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ME SO HUNGRY
THE HUNT FOR DR. KLAW KICKSTARTER. Jason Lam. Jul 21, 2016. seafood. Check out my friend that you may have seen on Me So Hungry --Ben Sargent (who is a cooking celebrity --Cooking Channel, Food Network). He has a new Kickstarter. There's only 4 days left. So pledge now.ABOUT ME SO HUNGRY
Me So Hungry (mightysweet.com) is the creation of Jason Lam – TV producer, musician, former MidtownLunch contributor and 2011 Chicago Food Film Festival Filmmaker of the Year. Based in NYC, Jason writes about restaurants, food products and occasionally makes anembarrassing video.
HOWARD’S CRISPY FRIED CHICKEN SKINS Howard’s Crispy Fried Chicken Skins. Jason Lam. Oct 20, 2012. product. Todd brought this bag of Crispy Fried Chicken Skins over for football. He found it in a bodega in East New York for $1. He thought he got the white man price. They were like pork rinds, just as I assumed. Maybe could have used a little more salt to keep me eatingthe whole
TRADER JOE’S CABERNET BEEF POT ROAST Dec 6, 2009. homemade. I cooked up a Trader Joe’s Cabernet Beef Pot Roast in the crock pot for the SEC championship game. I woke up 5am to do this and it had better be worth it. First I browned the pre-marinated pot roast on a skillet with some olive oil. Then layered the bottom of the crock pot with sliced onions (I hear this is good sothe
LA ISLA CUCHIFRITOS’ PIG EAR Jul 26, 2009. takee outtee. On my quest to finally try pig ear, I walked down Ave of Puerto Rico (Graham Ave) with Bonnie. We found this small bustling counter serving fried things in the window along with other Latin dishes like roast pork, chicken, rice & beans. On the menu, there was oreja (pig ear), lengua (pork tongue), cuajo (porkstomach
PEPSI THROWBACK VS MEXICAN PEPSI The label said it contains High-fructose corn syrup and/or Sucrose. Comparing the Mexican Pepsi and Pepsi Throwback: – They tasted very very similar, which leads me to believe this particular Mexican Pepsi has real sugar. If there’s a difference in flavor, it could be based on factors such as what stayed cooler (in the plastic or glass BAKED BEER-CAN CORNISH HENS Seasoned the hens with olive oil, salt, pepper, Adobo seasoning (and probably other stuff we had in the cabinet like garlic powder, cumin, oregano). Then I put a half drunken can of PBR (with the help of Rusty) up the cavities of the hens. I remember one of the guys took a lot of stretching, but I eventually got that beer up its butt.CHOCK FULL O’NUTS
A big plate of fries is only $2 more with a sandwich. Although that simple Nutted Cheese Sandwich is a whopping $6. Used to be a nickle for a nutted cheese sandwich and a coffee. Inflation. Chock Full o’Nuts – 25 West 23rd St (btwn 5th Ave & Broadway) New York, NY 10010. This site uses Akismet to reduce spam. PROSPECT BAR & GRILL I ordered the Prospect Pot Pie –a whole lamb shank (bone and all) with a puff pastry sitting on top. I usually don’t like pot pies that aren’t true pies, but this was pretty awesome. I love whole lamb shanks. $15. Prospect Bar & Grill – 545 5th Ave (btwn 7th Ave & 8th Ave) Brooklyn, NY 11215. Here’s Shonali interviewed byBloomberg.
BLUE DOTS ON RAW MEAT? Reply. nina Nov 29, 2009. That’s alot of ink and sort of a weird pattern, it’s likely grading dye. The weird pattern may be from being placed on the white absorbent pad that meat comes on, causing the dye to sort of bleed. Or it’s from being next to a larger stamped cut. The meat’s grade is stamped within a purple/blue shield(a
ME SO HUNGRY
THE HUNT FOR DR. KLAW KICKSTARTER. Jason Lam. Jul 21, 2016. seafood. Check out my friend that you may have seen on Me So Hungry --Ben Sargent (who is a cooking celebrity --Cooking Channel, Food Network). He has a new Kickstarter. There's only 4 days left. So pledge now.ABOUT ME SO HUNGRY
Me So Hungry (mightysweet.com) is the creation of Jason Lam – TV producer, musician, former MidtownLunch contributor and 2011 Chicago Food Film Festival Filmmaker of the Year. Based in NYC, Jason writes about restaurants, food products and occasionally makes anembarrassing video.
