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SKIL DOMAIN HOME
Welcome to the World of Sugar Technology: SKIL is the world's leading independent sugar technology organisation. We run part of this web site as a service to the industry and to help others, particularly teachers and students/pupils, understand what happens in the industry. SUGAR KNOWLEDGE INTERNATIONAL LTD : LATEST INDUSTRY NEWS Sugar Industry News : May 2021. Welcome to our news page where we try to bring you the latest news and comment but it will always be a better place if you send us your news. You can write to us by clicking on the Contact link above. Raw sugar prices rallied during April, recovering from a 3 month low to close 2 cents higher just north of 17¢/lb.
SUGAR KNOWLEDGE INTERNATIONAL LTD : SUGAR ENGINEERS' LIBRARY The Sugar Engineers' Library is a web domain run by Wayne Jayes, a sugar engineer from South Africa. It offers a range of support to engineers in the cane sugar industry including equipment design guides, useful data and formulae. SKIL - HOW SUGAR CANE IS MADE - SUCROSE.COM How Cane Sugar is Made - Evaporation The mixed juice from extraction is preheated prior to liming so that the clarification is optimal. The milk of lime, calcium hydroxide or Ca(OH) 2, is metered into the juice to hold the required ratio and the limed juice enters a gravitational settling tank: a clarifier.The juice travels through the clarifier at a very low superficial velocity so that theSKIL IN ENERGY
SKIL in Pinch Technology BACKGROUND. Pinch technology is a relatively modern engineering tool developed in SKIL - HOW SUGAR BEET IS MADE - SUCROSE.COM Harvesting The beets are harvested in the autumn and early winter by digging them out of the ground. They are usually transported to the factory by large trucks because the transport distances involved are greater than in the cane industry. BRITISH SOCIETY OF SUGAR TECHNOLOGISTS Contacting the British Society of Sugar Technologists. You may e-mail the Society using the form below or by your normal e-mail program to bsstcontact@sucrose.com. You may also write to the Society c/o Sunningdale, Chesterfield Road, Heage, Belper, Derbyshire. DE56 2BH. SKIL - SUGAR REFINING How Cane Sugar is Refined - Carbonatation Carbonatation is achieved by adding milk of lime to the liquor and bubbling carbon dioxide through the mixture.The gas, which is obtained by cleaning up the flue gas from the boiler, reacts with the lime to form fine crystalline particles of calcium carbonate which occlude thesolids.
BONE CHAR DISCUSSION "Animal Bones" We are frequently asked about the use of 'animal bones' in making sugar, usually by people with dietary concerns such as vegetarians or vegans or people just concerned for the animals. SUGAR KNOWLEDGE INTERNATIONAL LTD : HOME PAGESKIL DOMAIN HOMESUGAR TECHNOLOGY FORUMMEETINGSBRITISH SOCIETY OF SUGAR TECHNOLOGISTS Sugar Knowledge International Ltd is the world's leading and truly independent sugar technology company.We provide both technical services – from field to table – and project management services to the world's industry, whether sugarbeet, sugarcane or refinerybased.
SKIL DOMAIN HOME
Welcome to the World of Sugar Technology: SKIL is the world's leading independent sugar technology organisation. We run part of this web site as a service to the industry and to help others, particularly teachers and students/pupils, understand what happens in the industry. SUGAR KNOWLEDGE INTERNATIONAL LTD : LATEST INDUSTRY NEWS Sugar Industry News : May 2021. Welcome to our news page where we try to bring you the latest news and comment but it will always be a better place if you send us your news. You can write to us by clicking on the Contact link above. Raw sugar prices rallied during April, recovering from a 3 month low to close 2 cents higher just north of 17¢/lb.
