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everyday home cook.
OLD FASHIONED STRAWBERRY PIE WITH JELLO Whisk to combine the sugar, cornstarch, and water in a medium saucepan over medium heat. Stir constantly until the mixture has thickened. Add jello and stir until it is completely dissolved. Remove from the heat and allow to cool slightly. Add the strawberries to the pie crust and spread out evenly. Pour the strawberry glaze evenly over theRELISH TRAY IDEAS
Welcome to the ultimate guide for making beautiful, family-friendly, and flavorful relish trays that everyone will rave about. And, discover creative and modern ideas for quickly putting together unique relish trays for parties and special occasions. SOUTHERN FRIED FISH RECIPE In the South, fried catfish reigns supreme and is the most common fried fish seen at fish fries and seafood restaurants. Deep-fried with a blissfully crunchy coating, freshwater catfish have a sweet, mild taste, and the fillets are always juicy and tender.BLACKENED STEAK
Blackened steak directions: Preheat the oven to 400 degrees F. Pat the steaks dry with a paper towel. Brush olive oil on the filets. Sprinkle the blackened seasoning over the meat and rub in. Flip over and repeat on the other side. Turn on your kitchen exhaust fan. THE ULTIMATE REVERSE SEAR RIBEYE STEAK RECIPE Carefully remove the steak from the oven. Heat a large cast iron skillet over medium-high heat. When the skillet is hot, add the oil. Here is where the reverse sear comes in: When the oil is hot, add the ribeye and sear on the first side for about a minute. Add the butter, garlic cloves, and sprigs of rosemary and flip the steak over. OLD-FASHIONED CREAMED POTATOES Russet potatoes – sometimes called Idaho potatoes, the high starch content in these classic potatoes helps thicken the soup.; All-purpose flour – the backbone of the bechamel or white sauce, which is considered a “mother sauce.”; Butter – another important ingredient in the bechamel sauce. The flour cooks in the butter and creates a roux. Milk & heavy cream – the third ingredient EASY ZIPPER PEAS RECIPE Add the peas, kosher salt, black pepper, and three cups of chicken stock. Turn the heat up to medium-high and bring the liquid to a boil. Reduce the heat to low and let them simmer uncovered for 20 minutes. Stir occasionally and, if foam appears, use a slotted spoon to skim itoff and discard.
21 BEST CHICKEN CASSEROLE RECIPES FOR A CROWD Easy Chicken Scalloped Potato Casserole (Paleo & Whole30) – Prepare and Nourish. This Easy Chicken Scalloped Potato Casserole comes together quickly and easily. With only 5 main ingredients, this bake is delicious and naturally Whole 30 compliant. Enjoy with a side salad for a complete nourishing meal. OVEN-BAKED BABY BACK RIBS RECIPE AND DRY RUB Combine all dry rub ingredients in a small bowl. Sprinkle the dry rub liberally over the front and back of the rack and gently rub it in. For the best flavor, let the meat sit with the rub for at least 30 minutes, or you can cover and refrigerate it for up to 24 hours. Preheat the oven to 300 degrees. When ready to cook the meat, wrap theslabs
GRITS AND PINECONES BLOG Grits and Pinecones: a Southern Cooking and Hospitality Blog. Featuring delicious recipes with a Southern flair that are quick, easy, and PERFECT to share with family and friends. Nothing fussy or complicated, just “go-to” dishes with simple ingredients for theeveryday home cook.
OLD FASHIONED STRAWBERRY PIE WITH JELLO Whisk to combine the sugar, cornstarch, and water in a medium saucepan over medium heat. Stir constantly until the mixture has thickened. Add jello and stir until it is completely dissolved. Remove from the heat and allow to cool slightly. Add the strawberries to the pie crust and spread out evenly. Pour the strawberry glaze evenly over theRELISH TRAY IDEAS
Welcome to the ultimate guide for making beautiful, family-friendly, and flavorful relish trays that everyone will rave about. And, discover creative and modern ideas for quickly putting together unique relish trays for parties and special occasions. SOUTHERN FRIED FISH RECIPE In the South, fried catfish reigns supreme and is the most common fried fish seen at fish fries and seafood restaurants. Deep-fried with a blissfully crunchy coating, freshwater catfish have a sweet, mild taste, and the fillets are always juicy and tender.BLACKENED STEAK
Blackened steak directions: Preheat the oven to 400 degrees F. Pat the steaks dry with a paper towel. Brush olive oil on the filets. Sprinkle the blackened seasoning over the meat and rub in. Flip over and repeat on the other side. Turn on your kitchen exhaust fan. THE ULTIMATE REVERSE SEAR RIBEYE STEAK RECIPE Carefully remove the steak from the oven. Heat a large cast iron skillet over medium-high heat. When the skillet is hot, add the oil. Here is where the reverse sear comes in: When the oil is hot, add the ribeye and sear on the first side for about a minute. Add the butter, garlic cloves, and sprigs of rosemary and flip the steak over. OLD-FASHIONED CREAMED POTATOES Russet potatoes – sometimes called Idaho potatoes, the high starch content in these classic potatoes helps thicken the soup.; All-purpose flour – the backbone of the bechamel or white sauce, which is considered a “mother sauce.”; Butter – another important ingredient in the bechamel sauce. The flour cooks in the butter and creates a roux. Milk & heavy cream – the third ingredient EASY ZIPPER PEAS RECIPE Add the peas, kosher salt, black pepper, and three cups of chicken stock. Turn the heat up to medium-high and bring the liquid to a boil. Reduce the heat to low and let them simmer uncovered for 20 minutes. Stir occasionally and, if foam appears, use a slotted spoon to skim itoff and discard.
21 BEST CHICKEN CASSEROLE RECIPES FOR A CROWD Easy Chicken Scalloped Potato Casserole (Paleo & Whole30) – Prepare and Nourish. This Easy Chicken Scalloped Potato Casserole comes together quickly and easily. With only 5 main ingredients, this bake is delicious and naturally Whole 30 compliant. Enjoy with a side salad for a complete nourishing meal. OVEN-BAKED BABY BACK RIBS RECIPE AND DRY RUB Combine all dry rub ingredients in a small bowl. Sprinkle the dry rub liberally over the front and back of the rack and gently rub it in. For the best flavor, let the meat sit with the rub for at least 30 minutes, or you can cover and refrigerate it for up to 24 hours. Preheat the oven to 300 degrees. When ready to cook the meat, wrap theslabs
SOUTHERN PEAS (COWPEAS) RECIPES Southern peas thrive in our hot, humid climate and are a prized commodity at local farmers' markets in the summer. Black-eyed peas are probably the most famous variety of cowpeas and are often eaten on New Year's Day for good luck. Other types include field peas, crowder peas, zipper aka cream peas, purple hull, and lady peas. EASY ZIPPER PEAS RECIPE Add the peas, kosher salt, black pepper, and three cups of chicken stock. Turn the heat up to medium-high and bring the liquid to a boil. Reduce the heat to low and let them simmer uncovered for 20 minutes. Stir occasionally and, if foam appears, use a slotted spoon to skim itoff and discard.
