we will call you back when you are morecomfortable.
XEBHC-HCEU | UNOX
XEBHC-HCEU | UNOX. contact us. Call us +44 1252 851 522. Monday to Friday: 7:30 am - 6:00 pm. Write to us. Write us a message, we will be happy to answer you as soon as possible. Reserve. Leave your contact, we will call you back when you are more comfortable. DDC.UNOX.COM.COMMERCIAL OVENS
Commercial ovens | UNOX. contact us. Call us +61 3 9876 0803. Monday to Friday: 7:30 am - 6:00 pm. Write to us. Write us a message, we will be happy to answer you as soon as possible. Reserve. Leave your contact, we will call you back when you are more comfortable.DDC.UNOX.COM.
FOUR PROFESSIONNEL
A l'intérieur d'une cuisine, d'un laboratoire, d'une pâtisserie ou d'une gastronomie, le fait d'avoir un four professionnel joue un rôle déterminant à la fois pour la réussite des plats et pour l'adoption d'une méthode de travail plus rentable qui augmente la qualité et leprofit.
COMMERCIAL OVENS
Commercial ovens | UNOX. contact us. Call us +603-58797700. Monday to Friday: 7:30 am - 6:00 pm. Write to us. Write us a message, we will be happy to answer you as soon as possible. Reserve. Leave your contact, we will call you back when you are more comfortable. DDC.UNOX.COM. ELECTRIC AND GAS OVENS FOR PROFESSIONAL KITCHEN Unox, gas and electric ovens for cooking. Unox designs and manufactures professional ovens for catering, gastronomy, large kitchens and banqueting, catering chains, fast food, bakery and fresh and frozen pastries and, finally, for installations on large ships and platforms. Unox ovens are designed and manufactured to guarantee animpeccable
PROFESSIONAL CONVECTION OVEN The SHOP.Pro TM MASTER interface Visual and comprehensive in every detail. The MASTER control panel is the highest level of technological evolution that excels in baking performance, automatic programs, artificial intelligence and internet connection. The BAKERLUX SHOP.Pro™ MASTER, with its 6” control panel, is equipped with CHEFUNOX automatic baking programs, MULTI.Time technology that BAKERLUX SPEED.PRO™ From £ 6,995.00 VAT excluded. The spacious baking chamber with the double-speed fan is ideal to grant fragrant and browned baked goods. Conquer your customer, diversify your offer, increase your profit. The plate for speed mode makes it possible to heat both single and multiple portions of food in seconds. COUNTERTOP CONVECTION OVENS Countertop Convection Ovens | UNOX. Call us +44 1252 851 522. Monday to Friday: 7:30 am - 6:00 pm. Write to us. Write us a message, we will be happy to answer you as soon as possible. Reserve. Leave your contact, we will call you back when you are more comfortable.DDC.UNOX.COM.
FORNI PROFESSIONALI
Forni Professionali Unox. All’interno di una cucina, un laboratorio, una pasticceria o una gastronomia avere un forno professionale ricopre un ruolo determinante sia per la riuscita dei piatti che per l’adozione di un metodo di lavoro più proficuo che aumenti la qualità e il profitto. Forno a convezione, a convezione con umidit o combinato: quale scegliere? CHEFTOP MIND.MAPS™ ONE XEVC-1011-E1RM Reserve. Leave your contact, we will call you back when you are morecomfortable.
XEBHC-HCEU | UNOX
XEBHC-HCEU | UNOX. contact us. Call us +44 1252 851 522. Monday to Friday: 7:30 am - 6:00 pm. Write to us. Write us a message, we will be happy to answer you as soon as possible. Reserve. Leave your contact, we will call you back when you are more comfortable. DDC.UNOX.COM.COMMERCIAL OVENS
Commercial ovens | UNOX. contact us. Call us +61 3 9876 0803. Monday to Friday: 7:30 am - 6:00 pm. Write to us. Write us a message, we will be happy to answer you as soon as possible. Reserve. Leave your contact, we will call you back when you are more comfortable.DDC.UNOX.COM.
