Are you over 18 and want to see adult content?
More Annotations
A complete backup of https://monash.edu
Are you over 18 and want to see adult content?
A complete backup of https://studiogtavtour.ca
Are you over 18 and want to see adult content?
A complete backup of https://aldestraining.co.za
Are you over 18 and want to see adult content?
A complete backup of https://oregonexplorer.info
Are you over 18 and want to see adult content?
A complete backup of https://beexcelsior.pro
Are you over 18 and want to see adult content?
A complete backup of https://whothefrak.com
Are you over 18 and want to see adult content?
A complete backup of https://neowise.com
Are you over 18 and want to see adult content?
A complete backup of https://freeones.com
Are you over 18 and want to see adult content?
A complete backup of https://mofa.gov.ae
Are you over 18 and want to see adult content?
A complete backup of https://utwente.nl
Are you over 18 and want to see adult content?
A complete backup of https://savemesanfrancisco.com
Are you over 18 and want to see adult content?
Favourite Annotations
A complete backup of https://spasibosberbank.ru
Are you over 18 and want to see adult content?
A complete backup of https://hearthsong.com
Are you over 18 and want to see adult content?
A complete backup of https://newmp3top.ru
Are you over 18 and want to see adult content?
A complete backup of https://solana.com
Are you over 18 and want to see adult content?
A complete backup of https://goodwin.edu
Are you over 18 and want to see adult content?
A complete backup of https://altafonte.com
Are you over 18 and want to see adult content?
A complete backup of https://sindbadbookmarks.com
Are you over 18 and want to see adult content?
A complete backup of https://allingames.com
Are you over 18 and want to see adult content?
A complete backup of https://drta-archiv.de
Are you over 18 and want to see adult content?
A complete backup of https://ukofficecomsetup.uk
Are you over 18 and want to see adult content?
A complete backup of https://barcelonaprofessionalsoccer.com
Are you over 18 and want to see adult content?
A complete backup of https://propertyoptionsdevelopments.com
Are you over 18 and want to see adult content?
Text
had
OLD FASHIONED BREAD AND BUTTER PICKLES RECIPE FOR CANNING In a non-reactive pot combine the dried herbs, sugar, and vinegar. Bring the brine to a boil, allow to boil for 10 minutes. Drain the cucumbers and onions, add to the brine. Allow the mixture to return to a boil. Using a slotted spoon, add cucumbers and onions to clean, sterilized jars leaving a 1/2-inch headspace. FRUITS HIGH IN PECTIN FOR MAKING JAM AND JELLY Raw fruit which is high in pectin can be used for making jam. Roughly 1/4 cup of grated or crushed fruit (for example, unripe apples) is used for every cup of fruit. Add equal amounts of sugar to fruit, or use a manufactured low sugar pectin if no sugar is desired. Add the appropriate amount of PICKLED ASPARAGUS RECIPE Add white wine vinegar, water, sugar, and salt to a stock pot. Bring to a raging boil. Fill Jars: In each 25 ounce wide mouth mason jar add 1 fresh lemon slice, 1 tsp dill weed, 1 tsp mustard seed, 1 tsp crushed red pepper, 1 clove of garlic, and asparagus. Fill jars untilfull.
HOMEMADE BASIL PESTO RECIPE AND PRESERVING Homemade Basil Pesto preparation Instructions. In a food processor chop basil, garlic, pine nuts, Parmesan cheese, salt and pepper for 10 seconds. Using a measuring cup, combine olive oil and water. With the food processor on, slowly add the oil mixture until thoroughlyblended.
CANNING MAPLE BACON JAM WITH BOURBON Bring the mixture to a boil. Next, add the vinegar and brown sugar, return to a boil. Return the bacon ends to the skillet, mix all the ingredients together until the bacon has been fully coated with the bourbon mixture. Remove from heat. Using a jar funnel, fill jars leaving a 1/2 inch headspace.CANNING CHERRY JAM
Coarsely chop cherries into large pieces, add to a non-reactive pot. Add pectin and stir well. Place on high heat and, stirring constantly, bring to a full boil with bubbles. Stir in the sugar and return to a full bubbling boil. Allow the black cherry jam to hard boil for 1 minute, making sure to stir constantly. HOME | A FARM GIRL IN THE MAKINGCOOKING & PRESERVINGHOMESTEADINGLIVESTOCK & HUSBANDRYAPOTHECARYPODCASTABOUT Easy DIY Beard Oil Recipe for Grooming the Bearded Man. Tame the beard of any man with an easy grooming routine consisting of this homemade beard oil recipe. A natural DIY beard oil recipe contains 2 ingredients, making it a great all natural body product for men. For the first 7 years of our marriage Justin did not have a beard, what hehad
OLD FASHIONED BREAD AND BUTTER PICKLES RECIPE FOR CANNING In a non-reactive pot combine the dried herbs, sugar, and vinegar. Bring the brine to a boil, allow to boil for 10 minutes. Drain the cucumbers and onions, add to the brine. Allow the mixture to return to a boil. Using a slotted spoon, add cucumbers and onions to clean, sterilized jars leaving a 1/2-inch headspace. FRUITS HIGH IN PECTIN FOR MAKING JAM AND JELLY Raw fruit which is high in pectin can be used for making jam. Roughly 1/4 cup of grated or crushed fruit (for example, unripe apples) is used for every cup of fruit. Add equal amounts of sugar to fruit, or use a manufactured low sugar pectin if no sugar is desired. Add the appropriate amount of PICKLED ASPARAGUS RECIPE Add white wine vinegar, water, sugar, and salt to a stock pot. Bring to a raging boil. Fill Jars: In each 25 ounce wide mouth mason jar add 1 fresh lemon slice, 1 tsp dill weed, 1 tsp mustard seed, 1 tsp crushed red pepper, 1 clove of garlic, and asparagus. Fill jars untilfull.
