EASY HOMEMADE MASALA PASTE RECIPE Add all the ingredients except for the vegetable oil to a blender. Pulse the ingredients for about 15 seconds. Scrape down the sides. Pulse again. Do this a couple of times until the mixture is quite crumbly, especially the almonds. Then add the vegetable oil. EASY HOMEMADE TACO SHELLS FROM SCRATCH Place a non-stick pan over medium heat for 5 minutes. Don’t add any oil or butter. Place a dough circle in the hot pan and let it bake for a minute. Then flip it over using a spatula. 5) Bake it on the other side for 2 more minutes. Make sure it doesn’t burn. EASY CLASSIC POTATO SALAD RECIPE WITH OLIVE OIL Add the chopped potatoes. Cook for 20 minutes until the potatoes are tender and drain them. Then transfer the cooked potatoes to a large salad bowl and add the freshly chopped herbs. Mix well. Stir the potato salad well. If the salad looks too dry add extra olive oil. Check the seasoning and add more pepper or salt to taste if necessary. 20 EASY CHINESE TAKEAWAY RECIPES 3) Chinese Hakka Noodles (Honest Cooking) Who can say no to these Chinese takeaway hakka noodles by Honest Cooking Credits for this recipe go to Nandita Nataraj. Here is what she says about these Hakka noodles: “It is one of the most popular Indo-Chinese creations.A nutritious and wholesome street food that was created by the Hakka immigrants in Kolkata. EASY FRUIT EMPANADAS RECIPE Fold the fruit empanada and close it. Secure the sides with a fork. Place the fruit empanadas on a baking tray lined with baking paper. Brush the top with the remaining egg wash and sprinkle with extra caster sugar. Bake the fruit empanadas in a preheated oven at 392°F (200°C) for about 25 to 30 minutes. EASY BEEF NOODLES & BOK CHOY STIR FRY Stir and cook for 2 minutes. Slice the cooked steak up and add it to the bok choy. Stir the beef and vegetables well. Then add the noodles. Give all the ingredients a good stir and cook until most of the liquid has gone and the noodles are coated nicely with the sauce. Check the seasoning and add extra fish sauce or hot chili sauce to taste. EASY OVEN BAKED LEEKS RECIPE Then season with a little bit of pepper. Put the pan in a preheated oven at 356°F (180°C) for 40 minutes. Regularly check if the leeks need an extra splash of water to prevent them from burning. Turn off the heat but let the leeks rest in the hot oven for another 20 minutes. Carefully remove the pan (watch out, it’s BEST BELGIAN TOMATE AUX CREVETTES Add the egg yolk and the strong mustard to a large mixing bowl. Season with a little pepper and salt. The yolk should be at room temperature. If the ingredients are too cold, the mayo will split more easily. Then beat the yolk mixture quickly using a large balloon whisk. Then add the groundnut oil, drop by drop. BEST PICKLED CABBAGE RECIPE FOR HOT DOGS & TACOS 6) Cook the green beans for 3 minute and take the saucepan off the heat. Scoop the green beans and bay leaves into a sterilized jar. 7) Add the rest of the spicy vinegar water until the green beans are fully submerged. 8) Don't close the lid until the pickled green beans have cooled down fully. BEST GOAT CHEESE TORTELLINI RECIPE Make the goat cheese filling: add the sun dried tomatoes and fresh basil to a clean blender. Pulse well until you get a chunky puree. Add this and the goat cheese to a mixing bowl. Stir well. Then check the seasoning and add extra pepper or salt to taste. Put the cheese filling in the fridge until needed later. EASY HOMEMADE MASALA PASTE RECIPE Add all the ingredients except for the vegetable oil to a blender. Pulse the ingredients for about 15 seconds. Scrape down the sides. Pulse again. Do this a couple of times until the mixture is quite crumbly, especially the almonds. Then add the vegetable oil. EASY HOMEMADE TACO SHELLS FROM SCRATCH Place a non-stick pan over medium heat for 5 minutes. Don’t add any oil or butter. Place a dough circle in the hot pan and let it bake for a minute. Then flip it over using a spatula. 5) Bake it on the other side for 2 more minutes. Make sure it doesn’t burn. EASY CLASSIC POTATO SALAD RECIPE WITH OLIVE OIL Add the chopped potatoes. Cook for 20 minutes until the potatoes are tender and drain them. Then transfer the cooked potatoes to a large salad bowl and add the freshly chopped herbs. Mix well. Stir the potato salad well. If the salad looks too dry add extra olive oil. Check the seasoning and add more pepper or salt to taste if necessary. 20 EASY CHINESE TAKEAWAY RECIPES 3) Chinese Hakka Noodles (Honest Cooking) Who can say no to these Chinese takeaway hakka noodles by Honest Cooking Credits for this recipe go to Nandita Nataraj. Here is what she says about these Hakka noodles: “It is one of the most popular Indo-Chinese creations.A nutritious and wholesome street food that was created by the Hakka immigrants in Kolkata. EASY FRUIT EMPANADAS RECIPE Fold the fruit empanada and close it. Secure the sides with a fork. Place the fruit empanadas on a baking tray lined with baking paper. Brush the top with the remaining egg wash and sprinkle with extra caster sugar. Bake the fruit empanadas in a preheated oven at 392°F (200°C) for about 25 to 30 minutes. EASY BEEF NOODLES & BOK CHOY STIR FRY Stir and cook for 2 minutes. Slice the cooked steak up and add it to the bok choy. Stir the