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PLANT-BASED FROZEN DESSERT BARS After a sumptuous plant-based meal, how about a deliciously dairy-free plant-based dessert? Deliver dessert perfection anytime. Bold or sublime, smooth or crunchy. We’ve raised the bar for creamy, indulgent dairy-free dessert. Chocolate Fudge Crunch. Classic Vanilla Bean. Salted Caramel Swirl. JOIN THE DAIYA FAMILY -- MAKING DAIRY-FREE EATING A JOY Daiya Foods is proud to be a leader in deliciously dairy-, gluten- and soy-free foods. We’ve been growing since our founding in 2008, and are now headquartered in beautiful, British Columbia. Today, our company continues to expand, adding more and more passionate Daiyans located in both Canada and the United States.PLANT-BASED PIZZA
The delicious crisp of a vegetable crust, made with cauliflower, sweet potato and spinach, paired with our herb tomato sauce and our best-ever plant-based cheeze shreds provide a truly tasty pizza experience. Who would have imagined that vegetables could be so delicious? Meatless Pepperoni Style with Jalapeño. Italian Herbs &Cheeze Style.
PLANT-BASED CHEEZECAKE The hint of sweetness in our artisan crust. The rich temptation of our creamy filling. One little taste and your senses will fall in love. Knowing our Cheezecake is free of dairy, soy and gluten, well, let’s just say you’re going to have a very delicious and indulgent day. New York. Key Lime. Chocolate. Strawberry.PLANT-BASED PIZZA
If you like good news with your good news, give our pizzas a try. A plant-based feast, everyone will love, we know it! A new thin and crispy crust, herb tomato sauce and topped with our Cutting Board cheeze shreds. They’re dairy-free, soy-free, gluten-free ANDchock-full of
PLANT-BASED SWISS STYLE SLICES Ingredients. Filtered Water, Potato Starch, Coconut Oil, Expeller Pressed: Canola and/or Safflower Oil, Tricalcium Phosphate, Vegan Natural Flavors, Salt, Pea Protein, Xanthan Gum, Lactic Acid (Vegan), Konjac Flour, Fruit and/or Vegetable Juice Color, Annatto Color, Yeast Extract, Vegan Enzyme, Vitamin B12. Learn more about our ingredients. PLANT-BASED MOZZARELLA SHREDS Mozzarella Style Shreds. Our dairy-free Mozzarella Style Shreds melt, ooze, bubble and stretch — just like regular mozzarella cheese. (Go ahead and do your happy dance.) These delicious Shreds are an ideal cheese alternative for pizzas, pastas and more. Find this product. Tell your grocer and/or restaurant that you want them to carry this PLAIN CREAM CHEEZE STYLE SPREAD Mild and fresh in flavour, Daiya’s Plain Cream Cheeze Style Spread is an ultra spreadable bagel game-changer. All the silky deliciousness you crave with none of the regret. DAIYA FOODS. FIND YOUR HAPPY PLATE. NO DAIRY, SOY OR GLUTENCONTACTPLAINCAREERSRECIPESOUR FOODSBLOG The industry leader in plant-based foods. Available at more than 25,000 grocery stores across North America and internationally. PLANT-BASED CHEEZE SHREDS Our dairy-free shreds can be used to top your pizza, or in quesadillas and macaroni and cheese — any of your favorite comfort foods that call for melted cheese. 100% plant-based and deliciously dairy-free. Parmesan Style Shreds. Mexican 4 Cheeze Style Shreds. Cheddar Style. Mozzarella Style. Spicy Monterey Jack Style. Cheddar & Mozza StyleBlend.
PLANT-BASED FROZEN DESSERT BARS After a sumptuous plant-based meal, how about a deliciously dairy-free plant-based dessert? Deliver dessert perfection anytime. Bold or sublime, smooth or crunchy. We’ve raised the bar for creamy, indulgent dairy-free dessert. Chocolate Fudge Crunch. Classic Vanilla Bean. Salted Caramel Swirl. JOIN THE DAIYA FAMILY -- MAKING DAIRY-FREE EATING A JOY Daiya Foods is proud to be a leader in deliciously dairy-, gluten- and soy-free foods. We’ve been growing since our founding in 2008, and are now headquartered in beautiful, British Columbia. Today, our company continues to expand, adding more and more passionate Daiyans located in both Canada and the United States.PLANT-BASED PIZZA
The delicious crisp of a vegetable crust, made with cauliflower, sweet potato and spinach, paired with our herb tomato sauce and our best-ever plant-based cheeze shreds provide a truly tasty pizza experience. Who would have imagined that vegetables could be so delicious? Meatless Pepperoni Style with Jalapeño. Italian Herbs &Cheeze Style.
PLANT-BASED CHEEZECAKE The hint of sweetness in our artisan crust. The rich temptation of our creamy filling. One little taste and your senses will fall in love. Knowing our Cheezecake is free of dairy, soy and gluten, well, let’s just say you’re going to have a very delicious and indulgent day. New York. Key Lime. Chocolate. Strawberry.PLANT-BASED PIZZA
If you like good news with your good news, give our pizzas a try. A plant-based feast, everyone will love, we know it! A new thin and crispy crust, herb tomato sauce and topped with our Cutting Board cheeze shreds. They’re dairy-free, soy-free, gluten-free ANDchock-full of
PLANT-BASED SWISS STYLE SLICES Ingredients. Filtered Water, Potato Starch, Coconut Oil, Expeller Pressed: Canola and/or Safflower Oil, Tricalcium Phosphate, Vegan Natural Flavors, Salt, Pea Protein, Xanthan Gum, Lactic Acid (Vegan), Konjac Flour, Fruit and/or Vegetable Juice Color, Annatto Color, Yeast Extract, Vegan Enzyme, Vitamin B12. Learn more about our ingredients. PLANT-BASED MOZZARELLA SHREDS Mozzarella Style Shreds. Our dairy-free Mozzarella Style Shreds melt, ooze, bubble and stretch — just like regular mozzarella cheese. (Go ahead and do your happy dance.) These delicious Shreds are an ideal cheese alternative for pizzas, pastas and more. Find this product. Tell your grocer and/or restaurant that you want them to carry this PLAIN CREAM CHEEZE STYLE SPREAD Mild and fresh in flavour, Daiya’s Plain Cream Cheeze Style Spread is an ultra spreadable bagel game-changer. All the silky deliciousness you crave with none of the regret. COOK WITH DAIYA AND CELEBRATE PLANT-BASED LIVING It's time to revisit all those recipes that call for cheese. Find recipes for meals, snacks, drinks and more. Crave without compromise. THERE’S CHEEZY GOODNESS WAITING FOR YOU Find out who carries Daiya, the industry leader in plant-based foods. Dairy, gluten and soy free. Available at more than 20,000 grocerystores.
PLANT-BASED COCONUT YOGURT ALTERNATIVES Find a sweet spot in your day with Daiya Coconut Yogurt Alternatives. Six flavors. Fruit has 50% less sugar per serving than averagedairy-free brand.
PLANT-BASED HOMESTYLE RANCH DRESSING Rich, creamy plant-based perfection. No dairy, gluten, soy or eggs. On salads, served with grilled veggies or as a dipping sauce and more.Find local grocer
NORTH AMERICA’S #1 DAIRY-FREE CHEEZE DAIRY-FREE DRESSINGS Hon’y Mustard 6 x 8.36 oz bottles Creamy Italian 6 x 8.36 oz bottles Homestyle Ranch 6 x 8.36 oz bottles Creamy Caesar 6 x 8.36 oz bottles PLANT-BASED MEDIUM CHEDDAR STYLE BLOCK Medium Cheddar Style Block. One bite and you’ll see why our Medium Cheddar Style Block is already a fan favorite. It’s got the rich cheddar flavor and melty, gooey texture of real cheddar cheese, making it the perfect alternative for mac-n-cheese, nachos or any other comfort foods you crave. PLAIN CREAM CHEEZE STYLE SPREAD Mild and fresh in flavour, Daiya’s Plain Cream Cheeze Style Spread is an ultra spreadable bagel game-changer. All the silky deliciousness you crave with none of the regret. CREAMY MACARONI AND CHEEZE Preheat oven to 350˚F. Prepare the cheese sauce while oven is warming. In a small pot, melt the vegan butter. When melted, add salt, pepper and nutritional yeast. Whisk in dairy-free milk product. Add Daiya Cheddar Style Shreds and cook over low/medium heat for 2-3 minutes, whisking frequently. Stir in the macaroni and mix together. OTSUKA ANNOUNCES THE ACQUISITION OF PLANT-BASED FOOD Acquisition furthers shared goals of establishing a global plant-based food platform delivering better health around the world. VANCOUVER, British Columbia, July 27, 2017 /PRNewswire/ — Otsuka Pharmaceutical Co., Ltd. (Otsuka), a wholly owned subsidiary of Otsuka Holdings Co., Ltd. and a global holistic healthcare company dedicated to bettering the health of people worldwide, today DAIRY-FREE PUDDING RECIPES In our eyes, chocolate and coconut is always a winning combination – and coconut milk, with its natural sweetness and creamy texture, makes the perfect base for a deliciously dairy-free pudding. Add some cocoa powder, semi-sweet chocolate chips and a bit of pure vanilla, and you’ve got a cool treat sure to rival any dairy-based version. DAIYA FOODS. FIND YOUR HAPPY PLATE. NO DAIRY, SOY OR GLUTENCONTACTPLAINCAREERSRECIPESOUR FOODSBLOG The industry leader in plant-based foods. Available at more than 25,000 grocery stores across North America and internationally. PLANT-BASED CHEEZE SHREDS Our dairy-free shreds can be used to top your pizza, or in quesadillas and macaroni and cheese — any of your favorite comfort foods that call for melted cheese. 100% plant-based and deliciously dairy-free. Parmesan Style Shreds. Mexican 4 Cheeze Style Shreds. Cheddar Style. Mozzarella Style. Spicy Monterey Jack Style. Cheddar & Mozza StyleBlend.