HOMEMADE BASIL PESTO RECIPE AND PRESERVING Homemade Basil Pesto preparation Instructions. In a food processor chop basil, garlic, pine nuts, Parmesan cheese, salt and pepper for 10 seconds. Using a measuring cup, combine olive oil and water. With the food processor on, slowly add the oil mixture until thoroughlyblended.
CANNING MAPLE BACON JAM WITH BOURBON Bring the mixture to a boil. Next, add the vinegar and brown sugar, return to a boil. Return the bacon ends to the skillet, mix all the ingredients together until the bacon has been fully coated with the bourbon mixture. Remove from heat. Using a jar funnel, fill jars leaving a 1/2 inch headspace.CANNING CHERRY JAM
Coarsely chop cherries into large pieces, add to a non-reactive pot. Add pectin and stir well. Place on high heat and, stirring constantly, bring to a full boil with bubbles. Stir in the sugar and return to a full bubbling boil. Allow the black cherry jam to hard boil for 1 minute, making sure to stir constantly. THE BLOG | A FARM GIRL IN THE MAKING JOIN OUR MAILING LISTEnter your email address and click on the Get Instant Access button. I agree to have my personal information transfered to MailerLite ( more information ) We respect your privacy ABOUT ANN | A FARM GIRL IN THE MAKING A homesteading mentor will provide you the tools to living a sustainable life. Ann Accetta-Scott of A Farm Girl in the Making teaches these skills. NATURALLY TREATING BUMBLEFOOT IN CHICKENS AND DUCKS Minimizing the impact to the feet is the best option to deter bumblefoot from occurring. Purchase untreated lumber with a smooth surface to prevent splinters. Roosting bars should be no more than 18 to 24 inches off the ground so that impact to the foot is lessened. Coop bedding should be dry and replaced regularly.A POOL FOR DUCKS
A pool for ducks serves many purposes. Though a duck’s paradise consists of a basic necessities; coop, water, and feeding station. The duck pool is ideal, though not necessary, for preening, minimizing mites and lice, and providing hours of enjoyment for your flock ofwaterfowl.
PRESERVING ROASTED PEPPERS IN OIL Roast the peppers over a gas flame, on the grill, or under the broiler until the peppers are charred on all sides. Place the peppers in a bowl, and cover for 10 minutes. The skins will slip off easily. Remove the stems, seeds, and cores. In a half-pint Mason jar, layer olive HOW TO MAKE CINNAMON WHISKEY In each quart size mason jar add 5 Ceylon cinnamon sticks, 4 dried chili peppers (less if you’d like less of a kick), and 3 ounces of the simple syrup. Add the plastic lid to each jar and gently shake the mixture. Store the mixture in a cool dark location for 5 days, gently shaking the mixture each day. PRESERVING GARLIC SCAPE PESTO Scrape scapes down into the bowl. Add sunflower seeds, pulse for 15 seconds. Next, add olive oil and Parmesan cheese, pulse for an additional 15 seconds. Finally, add cilantro and lemon juice. Pulse until the desired consistency is achieved. See below on how CANNING CORNED BEEF WITH POTATOES Pressure canning times for corned beef and potatoes My Book. The Farm Girl’s Guide to Preserving the Harvest is a comprehensive book covering multiple methods for preserving foods in the comfort of your home. Learn how to safely can, dry, ferment, cure, freeze, and store foods fresh as a sustainable homesteader would. HOW TO RENDER LARD USING A SLOW COOKER Use only the pig fat, take time to remove the lining and meat bits. Doing so will create a snow white color and less pork flavor is desired. Place the cut fat into the slow cooker, setting the temperature to low. Low being 8 to 10 hours. Throughout the rendering process gently stir the lard to prevent any browning. HOW TO FREEZE FRESH EGGS WITH THESE TWO EASY STEPS Pour the whisked eggs into the XL silicone mold. Using a spoon, remove any air-bubbles which are present. Place into the freeze until the eggs are fully frozen. Remove eggs from the silicone mold and prepare them for storage. Using a vacuum sealer, seal 24 egg cubes and store in the freezer for up to 1 HOME | A FARM GIRL IN THE MAKINGCOOKING & PRESERVINGHOMESTEADINGLIVESTOCK & HUSBANDRYAPOTHECARYPODCASTABOUT Easy DIY Beard Oil Recipe for Grooming the Bearded Man. Tame the beard of any man with an easy grooming routine consisting of this homemade beard oil recipe. A natural DIY beard oil recipe contains 2 ingredients, making it a great all natural body product for men. For the first 7 years of our marriage Justin did not have a beard, what hehad
OLD FASHIONED BREAD AND BUTTER PICKLES RECIPE FOR CANNING In a non-reactive pot combine the dried herbs, sugar, and vinegar. Bring the brine to a boil, allow to boil for 10 minutes. Drain the cucumbers and onions, add to the brine. Allow the mixture to return to a boil. Using a slotted spoon, add cucumbers and onions to clean, sterilized jars leaving a 1/2-inch headspace. PICKLED ASPARAGUS RECIPE Add white wine vinegar, water, sugar, and salt to a stock pot. Bring to a raging boil. Fill Jars: In each 25 ounce wide mouth mason jar add 1 fresh lemon slice, 1 tsp dill weed, 1 tsp mustard seed, 1 tsp crushed red pepper, 1 clove of garlic, and asparagus. Fill jars untilfull.
