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A CLEAN BAKE
Browse gluten free and paleo recipes that will delight everyone at the table! You don't have to eat paleo or gluten free to enjoy these dishes and desserts! NATURALLY-SWEETENED AND DAIRY-FREE FUDGESICLES (VEGAN & PALEO) Thank you to Now Foods for providing the ingredients that inspired this delicious recipe. This post contains affiliate links, which means that if you click through and purchase a product, A Clean Bake receives a small commission, which goes toward continuing to 101 HEALTHY GLUTEN FREE DINNER IDEAS + TIPS FOR STARTING If you’re meal planning this month, having a list of recipes to choose from makes the job a lot easier (and saves you from going down the dreaded Pinterest rabbit hole). And especially if this is your first time starting a gluten free diet, it can be daunting! Having a big list to reference will help you stay on track. We've got plenty of low carb recipes, paleo recipes, easy whole30 recipesHOW TO FREEZE KALE
Freezing vegetables is one of the easiest ways to reduce food waste, stretch your grocery bill, and save time. If you’re wondering how to freeze kale (or similar leafy greens like swiss chard, collard greens, or spinach), this post will teach you how, in just a few easy steps. A WEEK OF MAKE-AHEAD PALEO FREEZER DINNERS How to prep it: Follow the recipe up through step 5.. If you’d like to make grain-free tortillas, too, follow the recipe and cool them in a single layer on a rack.. How to freeze it: Cool and transfer to an airtight container (or several), filled to 1″ below the top.Seal tightly and freeze. To freeze the tortillas, stack them on top of each other (with a layer of parchment paper (affiliate 10 BEST GLUTEN FREE & PALEO-FRIENDLY TRAVEL SNACKS Traveling is tough enough without having to worry about finding snacks that are safe for a gluten free or grain free diet! Luckily, there are so many great packable options. Here are the 10 Best Paleo Friendly Travel Snacks for your next trip! PALEO FRENCH TOAST CASSEROLE (GLUTEN FREE, LOW CARB, DAIRY Instructions. Preheat the oven to 350F. Lightly grease an 8"x8" baking pan. In a large mixing bowl, toss together the bread cubes and raisins, then transfer to CHAI SPICE ALMOND BUTTER (GLUTEN FREE, PALEO, AND SUGAR April 4, 2017. Chai Spice Almond Butter (Gluten Free, Paleo, and SugarFree)
HOW TO FREEZE POTATOES Freezing potatoes in advance is an easy way to cut down on the holiday meal prep. When you’re ready to serve them, simply fry, boil, ormicrowave
PALEO STRAWBERRY RHUBARB FRUIT CRISP Instructions. Preheat the oven to 350. Lightly grease or spray a pie plate and set aside. In a large mixing bowl, fold together the rhubarb and strawberries until combined.A CLEAN BAKE
Browse gluten free and paleo recipes that will delight everyone at the table! You don't have to eat paleo or gluten free to enjoy these dishes and desserts! NATURALLY-SWEETENED AND DAIRY-FREE FUDGESICLES (VEGAN & PALEO) Thank you to Now Foods for providing the ingredients that inspired this delicious recipe. This post contains affiliate links, which means that if you click through and purchase a product, A Clean Bake receives a small commission, which goes toward continuing to 101 HEALTHY GLUTEN FREE DINNER IDEAS + TIPS FOR STARTING If you’re meal planning this month, having a list of recipes to choose from makes the job a lot easier (and saves you from going down the dreaded Pinterest rabbit hole). And especially if this is your first time starting a gluten free diet, it can be daunting! Having a big list to reference will help you stay on track. We've got plenty of low carb recipes, paleo recipes, easy whole30 recipesHOW TO FREEZE KALE
Freezing vegetables is one of the easiest ways to reduce food waste, stretch your grocery bill, and save time. If you’re wondering how to freeze kale (or similar leafy greens like swiss chard, collard greens, or spinach), this post will teach you how, in just a few easy steps. A WEEK OF MAKE-AHEAD PALEO FREEZER DINNERS How to prep it: Follow the recipe up through step 5.. If you’d like to make grain-free tortillas, too, follow the recipe and cool them in a single layer on a rack.. How to freeze it: Cool and transfer to an airtight container (or several), filled to 1″ below the top.Seal tightly and freeze. To freeze the tortillas, stack them on top of each other (with a layer of parchment paper (affiliate 10 BEST GLUTEN FREE & PALEO-FRIENDLY TRAVEL SNACKS Traveling is tough enough without having to worry about finding snacks that are safe for a gluten free or grain free diet! Luckily, there are so many great packable options. Here are the 10 Best Paleo Friendly Travel Snacks for your next trip! PALEO FRENCH TOAST CASSEROLE (GLUTEN FREE, LOW CARB, DAIRY Instructions. Preheat the oven to 350F. Lightly grease an 8"x8" baking pan. In a large mixing bowl, toss together the bread cubes and raisins, then transfer to CHAI SPICE ALMOND BUTTER (GLUTEN FREE, PALEO, AND SUGAR April 4, 2017. Chai Spice Almond Butter (Gluten Free, Paleo, and SugarFree)