JOIN THE DAIYA FAMILY -- MAKING DAIRY-FREE EATING A JOY Daiya Foods is proud to be a leader in deliciously dairy-, gluten- and soy-free foods. We’ve been growing since our founding in 2008, and are now headquartered in beautiful, British Columbia. Today, our company continues to expand, adding more and more passionate Daiyans located in both Canada and the United States. PLANT-BASED FROZEN DESSERT BARS After a sumptuous plant-based meal, how about a deliciously dairy-free plant-based dessert? Deliver dessert perfection anytime. Bold or sublime, smooth or crunchy. We’ve raised the bar for creamy, indulgent dairy-free dessert. Chocolate Fudge Crunch. Classic Vanilla Bean. Salted Caramel Swirl.PLANT-BASED PIZZA
The delicious crisp of a vegetable crust, made with cauliflower, sweet potato and spinach, paired with our herb tomato sauce and our best-ever plant-based cheeze shreds provide a truly tasty pizza experience. Who would have imagined that vegetables could be so delicious? Meatless Pepperoni Style with Jalapeño. Italian Herbs &Cheeze Style.
PLANT-BASED CHEEZECAKE The hint of sweetness in our artisan crust. The rich temptation of our creamy filling. One little taste and your senses will fall in love. Knowing our Cheezecake is free of dairy, soy and gluten, well, let’s just say you’re going to have a very delicious and indulgent day. New York. Key Lime. Chocolate. Strawberry. PLANT-BASED SWISS STYLE SLICES Ingredients. Filtered Water, Potato Starch, Coconut Oil, Expeller Pressed: Canola and/or Safflower Oil, Tricalcium Phosphate, Vegan Natural Flavors, Salt, Pea Protein, Xanthan Gum, Lactic Acid (Vegan), Konjac Flour, Fruit and/or Vegetable Juice Color, Annatto Color, Yeast Extract, Vegan Enzyme, Vitamin B12. Learn more about our ingredients. PLANT-BASED MOZZARELLA SHREDS Mozzarella Style Shreds. Our dairy-free Mozzarella Style Shreds melt, ooze, bubble and stretch — just like regular mozzarella cheese. (Go ahead and do your happy dance.) These delicious Shreds are an ideal cheese alternative for pizzas, pastas and more. Find this product. Tell your grocer and/or restaurant that you want them to carry this PLANT-BASED HOMESTYLE RANCH DRESSING Rich, creamy plant-based perfection. No dairy, gluten, soy or eggs. On salads, served with grilled veggies or as a dipping sauce and more.Find local grocer
DELUXE CHEDDAR STYLE CHEEZY MAC 2 qt. (8 cups) of water in medium saucepan. Stir in macaroni pasta. Cook. 7 to 8 minutes or until tender, stirring occasionally. Drain. Return to saucepan, massage sauce packet to mix thoroughly. Squeeze. Cheeze sauce over hot macaroni. Stir until blended. DAIYA FOODS. FIND YOUR HAPPY PLATE. NO DAIRY, SOY OR GLUTENCONTACTPLAINCAREERSRECIPESOUR FOODSBLOG The industry leader in plant-based foods. Available at more than 25,000 grocery stores across North America and internationally. PLANT-BASED CHEEZE SHREDS Our dairy-free shreds can be used to top your pizza, or in quesadillas and macaroni and cheese — any of your favorite comfort foods that call for melted cheese. 100% plant-based and deliciously dairy-free. Parmesan Style Shreds. Mexican 4 Cheeze Style Shreds. Cheddar Style. Mozzarella Style. Spicy Monterey Jack Style. Cheddar & Mozza StyleBlend.
JOIN THE DAIYA FAMILY -- MAKING DAIRY-FREE EATING A JOY Daiya Foods is proud to be a leader in deliciously dairy-, gluten- and soy-free foods. We’ve been growing since our founding in 2008, and are now headquartered in beautiful, British Columbia. Today, our company continues to expand, adding more and more passionate Daiyans located in both Canada and the United States. PLANT-BASED FROZEN DESSERT BARS After a sumptuous plant-based meal, how about a deliciously dairy-free plant-based dessert? Deliver dessert perfection anytime. Bold or sublime, smooth or crunchy. We’ve raised the bar for creamy, indulgent dairy-free dessert. Chocolate Fudge Crunch. Classic Vanilla Bean. Salted Caramel Swirl.PLANT-BASED PIZZA
The delicious crisp of a vegetable crust, made with cauliflower, sweet potato and spinach, paired with our herb tomato sauce and our best-ever plant-based cheeze shreds provide a truly tasty pizza experience. Who would have imagined that vegetables could be so delicious? Meatless Pepperoni Style with Jalapeño. Italian Herbs &Cheeze Style.
PLANT-BASED CHEEZECAKE The hint of sweetness in our artisan crust. The rich temptation of our creamy filling. One little taste and your senses will fall in love. Knowing our Cheezecake is free of dairy, soy and gluten, well, let’s just say you’re going to have a very delicious and indulgent day. New York. Key Lime. Chocolate. Strawberry. PLANT-BASED SWISS STYLE SLICES Ingredients. Filtered Water, Potato Starch, Coconut Oil, Expeller Pressed: Canola and/or Safflower Oil, Tricalcium Phosphate, Vegan Natural Flavors, Salt, Pea Protein, Xanthan Gum, Lactic Acid (Vegan), Konjac Flour, Fruit and/or Vegetable Juice Color, Annatto Color, Yeast Extract, Vegan Enzyme, Vitamin B12. Learn more about our ingredients. PLANT-BASED MOZZARELLA SHREDS Mozzarella Style Shreds. Our dairy-free Mozzarella Style Shreds melt, ooze, bubble and stretch — just like regular mozzarella cheese. (Go ahead and do your happy dance.) These delicious Shreds are an ideal cheese alternative for pizzas, pastas and more. Find this product. Tell your grocer and/or restaurant that you want them to carry this PLANT-BASED HOMESTYLE RANCH DRESSING Rich, creamy plant-based perfection. No dairy, gluten, soy or eggs. On salads, served with grilled veggies or as a dipping sauce and more.Find local grocer
DELUXE CHEDDAR STYLE CHEEZY MAC 2 qt. (8 cups) of water in medium saucepan. Stir in macaroni pasta. Cook. 7 to 8 minutes or until tender, stirring occasionally. Drain. Return to saucepan, massage sauce packet to mix thoroughly. Squeeze. Cheeze sauce over hot macaroni. Stir until blended. COOK WITH DAIYA AND CELEBRATE PLANT-BASED LIVING It's time to revisit all those recipes that call for cheese. Find recipes for meals, snacks, drinks and more. Crave without compromise. THERE’S CHEEZY GOODNESS WAITING FOR YOU Find out who carries Daiya, the industry leader in plant-based foods. Dairy, gluten and soy free. Available at more than 20,000 grocerystores.
PLANT-BASED COCONUT YOGURT ALTERNATIVES Find a sweet spot in your day with Daiya Coconut Yogurt Alternatives. Six flavors. Fruit has 50% less sugar per serving than averagedairy-free brand.