HOWARD’S CRISPY FRIED CHICKEN SKINS Howard’s Crispy Fried Chicken Skins. Jason Lam. Oct 20, 2012. product. Todd brought this bag of Crispy Fried Chicken Skins over for football. He found it in a bodega in East New York for $1. He thought he got the white man price. They were like pork rinds, just as I assumed. Maybe could have used a little more salt to keep me eatingthe whole
TRADER JOE’S CABERNET BEEF POT ROAST Dec 6, 2009. homemade. I cooked up a Trader Joe’s Cabernet Beef Pot Roast in the crock pot for the SEC championship game. I woke up 5am to do this and it had better be worth it. First I browned the pre-marinated pot roast on a skillet with some olive oil. Then layered the bottom of the crock pot with sliced onions (I hear this is good sothe
LA ISLA CUCHIFRITOS’ PIG EAR Jul 26, 2009. takee outtee. On my quest to finally try pig ear, I walked down Ave of Puerto Rico (Graham Ave) with Bonnie. We found this small bustling counter serving fried things in the window along with other Latin dishes like roast pork, chicken, rice & beans. On the menu, there was oreja (pig ear), lengua (pork tongue), cuajo (porkstomach
PEPSI THROWBACK VS MEXICAN PEPSI The label said it contains High-fructose corn syrup and/or Sucrose. Comparing the Mexican Pepsi and Pepsi Throwback: – They tasted very very similar, which leads me to believe this particular Mexican Pepsi has real sugar. If there’s a difference in flavor, it could be based on factors such as what stayed cooler (in the plastic or glass BAKED BEER-CAN CORNISH HENS Seasoned the hens with olive oil, salt, pepper, Adobo seasoning (and probably other stuff we had in the cabinet like garlic powder, cumin, oregano). Then I put a half drunken can of PBR (with the help of Rusty) up the cavities of the hens. I remember one of the guys took a lot of stretching, but I eventually got that beer up its butt.CHOCK FULL O’NUTS
A big plate of fries is only $2 more with a sandwich. Although that simple Nutted Cheese Sandwich is a whopping $6. Used to be a nickle for a nutted cheese sandwich and a coffee. Inflation. Chock Full o’Nuts – 25 West 23rd St (btwn 5th Ave & Broadway) New York, NY 10010. This site uses Akismet to reduce spam. PROSPECT BAR & GRILL I ordered the Prospect Pot Pie –a whole lamb shank (bone and all) with a puff pastry sitting on top. I usually don’t like pot pies that aren’t true pies, but this was pretty awesome. I love whole lamb shanks. $15. Prospect Bar & Grill – 545 5th Ave (btwn 7th Ave & 8th Ave) Brooklyn, NY 11215. Here’s Shonali interviewed byBloomberg.
BLUE DOTS ON RAW MEAT? Reply. nina Nov 29, 2009. That’s alot of ink and sort of a weird pattern, it’s likely grading dye. The weird pattern may be from being placed on the white absorbent pad that meat comes on, causing the dye to sort of bleed. Or it’s from being next to a larger stamped cut. The meat’s grade is stamped within a purple/blue shield(a
ABOUT ME SO HUNGRY
Me So Hungry (mightysweet.com) is the creation of Jason Lam – TV producer, musician, former MidtownLunch contributor and 2011 Chicago Food Film Festival Filmmaker of the Year. Based in NYC, Jason writes about restaurants, food products and occasionally makes anembarrassing video.
SANDWICH | ME SO HUNGRY Tio Wally Eats America: Roast Beef sandwich from Casey’s. Tio Wally. Jun 29, 2014. tio wally. I’m happy to have Tio Wally (long-time Me So Hungry reader) aboard to send in his eating adventures from across America. Here he is in McPherson, Kansas. Greetings from McPherson, Kansas N 38° 22.1632’ BAKED BEER-CAN CORNISH HENS Seasoned the hens with olive oil, salt, pepper, Adobo seasoning (and probably other stuff we had in the cabinet like garlic powder, cumin, oregano). Then I put a half drunken can of PBR (with the help of Rusty) up the cavities of the hens. I remember one of the guys took a lot of stretching, but I eventually got that beer up its butt. PROSPECT BAR & GRILL I ordered the Prospect Pot Pie –a whole lamb shank (bone and all) with a puff pastry sitting on top. I usually don’t like pot pies that aren’t true pies, but this was pretty awesome. I love whole lamb shanks. $15. Prospect Bar & Grill – 545 5th Ave (btwn 7th Ave & 8th Ave) Brooklyn, NY 11215. Here’s Shonali interviewed byBloomberg.
