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A Taste of West Cork Food Festival is an annual, ten day September event that celebrates West Cork's unique food culture and the people and land that produce that food.GOUGANE BARRA
Food for thought Keep up to date with A Taste of West Cork Food Festival. From latest news, to yummy recipes, to behind the scenes, you can find out everything GOUGANE BARRA CHRISTMAS SCONES Gougane Barra Hotel share their Christmas Scones recipe and it is a real treat! Perfect for afternoon tea or a tasty Christmas breakfast. Ingredients: 1 lb Plain flour - sieved (keep 50g extra separately forhandling the dough)
A TASTE OF WEST CORK FOOD FESTIVALABOUTPROGRAMMETHE MAGIC INGREDIENTSFOOD FOR THOUGHTGALLERYCONTACT The dates for the 2021 festival are 3rd to 12th September 2021. A Taste of West Cork Food Festival is an annual, ten day September event that celebrates West Cork's unique food culture and the people and land that produce that food. A pure joy to the senses, the festival is a culinary adventure through the dramatic backdrop of over 50 local ABOUT — A TASTE OF WEST CORK FOOD FESTIVAL A Taste of West Cork Food Festival is so much more than just a festival which happens to be about food; It is a festival that celebrates all that is unique about West Cork - the food, the producers, the landscape and the people - the magic ingredients. This West Cork Food Festival is a celebration KEEP UP TO DATE WITH A TASTE OF WEST CORK FOOD FESTIVAL Keep up to date with A Taste of West Cork Food Festival. From latest news, to yummy recipes, to behind the scenes, you can find out everything that is going on with your favourite food festival. Gougane Barra Hotel share their Christmas Scones recipe and it is a real treat! Perfect for afternoon tea or a tasty Christmas breakfast. WEST CORK'S MAGIC INGREDIENTS The Sheep's Head Way is a 200km walking route located on the narrow Sheep's Head peninsula in West Cork between Bantry Bay and Dunmanus Bay. You’ll find an unspoilt natural landscape with stunning coastal views. This is a place that’s been recognised as a European Destination of Excellence: a kind of modern Eden. Bantry House. GALLERY — A TASTE OF WEST CORK FOOD FESTIVAL A Taste of West Cork Food Festival is an annual, ten day September event that celebrates West Cork's unique food culture and the people and land that produce that food. CONTACT — A TASTE OF WEST CORK FOOD FESTIVAL Get in touch with A Taste of West Cork Food Festival. Want to find out what's happening this year or do you have an event that could be part of this year's festival - then get in touch with the team at A Taste of West Cork Food Festival. A TASTE OF WEST CORK 2019 PROGRAMME A Taste of West Cork Food Festival brings together a unique mix of food markets, cooking demonstrations, dinners, brunches and banquets with guest chefs, food-tastings, talks, exhibitions, children's events and more. Over 250 events take place acrossFIND OUT MORE
A Taste of West Cork Food Festival is an annual, ten day September event that celebrates West Cork's unique food culture and the people and land that produce that food.GOUGANE BARRA
Food for thought Keep up to date with A Taste of West Cork Food Festival. From latest news, to yummy recipes, to behind the scenes, you can find out everything GOUGANE BARRA CHRISTMAS SCONES Gougane Barra Hotel share their Christmas Scones recipe and it is a real treat! Perfect for afternoon tea or a tasty Christmas breakfast. Ingredients: 1 lb Plain flour - sieved (keep 50g extra separately forhandling the dough)