COMMERCIAL OVENS
Unox Commercial Ovens. Having a commercial oven in a kitchen, a laboratory, a pastry shop or a gastronomy, plays a key role as for both the realization of successful dishes and the adoption of a more profitable working method that increases quality and profit. Convection, humidity and convection or combi oven: which one to choose? The convection oven is equipped with one or more fans (that isDETERGENTS | UNOX
Call us +1 800 489 8669. Monday to Friday: 7:30 am - 6:00 pm. Write to us. Write us a message, we will be happy to answer you as soon as possible. Reserve. Leave your contact, we will call you back when you are more comfortable. DDC.UNOX.COM. WARRANTY.LIEVOX PROOFERS
The limitless PROOFER. Prrofing is a game of balance between dough, temperature,humidity and time, and it is one of the crucial moments that determine the quality of baking. ELECTRIC AND GAS OVENS FOR PROFESSIONAL KITCHEN Unox, gas and electric ovens for cooking. Unox designs and manufactures professional ovens for catering, gastronomy, large kitchens and banqueting, catering chains, fast food, bakery and fresh and frozen pastries and, finally, for installations on large ships and platforms. Unox ovens are designed and manufactured to guarantee animpeccable
BAKERTOP MIND
BAKERTOP MIND.Maps™ PLUS BAKERTOP MIND.Maps™ PLUS is the intelligent combi-oven for fresh or frozen artisan pastry and bakery. Automatic baking cycles and smart functions, includingEVEREO INTRO PAGE
Service Temperature Food Preservation is the innovative and patented technique at the core of EVEREO ® technology. EVEREO ® works only at temperatures above which pathogenic bacteria cannot live, therefore food safety cannot be compromised. Holding food inside EVEREO ® for more than 8 hours, even though it has previously been cooled down to 3°C, guarantees its complete pasteurization and COUNTERTOP CONVECTION OVENS Countertop Convection Ovens | UNOX. Call us +44 1252 851 522. Monday to Friday: 7:30 am - 6:00 pm. Write to us. Write us a message, we will be happy to answer you as soon as possible. Reserve. Leave your contact, we will call you back when you are more comfortable.DDC.UNOX.COM.
UNOX DDC SERVICE AREATRANSLATE THIS PAGE Přihlášením souhlasíte s podmínkami použití a zásadami ochrany osobních údajů.Přečtěte si prohlášení o zásadách ochrany osobních údajů * COMBI OVENS, PROFESSIONAL OVEN, PROFESSIONAL ELECTRIC The trolley oven that adds an exclamation mark to your professional cuisine. The CHEFTOP MIND.Maps™ BIG PLUS oven is the answer to the needs of those looking for a trolley oven which can bear the non-stop rhythms of large kitchens, cooking centers, hotels, PROFESIONÁLNÍ KONVEKTOMAT V kuchyni, přípravně, cukrárně nebo gastronomii mít profesionální konvektomat hraje klíčovou roli jak pro úspěch pokrmů, tak pro osvojení výnosnějšího způsobu práce, který zvyšuje kvalitu a zisk.FOUR PROFESSIONNEL
A l'intérieur d'une cuisine, d'un laboratoire, d'une pâtisserie ou d'une gastronomie, le fait d'avoir un four professionnel joue un rôle déterminant à la fois pour la réussite des plats et pour l'adoption d'une méthode de travail plus rentable qui augmente la qualité et leprofit.
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Commercial ovens | UNOX. contact us. Call us +603-58797700. Monday to Friday: 7:30 am - 6:00 pm. Write to us. Write us a message, we will be happy to answer you as soon as possible. Reserve. Leave your contact, we will call you back when you are more comfortable. DDC.UNOX.COM. ELECTRIC AND GAS OVENS FOR PROFESSIONAL KITCHEN Unox, gas and electric ovens for cooking. Unox designs and manufactures professional ovens for catering, gastronomy, large kitchens and banqueting, catering chains, fast food, bakery and fresh and frozen pastries and, finally, for installations on large ships and platforms. Unox ovens are designed and manufactured to guarantee animpeccable
PROFESSIONAL CONVECTION OVEN The SHOP.Pro TM MASTER interface Visual and comprehensive in every detail. The MASTER control panel is the highest level of technological evolution that excels in baking performance, automatic programs, artificial intelligence and internet connection. The BAKERLUX SHOP.Pro™ MASTER, with its 6” control panel, is equipped with CHEFUNOX automatic baking programs, MULTI.Time technology thatEVEREO INTRO PAGE
EVEREO INTRO PAGE | UNOX. Call us +44 1252 851 522. Monday to Friday: 7:30 am - 6:00 pm. Write to us. Write us a message, we will be happy to answer you as soon as possible. Reserve. Leave your contact, we will call you back when you are more comfortable. DDC.UNOX.COM. BAKERLUX SPEED.PRO™ From £ 6,995.00 VAT excluded. The spacious baking chamber with the double-speed fan is ideal to grant fragrant and browned baked goods. Conquer your customer, diversify your offer, increase your profit. The plate for speed mode makes it possible to heat both single and multiple portions of food in seconds.EVEREO PRODUCT PAGE
Precise temperature, humidty and oxigen control. EVEREO ® ’s strength lies in the accurate control of the temperature, humidity and oxigen content in the preservation chamber, thanks to the use of latest generation sensors. With EVEREO ® you can set any temperature from 40 °C to 80 °C with the certainty of a precision of 0,5 °C. EVEREO ® is so precise that it maintains the same uniform ELECTRIC AND GAS OVENS FOR PROFESSIONAL KITCHEN Unox, gas and electric ovens for cooking. Unox designs and manufactures professional ovens for catering, gastronomy, large kitchens and banqueting, catering chains, fast food, bakery and fresh and frozen pastries and, finally, for installations on large ships and platforms. Unox ovens are designed and manufactured to guarantee animpeccable
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Forni Professionali Unox. All’interno di una cucina, un laboratorio, una pasticceria o una gastronomia avere un forno professionale ricopre un ruolo determinante sia per la riuscita dei piatti che per l’adozione di un metodo di lavoro più proficuo che aumenti la qualità e il profitto. Forno a convezione, a convezione con umidit o combinato: quale scegliere? CHEFTOP MIND.MAPS™ ONE XEVC-1011-E1RM Reserve. Leave your contact, we will call you back when you are morecomfortable.
