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MILLION DOLLAR DIP
Also called Neiman Marcus Cheese Dip, this almond, bacon, and cheese recipe started out as a spread and quickly become a crowd-pleasing million dollar dip that's lasted the test of time. It's perfect for making in advance and best served chilled. CROCK POT ZUPPA TOSCANA Step 1 – Cook the ground hot Italian sausage, garlic, and yellow onion in a large skillet (draining the grease from the skillet). Step 2 – Add the cooked veggies & sausage, potato, seasonings, and chicken broth to your crock pot. Cover and cook on LOW for 5-6 hours or HIGH for 3-4 hours. BAILEYS COOKIES AND CREAM PARFAITS Set bowl aside so that the milk chocolate mixture can cool completely. Step 3 – Using a stand mixer (or hand mixer + large bowl ), whip together the heavy whipping cream, Baileys Irish Cream, and powdered sugar until nice and thick and stiff peaksPINA COLADA FLUFF
Step 1 – In a large bowl, add the can of pineapple (fruit and the juice) and the vanilla pudding mix. Use a spatula to mix them together until the pudding mix is dissolved. Step 2 – Add the cool whip, marshmallows, shaved coconut, pecans, and rum extract to bowl, then gently fold all of the ingredients together.TACO PASTA SALAD
Place in a bowl, cover, then set aside to cool. Step 3 – When ready to mix, add the cooked pasta, cooked ground beef in an extra large bowl. Add taco seasoning on top, then stir thoroughly. Step 4 – Add lettuce, cheddar cheese, tomatoes, green pepper, and onion to bowl. Drizzle Catalina sauce on top, then mix thoroughly.ORZO PASTA SALAD
Whisk the ingredients together until incorporated, then set the bowl aside. Step 2 – Prepare orzo per package instructions, rinse with cold water, then place in a large mixing bowl. Step 3 – Next, add the cucumber, cherry tomatoes, red onion, artichoke hearts, olives, and basil to the bowl with the pasta. Drizzle the prepared dressing onCREAMY SPINACH DIP
Preheat oven to 350 degrees F. Spray an 8×8 baking dish (or similar size) with cooking spray, then set aside. In a large bowl, blend together sour cream and cream cheese until thick and smooth. Add spinach, Monterey jack cheese, Parmesan cheese, dried chopped onion, garlic, salt, black pepper, and red pepper flakes to bowl, then stiruntil
ZUCCHINI LASAGNA BOATS If desired, brush the zucchini with olive oil for some extra flavor. 2 – Mix the cheese and herb filing together, then generously scoop it into the center of the zucchinis. Be careful not to overfill! 3 – Cook the ground meat of your choice, combine it with the red sauce, and then drizzle it over the zucchini boats. MIDORI SOUR JELLO SHOTS In a medium bowl, add 1 cup cold water and sprinkle gelatin on top. Allow to "bloom" for 3-5 minutes (do not stir). In a medium saucepan, add the other cup of water and the sugar. Heat on medium until water boils and sugar is completely dissolved. Pour the hot sugar water into the bowl with the gelatin. Add in the Midori Sour and Sweet and Sour HOW TO MAKE LEMON PEPPER SEASONING If you’re looking for the full recipe measurements and instructions, scroll down to Recipe Details. Step 1 – In a small bowl or jar, add the dried lemon peel, black pepper, onion powder, salt, and garlic powder. Step 2 – Give the ingredients a good, thorough stir. Step 3– Use and enjoy!
MILLION DOLLAR DIP
Also called Neiman Marcus Cheese Dip, this almond, bacon, and cheese recipe started out as a spread and quickly become a crowd-pleasing million dollar dip that's lasted the test of time. It's perfect for making in advance and best served chilled. CROCK POT ZUPPA TOSCANA Step 1 – Cook the ground hot Italian sausage, garlic, and yellow onion in a large skillet (draining the grease from the skillet). Step 2 – Add the cooked veggies & sausage, potato, seasonings, and chicken broth to your crock pot. Cover and cook on LOW for 5-6 hours or HIGH for 3-4 hours. BAILEYS COOKIES AND CREAM PARFAITS Set bowl aside so that the milk chocolate mixture can cool completely. Step 3 – Using a stand mixer (or hand mixer + large bowl ), whip together the heavy whipping cream, Baileys Irish Cream, and powdered sugar until nice and thick and stiff peaksPINA COLADA FLUFF