CRANBERRY CREAM CHEESE COOKIES Instructions. Preheat the oven to 350 degrees F. Add the butter and cream cheese into the bowl of an electric mixer fitted with a paddle attachment. Beat on medium speed until the mixture is smooth and creamy. With the mixer on low, add the sugar and flour and mix well, scraping down the sides with a rubber spatula. CLASSIC CAJUN DIRTY RICE WITH SAUSAGE When the oil is hot, add the onion, celery, and green pepper. Cook and stir for about five minutes or until the vegetables are soft. Add the garlic, sausage, and chicken livers. Break up the sausage and add the cumin, salt, pepper, and Cajun seasoning. Cook until the sausage is browned and no pink remains. Add the hot rice and parsley to the SOUTHERN FRESH WHITE ACRE PEAS RECIPE Turn the heat up until the peas come to a boil. Reduce the heat to low and let the peas simmer for about 20-25 minutes. Taste a few to check for seasoning and to see if they are done. If not, continue cooking for a few more minutes. The fresher the peas are, and the smaller they are, the less time they will need to cook. SOUTHERN PEACH COBBLER WITH FRESH PEACHES Remove the baking dish from the oven and set aside. Add the peaches, one cup of sugar, and the lemon juice to a medium-sized saucepan over medium-high heat. Stir constantly and bring to a boil. Reduce the heat to low and cook and stir for about a minute more or until the sugarhas dissolved.
GEORGIA CORNBREAD CAKE RECIPE Preheat the oven to 350 degrees F. Lightly grease and flour a 9×13 inch baking pan, or spray with non-stick baking spray with flour. Add the sugars, eggs, vanilla, and vegetable oil to a large bowl and stir until combined. Add flour and pecans and stir until the batter is smooth. Pour the batter into the prepared pan and bake for 30-35minutes.
ULTIMATE BLUEBERRY BREAD WITH LEMON GLAZE Bread Directions: Preheat the oven to 350 degrees F. Add the butter and sugar to a large bowl and beat with an electric mixer on high until the mixture is light and fluffy. Add the baking powder, salt, and eggs, mix to combine. Finally, add the milk and mix again. Then, add 1-3/4 cups of flour to the batter and mix well. EASY SOUTHERN CRISPY OVEN FRIED CHICKEN Oven-fry the chicken for 30-40 minutes, or until the bottom is golden brown and crispy. Remove the pan from the oven and use a spatula and turn the chicken over. Cook for an additional 20 minutes. Remove the chicken from the oven, and drain on paper towels. Season to taste with salt and pepper and serve immediately. PORK TENDERLOIN WITH BLACKBERRY SAUCE Preheat your oven to 425 degrees. Drizzle olive oil over the pork tenderloin and rub all over. Sprinkle with salt and pepper. Place the blackberries, blackberry preserves, molasses, ketchup, mustard, red wine vinegar, bourbon, salt and hot sauce in your food processor fitted with a steel blade. GRITS AND PINECONES BLOG Grits and Pinecones: a Southern Cooking and Hospitality Blog. Featuring delicious recipes with a Southern flair that are quick, easy, and PERFECT to share with family and friends. Nothing fussy or complicated, just “go-to” dishes with simple ingredients for theeveryday home cook.
RECIPES - GRITSANDPINECONES.COM See all of our popular recipe categories. Get Southern-style dinner on the table with Grits and Pinecones recipes, videos, cooking tips andmeal ideas.
BLACKENED STEAK
Blackened steak directions: Preheat the oven to 400 degrees F. Pat the steaks dry with a paper towel. Brush olive oil on the filets. Sprinkle the blackened seasoning over the meat and rub in. Flip over and repeat on the other side. Turn on your kitchen exhaust fan. OLD FASHIONED STRAWBERRY PIE WITH JELLO Whisk to combine the sugar, cornstarch, and water in a medium saucepan over medium heat. Stir constantly until the mixture has thickened. Add jello and stir until it is completely dissolved. Remove from the heat and allow to cool slightly. Add the strawberries to the pie crust and spread out evenly. Pour the strawberry glaze evenly over the EASY MAKE AHEAD BAKED ZITI WITH SAUSAGE AND RICOTTA Instructions. Preheat the oven to 375 degrees. Heat the olive oil in a large dutch oven over medium heat. Add the garlic and onions and saute for 3-4 minutes, or until they start to soften. Add the ground beef and sausage and cook until done. Drain off the fat and season the meat with salt and pepper. CLASSIC JEZEBEL SAUCE RECIPE Classic Jezebel Sauce Recipe. Jezebel Sauce is a funny name for an extraordinarily versatile and delicious Southern condiment. Spread it over cream cheese and serve it with crackers for an incredible appetizer. This sweet and spicy sauce also makes an excellent glaze for ham, pork, and chicken. Course Appetizer, Condiment. 21 BEST CHICKEN CASSEROLE RECIPES FOR A CROWD Easy Chicken Scalloped Potato Casserole (Paleo & Whole30) – Prepare and Nourish. This Easy Chicken Scalloped Potato Casserole comes together quickly and easily. With only 5 main ingredients, this bake is delicious and naturally Whole 30 compliant. Enjoy with a side salad for a complete nourishing meal. THE ULTIMATE REVERSE SEAR RIBEYE STEAK RECIPE Carefully remove the steak from the oven. Heat a large cast iron skillet over medium-high heat. When the skillet is hot, add the oil. Here is where the reverse sear comes in: When the oil is hot, add the ribeye and sear on the first side for about a minute. Add the butter, garlic cloves, and sprigs of rosemary and flip the steak over. OVEN-BAKED BABY BACK RIBS RECIPE AND DRY RUB Combine all dry rub ingredients in a small bowl. Sprinkle the dry rub liberally over the front and back of the rack and gently rub it in. For the best flavor, let the meat sit with the rub for at least 30 minutes, or you can cover and refrigerate it for up to 24 hours. Preheat the oven to 300 degrees. When ready to cook the meat, wrap theslabs
EASY SOUTHERN CRISPY OVEN FRIED CHICKEN Oven-fry the chicken for 30-40 minutes, or until the bottom is golden brown and crispy. Remove the pan from the oven and use a spatula and turn the chicken over. Cook for an additional 20 minutes. Remove the chicken from the oven, and drain on paper towels. Season to taste with salt and pepper and serve immediately. GRITS AND PINECONES BLOG Grits and Pinecones: a Southern Cooking and Hospitality Blog. Featuring delicious recipes with a Southern flair that are quick, easy, and PERFECT to share with family and friends. Nothing fussy or complicated, just “go-to” dishes with simple ingredients for theeveryday home cook.
RECIPES - GRITSANDPINECONES.COM See all of our popular recipe categories. Get Southern-style dinner on the table with Grits and Pinecones recipes, videos, cooking tips andmeal ideas.