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A l'intérieur d'une cuisine, d'un laboratoire, d'une pâtisserie ou d'une gastronomie, le fait d'avoir un four professionnel joue un rôle déterminant à la fois pour la réussite des plats et pour l'adoption d'une méthode de travail plus rentable qui augmente la qualité et leprofit.
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Commercial ovens | UNOX. contact us. Call us +603-58797700. Monday to Friday: 7:30 am - 6:00 pm. Write to us. Write us a message, we will be happy to answer you as soon as possible. Reserve. Leave your contact, we will call you back when you are more comfortable. DDC.UNOX.COM. ELECTRIC AND GAS OVENS FOR PROFESSIONAL KITCHEN Unox, gas and electric ovens for cooking. Unox designs and manufactures professional ovens for catering, gastronomy, large kitchens and banqueting, catering chains, fast food, bakery and fresh and frozen pastries and, finally, for installations on large ships and platforms. Unox ovens are designed and manufactured to guarantee animpeccable
PROFESSIONAL CONVECTION OVEN The SHOP.Pro TM MASTER interface Visual and comprehensive in every detail. The MASTER control panel is the highest level of technological evolution that excels in baking performance, automatic programs, artificial intelligence and internet connection. The BAKERLUX SHOP.Pro™ MASTER, with its 6” control panel, is equipped with CHEFUNOX automatic baking programs, MULTI.Time technology thatEVEREO INTRO PAGE
EVEREO INTRO PAGE | UNOX. Call us +44 1252 851 522. Monday to Friday: 7:30 am - 6:00 pm. Write to us. Write us a message, we will be happy to answer you as soon as possible. Reserve. Leave your contact, we will call you back when you are more comfortable. DDC.UNOX.COM. BAKERLUX SPEED.PRO™ From £ 6,995.00 VAT excluded. The spacious baking chamber with the double-speed fan is ideal to grant fragrant and browned baked goods. Conquer your customer, diversify your offer, increase your profit. The plate for speed mode makes it possible to heat both single and multiple portions of food in seconds.EVEREO PRODUCT PAGE
Precise temperature, humidty and oxigen control. EVEREO ® ’s strength lies in the accurate control of the temperature, humidity and oxigen content in the preservation chamber, thanks to the use of latest generation sensors. With EVEREO ® you can set any temperature from 40 °C to 80 °C with the certainty of a precision of 0,5 °C. EVEREO ® is so precise that it maintains the same uniform ELECTRIC AND GAS OVENS FOR PROFESSIONAL KITCHEN Unox, gas and electric ovens for cooking. Unox designs and manufactures professional ovens for catering, gastronomy, large kitchens and banqueting, catering chains, fast food, bakery and fresh and frozen pastries and, finally, for installations on large ships and platforms. Unox ovens are designed and manufactured to guarantee animpeccable
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Forni Professionali Unox. All’interno di una cucina, un laboratorio, una pasticceria o una gastronomia avere un forno professionale ricopre un ruolo determinante sia per la riuscita dei piatti che per l’adozione di un metodo di lavoro più proficuo che aumenti la qualità e il profitto. Forno a convezione, a convezione con umidit o combinato: quale scegliere? CHEFTOP MIND.MAPS™ ONE XEVC-1011-E1RM Reserve. Leave your contact, we will call you back when you are morecomfortable.