HOMEMADE BASIL PESTO RECIPE AND PRESERVING Homemade Basil Pesto preparation Instructions. In a food processor chop basil, garlic, pine nuts, Parmesan cheese, salt and pepper for 10 seconds. Using a measuring cup, combine olive oil and water. With the food processor on, slowly add the oil mixture until thoroughlyblended.
CROCKPOT APPLE BUTTER FOR CANNING Crockpot Apple Butter Recipe. Clean apples in a vinegar water solution. Add a very small amount of water to the slow cooker, just enough to line the bottom of the pot. Core apples and cut into small pieces then add to the crock pot. Add brown sugar, granulated sugar,cinnamon, salt,
CANNING SLICED GREEN TOMATOES FOR FRYING Wash tomatoes extremely well. Remove the core and the blossom end. Evenly slice the green tomatoes into 1/4-inch slices. In a kettle, bring water to a boil. Add the sliced tomatoes to wide mouth jars, stacking them as to fit as many slices as possible into each jar. Make sure to leave a 1-inch headspace. 6 TIPS FOR CRISP PICKLES The Best Tips for Crisp Pickles – Slow the Ripening Process. Enzymes found in raw, fresh foods causes ripening. Prior to canning pickles remove 1/4-inch of the blossom end of the cucumber to reduce the enzymes that cause further ripening. #6. The Best Tips for CANNING STRAWBERRY RHUBARB PIE FILLING Add the strawberries, increase heat and bring the mixture to a hard boil. Using pint-size mason jars, jar funnel, and ladle add the strawberry rhubarb pie filling to the jars. Make sure to leave 1-inch headspace. With the air bubble remover, remove all air bubbles. Add additional rhubarb pie filling if needed.A POOL FOR DUCKS
A pool for ducks serves many purposes. Though a duck’s paradise consists of a basic necessities; coop, water, and feeding station. The duck pool is ideal, though not necessary, for preening, minimizing mites and lice, and providing hours of enjoyment for your flock ofwaterfowl.
PRESERVING ROASTED PEPPERS IN OIL Roast the peppers over a gas flame, on the grill, or under the broiler until the peppers are charred on all sides. Place the peppers in a bowl, and cover for 10 minutes. The skins will slip off easily. Remove the stems, seeds, and cores. In a half-pint Mason jar, layer olive HOME | A FARM GIRL IN THE MAKINGCOOKING & PRESERVINGHOMESTEADINGLIVESTOCK & HUSBANDRYAPOTHECARYPODCASTABOUT Easy DIY Beard Oil Recipe for Grooming the Bearded Man. Tame the beard of any man with an easy grooming routine consisting of this homemade beard oil recipe. A natural DIY beard oil recipe contains 2 ingredients, making it a great all natural body product for men. For the first 7 years of our marriage Justin did not have a beard, what hehad
OLD FASHIONED BREAD AND BUTTER PICKLES RECIPE FOR CANNING In a non-reactive pot combine the dried herbs, sugar, and vinegar. Bring the brine to a boil, allow to boil for 10 minutes. Drain the cucumbers and onions, add to the brine. Allow the mixture to return to a boil. Using a slotted spoon, add cucumbers and onions to clean, sterilized jars leaving a 1/2-inch headspace. PICKLED ASPARAGUS RECIPE Add white wine vinegar, water, sugar, and salt to a stock pot. Bring to a raging boil. Fill Jars: In each 25 ounce wide mouth mason jar add 1 fresh lemon slice, 1 tsp dill weed, 1 tsp mustard seed, 1 tsp crushed red pepper, 1 clove of garlic, and asparagus. Fill jars untilfull.
HOMEMADE BASIL PESTO RECIPE AND PRESERVING Homemade Basil Pesto preparation Instructions. In a food processor chop basil, garlic, pine nuts, Parmesan cheese, salt and pepper for 10 seconds. Using a measuring cup, combine olive oil and water. With the food processor on, slowly add the oil mixture until thoroughlyblended.
CROCKPOT APPLE BUTTER FOR CANNING Crockpot Apple Butter Recipe. Clean apples in a vinegar water solution. Add a very small amount of water to the slow cooker, just enough to line the bottom of the pot. Core apples and cut into small pieces then add to the crock pot. Add brown sugar, granulated sugar,cinnamon, salt,
CANNING SLICED GREEN TOMATOES FOR FRYING Wash tomatoes extremely well. Remove the core and the blossom end. Evenly slice the green tomatoes into 1/4-inch slices. In a kettle, bring water to a boil. Add the sliced tomatoes to wide mouth jars, stacking them as to fit as many slices as possible into each jar. Make sure to leave a 1-inch headspace. 6 TIPS FOR CRISP PICKLES The Best Tips for Crisp Pickles – Slow the Ripening Process. Enzymes found in raw, fresh foods causes ripening. Prior to canning pickles remove 1/4-inch of the blossom end of the cucumber to reduce the enzymes that cause further ripening. #6. The Best Tips for CANNING STRAWBERRY RHUBARB PIE FILLING Add the strawberries, increase heat and bring the mixture to a hard boil. Using pint-size mason jars, jar funnel, and ladle add the strawberry rhubarb pie filling to the jars. Make sure to leave 1-inch headspace. With the air bubble remover, remove all air bubbles. Add additional rhubarb pie filling if needed.A POOL FOR DUCKS
A pool for ducks serves many purposes. Though a duck’s paradise consists of a basic necessities; coop, water, and feeding station. The duck pool is ideal, though not necessary, for preening, minimizing mites and lice, and providing hours of enjoyment for your flock ofwaterfowl.