BLACKENED STEAK
Blackened steak directions: Preheat the oven to 400 degrees F. Pat the steaks dry with a paper towel. Brush olive oil on the filets. Sprinkle the blackened seasoning over the meat and rub in. Flip over and repeat on the other side. Turn on your kitchen exhaust fan. OLD FASHIONED STRAWBERRY PIE WITH JELLO Whisk to combine the sugar, cornstarch, and water in a medium saucepan over medium heat. Stir constantly until the mixture has thickened. Add jello and stir until it is completely dissolved. Remove from the heat and allow to cool slightly. Add the strawberries to the pie crust and spread out evenly. Pour the strawberry glaze evenly over the EASY MAKE AHEAD BAKED ZITI WITH SAUSAGE AND RICOTTA Instructions. Preheat the oven to 375 degrees. Heat the olive oil in a large dutch oven over medium heat. Add the garlic and onions and saute for 3-4 minutes, or until they start to soften. Add the ground beef and sausage and cook until done. Drain off the fat and season the meat with salt and pepper. CLASSIC JEZEBEL SAUCE RECIPE Classic Jezebel Sauce Recipe. Jezebel Sauce is a funny name for an extraordinarily versatile and delicious Southern condiment. Spread it over cream cheese and serve it with crackers for an incredible appetizer. This sweet and spicy sauce also makes an excellent glaze for ham, pork, and chicken. Course Appetizer, Condiment. 21 BEST CHICKEN CASSEROLE RECIPES FOR A CROWD Easy Chicken Scalloped Potato Casserole (Paleo & Whole30) – Prepare and Nourish. This Easy Chicken Scalloped Potato Casserole comes together quickly and easily. With only 5 main ingredients, this bake is delicious and naturally Whole 30 compliant. Enjoy with a side salad for a complete nourishing meal. THE ULTIMATE REVERSE SEAR RIBEYE STEAK RECIPE Carefully remove the steak from the oven. Heat a large cast iron skillet over medium-high heat. When the skillet is hot, add the oil. Here is where the reverse sear comes in: When the oil is hot, add the ribeye and sear on the first side for about a minute. Add the butter, garlic cloves, and sprigs of rosemary and flip the steak over. OVEN-BAKED BABY BACK RIBS RECIPE AND DRY RUB Combine all dry rub ingredients in a small bowl. Sprinkle the dry rub liberally over the front and back of the rack and gently rub it in. For the best flavor, let the meat sit with the rub for at least 30 minutes, or you can cover and refrigerate it for up to 24 hours. Preheat the oven to 300 degrees. When ready to cook the meat, wrap theslabs
EASY SOUTHERN CRISPY OVEN FRIED CHICKEN Oven-fry the chicken for 30-40 minutes, or until the bottom is golden brown and crispy. Remove the pan from the oven and use a spatula and turn the chicken over. Cook for an additional 20 minutes. Remove the chicken from the oven, and drain on paper towels. Season to taste with salt and pepper and serve immediately. SOUTHERN PEAS (COWPEAS) RECIPES Southern peas thrive in our hot, humid climate and are a prized commodity at local farmers' markets in the summer. Black-eyed peas are probably the most famous variety of cowpeas and are often eaten on New Year's Day for good luck. Other types include field peas, crowder peas, zipper aka cream peas, purple hull, and lady peas.RELISH TRAY IDEAS
Welcome to the ultimate guide for making beautiful, family-friendly, and flavorful relish trays that will have everyone raving! And, discover creative and modern ideas for quickly putting together these unique platters for parties and special occasions. CLASSIC JEZEBEL SAUCE RECIPE Classic Jezebel Sauce Recipe. Jezebel Sauce is a funny name for an extraordinarily versatile and delicious Southern condiment. Spread it over cream cheese and serve it with crackers for an incredible appetizer. This sweet and spicy sauce also makes an excellent glaze for ham, pork, and chicken. Course Appetizer, Condiment. EASY ZIPPER PEAS RECIPE Add the peas, kosher salt, black pepper, and three cups of chicken stock. Turn the heat up to medium-high and bring the liquid to a boil. Reduce the heat to low and let them simmer uncovered for 20 minutes. Stir occasionally and, if foam appears, use a slotted spoon to skim itoff and discard.
OLD-FASHIONED CREAMED POTATOES Russet potatoes – sometimes called Idaho potatoes, the high starch content in these classic potatoes helps thicken the soup.; All-purpose flour – the backbone of the bechamel or white sauce, which is considered a “mother sauce.”; Butter – another important ingredient in the bechamel sauce. The flour cooks in the butter and creates a roux. Milk & heavy cream – the third ingredient EASY SOUTHERN CRISPY OVEN FRIED CHICKEN Oven-fry the chicken for 30-40 minutes, or until the bottom is golden brown and crispy. Remove the pan from the oven and use a spatula and turn the chicken over. Cook for an additional 20 minutes. Remove the chicken from the oven, and drain on paper towels. Season to taste with salt and pepper and serve immediately. THE BEST KUMQUAT PIE The little town of St. Joseph, Florida, which is near Dade City in Pasco County, is known as the kumquat capital of the world. Dade City even hosts an Annual Kumquat Festival every year in late January, in case you want to help celebrate this prolific fruit.. More recipes: ULTIMATE BLUEBERRY BREAD WITH LEMON GLAZE Bread Directions: Preheat the oven to 350 degrees F. Add the butter and sugar to a large bowl and beat with an electric mixer on high until the mixture is light and fluffy. Add the baking powder, salt, and eggs, mix to combine. Finally, add the milk and mix again. Then, add 1-3/4 cups of flour to the batter and mix well. EASY ROASTED BONE-IN CHICKEN BREASTS Instructions. Preheat the oven to 350 degrees F. Use a paper towel and pat the chicken breast dry. Place the chicken breast on a rimmed baking sheet and use a pastry brush to coat each breast on all sides with olive oil. Season all over with salt, pepper, and garlic salt.FRESH PEACH PIE
In a small bowl, mix together the sugars, cornstarch, nutmeg, cinnamon, and salt. Peel the peaches, remove the pit and slice thinly. Add the peach slices to a large bowl. Sprinkle the cornstarch-sugar mixture evenly over the peaches, a tablespoon at a time and mix thoroughly before adding additional cornstarch-sugar. GRITS AND PINECONES BLOG Grits and Pinecones: a Southern Cooking and Hospitality Blog. Featuring delicious recipes with a Southern flair that are quick, easy, and PERFECT to share with family and friends. Nothing fussy or complicated, just “go-to” dishes with simple ingredients for theeveryday home cook.
RECIPES - GRITSANDPINECONES.COM See all of our popular recipe categories. Get Southern-style dinner on the table with Grits and Pinecones recipes, videos, cooking tips andmeal ideas.