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UNOX detergents are specially designed to guarantee maximum hygiene levels, lower consumption and long life of your oven. 3. Against any type. of dirt. Seven cleaning agents attack all types of dirt, keeping the cooking chamber steel bright and shiny. 1. Excellent results, ELECTRIC AND GAS OVENS FOR PROFESSIONAL KITCHEN Unox, gas and electric ovens for cooking. Unox designs and manufactures professional ovens for catering, gastronomy, large kitchens and banqueting, catering chains, fast food, bakery and fresh and frozen pastries and, finally, for installations on large ships and platforms. Unox ovens are designed and manufactured to guarantee animpeccable
FORNI PROFESSIONALI
Forni Professionali Unox. All’interno di una cucina, un laboratorio, una pasticceria o una gastronomia avere un forno professionale ricopre un ruolo determinante sia per la riuscita dei piatti che per l’adozione di un metodo di lavoro più proficuo che aumenti la qualità e il profitto. Forno a convezione, a convezione con umidit o combinato: quale scegliere?EVEREO INTRO PAGE
EVEREO INTRO PAGE | UNOX. Call us +44 1252 851 522. Monday to Friday: 7:30 am - 6:00 pm. Write to us. Write us a message, we will be happy to answer you as soon as possible. Reserve. Leave your contact, we will call you back when you are more comfortable. DDC.UNOX.COM.EVEREO PRODUCT PAGE
Precise temperature, humidty and oxigen control. EVEREO ® ’s strength lies in the accurate control of the temperature, humidity and oxigen content in the preservation chamber, thanks to the use of latest generation sensors. With EVEREO ® you can set any temperature from 40 °C to 80 °C with the certainty of a precision of 0,5 °C. EVEREO ® is so precise that it maintains the same uniformBAKERTOP MIND
BAKERTOP MIND.Maps™ PLUS BAKERTOP MIND.Maps™ PLUS is the intelligent combi-oven for fresh or frozen artisan pastry and bakery. Automatic baking cycles and smart functions, including FORNOS PROFISSIONAIS Fornos profissionais para cada exigência. Dourar, assar, grelhar, fritar, defumar, ferver, cocção ao vapor, cocção em vácuo. Cada ingrediente conta, cada grama tem um impacto, cada segredo está guardado com zelo. Qualidade, Repetibilidade e Velocidade. HORNOS PROFESIONALES Hornos profesionales Unox. Disponer de un horno profesional en el interior de una cocina, un obrador, una pastelería o una charcutería es contar con un elemento que desempeña un papel fundamental tanto para el éxito de los platos como para el desarrollo de un método de trabajo más rentable que aumente la calidad y los beneficios. PROFI-OFEN | UNOXTRANSLATE THIS PAGE Ein professioneller Backofen in einer Küche, einem Laden, einer Konditorei oder einer Gastronomie spielt eine Schlüsselrolle, sowohl für die Realisierung erfolgreicher Gerichte als auch für die Annahme einer rentableren Arbeitsmethode, die Qualität und Gewinn erhöht. PROFESIONÁLNÍ KONVEKTOMAT V kuchyni, přípravně, cukrárně nebo gastronomii mít profesionální konvektomat hraje klíčovou roli jak pro úspěch pokrmů, tak pro osvojení výnosnějšího způsobu práce, který zvyšuje kvalitu a zisk.FOUR PROFESSIONNEL
A l'intérieur d'une cuisine, d'un laboratoire, d'une pâtisserie ou d'une gastronomie, le fait d'avoir un four professionnel joue un rôle déterminant à la fois pour la réussite des plats et pour l'adoption d'une méthode de travail plus rentable qui augmente la qualité et leprofit.
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Unox Commercial Ovens. Having a commercial oven in a kitchen, a laboratory, a pastry shop or a gastronomy, plays a key role as for both the realization of successful dishes and the adoption of a more profitable working method that increases quality and profit. Convection, humidity and convection or combi oven: which one to choose? The convection oven is equipped with one or more fans (that is ELECTRIC AND GAS OVENS FOR PROFESSIONAL KITCHEN Unox, gas and electric ovens for cooking Unox designs and manufactures professional ovens for catering, gastronomy, large kitchens and banqueting, catering chains, fast food, bakery and fresh and frozen pastries and, finally, for installations on large ships and platforms. PROFESSIONAL CONVECTION OVEN The SHOP.Pro TM MASTER interface Visual and comprehensive in every detail. The MASTER control panel is the highest level of technological evolution that excels in baking performance, automatic programs, artificial intelligence and internet connection. The BAKERLUX SHOP.Pro™ MASTER, with its 6” control panel, is equipped with CHEFUNOX automatic baking programs, MULTI.Time technology that UNOX DDC SERVICE AREAUNOX INC DENVER NCUNOX OVENUNOX OVEN PARTSUNOX OVENS USAUNOX SPAUNOX USA Přihlášením souhlasíte s podmínkami použití a zásadami ochrany osobních údajů.Přečtěte si prohlášení o zásadách ochrany osobních údajů *BAKERTOP MIND
BAKERTOP MIND.Maps™ PLUS BAKERTOP MIND.Maps™ PLUS is the intelligent combi-oven for fresh or frozen artisan pastry and bakery. Automatic baking cycles and smart functions, includingFORNI PROFESSIONALI
Forni Professionali Unox. All’interno di una cucina, un laboratorio, una pasticceria o una gastronomia avere un forno professionale ricopre un ruolo determinante sia per la riuscita dei piatti che per l’adozione di un metodo di lavoro più proficuo che aumenti la qualità e il profitto. Forno a convezione, a convezione con umidit o combinato: quale scegliere? CHEFTOP MIND.MAPS™ ONE XEVC-1011-E1RM Reserve. Leave your contact, we will call you back when you are morecomfortable.