Step 1 – In a large bowl, add the can of pineapple (fruit and the juice) and the vanilla pudding mix. Use a spatula to mix them together until the pudding mix is dissolved. Step 2 – Add the cool whip, marshmallows, shaved coconut, pecans, and rum extract to bowl, then gently fold all of the ingredients together.TACO PASTA SALAD
Place in a bowl, cover, then set aside to cool. Step 3 – When ready to mix, add the cooked pasta, cooked ground beef in an extra large bowl. Add taco seasoning on top, then stir thoroughly. Step 4 – Add lettuce, cheddar cheese, tomatoes, green pepper, and onion to bowl. Drizzle Catalina sauce on top, then mix thoroughly.ORZO PASTA SALAD
Whisk the ingredients together until incorporated, then set the bowl aside. Step 2 – Prepare orzo per package instructions, rinse with cold water, then place in a large mixing bowl. Step 3 – Next, add the cucumber, cherry tomatoes, red onion, artichoke hearts, olives, and basil to the bowl with the pasta. Drizzle the prepared dressing onCREAMY SPINACH DIP
Preheat oven to 350 degrees F. Spray an 8×8 baking dish (or similar size) with cooking spray, then set aside. In a large bowl, blend together sour cream and cream cheese until thick and smooth. Add spinach, Monterey jack cheese, Parmesan cheese, dried chopped onion, garlic, salt, black pepper, and red pepper flakes to bowl, then stiruntil
ZUCCHINI LASAGNA BOATS If desired, brush the zucchini with olive oil for some extra flavor. 2 – Mix the cheese and herb filing together, then generously scoop it into the center of the zucchinis. Be careful not to overfill! 3 – Cook the ground meat of your choice, combine it with the red sauce, and then drizzle it over the zucchini boats. MIDORI SOUR JELLO SHOTS In a medium bowl, add 1 cup cold water and sprinkle gelatin on top. Allow to "bloom" for 3-5 minutes (do not stir). In a medium saucepan, add the other cup of water and the sugar. Heat on medium until water boils and sugar is completely dissolved. Pour the hot sugar water into the bowl with the gelatin. Add in the Midori Sour and Sweet and Sour HOW TO MAKE LEMON PEPPER SEASONING If you’re looking for the full recipe measurements and instructions, scroll down to Recipe Details. Step 1 – In a small bowl or jar, add the dried lemon peel, black pepper, onion powder, salt, and garlic powder. Step 2 – Give the ingredients a good, thorough stir. Step 3– Use and enjoy!
MAPLE FROSTED SUGAR COOKIE BARS Step 3 – Prepare the baking sheet by lining it with aluminum foil and spraying it with cooking spray, then pour the batter in. Spread the dough out into an even layer.. Step 4 – Bake!. Step 5 – Let the cookie bars cook completely in the pan before frosting.. Step 6 – When ready to frost, prepare the frosting. Using stand mixer (or hand mixer + large bowl), whip together the cream ZUCCHINI LASAGNA BOATS If desired, brush the zucchini with olive oil for some extra flavor. 2 – Mix the cheese and herb filing together, then generously scoop it into the center of the zucchinis. Be careful not to overfill! 3 – Cook the ground meat of your choice, combine it with the red sauce, and then drizzle it over the zucchini boats. CORN DIP - HOMEMADE HOOPLAH Instructions. In a 13 quart mixing bowl, mix together corn, mexicorn, sour cream, mayonnaise, green onions, and cheese. If desired, reserve a few tablespoons of chopped green onion or cheese to garnish the top of the dip. Serve dip immediately with WEIGHT LOSS WONDER SOUP Step 1 – Heat up a large skillet over medium-high heat. Add some olive oil (optional) then toss in the chopped onions veggies and green peppers. Cook the veggies, tossing every three to five minutes, until the water is cooked out and the onions are lightly browned, about 30minutes.
LEMON PEPPER CHICKEN WINGS Step 5 – In a small bowl, mix the melted butter with the lemon pepper seasoning. Step 6 – Use a basting brush to coat the chicken wings, making sure to get both sides. Step 7 – If desired, sprinkle the prepared wings with some fresh chopped parsley. Step 8 – Serveand enjoy!