BLACKENED STEAK
Blackened steak directions: Preheat the oven to 400 degrees F. Pat the steaks dry with a paper towel. Brush olive oil on the filets. Sprinkle the blackened seasoning over the meat and rub in. Flip over and repeat on the other side. Turn on your kitchen exhaust fan. OLD FASHIONED STRAWBERRY PIE WITH JELLO Whisk to combine the sugar, cornstarch, and water in a medium saucepan over medium heat. Stir constantly until the mixture has thickened. Add jello and stir until it is completely dissolved. Remove from the heat and allow to cool slightly. Add the strawberries to the pie crust and spread out evenly. Pour the strawberry glaze evenly over the EASY MAKE AHEAD BAKED ZITI WITH SAUSAGE AND RICOTTA Instructions. Preheat the oven to 375 degrees. Heat the olive oil in a large dutch oven over medium heat. Add the garlic and onions and saute for 3-4 minutes, or until they start to soften. Add the ground beef and sausage and cook until done. Drain off the fat and season the meat with salt and pepper. CLASSIC JEZEBEL SAUCE RECIPE Classic Jezebel Sauce Recipe. Jezebel Sauce is a funny name for an extraordinarily versatile and delicious Southern condiment. Spread it over cream cheese and serve it with crackers for an incredible appetizer. This sweet and spicy sauce also makes an excellent glaze for ham, pork, and chicken. Course Appetizer, Condiment. 21 BEST CHICKEN CASSEROLE RECIPES FOR A CROWD Easy Chicken Scalloped Potato Casserole (Paleo & Whole30) – Prepare and Nourish. This Easy Chicken Scalloped Potato Casserole comes together quickly and easily. With only 5 main ingredients, this bake is delicious and naturally Whole 30 compliant. Enjoy with a side salad for a complete nourishing meal. THE ULTIMATE REVERSE SEAR RIBEYE STEAK RECIPE Carefully remove the steak from the oven. Heat a large cast iron skillet over medium-high heat. When the skillet is hot, add the oil. Here is where the reverse sear comes in: When the oil is hot, add the ribeye and sear on the first side for about a minute. Add the butter, garlic cloves, and sprigs of rosemary and flip the steak over. OVEN-BAKED BABY BACK RIBS RECIPE AND DRY RUB Combine all dry rub ingredients in a small bowl. Sprinkle the dry rub liberally over the front and back of the rack and gently rub it in. For the best flavor, let the meat sit with the rub for at least 30 minutes, or you can cover and refrigerate it for up to 24 hours. Preheat the oven to 300 degrees. When ready to cook the meat, wrap theslabs
EASY SOUTHERN CRISPY OVEN FRIED CHICKEN Oven-fry the chicken for 30-40 minutes, or until the bottom is golden brown and crispy. Remove the pan from the oven and use a spatula and turn the chicken over. Cook for an additional 20 minutes. Remove the chicken from the oven, and drain on paper towels. Season to taste with salt and pepper and serve immediately. GRITS AND PINECONES BLOG Grits and Pinecones: a Southern Cooking and Hospitality Blog. Featuring delicious recipes with a Southern flair that are quick, easy, and PERFECT to share with family and friends. Nothing fussy or complicated, just “go-to” dishes with simple ingredients for theeveryday home cook.
RECIPES - GRITSANDPINECONES.COM See all of our popular recipe categories. Get Southern-style dinner on the table with Grits and Pinecones recipes, videos, cooking tips andmeal ideas.
BLACKENED STEAK
Blackened steak directions: Preheat the oven to 400 degrees F. Pat the steaks dry with a paper towel. Brush olive oil on the filets. Sprinkle the blackened seasoning over the meat and rub in. Flip over and repeat on the other side. Turn on your kitchen exhaust fan. OLD FASHIONED STRAWBERRY PIE WITH JELLO Whisk to combine the sugar, cornstarch, and water in a medium saucepan over medium heat. Stir constantly until the mixture has thickened. Add jello and stir until it is completely dissolved. Remove from the heat and allow to cool slightly. Add the strawberries to the pie crust and spread out evenly. Pour the strawberry glaze evenly over the EASY MAKE AHEAD BAKED ZITI WITH SAUSAGE AND RICOTTA Instructions. Preheat the oven to 375 degrees. Heat the olive oil in a large dutch oven over medium heat. Add the garlic and onions and saute for 3-4 minutes, or until they start to soften. Add the ground beef and sausage and cook until done. Drain off the fat and season the meat with salt and pepper. CLASSIC JEZEBEL SAUCE RECIPE Classic Jezebel Sauce Recipe. Jezebel Sauce is a funny name for an extraordinarily versatile and delicious Southern condiment. Spread it over cream cheese and serve it with crackers for an incredible appetizer. This sweet and spicy sauce also makes an excellent glaze for ham, pork, and chicken. Course Appetizer, Condiment. 21 BEST CHICKEN CASSEROLE RECIPES FOR A CROWD Easy Chicken Scalloped Potato Casserole (Paleo & Whole30) – Prepare and Nourish. This Easy Chicken Scalloped Potato Casserole comes together quickly and easily. With only 5 main ingredients, this bake is delicious and naturally Whole 30 compliant. Enjoy with a side salad for a complete nourishing meal. THE ULTIMATE REVERSE SEAR RIBEYE STEAK RECIPE Carefully remove the steak from the oven. Heat a large cast iron skillet over medium-high heat. When the skillet is hot, add the oil. Here is where the reverse sear comes in: When the oil is hot, add the ribeye and sear on the first side for about a minute. Add the butter, garlic cloves, and sprigs of rosemary and flip the steak over. OVEN-BAKED BABY BACK RIBS RECIPE AND DRY RUB Combine all dry rub ingredients in a small bowl. Sprinkle the dry rub liberally over the front and back of the rack and gently rub it in. For the best flavor, let the meat sit with the rub for at least 30 minutes, or you can cover and refrigerate it for up to 24 hours. Preheat the oven to 300 degrees. When ready to cook the meat, wrap theslabs
EASY SOUTHERN CRISPY OVEN FRIED CHICKEN Oven-fry the chicken for 30-40 minutes, or until the bottom is golden brown and crispy. Remove the pan from the oven and use a spatula and turn the chicken over. Cook for an additional 20 minutes. Remove the chicken from the oven, and drain on paper towels. Season to taste with salt and pepper and serve immediately. SOUTHERN PEAS (COWPEAS) RECIPES Southern peas thrive in our hot, humid climate and are a prized commodity at local farmers' markets in the summer. Black-eyed peas are probably the most famous variety of cowpeas and are often eaten on New Year's Day for good luck. Other types include field peas, crowder peas, zipper aka cream peas, purple hull, and lady peas.RELISH TRAY IDEAS
Welcome to the ultimate guide for making beautiful, family-friendly, and flavorful relish trays that will have everyone raving! And, discover creative and modern ideas for quickly putting together these unique platters for parties and special occasions. CLASSIC JEZEBEL SAUCE RECIPE Classic Jezebel Sauce Recipe. Jezebel Sauce is a funny name for an extraordinarily versatile and delicious Southern condiment. Spread it over cream cheese and serve it with crackers for an incredible appetizer. This sweet and spicy sauce also makes an excellent glaze for ham, pork, and chicken. Course Appetizer, Condiment. EASY ZIPPER PEAS RECIPE Add the peas, kosher salt, black pepper, and three cups of chicken stock. Turn the heat up to medium-high and bring the liquid to a boil. Reduce the heat to low and let them simmer uncovered for 20 minutes. Stir occasionally and, if foam appears, use a slotted spoon to skim itoff and discard.