ELECTRIC AND GAS OVENS FOR PROFESSIONAL KITCHEN Unox, gas and electric ovens for cooking Unox designs and manufactures professional ovens for catering, gastronomy, large kitchens and banqueting, catering chains, fast food, bakery and fresh and frozen pastries and, finally, for installations on large ships and platforms.PROFI-OFEN | UNOX
Ein professioneller Backofen in einer Küche, einem Laden, einer Konditorei oder einer Gastronomie spielt eine Schlüsselrolle, sowohl für die Realisierung erfolgreicher Gerichte als auch für die Annahme einer rentableren Arbeitsmethode, die Qualität und Gewinn erhöht.FOUR PROFESSIONNEL
A l'intérieur d'une cuisine, d'un laboratoire, d'une pâtisserie ou d'une gastronomie, le fait d'avoir un four professionnel joue un rôle déterminant à la fois pour la réussite des plats et pour l'adoption d'une méthode de travail plus rentable qui augmente la qualité et leprofit.
COMMERCIAL OVENS
Commercial ovens | UNOX. contact us. Call us +603-58797700. Monday to Friday: 7:30 am - 6:00 pm. Write to us. Write us a message, we will be happy to answer you as soon as possible. Reserve. Leave your contact, we will call you back when you are more comfortable. DDC.UNOX.COM. ELECTRIC AND GAS OVENS FOR PROFESSIONAL KITCHEN Unox, gas and electric ovens for cooking. Unox designs and manufactures professional ovens for catering, gastronomy, large kitchens and banqueting, catering chains, fast food, bakery and fresh and frozen pastries and, finally, for installations on large ships and platforms. Unox ovens are designed and manufactured to guarantee animpeccable
PROFESSIONAL CONVECTION OVEN The SHOP.Pro TM MASTER interface Visual and comprehensive in every detail. The MASTER control panel is the highest level of technological evolution that excels in baking performance, automatic programs, artificial intelligence and internet connection. The BAKERLUX SHOP.Pro™ MASTER, with its 6” control panel, is equipped with CHEFUNOX automatic baking programs, MULTI.Time technology thatBAKERTOP MIND
BAKERTOP MIND.Maps™ PLUS BAKERTOP MIND.Maps™ PLUS is the intelligent combi-oven for fresh or frozen artisan pastry and bakery. Automatic baking cycles and smart functions, includingFORNI PROFESSIONALI
Forni Professionali Unox. All’interno di una cucina, un laboratorio, una pasticceria o una gastronomia avere un forno professionale ricopre un ruolo determinante sia per la riuscita dei piatti che per l’adozione di un metodo di lavoro più proficuo che aumenti la qualità e il profitto. Forno a convezione, a convezione con umidit o combinato: quale scegliere? ELECTRIC AND GAS OVENS FOR PROFESSIONAL KITCHEN Unox, gas and electric ovens for cooking. Unox designs and manufactures professional ovens for catering, gastronomy, large kitchens and banqueting, catering chains, fast food, bakery and fresh and frozen pastries and, finally, for installations on large ships and platforms. Unox ovens are designed and manufactured to guarantee animpeccable
CHEFTOP MIND.MAPS™ ONE XEVC-1011-E1RM Reserve. Leave your contact, we will call you back when you are morecomfortable.
COMMERCIAL OVENS
Commercial ovens | UNOX. contact us. Call us +61 3 9876 0803. Monday to Friday: 7:30 am - 6:00 pm. Write to us. Write us a message, we will be happy to answer you as soon as possible. Reserve. Leave your contact, we will call you back when you are more comfortable.DDC.UNOX.COM.