PLANT-BASED HOMESTYLE RANCH DRESSING Rich, creamy plant-based perfection. No dairy, gluten, soy or eggs. On salads, served with grilled veggies or as a dipping sauce and more.Find local grocer
PLANT-BASED DRESSINGS Dairy-Free Dressings. Rich and creamy deliciousness without dairy, gluten, soy or eggs. Enjoy all the goodness of plant-based ingredients with dressing you can drizzle over your favorite salads or serve as a dipping sauce for a refreshing crudité. Get recipes, tips and PLANT-BASED MEDIUM CHEDDAR STYLE BLOCK Medium Cheddar Style Block. One bite and you’ll see why our Medium Cheddar Style Block is already a fan favorite. It’s got the rich cheddar flavor and melty, gooey texture of real cheddar cheese, making it the perfect alternative for mac-n-cheese, nachos or any other comfort foods you crave. PLANT-BASED CHEDDAR STYLE SHREDS Rich, balanced and smooth, our dairy-free Cheddar Style Shreds replicate the hot-and-stretchy joy traditional cheddar cheese delivers. Use them in any dish calling for melted cheddar, like creamy macaroni and cheese or gooey grilled cheese sandwiches. Yum! Tell your grocer and/or restaurant that you want them to carry this product. PLAIN CREAM CHEEZE STYLE SPREAD Mild and fresh in flavour, Daiya’s Plain Cream Cheeze Style Spread is an ultra spreadable bagel game-changer. All the silky deliciousness you crave with none of the regret. CREAMY MACARONI AND CHEEZE Preheat oven to 350˚F. Prepare the cheese sauce while oven is warming. In a small pot, melt the vegan butter. When melted, add salt, pepper and nutritional yeast. Whisk in dairy-free milk product. Add Daiya Cheddar Style Shreds and cook over low/medium heat for 2-3 minutes, whisking frequently. Stir in the macaroni and mix together. OTSUKA ANNOUNCES THE ACQUISITION OF PLANT-BASED FOOD Acquisition furthers shared goals of establishing a global plant-based food platform delivering better health around the world. VANCOUVER, British Columbia, July 27, 2017 /PRNewswire/ — Otsuka Pharmaceutical Co., Ltd. (Otsuka), a wholly owned subsidiary of Otsuka Holdings Co., Ltd. and a global holistic healthcare company dedicated to bettering the health of people worldwide, today DAIYA FOODS. FIND YOUR HAPPY PLATE. NO DAIRY, SOY OR GLUTENCONTACTPLAINCAREERSRECIPESOUR FOODSBLOG The industry leader in plant-based foods. Available at more than 25,000 grocery stores across North America and internationally.PLANT-BASED PIZZA
The delicious crisp of a vegetable crust, made with cauliflower, sweet potato and spinach, paired with our herb tomato sauce and our best-ever plant-based cheeze shreds provide a truly tasty pizza experience. Who would have imagined that vegetables could be so delicious? Meatless Pepperoni Style with Jalapeño. Italian Herbs &Cheeze Style.
PLANT-BASED FROZEN DESSERT BARS After a sumptuous plant-based meal, how about a deliciously dairy-free plant-based dessert? Deliver dessert perfection anytime. Bold or sublime, smooth or crunchy. We’ve raised the bar for creamy, indulgent dairy-free dessert. Chocolate Fudge Crunch. Classic Vanilla Bean. Salted Caramel Swirl. JOIN THE DAIYA FAMILY -- MAKING DAIRY-FREE EATING A JOY Daiya Foods is proud to be a leader in deliciously dairy-, gluten- and soy-free foods. We’ve been growing since our founding in 2008, and are now headquartered in beautiful, British Columbia. Today, our company continues to expand, adding more and more passionate Daiyans located in both Canada and the United States.PLANT-BASED PIZZA
If you like good news with your good news, give our pizzas a try. A plant-based feast, everyone will love, we know it! A new thin and crispy crust, herb tomato sauce and topped with our Cutting Board cheeze shreds. They’re dairy-free, soy-free, gluten-free ANDchock-full of
PLANT-BASED CHEEZECAKE The hint of sweetness in our artisan crust. The rich temptation of our creamy filling. One little taste and your senses will fall in love. Knowing our Cheezecake is free of dairy, soy and gluten, well, let’s just say you’re going to have a very delicious and indulgent day. New York. Key Lime. Chocolate. Strawberry. PLANT-BASED MOZZARELLA SHREDS Mozzarella Style Shreds. Our dairy-free Mozzarella Style Shreds melt, ooze, bubble and stretch — just like regular mozzarella cheese. (Go ahead and do your happy dance.) These delicious Shreds are an ideal cheese alternative for pizzas, pastas and more. Find this product. Tell your grocer and/or restaurant that you want them to carry this PLANT-BASED HOMESTYLE RANCH DRESSING Rich, creamy plant-based perfection. No dairy, gluten, soy or eggs. On salads, served with grilled veggies or as a dipping sauce and more.Find local grocer
DELUXE CHEDDAR STYLE CHEEZY MAC 2 qt. (8 cups) of water in medium saucepan. Stir in macaroni pasta. Cook. 7 to 8 minutes or until tender, stirring occasionally. Drain. Return to saucepan, massage sauce packet to mix thoroughly. Squeeze. Cheeze sauce over hot macaroni. Stir until blended. CREAMY MACARONI AND CHEEZE Preheat oven to 350˚F. Prepare the cheese sauce while oven is warming. In a small pot, melt the vegan butter. When melted, add salt, pepper and nutritional yeast. Whisk in dairy-free milk product. Add Daiya Cheddar Style Shreds and cook over low/medium heat for 2-3 minutes, whisking frequently. Stir in the macaroni and mix together. DAIYA FOODS. FIND YOUR HAPPY PLATE. NO DAIRY, SOY OR GLUTENCONTACTPLAINCAREERSRECIPESOUR FOODSBLOG The industry leader in plant-based foods. Available at more than 25,000 grocery stores across North America and internationally.PLANT-BASED PIZZA
The delicious crisp of a vegetable crust, made with cauliflower, sweet potato and spinach, paired with our herb tomato sauce and our best-ever plant-based cheeze shreds provide a truly tasty pizza experience. Who would have imagined that vegetables could be so delicious? Meatless Pepperoni Style with Jalapeño. Italian Herbs &Cheeze Style.
PLANT-BASED FROZEN DESSERT BARS After a sumptuous plant-based meal, how about a deliciously dairy-free plant-based dessert? Deliver dessert perfection anytime. Bold or sublime, smooth or crunchy. We’ve raised the bar for creamy, indulgent dairy-free dessert. Chocolate Fudge Crunch. Classic Vanilla Bean. Salted Caramel Swirl. JOIN THE DAIYA FAMILY -- MAKING DAIRY-FREE EATING A JOY Daiya Foods is proud to be a leader in deliciously dairy-, gluten- and soy-free foods. We’ve been growing since our founding in 2008, and are now headquartered in beautiful, British Columbia. Today, our company continues to expand, adding more and more passionate Daiyans located in both Canada and the United States.PLANT-BASED PIZZA
If you like good news with your good news, give our pizzas a try. A plant-based feast, everyone will love, we know it! A new thin and crispy crust, herb tomato sauce and topped with our Cutting Board cheeze shreds. They’re dairy-free, soy-free, gluten-free ANDchock-full of
PLANT-BASED CHEEZECAKE The hint of sweetness in our artisan crust. The rich temptation of our creamy filling. One little taste and your senses will fall in love. Knowing our Cheezecake is free of dairy, soy and gluten, well, let’s just say you’re going to have a very delicious and indulgent day. New York. Key Lime. Chocolate. Strawberry. PLANT-BASED MOZZARELLA SHREDS Mozzarella Style Shreds. Our dairy-free Mozzarella Style Shreds melt, ooze, bubble and stretch — just like regular mozzarella cheese. (Go ahead and do your happy dance.) These delicious Shreds are an ideal cheese alternative for pizzas, pastas and more. Find this product. Tell your grocer and/or restaurant that you want them to carry this PLANT-BASED HOMESTYLE RANCH DRESSING Rich, creamy plant-based perfection. No dairy, gluten, soy or eggs. On salads, served with grilled veggies or as a dipping sauce and more.Find local grocer
DELUXE CHEDDAR STYLE CHEEZY MAC 2 qt. (8 cups) of water in medium saucepan. Stir in macaroni pasta. Cook. 7 to 8 minutes or until tender, stirring occasionally. Drain. Return to saucepan, massage sauce packet to mix thoroughly. Squeeze. Cheeze sauce over hot macaroni. Stir until blended. CREAMY MACARONI AND CHEEZE Preheat oven to 350˚F. Prepare the cheese sauce while oven is warming. In a small pot, melt the vegan butter. When melted, add salt, pepper and nutritional yeast. Whisk in dairy-free milk product. Add Daiya Cheddar Style Shreds and cook over low/medium heat for 2-3 minutes, whisking frequently. Stir in the macaroni and mix together. COOK WITH DAIYA AND CELEBRATE PLANT-BASED LIVING It's time to revisit all those recipes that call for cheese. Find recipes for meals, snacks, drinks and more. Crave without compromise. PLANT-BASED CHEEZE SHREDS Our dairy-free shreds can be used to top your pizza, or in quesadillas and macaroni and cheese — any of your favorite comfort foods that call for melted cheese. 100% plant-based and deliciously dairy-free. Parmesan Style Shreds. Mexican 4 Cheeze Style Shreds. Cheddar Style. Mozzarella Style. Spicy Monterey Jack Style. Cheddar & Mozza StyleBlend.