SUGAR KNOWLEDGE INTERNATIONAL LTD : SUGAR ENGINEERS' LIBRARY The Sugar Engineers' Library is a web domain run by Wayne Jayes, a sugar engineer from South Africa. It offers a range of support to engineers in the cane sugar industry including equipment design guides, useful data and formulae. SKIL - HOW SUGAR CANE IS MADE - SUCROSE.COM How Cane Sugar is Made - Evaporation The mixed juice from extraction is preheated prior to liming so that the clarification is optimal. The milk of lime, calcium hydroxide or Ca(OH) 2, is metered into the juice to hold the required ratio and the limed juice enters a gravitational settling tank: a clarifier.The juice travels through the clarifier at a very low superficial velocity so that theSKIL IN ENERGY
SKIL in Pinch Technology BACKGROUND. Pinch technology is a relatively modern engineering tool developed in SKIL - HOW SUGAR BEET IS MADE - SUCROSE.COM Harvesting The beets are harvested in the autumn and early winter by digging them out of the ground. They are usually transported to the factory by large trucks because the transport distances involved are greater than in the cane industry. BRITISH SOCIETY OF SUGAR TECHNOLOGISTS Contacting the British Society of Sugar Technologists. You may e-mail the Society using the form below or by your normal e-mail program to bsstcontact@sucrose.com. You may also write to the Society c/o Sunningdale, Chesterfield Road, Heage, Belper, Derbyshire. DE56 2BH. SKIL - SUGAR REFINING How Cane Sugar is Refined - Carbonatation Carbonatation is achieved by adding milk of lime to the liquor and bubbling carbon dioxide through the mixture.The gas, which is obtained by cleaning up the flue gas from the boiler, reacts with the lime to form fine crystalline particles of calcium carbonate which occlude thesolids.
BONE CHAR DISCUSSION "Animal Bones" We are frequently asked about the use of 'animal bones' in making sugar, usually by people with dietary concerns such as vegetarians or vegans or people just concerned for the animals. SUGAR KNOWLEDGE INTERNATIONAL LTD : SKIL PORTAL Sugar Knowledge International Limited, known throughout the world's sugar industry as SKIL, was established in 1980 to provide consultancy services to the cane sugar sector.It was intended that advice would be available for both agricultural and factory operations. From these modest beginnings it has grown into a company providing a broad range of professional services for all aspects of theSKIL - SUGAR TYPES
How Sugar is Made - the Different Types There are a bewildering number of sugars and syrups available in the shops while other types are available for the industrial user. SKIL - HOW SUGAR CANE IS MADE - SUCROSE.COM How Cane Sugar is Made - Boiling Physical chemistry assists with sugar purification during the crystallisation process because there is a natural tendency for the sugar crystals to form as pure sucrose, rejecting the non-sugars. BRITISH SOCIETY OF SUGAR TECHNOLOGISTS Contacting the British Society of Sugar Technologists. You may e-mail the Society using the form below or by your normal e-mail program to bsstcontact@sucrose.com. You may also write to the Society c/o Sunningdale, Chesterfield Road, Heage, Belper, Derbyshire. DE56 2BH. BONE CHAR DISCUSSION "Animal Bones" We are frequently asked about the use of 'animal bones' in making sugar, usually by people with dietary concerns such as vegetarians or vegans or people just concerned for the animals. 2021 ANNUAL GENERAL MEETING: APRIL 22ND The Annual General Meeting will take place on Thursday April 22 nd 2021 via Zoom, courtesy of Bonsucro. The formal notice with details of the papers to be presented follows. As usual, you can register on-line.. 2021 ANNUAL GENERAL MEETING SUGAR KNOWLEDGE INTERNATIONAL LTD : SKIL PORTAL SKIL. in Energy Optimisation. Pinch technology is a relatively modern engineering tool developed in the late 1970's and early 1980's. This new approach to evaluating the energy requirements of a site quickly identified ways of improving the overall energy use. The name "pinch technology" was applied because the technique identified the point or SKIL - SUGAR REFINING How Cane Sugar is Refined - Carbonatation Carbonatation is achieved by adding milk of lime to the liquor and bubbling carbon dioxide through the mixture.The gas, which is obtained by cleaning up the flue gas from the boiler, reacts with the lime to form fine crystalline particles of calcium carbonate which occlude thesolids.