MIDORI SOUR JELLO SHOTS In a medium bowl, add 1 cup cold water and sprinkle gelatin on top. Allow to "bloom" for 3-5 minutes (do not stir). In a medium saucepan, add the other cup of water and the sugar. Heat on medium until water boils and sugar is completely dissolved. Pour the hot sugar water into the bowl with the gelatin. Add in the Midori Sour and Sweet and Sour CROCK POT CABBAGE ROLL SOUP Remove skillet from heat and drain any excess grease. In a 6 quart crock pot or larger, add the cabbage, beef broth, fire-roasted tomatoes, vegetable juice, rice, tomato paste, allspice, and salt and pepper to taste. Gently stir or rearrange the ingredients to SWEET CROCK POT PULLED PORK Move and flip the pork so that it’s covered in sauce. Step 3 – Cover and cook the pork on LOW for 8 hours or HIGH for 4 hours. Step 4 – Uncover the crock pot. If necessary, use a pair of tongs to remove any bones from the meat. Use either two forks or a whisk or break apart and shred the pork. Step 5 – Serve and enjoy! PUPPY CHOW - HOMEMADE HOOPLAH Step 4 – Add powdered sugar to a ZipLoc bag. Working in batches, scoop in a portion of the coated Chex cereal, seal the bag, then shake to coat the cereal in powdered sugar. Repeat this step until all the puppy chow is coated. Step 5 – Spread the puppy chow out on a flat surface (like a baking sheet) and allow it to cool, dry, and set. BAKED PARMESAN SHRIMP Cook shrimp in the oven for 15 minutes. While shrimp cooks, pour heavy whipping cream into a medium saucepan. Over medium heat, bring cream to a boil. Cook cream for 5 minutes, whisking constantly to avoid boiling over. After 5 minutes, add parmesan cheese and salt + pepper to taste. Bring mixture to boil again, continuing to whisk, and cookTHE BEST MEATBALLS
Instructions. Preheat oven to 350 degrees. Line two baking sheets with aluminum foil, then set aside. In a large bowl, sift together panko breadcrumbs, smoked paprika, chili powder, salt, and pepper. Add the ground beef, ground pork, egg, olive oil, and garlic to the bowl with the dry ingredients.ORZO PASTA SALAD
Whisk the ingredients together until incorporated, then set the bowl aside. Step 2 – Prepare orzo per package instructions, rinse with cold water, then place in a large mixing bowl. Step 3 – Next, add the cucumber, cherry tomatoes, red onion, artichoke hearts, olives, and basil to the bowl with the pasta. Drizzle the prepared dressing onPINA COLADA FLUFF
Step 1 – In a large bowl, add the can of pineapple (fruit and the juice) and the vanilla pudding mix. Use a spatula to mix them together until the pudding mix is dissolved. Step 2 – Add the cool whip, marshmallows, shaved coconut, pecans, and rum extract to bowl, then gently fold all of the ingredients together. BAILEYS COOKIES AND CREAM PARFAITS Set bowl aside so that the milk chocolate mixture can cool completely. Step 3 – Using a stand mixer (or hand mixer + large bowl ), whip together the heavy whipping cream, Baileys Irish Cream, and powdered sugar until nice and thick and stiff peaksTACO PASTA SALAD
Place in a bowl, cover, then set aside to cool. Step 3 – When ready to mix, add the cooked pasta, cooked ground beef in an extra large bowl. Add taco seasoning on top, then stir thoroughly. Step 4 – Add lettuce, cheddar cheese, tomatoes, green pepper, and onion to bowl. Drizzle Catalina sauce on top, then mix thoroughly.FLUFFY S'MORES DIP
Instructions. Using a stand mixer (or hand mixer + large bowl ), blend together 4 oz cream cheese, 1/2 cup powdered sugar, and the marshmallow fluff on high until smooth, about 1-2 minutes. If using mini marshmallows, turn off mixer and add about 3/4 cup in with the marshmallow mixture, then gently stir with a spatula. Set bowl aside.MILLION DOLLAR DIP
Also called Neiman Marcus Cheese Dip, this almond, bacon, and cheese recipe started out as a spread and quickly become a crowd-pleasing million dollar dip that's lasted the test of time. It's perfect for making in advance and best served chilled.TUNA PASTA SALAD
Step 1 – In a medium saucepan, boil some salted water and cook the shell pasta to al dente (per package instructions). Drain the pasta and quickly drench with cold water to stop the cooking process, then set aside. Step 2 – In a large mixing bowl (I like using this one ), add the mayonnaise, pickle relish, dill weed, and garlic powder.COWBOY CAVIAR
About Cowboy Caviar. For those that like a little spicy kick, cowboy caviar (also called Texas caviar) is a great salsa to have on hand. Whether you’re serving it as a dip or as a garnish on tacos or cooked meats, it’s a flavorful way to jazz up just about any dish. HOW TO MAKE LEMON PEPPER SEASONING If you’re looking for the full recipe measurements and instructions, scroll down to Recipe Details. Step 1 – In a small bowl or jar, add the dried lemon peel, black pepper, onion powder, salt, and garlic powder. Step 2 – Give the ingredients a good, thorough stir. Step 3– Use and enjoy!