PRESERVING ROASTED PEPPERS IN OIL Roast the peppers over a gas flame, on the grill, or under the broiler until the peppers are charred on all sides. Place the peppers in a bowl, and cover for 10 minutes. The skins will slip off easily. Remove the stems, seeds, and cores. In a half-pint Mason jar, layer olive HOME | A FARM GIRL IN THE MAKING Easy DIY Beard Oil Recipe for Grooming the Bearded Man. Tame the beard of any man with an easy grooming routine consisting of this homemade beard oil recipe. A natural DIY beard oil recipe contains 2 ingredients, making it a great all natural body product for men. For the first 7 years of our marriage Justin did not have a beard, what hehad
THE BLOG | A FARM GIRL IN THE MAKING JOIN OUR MAILING LISTEnter your email address and click on the Get Instant Access button. I agree to have my personal information transfered to MailerLite ( more information ) We respect your privacy ABOUT ANN | A FARM GIRL IN THE MAKING A homesteading mentor will provide you the tools to living a sustainable life. Ann Accetta-Scott of A Farm Girl in the Making teaches these skills. FRUITS HIGH IN PECTIN FOR MAKING JAM AND JELLY Raw fruit which is high in pectin can be used for making jam. Roughly 1/4 cup of grated or crushed fruit (for example, unripe apples) is used for every cup of fruit. Add equal amounts of sugar to fruit, or use a manufactured low sugar pectin if no sugar is desired. Add the appropriate amount ofOATMEAL HONEY SOAP
Oatmeal Honey Soap – Ingredients. Oatmeal Honey Soap is made of soothing oats combine with nourishing honey to make this simple natural soap. When making soap, the oils, fats, liquids and lye should all be measured by weight instead of volume. You need an accurate scale to make soap. This recipe will yield: 2.5 lbs/1.13 kg. PRESERVING ROASTED PEPPERS IN OIL Roast the peppers over a gas flame, on the grill, or under the broiler until the peppers are charred on all sides. Place the peppers in a bowl, and cover for 10 minutes. The skins will slip off easily. Remove the stems, seeds, and cores. In a half-pint Mason jar, layer olive CANNING CORNED BEEF WITH POTATOES Pressure canning times for corned beef and potatoes My Book. The Farm Girl’s Guide to Preserving the Harvest is a comprehensive book covering multiple methods for preserving foods in the comfort of your home. Learn how to safely can, dry, ferment, cure, freeze, and store foods fresh as a sustainable homesteader would. HOW TO RENDER LARD USING A SLOW COOKER Use only the pig fat, take time to remove the lining and meat bits. Doing so will create a snow white color and less pork flavor is desired. Place the cut fat into the slow cooker, setting the temperature to low. Low being 8 to 10 hours. Throughout the rendering process gently stir the lard to prevent any browning. CORNED BEEF BRISKET FROM SCRATCH Corned Beef Brisket Brine – Instructions. Add all ingredients but the brisket to a stainless steel pot. Heat over medium heat until the sugar and salt fully dissolve. Allow to cool to room temperature, add beef brisket. Cover pot and place in the refrigerator, allow to brine up to 7 days but do not exceed 10 days. NATURAL FLEA TREATMENT USING BREWER'S YEAST Melt the coconut oil. Add the brewer’s yeast and minced garlic to the melted coconut oil. Mix by hand using a spatula, whisk, or an immersion blender until thoroughly blended. Slowly pour the mixed brewer’s yeast and coconut oil concoction into the silicon mold. Spread into the sections using a rubber spatula. HOME | A FARM GIRL IN THE MAKINGCOOKING & PRESERVINGHOMESTEADINGLIVESTOCK & HUSBANDRYAPOTHECARYPODCASTABOUT Easy DIY Beard Oil Recipe for Grooming the Bearded Man. Tame the beard of any man with an easy grooming routine consisting of this homemade beard oil recipe. A natural DIY beard oil recipe contains 2 ingredients, making it a great all natural body product for men. For the first 7 years of our marriage Justin did not have a beard, what hehad
PICKLED ASPARAGUS RECIPE Add white wine vinegar, water, sugar, and salt to a stock pot. Bring to a raging boil. Fill Jars: In each 25 ounce wide mouth mason jar add 1 fresh lemon slice, 1 tsp dill weed, 1 tsp mustard seed, 1 tsp crushed red pepper, 1 clove of garlic, and asparagus. Fill jars untilfull.
OLD FASHIONED BREAD AND BUTTER PICKLES RECIPE FOR CANNING In a non-reactive pot combine the dried herbs, sugar, and vinegar. Bring the brine to a boil, allow to boil for 10 minutes. Drain the cucumbers and onions, add to the brine. Allow the mixture to return to a boil. Using a slotted spoon, add cucumbers and onions to clean, sterilized jars leaving a 1/2-inch headspace. HOMEMADE BASIL PESTO RECIPE AND PRESERVING Homemade Basil Pesto preparation Instructions. In a food processor chop basil, garlic, pine nuts, Parmesan cheese, salt and pepper for 10 seconds. Using a measuring cup, combine olive oil and water. With the food processor on, slowly add the oil mixture until thoroughlyblended.