PROFI-OFEN | UNOX
Ein professioneller Backofen in einer Küche, einem Laden, einer Konditorei oder einer Gastronomie spielt eine Schlüsselrolle, sowohl für die Realisierung erfolgreicher Gerichte als auch für die Annahme einer rentableren Arbeitsmethode, die Qualität und Gewinn erhöht. ELECTRIC AND GAS OVENS FOR PROFESSIONAL KITCHEN Unox, gas and electric ovens for cooking Unox designs and manufactures professional ovens for catering, gastronomy, large kitchens and banqueting, catering chains, fast food, bakery and fresh and frozen pastries and, finally, for installations on large ships and platforms. BAKERLUX SPEED.PRO™ One heart. Two souls. BAKERLUX SPEED.Pro ™ is the first ever baking speed oven: a convection oven and a speed oven in a single piece of equipment. Small footprint, maximum profit. PROFESSIONAL CONVECTION OVEN The SHOP.Pro TM MASTER interface Visual and comprehensive in every detail. The MASTER control panel is the highest level of technological evolution that excels in baking performance, automatic programs, artificial intelligence and internet connection. The BAKERLUX SHOP.Pro™ MASTER, with its 6” control panel, is equipped with CHEFUNOX automatic baking programs, MULTI.Time technology thatCAMPIGLIO PROMO
Se in questa stagione tutti rallentano, tu accelera! BAKERLUX SPEED.Pro ™ a soli 6̶.̶6̶0̶0̶€̶ 4.000€. Grazie a BAKERLUX SPEED.Pro ™: Cuoci 4 toast in 1 minuto, 10 porzioni di strudel in 30 secondi Sostituisci tostiera, forno da brioches e microonde con un unico forno Servi il doppio dei clienti in metà del tempo Solo finoal 15 Novembre
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Precise temperature, humidty and oxigen control. EVEREO ® ’s strength lies in the accurate control of the temperature, humidity and oxigen content in the preservation chamber, thanks to the use of latest generation sensors. With EVEREO ® you can set any temperature from 40 °C to 80 °C with the certainty of a precision of 0,5 °C. EVEREO ® is so precise that it maintains the same uniformBAKERTOP MIND
BAKERTOP MIND.Maps™ PLUS BAKERTOP MIND.Maps™ PLUS is the intelligent combi-oven for fresh or frozen artisan pastry and bakery. Automatic baking cycles and smart functions, includingUNOX QLIK LOGIN
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PROFI-OFEN | UNOX
Ein professioneller Backofen in einer Küche, einem Laden, einer Konditorei oder einer Gastronomie spielt eine Schlüsselrolle, sowohl für die Realisierung erfolgreicher Gerichte als auch für die Annahme einer rentableren Arbeitsmethode, die Qualität und Gewinn erhöht. HORNOS PROFESIONALES Hornos profesionales Unox. Disponer de un horno profesional en el interior de una cocina, un obrador, una pastelería o una charcutería es contar con un elemento que desempeña un papel fundamental tanto para el éxito de los platos como para el desarrollo de un método de trabajo más rentable que aumente la calidad y los beneficios.XEVHC-HC11 | UNOX
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EVEREO: THE HOT FRIDGE HOT IS THE NEW COLD.KI AWARD 2021
MULTI.DAY HOT VACUUMCHEFTOP MIND.MAPSTM
DESIGNED TO UNLEASH YOUR LIMITS. EVEREO: THE HOT FRIDGE HOT IS THE NEW COLD.KI AWARD 2021
MULTI.DAY HOT VACUUMCHEFTOP MIND.MAPSTM
DESIGNED TO UNLEASH YOUR LIMITS. EVEREO: THE HOT FRIDGE HOT IS THE NEW COLD.*
KI AWARD
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CHEFTOP MIND.MAPSTM
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EVEREO®
DESIGNED TO BUILD YOUR SUCCESS. FIND THE MODEL THAT SUITS YOUR NEEDS PROFESSIONAL COMBI OVENS SEARING, ROASTING, BRAISING, GRILLING, FRYING, SMOKING, BOILING, STEAMING, SOUS-VIDE, OVERNIGHT COOKING, SERVICE TEMPERATURE FOOD PRESERVING AND MUCH MORE.PLUS
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_"The best ratio in the market between quality of equipment and market value. UNOX ovens are optimally suited for our production."_KARPOV DMITRY
Buterbrodnaya kompaniya, Moscow _"What is there not to love about our UNOX ovens? Short answer, we only have 2 of them. They have changed the way we operate and are changing the way we think about production and the capabilities of ourbakery."_
KEVIN GILBERT
Baking Industry Association of New Zealand (BIANZ), New Zeland _"We’ve been amazed by the quality and functionality of our UNOX ovens and the more we use them, the more they impress us."_KEVIN GILBERT
Baking Industry Association of New Zealand (BIANZ), New Zeland _"With our UNOX combi oven, our peak periods of 500 covers for lunch became far more manageable. Our chefs are delighted. Thanks UNOX."_MAX FOX-ANDREWS
Windsor Hotel, Western Australia _“We chose UNOX both for the assistance and for the technology it offers us. An oven that allows us to work up to 18 hours a day without any kind of problem, and therefore a great ally in the kitchen.”_ALBERTO FORTUNATO
La Bettola del Gusto, Pompei, Italy _“Innovation means using ovens that can produce excellent results for every product cooked, decreasing processing times and improving cooking performance. I chose UNOX because it gives me this kind ofguarantee.”_
STEFANO AGOSTINI
19.94, Padova, Italy _"UNOX ovens have become well respected employees in our operations."_RON GOODMAN
Ivy city smoke house, Washington DC _"UNOX has demonstrated that their ovens have high standards, since they allowed me not only to work creatively as a chef without compromising the result, but also they gave me the breathing space to look after this petite suburban café."_DAVID FULLERTON