PLANT-BASED SWISS STYLE SLICES Ingredients. Filtered Water, Potato Starch, Coconut Oil, Expeller Pressed: Canola and/or Safflower Oil, Tricalcium Phosphate, Vegan Natural Flavors, Salt, Pea Protein, Xanthan Gum, Lactic Acid (Vegan), Konjac Flour, Fruit and/or Vegetable Juice Color, Annatto Color, Yeast Extract, Vegan Enzyme, Vitamin B12. Learn more about our ingredients. THERE’S CHEEZY GOODNESS WAITING FOR YOU Find out who carries Daiya, the industry leader in plant-based foods. Dairy, gluten and soy free. Available at more than 20,000 grocerystores.
NORTH AMERICA’S #1 DAIRY-FREE CHEEZE DAIRY-FREE DRESSINGS Hon’y Mustard 6 x 8.36 oz bottles Creamy Italian 6 x 8.36 oz bottles Homestyle Ranch 6 x 8.36 oz bottles Creamy Caesar 6 x 8.36 oz bottles PLANT-BASED CHEDDAR STYLE SAUCE Cheddar Style Deluxe Cheeze Sauce. Your comfort food, your way. Top those veggies or that pasta with our new Cheddar Style Deluxe Cheeze Sauce. It’s the same plant-based sauce as in our best-selling Cheezy Mac — rich, creamy, ready to serve. PLANT-BASED HOMESTYLE RANCH DRESSING Rich, creamy plant-based perfection. No dairy, gluten, soy or eggs. On salads, served with grilled veggies or as a dipping sauce and more.Find local grocer
PLANT-BASED COCONUT YOGURT ALTERNATIVES Find a sweet spot in your day with Daiya Coconut Yogurt Alternatives. Six flavors. Fruit has 50% less sugar per serving than averagedairy-free brand.
PLANT-BASED CHEDDAR STYLE SHREDS Rich, balanced and smooth, our dairy-free Cheddar Style Shreds replicate the hot-and-stretchy joy traditional cheddar cheese delivers. Use them in any dish calling for melted cheddar, like creamy macaroni and cheese or gooey grilled cheese sandwiches. Yum! Tell your grocer and/or restaurant that you want them to carry this product. CLASSIC VANILLA BEAN NON-DAIRY FROZEN DESSERT BAR Classic Vanilla Bean Non-Dairy Frozen Dessert Bar. The rich, creamy vanilla bean base is extra delish dipped in fair trade dark chocolate and finished to perfection with a sumptuous dark chocolate drizzle. DAIYA FOODS. FIND YOUR HAPPY PLATE. NO DAIRY, SOY OR GLUTENCONTACTPLAINCAREERSRECIPESOUR FOODSBLOG The industry leader in plant-based foods. Available at more than 25,000 grocery stores across North America and internationally.PLANT-BASED PIZZA
The delicious crisp of a vegetable crust, made with cauliflower, sweet potato and spinach, paired with our herb tomato sauce and our best-ever plant-based cheeze shreds provide a truly tasty pizza experience. Who would have imagined that vegetables could be so delicious? Meatless Pepperoni Style with Jalapeño. Italian Herbs &Cheeze Style.
PLANT-BASED FROZEN DESSERT BARS After a sumptuous plant-based meal, how about a deliciously dairy-free plant-based dessert? Deliver dessert perfection anytime. Bold or sublime, smooth or crunchy. We’ve raised the bar for creamy, indulgent dairy-free dessert. Chocolate Fudge Crunch. Classic Vanilla Bean. Salted Caramel Swirl. JOIN THE DAIYA FAMILY -- MAKING DAIRY-FREE EATING A JOY Daiya Foods is proud to be a leader in deliciously dairy-, gluten- and soy-free foods. We’ve been growing since our founding in 2008, and are now headquartered in beautiful, British Columbia. Today, our company continues to expand, adding more and more passionate Daiyans located in both Canada and the United States.PLANT-BASED PIZZA
If you like good news with your good news, give our pizzas a try. A plant-based feast, everyone will love, we know it! A new thin and crispy crust, herb tomato sauce and topped with our Cutting Board cheeze shreds. They’re dairy-free, soy-free, gluten-free ANDchock-full of
PLANT-BASED CHEEZECAKE The hint of sweetness in our artisan crust. The rich temptation of our creamy filling. One little taste and your senses will fall in love. Knowing our Cheezecake is free of dairy, soy and gluten, well, let’s just say you’re going to have a very delicious and indulgent day. New York. Key Lime. Chocolate. Strawberry. PLANT-BASED MOZZARELLA SHREDS Mozzarella Style Shreds. Our dairy-free Mozzarella Style Shreds melt, ooze, bubble and stretch — just like regular mozzarella cheese. (Go ahead and do your happy dance.) These delicious Shreds are an ideal cheese alternative for pizzas, pastas and more. Find this product. Tell your grocer and/or restaurant that you want them to carry this PLANT-BASED HOMESTYLE RANCH DRESSING Rich, creamy plant-based perfection. No dairy, gluten, soy or eggs. On salads, served with grilled veggies or as a dipping sauce and more.Find local grocer
DELUXE CHEDDAR STYLE CHEEZY MAC 2 qt. (8 cups) of water in medium saucepan. Stir in macaroni pasta. Cook. 7 to 8 minutes or until tender, stirring occasionally. Drain. Return to saucepan, massage sauce packet to mix thoroughly. Squeeze. Cheeze sauce over hot macaroni. Stir until blended. CREAMY MACARONI AND CHEEZE Preheat oven to 350˚F. Prepare the cheese sauce while oven is warming. In a small pot, melt the vegan butter. When melted, add salt, pepper and nutritional yeast. Whisk in dairy-free milk product. Add Daiya Cheddar Style Shreds and cook over low/medium heat for 2-3 minutes, whisking frequently. Stir in the macaroni and mix together. DAIYA FOODS. FIND YOUR HAPPY PLATE. NO DAIRY, SOY OR GLUTENCONTACTPLAINCAREERSRECIPESOUR FOODSBLOG The industry leader in plant-based foods. Available at more than 25,000 grocery stores across North America and internationally.PLANT-BASED PIZZA
The delicious crisp of a vegetable crust, made with cauliflower, sweet potato and spinach, paired with our herb tomato sauce and our best-ever plant-based cheeze shreds provide a truly tasty pizza experience. Who would have imagined that vegetables could be so delicious? Meatless Pepperoni Style with Jalapeño. Italian Herbs &Cheeze Style.