HOW TO FREEZE POTATOES Freezing potatoes in advance is an easy way to cut down on the holiday meal prep. When you’re ready to serve them, simply fry, boil, ormicrowave
PALEO STRAWBERRY RHUBARB FRUIT CRISP Instructions. Preheat the oven to 350. Lightly grease or spray a pie plate and set aside. In a large mixing bowl, fold together the rhubarb and strawberries until combined. A WEEK OF MAKE-AHEAD PALEO FREEZER DINNERS How to prep it: Follow the recipe up through step 5.. If you’d like to make grain-free tortillas, too, follow the recipe and cool them in a single layer on a rack.. How to freeze it: Cool and transfer to an airtight container (or several), filled to 1″ below the top.Seal tightly and freeze. To freeze the tortillas, stack them on top of each other (with a layer of parchment paper (affiliate PALEO FRIENDLY SUPERFOOD PROTEIN BARS Instructions. Lightly grease a 14" rectangular pan and set aside. In the bowl of a food processor fitted with the "s" blade, pulse the protein powder, flax meal, cocoa powder and sweetener (if using) together a couple times to combine. 100 PALEO-FRIENDLY MAKE AHEAD FREEZER MEALS 100 make ahead freezer meals that are paleo and gluten free! Lots of low carb and whole30 options too. Make them when you have time and stock your freezer for quick and easy future breakfasts, lunches, dinners, snacks, and dessert! GRAIN FREE FLATBREAD (GLUTEN FREE, PALEO, DAIRY FREE) The major difference between this and the original wheat-y version that inspired it is that this version is also yeast free. There’s a huge upside to skipping the yeast (including: tons of time and energy saved, no finicky yeast to mess with, and I know some of you are sensitive), but the downside is that the flatbreads will be a touch more dense and less airy than a yeasted bread. PALEO-FRIENDLY BANANA BREAD Instructions. Preheat the oven to 350F. Lightly grease or spray an 8.5" loaf pan and set aside. In a large mixing bowl, whisk together the dry ingredients (almond flour through sweetener). LOW CARB YELLOW CAKE (ONE BOWL, GLUTEN FREE AND PALEO) So, in the coming year, my plan is to continue to share accessible, gluten free, sugar free and (mostly) low carb (affiliate link) /grain free recipes with you that don’t require any crazy ingredients or excessive time, and – most importantly – are naturally allergy-friendly in a way that won’t make the rest of the diners at the table feel deprived. LEMON DIJON TUNA BURGER (GLUTEN FREE, PALEO, LOW CARB) Instructions. In a medium mixing bowl, toss together the tuna, onions, coconut flour, pepper, salt, garlic powder and oregano. Set aside. Ina small bowl, whisk
PALEO VANILLA CUPCAKES WITH VANILLA FROSTING (GLUTEN FREE) Right now, it comes in two flavors – chocolate and vanilla – and while the chocolate is, quite literally, good enough to eat straight out of the jar (errr. a friend told me ;)) the vanilla really peaked my interest because chocolate frosting is easy enough to make with a perfectly ripe avocado, but avocado-green vanilla frosting doesn’t quite work for a variety of reasons. QUICK APRICOT JAM (NATURALLY SWEETENED) This quick and easy apricot jam only takes about 10 minutes to make. It’s naturally sweetened and thickened with chia seeds. With such a pure apricot flavor, you PERFECT CRINKLY-TOP GRAIN- AND GLUTEN-FREE BROWNIES These flourless gluten-free brownies are made with dark chocolate, butter, cocoa powder, espresso powder (optional), and vanilla. Sweetened with coconut sugar and topped with a bit of flaky sea salt, they’re an easy, fudgy brownie recipe the whole family will enjoy.A CLEAN BAKE
Browse gluten free and paleo recipes that will delight everyone at the table! You don't have to eat paleo or gluten free to enjoy these dishes and desserts!HOW TO FREEZE KALE
Place your rinsed kale in a large pot or covered pan on the stovetop. Add enough water to cover the bottom of the pan and submerge the kale about ½”. Firmly close the top of the pot or pan, turn on the burner, and bring to a simmer. Steam your kale until it’s 10 BEST GLUTEN FREE & PALEO-FRIENDLY TRAVEL SNACKS Traveling is tough enough without having to worry about finding snacks that are safe for a gluten free or grain free diet! Luckily, there are so many great packable options. Here are the 10 Best Paleo Friendly Travel Snacks for your next trip! GRAIN FREE TORTILLAS (PALEO, NUT FREE, CLEAN EATING) Grain free tortillas are easy to make with a few simple ingredients and a pan. No grains, gluten, dairy, or nuts, and there is an egg free /vegan adaptation option in the recipe notes.These grain free tortillas truly are for everyone! Now you can have tacos again! PALEO FIG NEWTONS RECIPE (GLUTEN FREE) Wash and dry the food processor. Make the crust: Pulse the almond, coconut and tapioca flours, and the salt together several times to combine. Add the egg and maple syrup, and process for a few seconds to combine. Add the butter and process until the dough comes togetherinto a ball.