THE BEST MEATBALLS
Instructions. Preheat oven to 350 degrees. Line two baking sheets with aluminum foil, then set aside. In a large bowl, sift together panko breadcrumbs, smoked paprika, chili powder, salt, and pepper. Add the ground beef, ground pork, egg, olive oil, and garlic to the bowl with the dry ingredients.ORZO PASTA SALAD
Whisk the ingredients together until incorporated, then set the bowl aside. Step 2 – Prepare orzo per package instructions, rinse with cold water, then place in a large mixing bowl. Step 3 – Next, add the cucumber, cherry tomatoes, red onion, artichoke hearts, olives, and basil to the bowl with the pasta. Drizzle the prepared dressing onPINA COLADA FLUFF
Step 1 – In a large bowl, add the can of pineapple (fruit and the juice) and the vanilla pudding mix. Use a spatula to mix them together until the pudding mix is dissolved. Step 2 – Add the cool whip, marshmallows, shaved coconut, pecans, and rum extract to bowl, then gently fold all of the ingredients together. BAILEYS COOKIES AND CREAM PARFAITS Set bowl aside so that the milk chocolate mixture can cool completely. Step 3 – Using a stand mixer (or hand mixer + large bowl ), whip together the heavy whipping cream, Baileys Irish Cream, and powdered sugar until nice and thick and stiff peaksTACO PASTA SALAD
Place in a bowl, cover, then set aside to cool. Step 3 – When ready to mix, add the cooked pasta, cooked ground beef in an extra large bowl. Add taco seasoning on top, then stir thoroughly. Step 4 – Add lettuce, cheddar cheese, tomatoes, green pepper, and onion to bowl. Drizzle Catalina sauce on top, then mix thoroughly.FLUFFY S'MORES DIP
Instructions. Using a stand mixer (or hand mixer + large bowl ), blend together 4 oz cream cheese, 1/2 cup powdered sugar, and the marshmallow fluff on high until smooth, about 1-2 minutes. If using mini marshmallows, turn off mixer and add about 3/4 cup in with the marshmallow mixture, then gently stir with a spatula. Set bowl aside.MILLION DOLLAR DIP
Also called Neiman Marcus Cheese Dip, this almond, bacon, and cheese recipe started out as a spread and quickly become a crowd-pleasing million dollar dip that's lasted the test of time. It's perfect for making in advance and best served chilled.TUNA PASTA SALAD
Step 1 – In a medium saucepan, boil some salted water and cook the shell pasta to al dente (per package instructions). Drain the pasta and quickly drench with cold water to stop the cooking process, then set aside. Step 2 – In a large mixing bowl (I like using this one ), add the mayonnaise, pickle relish, dill weed, and garlic powder.COWBOY CAVIAR
About Cowboy Caviar. For those that like a little spicy kick, cowboy caviar (also called Texas caviar) is a great salsa to have on hand. Whether you’re serving it as a dip or as a garnish on tacos or cooked meats, it’s a flavorful way to jazz up just about any dish. HOW TO MAKE LEMON PEPPER SEASONING If you’re looking for the full recipe measurements and instructions, scroll down to Recipe Details. Step 1 – In a small bowl or jar, add the dried lemon peel, black pepper, onion powder, salt, and garlic powder. Step 2 – Give the ingredients a good, thorough stir. Step 3– Use and enjoy!
THE BEST MEATBALLS
Instructions. Preheat oven to 350 degrees. Line two baking sheets with aluminum foil, then set aside. In a large bowl, sift together panko breadcrumbs, smoked paprika, chili powder, salt, and pepper. Add the ground beef, ground pork, egg, olive oil, and garlic to the bowl with the dry ingredients.MILLION DOLLAR DIP
Also called Neiman Marcus Cheese Dip, this almond, bacon, and cheese recipe started out as a spread and quickly become a crowd-pleasing million dollar dip that's lasted the test of time. It's perfect for making in advance and best served chilled. CORN DIP - HOMEMADE HOOPLAH Instructions. In a 13 quart mixing bowl, mix together corn, mexicorn, sour cream, mayonnaise, green onions, and cheese. If desired, reserve a few tablespoons of chopped green onion or cheese to garnish the top of the dip. Serve dip immediately withTUNA PASTA SALAD
Step 1 – In a medium saucepan, boil some salted water and cook the shell pasta to al dente (per package instructions). Drain the pasta and quickly drench with cold water to stop the cooking process, then set aside. Step 2 – In a large mixing bowl (I like using this one ), add the mayonnaise, pickle relish, dill weed, and garlic powder. LEMON PEPPER CHICKEN WINGS Step 5 – In a small bowl, mix the melted butter with the lemon pepper seasoning. Step 6 – Use a basting brush to coat the chicken wings, making sure to get both sides. Step 7 – If desired, sprinkle the prepared wings with some fresh chopped parsley. Step 8 – Serveand enjoy!