PLANT-BASED FROZEN DESSERT BARS After a sumptuous plant-based meal, how about a deliciously dairy-free plant-based dessert? Deliver dessert perfection anytime. Bold or sublime, smooth or crunchy. We’ve raised the bar for creamy, indulgent dairy-free dessert. Chocolate Fudge Crunch. Classic Vanilla Bean. Salted Caramel Swirl. JOIN THE DAIYA FAMILY -- MAKING DAIRY-FREE EATING A JOY Daiya Foods is proud to be a leader in deliciously dairy-, gluten- and soy-free foods. We’ve been growing since our founding in 2008, and are now headquartered in beautiful, British Columbia. Today, our company continues to expand, adding more and more passionate Daiyans located in both Canada and the United States.PLANT-BASED PIZZA
If you like good news with your good news, give our pizzas a try. A plant-based feast, everyone will love, we know it! A new thin and crispy crust, herb tomato sauce and topped with our Cutting Board cheeze shreds. They’re dairy-free, soy-free, gluten-free ANDchock-full of
PLANT-BASED CHEEZECAKE The hint of sweetness in our artisan crust. The rich temptation of our creamy filling. One little taste and your senses will fall in love. Knowing our Cheezecake is free of dairy, soy and gluten, well, let’s just say you’re going to have a very delicious and indulgent day. New York. Key Lime. Chocolate. Strawberry. PLANT-BASED MOZZARELLA SHREDS Mozzarella Style Shreds. Our dairy-free Mozzarella Style Shreds melt, ooze, bubble and stretch — just like regular mozzarella cheese. (Go ahead and do your happy dance.) These delicious Shreds are an ideal cheese alternative for pizzas, pastas and more. Find this product. Tell your grocer and/or restaurant that you want them to carry this PLANT-BASED HOMESTYLE RANCH DRESSING Rich, creamy plant-based perfection. No dairy, gluten, soy or eggs. On salads, served with grilled veggies or as a dipping sauce and more.Find local grocer
DELUXE CHEDDAR STYLE CHEEZY MAC 2 qt. (8 cups) of water in medium saucepan. Stir in macaroni pasta. Cook. 7 to 8 minutes or until tender, stirring occasionally. Drain. Return to saucepan, massage sauce packet to mix thoroughly. Squeeze. Cheeze sauce over hot macaroni. Stir until blended. CREAMY MACARONI AND CHEEZE Preheat oven to 350˚F. Prepare the cheese sauce while oven is warming. In a small pot, melt the vegan butter. When melted, add salt, pepper and nutritional yeast. Whisk in dairy-free milk product. Add Daiya Cheddar Style Shreds and cook over low/medium heat for 2-3 minutes, whisking frequently. Stir in the macaroni and mix together. COOK WITH DAIYA AND CELEBRATE PLANT-BASED LIVING It's time to revisit all those recipes that call for cheese. Find recipes for meals, snacks, drinks and more. Crave without compromise. PLANT-BASED CHEEZE SHREDS Our dairy-free shreds can be used to top your pizza, or in quesadillas and macaroni and cheese — any of your favorite comfort foods that call for melted cheese. 100% plant-based and deliciously dairy-free. Parmesan Style Shreds. Mexican 4 Cheeze Style Shreds. Cheddar Style. Mozzarella Style. Spicy Monterey Jack Style. Cheddar & Mozza StyleBlend.
PLANT-BASED SWISS STYLE SLICES Ingredients. Filtered Water, Potato Starch, Coconut Oil, Expeller Pressed: Canola and/or Safflower Oil, Tricalcium Phosphate, Vegan Natural Flavors, Salt, Pea Protein, Xanthan Gum, Lactic Acid (Vegan), Konjac Flour, Fruit and/or Vegetable Juice Color, Annatto Color, Yeast Extract, Vegan Enzyme, Vitamin B12. Learn more about our ingredients. THERE’S CHEEZY GOODNESS WAITING FOR YOU Find out who carries Daiya, the industry leader in plant-based foods. Dairy, gluten and soy free. Available at more than 20,000 grocerystores.
NORTH AMERICA’S #1 DAIRY-FREE CHEEZE DAIRY-FREE DRESSINGS Hon’y Mustard 6 x 8.36 oz bottles Creamy Italian 6 x 8.36 oz bottles Homestyle Ranch 6 x 8.36 oz bottles Creamy Caesar 6 x 8.36 oz bottles PLANT-BASED CHEDDAR STYLE SAUCE Cheddar Style Deluxe Cheeze Sauce. Your comfort food, your way. Top those veggies or that pasta with our new Cheddar Style Deluxe Cheeze Sauce. It’s the same plant-based sauce as in our best-selling Cheezy Mac — rich, creamy, ready to serve. PLANT-BASED HOMESTYLE RANCH DRESSING Rich, creamy plant-based perfection. No dairy, gluten, soy or eggs. On salads, served with grilled veggies or as a dipping sauce and more.Find local grocer
PLANT-BASED COCONUT YOGURT ALTERNATIVES Find a sweet spot in your day with Daiya Coconut Yogurt Alternatives. Six flavors. Fruit has 50% less sugar per serving than averagedairy-free brand.
PLANT-BASED CHEDDAR STYLE SHREDS Rich, balanced and smooth, our dairy-free Cheddar Style Shreds replicate the hot-and-stretchy joy traditional cheddar cheese delivers. Use them in any dish calling for melted cheddar, like creamy macaroni and cheese or gooey grilled cheese sandwiches. Yum! Tell your grocer and/or restaurant that you want them to carry this product. CLASSIC VANILLA BEAN NON-DAIRY FROZEN DESSERT BAR Classic Vanilla Bean Non-Dairy Frozen Dessert Bar. The rich, creamy vanilla bean base is extra delish dipped in fair trade dark chocolate and finished to perfection with a sumptuous dark chocolate drizzle. DAIYA FOODS. FIND YOUR HAPPY PLATE. NO DAIRY, SOY OR GLUTENCONTACTPLAINCAREERSRECIPESOUR FOODSBLOG The industry leader in plant-based foods. Available at more than 25,000 grocery stores across North America and internationally.PLANT-BASED PIZZA
The delicious crisp of a vegetable crust, made with cauliflower, sweet potato and spinach, paired with our herb tomato sauce and our best-ever plant-based cheeze shreds provide a truly tasty pizza experience. Who would have imagined that vegetables could be so delicious? Meatless Pepperoni Style with Jalapeño. Italian Herbs &Cheeze Style.
PLANT-BASED CHEEZECAKE The hint of sweetness in our artisan crust. The rich temptation of our creamy filling. One little taste and your senses will fall in love. Knowing our Cheezecake is free of dairy, soy and gluten, well, let’s just say you’re going to have a very delicious and indulgent day. New York. Key Lime. Chocolate. Strawberry. JOIN THE DAIYA FAMILY -- MAKING DAIRY-FREE EATING A JOY Daiya Foods is proud to be a leader in deliciously dairy-, gluten- and soy-free foods. We’ve been growing since our founding in 2008, and are now headquartered in beautiful, British Columbia. Today, our company continues to expand, adding more and more passionate Daiyans located in both Canada and the United States. PLANT-BASED COCONUT YOGURT ALTERNATIVES Find a sweet spot in your day with Daiya Coconut Yogurt Alternatives. Six flavors. Fruit has 50% less sugar per serving than averagedairy-free brand.
PLANT-BASED SWISS STYLE SLICES Swiss Style Slices. Slightly sharp, beautifully creamy and full of flavor, our Swiss Style Slices are a perfect cheese alternative. Use them to dress up a grilled cheese sandwich or enjoy them on their own. (Warning: these tasty slices can be addictive.) Tell your grocer and/or restaurant that you want them to SALTED CARAMEL CHIP NON-DAIRY FROZEN DESSERT PINT Salted Caramel Chip Non-Dairy Frozen Dessert Pint. Chocolaty chips, check. Dashes of salt and caramel, check. Double-scoop-worthy frozen deliciousness, check. CLASSIC VANILLA CREME NON-DAIRY FROZEN DESSERT PINT Classic Vanilla Creme Non-Dairy Frozen Dessert Pint. Our Classic Vanilla Creme Non-Dairy Frozen Dessert Pint keeps it pure and simple: luscious coconut cream whipped into the dense texture of classic ice cream, made with real vanilla adding richness and depth of flavor. NON-DAIRY PASTA SAUCE RECIPES Get the Dairy-Free Pasta Recipe, from Veggie Inspired Journey. This creamy pasta sauce features a secret ingredient that helps to create a smooth texture while also providing a dose of plant-based protein: white beans! The result is a hearty, luxurious and lemony sauce that works so well with the roasted asparagus – or any green veggie,really.
DAIRY-FREE WAYS TO TOP A BAKED POTATO Vegan Twice Baked Potatoes with Black Beans and Coconut Bacon. The recipe title is a mouthful, and so is the product! Stuffed with dairy-free goodies like vegan margarine and nutritional yeast, this potato is perfect for someone looking for buttery taste but without the actual butter. It’s also got black beans, coconut bacon andscallions for
DAIYA FOODS. FIND YOUR HAPPY PLATE. NO DAIRY, SOY OR GLUTENCONTACTPLAINCAREERSRECIPESOUR FOODSBLOG The industry leader in plant-based foods. Available at more than 25,000 grocery stores across North America and internationally.PLANT-BASED PIZZA
The delicious crisp of a vegetable crust, made with cauliflower, sweet potato and spinach, paired with our herb tomato sauce and our best-ever plant-based cheeze shreds provide a truly tasty pizza experience. Who would have imagined that vegetables could be so delicious? Meatless Pepperoni Style with Jalapeño. Italian Herbs &Cheeze Style.