HOMEMADE SUGAR-FREE DARK CHOCOLATE Stir in the vanilla, stevia, and salt. Divide between two lightly greased mini loaf pans or a lightly greased chocolate mold (Here is the heart mold, but here is a more traditional bar mold). Allow it to set at room temperature for 30 minutes, then transfer to the fridge toset completely.
PALEO RHUBARB COFFEE CAKE MUFFINS Instructions. Preheat the oven to 350F. Line a 12-compartment muffin tin with cupcake papers and set aside. Prepare the muffins: In a large mixing bowl, whisk together the almond flour, coconut flour, tapioca flour, salt, baking soda, granulated sweetener, cinnamon, and cardamom. Then add rhubarb and toss to distribute throughout the drymixture.
HOW TO FREEZE POTATOES Cool completely. Spread cooled potatoes on a plate or baking sheet that is sized to fit in your freezer. Make sure the potatoes are not touching, or they will freeze together. Freeze 6-12 hours until solid. Transfer frozen potatoes to a zip top freezer bag or PALEO STRAWBERRY RHUBARB FRUIT CRISP Preheat the oven to 350. Lightly grease or spray a pie plate and set aside. In a large mixing bowl, fold together the rhubarb and strawberries until combined. Add the lemon juice and fold to distribute. Stir in the tapioca starch, sweetener, cinnamon and cardamom. Taste and adjust spices if MINI FRITTATAS WITH SPINACH (GLUTEN Instructions. Preheat the oven to 350F. Generously spray or grease a 12-cup standard muffin tin and set it aside. In a large skillet, preheat the oil, then reduce the head to medium, add the onions and let them slowly cook until softened and translucent. Add the spinach to the skillet, and season it with salt and pepper.A CLEAN BAKE
Browse gluten free and paleo recipes that will delight everyone at the table! You don't have to eat paleo or gluten free to enjoy these dishes and desserts!HOW TO FREEZE KALE
Place your rinsed kale in a large pot or covered pan on the stovetop. Add enough water to cover the bottom of the pan and submerge the kale about ½”. Firmly close the top of the pot or pan, turn on the burner, and bring to a simmer. Steam your kale until it’s 10 BEST GLUTEN FREE & PALEO-FRIENDLY TRAVEL SNACKS Traveling is tough enough without having to worry about finding snacks that are safe for a gluten free or grain free diet! Luckily, there are so many great packable options. Here are the 10 Best Paleo Friendly Travel Snacks for your next trip! GRAIN FREE TORTILLAS (PALEO, NUT FREE, CLEAN EATING) Grain free tortillas are easy to make with a few simple ingredients and a pan. No grains, gluten, dairy, or nuts, and there is an egg free /vegan adaptation option in the recipe notes.These grain free tortillas truly are for everyone! Now you can have tacos again! PALEO FIG NEWTONS RECIPE (GLUTEN FREE) Wash and dry the food processor. Make the crust: Pulse the almond, coconut and tapioca flours, and the salt together several times to combine. Add the egg and maple syrup, and process for a few seconds to combine. Add the butter and process until the dough comes togetherinto a ball.
HOMEMADE SUGAR-FREE DARK CHOCOLATE Stir in the vanilla, stevia, and salt. Divide between two lightly greased mini loaf pans or a lightly greased chocolate mold (Here is the heart mold, but here is a more traditional bar mold). Allow it to set at room temperature for 30 minutes, then transfer to the fridge toset completely.
PALEO RHUBARB COFFEE CAKE MUFFINS Instructions. Preheat the oven to 350F. Line a 12-compartment muffin tin with cupcake papers and set aside. Prepare the muffins: In a large mixing bowl, whisk together the almond flour, coconut flour, tapioca flour, salt, baking soda, granulated sweetener, cinnamon, and cardamom. Then add rhubarb and toss to distribute throughout the drymixture.