beef and vegetables well. Then add the noodles. Give all the ingredients a good stir and cook until most of the liquid has gone and the noodles are coated nicely with the sauce. Check the seasoning and add extra fish sauce or hot chili sauce to taste. EASY OVEN BAKED LEEKS RECIPE Then season with a little bit of pepper. Put the pan in a preheated oven at 356°F (180°C) for 40 minutes. Regularly check if the leeks need an extra splash of water to prevent them from burning. Turn off the heat but let the leeks rest in the hot oven for another 20 minutes. Carefully remove the pan (watch out, it’s BEST BELGIAN TOMATE AUX CREVETTES Add the egg yolk and the strong mustard to a large mixing bowl. Season with a little pepper and salt. The yolk should be at room temperature. If the ingredients are too cold, the mayo will split more easily. Then beat the yolk mixture quickly using a large balloon whisk. Then add the groundnut oil, drop by drop. BEST PICKLED CABBAGE RECIPE FOR HOT DOGS & TACOS 6) Cook the green beans for 3 minute and take the saucepan off the heat. Scoop the green beans and bay leaves into a sterilized jar. 7) Add the rest of the spicy vinegar water until the green beans are fully submerged. 8) Don't close the lid until the pickled green beans have cooled down fully. BEST GOAT CHEESE TORTELLINI RECIPE Make the goat cheese filling: add the sun dried tomatoes and fresh basil to a clean blender. Pulse well until you get a chunky puree. Add this and the goat cheese to a mixing bowl. Stir well. Then check the seasoning and add extra pepper or salt to taste. Put the cheese filling in the fridge until needed later. EASY HOMEMADE TACO SHELLS FROM SCRATCH Place a non-stick pan over medium heat for 5 minutes. Don’t add any oil or butter. Place a dough circle in the hot pan and let it bake for a minute. Then flip it over using a spatula. 5) Bake it on the other side for 2 more minutes. Make sure it doesn’t burn. Then flip it over a couple of times to make it bake evenly. EASY SHRIMP BOIL RECIPE WITH OLD BAY Instructions. Pour the water and the beer in a large pan and then add the garlic clove, the potatoes, a good dash of pepper and 2 tablespoons of the Old Bay seasoning. Bring the water to a very good boil. Slice the sausage into bite-size bits and add it to the boiling water. Cook the potatoes and sausage for 6 minutes. EASY OVEN BAKED FETA CHEESE CASSEROLE Instructions. Sprinkle the bottom of a small baking dish with olive oil and season with a pinch of pepper, salt, garlic powder and dried thyme. Place the feta cheese on top and sprinkle lightly with extra olive oil, pepper, salt, dried thyme and garlic powder. Place the feta cheese in a preheated oven and bake it for 15 minutes or until the top BEST #1 PAN FRIED SKATE WING RECIPE Pour the plain flour in a deep plate and season it with some pepper and salt. Then coat the skate on both sides with the flour and shake off the excess flour. Add 2 tablespoons of the unsalted butter to a large non-stick pan and place it over high heat. Once the butter has melted, add the floured skate wings. Sear them quickly on one side for
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HOW TO BOIL AND PEEL QUAIL EGGS BEST How To Boil And Peel Quail Eggs. But don’t worry, help is on the way. Here is how to boil and peel quail eggs easily! The reason why an egg cracks when you add it to boiling water is the pressure in the egg because of the temperature difference. The cold raw egg EASY 15 MINUTE MICROWAVE MUSHROOM SOUP Stir the rice and season with a pinch of pepper, salt and garlic powder. Also add the fresh chopped sage. Then add the sliced white mushrooms. Stir well, cover the bowl or dish again and place it back into the microwave for 3 minutes. After that, stir the rice again and check the tenderness. BEST VEGETABLES IN OYSTER SAUCE Stir again and bring the stock to a gentle boil. Then add the sliced carrot. Stir well and cook for a minute. Then add in the drained broccoli and the chopped green beans. Stir all the vegetables well now and drizzle with the oyster sauce marinade. Cook for 3 to 4 minutes. Keep the vegetables crunchy! EASY ALMOND CAKE RECIPE WITH YOGURT Then add the honey to the batter. Close the bowl and press Quick Stir for 10 more seconds. Scoop the cake batter in a small buttered cake tin or dish. Sprinkle with the shaved almonds. Bake the cake in a preheated oven at 356°F (180°C) for 30 minutes. Then remove the baked cake from the oven and let it BEST GOAT CHEESE TORTELLINI RECIPE Make the goat cheese filling: add the sun dried tomatoes and fresh basil to a clean blender. Pulse well until you get a chunky puree. Add this and the goat cheese to a mixing bowl. Stir well. Then check the seasoning and add extra pepper or salt to taste. Put the cheese filling in the fridge until needed later. BEST BELGIAN TOMATE AUX CREVETTES Add the egg yolk and the strong mustard to a large mixing bowl. Season with a little pepper and salt. The yolk should be at room temperature. If the ingredients are too cold, the mayo will split more easily. Then beat the yolk mixture quickly using a large balloon whisk. Then add the groundnut oil, drop by drop. Simple. Tasty. Good. yummy recipes for passionate foodies * HOME
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HI, I'M JUNE!