SKIL - HOW SUGAR BEET IS MADE - SUCROSE.COM How Beet Sugar is Made - Carbonatation Carbonatation is achieved by adding milk of lime to the liquor and bubbling carbon dioxide through the mixture.The gas, which is obtained from the manufacture of the lime in the first place, reacts with the lime to form fine crystalline particles of calcium carbonate whichocclude the solids.
BRITISH SOCIETY OF SUGAR TECHNOLOGISTS Welcome to the British Society of Sugar Technologists! The Society was originally formed in 1981 to provide a focus for the many UK residents who have connections with the cane sugar industry, including the growing of cane, its processing to raw and refined sugar and the utilisation of its products and by-products. SUGAR KNOWLEDGE INTERNATIONAL LTD : HOME PAGESKIL DOMAIN HOMESUGAR TECHNOLOGY FORUMMEETINGSBRITISH SOCIETY OF SUGAR TECHNOLOGISTS Sugar Knowledge International Ltd is the world's leading and truly independent sugar technology company.We provide both technical services – from field to table – and project management services to the world's industry, whether sugarbeet, sugarcane or refinerybased.
SKIL DOMAIN HOME
Welcome to the World of Sugar Technology: SKIL is the world's leading independent sugar technology organisation. We run part of this web site as a service to the industry and to help others, particularly teachers and students/pupils, understand what happens in the industry. SUGAR KNOWLEDGE INTERNATIONAL LTD : LATEST INDUSTRY NEWS Sugar Industry News : May 2021. Welcome to our news page where we try to bring you the latest news and comment but it will always be a better place if you send us your news. You can write to us by clicking on the Contact link above. Raw sugar prices rallied during April, recovering from a 3 month low to close 2 cents higher just north of 17¢/lb.
SUGAR KNOWLEDGE INTERNATIONAL LTD : SUGAR ENGINEERS' LIBRARY The Sugar Engineers' Library is a web domain run by Wayne Jayes, a sugar engineer from South Africa. It offers a range of support to engineers in the cane sugar industry including equipment design guides, useful data and formulae. SKIL - HOW SUGAR CANE IS MADE - SUCROSE.COM How Cane Sugar is Made - Evaporation The mixed juice from extraction is preheated prior to liming so that the clarification is optimal. The milk of lime, calcium hydroxide or Ca(OH) 2, is metered into the juice to hold the required ratio and the limed juice enters a gravitational settling tank: a clarifier.The juice travels through the clarifier at a very low superficial velocity so that theSKIL - SUGAR TYPES
How Sugar is Made - the Different Types There are a bewildering number of sugars and syrups available in the shops while other types are available for the industrial user. SKIL - HISTORY OF SUGAR - SUCROSE.COM How Sugar is Made - the History It is thought that cane sugar was first used by man in Polynesia from where it spread to India. In 510 BC the Emperor Darius of what was then Persia invaded India where he found "the reed which gives honey without bees". BRITISH SOCIETY OF SUGAR TECHNOLOGISTS Contacting the British Society of Sugar Technologists. You may e-mail the Society using the form below or by your normal e-mail program to bsstcontact@sucrose.com. You may also write to the Society c/o Sunningdale, Chesterfield Road, Heage, Belper, Derbyshire. DE56 2BH. SKIL - SUGAR REFINING How Cane Sugar is Refined - Carbonatation Carbonatation is achieved by adding milk of lime to the liquor and bubbling carbon dioxide through the mixture.The gas, which is obtained by cleaning up the flue gas from the boiler, reacts with the lime to form fine crystalline particles of calcium carbonate which occlude thesolids.
THOUGHTS ON REFINERY BOILING SCHEMES. 5 5.1 Russian Scheme. Russia is the world’s largest importer of raw sugar and refines the majority of this sugar using a single white sugar strike system. SUGAR KNOWLEDGE INTERNATIONAL LTD : HOME PAGESKIL DOMAIN HOMESUGAR TECHNOLOGY FORUMMEETINGSBRITISH SOCIETY OF SUGAR TECHNOLOGISTS Sugar Knowledge International Ltd is the world's leading and truly independent sugar technology company.We provide both technical services – from field to table – and project management services to the world's industry, whether sugarbeet, sugarcane or refinerybased.