HOW TO FREEZE POTATOES Cool completely. Spread cooled potatoes on a plate or baking sheet that is sized to fit in your freezer. Make sure the potatoes are not touching, or they will freeze together. Freeze 6-12 hours until solid. Transfer frozen potatoes to a zip top freezer bag or PALEO STRAWBERRY RHUBARB FRUIT CRISP Preheat the oven to 350. Lightly grease or spray a pie plate and set aside. In a large mixing bowl, fold together the rhubarb and strawberries until combined. Add the lemon juice and fold to distribute. Stir in the tapioca starch, sweetener, cinnamon and cardamom. Taste and adjust spices if MINI FRITTATAS WITH SPINACH (GLUTEN Instructions. Preheat the oven to 350F. Generously spray or grease a 12-cup standard muffin tin and set it aside. In a large skillet, preheat the oil, then reduce the head to medium, add the onions and let them slowly cook until softened and translucent. Add the spinach to the skillet, and season it with salt and pepper. GRAIN FREE SANDWICH BREAD (GLUTEN FREE, YEAST FREE, AND Add the oil, water and apple cider vinegar and mix on low speed until just combined. In a separate bowl, whisk together the almond flour, coconut flour, tapioca flour, baking soda, baking powder and salt. Add the dry mixture to the wet mixture as carefully as possible withoutdeflating the wet.
PALEO FIG NEWTONS RECIPE (GLUTEN FREE) Wash and dry the food processor. Make the crust: Pulse the almond, coconut and tapioca flours, and the salt together several times to combine. Add the egg and maple syrup, and process for a few seconds to combine. Add the butter and process until the dough comes togetherinto a ball.
GRAIN FREE FLATBREAD (GLUTEN FREE, PALEO, DAIRY FREE) Instructions. In a large mixing bowl, whisk together the dry ingredients (flours, baking soda and salt). Set aside. In a small bowl, whisk the egg, then whisk in the milk. Pour the wet ingredients into the dry and stir to combine and eliminate any clumps. Stir just enough, but try not to overmix. 3 INGREDIENT COOKIES Move over 3-ingredient peanut butter cookies chock full of white sugar. Step aside, shortbread and that butter cookie recipe that melts in your mouth but leaves a gross film of cheap butter on your tongue for, like, 36 hours. PALEO QUICHE (GLUTEN FREE, CLEAN EATING) Preheat the oven to 350F. Toss together the spinach, bell pepper, onion, nutritional yeast and fresh herbs, if using. Add to pre-baked crust. In the bowl that you used to mix the veggies, whisk together the eggs, milk, salt and pepper. Pour egg mixture over veggie mixture and garnish with reserved red pepper slices. PALEO FRENCH TOAST CASSEROLE (GLUTEN FREE, LOW CARB, DAIRY Instructions. Preheat the oven to 350F. Lightly grease an 8"x8" baking pan. In a large mixing bowl, toss together the bread cubes and raisins, then transfer to the prepared baking pan and smooth into an even layer. In a now-empty bowl, whisk the eggs, then whisk in the milk, vanilla, cinnamon and salt. SIMPLE ROASTED BEETS (GF, VEGAN, PALEO, WHOLE30) Instructions. Preheat the oven to 350F. Line a large baking sheet with a nonstick pad or tinfoil lightly coated in nonstick spray. Set aside. Rinse, then scrub the beets with a brush or coarse sponge. Transfer to a plastic cutting board (if you use wood/bamboo, it may NATURALLY-SWEETENED AND DAIRY-FREE FUDGESICLES (VEGAN & PALEO) Keep frozen until serving. Yield: Depends on your popsicle mold. The one I use - which made 5 fudgesicles - is no longer available, but this one is similar. Gotta love a built-in drip catcher! Nutrition Information: Yield: 5. Amount Per Serving: Calories: 174Saturated Fat: 9gSodium: 9mgCarbohydrates: 22gFiber: 2gSugar: 14gProtein: 2g. PERFECT ROASTED POTATOES (SUPER CRISPY, MADE IN THE OVEN Instructions. Preheat the oven to 450°F. Cut potatoes into into large bite sized pieces (1" or so square). Soak potatoes in a large bowl of ice water for 20-30 minutes. Drain the potatoes and lay them out on a clean kitchen towel. Pat dry. Toss with olive oil and salt. QUICK APRICOT JAM (NATURALLY SWEETENED) Add the apricots, water, and honey to a large saucepan over medium-high heat. Cook until the apricots start to soften and break down (5-8 minutes). Use the back of a fork, or a potato masher, to crush the apricots into a smooth paste. Add the chia and cinnamon, and cook for about 3 minutes, until mixture is thickened.A CLEAN BAKE
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