OLD-FASHIONED CREAMED POTATOES Russet potatoes – sometimes called Idaho potatoes, the high starch content in these classic potatoes helps thicken the soup.; All-purpose flour – the backbone of the bechamel or white sauce, which is considered a “mother sauce.”; Butter – another important ingredient in the bechamel sauce. The flour cooks in the butter and creates a roux. Milk & heavy cream – the third ingredient EASY SOUTHERN CRISPY OVEN FRIED CHICKEN Oven-fry the chicken for 30-40 minutes, or until the bottom is golden brown and crispy. Remove the pan from the oven and use a spatula and turn the chicken over. Cook for an additional 20 minutes. Remove the chicken from the oven, and drain on paper towels. Season to taste with salt and pepper and serve immediately. THE BEST KUMQUAT PIE The little town of St. Joseph, Florida, which is near Dade City in Pasco County, is known as the kumquat capital of the world. Dade City even hosts an Annual Kumquat Festival every year in late January, in case you want to help celebrate this prolific fruit.. More recipes: ULTIMATE BLUEBERRY BREAD WITH LEMON GLAZE Bread Directions: Preheat the oven to 350 degrees F. Add the butter and sugar to a large bowl and beat with an electric mixer on high until the mixture is light and fluffy. Add the baking powder, salt, and eggs, mix to combine. Finally, add the milk and mix again. Then, add 1-3/4 cups of flour to the batter and mix well. EASY ROASTED BONE-IN CHICKEN BREASTS Instructions. Preheat the oven to 350 degrees F. Use a paper towel and pat the chicken breast dry. Place the chicken breast on a rimmed baking sheet and use a pastry brush to coat each breast on all sides with olive oil. Season all over with salt, pepper, and garlic salt.FRESH PEACH PIE
In a small bowl, mix together the sugars, cornstarch, nutmeg, cinnamon, and salt. Peel the peaches, remove the pit and slice thinly. Add the peach slices to a large bowl. Sprinkle the cornstarch-sugar mixture evenly over the peaches, a tablespoon at a time and mix thoroughly before adding additional cornstarch-sugar. GRITS AND PINECONES BLOG Grits and Pinecones: a Southern Cooking and Hospitality Blog. Featuring delicious recipes with a Southern flair that are quick, easy, and PERFECT to share with family and friends. Nothing fussy or complicated, just “go-to” dishes with simple ingredients for theeveryday home cook.
RECIPES - GRITSANDPINECONES.COM See all of our popular recipe categories. Get Southern-style dinner on the table with Grits and Pinecones recipes, videos, cooking tips andmeal ideas.
BLACKENED STEAK
Blackened steak directions: Preheat the oven to 400 degrees F. Pat the steaks dry with a paper towel. Brush olive oil on the filets. Sprinkle the blackened seasoning over the meat and rub in. Flip over and repeat on the other side. Turn on your kitchen exhaust fan. OLD FASHIONED STRAWBERRY PIE WITH JELLO Whisk to combine the sugar, cornstarch, and water in a medium saucepan over medium heat. Stir constantly until the mixture has thickened. Add jello and stir until it is completely dissolved. Remove from the heat and allow to cool slightly. Add the strawberries to the pie crust and spread out evenly. Pour the strawberry glaze evenly over the EASY MAKE AHEAD BAKED ZITI WITH SAUSAGE AND RICOTTA Instructions. Preheat the oven to 375 degrees. Heat the olive oil in a large dutch oven over medium heat. Add the garlic and onions and saute for 3-4 minutes, or until they start to soften. Add the ground beef and sausage and cook until done. Drain off the fat and season the meat with salt and pepper. CLASSIC JEZEBEL SAUCE RECIPE Classic Jezebel Sauce Recipe. Jezebel Sauce is a funny name for an extraordinarily versatile and delicious Southern condiment. Spread it over cream cheese and serve it with crackers for an incredible appetizer. This sweet and spicy sauce also makes an excellent glaze for ham, pork, and chicken. Course Appetizer, Condiment. 21 BEST CHICKEN CASSEROLE RECIPES FOR A CROWD Easy Chicken Scalloped Potato Casserole (Paleo & Whole30) – Prepare and Nourish. This Easy Chicken Scalloped Potato Casserole comes together quickly and easily. With only 5 main ingredients, this bake is delicious and naturally Whole 30 compliant. Enjoy with a side salad for a complete nourishing meal. THE ULTIMATE REVERSE SEAR RIBEYE STEAK RECIPE Carefully remove the steak from the oven. Heat a large cast iron skillet over medium-high heat. When the skillet is hot, add the oil. Here is where the reverse sear comes in: When the oil is hot, add the ribeye and sear on the first side for about a minute. Add the butter, garlic cloves, and sprigs of rosemary and flip the steak over. OVEN-BAKED BABY BACK RIBS RECIPE AND DRY RUB Combine all dry rub ingredients in a small bowl. Sprinkle the dry rub liberally over the front and back of the rack and gently rub it in. For the best flavor, let the meat sit with the rub for at least 30 minutes, or you can cover and refrigerate it for up to 24 hours. Preheat the oven to 300 degrees. When ready to cook the meat, wrap theslabs
EASY SOUTHERN CRISPY OVEN FRIED CHICKEN Oven-fry the chicken for 30-40 minutes, or until the bottom is golden brown and crispy. Remove the pan from the oven and use a spatula and turn the chicken over. Cook for an additional 20 minutes. Remove the chicken from the oven, and drain on paper towels. Season to taste with salt and pepper and serve immediately. GRITS AND PINECONES BLOG Grits and Pinecones: a Southern Cooking and Hospitality Blog. Featuring delicious recipes with a Southern flair that are quick, easy, and PERFECT to share with family and friends. Nothing fussy or complicated, just “go-to” dishes with simple ingredients for theeveryday home cook.
RECIPES - GRITSANDPINECONES.COM See all of our popular recipe categories. Get Southern-style dinner on the table with Grits and Pinecones recipes, videos, cooking tips andmeal ideas.