CANNING CHERRY JAM
Coarsely chop cherries into large pieces, add to a non-reactive pot. Add pectin and stir well. Place on high heat and, stirring constantly, bring to a full boil with bubbles. Stir in the sugar and return to a full bubbling boil. Allow the black cherry jam to hard boil for 1 minute, making sure to stir constantly. CROCKPOT APPLE BUTTER FOR CANNING Crockpot Apple Butter Recipe. Clean apples in a vinegar water solution. Add a very small amount of water to the slow cooker, just enough to line the bottom of the pot. Core apples and cut into small pieces then add to the crock pot. Add brown sugar, granulated sugar,cinnamon, salt,
CANNING SLICED GREEN TOMATOES FOR FRYING Wash tomatoes extremely well. Remove the core and the blossom end. Evenly slice the green tomatoes into 1/4-inch slices. In a kettle, bring water to a boil. Add the sliced tomatoes to wide mouth jars, stacking them as to fit as many slices as possible into each jar. Make sure to leave a 1-inch headspace. 6 TIPS FOR CRISP PICKLES The Best Tips for Crisp Pickles – Slow the Ripening Process. Enzymes found in raw, fresh foods causes ripening. Prior to canning pickles remove 1/4-inch of the blossom end of the cucumber to reduce the enzymes that cause further ripening. #6. The Best Tips forA POOL FOR DUCKS
A pool for ducks serves many purposes. Though a duck’s paradise consists of a basic necessities; coop, water, and feeding station. The duck pool is ideal, though not necessary, for preening, minimizing mites and lice, and providing hours of enjoyment for your flock ofwaterfowl.
PRESERVING ROASTED PEPPERS IN OIL Roast the peppers over a gas flame, on the grill, or under the broiler until the peppers are charred on all sides. Place the peppers in a bowl, and cover for 10 minutes. The skins will slip off easily. Remove the stems, seeds, and cores. In a half-pint Mason jar, layer olive HOME | A FARM GIRL IN THE MAKINGCOOKING & PRESERVINGHOMESTEADINGLIVESTOCK & HUSBANDRYAPOTHECARYPODCASTABOUT Easy DIY Beard Oil Recipe for Grooming the Bearded Man. Tame the beard of any man with an easy grooming routine consisting of this homemade beard oil recipe. A natural DIY beard oil recipe contains 2 ingredients, making it a great all natural body product for men. For the first 7 years of our marriage Justin did not have a beard, what hehad
PICKLED ASPARAGUS RECIPE Add white wine vinegar, water, sugar, and salt to a stock pot. Bring to a raging boil. Fill Jars: In each 25 ounce wide mouth mason jar add 1 fresh lemon slice, 1 tsp dill weed, 1 tsp mustard seed, 1 tsp crushed red pepper, 1 clove of garlic, and asparagus. Fill jars untilfull.
OLD FASHIONED BREAD AND BUTTER PICKLES RECIPE FOR CANNING In a non-reactive pot combine the dried herbs, sugar, and vinegar. Bring the brine to a boil, allow to boil for 10 minutes. Drain the cucumbers and onions, add to the brine. Allow the mixture to return to a boil. Using a slotted spoon, add cucumbers and onions to clean, sterilized jars leaving a 1/2-inch headspace. HOMEMADE BASIL PESTO RECIPE AND PRESERVING Homemade Basil Pesto preparation Instructions. In a food processor chop basil, garlic, pine nuts, Parmesan cheese, salt and pepper for 10 seconds. Using a measuring cup, combine olive oil and water. With the food processor on, slowly add the oil mixture until thoroughlyblended.
CANNING CHERRY JAM
Coarsely chop cherries into large pieces, add to a non-reactive pot. Add pectin and stir well. Place on high heat and, stirring constantly, bring to a full boil with bubbles. Stir in the sugar and return to a full bubbling boil. Allow the black cherry jam to hard boil for 1 minute, making sure to stir constantly. CROCKPOT APPLE BUTTER FOR CANNING Crockpot Apple Butter Recipe. Clean apples in a vinegar water solution. Add a very small amount of water to the slow cooker, just enough to line the bottom of the pot. Core apples and cut into small pieces then add to the crock pot. Add brown sugar, granulated sugar,cinnamon, salt,
CANNING SLICED GREEN TOMATOES FOR FRYING Wash tomatoes extremely well. Remove the core and the blossom end. Evenly slice the green tomatoes into 1/4-inch slices. In a kettle, bring water to a boil. Add the sliced tomatoes to wide mouth jars, stacking them as to fit as many slices as possible into each jar. Make sure to leave a 1-inch headspace. 6 TIPS FOR CRISP PICKLES The Best Tips for Crisp Pickles – Slow the Ripening Process. Enzymes found in raw, fresh foods causes ripening. Prior to canning pickles remove 1/4-inch of the blossom end of the cucumber to reduce the enzymes that cause further ripening. #6. The Best Tips forA POOL FOR DUCKS
A pool for ducks serves many purposes. Though a duck’s paradise consists of a basic necessities; coop, water, and feeding station. The duck pool is ideal, though not necessary, for preening, minimizing mites and lice, and providing hours of enjoyment for your flock ofwaterfowl.