PLANT-BASED CHEEZECAKE The hint of sweetness in our artisan crust. The rich temptation of our creamy filling. One little taste and your senses will fall in love. Knowing our Cheezecake is free of dairy, soy and gluten, well, let’s just say you’re going to have a very delicious and indulgent day. New York. Key Lime. Chocolate. Strawberry. JOIN THE DAIYA FAMILY -- MAKING DAIRY-FREE EATING A JOY Daiya Foods is proud to be a leader in deliciously dairy-, gluten- and soy-free foods. We’ve been growing since our founding in 2008, and are now headquartered in beautiful, British Columbia. Today, our company continues to expand, adding more and more passionate Daiyans located in both Canada and the United States. PLANT-BASED COCONUT YOGURT ALTERNATIVES Find a sweet spot in your day with Daiya Coconut Yogurt Alternatives. Six flavors. Fruit has 50% less sugar per serving than averagedairy-free brand.
PLANT-BASED SWISS STYLE SLICES Swiss Style Slices. Slightly sharp, beautifully creamy and full of flavor, our Swiss Style Slices are a perfect cheese alternative. Use them to dress up a grilled cheese sandwich or enjoy them on their own. (Warning: these tasty slices can be addictive.) Tell your grocer and/or restaurant that you want them to SALTED CARAMEL CHIP NON-DAIRY FROZEN DESSERT PINT Salted Caramel Chip Non-Dairy Frozen Dessert Pint. Chocolaty chips, check. Dashes of salt and caramel, check. Double-scoop-worthy frozen deliciousness, check. CLASSIC VANILLA CREME NON-DAIRY FROZEN DESSERT PINT Classic Vanilla Creme Non-Dairy Frozen Dessert Pint. Our Classic Vanilla Creme Non-Dairy Frozen Dessert Pint keeps it pure and simple: luscious coconut cream whipped into the dense texture of classic ice cream, made with real vanilla adding richness and depth of flavor. NON-DAIRY PASTA SAUCE RECIPES Get the Dairy-Free Pasta Recipe, from Veggie Inspired Journey. This creamy pasta sauce features a secret ingredient that helps to create a smooth texture while also providing a dose of plant-based protein: white beans! The result is a hearty, luxurious and lemony sauce that works so well with the roasted asparagus – or any green veggie,really.
DAIRY-FREE WAYS TO TOP A BAKED POTATO Vegan Twice Baked Potatoes with Black Beans and Coconut Bacon. The recipe title is a mouthful, and so is the product! Stuffed with dairy-free goodies like vegan margarine and nutritional yeast, this potato is perfect for someone looking for buttery taste but without the actual butter. It’s also got black beans, coconut bacon andscallions for
PLANT-BASED PIZZA
If you like good news with your good news, give our pizzas a try. A plant-based feast, everyone will love, we know it! A new thin and crispy crust, herb tomato sauce and topped with our Cutting Board cheeze shreds. They’re dairy-free, soy-free, gluten-free ANDchock-full of
PLANT-BASED HOMESTYLE RANCH DRESSING Rich, creamy plant-based perfection. No dairy, gluten, soy or eggs. On salads, served with grilled veggies or as a dipping sauce and more.Find local grocer
PLANT-BASED SUPREME PIZZA Convection Oven. Preheat oven to 425°F (218°C). Remove overwrap plastic. Place frozen pizza directly on middle oven rack. Bake pizza for 17–22 minutes, or until crust is golden brown and no longer floppy. Check pizza after 17 minutes. Caution. Product must be cooked thoroughly to 160°F (71°C) for food safety and quality. PLANT-BASED PEPPERONI PIZZA Preheat oven to 425°F (218°C). Remove overwrap plastic. Place frozen pizza directly on middle oven rack. Bake pizza for 17–22 minutes, or until crust is golden brown and no longer floppy. Check pizza after 17 minutes. Caution. Product must be cooked thoroughly to 160°F (71°C) for food safety and quality. NON-DAIRY PASTA SAUCE RECIPES Get the Dairy-Free Pasta Recipe, from Veggie Inspired Journey. This creamy pasta sauce features a secret ingredient that helps to create a smooth texture while also providing a dose of plant-based protein: white beans! The result is a hearty, luxurious and lemony sauce that works so well with the roasted asparagus – or any green veggie,really.
POSITION DESCRIPTION June 2021 Page 1 of 2 . POSITION DESCRIPTION . JOB TITLE: Consumer Experience Associate DEPARTMENT: Marketing REPORTING TO: Consumer Experience Manager SUMMARY: Our Consumer Experience Associate will work closely with the Consumer Experience Manager to build meaningfuland
PLANT-BASED CHEDDAR STYLE SAUCE Cheddar Style Deluxe Cheeze Sauce. Your comfort food, your way. Top those veggies or that pasta with our new Cheddar Style Deluxe Cheeze Sauce. It’s the same plant-based sauce as in our best-selling Cheezy Mac — rich, creamy, ready to serve. PLANT-BASED MEDIUM CHEDDAR STYLE BLOCK Medium Cheddar Style Block. One bite and you’ll see why our Medium Cheddar Style Block is already a fan favorite. It’s got the rich cheddar flavor and melty, gooey texture of real cheddar cheese, making it the perfect alternative for mac-n-cheese, nachos or any other comfort foods you crave. SALTED CARAMEL SWIRL NON-DAIRY FROZEN DESSERT BAR Non-dairy frozen dessert (water, coconut cream, sugars (cane sugar, tapioca syrup), caramel swirl (sugars (tapioca syrup, powdered cane sugar, molasses), water, coconut cream, guar gum, salt, vegan natural flavour), coconut oil, fava bean protein, tamarind seed gum, sea salt, vegan natural flavour, locust bean gum), Coating (dark chocolate (unsweetened chocolate, cane sugar, cocoa butter DAIRY-FREE PUDDING RECIPES In our eyes, chocolate and coconut is always a winning combination – and coconut milk, with its natural sweetness and creamy texture, makes the perfect base for a deliciously dairy-free pudding. Add some cocoa powder, semi-sweet chocolate chips and a bit of pure vanilla, and you’ve got a cool treat sure to rival any dairy-based version. DAIYA FOODS. FIND YOUR HAPPY PLATE. NO DAIRY, SOY OR GLUTENCONTACTPLAINCAREERSRECIPESOUR FOODSBLOG The industry leader in plant-based foods. Available at more than 25,000 grocery stores across North America and internationally.PLANT-BASED PIZZA
The delicious crisp of a vegetable crust, made with cauliflower, sweet potato and spinach, paired with our herb tomato sauce and our best-ever plant-based cheeze shreds provide a truly tasty pizza experience. Who would have imagined that vegetables could be so delicious? Meatless Pepperoni Style with Jalapeño. Italian Herbs &Cheeze Style.
PLANT-BASED CHEEZECAKE The hint of sweetness in our artisan crust. The rich temptation of our creamy filling. One little taste and your senses will fall in love. Knowing our Cheezecake is free of dairy, soy and gluten, well, let’s just say you’re going to have a very delicious and indulgent day. New York. Key Lime. Chocolate. Strawberry. JOIN THE DAIYA FAMILY -- MAKING DAIRY-FREE EATING A JOY Daiya Foods is proud to be a leader in deliciously dairy-, gluten- and soy-free foods. We’ve been growing since our founding in 2008, and are now headquartered in beautiful, British Columbia. Today, our company continues to expand, adding more and more passionate Daiyans located in both Canada and the United States. PLANT-BASED COCONUT YOGURT ALTERNATIVES Find a sweet spot in your day with Daiya Coconut Yogurt Alternatives. Six flavors. Fruit has 50% less sugar per serving than averagedairy-free brand.
PLANT-BASED SWISS STYLE SLICES Swiss Style Slices. Slightly sharp, beautifully creamy and full of flavor, our Swiss Style Slices are a perfect cheese alternative. Use them to dress up a grilled cheese sandwich or enjoy them on their own. (Warning: these tasty slices can be addictive.) Tell your grocer and/or restaurant that you want them to SALTED CARAMEL CHIP NON-DAIRY FROZEN DESSERT PINT Salted Caramel Chip Non-Dairy Frozen Dessert Pint. Chocolaty chips, check. Dashes of salt and caramel, check. Double-scoop-worthy frozen deliciousness, check. CLASSIC VANILLA CREME NON-DAIRY FROZEN DESSERT PINT Classic Vanilla Creme Non-Dairy Frozen Dessert Pint. Our Classic Vanilla Creme Non-Dairy Frozen Dessert Pint keeps it pure and simple: luscious coconut cream whipped into the dense texture of classic ice cream, made with real vanilla adding richness and depth of flavor. NON-DAIRY PASTA SAUCE RECIPES Get the Dairy-Free Pasta Recipe, from Veggie Inspired Journey. This creamy pasta sauce features a secret ingredient that helps to create a smooth texture while also providing a dose of plant-based protein: white beans! The result is a hearty, luxurious and lemony sauce that works so well with the roasted asparagus – or any green veggie,really.