RAMEN AND FRIENDS
Yoshie had a Ramen and Friends lunch at Larb Ubol in Hell's Kitchen. She and Rob like the chef's other restaurants in Queens. I got lost because there were so many Thai restaurants in this area on 9th Ave.DISNEYLAND FOOD
Disneyland Food – Turkey Legs & Gumbo. Jason Lam. Aug 24, 2009. partying, travel. Growing up in Orlando meant being raised by Disney World & Mickey Mouse. So glad to check out Disneyland in Anaheim for the first time. Many of the same rides I remembered, some with differences. Space Mountain doesn’t have any drops like it’s eastcoast
BURGER KING WHOPPER VS IMPOSSIBLE WHOPPER! Play the video below to find out if the plant-based Impossible Whopper is better than the regular OG beef Whopper. FIVE GUYS’ BURGER ALL THE WAY CosetTheTable Feb 24, 2010 . Five Guys is a regular thing down here, “everything” or “all the way” is just the ones without the asterisk. It’s partially because otherwise you’d end up with cooked onions and raw onions, among other things, and most people don’t actually want that. ICHIRAN: EATING RAMEN ALONE IN A CUBBY HOLE Ichiran: Eating Ramen Alone in a Cubby Hole. A popular Japanese ramen chain, Ichiran, recently opened up their first US location in Brooklyn (East Williamsburg/Bushwick – Morgan L stop). They’re famous for their Tonkotsu Ramen (pork broth) and eating by yourself in small booth for one. It’s like eating in a closed-in cubicle.TABLA BREAD BAR
The weather isn't going to hold up much longer for outdoor seating at Tabla's Bread Bar. Possibly a week left. I got the prix fixe lunch. Isit pre-fee or
ME SO HUNGRY
Latin Beet Kitchen is the newish restaurant connected to the front of Raymi, the fancy Peruvian restaurant on 24th Street. I've been wondering what this place was.ABOUT ME SO HUNGRY
Me So Hungry (mightysweet.com) is the creation of Jason Lam – TV producer, musician, former MidtownLunch contributor and 2011 Chicago Food Film Festival Filmmaker of the Year.CHOCK FULL O’NUTS
Before being a coffee brand, they used to have Chock Full o’Nuts lunch counters all around NYC dating as far back as the 1920’s. This is their first lunch counter/diner in about 30 years. PEPSI THROWBACK VS MEXICAN PEPSI I got curious after writing my last post, that I ran to the Mexican grocery in my neighborhood to picked up a Mexican Pepsi in what looks like an old recycled glass bottle (with scratch marks).It was next to the Mexican Coca-Cola and Fanta, all in recycled bottles as well. Also picked up one of those new Pepsi Throwbacks (the new retro-looking soda highlighting its use of real sugar) at BAKED BEER-CAN CORNISH HENS I’m trying to think what to make today for the Florida Gators v S. Carolina Game Cocks. Although Tio Wally recently reminded me of the Mexican Cock, I suppose poultry would be the better choice.Here’s some old photos of Russ and I cooking some Beer-Can Cornish Hens from back in the day when I was just thinking of starting a food blog. HOWARD’S CRISPY FRIED CHICKEN SKINS johndoe Sep 18, 2016 . howards has a website but they charge you alot for shipping . if u google fried chicken skins the website is thefirst one. Reply
TRADER JOE’S CABERNET BEEF POT ROAST Lin Feb 27, 2012 . We tried the Trader Joe’s Peppercorn pot roast (or beef roastI forgot exactly what it is called), not sure exactlywhat to expect,
LA ISLA CUCHIFRITOS’ PIG EAR On my quest to finally try pig ear, I walked down Ave of Puerto Rico (Graham Ave) with Bonnie.We found this small bustling counter serving fried things in the window along with other Latin dishes like roast pork, chicken, rice & beans. PROSPECT BAR & GRILL We went to Prospect Bar & Grill in Park Slope for Shonali’s birthday. I ordered the Prospect Pot Pie –a whole lamb shank (bone and all) with a puff pastry sitting on top. BLUE DOTS ON RAW MEAT? nina Nov 29, 2009 . That’s alot of ink and sort of a weird pattern, it’s likely grading dye. The weird pattern may be from being placed on the white absorbent pad thatME SO HUNGRY