CHEESY BEER BACON STUFFING About Cheesy Beer Bacon Stuffing. When it comes to comforting side dishes, this Bacon Beer Cheese Stuffing hits all the marks. And by marks, I mean the three crucial flavor profiles that simply make any dish better.. First, there’s the bacon. CROCK POT CABBAGE ROLL SOUP Remove skillet from heat and drain any excess grease. In a 6 quart crock pot or larger, add the cabbage, beef broth, fire-roasted tomatoes, vegetable juice, rice, tomato paste, allspice, and salt and pepper to taste. Gently stir or rearrange the ingredients to MIDORI SOUR JELLO SHOTS In a medium bowl, add 1 cup cold water and sprinkle gelatin on top. Allow to "bloom" for 3-5 minutes (do not stir). In a medium saucepan, add the other cup of water and the sugar. Heat on medium until water boils and sugar is completely dissolved. Pour the hot sugar water into the bowl with the gelatin. Add in the Midori Sour and Sweet and Sour ORANGE CREAMSICLE MARSHMALLOW MOUSSE A quick eggless orange mousse recipe that's served up parfait style and garnished with whipped cream and orange slices. Plus, this is an orange mousse recipe without gelatin, making it a fool-proof treat for any orange creamsicle fan! MARYLAND CRAB CAKES WITH BEURRE BLANC In a separate bowl, whisk together mayonnaise, egg, dijon mustard, Old Bay seasoning, and worcestershire sauce. Pour sauce in bowl with the crab meat and mix together thoroughly. Cover bowl and chill crab mix for 3 hours. When crab cakes are almost done chilling, make the Beurre Blanc (instructions below). Remove bowl from the refrigerator.PINA COLADA FLUFF
Step 1 – In a large bowl, add the can of pineapple (fruit and the juice) and the vanilla pudding mix. Use a spatula to mix them together until the pudding mix is dissolved. Step 2 – Add the cool whip, marshmallows, shaved coconut, pecans, and rum extract to bowl, then gently fold all of the ingredients together. BAILEYS COOKIES AND CREAM PARFAITS Set bowl aside so that the milk chocolate mixture can cool completely. Step 3 – Using a stand mixer (or hand mixer + large bowl ), whip together the heavy whipping cream, Baileys Irish Cream, and powdered sugar until nice and thick and stiff peaks CROCK POT ZUPPA TOSCANA Step 1 – Cook the ground hot Italian sausage, garlic, and yellow onion in a large skillet (draining the grease from the skillet). Step 2 – Add the cooked veggies & sausage, potato, seasonings, and chicken broth to your crock pot. Cover and cook on LOW for 5-6 hours or HIGH for 3-4 hours.MILLION DOLLAR DIP
Also called Neiman Marcus Cheese Dip, this almond, bacon, and cheese recipe started out as a spread and quickly become a crowd-pleasing million dollar dip that's lasted the test of time. It's perfect for making in advance and best served chilled.CANDIED BACON
Instructions. Preheat oven to 375 degrees F. In a small bowl, whisk light brown sugar, water, and ground red pepper until sugar feels dissolved. Set bowl aside. Arrange bacon in a single layer on the top piece of a broiler pan.TACO PASTA SALAD
Place in a bowl, cover, then set aside to cool. Step 3 – When ready to mix, add the cooked pasta, cooked ground beef in an extra large bowl. Add taco seasoning on top, then stir thoroughly. Step 4 – Add lettuce, cheddar cheese, tomatoes, green pepper, and onion to bowl. Drizzle Catalina sauce on top, then mix thoroughly.ORZO PASTA SALAD
Whisk the ingredients together until incorporated, then set the bowl aside. Step 2 – Prepare orzo per package instructions, rinse with cold water, then place in a large mixing bowl. Step 3 – Next, add the cucumber, cherry tomatoes, red onion, artichoke hearts, olives, and basil to the bowl with the pasta. Drizzle the prepared dressing onCREAMY SPINACH DIP
Preheat oven to 350 degrees F. Spray an 8×8 baking dish (or similar size) with cooking spray, then set aside. In a large bowl, blend together sour cream and cream cheese until thick and smooth. Add spinach, Monterey jack cheese, Parmesan cheese, dried chopped onion, garlic, salt, black pepper, and red pepper flakes to bowl, then stiruntil
CROCK POT CABBAGE ROLL SOUP Remove skillet from heat and drain any excess grease. In a 6 quart crock pot or larger, add the cabbage, beef broth, fire-roasted tomatoes, vegetable juice, rice, tomato paste, allspice, and salt and pepper to taste. Gently stir or rearrange the ingredients toZOMBIE BRAIN SHOT
Step 1 – Start off by adding some peach schnapps to a tall shot glass. Step 2 – Next, add some creme de menthe for a bit of color. Step 3 – Hold a small spoon over the top of the shot glass and gently pour the Baileys Irish cream over the back, allowing thePINA COLADA FLUFF