Not Just a Pretty Face,Victoria _"Beautiful oven, tremendous service, fabulous experience especially when you are new to business and don’t know where to start and howto save."_
PRABH
Curryocity, Melbourne _"We’ve achieved amazing results with the support of UNOX taking innovative approaches to cooking."_ALAN CHONG
Tiān38 and Cô Hanh, Victoria _"... I would not hesitate to recommend a UNOX oven in any gourmet butchery or restaurant: one of the best investments we made when establishing Two Butchers Pty Ltd.”_STEVE AND KEN
The Two Butchers, New South Whales _"UNOX ovens are suitable for creative kitchens and they offer so many possibilities which is exactly what we needed. Our UNOX oven has wonour hearts."_
DANIEL GOTTSCHLICH
Ox&Klee, Köln
_“There were a number of reasons why we specified UNOX ovens on this particular job and it all comes down to the flexibility and performance of the ovens. We were able to connect the ovens to the internet to make use of the enhanced data analytics which will enable both UNOX and the College staff to monitor and enhance the efficiency of the products going forward.”_ TIM WHITFIELD, DIRECTOR GASTRO NORTH Gateshead, United Kingdom - St. Chad’s College’s installation inDurham
_"The reliability of the oven is a great asset to us. We can’t afford to have any problems with our oven, especially during our busy periods. The UNOX oven has provided us with that reliability."_THEO ZARAVINOS
Public Café, JLT Dubai _"I’ve worked for a lot of dinner events with a wide variety of equipment and... UNOX oven is by far my favorite!"_ROSS O. KRIEG
Wicked Weed Brewing, Asheville _"The best ratio in the market between quality of equipment and market value. UNOX ovens are optimally suited for our production."_KARPOV DMITRY
Buterbrodnaya kompaniya, Moscow _"What is there not to love about our UNOX ovens? Short answer, we only have 2 of them. They have changed the way we operate and are changing the way we think about production and the capabilities of ourbakery."_
KEVIN GILBERT
Baking Industry Association of New Zealand (BIANZ), New Zeland _"We’ve been amazed by the quality and functionality of our UNOX ovens and the more we use them, the more they impress us."_KEVIN GILBERT
Baking Industry Association of New Zealand (BIANZ), New Zeland _"With our UNOX combi oven, our peak periods of 500 covers for lunch became far more manageable. Our chefs are delighted. Thanks UNOX."_MAX FOX-ANDREWS
Windsor Hotel, Western Australia _“We chose UNOX both for the assistance and for the technology it offers us. An oven that allows us to work up to 18 hours a day without any kind of problem, and therefore a great ally in the kitchen.”_ALBERTO FORTUNATO
La Bettola del Gusto, Pompei, Italy _“Innovation means using ovens that can produce excellent results for every product cooked, decreasing processing times and improving cooking performance. I chose UNOX because it gives me this kind ofguarantee.”_
STEFANO AGOSTINI
19.94, Padova, Italy _"UNOX ovens have become well respected employees in our operations."_RON GOODMAN
Ivy city smoke house, Washington DC _"UNOX has demonstrated that their ovens have high standards, since they allowed me not only to work creatively as a chef without compromising the result, but also they gave me the breathing space to look after this petite suburban café."_DAVID FULLERTON
Not Just a Pretty Face,Victoria _"Beautiful oven, tremendous service, fabulous experience especially when you are new to business and don’t know where to start and howto save."_
PRABH
Curryocity, Melbourne _"We’ve achieved amazing results with the support of UNOX taking innovative approaches to cooking."_ALAN CHONG
Tiān38 and Cô Hanh, Victoria _"... I would not hesitate to recommend a UNOX oven in any gourmet butchery or restaurant: one of the best investments we made when establishing Two Butchers Pty Ltd.”_STEVE AND KEN
The Two Butchers, New South Whales _"UNOX ovens are suitable for creative kitchens and they offer so many possibilities which is exactly what we needed. Our UNOX oven has wonour hearts."_
DANIEL GOTTSCHLICH
Ox&Klee, Köln
_“There were a number of reasons why we specified UNOX ovens on this particular job and it all comes down to the flexibility and performance of the ovens. We were able to connect the ovens to the internet to make use of the enhanced data analytics which will enable both UNOX and the College staff to monitor and enhance the efficiency of the products going forward.”_ TIM WHITFIELD, DIRECTOR GASTRO NORTH Gateshead, United Kingdom - St. Chad’s College’s installation inDurham
_"The reliability of the oven is a great asset to us. We can’t afford to have any problems with our oven, especially during our busy periods. The UNOX oven has provided us with that reliability."_THEO ZARAVINOS
Public Café, JLT Dubai _"I’ve worked for a lot of dinner events with a wide variety of equipment and... UNOX oven is by far my favorite!"_ROSS O. KRIEG
Wicked Weed Brewing, Asheville _"The best ratio in the market between quality of equipment and market value. UNOX ovens are optimally suited for our production."_KARPOV DMITRY
Buterbrodnaya kompaniya, Moscow UNOX PERFORMANCES ARE PROVEN. PUT US TO THE TEST. IT TAKES JUST TWO HOURS TO ELIMINATE ANY DOUBT. INDIVIDUAL COOKING EXPERIENCE GIVES YOU THE OPPORTUNITY TO TEST FOR FREE AN UNOX OVEN IN YOUR KITCHEN AND MAKE A FACT-BASED INVESTMENTDECISION.