Latin Beet Kitchen is the newish restaurant connected to the front of Raymi, the fancy Peruvian restaurant on 24th Street. I've been wondering what this place was.ABOUT ME SO HUNGRY
Me So Hungry (mightysweet.com) is the creation of Jason Lam – TV producer, musician, former MidtownLunch contributor and 2011 Chicago Food Film Festival Filmmaker of the Year.CHOCK FULL O’NUTS
Before being a coffee brand, they used to have Chock Full o’Nuts lunch counters all around NYC dating as far back as the 1920’s. This is their first lunch counter/diner in about 30 years. PEPSI THROWBACK VS MEXICAN PEPSI I got curious after writing my last post, that I ran to the Mexican grocery in my neighborhood to picked up a Mexican Pepsi in what looks like an old recycled glass bottle (with scratch marks).It was next to the Mexican Coca-Cola and Fanta, all in recycled bottles as well. Also picked up one of those new Pepsi Throwbacks (the new retro-looking soda highlighting its use of real sugar) at BAKED BEER-CAN CORNISH HENS I’m trying to think what to make today for the Florida Gators v S. Carolina Game Cocks. Although Tio Wally recently reminded me of the Mexican Cock, I suppose poultry would be the better choice.Here’s some old photos of Russ and I cooking some Beer-Can Cornish Hens from back in the day when I was just thinking of starting a food blog. HOWARD’S CRISPY FRIED CHICKEN SKINS johndoe Sep 18, 2016 . howards has a website but they charge you alot for shipping . if u google fried chicken skins the website is thefirst one. Reply
TRADER JOE’S CABERNET BEEF POT ROAST Lin Feb 27, 2012 . We tried the Trader Joe’s Peppercorn pot roast (or beef roastI forgot exactly what it is called), not sure exactlywhat to expect,
LA ISLA CUCHIFRITOS’ PIG EAR On my quest to finally try pig ear, I walked down Ave of Puerto Rico (Graham Ave) with Bonnie.We found this small bustling counter serving fried things in the window along with other Latin dishes like roast pork, chicken, rice & beans. PROSPECT BAR & GRILL We went to Prospect Bar & Grill in Park Slope for Shonali’s birthday. I ordered the Prospect Pot Pie –a whole lamb shank (bone and all) with a puff pastry sitting on top. BLUE DOTS ON RAW MEAT? nina Nov 29, 2009 . That’s alot of ink and sort of a weird pattern, it’s likely grading dye. The weird pattern may be from being placed on the white absorbent pad thatABOUT ME SO HUNGRY
Me So Hungry (mightysweet.com) is the creation of Jason Lam – TV producer, musician, former MidtownLunch contributor and 2011 Chicago Food Film Festival Filmmaker of the Year. SANDWICH | ME SO HUNGRY I grew up in Florida, where Publix was one of the main grocery stores. I've had friends that worked there in high school and in college. They always told me that the subs were so good there. BAKED BEER-CAN CORNISH HENS I’m trying to think what to make today for the Florida Gators v S. Carolina Game Cocks. Although Tio Wally recently reminded me of the Mexican Cock, I suppose poultry would be the better choice.Here’s some old photos of Russ and I cooking some Beer-Can Cornish Hens from back in the day when I was just thinking of starting a food blog.RAMEN AND FRIENDS
Yoshie had a Ramen and Friends lunch at Larb Ubol in Hell's Kitchen. She and Rob like the chef's other restaurants in Queens. I got lost because there were so many Thai restaurants in this area on 9th Ave. PROSPECT BAR & GRILL We went to Prospect Bar & Grill in Park Slope for Shonali’s birthday. I ordered the Prospect Pot Pie –a whole lamb shank (bone and all) with a puff pastry sitting on top.DISNEYLAND FOOD