BLACKENED STEAK
Blackened steak directions: Preheat the oven to 400 degrees F. Pat the steaks dry with a paper towel. Brush olive oil on the filets. Sprinkle the blackened seasoning over the meat and rub in. Flip over and repeat on the other side. Turn on your kitchen exhaust fan. OLD FASHIONED STRAWBERRY PIE WITH JELLO Whisk to combine the sugar, cornstarch, and water in a medium saucepan over medium heat. Stir constantly until the mixture has thickened. Add jello and stir until it is completely dissolved. Remove from the heat and allow to cool slightly. Add the strawberries to the pie crust and spread out evenly. Pour the strawberry glaze evenly over the EASY MAKE AHEAD BAKED ZITI WITH SAUSAGE AND RICOTTA Instructions. Preheat the oven to 375 degrees. Heat the olive oil in a large dutch oven over medium heat. Add the garlic and onions and saute for 3-4 minutes, or until they start to soften. Add the ground beef and sausage and cook until done. Drain off the fat and season the meat with salt and pepper. CLASSIC JEZEBEL SAUCE RECIPE Classic Jezebel Sauce Recipe. Jezebel Sauce is a funny name for an extraordinarily versatile and delicious Southern condiment. Spread it over cream cheese and serve it with crackers for an incredible appetizer. This sweet and spicy sauce also makes an excellent glaze for ham, pork, and chicken. Course Appetizer, Condiment. 21 BEST CHICKEN CASSEROLE RECIPES FOR A CROWD Easy Chicken Scalloped Potato Casserole (Paleo & Whole30) – Prepare and Nourish. This Easy Chicken Scalloped Potato Casserole comes together quickly and easily. With only 5 main ingredients, this bake is delicious and naturally Whole 30 compliant. Enjoy with a side salad for a complete nourishing meal. THE ULTIMATE REVERSE SEAR RIBEYE STEAK RECIPE Carefully remove the steak from the oven. Heat a large cast iron skillet over medium-high heat. When the skillet is hot, add the oil. Here is where the reverse sear comes in: When the oil is hot, add the ribeye and sear on the first side for about a minute. Add the butter, garlic cloves, and sprigs of rosemary and flip the steak over. OVEN-BAKED BABY BACK RIBS RECIPE AND DRY RUB Combine all dry rub ingredients in a small bowl. Sprinkle the dry rub liberally over the front and back of the rack and gently rub it in. For the best flavor, let the meat sit with the rub for at least 30 minutes, or you can cover and refrigerate it for up to 24 hours. Preheat the oven to 300 degrees. When ready to cook the meat, wrap theslabs
EASY SOUTHERN CRISPY OVEN FRIED CHICKEN Oven-fry the chicken for 30-40 minutes, or until the bottom is golden brown and crispy. Remove the pan from the oven and use a spatula and turn the chicken over. Cook for an additional 20 minutes. Remove the chicken from the oven, and drain on paper towels. Season to taste with salt and pepper and serve immediately. SOUTHERN PEAS (COWPEAS) RECIPES Southern peas thrive in our hot, humid climate and are a prized commodity at local farmers' markets in the summer. Black-eyed peas are probably the most famous variety of cowpeas and are often eaten on New Year's Day for good luck. Other types include field peas, crowder peas, zipper aka cream peas, purple hull, and lady peas.RELISH TRAY IDEAS
Welcome to the ultimate guide for making beautiful, family-friendly, and flavorful relish trays that will have everyone raving! And, discover creative and modern ideas for quickly putting together these unique platters for parties and special occasions. CLASSIC JEZEBEL SAUCE RECIPE Classic Jezebel Sauce Recipe. Jezebel Sauce is a funny name for an extraordinarily versatile and delicious Southern condiment. Spread it over cream cheese and serve it with crackers for an incredible appetizer. This sweet and spicy sauce also makes an excellent glaze for ham, pork, and chicken. Course Appetizer, Condiment. EASY ZIPPER PEAS RECIPE Add the peas, kosher salt, black pepper, and three cups of chicken stock. Turn the heat up to medium-high and bring the liquid to a boil. Reduce the heat to low and let them simmer uncovered for 20 minutes. Stir occasionally and, if foam appears, use a slotted spoon to skim itoff and discard.
OLD-FASHIONED CREAMED POTATOES Russet potatoes – sometimes called Idaho potatoes, the high starch content in these classic potatoes helps thicken the soup.; All-purpose flour – the backbone of the bechamel or white sauce, which is considered a “mother sauce.”; Butter – another important ingredient in the bechamel sauce. The flour cooks in the butter and creates a roux. Milk & heavy cream – the third ingredient EASY SOUTHERN CRISPY OVEN FRIED CHICKEN Oven-fry the chicken for 30-40 minutes, or until the bottom is golden brown and crispy. Remove the pan from the oven and use a spatula and turn the chicken over. Cook for an additional 20 minutes. Remove the chicken from the oven, and drain on paper towels. Season to taste with salt and pepper and serve immediately. THE BEST KUMQUAT PIE The little town of St. Joseph, Florida, which is near Dade City in Pasco County, is known as the kumquat capital of the world. Dade City even hosts an Annual Kumquat Festival every year in late January, in case you want to help celebrate this prolific fruit.. More recipes: ULTIMATE BLUEBERRY BREAD WITH LEMON GLAZE Bread Directions: Preheat the oven to 350 degrees F. Add the butter and sugar to a large bowl and beat with an electric mixer on high until the mixture is light and fluffy. Add the baking powder, salt, and eggs, mix to combine. Finally, add the milk and mix again. Then, add 1-3/4 cups of flour to the batter and mix well. EASY ROASTED BONE-IN CHICKEN BREASTS Instructions. Preheat the oven to 350 degrees F. Use a paper towel and pat the chicken breast dry. Place the chicken breast on a rimmed baking sheet and use a pastry brush to coat each breast on all sides with olive oil. Season all over with salt, pepper, and garlic salt.FRESH PEACH PIE
In a small bowl, mix together the sugars, cornstarch, nutmeg, cinnamon, and salt. Peel the peaches, remove the pit and slice thinly. Add the peach slices to a large bowl. Sprinkle the cornstarch-sugar mixture evenly over the peaches, a tablespoon at a time and mix thoroughly before adding additional cornstarch-sugar. GRITS AND PINECONES BLOG Grits and Pinecones: a Southern Cooking and Hospitality Blog. Featuring delicious recipes with a Southern flair that are quick, easy, and PERFECT to share with family and friends. Nothing fussy or complicated, just “go-to” dishes with simple ingredients for theeveryday home cook.
RECIPES - GRITSANDPINECONES.COM See all of our popular recipe categories. Get Southern-style dinner on the table with Grits and Pinecones recipes, videos, cooking tips andmeal ideas.