PRESERVING ROASTED PEPPERS IN OIL Roast the peppers over a gas flame, on the grill, or under the broiler until the peppers are charred on all sides. Place the peppers in a bowl, and cover for 10 minutes. The skins will slip off easily. Remove the stems, seeds, and cores. In a half-pint Mason jar, layer olive THE BLOG | A FARM GIRL IN THE MAKING JOIN OUR MAILING LISTEnter your email address and click on the Get Instant Access button. I agree to have my personal information transfered to MailerLite ( more information ) We respect your privacy ABOUT ANN | A FARM GIRL IN THE MAKING A homesteading mentor will provide you the tools to living a sustainable life. Ann Accetta-Scott of A Farm Girl in the Making teaches these skills. FRUITS HIGH IN PECTIN FOR MAKING JAM AND JELLY Raw fruit which is high in pectin can be used for making jam. Roughly 1/4 cup of grated or crushed fruit (for example, unripe apples) is used for every cup of fruit. Add equal amounts of sugar to fruit, or use a manufactured low sugar pectin if no sugar is desired. Add the appropriate amount ofOATMEAL HONEY SOAP
Oatmeal Honey Soap – Ingredients. Oatmeal Honey Soap is made of soothing oats combine with nourishing honey to make this simple natural soap. When making soap, the oils, fats, liquids and lye should all be measured by weight instead of volume. You need an accurate scale to make soap. This recipe will yield: 2.5 lbs/1.13 kg. CANNING CORNED BEEF WITH POTATOES Pressure canning times for corned beef and potatoes My Book. The Farm Girl’s Guide to Preserving the Harvest is a comprehensive book covering multiple methods for preserving foods in the comfort of your home. Learn how to safely can, dry, ferment, cure, freeze, and store foods fresh as a sustainable homesteader would. PRESERVING ROASTED PEPPERS IN OIL Roast the peppers over a gas flame, on the grill, or under the broiler until the peppers are charred on all sides. Place the peppers in a bowl, and cover for 10 minutes. The skins will slip off easily. Remove the stems, seeds, and cores. In a half-pint Mason jar, layer oliveA POOL FOR DUCKS
A pool for ducks serves many purposes. Though a duck’s paradise consists of a basic necessities; coop, water, and feeding station. The duck pool is ideal, though not necessary, for preening, minimizing mites and lice, and providing hours of enjoyment for your flock ofwaterfowl.
DELICIOUS HOMEMADE LEMON EXTRACT RECIPE Homemade lemon extract is a true lemon flavored ingredient, making it perfect for baking. This DIY lemon extract is made with two basic ingredients, and takes only minutes to make. Baked goods such as, lemon shortbread cookies or lemon brownie bars, will contain the perfect lemon flavor because of this homemade item.TOP SLIDER ARCHIVES
Hello all! A quick note, our website is currently under construction, please pardon us as we work through the layout of the new site. Though the site may look different the educational NATURALLY TREATING BUMBLEFOOT IN CHICKENS AND DUCKS Minimizing the impact to the feet is the best option to deter bumblefoot from occurring. Purchase untreated lumber with a smooth surface to prevent splinters. Roosting bars should be no more than 18 to 24 inches off the ground so that impact to the foot is lessened. Coop bedding should be dry and replaced regularly. HOME | A FARM GIRL IN THE MAKINGCOOKING & PRESERVINGHOMESTEADINGLIVESTOCK & HUSBANDRYAPOTHECARYPODCASTABOUT Easy DIY Beard Oil Recipe for Grooming the Bearded Man. Tame the beard of any man with an easy grooming routine consisting of this homemade beard oil recipe. A natural DIY beard oil recipe contains 2 ingredients, making it a great all natural body product for men. For the first 7 years of our marriage Justin did not have a beard, what hehad
OLD FASHIONED BREAD AND BUTTER PICKLES RECIPE FOR CANNING In a non-reactive pot combine the dried herbs, sugar, and vinegar. Bring the brine to a boil, allow to boil for 10 minutes. Drain the cucumbers and onions, add to the brine. Allow the mixture to return to a boil. Using a slotted spoon, add cucumbers and onions to clean, sterilized jars leaving a 1/2-inch headspace. PICKLED ASPARAGUS RECIPE Add white wine vinegar, water, sugar, and salt to a stock pot. Bring to a raging boil. Fill Jars: In each 25 ounce wide mouth mason jar add 1 fresh lemon slice, 1 tsp dill weed, 1 tsp mustard seed, 1 tsp crushed red pepper, 1 clove of garlic, and asparagus. Fill jars untilfull.
HOMEMADE BASIL PESTO RECIPE AND PRESERVING Homemade Basil Pesto preparation Instructions. In a food processor chop basil, garlic, pine nuts, Parmesan cheese, salt and pepper for 10 seconds. Using a measuring cup, combine olive oil and water. With the food processor on, slowly add the oil mixture until thoroughlyblended.