RICHYS RESTAURANT
Food for thought Keep up to date with A Taste of West Cork Food Festival. From latest news, to yummy recipes, to behind the scenes, you can find out everything LEMON POSSET WITH SHORTBREAD BISCUITS A Taste of West Cork Food Festival is an annual, ten day September event that celebrates West Cork's unique food culture and the people and land that produce that food. BANTRY — KEEP UP TO DATE WITH A TASTE OF WEST CORK FOOD Food for thought Keep up to date with A Taste of West Cork Food Festival. From latest news, to yummy recipes, to behind the scenes, you can find out everything Home About Programme Location Food Producers Gallery ContactBack Things to do
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6th - 15th September 2019THE FESTIVAL
A TASTE OF WEST CORK FOOD FESTIVAL IS AN ANNUAL, TEN DAY SEPTEMBER EVENT THAT CELEBRATES NOT ONLY WEST CORK'S UNIQUE FOOD CULTURE, BUT ALSO THE PEOPLE AND LAND THAT PRODUCE THAT FOOD. A PURE JOY TO THE SENSES, THE FESTIVAL IS A CULINARY ADVENTURE THROUGH THE DRAMATIC BACKDROP OF 41 LOCAL TOWNS, VILLAGES AND 8 ISLANDS; STRETCHING FROM THE SANDY BEACHES OF INCHYDONEY, TO THE SPLINTERED LANDSCAPE OF THE BEARA PENINSULA AND REACHING OUT INTO THE WILD ATLANTIC OCEAN THROUGH THE SCATTERED ISLANDS OFF ROARINGWATER BAY. WHILE WEST CORK'S RICH BOUNTY IS AVAILABLE TO ENJOY ALL YEAR ROUND, THE FESTIVAL ITSELF - CREATED BY LOCAL PEOPLE - TREATS VISITORS TO MORE THAN 250 EVENTS; BRINGING THEM RIGHT INTO THE HEART OF WHAT WEST CORK AND ITS CULTURE IS ALL ABOUT, THROUGH FACE TO FACE ENCOUNTERS WITH PIONEERING FOOD PRODUCERS AND ORGANIC FARMHOUSES, ENJOYING FOOD IN MANY DIFFERENT WAYS FROM FORAGING TO MARKET STALLS AND A RARE OPPORTUNITY TO EXPERIENCE FOOD, CRAFTED BY WORLD RENOWNED GUEST CHEFS, IN UNIQUE VENUES FROM STATELY HOMES AND CASTLES TO DISTILLERIES THAT OPEN EXCLUSIVELY FOR THE FESTIVAL. THE 2019 A TASTE OF WEST CORK FOOD FESTIVAL PROGRAMME IS CURRENTLY UNDER DEVELOPMENT AND WILL BE AVAILABLE FROM MAY 2019. AWARDS : A TASTE OF WEST CORK FOOD FESTIVAL WON BEST WILD ATLANTIC WAY EXPERIENCE BY THE IRISH TOURISM AND TRAVEL INDUSTRY IN FEBRUARY 2019, BEST WEST CORK FESTIVAL IN THE SOUTHERN STAR BUSINESS AND TOURISM AWARDS,AND WAS SHORTLISTED FOR BEST FOOD DESTINATION IN THE INAUGURAL INTERNATIONAL TRAVEL AND TOURISM AWARD 2018. IN 2017, WEST CORK WAS AWARDED NUMBER 1 FOODIE DESTINATION OF IRELAND BY THE RESTAURANT'S ASSOCIATION OF IRELAND AND IN 2016, A TASTE OF WEST CORK FOOD FESTIVAL WON CHAMBERS IRELAND'S FESTIVAL OF THE YEAR 2016. > “I have many great memories of attending A Taste of West Cork Food > Festival. It is a great opportunity to meet wonderful food> producers.”
— Neven Maguire,Irish Chef & TV PersonalityProgramme
TEN DAYS OF WORKSHOPS, WALKS, CHEF DINNERS, HISTORICAL TOURS, FOODTRAILS AND MORE.
> “West Cork to me is the capital of food in Ireland. So much of the > best food being grown and produced in Ireland comes from West Cork. > From the farmers, to the producers to the farmers markets and > restaurants, it is a haven for foodies.” — Clodagh McKenna, Irish Chef & Food WriterWEST CORK
THE BEAUTY OF WEST CORK DRAWS ARTISTS, WRITERS, CRAFTSMEN AND FOOD PRODUCERS FROM ALL OVER THE WORLD. DISCOVER WHAT MAKES WEST CORK, TRULY, A PLACE APART . > “There is something unique about the produce that comes from West > Cork - it brings something of the magic of West Cork to the dinner> table”
— Rachel Allen, Book Author & Celebrity chefFeature
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