DAIRY-FREE WAYS TO TOP A BAKED POTATO Vegan Twice Baked Potatoes with Black Beans and Coconut Bacon. The recipe title is a mouthful, and so is the product! Stuffed with dairy-free goodies like vegan margarine and nutritional yeast, this potato is perfect for someone looking for buttery taste but without the actual butter. It’s also got black beans, coconut bacon andscallions for
DAIYA FOODS. FIND YOUR HAPPY PLATE. NO DAIRY, SOY OR GLUTENCONTACTPLAINCAREERSRECIPESOUR FOODSBLOG The industry leader in plant-based foods. Available at more than 25,000 grocery stores across North America and internationally.PLANT-BASED PIZZA
The delicious crisp of a vegetable crust, made with cauliflower, sweet potato and spinach, paired with our herb tomato sauce and our best-ever plant-based cheeze shreds provide a truly tasty pizza experience. Who would have imagined that vegetables could be so delicious? Meatless Pepperoni Style with Jalapeño. Italian Herbs &Cheeze Style.
PLANT-BASED CHEEZECAKE The hint of sweetness in our artisan crust. The rich temptation of our creamy filling. One little taste and your senses will fall in love. Knowing our Cheezecake is free of dairy, soy and gluten, well, let’s just say you’re going to have a very delicious and indulgent day. New York. Key Lime. Chocolate. Strawberry. JOIN THE DAIYA FAMILY -- MAKING DAIRY-FREE EATING A JOY Daiya Foods is proud to be a leader in deliciously dairy-, gluten- and soy-free foods. We’ve been growing since our founding in 2008, and are now headquartered in beautiful, British Columbia. Today, our company continues to expand, adding more and more passionate Daiyans located in both Canada and the United States. PLANT-BASED COCONUT YOGURT ALTERNATIVES Find a sweet spot in your day with Daiya Coconut Yogurt Alternatives. Six flavors. Fruit has 50% less sugar per serving than averagedairy-free brand.
PLANT-BASED SWISS STYLE SLICES Swiss Style Slices. Slightly sharp, beautifully creamy and full of flavor, our Swiss Style Slices are a perfect cheese alternative. Use them to dress up a grilled cheese sandwich or enjoy them on their own. (Warning: these tasty slices can be addictive.) Tell your grocer and/or restaurant that you want them to SALTED CARAMEL CHIP NON-DAIRY FROZEN DESSERT PINT Salted Caramel Chip Non-Dairy Frozen Dessert Pint. Chocolaty chips, check. Dashes of salt and caramel, check. Double-scoop-worthy frozen deliciousness, check. CLASSIC VANILLA CREME NON-DAIRY FROZEN DESSERT PINT Classic Vanilla Creme Non-Dairy Frozen Dessert Pint. Our Classic Vanilla Creme Non-Dairy Frozen Dessert Pint keeps it pure and simple: luscious coconut cream whipped into the dense texture of classic ice cream, made with real vanilla adding richness and depth of flavor. NON-DAIRY PASTA SAUCE RECIPES Get the Dairy-Free Pasta Recipe, from Veggie Inspired Journey. This creamy pasta sauce features a secret ingredient that helps to create a smooth texture while also providing a dose of plant-based protein: white beans! The result is a hearty, luxurious and lemony sauce that works so well with the roasted asparagus – or any green veggie,really.
PLANT-BASED PIZZA
If you like good news with your good news, give our pizzas a try. A plant-based feast, everyone will love, we know it! A new thin and crispy crust, herb tomato sauce and topped with our Cutting Board cheeze shreds. They’re dairy-free, soy-free, gluten-free ANDchock-full of
PLANT-BASED HOMESTYLE RANCH DRESSING Rich, creamy plant-based perfection. No dairy, gluten, soy or eggs. On salads, served with grilled veggies or as a dipping sauce and more.Find local grocer
PLANT-BASED SUPREME PIZZA Convection Oven. Preheat oven to 425°F (218°C). Remove overwrap plastic. Place frozen pizza directly on middle oven rack. Bake pizza for 17–22 minutes, or until crust is golden brown and no longer floppy. Check pizza after 17 minutes. Caution. Product must be cooked thoroughly to 160°F (71°C) for food safety and quality. PLANT-BASED PEPPERONI PIZZA Preheat oven to 425°F (218°C). Remove overwrap plastic. Place frozen pizza directly on middle oven rack. Bake pizza for 17–22 minutes, or until crust is golden brown and no longer floppy. Check pizza after 17 minutes. Caution. Product must be cooked thoroughly to 160°F (71°C) for food safety and quality. NON-DAIRY PASTA SAUCE RECIPES Get the Dairy-Free Pasta Recipe, from Veggie Inspired Journey. This creamy pasta sauce features a secret ingredient that helps to create a smooth texture while also providing a dose of plant-based protein: white beans! The result is a hearty, luxurious and lemony sauce that works so well with the roasted asparagus – or any green veggie,really.
POSITION DESCRIPTION June 2021 Page 1 of 2 . POSITION DESCRIPTION . JOB TITLE: Consumer Experience Associate DEPARTMENT: Marketing REPORTING TO: Consumer Experience Manager SUMMARY: Our Consumer Experience Associate will work closely with the Consumer Experience Manager to build meaningfuland
PLANT-BASED CHEDDAR STYLE SAUCE Cheddar Style Deluxe Cheeze Sauce. Your comfort food, your way. Top those veggies or that pasta with our new Cheddar Style Deluxe Cheeze Sauce. It’s the same plant-based sauce as in our best-selling Cheezy Mac — rich, creamy, ready to serve. PLANT-BASED MEDIUM CHEDDAR STYLE BLOCK Medium Cheddar Style Block. One bite and you’ll see why our Medium Cheddar Style Block is already a fan favorite. It’s got the rich cheddar flavor and melty, gooey texture of real cheddar cheese, making it the perfect alternative for mac-n-cheese, nachos or any other comfort foods you crave. SALTED CARAMEL SWIRL NON-DAIRY FROZEN DESSERT BAR Non-dairy frozen dessert (water, coconut cream, sugars (cane sugar, tapioca syrup), caramel swirl (sugars (tapioca syrup, powdered cane sugar, molasses), water, coconut cream, guar gum, salt, vegan natural flavour), coconut oil, fava bean protein, tamarind seed gum, sea salt, vegan natural flavour, locust bean gum), Coating (dark chocolate (unsweetened chocolate, cane sugar, cocoa butter DAIRY-FREE PUDDING RECIPES In our eyes, chocolate and coconut is always a winning combination – and coconut milk, with its natural sweetness and creamy texture, makes the perfect base for a deliciously dairy-free pudding. Add some cocoa powder, semi-sweet chocolate chips and a bit of pure vanilla, and you’ve got a cool treat sure to rival any dairy-based version. DAIYA FOODS. FIND YOUR HAPPY PLATE. NO DAIRY, SOY OR GLUTENCONTACTPLAINCAREERSRECIPESOUR FOODSBLOG The industry leader in plant-based foods. Available at more than 25,000 grocery stores across North America and internationally. COOK WITH DAIYA AND CELEBRATE PLANT-BASED LIVINGVEGAN LASAGNANO BAKE VEGAN CHEESECAKEPLANT-BASED JALAPENO POPPERS It's time to revisit all those recipes that call for cheese. Find recipes for meals, snacks, drinks and more. Crave without compromise. JOIN THE DAIYA FAMILY -- MAKING DAIRY-FREE EATING A JOY Daiya Foods is proud to be a leader in deliciously dairy-, gluten- and soy-free foods. We’ve been growing since our founding in 2008, and are now headquartered in beautiful, British Columbia. Today, our company continues to expand, adding more and more passionate Daiyans located in both Canada and the United States.PLANT-BASED PIZZA
If you like good news with your good news, give our pizzas a try. A plant-based feast, everyone will love, we know it! A new thin and crispy crust, herb tomato sauce and topped with our Cutting Board cheeze shreds. They’re dairy-free, soy-free, gluten-free ANDchock-full of