FRUITS HIGH IN PECTIN FOR MAKING JAM AND JELLY Raw fruit which is high in pectin can be used for making jam. Roughly 1/4 cup of grated or crushed fruit (for example, unripe apples) is used for every cup of fruit. Add equal amounts of sugar to fruit, or use a manufactured low sugar pectin if no sugar is desired. Add the appropriate amount of CANNING SLICED GREEN TOMATOES FOR FRYING Wash tomatoes extremely well. Remove the core and the blossom end. Evenly slice the green tomatoes into 1/4-inch slices. In a kettle, bring water to a boil. Add the sliced tomatoes to wide mouth jars, stacking them as to fit as many slices as possible into each jar. Make sure to leave a 1-inch headspace. CANNING MAPLE BACON JAM WITH BOURBON Bring the mixture to a boil. Next, add the vinegar and brown sugar, return to a boil. Return the bacon ends to the skillet, mix all the ingredients together until the bacon has been fully coated with the bourbon mixture. Remove from heat. Using a jar funnel, fill jars leaving a 1/2 inch headspace. PRESERVING ROASTED PEPPERS IN OIL Roast the peppers over a gas flame, on the grill, or under the broiler until the peppers are charred on all sides. Place the peppers in a bowl, and cover for 10 minutes. The skins will slip off easily. Remove the stems, seeds, and cores. In a half-pint Mason jar, layer olive 6 TIPS FOR CRISP PICKLES The Best Tips for Crisp Pickles – Slow the Ripening Process. Enzymes found in raw, fresh foods causes ripening. Prior to canning pickles remove 1/4-inch of the blossom end of the cucumber to reduce the enzymes that cause further ripening. #6. The Best Tips forPINTO BEAN BREAD
Pinto bean bread recipe can easily be made in minutes using a handful of ingredients from the pantry. Though this recipe is called a bread it is in fact a loaf; similar in texture to banana bread but a much more hearty option.Feel free to partner this recipe with a salad, soup, chili, stews, or consumed with homemade cultured butter andhoney.
HOME | A FARM GIRL IN THE MAKINGCOOKING & PRESERVINGHOMESTEADINGLIVESTOCK & HUSBANDRYAPOTHECARYPODCASTABOUT Easy DIY Beard Oil Recipe for Grooming the Bearded Man. Tame the beard of any man with an easy grooming routine consisting of this homemade beard oil recipe. A natural DIY beard oil recipe contains 2 ingredients, making it a great all natural body product for men. For the first 7 years of our marriage Justin did not have a beard, what hehad
OLD FASHIONED BREAD AND BUTTER PICKLES RECIPE FOR CANNING In a non-reactive pot combine the dried herbs, sugar, and vinegar. Bring the brine to a boil, allow to boil for 10 minutes. Drain the cucumbers and onions, add to the brine. Allow the mixture to return to a boil. Using a slotted spoon, add cucumbers and onions to clean, sterilized jars leaving a 1/2-inch headspace. PICKLED ASPARAGUS RECIPE Add white wine vinegar, water, sugar, and salt to a stock pot. Bring to a raging boil. Fill Jars: In each 25 ounce wide mouth mason jar add 1 fresh lemon slice, 1 tsp dill weed, 1 tsp mustard seed, 1 tsp crushed red pepper, 1 clove of garlic, and asparagus. Fill jars untilfull.
HOMEMADE BASIL PESTO RECIPE AND PRESERVING Homemade Basil Pesto preparation Instructions. In a food processor chop basil, garlic, pine nuts, Parmesan cheese, salt and pepper for 10 seconds. Using a measuring cup, combine olive oil and water. With the food processor on, slowly add the oil mixture until thoroughlyblended.
FRUITS HIGH IN PECTIN FOR MAKING JAM AND JELLY Raw fruit which is high in pectin can be used for making jam. Roughly 1/4 cup of grated or crushed fruit (for example, unripe apples) is used for every cup of fruit. Add equal amounts of sugar to fruit, or use a manufactured low sugar pectin if no sugar is desired. Add the appropriate amount of CANNING SLICED GREEN TOMATOES FOR FRYING Wash tomatoes extremely well. Remove the core and the blossom end. Evenly slice the green tomatoes into 1/4-inch slices. In a kettle, bring water to a boil. Add the sliced tomatoes to wide mouth jars, stacking them as to fit as many slices as possible into each jar. Make sure to leave a 1-inch headspace. CANNING MAPLE BACON JAM WITH BOURBON Bring the mixture to a boil. Next, add the vinegar and brown sugar, return to a boil. Return the bacon ends to the skillet, mix all the ingredients together until the bacon has been fully coated with the bourbon mixture. Remove from heat. Using a jar funnel, fill jars leaving a 1/2 inch headspace. PRESERVING ROASTED PEPPERS IN OIL Roast the peppers over a gas flame, on the grill, or under the broiler until the peppers are charred on all sides. Place the peppers in a bowl, and cover for 10 minutes. The skins will slip off easily. Remove the stems, seeds, and cores. In a half-pint Mason jar, layer olive 6 TIPS FOR CRISP PICKLES The Best Tips for Crisp Pickles – Slow the Ripening Process. Enzymes found in raw, fresh foods causes ripening. Prior to canning pickles remove 1/4-inch of the blossom end of the cucumber to reduce the enzymes that cause further ripening. #6. The Best Tips forPINTO BEAN BREAD
Pinto bean bread recipe can easily be made in minutes using a handful of ingredients from the pantry. Though this recipe is called a bread it is in fact a loaf; similar in texture to banana bread but a much more hearty option.Feel free to partner this recipe with a salad, soup, chili, stews, or consumed with homemade cultured butter andhoney.
PANTRY ORGANIZATION WORKBOOK Description. Inside the Pantry Organization Workbook are awesome worksheets to help you stay organized and utilize the foods which you have preserved throughout the growing season. Inventory home canned goods, freezer items, fresh foods stored in the root cellar or cold storage space, and ferments. The Pantry Organization Workbook is designed to ensure you consume the garden’s bounty DELICIOUS HOMEMADE LEMON EXTRACT RECIPE Homemade lemon extract is a true lemon flavored ingredient, making it perfect for baking. This DIY lemon extract is made with two basic ingredients, and takes only minutes to make. Baked goods such as, lemon shortbread cookies or lemon brownie bars, will contain the perfect lemon flavor because of this homemade item. RAISING DUCKS FOR EGGS Anacona. This breed originates from England and is excellent for a family with children due to their calm nature. Not to mention, the Anacona breed is suitable to many climate levels, making this breed ideal for duck keepers worldwide. In comparison to other ducks, Anaconas are a medium size bird weighing between 6 to 6 1/2 pounds.A POOL FOR DUCKS
A pool for ducks serves many purposes. Though a duck’s paradise consists of a basic necessities; coop, water, and feeding station. The duck pool is ideal, though not necessary, for preening, minimizing mites and lice, and providing hours of enjoyment for your flock ofwaterfowl.