BLACKENED STEAK
Blackened steak directions: Preheat the oven to 400 degrees F. Pat the steaks dry with a paper towel. Brush olive oil on the filets. Sprinkle the blackened seasoning over the meat and rub in. Flip over and repeat on the other side. Turn on your kitchen exhaust fan. OLD FASHIONED STRAWBERRY PIE WITH JELLO Whisk to combine the sugar, cornstarch, and water in a medium saucepan over medium heat. Stir constantly until the mixture has thickened. Add jello and stir until it is completely dissolved. Remove from the heat and allow to cool slightly. Add the strawberries to the pie crust and spread out evenly. Pour the strawberry glaze evenly over the EASY MAKE AHEAD BAKED ZITI WITH SAUSAGE AND RICOTTA Instructions. Preheat the oven to 375 degrees. Heat the olive oil in a large dutch oven over medium heat. Add the garlic and onions and saute for 3-4 minutes, or until they start to soften. Add the ground beef and sausage and cook until done. Drain off the fat and season the meat with salt and pepper. CLASSIC JEZEBEL SAUCE RECIPE Classic Jezebel Sauce Recipe. Jezebel Sauce is a funny name for an extraordinarily versatile and delicious Southern condiment. Spread it over cream cheese and serve it with crackers for an incredible appetizer. This sweet and spicy sauce also makes an excellent glaze for ham, pork, and chicken. Course Appetizer, Condiment. 21 BEST CHICKEN CASSEROLE RECIPES FOR A CROWD Easy Chicken Scalloped Potato Casserole (Paleo & Whole30) – Prepare and Nourish. This Easy Chicken Scalloped Potato Casserole comes together quickly and easily. With only 5 main ingredients, this bake is delicious and naturally Whole 30 compliant. Enjoy with a side salad for a complete nourishing meal. THE ULTIMATE REVERSE SEAR RIBEYE STEAK RECIPE Carefully remove the steak from the oven. Heat a large cast iron skillet over medium-high heat. When the skillet is hot, add the oil. Here is where the reverse sear comes in: When the oil is hot, add the ribeye and sear on the first side for about a minute. Add the butter, garlic cloves, and sprigs of rosemary and flip the steak over. OVEN-BAKED BABY BACK RIBS RECIPE AND DRY RUB Combine all dry rub ingredients in a small bowl. Sprinkle the dry rub liberally over the front and back of the rack and gently rub it in. For the best flavor, let the meat sit with the rub for at least 30 minutes, or you can cover and refrigerate it for up to 24 hours. Preheat the oven to 300 degrees. When ready to cook the meat, wrap theslabs
EASY SOUTHERN CRISPY OVEN FRIED CHICKEN Oven-fry the chicken for 30-40 minutes, or until the bottom is golden brown and crispy. Remove the pan from the oven and use a spatula and turn the chicken over. Cook for an additional 20 minutes. Remove the chicken from the oven, and drain on paper towels. Season to taste with salt and pepper and serve immediately. GRITS AND PINECONES BLOG Grits and Pinecones: a Southern Cooking and Hospitality Blog. Featuring delicious recipes with a Southern flair that are quick, easy, and PERFECT to share with family and friends. Nothing fussy or complicated, just “go-to” dishes with simple ingredients for theeveryday home cook.
RECIPES - GRITSANDPINECONES.COM See all of our popular recipe categories. Get Southern-style dinner on the table with Grits and Pinecones recipes, videos, cooking tips andmeal ideas.
BLACKENED STEAK
Blackened steak directions: Preheat the oven to 400 degrees F. Pat the steaks dry with a paper towel. Brush olive oil on the filets. Sprinkle the blackened seasoning over the meat and rub in. Flip over and repeat on the other side. Turn on your kitchen exhaust fan. OLD FASHIONED STRAWBERRY PIE WITH JELLO Whisk to combine the sugar, cornstarch, and water in a medium saucepan over medium heat. Stir constantly until the mixture has thickened. Add jello and stir until it is completely dissolved. Remove from the heat and allow to cool slightly. Add the strawberries to the pie crust and spread out evenly. Pour the strawberry glaze evenly over the EASY MAKE AHEAD BAKED ZITI WITH SAUSAGE AND RICOTTA Instructions. Preheat the oven to 375 degrees. Heat the olive oil in a large dutch oven over medium heat. Add the garlic and onions and saute for 3-4 minutes, or until they start to soften. Add the ground beef and sausage and cook until done. Drain off the fat and season the meat with salt and pepper. CLASSIC JEZEBEL SAUCE RECIPE Classic Jezebel Sauce Recipe. Jezebel Sauce is a funny name for an extraordinarily versatile and delicious Southern condiment. Spread it over cream cheese and serve it with crackers for an incredible appetizer. This sweet and spicy sauce also makes an excellent glaze for ham, pork, and chicken. Course Appetizer, Condiment. 21 BEST CHICKEN CASSEROLE RECIPES FOR A CROWD Easy Chicken Scalloped Potato Casserole (Paleo & Whole30) – Prepare and Nourish. This Easy Chicken Scalloped Potato Casserole comes together quickly and easily. With only 5 main ingredients, this bake is delicious and naturally Whole 30 compliant. Enjoy with a side salad for a complete nourishing meal. THE ULTIMATE REVERSE SEAR RIBEYE STEAK RECIPE Carefully remove the steak from the oven. Heat a large cast iron skillet over medium-high heat. When the skillet is hot, add the oil. Here is where the reverse sear comes in: When the oil is hot, add the ribeye and sear on the first side for about a minute. Add the butter, garlic cloves, and sprigs of rosemary and flip the steak over. OVEN-BAKED BABY BACK RIBS RECIPE AND DRY RUB Combine all dry rub ingredients in a small bowl. Sprinkle the dry rub liberally over the front and back of the rack and gently rub it in. For the best flavor, let the meat sit with the rub for at least 30 minutes, or you can cover and refrigerate it for up to 24 hours. Preheat the oven to 300 degrees. When ready to cook the meat, wrap theslabs
EASY SOUTHERN CRISPY OVEN FRIED CHICKEN Oven-fry the chicken for 30-40 minutes, or until the bottom is golden brown and crispy. Remove the pan from the oven and use a spatula and turn the chicken over. Cook for an additional 20 minutes. Remove the chicken from the oven, and drain on paper towels. Season to taste with salt and pepper and serve immediately. SOUTHERN PEAS (COWPEAS) RECIPES Southern peas thrive in our hot, humid climate and are a prized commodity at local farmers' markets in the summer. Black-eyed peas are probably the most famous variety of cowpeas and are often eaten on New Year's Day for good luck. Other types include field peas, crowder peas, zipper aka cream peas, purple hull, and lady peas.RELISH TRAY IDEAS
Welcome to the ultimate guide for making beautiful, family-friendly, and flavorful relish trays that will have everyone raving! And, discover creative and modern ideas for quickly putting together these unique platters for parties and special occasions. CLASSIC JEZEBEL SAUCE RECIPE Classic Jezebel Sauce Recipe. Jezebel Sauce is a funny name for an extraordinarily versatile and delicious Southern condiment. Spread it over cream cheese and serve it with crackers for an incredible appetizer. This sweet and spicy sauce also makes an excellent glaze for ham, pork, and chicken. Course Appetizer, Condiment. EASY ZIPPER PEAS RECIPE Add the peas, kosher salt, black pepper, and three cups of chicken stock. Turn the heat up to medium-high and bring the liquid to a boil. Reduce the heat to low and let them simmer uncovered for 20 minutes. Stir occasionally and, if foam appears, use a slotted spoon to skim itoff and discard.