SKIL DOMAIN HOME
Welcome to the World of Sugar Technology: SKIL is the world's leading independent sugar technology organisation. We run part of this web site as a service to the industry and to help others, particularly teachers and students/pupils, understand what happens in the industry. SUGAR KNOWLEDGE INTERNATIONAL LTD : LATEST INDUSTRY NEWS Sugar Industry News : May 2021. Welcome to our news page where we try to bring you the latest news and comment but it will always be a better place if you send us your news. You can write to us by clicking on the Contact link above. Raw sugar prices rallied during April, recovering from a 3 month low to close 2 cents higher just north of 17¢/lb.
SUGAR KNOWLEDGE INTERNATIONAL LTD : SUGAR ENGINEERS' LIBRARY The Sugar Engineers' Library is a web domain run by Wayne Jayes, a sugar engineer from South Africa. It offers a range of support to engineers in the cane sugar industry including equipment design guides, useful data and formulae. SKIL - HOW SUGAR CANE IS MADE - SUCROSE.COM How Cane Sugar is Made - Evaporation The mixed juice from extraction is preheated prior to liming so that the clarification is optimal. The milk of lime, calcium hydroxide or Ca(OH) 2, is metered into the juice to hold the required ratio and the limed juice enters a gravitational settling tank: a clarifier.The juice travels through the clarifier at a very low superficial velocity so that theSKIL - SUGAR TYPES
How Sugar is Made - the Different Types There are a bewildering number of sugars and syrups available in the shops while other types are available for the industrial user. SKIL - HISTORY OF SUGAR - SUCROSE.COM How Sugar is Made - the History It is thought that cane sugar was first used by man in Polynesia from where it spread to India. In 510 BC the Emperor Darius of what was then Persia invaded India where he found "the reed which gives honey without bees". BRITISH SOCIETY OF SUGAR TECHNOLOGISTS Contacting the British Society of Sugar Technologists. You may e-mail the Society using the form below or by your normal e-mail program to bsstcontact@sucrose.com. You may also write to the Society c/o Sunningdale, Chesterfield Road, Heage, Belper, Derbyshire. DE56 2BH. SKIL - SUGAR REFINING How Cane Sugar is Refined - Carbonatation Carbonatation is achieved by adding milk of lime to the liquor and bubbling carbon dioxide through the mixture.The gas, which is obtained by cleaning up the flue gas from the boiler, reacts with the lime to form fine crystalline particles of calcium carbonate which occlude thesolids.
THOUGHTS ON REFINERY BOILING SCHEMES. 5 5.1 Russian Scheme. Russia is the world’s largest importer of raw sugar and refines the majority of this sugar using a single white sugar strike system. SKIL - LEARN HOW SUGAR IS MADE - SUCROSE.COM Sugar is produced in 121 Countries and global production now exceeds 120 Million tons a year. Approximately 70% is produced from sugar cane, a very tall grass with big stems which is largely grown in the tropical countries.The remaining 30% is produced from sugar beet, a root crop resembling a large parsnip grown mostly in the temperatezones of the north.