Step 1 – In a large bowl, add the can of pineapple (fruit and the juice) and the vanilla pudding mix. Use a spatula to mix them together until the pudding mix is dissolved. Step 2 – Add the cool whip, marshmallows, shaved coconut, pecans, and rum extract to bowl, then gently fold all of the ingredients together. BAILEYS COOKIES AND CREAM PARFAITS Set bowl aside so that the milk chocolate mixture can cool completely. Step 3 – Using a stand mixer (or hand mixer + large bowl ), whip together the heavy whipping cream, Baileys Irish Cream, and powdered sugar until nice and thick and stiff peaks CROCK POT ZUPPA TOSCANA Step 1 – Cook the ground hot Italian sausage, garlic, and yellow onion in a large skillet (draining the grease from the skillet). Step 2 – Add the cooked veggies & sausage, potato, seasonings, and chicken broth to your crock pot. Cover and cook on LOW for 5-6 hours or HIGH for 3-4 hours.MILLION DOLLAR DIP
Also called Neiman Marcus Cheese Dip, this almond, bacon, and cheese recipe started out as a spread and quickly become a crowd-pleasing million dollar dip that's lasted the test of time. It's perfect for making in advance and best served chilled.CANDIED BACON
Instructions. Preheat oven to 375 degrees F. In a small bowl, whisk light brown sugar, water, and ground red pepper until sugar feels dissolved. Set bowl aside. Arrange bacon in a single layer on the top piece of a broiler pan.TACO PASTA SALAD
Place in a bowl, cover, then set aside to cool. Step 3 – When ready to mix, add the cooked pasta, cooked ground beef in an extra large bowl. Add taco seasoning on top, then stir thoroughly. Step 4 – Add lettuce, cheddar cheese, tomatoes, green pepper, and onion to bowl. Drizzle Catalina sauce on top, then mix thoroughly.ORZO PASTA SALAD
Whisk the ingredients together until incorporated, then set the bowl aside. Step 2 – Prepare orzo per package instructions, rinse with cold water, then place in a large mixing bowl. Step 3 – Next, add the cucumber, cherry tomatoes, red onion, artichoke hearts, olives, and basil to the bowl with the pasta. Drizzle the prepared dressing onCREAMY SPINACH DIP
Preheat oven to 350 degrees F. Spray an 8×8 baking dish (or similar size) with cooking spray, then set aside. In a large bowl, blend together sour cream and cream cheese until thick and smooth. Add spinach, Monterey jack cheese, Parmesan cheese, dried chopped onion, garlic, salt, black pepper, and red pepper flakes to bowl, then stiruntil
CROCK POT CABBAGE ROLL SOUP Remove skillet from heat and drain any excess grease. In a 6 quart crock pot or larger, add the cabbage, beef broth, fire-roasted tomatoes, vegetable juice, rice, tomato paste, allspice, and salt and pepper to taste. Gently stir or rearrange the ingredients toZOMBIE BRAIN SHOT
Step 1 – Start off by adding some peach schnapps to a tall shot glass. Step 2 – Next, add some creme de menthe for a bit of color. Step 3 – Hold a small spoon over the top of the shot glass and gently pour the Baileys Irish cream over the back, allowing theTACO PASTA SALAD
Place in a bowl, cover, then set aside to cool. Step 3 – When ready to mix, add the cooked pasta, cooked ground beef in an extra large bowl. Add taco seasoning on top, then stir thoroughly. Step 4 – Add lettuce, cheddar cheese, tomatoes, green pepper, and onion to bowl. Drizzle Catalina sauce on top, then mix thoroughly.CANDIED BACON
Instructions. Preheat oven to 375 degrees F. In a small bowl, whisk light brown sugar, water, and ground red pepper until sugar feels dissolved. Set bowl aside. Arrange bacon in a single layer on the top piece of a broiler pan. HOMEMADE CHOCOLATE TRUFFLES Roll the chocolate into a ball, then place the finished ball on the nearby plate. Wipe your hands and then repeat this step until all of the chocolate has been rolled into truffles. Step 4 – Place the rolled truffles back in the freezer for about one hour. Step 5 – Bring the uncoated truffles out and roll them into a coating of yourchoice
ZUCCHINI LASAGNA BOATS If desired, brush the zucchini with olive oil for some extra flavor. 2 – Mix the cheese and herb filing together, then generously scoop it into the center of the zucchinis. Be careful not to overfill! 3 – Cook the ground meat of your choice, combine it with the red sauce, and then drizzle it over the zucchini boats.ZOMBIE BRAIN SHOT
Step 1 – Start off by adding some peach schnapps to a tall shot glass. Step 2 – Next, add some creme de menthe for a bit of color. Step 3 – Hold a small spoon over the top of the shot glass and gently pour the Baileys Irish cream over the back, allowing the LEMON PEPPER CHICKEN WINGS Step 5 – In a small bowl, mix the melted butter with the lemon pepper seasoning. Step 6 – Use a basting brush to coat the chicken wings, making sure to get both sides. Step 7 – If desired, sprinkle the prepared wings with some fresh chopped parsley. Step 8 – Serveand enjoy!