food blogger & instagram influencer Gosh, I love food! And I want to share that love and my most favorite homemade good recipes with all of you. What I do here: I’m the recipe developer, cook, photographer, food stylist, blogger, writer, editor and publisher. READ MORE…
EASY CHINESE TAKEAWAY RECIPES! GOOD RECIPES FOR LUNCH! BEST CHICKEN TORTELLINI STEW RECIPE Creamy, gooey and delicious… this comfort chicken tortellini stew is so rich and flavorful! A homemade stew with chicken, pasta and vegetables…
BEST BELGIAN TOMATO MEATBALL SOUP Here’s another Belgian classic: ‘tomatensoep met ballekes’ or traditional tomato meatball soup… My favorite soup when I was a child!
15 MINUTE EASY TUNA PASTA SAUCE Summer is in the air! So it’s about time for this easy tuna pasta sauce: al dente penne with a chunky tuna and tomato sauce! DELICIOUS VEGGIE MEALS, ANYONE? EASY FRIED PADRON PEPPERS (PIMIENTOS DE PADRON) There’s no tapas dinner without a plateful of charred pimientos de Padron… These fried padron peppers are so easy to prepare! BEST GARLIC & RICOTTA MUSHROOM SPAGHETTI Here’s another great dinner with leftovers! Let’s make a creamy mushroom spaghetti with a bunch of garlic and ricotta sauce! HEALTHY GINGER & CARROT MASH RECIPE Creamy, chunky and zesty… you will adore this ginger and carrot mash recipe! Great in combination with sausages and onion gravy. CLASSIC BELGIAN RECIPES! BEST BELGIAN TOMATO MEATBALL SOUP Here’s another Belgian classic: ‘tomatensoep met ballekes’ or traditional tomato meatball soup… My favorite soup when I was a child!
BEST BUTTER SOLE MEUNIERE RECIPE A classic sole meuniere recipe: here’s a delicious pan fried French dover sole with a quick and easy lemon and butter sauce! BEST BEER BRAISED PORK CHEEKS RECIPE Pork cheek stew with beetroot, gingerbread and brown beer… Gingerbread is often added to stews in Belgium, especially to beef stews!
CHOCOLATE!
BEST 3 MINUTE NUTELLA MUG CAKE Here’s a awesome sticky and sugary last minute snack or treat: try out this nutella mug cake! Ready in less than 10 minutes… 20 DELICIOUS CHOCOLATE MOUSSE RECIPES Are you a chocolate mousse fan? Then you have to check out these deliciously creative chocolate mousse recipes from fellow food bloggers! Let’s talk about a classic today. Chocolate mousse! How often do you make chocolate mousse at home? Have you ever made... EASY FLOURLESS CHOCOLATE CAKE RECIPE My famous flourless chocolate cake recipe… the easiest make ahead chocolate cake ever! Fail proof and it’s gluten free too! MY LATEST KITCHENAID COOK PROCESSOR RECIPES! BEST STRAWBERRY YOGURT PANNA COTTA Are you like me not good at making dessert? Then try this super easy strawberry yogurt panna cotta with pomegranate and wow your guests! EASY VANILLA & STRAWBERRY TOMATO JAM Never made a fruit jam before? Then start off with this very simple strawberry tomato jam with vanilla bean! Great on sandwiches or desserts…
EASY MASALA MEATBALL CURRY RECIPE What’s on the menu for dinner tonight? Let’s make a creamy masala meatball curry using a bunch of fresh homemade masala paste! LET’S COOK THAI!
20 BEST FRIED RICE RECIPES Leftover rice in your fridge? Love it! So many fried rice recipes to make with it the day after. Check out these 20 best fried rice recipes! Do you have leftover rice in your fridge? I am sure what you usually do with it? Do you have a couple of personal fried rice... EASY STIR FRIED CUCUMBER & PEANUT SAUCE Here’s a great vegetable summer side dish: my Thai stir fried cucumber covered in a creamy homemade peanut sauce… Delicious! EASY THAI LARB GAI (SPICY CHICKEN SALAD) Classic Thai larb gai chicken salad: spicy cooked chicken mince packed with fresh flavors such as lime juice, fish sauce, fresh chili and cilantro.
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