SKIL - HISTORY OF SUGAR - SUCROSE.COM How Sugar is Made - the History It is thought that cane sugar was first used by man in Polynesia from where it spread to India. In 510 BC the Emperor Darius of what was then Persia invaded India where he found "the reed which gives honey without bees". BRITISH SOCIETY OF SUGAR TECHNOLOGISTS Contacting the British Society of Sugar Technologists. You may e-mail the Society using the form below or by your normal e-mail program to bsstcontact@sucrose.com. You may also write to the Society c/o Sunningdale, Chesterfield Road, Heage, Belper, Derbyshire. DE56 2BH.SKIL IN ENERGY
SKIL in Pinch Technology BACKGROUND. Pinch technology is a relatively modern engineering tool developed in SUGAR KNOWLEDGE INTERNATIONAL LTD : SKIL PORTAL Sugar Knowledge International Limited, known throughout the world's sugar industry as SKIL, was established in 1980 to provide consultancy services to the cane sugar sector.It was intended that advice would be available for both agricultural and factory operations. From these modest beginnings it has grown into a company providing a broad range of professional services for all aspects of the SUGAR KNOWLEDGE INTERNATIONAL LTD : SKIL PORTAL SKIL. in Energy Optimisation. Pinch technology is a relatively modern engineering tool developed in the late 1970's and early 1980's. This new approach to evaluating the energy requirements of a site quickly identified ways of improving the overall energy use. The name "pinch technology" was applied because the technique identified the point or BONE CHAR DISCUSSION "Animal Bones" We are frequently asked about the use of 'animal bones' in making sugar, usually by people with dietary concerns such as vegetarians or vegans or people just concerned for the animals. SUGAR KNOWLEDGE INTERNATIONAL LTD : SKIL PROJECT LIST SKIL. Projects. Below, we have tried to demonstrate the breadth and depth of SKIL projects undertaken, rather than generate a fully comprehensive list of projects. Accordingly it should not be considered exhaustive. Many projects also span several years, particularly the larger ones. They are listed in the year when thework started.
SUGAR KNOWLEDGE INTERNATIONAL LTD : SKIL PORTAL Disclaimer. The contents of this domain are intended for general information only and are not intended to serve as professional advice. Whilst every precaution is taken to ensure the accuracy of the information presented, the company shall not be liable to any person or company for inaccurate information or opinions contained herein. THOUGHTS ON REFINERY BOILING SCHEMES. 2 The standard simplification of using a ratio of 10 is clearly not supported by practical experience. In SIT paper #773 Moodley2 reports that the affined white sugar crystal colour can be derived from the feed liquor colour used to boil it by the following equation : SUGAR KNOWLEDGE INTERNATIONAL LTD : HOME PAGESKIL DOMAIN HOMESUGAR TECHNOLOGY FORUMMEETINGSBRITISH SOCIETY OF SUGAR TECHNOLOGISTS Sugar Knowledge International Ltd is the world's leading and truly independent sugar technology company.We provide both technical services – from field to table – and project management services to the world's industry, whether sugarbeet, sugarcane or refinerybased.
SKIL DOMAIN HOME
Welcome to the World of Sugar Technology: SKIL is the world's leading independent sugar technology organisation. We run part of this web site as a service to the industry and to help others, particularly teachers and students/pupils, understand what happens in the industry. SUGAR KNOWLEDGE INTERNATIONAL LTD : LATEST INDUSTRY NEWS Sugar Industry News : May 2021. Welcome to our news page where we try to bring you the latest news and comment but it will always be a better place if you send us your news. You can write to us by clicking on the Contact link above. Raw sugar prices rallied during April, recovering from a 3 month low to close 2 cents higher just north of 17¢/lb.
SUGAR KNOWLEDGE INTERNATIONAL LTD : SUGAR ENGINEERS' LIBRARY The Sugar Engineers' Library is a web domain run by Wayne Jayes, a sugar engineer from South Africa. It offers a range of support to engineers in the cane sugar industry including equipment design guides, useful data and formulae. SKIL - HOW SUGAR CANE IS MADE - SUCROSE.COM How Cane Sugar is Made - Evaporation The mixed juice from extraction is preheated prior to liming so that the clarification is optimal. The milk of lime, calcium hydroxide or Ca(OH) 2, is metered into the juice to hold the required ratio and the limed juice enters a gravitational settling tank: a clarifier.The juice travels through the clarifier at a very low superficial velocity so that theSKIL IN ENERGY
SKIL in Pinch Technology BACKGROUND. Pinch technology is a relatively modern engineering tool developed in BRITISH SOCIETY OF SUGAR TECHNOLOGISTS Contacting the British Society of Sugar Technologists. You may e-mail the Society using the form below or by your normal e-mail program to bsstcontact@sucrose.com. You may also write to the Society c/o Sunningdale, Chesterfield Road, Heage, Belper, Derbyshire. DE56 2BH. SKIL - SUGAR REFINING How Cane Sugar is Refined - Carbonatation Carbonatation is achieved by adding milk of lime to the liquor and bubbling carbon dioxide through the mixture.The gas, which is obtained by cleaning up the flue gas from the boiler, reacts with the lime to form fine crystalline particles of calcium carbonate which occlude thesolids.