OLD-FASHIONED CREAMED POTATOES Russet potatoes – sometimes called Idaho potatoes, the high starch content in these classic potatoes helps thicken the soup.; All-purpose flour – the backbone of the bechamel or white sauce, which is considered a “mother sauce.”; Butter – another important ingredient in the bechamel sauce. The flour cooks in the butter and creates a roux. Milk & heavy cream – the third ingredient EASY SOUTHERN CRISPY OVEN FRIED CHICKEN Oven-fry the chicken for 30-40 minutes, or until the bottom is golden brown and crispy. Remove the pan from the oven and use a spatula and turn the chicken over. Cook for an additional 20 minutes. Remove the chicken from the oven, and drain on paper towels. Season to taste with salt and pepper and serve immediately. THE BEST KUMQUAT PIE The little town of St. Joseph, Florida, which is near Dade City in Pasco County, is known as the kumquat capital of the world. Dade City even hosts an Annual Kumquat Festival every year in late January, in case you want to help celebrate this prolific fruit.. More recipes: ULTIMATE BLUEBERRY BREAD WITH LEMON GLAZE Bread Directions: Preheat the oven to 350 degrees F. Add the butter and sugar to a large bowl and beat with an electric mixer on high until the mixture is light and fluffy. Add the baking powder, salt, and eggs, mix to combine. Finally, add the milk and mix again. Then, add 1-3/4 cups of flour to the batter and mix well. EASY ROASTED BONE-IN CHICKEN BREASTS Instructions. Preheat the oven to 350 degrees F. Use a paper towel and pat the chicken breast dry. Place the chicken breast on a rimmed baking sheet and use a pastry brush to coat each breast on all sides with olive oil. Season all over with salt, pepper, and garlic salt.FRESH PEACH PIE
In a small bowl, mix together the sugars, cornstarch, nutmeg, cinnamon, and salt. Peel the peaches, remove the pit and slice thinly. Add the peach slices to a large bowl. Sprinkle the cornstarch-sugar mixture evenly over the peaches, a tablespoon at a time and mix thoroughly before adding additional cornstarch-sugar. * Skip to primary navigation* Skip to content
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* Recipes by Category EASY HONEY BAKED BONE-IN CHICKEN THIGHS RECIPE October 24, 2019 by Sharon RigsbyLeave a Comment
I can’t wait for you to try my new favorite recipe, easy Honey Baked Bone-In Chicken Thighs! Tender, juicy chicken thighs are PAN-SEARED AND THEN BAKED IN THE OVEN IN A SWEET AND SAVORY GLAZE MADE WITH HONEY AND APPLE CIDER VINEGAR. So many amazing flavors all wrapped up in ONETIDY PACKAGE!
Simple and delicious, Honey Baked Bone-In Chicken Thighs is what dinner dreams are made of! And, a bonus, ONLY ONE PAN TO WASH! …Read More »
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FALL HARVEST SALAD WITH APPLES AND SWEET POTATOES October 21, 2019 by Sharon Rigsby2 Comments
This irresistibly delicious Fall Harvest Salad with Apples and Sweet Potatoes is as pretty as a picture and tastes as good as it looks! Full of roasted sweet potatoes, juicy sliced apples, and crunchy roasted pecans, this healthy salad will remind ...Read More »
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SOUTHERN SWEET POTATO CASSEROLE WITH BOURBON October 17, 2019 by Sharon Rigsby2 Comments
Southern Sweet Potato Casserole with Bourbon and Pecans is a rich combination of flavors and textures that is sure to draw rave reviews from everyone. This is a lighter version of the classic recipe for sweet potato casserole with pecans most folks ...Read More »
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Thanksgiving Recipes 28 INCREDIBLE SHEET CAKE RECIPES – TO MAKE NOW October 13, 2019 by Sharon Rigsby1 Comment
My roundup of 28 Incredible Sheet Cake Recipes has something for everyone. Sheet cakes are quick to make and even quicker to disappear! Whether you are looking for the best sheet cake recipes for a crowd, cake recipes for kids, a birthday party, or a ...Read More »
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DECADENT CREAMY CHICKEN AND BACON PASTA RECIPE October 10, 2019 by Sharon RigsbyLeave a Comment
Decadent Creamy Chicken and Bacon Pasta is a quick and easy chicken pasta dish. Full of heavy cream, parmesan cheese, and bacon, this chicken and bacon pasta recipe teases your palate with its rich, creamy deliciousness. A real family ...Read More »
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SHRIMP CAESAR SALAD WITH HOMEMADE CAESAR SALAD DRESSING October 7, 2019 by Sharon RigsbyLeave a Comment
Shrimp Caesar Salad with Homemade Caesar Dressing is a crowd-pleasing main-dish salad with crisp romaine leaves, juicy roasted shrimp, homemade croutons and parmesan cheese. Shrimp Caesar salad is quick and easy to prepare, low-calorie, and a true ...Read More »
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EASY SALSA VERDE CHICKEN ENCHILADAS – MADE FROM SCRATCH October 5, 2019 by Sharon Rigsby , Updated October 12, 2019 Leave a Comment Made from scratch, slightly spicy, super tasty, and super easy, Salsa Verde Chicken Enchiladas feature melted cheese and juicy chicken, all wrapped up in a flour tortilla. Homemade fresh and bright, roasted tomatillo salsa verde is the crowning glory ...Read More »
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50 SPOOKTACULARLY CUTE AND EASY HALLOWEEN TREATS AND PARTY RECIPES October 1, 2019 by Sharon Rigsby , Updated October 11,2019 1 Comment
Scare up some smiles this Halloween with 50 Spooktacularly Cute and Easy Halloween Treats and Party Recipes. This roundup post with recipes from top food bloggers around the world includes fast and easy Halloween food ideas and snacks for kids, ...Read More »
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THE ULTIMATE BUFFALO CHICKEN PASTA BAKE CASSEROLE RECIPE September 27, 2019 by Sharon Rigsby1 Comment
This oven-baked, creamy Buffalo Chicken Pasta Bake recipe is deliciously spicy, simple to make, and the ultimate comfort food! Buffalo chicken, plus pasta, plus cheese, plus a crunchy, buttery panko topping equals an irresistible chicken pasta ...Read More »
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LEMON SHORTBREAD COOKIES-GENIUS COOKIE HACK September 24, 2019 by Sharon Rigsby2 Comments
Every bite of these easy Lemon Shortbread Cookies is sweet lemony bliss! And, they couldn't be easier to make thanks to my genius cookie hack and a secret ingredient. Perfect with a cup of coffee or milk, these buttery, tender, classic lemon ...Read More »
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Hello, I'm Sharon, blogger, recipe developer and photographer for Grits and Pinecones™. I’m all about creating delicious recipes with a Southern flair that are quick, easy and PERFECT to share with family and friends. Nothing fussy or complicated, just “go-to” dishes for the everyday home cook. Besides scrumptious, tested, and perfected recipes on my blog, you will also find expert cooking tips and tricks, step-by-step tutorials, and photos detailing the process for each recipe! Read More…FOLLOW ME
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