FLUFFY S'MORES DIP
Instructions. Using a stand mixer (or hand mixer + large bowl ), blend together 4 oz cream cheese, 1/2 cup powdered sugar, and the marshmallow fluff on high until smooth, about 1-2 minutes. If using mini marshmallows, turn off mixer and add about 3/4 cup in with the marshmallow mixture, then gently stir with a spatula. Set bowl aside. 10 MINUTE SIMPLE EGG FRIED RICE Step 1 – As stated above, add water and soy sauce to a small saucepan and bring to a boil. Add Minute Rice, cover, then set aside for 5 minutes. Step 2 – In a small skillet, heat oil over medium heat. Add garlic and veggies, then cook 3-5 minutes until tender. BAKED RED VELVET DONUTS Preheat oven to 350 F. Generously coat 2 donut pans with baking spray and set aside. In a large bowl, shift together all-purpose flour, baking soda, salt, cocoa powder, and sugar. Set aside. In a medium bowl, whisk together the egg, buttermilk*, canola oil, vanilla, red food coloring, and vinegar.COWBOY CAVIAR
About Cowboy Caviar. For those that like a little spicy kick, cowboy caviar (also called Texas caviar) is a great salsa to have on hand. Whether you’re serving it as a dip or as a garnish on tacos or cooked meats, it’s a flavorful way to jazz up just about any dish.PINA COLADA FLUFF
Step 1 – In a large bowl, add the can of pineapple (fruit and the juice) and the vanilla pudding mix. Use a spatula to mix them together until the pudding mix is dissolved. Step 2 – Add the cool whip, marshmallows, shaved coconut, pecans, and rum extract to bowl, then gently fold all of the ingredients together. BAILEYS COOKIES AND CREAM PARFAITS Set bowl aside so that the milk chocolate mixture can cool completely. Step 3 – Using a stand mixer (or hand mixer + large bowl ), whip together the heavy whipping cream, Baileys Irish Cream, and powdered sugar until nice and thick and stiff peaks CROCK POT ZUPPA TOSCANA Step 1 – Cook the ground hot Italian sausage, garlic, and yellow onion in a large skillet (draining the grease from the skillet). Step 2 – Add the cooked veggies & sausage, potato, seasonings, and chicken broth to your crock pot. Cover and cook on LOW for 5-6 hours or HIGH for 3-4 hours.MILLION DOLLAR DIP
Also called Neiman Marcus Cheese Dip, this almond, bacon, and cheese recipe started out as a spread and quickly become a crowd-pleasing million dollar dip that's lasted the test of time. It's perfect for making in advance and best served chilled.CANDIED BACON
Instructions. Preheat oven to 375 degrees F. In a small bowl, whisk light brown sugar, water, and ground red pepper until sugar feels dissolved. Set bowl aside. Arrange bacon in a single layer on the top piece of a broiler pan.TACO PASTA SALAD
Place in a bowl, cover, then set aside to cool. Step 3 – When ready to mix, add the cooked pasta, cooked ground beef in an extra large bowl. Add taco seasoning on top, then stir thoroughly. Step 4 – Add lettuce, cheddar cheese, tomatoes, green pepper, and onion to bowl. Drizzle Catalina sauce on top, then mix thoroughly.ORZO PASTA SALAD
Whisk the ingredients together until incorporated, then set the bowl aside. Step 2 – Prepare orzo per package instructions, rinse with cold water, then place in a large mixing bowl. Step 3 – Next, add the cucumber, cherry tomatoes, red onion, artichoke hearts, olives, and basil to the bowl with the pasta. Drizzle the prepared dressing onCREAMY SPINACH DIP
Preheat oven to 350 degrees F. Spray an 8×8 baking dish (or similar size) with cooking spray, then set aside. In a large bowl, blend together sour cream and cream cheese until thick and smooth. Add spinach, Monterey jack cheese, Parmesan cheese, dried chopped onion, garlic, salt, black pepper, and red pepper flakes to bowl, then stiruntil
CROCK POT CABBAGE ROLL SOUP Remove skillet from heat and drain any excess grease. In a 6 quart crock pot or larger, add the cabbage, beef broth, fire-roasted tomatoes, vegetable juice, rice, tomato paste, allspice, and salt and pepper to taste. Gently stir or rearrange the ingredients toZOMBIE BRAIN SHOT
Step 1 – Start off by adding some peach schnapps to a tall shot glass. Step 2 – Next, add some creme de menthe for a bit of color. Step 3 – Hold a small spoon over the top of the shot glass and gently pour the Baileys Irish cream over the back, allowing thePINA COLADA FLUFF
Step 1 – In a large bowl, add the can of pineapple (fruit and the juice) and the vanilla pudding mix. Use a spatula to mix them together until the pudding mix is dissolved. Step 2 – Add the cool whip, marshmallows, shaved coconut, pecans, and rum extract to bowl, then gently fold all of the ingredients together. BAILEYS COOKIES AND CREAM PARFAITS Set bowl aside so that the milk chocolate mixture can cool completely. Step 3 – Using a stand mixer (or hand mixer + large bowl ), whip together the heavy whipping cream, Baileys Irish Cream, and powdered sugar until nice and thick and stiff peaks CROCK POT ZUPPA TOSCANA Step 1 – Cook the ground hot Italian sausage, garlic, and yellow onion in a large skillet (draining the grease from the skillet). Step 2 – Add the cooked veggies & sausage, potato, seasonings, and chicken broth to your crock pot. Cover and cook on LOW for 5-6 hours or HIGH for 3-4 hours.MILLION DOLLAR DIP
Also called Neiman Marcus Cheese Dip, this almond, bacon, and cheese recipe started out as a spread and quickly become a crowd-pleasing million dollar dip that's lasted the test of time. It's perfect for making in advance and best served chilled.CANDIED BACON