BRITISH SOCIETY OF SUGAR TECHNOLOGISTS Welcome to the British Society of Sugar Technologists! The Society was originally formed in 1981 to provide a focus for the many UK residents who have connections with the cane sugar industry, including the growing of cane, its processing to raw and refined sugar and the utilisation of its products and by-products. THOUGHTS ON REFINERY BOILING SCHEMES. 5 5.1 Russian Scheme. Russia is the world’s largest importer of raw sugar and refines the majority of this sugar using a single white sugar strike system. SUGAR KNOWLEDGE INTERNATIONAL LTD : HOME PAGESKIL DOMAIN HOMESUGAR TECHNOLOGY FORUMMEETINGSBRITISH SOCIETY OF SUGAR TECHNOLOGISTS Sugar Knowledge International Ltd is the world's leading and truly independent sugar technology company.We provide both technical services – from field to table – and project management services to the world's industry, whether sugarbeet, sugarcane or refinerybased.
SKIL DOMAIN HOME
Welcome to the World of Sugar Technology: SKIL is the world's leading independent sugar technology organisation. We run part of this web site as a service to the industry and to help others, particularly teachers and students/pupils, understand what happens in the industry. SUGAR KNOWLEDGE INTERNATIONAL LTD : LATEST INDUSTRY NEWS Sugar Industry News : May 2021. Welcome to our news page where we try to bring you the latest news and comment but it will always be a better place if you send us your news. You can write to us by clicking on the Contact link above. Raw sugar prices rallied during April, recovering from a 3 month low to close 2 cents higher just north of 17¢/lb.
SUGAR KNOWLEDGE INTERNATIONAL LTD : SUGAR ENGINEERS' LIBRARY The Sugar Engineers' Library is a web domain run by Wayne Jayes, a sugar engineer from South Africa. It offers a range of support to engineers in the cane sugar industry including equipment design guides, useful data and formulae. SKIL - HOW SUGAR CANE IS MADE - SUCROSE.COM How Cane Sugar is Made - Evaporation The mixed juice from extraction is preheated prior to liming so that the clarification is optimal. The milk of lime, calcium hydroxide or Ca(OH) 2, is metered into the juice to hold the required ratio and the limed juice enters a gravitational settling tank: a clarifier.The juice travels through the clarifier at a very low superficial velocity so that theSKIL IN ENERGY
SKIL in Pinch Technology BACKGROUND. Pinch technology is a relatively modern engineering tool developed in BRITISH SOCIETY OF SUGAR TECHNOLOGISTS Contacting the British Society of Sugar Technologists. You may e-mail the Society using the form below or by your normal e-mail program to bsstcontact@sucrose.com. You may also write to the Society c/o Sunningdale, Chesterfield Road, Heage, Belper, Derbyshire. DE56 2BH. SKIL - SUGAR REFINING How Cane Sugar is Refined - Carbonatation Carbonatation is achieved by adding milk of lime to the liquor and bubbling carbon dioxide through the mixture.The gas, which is obtained by cleaning up the flue gas from the boiler, reacts with the lime to form fine crystalline particles of calcium carbonate which occlude thesolids.
BRITISH SOCIETY OF SUGAR TECHNOLOGISTS Welcome to the British Society of Sugar Technologists! The Society was originally formed in 1981 to provide a focus for the many UK residents who have connections with the cane sugar industry, including the growing of cane, its processing to raw and refined sugar and the utilisation of its products and by-products. THOUGHTS ON REFINERY BOILING SCHEMES. 5 5.1 Russian Scheme. Russia is the world’s largest importer of raw sugar and refines the majority of this sugar using a single white sugar strike system.SKIL - SUGAR TYPES
How Sugar is Made - the Different Types There are a bewildering number of sugars and syrups available in the shops while other types are available for the industrial user. SUGAR KNOWLEDGE INTERNATIONAL LTD : SKIL PORTAL Sugar Knowledge International Limited, known throughout the world's sugar industry as SKIL, was established in 1980 to provide consultancy services to the cane sugar sector.It was intended that advice would be available for both agricultural and factory operations. From these modest beginnings it has grown into a company providing a broad range of professional services for all aspects of the SKIL - HOW SUGAR BEET IS MADE - SUCROSE.COM Boiling For this last stage, the syrup is placed into a very large pan, typically holding 60 tons or more of sugar syrup. In the pan even more water is boiled off until conditions are right for sugar crystalsto grow.