CANNING CORNED BEEF WITH POTATOES Pressure canning times for corned beef and potatoes My Book. The Farm Girl’s Guide to Preserving the Harvest is a comprehensive book covering multiple methods for preserving foods in the comfort of your home. Learn how to safely can, dry, ferment, cure, freeze, and store foods fresh as a sustainable homesteader would. PRESERVING ROASTED PEPPERS IN OIL Roast the peppers over a gas flame, on the grill, or under the broiler until the peppers are charred on all sides. Place the peppers in a bowl, and cover for 10 minutes. The skins will slip off easily. Remove the stems, seeds, and cores. In a half-pint Mason jar, layer olive NATURALLY TREATING BUMBLEFOOT IN CHICKENS AND DUCKS Minimizing the impact to the feet is the best option to deter bumblefoot from occurring. Purchase untreated lumber with a smooth surface to prevent splinters. Roosting bars should be no more than 18 to 24 inches off the ground so that impact to the foot is lessened. Coop bedding should be dry and replaced regularly.TOP SLIDER ARCHIVES
Hello all! A quick note, our website is currently under construction, please pardon us as we work through the layout of the new site. Though the site may look different the educationalPINTO BEAN BREAD
Pinto bean bread recipe can easily be made in minutes using a handful of ingredients from the pantry. Though this recipe is called a bread it is in fact a loaf; similar in texture to banana bread but a much more hearty option.Feel free to partner this recipe with a salad, soup, chili, stews, or consumed with homemade cultured butter andhoney.
OLD FASHIONED RASPBERRY CORDIAL This old fashion raspberry cordial recipe is as traditional as it gets and an easy way to enjoy the raspberry harvest for months to come. A homemade raspberry cordial recipe is full in flavor and extremely easy to make. Not to mention, it is an excellent adult sipper or mixer for many cocktails. Prep Time 10 mins. Cook Time 7 d. Resting Time 21 d. * Skip to primary navigation * Skip to main content* Skip to footer
A Farm Girl in the Making The guide to living a traditional and simple homesteading life* Home
* About
* Partner with Me
* CONTACT ME
* Events & Workshops* My Books
* The Farm Girl’s Guide to Preserving the Harvest | Autographed * Pantry Organization Workbook * Sustainable Garden Workbook * Pantry to Table Cookbook * A Farm Girl’s Guide to Pantry to Table Cocktails * The Farm Girl’s Guide to Preserving the Harvest | Amazon* Mercantile
* Courses
* The Sustainable Living Mentorship Program * The Homesteader’s Sustainable Living Academy * Sustainable Canning Course * Search this websiteGo * Cooking & Preserving* Recipes
* Canning
* Dehydrating
* Fermenting
* Preserving
* Beverages & Cocktails* HOMESTEADING
* Gardening
* Farm Life
* Farmhouse DIY
* Homesteading with Kids * Farm Girl Chronicles* Apothecary
* Essential Oils
* Essential Oil Recipes* Work with Me
* Colloidal Silver Uses* Herbal Remedies
* Livestock & Husbandry* Poultry & Fowl
* GOATS
* RABBITS
* DOGS
* Podcast
ON THE BLOG
WE ARE UNDER CONSTRUCTION! Hello all! A quick note, our website is currently under construction, please pardon us as we work through the layout of the new site. Though the site may look different the educational information needed to live a self-sufficient life is still available. Thank you so much for your patience, we should be readyto roll…
Read More
Search this websiteGoFEATURED POSTS
BEST STORING POTATOES FOR KEEPING LONG-TERM HONEY LEMON COUGH SYRUP RECIPE WITH THYME| A NATURAL SOLUTION PRACTICAL GIFTS FOR HOMESTEADING KIDS HOW TO RENDER LARD USING A SLOW COOKERRECIPES
HOW TO MAKE CINNAMON WHISKEY | A COPYCAT VERSION OF FIREBALL WHISKEY HOMEMADE PUMPKIN BARS USING HOME CANNED PUMPKIN APPLE PIE POPSICLES USING FRESH OR HOME CANNED APPLES CHERRY LEMONADE POPSICLES RECIPESee more recipes
GARDENING
FRUITS AND VEGETABLES TO GROW VERTICALLY DIY POLYTUNNEL FOR UNDER FORTY DOLLARS DESIGNING A POTAGER GARDEN OR A SMALL KITCHEN GARDEN VERTICAL GARDEN TOWER FOR SMALL SPACE GARDENSSee more gardening
JOIN OUR LIST!
FOOTER
2020 PARTNERS
Privacy Policy
Copyright © 2021 · Niche Theme COPYRIGHT © 2021 A FARM GIRL IN THE MAKING. ALL RIGHTS RESERVED.Details
Copyright © 2024 ArchiveBay.com. All rights reserved. Terms of Use | Privacy Policy | DMCA | 2021 | Feedback | Advertising | RSS 2.0