Instructions. Preheat oven to 375 degrees F. In a small bowl, whisk light brown sugar, water, and ground red pepper until sugar feels dissolved. Set bowl aside. Arrange bacon in a single layer on the top piece of a broiler pan.TACO PASTA SALAD
Place in a bowl, cover, then set aside to cool. Step 3 – When ready to mix, add the cooked pasta, cooked ground beef in an extra large bowl. Add taco seasoning on top, then stir thoroughly. Step 4 – Add lettuce, cheddar cheese, tomatoes, green pepper, and onion to bowl. Drizzle Catalina sauce on top, then mix thoroughly.ORZO PASTA SALAD
Whisk the ingredients together until incorporated, then set the bowl aside. Step 2 – Prepare orzo per package instructions, rinse with cold water, then place in a large mixing bowl. Step 3 – Next, add the cucumber, cherry tomatoes, red onion, artichoke hearts, olives, and basil to the bowl with the pasta. Drizzle the prepared dressing onCREAMY SPINACH DIP
Preheat oven to 350 degrees F. Spray an 8×8 baking dish (or similar size) with cooking spray, then set aside. In a large bowl, blend together sour cream and cream cheese until thick and smooth. Add spinach, Monterey jack cheese, Parmesan cheese, dried chopped onion, garlic, salt, black pepper, and red pepper flakes to bowl, then stiruntil
CROCK POT CABBAGE ROLL SOUP Remove skillet from heat and drain any excess grease. In a 6 quart crock pot or larger, add the cabbage, beef broth, fire-roasted tomatoes, vegetable juice, rice, tomato paste, allspice, and salt and pepper to taste. Gently stir or rearrange the ingredients toZOMBIE BRAIN SHOT
Step 1 – Start off by adding some peach schnapps to a tall shot glass. Step 2 – Next, add some creme de menthe for a bit of color. Step 3 – Hold a small spoon over the top of the shot glass and gently pour the Baileys Irish cream over the back, allowing theTACO PASTA SALAD
Place in a bowl, cover, then set aside to cool. Step 3 – When ready to mix, add the cooked pasta, cooked ground beef in an extra large bowl. Add taco seasoning on top, then stir thoroughly. Step 4 – Add lettuce, cheddar cheese, tomatoes, green pepper, and onion to bowl. Drizzle Catalina sauce on top, then mix thoroughly. HOMEMADE CHOCOLATE TRUFFLES Roll the chocolate into a ball, then place the finished ball on the nearby plate. Wipe your hands and then repeat this step until all of the chocolate has been rolled into truffles. Step 4 – Place the rolled truffles back in the freezer for about one hour. Step 5 – Bring the uncoated truffles out and roll them into a coating of yourchoice
CANDIED BACON
Instructions. Preheat oven to 375 degrees F. In a small bowl, whisk light brown sugar, water, and ground red pepper until sugar feels dissolved. Set bowl aside. Arrange bacon in a single layer on the top piece of a broiler pan. KILLER HALLOWEEN CAKES Preheat oven to 325 degrees F. Spray mini bundt cake pans generously with baking spray, then set aside. In a medium bowl, sift together flour, baking powder, and salt, then set aside. Using a stand mixer (or hand mixer + large bowl ), beat together butter and sugar on medium-high until fluffy and crumbly, about 2-3 minutes. LEMON PEPPER CHICKEN WINGS Step 5 – In a small bowl, mix the melted butter with the lemon pepper seasoning. Step 6 – Use a basting brush to coat the chicken wings, making sure to get both sides. Step 7 – If desired, sprinkle the prepared wings with some fresh chopped parsley. Step 8 – Serveand enjoy!
ZUCCHINI LASAGNA BOATS If desired, brush the zucchini with olive oil for some extra flavor. 2 – Mix the cheese and herb filing together, then generously scoop it into the center of the zucchinis. Be careful not to overfill! 3 – Cook the ground meat of your choice, combine it with the red sauce, and then drizzle it over the zucchini boats.ZOMBIE BRAIN SHOT
Step 1 – Start off by adding some peach schnapps to a tall shot glass. Step 2 – Next, add some creme de menthe for a bit of color. Step 3 – Hold a small spoon over the top of the shot glass and gently pour the Baileys Irish cream over the back, allowing the BAKED RED VELVET DONUTS Preheat oven to 350 F. Generously coat 2 donut pans with baking spray and set aside. In a large bowl, shift together all-purpose flour, baking soda, salt, cocoa powder, and sugar. Set aside. In a medium bowl, whisk together the egg, buttermilk*, canola oil, vanilla, red food coloring, and vinegar. 10 MINUTE SIMPLE EGG FRIED RICE Step 1 – As stated above, add water and soy sauce to a small saucepan and bring to a boil. Add Minute Rice, cover, then set aside for 5 minutes. Step 2 – In a small skillet, heat oil over medium heat. Add garlic and veggies, then cook 3-5 minutes until tender.COWBOY CAVIAR
About Cowboy Caviar. For those that like a little spicy kick, cowboy caviar (also called Texas caviar) is a great salsa to have on hand. Whether you’re serving it as a dip or as a garnish on tacos or cooked meats, it’s a flavorful way to jazz up just about any dish. Consumer Privacy Information We and our advertising partners collect personal information (such as the cookies stored on your browser, the advertising identifier on your mobile device, or the IP address of your device) when you visit our site. We, and our partners, use this information to tailor and deliver ads to you on our site, or to help tailor ads to you when you visit others' sites. To tailor ads that may be more relevant to you, we and/or our partners may share the information we collect with thirdparties.
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