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YOU WILL NEVER COOK ALONE. Added-value services designed for you.UNOX APPS
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Looking for tips to better cook with your UNOX oven? Here they are! TECHNICAL ASSISTANCE We are at your disposal to solve any problem.UNOX WARRANTIES
A long-lasting promise. UNOX COMMERCIAL OVENS Having a COMMERCIAL OVEN in a kitchen, a laboratory, a pastry shop or a gastronomy, plays a key role as for both the realization of successful dishes and the adoption of a MORE PROFITABLE WORKING METHOD that increases quality and profit. Convection, humidity and convection or combi oven: which one to choose?The CONVECTION OVEN
is equipped with
one or more fans (that is why it is also called ventilated oven) and uses the hot air circulating inside it to cook food. Thanks to the convection movement, HEAT IS EVENLY DISTRIBUTED in the air and therefore the cooking of food is homogeneous. A professional convection oven is suitable for baking frozen bakery, pastry products or simple products such as shortcrust pastry, which do not require special climatic conditions during the baking process. The CONVECTION OVEN WITH HUMIDITYhas
the same characteristics as a ventilated oven, but with the ADDITION OF STEAM. In this case the elements we are going to check are: time, temperature, air speed and humidity. The DIFFERENCE BETWEEN A CONVECTION OVEN WITH HUMIDITY AND A COMBI OVEN is that the former was created to perform very simple cooking techniques as those explained above taking advantage of the fact that it can handle the addition of steam percentages to speed up the cooking process or to expand the range of products that can be cooked. An example? If we need to bake a fresh croissant that needs precise percentages of humidity during the first part of the cooking, surely the first choice falls on a convection oven with humidity. However, these ovens are not designed to handle cooking processes with high humidity percentages such as steam cooking. A PROFESSIONAL CONVECTION OVEN WITH HUMIDITY IS SUITABLE FOR BAKERY AND PASTRY EVEN FRESH, however it may have some limitations while baking certain types of bread or baked goods, which require the use of a combi oven that can saturate the baking chamber with steam in just few seconds.The COMBI OVEN
is the
maximum expression of a professional oven. IT WAS CREATED TO COVER ALL THE CLIMATIC CONDITIONS necessary to complete a cooking process: from steam cooking to grilling. A professional combi oven can cook anything. And it is designed to withstand all conditions. A PROFESSIONAL COMBI OVEN ALLOWS YOU TO CHOOSE THE PERCENTAGE OF HUMIDITY YOU WANT TO HAVE INSIDE THE COOKING CHAMBER. Moreover, thanks to some special technologies, Unox intelligent combi ovens can automatically recognize the amount of food baked, the characteristics and climatic conditions in which to operate by automatically adjusting the settings, to ensure the perfect result in every condition. COMMERCIAL OVENS CAN BE ELECTRIC OR GAS, MANUAL OR DIGITAL. The manual oven is the one with the classic knobs. It is very intuitive and suitable for simple cooking techniques. The digital oven, on the other hand, is ideal for more advanced uses and offers the advantage of being able to program, customize and save recipes. THE UNOX COMMERCIAL OVEN RANGES There are different types of commercial ovens, which must be chosen according to the individual needs of each chef and vary depending on the destination, the type of use to be made of them, the budget, the type of cooking to be done and the type of business in which youoperate.
Unox produces all types of commercial ovens to meet the needs of each segment of the foodservice industry:* Convection ovens
* Convection ovens with humidity* Combi ovens
The convection oven ranges are LINEMICRO and BAKERLUX SHOP.Pro™ GO. The convection oven with humidity ranges include BAKERLUX SHOP.Pro™ MASTER, TOUCH & LED and LINEMISS BAKERLUX. The top-of-the-range products are CHEFTOP MIND.Maps™ BIG, CHEFTOP MIND.Maps™ COUNTERTOP, CHEFTOP MIND.Maps™ COMPACT, CHEFLUX for gastronomy, and BAKERTOP MIND.Maps™ BIG, BAKERTOP MIND.Maps™ COUNTERTOP for pastry and bakery. WHY CHOOSE A SELF-CLEANING OVEN CLEANING YOUR OVEN DAILY CAN BE A BIG EFFORT, BUT IT IS A NECESSARY ACTIVITY to avoid malfunctions or food contamination during cooking and also to ensure the efficiency of your appliance and meet the hygiene standards of a professional kitchen. It is not always easy to understand the degree of dirt in the cooking chamber and choose the most suitable cleaning program. FOR THIS REASON, UNOX CREATED AN INNOVATIVE COMMERCIAL SELF-CLEANING OVEN. Thanks to very precise sensors, it verifies the amount of dirt accumulated and, based on this evaluation, selects the most efficient washing program in every situation avoiding waste of water and detergent. UNOX ovens are INTELLIGENT SELF-CLEANING OVENS.NEWSLETTER
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