Growing up in Orlando meant being raised by Disney World & Mickey Mouse. So glad to check out Disneyland in Anaheim for the first time. Many of the same rides I FIVE GUYS’ BURGER ALL THE WAY CosetTheTable Feb 24, 2010 . Five Guys is a regular thing down here, “everything” or “all the way” is just the ones without the asterisk. It’s partially because otherwise you’d end up with cooked onions and raw onions, among other things, and most people don’t actually want that. BURGER KING WHOPPER VS IMPOSSIBLE WHOPPER! Play the video below to find out if the plant-based Impossible Whopper is better than the regular OG beef Whopper. ICHIRAN: EATING RAMEN ALONE IN A CUBBY HOLE A popular Japanese ramen chain, Ichiran, recently opened up their first US location in Brooklyn (East Williamsburg/Bushwick - Morgan L stop). They're famous forTABLA BREAD BAR
The weather isn't going to hold up much longer for outdoor seating at Tabla's Bread Bar. Possibly a week left. I got the prix fixe lunch. Isit pre-fee or
Breaking __
* Burger King Whopper vs Impossible Whopper! * Arby's Meat Mountain Challenge * Ichiran: Eating Ramen Alone in a Cubby Hole * How to Easily Open Up a Jar of Pickles (EASY!!)__
BURGER KING WHOPPER VS IMPOSSIBLE WHOPPER!__ Jason Lam
__ Aug 11, 2019
__ burger
ARBY’S MEAT MOUNTAIN CHALLENGE__ Jason Lam
__ Apr 8, 2017
__ fast food
, sandwich
ICHIRAN: EATING RAMEN ALONE IN A CUBBY HOLE__ Jason Lam
__ Dec 22, 2016
__ ramen
HOW TO EASILY OPEN UP A JAR OF PICKLES (EASY!!)__ Jason Lam
__ Oct 16, 2016
__ video
LATIN BEET KITCHEN FALL PREVIEW__ Jason Lam
__ Oct 11, 2016
__ restauranting
Latin Beet Kitchen is the newish restaurant connected to the front of Raymi, the fancy Peruvian restaurant on 24th Street. I've been wondering what this place was. I've seen a few people eat out in thefront ou...
THE TURTLE BURGER RETURNS TO THE FOOD FILM FESTIVAL__ Jason Lam
__ Oct 8, 2016
__ concert/event
My video, How To Make a Turtle Burger, returns to the Food Film Festival on their opening night (Best of a Decade). These Food Food Festival night are awesome. You can get crazy drunk with all theunlimited boo...
CAMPBELL’S CHUNKY BEER-N-CHEESE SOUP (DRUNK REVIEW)__ Jason Lam
__ Sep 18, 2016
__ product ,
video
...
“CROOKED” HILLARY $3 CHOCOLATE BAR__ Jason Lam
__ Aug 6, 2016
__ product
Diana picked this gem up at the local grocery store. It's a chocolate bar made to look like a $3 bill with Hillary Clinton on it. I guess because it's to show she is as crooked as a $3 bill. But do they meanto...
THE HUNT FOR DR. KLAW KICKSTARTER__ Jason Lam
__ Jul 21, 2016
__ seafood
Check out my friend that you may have seen on Me So Hungry --Ben Sargent (who is a cooking celebrity --Cooking Channel, Food Network). He has a new Kickstarter. There's only 4 days left. So pledge now.Sorry I ...
BURGER KING MAC N’ CHEETOS™ DRUNK REVIEW__ Jason Lam
__ Jul 10, 2016
__ fast food
Okay, we were drunk last night after seeing Guided By Voices at the South Street Seaport. Saw a sign for Burger King's new Mac n' Cheetos. Went in ordered that and a Grilled Hot Dog we never tried. YOLO!Fir...
NATHAN’S ORIGINAL CONEY ISLAND VS NATHAN’S SATELLITE__ Jason Lam
__ Jul 5, 2016
__ fast food
So I've been to Nathan's Original in Coney Island on Surf Ave. I've been to the one on the boardwalk at Coney Island. I've been to the one at MCU baseball park in Coney Island. I think I've been to one at some...
JAPANESE SAKE FLAVORED NESTLÉ KIT KAT__ Jason Lam
__ Jun 25, 2016
__ product ,
treats
Sam brought these in for Taste Tuesdays. Looks like a box of a bottle of sake. Inside is filled with Kit Kat minis. They were white chocolate Kit Kats with a hint of sake smell and flavor. It actuallyhas 0....
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