PLANT-BASED CHEEZECAKE The hint of sweetness in our artisan crust. The rich temptation of our creamy filling. One little taste and your senses will fall in love. Knowing our Cheezecake is free of dairy, soy and gluten, well, let’s just say you’re going to have a very delicious and indulgent day. New York. Key Lime. Chocolate. Strawberry. PLANT-BASED MEDIUM CHEDDAR STYLE BLOCK Medium Cheddar Style Block. One bite and you’ll see why our Medium Cheddar Style Block is already a fan favorite. It’s got the rich cheddar flavor and melty, gooey texture of real cheddar cheese, making it the perfect alternative for mac-n-cheese, nachos or any other comfort foods you crave. PLANT-BASED CHEDDAR STYLE SHREDS Cheddar Style Shreds. Rich, balanced and smooth, our dairy-free Cheddar Style Shreds replicate the hot-and-stretchy joy traditional cheddar cheese delivers. Use them in any dish calling for melted cheddar, like creamy macaroni and cheese or gooey grilled cheese sandwiches. Yum! Tell your grocer and/or restaurant that you want themto carry this
PLANT-BASED CHEDDAR STYLE SAUCE Cheddar Style Deluxe Cheeze Sauce. Your comfort food, your way. Top those veggies or that pasta with our new Cheddar Style Deluxe Cheeze Sauce. It’s the same plant-based sauce as in our best-selling Cheezy Mac — rich, creamy, ready to serve. PLANT-BASED HOMESTYLE RANCH DRESSING Rich, creamy plant-based perfection. No dairy, gluten, soy or eggs. On salads, served with grilled veggies or as a dipping sauce and more.Find local grocer
DAIYA FOODS. FIND YOUR HAPPY PLATE. NO DAIRY, SOY OR GLUTENCONTACTPLAINCAREERSRECIPESOUR FOODSBLOG The industry leader in plant-based foods. Available at more than 25,000 grocery stores across North America and internationally. COOK WITH DAIYA AND CELEBRATE PLANT-BASED LIVINGVEGAN LASAGNANO BAKE VEGAN CHEESECAKEPLANT-BASED JALAPENO POPPERS It's time to revisit all those recipes that call for cheese. Find recipes for meals, snacks, drinks and more. Crave without compromise. JOIN THE DAIYA FAMILY -- MAKING DAIRY-FREE EATING A JOY Daiya Foods is proud to be a leader in deliciously dairy-, gluten- and soy-free foods. We’ve been growing since our founding in 2008, and are now headquartered in beautiful, British Columbia. Today, our company continues to expand, adding more and more passionate Daiyans located in both Canada and the United States.PLANT-BASED PIZZA
If you like good news with your good news, give our pizzas a try. A plant-based feast, everyone will love, we know it! A new thin and crispy crust, herb tomato sauce and topped with our Cutting Board cheeze shreds. They’re dairy-free, soy-free, gluten-free ANDchock-full of
PLANT-BASED CHEEZECAKE The hint of sweetness in our artisan crust. The rich temptation of our creamy filling. One little taste and your senses will fall in love. Knowing our Cheezecake is free of dairy, soy and gluten, well, let’s just say you’re going to have a very delicious and indulgent day. New York. Key Lime. Chocolate. Strawberry. PLANT-BASED MEDIUM CHEDDAR STYLE BLOCK Medium Cheddar Style Block. One bite and you’ll see why our Medium Cheddar Style Block is already a fan favorite. It’s got the rich cheddar flavor and melty, gooey texture of real cheddar cheese, making it the perfect alternative for mac-n-cheese, nachos or any other comfort foods you crave. PLANT-BASED CHEDDAR STYLE SHREDS Cheddar Style Shreds. Rich, balanced and smooth, our dairy-free Cheddar Style Shreds replicate the hot-and-stretchy joy traditional cheddar cheese delivers. Use them in any dish calling for melted cheddar, like creamy macaroni and cheese or gooey grilled cheese sandwiches. Yum! Tell your grocer and/or restaurant that you want themto carry this
PLANT-BASED CHEDDAR STYLE SAUCE Cheddar Style Deluxe Cheeze Sauce. Your comfort food, your way. Top those veggies or that pasta with our new Cheddar Style Deluxe Cheeze Sauce. It’s the same plant-based sauce as in our best-selling Cheezy Mac — rich, creamy, ready to serve. PLANT-BASED HOMESTYLE RANCH DRESSING Rich, creamy plant-based perfection. No dairy, gluten, soy or eggs. On salads, served with grilled veggies or as a dipping sauce and more.Find local grocer
DELUXE CHEDDAR STYLE CHEEZY MAC 2 qt. (8 cups) of water in medium saucepan. Stir in macaroni pasta. Cook. 7 to 8 minutes or until tender, stirring occasionally. Drain. Return to saucepan, massage sauce packet to mix thoroughly. Squeeze. Cheeze sauce over hot macaroni. Stir until blended. PLANT-BASED CHEEZE SHREDS Our dairy-free shreds can be used to top your pizza, or in quesadillas and macaroni and cheese — any of your favorite comfort foods that call for melted cheese. 100% plant-based and deliciously dairy-free. Parmesan Style Shreds. Mexican 4 Cheeze Style Shreds. Cheddar Style. Mozzarella Style. Spicy Monterey Jack Style. Cheddar & Mozza StyleBlend.
JOIN THE DAIYA FAMILY -- MAKING DAIRY-FREE EATING A JOY Daiya Foods is proud to be a leader in deliciously dairy-, gluten- and soy-free foods. We’ve been growing since our founding in 2008, and are now headquartered in beautiful, British Columbia. Today, our company continues to expand, adding more and more passionate Daiyans located in both Canada and the United States. PLANT-BASED CHEDDAR STYLE SHREDS Cheddar Style Shreds. Rich, balanced and smooth, our dairy-free Cheddar Style Shreds replicate the hot-and-stretchy joy traditional cheddar cheese delivers. Use them in any dish calling for melted cheddar, like creamy macaroni and cheese or gooey grilled cheese sandwiches. Yum! Tell your grocer and/or restaurant that you want themto carry this
PLANT-BASED HOMESTYLE RANCH DRESSING Rich, creamy plant-based perfection. No dairy, gluten, soy or eggs. On salads, served with grilled veggies or as a dipping sauce and more.Find local grocer
THERE’S CHEEZY GOODNESS WAITING FOR YOU Find out who carries Daiya, the industry leader in plant-based foods. Dairy, gluten and soy free. Available at more than 20,000 grocerystores.
PLANT-BASED HOMESTYLE BREAKFAST BURRITOS Cook on microwave-safe plate for 1m 15s on high setting. Flip burrito over, and microwave for additional 1m 15s to 1m 45s. Remove frozen burrito from packaging, wrap in foil, and place on baking tray. Cook in preheated oven at 350°F (177°C) for 40m to 45m, flipping halfway through. Then, 8m unwrapped, flipping halfway through. POSITION DESCRIPTION June 2021 Page 1 of 2 . POSITION DESCRIPTION . JOB TITLE: Consumer Experience Associate DEPARTMENT: Marketing REPORTING TO: Consumer Experience Manager SUMMARY: Our Consumer Experience Associate will work closely with the Consumer Experience Manager to build meaningfuland
FAQ FOR INGREDIENTS, NUTRITION, ALLERGIES AND MORE Information and insight from the the industry leader for plant-based foods. 100% dairy, gluten and soy free. Available at more than 20,000grocery stores.
NON-DAIRY PASTA SAUCE RECIPES Get the Dairy-Free Pasta Recipe, from Veggie Inspired Journey. This creamy pasta sauce features a secret ingredient that helps to create a smooth texture while also providing a dose of plant-based protein: white beans! The result is a hearty, luxurious and lemony sauce that works so well with the roasted asparagus – or any green veggie,really.
DAIRY-FREE SOUR CREAM RECIPES Dairy-Free Sour Cream. Dairy-Free Sour Cream Recipe, by My Whole Food Life. This recipe is actually quite quick and easy – as long as you are able to soak your cashews (the main ingredient here) overnight first. Apple cider vinegar and lemon juice adds the right amount of tartness and tang, making this taste comparable to dairy sourcream’s
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THIS IS WHAT PLANT-BASED LOOKS LIKE. Adding “plant-based” in front of brunch plans, recipe exploration, and tasty how-to’s. Whether you’re hosting the family or making dinner for one, join us as we discover tasty and exciting tips and explore how plant-based fits into your lifestyle! Visit the Daiya blog AWESOMELY ALLERGY-FRIENDLYNo Dairy
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