SUGAR KNOWLEDGE INTERNATIONAL LTD : INDUSTRY PORTAL Portal to the world's sugar industry. This part of the domain is dedicated to helping sugar industry technologists of all disciplines by providing industry news and links to a SUGAR KNOWLEDGE INTERNATIONAL LTD : CONTACT PAGE Sugar Knowledge International Ltd. 7 Castle Street. Tonbridge TN9 1BH. ENGLAND. Tel : +44 (0)20 3286 3368. Fax : +44 (0)20 7681 2775. email : contact@sucrose.com. Tonbridge is a Kentish town to the south east of London. It is well connected by train and motorway. SKIL - LINKS FOR LEARNING - SUCROSE.COM Illovo Sugar: Select "The World of Sugar" from the home page. This site, updated not long ago, is particularly useful because it gives a good description of raw sugar production and has its own links page to further sites. It also has information on sugar production statistics and human nutrition. SKIL - HOW SUGAR BEET IS MADE - SUCROSE.COM How Beet Sugar is Made - Carbonatation Carbonatation is achieved by adding milk of lime to the liquor and bubbling carbon dioxide through the mixture.The gas, which is obtained from the manufacture of the lime in the first place, reacts with the lime to form fine crystalline particles of calcium carbonate whichocclude the solids.
BRITISH SOCIETY OF SUGAR TECHNOLOGISTS Welcome to the British Society of Sugar Technologists! The Society was originally formed in 1981 to provide a focus for the many UK residents who have connections with the cane sugar industry, including the growing of cane, its processing to raw and refined sugar and the utilisation of its products and by-products. SUGAR KNOWLEDGE INTERNATIONAL LTD : SKIL PORTAL Disclaimer. The contents of this domain are intended for general information only and are not intended to serve as professional advice. Whilst every precaution is taken to ensure the accuracy of the information presented, the company shall not be liable to any person or company for inaccurate information or opinions contained herein.BSST MEETINGS PAGE
Welcome to the BSST's Meetings Page. Here you will find out about our meetings and be able to access whatever papers are available on-line. We hold two meetings per year : a Spring meeting in London which is also the AGM of the Society and an Autumn meeting elsewhere, typically at a location with some relevance to the sugar industry. Over theBack to Top
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WELCOME TO THE WORLD OF SUGAR TECHNOLOGY ------------------------- _Sugar Knowledge International Ltd_ is the world's leading and truly independent sugar technology company. We provide both technical services – from field to table – and project management services to the world's industry, whether sugarbeet, sugarcane orrefinery based.
Our main office is in England. Instructions to find us can be found on the contacts page. You can also contact us by telephone or email, just click on the menu bar link above. We run parts of this web domain as a service to the industry and to help others, particularly teachers and students/pupils, understand what happens in the industry. -------------------------SKIL
Learn more about SKIL, its resources, its projects and its associate company Thermal Energy Systems. -------------------------INDUSTRY PORTAL
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Anybody and everybody can find out more about the sugar industry, whether their interest is the making of sugar, its role in the diet or its role in the economy around the world. RECENT SKIL PROJECTSXiamen Refinery
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The contents of this domain are intended for general information only and are not intended to serve as professional advice. Whilst every precaution is taken to ensure the accuracy of the information presented, the company shall not be liable to any person or company for inaccurate information or opinions contained herein. Nor shall the company be liable to any party for any direct, indirect or other consequential damages as a result of any use of this domain. Additionally, the company does not make any representations regarding other web sites which may be accessed through this domain and accordingly accepts no responsibility for the content or use of suchsites.
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